Dissertations / Theses on the topic 'Mucilage'
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Leite, Rildo Araújo [UNESP]. "Mucilagem residual e qualidade da bebida do café cereja descascado." Universidade Estadual Paulista (UNESP), 2002. http://hdl.handle.net/11449/101890.
Full textO Café Cereja Descascado vem fazendo história ao ganhar a maioria dos prêmios de qualidade nos concursos de Cafés Especiais promovidos pelas empresas e associações do ramo. Semelhante ao Café Despolpado, difere deste no entanto, por ter bebida mais encorpada devido sua tecnologia de produção que mantém a mucilagem natural que envolve o pergaminho. A necessidade da secagem imediata e a dificuldade dos secadores operarem com o produto úmido e impregnado de mucilagem, levou ao desenvolvimento dos Desmuciladores que fazem uma desmucilagem parcial do produto úmido, encurtam o tempo de escorrimento no terreiro e facilitam a operação do secador. Tendo em vista as ponderações anteriores, formulou-se como principal objetivo deste trabalho a análise da relação entre o teor de mucilagem residual do CD® e a bebida e o corpo resultantes. Paralelamente a isso analisou-se a relação entre o perfil do café da roça e o teor de mucilagem no café cereja. As variações nos teores de mucilagem, que resultaram em 4 diferentes combinações de lotes processados, foram obtidas com a variação da altura percorrida pelo café no Desmucilador Vertical e da injeção de água na câmara de desmucilagem. Como testemunhas obteve-se uma amostra despolpada do mesmo café e outra produzida com mucilagem natural do Cereja Descascado. Os cafés assim tratados foram submetidos às provas de xícara por três provadores que analisaram as características: bebida, corpo, acidez, aroma, e sabor. Os resultados obtidos permitiram concluir entre outras coisas, que é possível controlar os teores de mucilagem desejados produzindo diferentes características de corpo sem afetar a qualidade da bebida.
The pulped ripe red coffee berry has become prominent for the most quality prizes it has taken in competitions of the special coffees promoted by companies and associations in the sector. It is similar to the pulped coffee, but differs from this one because it produces a more consistent beverage, since its production technology keeps the natural mucilage involving the pulped coffee. The need for immediate drying and the operational difficult of the dryers when the product is moistened and impregnated with mucilage led to the development of demucilators that partially demucilate the humid product, as well as shorten the time of the water flowing on the ground and facilitate the operation of the dryer. Taking the previous aspects into account, the main objective of this study is to analyze the relationship between the content of the residual mucilage in CD® and the resulting beverage consistence. At the same time, the relationship between the natural rough coffee profile and the mucilage content in the ripe red coffee berry. The variation in mucilage contents resulting into four different combinations of the processed lots were obtained, by varying either the height from which the coffee berries run down the vertical demucilator and the water injection in the demucilaging chamber. A pulped sample of the same coffee and another one produced with natural mucilage of the pulped ripe red coffee cherry were used as control. The treated coffee cherries were submitted to “cupping”, and three tasters analyzed their characteristics: beverage, consistence, acidity , odor, and flavor . According to the results, it may be concluded that it is possible to control the desired mucilage contents, therefore obtaining different consistence characteristics without affecting the quality of the beverage.
Leite, Rildo Araújo 1968. "Mucilagem residual e qualidade da bebida do café cereja descascado /." Botucatu : [s.n.], 2002. http://hdl.handle.net/11449/101890.
Full textResumo: O Café Cereja Descascado vem fazendo história ao ganhar a maioria dos prêmios de qualidade nos concursos de Cafés Especiais promovidos pelas empresas e associações do ramo. Semelhante ao Café Despolpado, difere deste no entanto, por ter bebida mais encorpada devido sua tecnologia de produção que mantém a mucilagem natural que envolve o pergaminho. A necessidade da secagem imediata e a dificuldade dos secadores operarem com o produto úmido e impregnado de mucilagem, levou ao desenvolvimento dos Desmuciladores que fazem uma desmucilagem parcial do produto úmido, encurtam o tempo de escorrimento no terreiro e facilitam a operação do secador. Tendo em vista as ponderações anteriores, formulou-se como principal objetivo deste trabalho a análise da relação entre o teor de mucilagem residual do CD® e a bebida e o corpo resultantes. Paralelamente a isso analisou-se a relação entre o perfil do café da roça e o teor de mucilagem no café cereja. As variações nos teores de mucilagem, que resultaram em 4 diferentes combinações de lotes processados, foram obtidas com a variação da altura percorrida pelo café no Desmucilador Vertical e da injeção de água na câmara de desmucilagem. Como testemunhas obteve-se uma amostra despolpada do mesmo café e outra produzida com mucilagem natural do Cereja Descascado. Os cafés assim tratados foram submetidos às provas de xícara por três provadores que analisaram as características: "bebida", "corpo", "acidez", "aroma", e "sabor". Os resultados obtidos permitiram concluir entre outras coisas, que é possível controlar os teores de mucilagem desejados produzindo diferentes características de "corpo" sem afetar a qualidade da "bebida".
Abstract: The pulped ripe red coffee berry has become prominent for the most quality prizes it has taken in competitions of the special coffees promoted by companies and associations in the sector. It is similar to the pulped coffee, but differs from this one because it produces a more consistent beverage, since its production technology keeps the natural mucilage involving the pulped coffee. The need for immediate drying and the operational difficult of the dryers when the product is moistened and impregnated with mucilage led to the development of demucilators that partially demucilate the humid product, as well as shorten the time of the water flowing on the ground and facilitate the operation of the dryer. Taking the previous aspects into account, the main objective of this study is to analyze the relationship between the content of the residual mucilage in CD® and the resulting beverage consistence. At the same time, the relationship between the natural rough coffee profile and the mucilage content in the ripe red coffee berry. The variation in mucilage contents resulting into four different combinations of the processed lots were obtained, by varying either the height from which the coffee berries run down the vertical demucilator and the water injection in the demucilaging chamber. A pulped sample of the same coffee and another one produced with natural mucilage of the pulped ripe red coffee cherry were used as control. The treated coffee cherries were submitted to "cupping", and three tasters analyzed their characteristics: beverage, consistence, acidity , odor, and flavor . According to the results, it may be concluded that it is possible to control the desired mucilage contents, therefore obtaining different consistence characteristics without affecting the quality of the beverage.
Doutor
Musa, Corentin. "Élaboration et caractérisation de matériaux composites biosourcés à base de mucilage et de fibres de lin." Thesis, Littoral, 2019. http://www.theses.fr/2019DUNK0535.
Full textThe thesis was carried out in a context of development and valorisation of the flax through the conception of new bio-based composite materials made of mucilage and flax fibres. This work initially led to the synthesis of isosorbide epoxy and polyurethane precursors as an alternative to the conventional toxic precursors. For this, we proposed an original route for optimizing the synthesis of isosorbide diglycidyl ether (DGEI) using an ultrasonic process. Subsequently, the comparison of the conversion methods of epoxies into cyclic carbonates by the inclusion of CO₂ served as a basis for the development of an efficient protocol for converting DGEI into isosorbide cyclic carbonates (CCI) under moderate conditions of temperature and pressure. In the second part, the extraction of water-soluble compounds from the flaxseed allowed us to identify the complex structure of the mucilage and the effects of the extraction parameters on its physicochemical and thermal properties. Then, for the first time, oxidation of 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO) mucilage was successfully performed. After that, we have highlighted the enhanced efficiency of ultrasonic assisted oxidation over the conventional method when scaling up the process. In order to improve the fibre/matrix compatibility of natural fibre-based composites, different treatments of short flax fibres led to the individualizationof the fibres and to the improvement of the oxidation of sonicated fibres.These new materials allowed to formulate a series of novel biocomposites. The DGEI have been enhanced by making an amine-crosslinked resin reinforced with long flax fibres which have a comparable performance to oil-based composites. Additionally, the sonication of short flax fibres led to the improvement of the mechanical properties of PLA/Flax composite. The use of oxidized mucilage has demonstrated the beneficial aspects of flax mucilage incorporation into lightweight, compression-resistant composites
蔣高松 and Gaosong Jiang. "The non-starch polysaccharides of taro (Colocasia esculenta)." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1999. http://hub.hku.hk/bib/B31238658.
Full textJiang, Gaosong. "The non-starch polysaccharides of taro (Colocasia esculenta) /." Hong Kong : University of Hong Kong, 1999. http://sunzi.lib.hku.hk/hkuto/record.jsp?B20456189.
Full textFabrissin, Isabelle. "Etude de la production du mucilage séminal dans des populations naturelles d’Arabidopsis et sa contribution à la longévité des graines." Thesis, Université Paris-Saclay (ComUE), 2018. http://www.theses.fr/2018SACLA043.
Full textPolysaccharides are the major component of cell walls that are dynamic structures playing a fundamental role in plant growth. On imbibition, the epidermal cells of the Arabidopsis seed coat release a mucilage hydrogel formed of polysaccharides. This has proved to be an excellent model system for the study of cell wall polysaccharide production, properties and interactions. The first objective of my thesis was to exploit natural variation between Arabidopsis accessions to identify genes controlling mucilage polysaccharide production. A genome wide association study identified genes encoding proteins with putative functions as either an amine oxidase or glycosyltransferase and these were confirmed to contribute to the synthesis of mucilage pectin. I also found that a family of small proteins, whose function is undetermined, are likely to modulate the interaction of mucilage polymers. Mucilage is also an adaptive trait that may influence various aspects of seed physiology. Recent results indicate that this hydrogel plays a role in the retention of water around the seed and could influence their lifespan. A second objective of my thesis was to use mutants showing altered mucilage production to determine its contribution to seed lifespan after a controlled hydration treatment called ‘priming’. Seeds that do not release mucilage on imbibition retained longevity better after priming. I highlighted that the steady state levels of salicylic acid in primed seeds were influenced by mucilage and correlated negatively with their longevity. My results contribute to our genetic, physicochemical and ecophysiological understanding of mucilage production by seeds
Thornton, Daniel Conrad Ogilvie. "Growth, mucilage production and aggregation of Skeletonema costatum." Thesis, Queen Mary, University of London, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.338700.
Full textAbu, Ali Rola. "Micromorphology of extracellular mucilage in wood decay fungi." Thesis, Imperial College London, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.300442.
Full textPais, Yanay. "Fabrication and Characterization of Electrospun Cactus Mucilage Nanofibers." Scholar Commons, 2011. http://scholarcommons.usf.edu/etd/3279.
Full textFabre, Jean-François. "Etude in vitro et in silico de l'extraction, modification chimique et assemblage de phospholipides pour la construction de nouvelles vésicules végétales : exemple de la caméline." Thesis, Toulouse, INPT, 2019. http://www.theses.fr/2019INPT0066.
Full textWithin the framework of several research projects involving academic and industrial partners as local and national technical centers (CLE Region n°1405050981 : SMON-FERT, Carnot network 3BCAR : CAMELINOIL, ITE PIVERT n° 2015-GENESYS-WP3P18-063 PROBIORAF, FEDER Convention N°16004168 : CHIA-EASYNOV), generic studies of integrated schemes have been designed to valorise mucilage and phospholipids from mucilaginous oilseeds, taking here the example of camelina. As the outermost surface layer of the seeds, mucilage can be effectively extracted by using an ultrasonic reactor with adequate shear conditions. Its composition and derived properties (as the viscoelastic behaviour) strongly depend on the parameters of its extraction, in particular the processing time, as revealed by the continuous monitoring of several responses (motor torque, pH, conductivity, refractive index). The omega-3 rich oil is then easily extracted from whole or demucilaginated seeds by single screw pressing for food and oleochemical needs in these different programs. According to chromatographic analyses and a specifically developed colorimetric method, it appears that if the oil extraction yield depends on the moisture content of the seeds, the phospholipid extraction yield remains low, these polar compounds being mainly found in the meal. Phospholipids can be recovered from the extracted oil by ultrasound-assisted precipitation with the presence of a small amount of water. Concerning the meal, as it is mucilage-free, it can be easily treated with water. However, the activation of enzymes in this solvent encourages the use of organic ones. A couple of solvents such as ethanol and ethyl acetate is used to replace the traditional methanol/chloroform mixture, giving similar yields with a supposedly much lower impact on health and environment, as well as on the potential further use of the meal. The composition of phospholipids largely determines the properties of the vesicles they can form in an aqueous medium. To extend these properties, particularly in the field of encapsulation of nutrients or elicitors for plants in the SMON-FERT program, a chemical modification of phospholipids has been undertaken. The use of low concentrations (<0.1 mM) of methylene blue, in the presence of air and under illumination (for the generation of singlet oxygen), allows the production of hydroperoxides from model phospholipids (soy lecithin) dissolved in ethanol. Using two variables (photosensitizer concentration and air volume) response surface methodology allows the oxidation to be modulated to produce vesicles of different sizes, charges and ionic permeability. If excessive oxidizing conditions result in the loss of encapsulation properties, moderate conditions allow the production of smaller vesicles with increased water and KCl permeability compared to unoxidized vesicles. Molecular dynamics study in "all atom" and "coarse grain" modes makes it possible to link this increased permeability to a decrease in membrane thickness, an increase in the area per lipid and a greater heterogeneity of the vesicles formed. The combination of in vitro and in silico tools can thus provide a way to adapt the chemical modification of phospholipids to the desired functional properties
Fox, Dawn Iona. "Cactus Mucilage-Assisted Heavy Metal Separation: Design and Implementation." Scholar Commons, 2011. http://scholarcommons.usf.edu/etd/3107.
Full textMonteiro, Aline Gomes de Sousa. "Desenvolvimento de aditivo plastificante e retardador de pega para gesso a partir da mucilagem da palma forrageira." Universidade Federal da Paraíba, 2015. http://tede.biblioteca.ufpb.br:8080/handle/tede/9103.
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The use of gypsum in the building industry has been growing since 1990. The current plaster coating quick and easy application and is being widely used in construction due to its low cost. However, implementation of this coating generates a huge amount of waste, since it has high speed hardening and have not yet developed economically feasible technologies or applications that allow its reuse. To reduce the waste generated by the production of gypsum, adding a fire retardant additive that provides increased setting time is needed, offering longer workability of the product. This study aims to develop an additive retardant plasticizer for gypsum blocks from the mucilage of Opuntia Ficus Indica forage Palma and the evaluation of their performance through laboratory tests. The following steps were followed: Processed palm mucilage extraction, specific additive mass testing and determination of pH, application in gypsum slurry for setting time tests, absorption, compression and consistency. Based on the results it can be concluded that the additive to be used as fire retardant and plasticizer values obtained satisfactory for use. The setting time of the evaluation confirmed their retarding action on the handle start and end time grip. In compression analysis, the smaller the percentage of the additive used, greater strength. The absorption test showed that the specimen was more moisture containing the A(wather) / G(Gipsum) ratio largest and the smallest value corresponds to the smallest amount of water with the addition of the additive. As for the consistency test, the pulp with the addition of the additive possessed satisfactory values compared to reference values.
O uso de gesso na construção civil vem crescendo desde 1990. O revestimento de gesso atual possui rápida e fácil aplicação e está sendo muito utilizada na construção civil devido ao seu baixo custo. No entanto, a execução deste revestimento gera um enorme volume de resíduos, já que possui alta velocidade de endurecimento e ainda não foram desenvolvidas tecnologias ou aplicações economicamente viáveis que possibilitem a sua reutilização. Para reduzir os resíduos gerados pela confecção do gesso, é necessário a adição de um aditivo retardador que propicie aumento no tempo de pega, oferecendo mais tempo de trabalhabilidade do produto. Diante essa situação, o presente trabalho tem como objetivo o desenvolvimento de um aditivo retardador plastificante para blocos de gesso a partir da mucilagem da Palma Forrageira Opuntia Ficus Indica e a avaliação do seu desempenho através de testes em laboratório. Nos procedimentos metodológicos foram seguidas as seguintes etapas: processo de extração da mucilagem da palma, ensaios de massa específica do aditivo e determinação de ph, como também a aplicação na pasta de gesso para os ensaios de tempo de pega, absorção, compressão e consistência. Com base nos resultados pode-se concluir que o aditivo para ser utilizado como retardador e plastificante obteve valores satisfatórios para o uso. A avaliação do tempo de pega confirmou sua ação retardadora no tempo de início de pega e final de pega. No ensaio de resistência à compressão, quanto menor a porcentagem utilizada do aditivo, maior e resistência. O ensaio de absorção mostrou que o corpo de prova com maior umidade era o que continha a relação a/g maior, e o menor valor corresponde a menor quantidade de água com a adição do aditivo. Quanto ao ensaio de consistência, as pastas com a adição do aditivo possuíram valores satisfatórios comparados aos valores de referência.
Saez, Aguayo Susana. "Caractérisation d'une accession d'Arabidopsis affectée dans la libération du mucilage." Thesis, Paris, AgroParisTech, 2012. http://www.theses.fr/2012AGPT0089.
Full textUpon imbibition, the myxospermous seeds of Arabidopsis thaliana, form a mucilage from hydrated polysaccharides released from the epidermal cells of the seed coat. These polysaccharides are produced and accumulated during seed development in a differentiation process that has been described in detail (Western et al. 2006). A screen of Arabidopsis accessions identified Djarly as a natural mucilage mutant affected in mucilage release on imbibition. The locus defective in Djarly was identified by map-based cloning as encoding a pectin methylesterase inhibitor (PMEI6). Theseproteinaceous inhibitors negatively control the activity of pectin methylesterases (PME), enzymes that demethylesterify HG, through the formation of a PME-PMEI complex (Di Matteo et al., 2005; Hothorn et al, 2004). Genetic, cytological and biochemical studies demonstrated that PMEI6 regulates methylesterification of homogalacturonans present in mucilage and the outer cell wall of seed coat epidermal cells. Delayed seed mucilage release in pmei6 mutants results, therefore, from the reduced level of homogalacturonan methylesterification. Expression of PMEI6 required the transcription regulators GLABRA2 and MUM1. PME activity in seed coat epidermal cells is also modulated by the subtilisin serine protease AtSBT1.7, and the additive phenotype of pmei6 atsbt1.7 mutants indicates that PMEI6 regulates different PMEs. Djarly is one of twenty accessions where seeds float due to modifications of mucilage properties. At least ten independent mutations are responsible for the mucilage modifications in these accessions, affecting at least 4 different loci. This study has led us to propose that these mucilage modifications are local adaptations that allow longdistance seed disperal on water
Facette, Michelle R. "Biochemical and genetic analyses of pectins in arabidopsis seed mucilage /." May be available electronically:, 2008. http://proquest.umi.com/login?COPT=REJTPTU1MTUmSU5UPTAmVkVSPTI=&clientId=12498.
Full textFerraz, Marisol. "Caracteriza??o e conserva??o de sementes de esp?cies da subtribo Hyptidin? (Lamiaceae) nativas de semi?rido baiano." Universidade Estadual de Feira de Santana, 2016. http://localhost:8080/tede/handle/tede/522.
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Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior - CAPES
The caatinga is a biome with great biological diversity, endemism and big potential for the production of bioactive compounds of economic interest, but with a great lack of information about the vegetal species and their forms of conservation. This work in order to reduce this gap and ensure their genetic conservation, eight species of subtribe Hyptidinae (Lamiaceae): Eplingiella fruticosa (Salzm. ex Benth.) Harley & J.F.B.Pastore, Gymneia platanifolia (Salzm. ex Benth.) Harley & J.F.B.Pastore, Hyptis lanceolata Poir., Hyptis ramosa Pohl ex Benth., Hyptis velutina Pohl ex Benth., Martianthus leucocephalus (Salzm. ex Benth.) J.F.B.Pastore, Mesosphaerum pectinatum (L.) Kuntze, Mesosphaerum suaveolens (L.) Kuntze., the seeds was characterized, the mucilage was extracted and the storage was done for twenty-four months in four different environments: 10 ? C without humidity control, to 10 ? C and 25 ? C with zinc chloride saturated solution, in liquid nitrogen at -196 ? C. The germinative response was tested every three months to evaluate storage efficiency in seed conservation. The efficiency of the use of X-ray image in the evaluation of the quality of the stored seeds was tested. The moisture content of the seeds ranged from 1.98% to 8.05%, suitable for storage. E. fruticosa, M. pectinatum and M. suaveolens can be good sources of mucilage due to their high yield. The environments with low relative humidity (5.5%) maintained by zinc chloride were efficient in the storage of the seeds of five of the eight evaluated species. X-ray image analysis is effective in evaluating seed quality.
A caatinga ? um bioma com uma grande diversidade biol?gica, endemismos egrande potencial para produ??o de compostos bioativos de interesse econ?mico, por?m com uma grande car?ncia de informa??es sobre as esp?cies vegetais e suas formas de conserva??o.Neste trabalho, com o objetivo de diminuir essa car?ncia e garantir sua conserva??o gen?tica, oito esp?cies da subtribo Hyptidinae (Lamiaceae):Eplingiella fruticosa (Salzm. ex Benth.) Harley & J.F.B.Pastore, Gymneia platanifolia (Salzm. ex Benth.) Harley & J.F.B.Pastore, Hyptis lanceolata Poir., Hyptis ramosa Pohl ex Benth.,Hyptis velutina Pohl ex Benth.,Martianthus leucocephalus (Salzm. ex Benth.) J.F.B.Pastore, Mesosphaerum pectinatum (L.) Kuntze, Mesosphaerum suaveolens (L.) Kuntze., tiveram as sementes caracterizadas, foi feita a extra??o da mucilagem e o armazenamento por vinte e quatro meses em quatro ambientes distintos: 10?C sem controle de umidade, a 10?C e 25?C com solu??o saturada de cloreto de zinco, e em nitrog?nio l?quido a -196 ?C. A cada tr?s meses foi testada a resposta germinativa para avaliar a efici?ncia do armazenamento na conserva??o das sementes. Foi testada a efic?cia do uso de imagem de raio X na avalia??o da qualidade das sementes armazenadas.O teor de umidade das sementes variou de 1,98% a 8,05%, adequados ao armazenamento.E. fruticosa, M. pectinatum e M. suaveolens podem vir a ser boas fontes de mucilagem por apresentar alto rendimento.Os ambientes com baixa umidade relativa (5,5%) mantida pelo cloreto de zinco se mostraram eficientes no armazenamento das sementes de cinco das oito esp?cies avaliadas mantendo a viabilidade durante o per?odo avaliado. A an?lise da imagem de raio X ? eficaz na avalia??o da qualidade das sementes.
Huang, Jun. "Molecular genetic analysis of seed coat mucilage mutants of arabidopsis thaliana." Thesis, University of British Columbia, 2011. http://hdl.handle.net/2429/33147.
Full textSchafhauser, James. "Reverse genetics of mucilage synthesis in the Arabidopsis thaliana seed coat." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=112361.
Full textLapie, Clémentine. "Caractérisation de la rhizodéposition du maïs (Zea mays L.) en réponse à la présence d’hydrocarbures aromatiques polycycliques et d’éléments traces métalliques." Electronic Thesis or Diss., Université de Lorraine, 2019. http://www.theses.fr/2019LORR0237.
Full textThis thesis focuses on the functioning of the rhizosphere in the context of revegetation of contaminated soils. We evaluated the impact of model contaminants (phenanthrene and cadmium) on maize (Zea mays L.) rhizodeposition to better understand the role of rhizodeposition in the plant's tolerance to this type of abiotic stress. To this end, a system of plant cultivation and rhizodeposit collection was set up to assess the response of maize to pollutant exposure. Our methodological development aimed at placing the plants in conditions as close as possible as those of soil cultivation, while allowing the collection of the two main families of rhizodeposits: root exudates and mucilage. Tools for characterizing the collected rhizodeposits were developed (colorimetric analyses, LC-MS, GC-MS) in order to determine the main families of compounds emitted by roots such as carbohydrates, amino acids, proteins and organic acids. Finally, the role of the molecules highlighted in our experiments on pollutant dynamics was discussed. This study revealed changes in the metabolic profile of rhizodeposition in presence of pollutants and those differences may vary considering the nature of the pollutant (organic or metallic). Cd caused a decrease of almost all compound emissions by maize roots (total carbon, carbohydrates, amino acids). Only proteins did not appear to be affected by the presence of the metal, while the exudation of organic acids increased with Cd exposure. Phenanthrene, on the other hand, increased the quantity of exuded carbon while it decreased the carbon secreted in the mucilage. In addition, it induced an increase in the emission of simple and polymerized carbohydrates, fatty acids and proteins while diffused organic acids decreased. In addition to the presence of pollutants, the development of maize was studied by analysing its rhizodeposition at the 4, 6 and 8-leaf stages. The effect of Cd on exudation seemed to increase from the 6-leaf stage, while that of phenanthrene tended to decrease. On the other hand, the influence of pollutants on mucilage seemed less marked and more constant over time. Finally, many rhizodeposited molecules have been identified as playing a role in the pollutants’ dynamics in the soil and therefore in their tolerance by the plant, in particular through complexation or solubilisation mechanisms
Hernandez, Pardo Mario Andres. "Hydrogen production from anaerobic co-digestion of coffee mucilage and swine manure." Phd thesis, Ecole des Mines de Nantes, 2012. http://tel.archives-ouvertes.fr/tel-00778944.
Full textMuppaneni, Rasudha. "Investigation of Opuntia ficus-indica Mucilage Nanofiber Membrane Filtration for Water Systems." Scholar Commons, 2015. https://scholarcommons.usf.edu/etd/5541.
Full textAbusriwil, Abir. "Development of a nasal drug delivery system using Capsella bursa-pastoris seed mucilage." Thesis, University of Strathclyde, 2016. http://digitool.lib.strath.ac.uk:80/R/?func=dbin-jump-full&object_id=27401.
Full textWestern, Tamara Lynn. "Genetic analysis of ovule development and seed coat mucilage production in Arabidopsis thaliana." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp02/NQ34642.pdf.
Full textButtice, Audrey Lynn. "Aggregation of Sediment and Bacteria with Mucilage from the Opuntia ficus-indica Cactus." Scholar Commons, 2012. http://scholarcommons.usf.edu/etd/4295.
Full textYang, Bo Verfasser], Björn [Akademischer Betreuer] [Usadel, and Ralph [Akademischer Betreuer] Panstruga. "Seed coat mucilage research in Arabidopsis thaliana / Bo Yang ; Björn Usadel, Ralph Panstruga." Aachen : Universitätsbibliothek der RWTH Aachen, 2016. http://d-nb.info/115692216X/34.
Full textIqbal, Amjad. "Presence of oligosaccharides in seed-coat mucilage of Lepidium sativum : role in allelopathy." Thesis, University of Edinburgh, 2010. http://hdl.handle.net/1842/7832.
Full textYang, Bo [Verfasser], Björn [Akademischer Betreuer] Usadel, and Ralph [Akademischer Betreuer] Panstruga. "Seed coat mucilage research in Arabidopsis thaliana / Bo Yang ; Björn Usadel, Ralph Panstruga." Aachen : Universitätsbibliothek der RWTH Aachen, 2016. http://d-nb.info/115692216X/34.
Full textGorman, Ashley. "Understanding seed-soil adhesion by myxospermous seeds and their biophysical function in agroecosystems." Thesis, University of Dundee, 2019. https://discovery.dundee.ac.uk/en/studentTheses/33ec7318-88e9-4e39-9a31-c26a8b1a1638.
Full textZhou, Dongfang. "Seed Germination Performance and Seed Coat Mucilage Production of Sweet Basil (Ocimum basilicum L.)." Thesis, Virginia Tech, 2012. http://hdl.handle.net/10919/49553.
Full textMaster of Science
Shi, Lin. "Seed oil, seed coat mucilage and cuticular wax deposition are interconnected in Arabidopsis thaliana." Thesis, University of British Columbia, 2014. http://hdl.handle.net/2429/47140.
Full textScience, Faculty of
Botany, Department of
Graduate
Piatkowski, Bryan. "Axillary hair developmental ultrastructure and mucilage composition in the moss Physcomitrella patens: Microscopic and bioinformatic analyses." OpenSIUC, 2015. https://opensiuc.lib.siu.edu/theses/1841.
Full textCrews, Laura Jean Elizabeth. "Wound-induced xylem mucilage in Zea mays L. roots traps invaders and keeps vessels functional." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/mq36923.pdf.
Full textGriffiths, Jonathan Stewart. "Genetic analysis of the role of cellulose in Arabidopsis seed coat development and mucilage adherence." Thesis, University of British Columbia, 2013. http://hdl.handle.net/2429/44497.
Full textRouaud, Vanessa Morgane. "Caractérisation spatiale et temporelle des communautés microbiennes d’un type de mucilage marin, le Liga, se formant dans le sud du Golfe de Gascogne." Thesis, Pau, 2015. http://www.theses.fr/2015PAUU3054/document.
Full textMarine pelagic mucilage (MPM) is worldwide phenomena occurring sporadically and, in certain regions, episodically in coastal areas. These gelatinous aggregates, enriched in organic matter and microorganisms, form autonomous transitory marine ecosystems ranging from 0.5 cm to several kilometers. They correspond to evolving stages originating from the non-settling early marine snow maintained in the photic zone. During the last decades intensification of MPM events have been noticed. They became a matter of concern both for populations exploiting coastal resources and in the context of global ecosystem functioning. Although increased scientific attention has been paid during last decades to these phenomena in specific areas such the Adriatic Sea, the causes of appearance, the dynamics, and the respective role of microorganisms in such systems remain enigmatic. Most of the studies performed on MPM focused on eukaryotic microbial communities using microscopic techniques. However molecular methods allow nowadays focusing also on the whole community including the prokaryotic part. In order to deeper our understanding of these phenomena we studied a MPM that occurred recurrently and more frequently during the last decade in the south of the Bay of Biscay (France), the “Liga”. In a first step we investigated the formation of this MPM through a complete year by following the dynamics of archaeal, bacterial and eukaryotic communities using T-RFLP fingerprinting targeting the small subunit of rRNA genes. This approach revealed that Liga’s microbial communities where different from marine microbial communities for the three domains of life and that both marine mucilage and marine communities were linked with seasonal patterns. As archaea were not found in the Liga, we focused on bacterial and eukaryotic communities’ structures through high throughput sequencing. The molecular composition revealed that the Liga was mainly composed of marine species although these communities were significantly different from marine species. In the Liga, eukaryotic communities were mainly composed of dinoflagellates, zooplankton and cnidarians species and bacterial communities were mainly composed of Alphaproteobacteria and Gammaproteobacteria. Functional diversity of freshly-formed Liga was targeted during its seasons of apparition, in spring and in autumn. We highlighted that Liga’s microbial communities had less potential capabilities to resist to stress conditions and that these communities were potentially more virulent than marine microbial communities
Rocha, Mariana Souza. "Desenvolvimento de sistema de liberação modificada utilizando a mucilagem da semente de Linum usitatissimum L. (LINHAÇA)." Niterói, 2018. https://app.uff.br/riuff/handle/1/5914.
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Na busca de melhorias das propriedades farmacocinética e farmacodinâmica, com propósito de minimizar efeitos adversos e melhorar a eficácia do tratamento, a tecnologia farmacêutica avança na procura por aperfeiçoamento no desenvolvimento de sistemas de liberação modificada de medicamentos. O objetivo deste trabalho foi desenvolver sistemas matriciais utilizando os polímeros hidrofílicos naturais extraídos da semente de Linum usitatissimum L. (Linhaça) com a finalidade de avaliar o potencial destes no controle de liberação do fármaco. Foi também avaliado o processo de extração da mucilagem. A análise por meio da Metodologia de Superfície e Resposta forneceu os pontos ótimos de extração para se obter o máximo de mucilagem extraída e o máximo de rendimento de extração de todas as substâncias solúveis da linhaça. Para estudar as melhores condições para se obter um equilíbrio entre esses objetivos conflitantes e explorar as opções disponíveis foi utilizado o método de interseção normal à fronteira também chamado de Normal Boundary Intersection (NBI). Com este foram encontradas as soluções Pareto ótimas uniformemente distribuídas e contínuas para o problema multiobjetivo não-linear. Através da caracterização por análise termogravimétrica (TGA) e espectroscopia na região do infravermelho com transformada de Fourier (IV- TF) foi verificado que a extração dos polímeros da linhaça no meio básico (pH 9,6) apresentou melhores características em relação a estabilidade térmica e grau de pureza quando comparado com a mucilagem adquirida no ponto ótimo (pH de 3,81) obtido pela MSR. A diferença em percentual de peso entre as duas extrações difere em apenas 5 %. A avaliação do potencial dos polímeros naturais no controle de liberação do fármaco foi realizada através do ensaio de dissolução. Este foi realizado com o objetivo de comparar os perfis de liberação do Ibuprofeno a partir de comprimidos contendo a mucilagem da linhaça (C-M), polímeros naturais, HPMC (C-HPMC), polímeros semi- sintéticos e comprimidos sem matriz polimérica (C-SP). As três formulações apresentaram um peso médio dentro do limite de variação permitido de 350 mg ± 5 % com baixo valor de DPR, friabilidade igual a zero e dureza com valores de aproximadamente 85 N que garante a resistência das unidades. O teor de Ibuprofeno nas três formulações de comprimido apresentou-se dentro da especificação farmacopéica (90- 110 %). Os resultados de comparação por ED e valores de f1 e f2 indicarem perfis de liberação semelhantes entre os comprimidos contendo mucilagem e HPMC. Entretanto a análise dos modelos matemáticos sugere que os mecanismos de liberação do ibuprofeno das formulações são diferentes. O comprimido contendo mucilagem apresentou uma liberação não- Fickiana com cinética de ordem zero. Já o contendo HPMC apresentou um modelo de pseudo- ordem zero, com uma liberação não- Fickiana e o de liberação imediata apresentou uma liberação Fickiana com um modelo matemático de Hixson- Crowell. Estudos sobre poder de intumescimento do polímero e resistência do gel são perspectivas para continuidade do estudo para compreensão dos mecanismos de liberação
In pursuit of improvements in pharmacokinetic and pharmacodynamic properties, in order to minimize adverse effects and improve treatment efficacy, the pharmaceutical technology is advancing in the search for improvement in the development of modified drug delivery systems. The objective of this work was to develop matrix systems using the natural hydrophilic polymers extracted from the Linum usitatissimum L. (Linseed) seed in order to evaluate their potential in the control of drug release. The process of extracting the mucilage was also evaluated. The analysis by means of the Surface and Response Methodology provided the optimum extraction points to obtain the maximum extracted mucilage and maximum extraction yield of all the soluble substances of the flaxseed. To study the best conditions to achieve a balance between these conflicting objectives and to explore the available options, the normal boundary intersection method (NBI) was also used. With this, the Pareto solutions were uniformly distributed and continuous for the non-linear multiobjective problem. Through the characterization by thermogravimetric analysis (TGA) and spectroscopy in the infrared region with Fourier transform (IV-TF), it was verified that the extraction of flax polymers in the basic medium (pH 9,6) presented better characteristics in relation to the thermal stability And degree of purity when compared to the obtained mucilage at the optimum point (pH 3.81) obtained by MSR. The difference in weight percentage between the two extractions differs by only 5 %. The evaluation of the potential of the natural polymers in the control of drug release was performed through the dissolution test. The aim of this study was to compare the release profiles of Ibuprofen from tablets containing flax mucilage (CM), natural polymers, HPMC (C-HPMC), semi- synthetic polymers and tablets without polymer matrix (C-SP ). The three formulations had a mean weight within the allowed range of 350 mg ± 5 % with low DPR value, friability equal to zero and hardness with values of approximately 85N that guarantees the strength of the units. The Ibuprofen content in the three tablet formulations was within the pharmacopoeial specification (90- 110 %). The comparison results by ED and values of f1 and f2 indicate similar release profiles between the mucilage containing tablets and HPMC. However, the analysis of the mathematical models suggests that the mechanisms of release of the ibuprofen of the formulations are different. The mucilage-containing tablet showed a non- Fickian release with zero order kinetics. The HPMC-containing model presented a zero-order pseudo-order model with a non- Fickian release and the immediate release model presented a Fickian release with a Hixson- Crowell mathematical model. Studies on polymer swelling power and gel strength are prospects for continuity of the study for understanding the release mechanisms
Portanguen, Stéphane. "Texturation d'une matrice protéique en vue de la conception d'un aliment fonctionnel par impression 3D." Electronic Thesis or Diss., Université Clermont Auvergne (2021-...), 2023. http://www.theses.fr/2023UCFA0143.
Full textThis thesis is part of a rapidly changing of worldwide demographic context. Indeed, nutritional solutions need to be developed to offset the ageing of the population, one of the consequences of which is the growing number of people with masticatory deficiencies. The texturing of foods, rich in proteins of good nutritional quality, is essential for good mastication and optimal assimilation of nutrients, but also for the act and pleasure of eating.3D food printing is one of the possible research ways for designing new functional foods for frail people. To meet current societal challenges, these foods need to be healthy, personalized and socially acceptable. To meet these ambitious specifications, a four-stage approach was used in this thesis work:1) The development of a 3D printer perfectly suited to the use of meat matrices. By controlling the printing parameters, we can now avoid the use of texturizing agents, enabling us to design foods with simpler and more natural formulations;2) In order to potentiate the structure of printed foods and extend the range of possible textures, the glycation reaction was studied and applied to a gelatin-based model medium. This raw material revealed all its complexity when the reaction was implemented, necessitating a study to elucidate the mechanisms involved. It was shown that the initial water content and Bloom index of the gelatin, by significantly influencing the secondary structure of the gelatin, strongly conditioned the fate of the glycation reaction;3) People with masticatory deficiencies may also suffer from salivary deficiencies. This third part of the thesis therefore involved studying the rheological properties of matrices rich in animal proteins, as well as how to incorporate a natural saliva substitute directly into the food in order to optimize the extrusion properties of the matrices. This functional food, based on flax protein and mucilage, will lubricate the oral cavity, reducing pain and the risk of wrong way during chewing and swallowing in people suffering from xerostomia, hyposialia and dysphagia;4) Coupling the design of a new functional food with a disruptive process such as 3D printing can lead to neophobia, or even rejection, on the part of consumers. The fourth part of this work aims to initiate a sociological approach designed to assess the social acceptability of this new process, drawing on new collaborations between the Life Sciences and the Human and Social Sciences.Future work will focus on determining the post-processing method best suited to respecting the food's properties, characterizing its nutritional properties, and defining and applying the methods needed to guarantee the sanitary and organoleptic qualities of functional foods
Warrand, Jérôme. "Etude structurale et propriétés en solution des polysaccharides constitutifs du mucilage de lin (Linum Usitatissimum L. )." Amiens, 2004. http://www.theses.fr/2004AMIE0420.
Full textVoiniciuc, Catalin Verfasser], Björn [Akademischer Betreuer] [Usadel, and Markus [Akademischer Betreuer] Pauly. "Mucilage-related genes facilitate the biosynthesis of cell wall polysaccharides / Catalin Voiniciuc ; Björn Usadel, Markus Pauly." Aachen : Universitätsbibliothek der RWTH Aachen, 2016. http://d-nb.info/1130590232/34.
Full textRosa, Vanessa Corrêa da. "Diatomáceas epífitas da Lagoa Pequena, Pelotas, RS, Brasil." reponame:Repositório Institucional da FURG, 2013. http://repositorio.furg.br/handle/1/6034.
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Este estudo teve o objetivo de conhecer a comunidade de diatomáceas epífitas nas macrófitas (Acrostichum danaefolium Langst. & Fisch, Schoenoplectus californicus (C.A. Mey) Soják, Myriophylum aquaticum (Vell) Verdc e Cabomba caroliniana A. Gray) em diferentes amostragens na Lagoa Pequena que compreende os ambientes (Arroio Pseudônimo, Praia da Lagoa Pequena, Entrada da Lagoa Pequena e Feitoria), de maio de 2011 a janeiro de 2012, totalizando 79 amostras coletadas. As amostras foram fixadas com formalina a 4%. Para estudo das formas de crescimento, em cada ponto foi coletada uma amostra (não fixada) para observação das diatomáceas. No ambiente foram medidas as variáveis físicas (temperatura, profundidade, transparência da água e vazão) e químicas (pH, condutividade elétrica, fósforo e nitrogênio). A flora em A. danaeifolium apresentou 157 spp, dentre os quais 26% de água doce, 50% estuarinos e 14% marinhos. Nitzschia apresentou maior diversidade (riqueza de espécies). Vinte e três espécies foram registradas pela primeira vez para o Rio Grande do Sul. Ocorreram diferentes formas de crescimento que formaram as guildas ecológicas de baixo perfil (formas adnatas), alto perfil (formas eretas, formadoras de cadeias, tubos, e pedúnculos de mucilagem) e guilda móvel (espécies móveis). Em S. californicus ocorreram 129 táxons distribuídos em 55 gêneros, e Nitzschia apresentou também maior número (25) de espécies. Em C. caroliniana ocorreram 38 táxons e formas de crescimento adnata, ereta, pedúnculo, cadeia tubo e móvel) e em M. aquaticum ocorreram 54 táxons e formas de crescimento adnata, pedúnculo, ereta, cadeia e tubo. Em ambas macrófitas foi encontrada guilda de alto perfil. A presença de diferentes formas de crescimento e guilda de alto perfil em todos locais estudados mostrou a complexidade da comunidade. A temperatura da água variou de 10-28,5º C, a profundidade 0,26-1,29 m, a transparência 0,20-0,76 m, a vazão 9,4-42,12 m³/s, o pH 7,0-8,8, a condutividade elétrica 0,62-16,96 mS.cm‾¹, o fósforo orgânico total 0,03-0,37 mg.L-1 , e o nitrogênio orgânico total entre 0,29 e 1,20 mg.L-1 . A maior temperatura e o baixo nível da água influenciaram a composição da guilda de alto perfil, que prevaleceu durante todo período. O maior valor de condutividade (verão) permitiu a presença de espécies marinhas no Arroio Pseudônimo e Feitoria. O Arroio Pseudônimo teve maior riqueza de espécies provavelmente por ser mais protegido, do que os outros locais. Em menor temperatura (10º C) e condutividade (0,65 mS.cm‾¹) também se observou a formação de tubos de mucilagem e a guilda de alto perfil no Arroio Pseudônimo. Espécies dulcícolas (Nitzschia spiculoides Hustedt, N. subacicularis Hustedt, N. fonticola var. pelagica Hustedt e S. martyi Hèribaud-Joseph) e marinha (C. peltoides Hustedt) foram tolerantes as variações de condutividade na Lagoa Pequena. A morfologia das macrófitas aquáticas influenciou a comunidade de diatomáceas que apresentou maior riqueza de espécies e gêneros em macrófitas de arquitetura complexa (C. caroliniana e M. aquaticum).
The study aimed know the diatom community epiphytic on macrophytes (Acrostichum danaefolium Langst. & Fisch, Schoenoplectus californicus (C.A. Mey) Soják, Myriophylum aquaticum (Vell) Verdc and Cabomba caroliniana A. Gray) at different samplings in Lagoa Pequena comprising enviroments (Arroio Pseudônimo, Lagoa Pequena beach, Lagoa Pequena entrance and Feitoria) from may 2011 to january 2012, totalizing 79 samples collected. All samples were fixed with 4% formalin. In order to study the crecimento forms, in each point was collected a sample (unfixed) for observation of diatoms. In the environment were measured physical variables (temperature, depth, water transparency and flow) and chemical (pH, electrical conductivity, phosphorus and nitrogen). The flora in A. danaeifolium presented 157 spp, among them 26% freshwater, 50% estuarine and 14% marine and Nitzschia presented the highest diversity (species richness). Twenty-three species were recorded for the first time to Rio Grande do Sul. There were different forms growth that formed guilds ecological of low profile (forms adnate), high profile (forms erect, chains, tube, and stalked of mucilage) and guild mobile (species mobile). In S. californicus occurred 129 taxa distributed in 55 genera and Nitzschia presented also the greatest number (25) of species. In C. caroliniana occurred 38 taxa and forms growth adnate, erect, stalked, chain, tube and mobile) and in M. aquaticum occurred 54 species and forms of growth adnate, stalked, erect, chain and tube. In both macrophytes were found guild of high profile. The presence of distinct growth forms and guild high profile in all study sites showing the complexity of the community. The water temperature varied from 10-28,5º C, the depth 0,26-1,29, the transparency 0,20-0,76 m, the flow 9,4-42,12 m³/s, the pH 7,0-8,8, electrical conductivity 0,62-16,96 mS.cm‾¹, the total organic phosphorus 0,03-0,37 mg.L-1 , and the total organic nitrogen 0,29-1,20 mg.L-1 . Highest temperature and low water level influenced the composition of guild high profile, which prevailed throughout the period. Higher conductivity values (summer) allowed the presence of marine species in the Arroio Pseudônimo and Feitoria. The Arroio Pseudônimo had greater species richness probably because is more protected than the other sites. In the lowest temperature (10º C) and conductivity (0,65 mS.cm‾¹) also observed the formation of mucilage tubes and guild high profile in the Arroio Pseudônimo. Freshwater species (Nitzschia spiculoides Hustedt, N. subacicularis Hustedt, N. fonticola var. pelagica Hustedt and S. martyi Hèribaud-Joseph) and marine (C. peltoides Hustedt) were tolerant to conductivity variations in Lagoa Pequena. The morphology of aquatic macrophytes influenced the diatom community that presented highest richness of species and genera in macrophytes of complex architecture (C. caroliniana and M. aquaticum).
Leon, Jose Adan. "Opuntia ficus-indica Mucilage Potential to Remove Nuclear Active Contaminants From Water Based on a Surrogate Approach." Scholar Commons, 2014. https://scholarcommons.usf.edu/etd/5253.
Full textGoulart, Fernanda Rodrigues. "Potencial prebiótico de diferentes concentrados de fibra alimentar na dieta de juvenis de jundiá (Rhamdia quelen)." Universidade Federal de Santa Maria, 2015. http://repositorio.ufsm.br/handle/1/4364.
Full textThe traditional use of antibiotics in aquaculture as growth promoters has been limited due to the negative effects caused by these drugs. As an alternative to the use of these drugs has been sought manipulation of the microbiota of the gastrointestinal tract of aquatic animals through the use of oligosaccharides and dietary fibers with prebiotic potential. Thus, this study aimed to apply different methodologies to obtain Dietary Fiber Concentrates (DFC) = mucilage (MG); pectin (PN) and β-glucan + manan (βG + M) and evaluate the prebiotic potential of these supplements in the diet of juvenile jundiá (Rhamdia quelen). The determination of the nutritional composition of the ingredients revealed that the predominant component in all DFCs were dietary fiber and insoluble fiber. The DFC that had higher extraction yield was βG + M (19.81 ± 8.54%), followed by pectin (14.54% ± 2.72), and mucilage (7.18 ± 1.54%). The composition of mucilage and pectin had a greater diversity of monosaccharides, since the βG+M consisted primarily of mannose (74.5%) and glucose (24.3%). The supplementation of DFC in jundiás diet was assessed for eight weeks through study of growth, body nutrient deposition, digestive enzymes, biochemical and metabolic parameters, responses to stress and immune and intestinal morphology. The jundiás supplemented with DFCs achieved higher growth than the control group and similar to animals supplemented with 5 g kg-1 commercial prebiotic (CP 5). Most somatic parameters and whole fish proximate composition were influenced by supplementation of DFCs. The supplementation of pectin promoted lower activity of digestive enzymes in relation the control group. The animals supplemented with DFC obtained positive changes in biochemical parameters. Furthermore, jundiás showed no response to application of the stressor, maintaining basal cortisol levels. The fish supplemented with DFCs had higher hepatic glycogen stores in relation the control group. Moreover, supplementation with DFCs increased the height of intestinal villi of jundiá. However, these values were lower for the animals of the group PC 5. For thickness of the epithelium this variable was higher in the control group compared to animals supplemented with β-glucan+Manana.
O uso tradicional de antibióticos na aquicultura como promotores de crescimento tem sido limitado em função dos efeitos negativos promovidos por estes medicamentos. Como alternativa ao uso destas drogas, tem se buscado a manipulação da microbiota do trato gastrointestinal dos animais aquáticos através da utilização de oligossacarídeos e de fibras alimentares com potencial prebiótico. Neste sentido, este estudo teve como objetivo aplicar metodologias para obtenção de diferentes Concentrados de Fibras Alimentares (CFAs) = Mucilagem (MG); Pectina (PN) e β-Glicana+Mananas (βG+M) e avaliar o potencial prebiótico destes suplementos na dieta de juvenis de jundiá (Rhamdia quelen). A determinação da composição nutricional dos ingredientes revelou que os componentes predominantes em todos os CFAs obtidos foram fibra alimentar total e fibra insolúvel. O CFA que apresentou maior rentabilidade de extração foi a βG+M (19,81%±8,54), seguida da Pectina (14,54%±2,72) e Mucilagem (7,18%±1,54). A composição da Mucilagem e Pectina obtiveram maior diversidade de monossacarídeos, já a βG+M consistiu basicamente de manose (74,5%) e glicose (24,3%). A suplementação dos CFAs na dieta de jundiás foi avaliada durante oito semanas, através de estudo de crescimento, deposição corporal de nutrientes, enzimas digestivas, parâmetros bioquímicos e metabólicos, resposta ao estresse e imunológica e morfometria intestinal. Os jundiás suplementados com os CFAs obtiveram crescimento superior em relação ao grupo controle e similar aos animais suplementados com 5 g kg-1 de prebiótico comercial (PC 5). A maioria dos parâmetros somáticos e de composição centesimal de peixe inteiro foram influenciados pela suplementação dos CFAs. A suplementação de Pectina promoveu menor atividade das enzimas digestivas em relação ao grupo controle. Os animais suplementados com os CFAs obtiveram alterações positivas nos parâmetros bioquímicos avaliados. Além disso, os jundiás não mostraram resposta à aplicação do agente estressor, mantendo os níveis de cortisol basal. Os peixes suplementados com os CFAs obtiveram maiores estoques de glicogênio hepático em relação ao grupo controle. Além do mais, a suplementação com os CFAs promoveu aumento na altura de vilos intestinais dos jundiás. Porém, estes valores foram menores em relação aos animais do grupo PC 5. Para espessura do epitélio (EE) esta variável foi maior no grupo Controle comparado aos animais suplementados com β- glicana + Manana.
Arcaro, Guilherme. "Mucilagem de Ocotea puberula (Rich.) NEES.: desenvolvimento de um fitomedicamento e testes “in vivo” para cicatrização de feridas." Universidade Estadual de Ponta Grossa, 2018. http://tede2.uepg.br/jspui/handle/prefix/2606.
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Os objetivos dessa pesquisa foram desenvolver e avaliar fitomedicamentos para cicatrização de feridas contendo mucilagem de Ocoteapuberula (Rich) Nees. Materiais e métodos:a coleta e preparação das cascas foi realizada em espécies nativas da região dos Campos Gerais de Ponta Grossa PR, Brasil; sendo a mesma submetida a uma técnica hidroalcoólica para extração da mucilagem, através de técnicas distintas pela aplicação ou não de calor até 60°C. As amostras liofilizadas do extrato hidroalcoólico da Ocoteapuberula (EHOP) foram analisadas através de técnicas de DTG/TG, FTIR para análise dos extratos nas diferentes extrações, assim como quantificação de rendimento de extração do EHOP. Posteriormente foram formuladas membranas semipermeáveis de carboximetilcelulose (CMC)e acetato de polivinila (PVA) impregnadas com 10% de EHOP. Concomitante, foi realizado análise reológica e FTIR das membranas. As membranas de CMCe PVA puras e incorporadas com EHOP foram testadas em ratos através da aplicação em uma lesão no dorso do animal. Como controle positivo foi utilizado o curativo Megisorbr e negativo a água destilada. As lesões foram avaliadas quanto ao índice de retração da lesão, análise histológica das feridas quanto a inflamação, angiogênese e colagênese e análise laboratorial de amostra sanguínea dos animais quanto a toxicidade hepática ou renal. Resultados:a extração através do aquecimento a 60°C proporcionou melhor rendimento associado a maior concentração de compostos alcalóides, com similaridade em FTIR da extração sem emprego de calor e a análise reológica demonstrou potencial em absorção de forças de stress sem sofrer deformação. Os espectros de FTIR das membranas de CMC e PVA sugeriram melhor estabilidade do EHOP em PVA. As análises histológicas permitiram visualizar potencial cicatrizante aos grupos CMC/EHOP e o EHOP, sem toxicidade hepática ou renal em ambos os grupos, sugerindo assim um potencial fitoterápico na aplicação de EHOP em feridas.
The objectives of this research were to develop and evaluate one phytomedications for wound healing containing mucilage of Ocoteapuberula (Rich) Nees. Materials and method:The collection and preparation of the bark was carried out in native species of the “Campos Gerais” region of Ponta Grossa PR, Brazil, and it was submitted to a hydroalcoholic technique for extracting the mucilage, using different techniques for the application or not of heat up to 60 ° C. The lyophilized samples from the Ocoteapuberulahydroalcoholic extract (OPHE) were analyzed by DTG / TG, FTIR techniques for analysis of the extracts in the different extractions, as well as quantification of extraction yield of EHOP. Subsequently, semipermeable membranes of carboxymethylcellulose (CMC) and polyvinyl acetate (PVA) impregnated with 10% OPHE were formulated. At the same time, the rheological and FTIR analysis of the membranes was performed. Pure CMC and PVA membranes incorporated with OPHEwere tested in rats by application to a lesion on the animal's back. As a positive control the Megisorb dressing was used and negative the distilled water. The lesions were evaluated for lesion retraction index, histological analysis of wounds for inflammation, angiogenesis and collagenesis, and laboratory analysis of blood samples from animals for hepatic or renal toxicity. Results: Extraction through heating at 60 ° C provided a better yield associated with a higher concentration of alkaloid compounds, with FTIR similarity of the extraction without use of heat, and rheological analysis showed a potential for the absorption of stress forces without deformation. The FTIR spectra of CMC and PVA membranes suggested improved stability of EHOP in PVA. Histological analyzes allowed visualizing healing potential for the CMC / EHOP and EHOP groups, without hepatic or renal toxicity in both groups, thus suggesting a phytotherapeutic potential in the application of EHOP in wounds.
Nunes, Joseli Viviane Ditzel. "Adequação de metodologias para avaliação da qualidade fisiológica de sementes de chia (Salvia hispanica L.)." Universidade Estadual do Oeste do Paraná, 2017. http://tede.unioeste.br/handle/tede/3001.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES
Chia (Salvia hispanica L.) is an oleaginous plant from Mexico, which was cropped and consumed by the Maya and Aztec peoples since ancient times in order to provide energy, strength and vitality. This seed is a natural source of omega-3, omega-6, fiber, protein, vitamins, as well as other important nutritional components. It helps on preventing cardiovascular diseases, nervous and inflammatory diseases, and diabetes, among others. Its physiological quality is an essential parameter for significant yield of grains and seeds since the demand for chia has increased every year. Thus, this study aimed at adapting methodologies to evaluate seeds physiological quality, checking which tests are more efficient to determine seeds vigor, evaluating mucilage production and if vigor can influence on its produced amount. Thus, seeds were submitted to determine purity, mass of 100 seeds, moisture content, variations on tests such as germination, seedling growth, emergence in sand, accelerated aging, cold test without soil, electrical conductivity, water uptake curve and mucilage extraction. After determining the best methodology for each test, each one of them was carried out for seeds cropped during two cropping years (2013/2014, 2014/2015). Mucilage variation was also evaluated according to these seeds vigor. A completely randomized experimental design was carried out in double and triple factorials, according to the tests. Under tested conditions, it was concluded that chia seeds can germinate in paper and sand substrates, in light presence or absence, under temperatures from 15 to 35 ºC, thus achieving high rates of germination percentage. Seedling length test was developed in gerbox for nine days, the emergence in sand test was obtained with 0.5 cm depth at 25-30 ºC, the accelerated aging test was under 41 ºC, for 36 hours with water and 45 ºC for 12 hours with saturated solution, and electrical conductivity test was recorded with 24 hours, 25 mL water at 25-30 ºC, and they can be used to determine chia seeds vigor. The proposed methodology was efficient to extract chia seeds mucilage and seed vigor did not interfere in the amount of mucilage produced.
A chia (Salvia hispanica L.) é uma oleaginosa de origem mexicana, cultivada e consumida pelos Maias e Astecas desde a antiguidade, por fornecer energia, força e disposição. Esta semente é uma fonte natural de ômega-3, ômega-6, fibras, proteínas, vitaminas, além de outros componentes nutricionais importantes. Auxilia na prevenção de doenças cardiovasculares, dos sistemas nervoso e inflamatório, diabetes, dentre outros. Haja vista a qualidade fisiológica ser fator imprescindível para uma produção significativa de grãos e sementes e a demanda por elas tem se mostrado expressiva a cada ano, pretende-se com este estudo adequar metodologias para avaliar a qualidade fisiológica de sementes, verificar quais destes testes são mais expressivos para determinar o vigor das mesmas, avaliar a obtenção de mucilagem de chia, e se o vigor das sementes pode interferir na quantidade da mucilagem produzida. Assim, as sementes foram submetidas à determinação de pureza, massa de 100 sementes, grau de umidade, variações nos testes de germinação, crescimento de plântulas, emergência em areia, envelhecimento acelerado, teste de frio sem terra, condutividade elétrica, curva de absorção de água e extração da mucilagem. Após a determinação da metodologia ideal para cada teste, os mesmos foram realizados para sementes cultivadas em dois anos (2013/2014, 2014/2015). A variação da mucilagem foi também avaliada de acordo com o vigor dessas sementes. O experimento foi instalado em delineamento experimental inteiramente ao acaso, em esquema fatorial duplo e triplo, dependendo dos testes. Nas condições testadas, concluiu-se que sementes de chia podem ser germinadas em substratos de papel e areia, com presença ou ausência de luz, nas temperaturas de 15 a 35 ºC. Assim, foram registradas elevadas taxas de porcentagem de germinação. O teste de comprimento de plântula realizado em gerbox por nove dias, o teste de emergência em areia com 0,5 cm de profundidade a 25-30 ºC, o de envelhecimento acelerado foi conduzido a 41 ºC, por 36 horas com água e 45 ºC por 12 horas com solução saturada, e o teste de condutividade elétrica por 24 horas, com 25 mL de água a 25-30 ºC podem ser utilizados para determinar o vigor de sementes de chia. A metodologia proposta foi eficiente para a extração da mucilagem e o vigor de sementes não interferiu na quantidade de mucilagem produzida.
Dick, Melina. "Desenvolvimento de filmes biodegradáveis a partir da semente e da mucilagem de chia (Salvia hispanica L.)." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2014. http://hdl.handle.net/10183/101486.
Full textThe use of natural polymers for the production of biodegradable materials has been an alternative, since packaging made with synthetic plastics have become an environmental problem due to they are non-biodegradable. In this study, it was evaluated the filmogenic capacity of chia flour (CF) and its mucilage (CM), through physicochemical, mechanical, and structural analysis. Corn starch (CS) was incorporated to some CF edible films, and were prepared in the following proportion of CF:CS, 1:0, 1:1 and 1:2 w/w, 6 % w/v of total solids, and the same glycerol concentration for all tested formulations, 1 % w/v. Whereas the CM films were prepared using 1 % w/v of CM, varying the level of glycerol in 25, 50 and 75 % w/w (based on CM weight). Both edible films were prepared by casting technique. The CF films presented, in the different formulations 1:0, 1:1 and 1:2 (CF: C:S, w/w), the variations in thickness (from 0.247 to 0.194 mm), in moisture content (from 12.23 to 7.27 %), in solubility (from 25.57 to 25.43 %), in water vapor permeability (from 0.567 to 0.293 g mm/kPa g m2), in tensile strength (from 0.77 to 6.26 MPa), in elongation at break (5.16 to 1.05 %), in Young's modulus (from 25.64 to 681.39 MPa), in puncture strength (from 1.38 to 7.02 N), and in puncture deformation (from 1.03 to 1.42 %). These results demonstrate that CF films showed low solubility, low water vapor permeability, intermediate tensile strength and low elongation at break. While the CM films presented, in the following formulations CM25, CM50 and CM75, variations in thickness (from 0.054 to 0.060 mm), in moisture content (18.18 to 41.88 %), in solubility (from 52.74 to 84.50 %), in water vapor permeability (0.131 to 0.442 g mm/kPa g m2), in tensile strength (17.75 to 9.44 MPa), in elongation at break (from 1.93 to 15.89 %) and in Young’s modulus (from 778.40 to 105.15 MPa). These results demonstrate that the amount of glycerol in the CM films caused significant differences in all tested attributes (p < 0.05). As glycerol concentration increased, water vapor permeability, elongation at break and solubility of CM films increased, whilst, tensile strength and Young's modulus decreased. Moreover, the CM films showed low water vapor permeability, high to intermediate tensile strength and intermediate elongation. Regarding the color, the CF films presented dark coloration, which became clearer as more CS was added, in addition, had low to intermediate transparency. While CM films presented slightly yellow-reddish color, but still transparent in appearance. Both films had excellent absorption of ultraviolet radiation, indicating that these films may have the ability to protect the foods that will be packed by them hereafter. This study revealed that, in general, the films produced with chia seed raw material (flour and mucilage) are promising for use in the production of edible films with interesting specifications.
Buttice, Audrey Lynn. "Reducing Sediment and Bacterial Contamination in Water Using Mucilage Extracted from the Opuntia ficus-indica Cactus." [Tampa, Fla] : University of South Florida, 2009. http://purl.fcla.edu/usf/dc/et/SFE0002944.
Full textBui, Minh. "(Leunig, Leunig Homolog) and (Seuss) are transcriptional co-repressors that regulate flower development , mucilage secretion, and pathogen resisttance." College Park, Md.: University of Maryland, 2009. http://hdl.handle.net/1903/9489.
Full textThesis research directed by: Dept. of Biology. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Lucca, Alexsandro. "Extração, caracterização e aplicação do biopolímero da planta Pereskia aculeata miller como auxiliar coagulante/floculante no processo de tratamento de água." Universidade Tecnológica Federal do Paraná, 2017. http://repositorio.utfpr.edu.br/jspui/handle/1/2328.
Full textNo meio da ampla biodiversidade da flora brasileira, a ora-pro-nobis (Pereskia aculeata Miller) desperta especial interesse, pela alta quantidade de mucilagem em suas folhas. Plantas mucilaginosas são estudadas há algum tempo no processo de floculação/coagulação em tratamentos de água, com a intenção de, reduzir ou até mesmo suceder a utilização do sulfato de alumínio. A mucilagem é um biopolímero com grande capacidade de formar gel, soluções viscosas e estabilizar sistemas de emulsão. O presente trabalho teve como finalidade, avaliar o rendimento da mucilagem em processos de extração, caracterizar a mucilagem não clarificada, e clarificada e aplicar o biopolímero clarificado da P. aculeata, no processo de coagulação/floculação. Para tal as folhas foram secas em estufa até peso constante, foi feita a extração da mucilagem em solução aquosa por duas metodologias diferentes avaliando assim o rendimento, caracterização da morfologia por microscopia eletrônica de varredura (MEV) e difratometria de raio X (DRX), composição estrutural por infravermelho com transformada de Fourier (FT-IR), determinação do pH potencial de carga zero e do comportamento térmico por análise termogravimétrica (TG/DSC). Para a avaliação de coagulação e floculação, o biopolímero foi avaliado em água do Rio Pato Branco por ensaios em Jar Test avaliando a eficiência da remoção de turbidez, remoção de substâncias húmicas, e aromáticas. A extração da mucilagem foi avaliada no rendimento da produção, em que a extração a 95 ºC (30 min) apresentou rendimento três vezes maior que a extração a 60 ºC (6 horas). A caracterização morfológica exibiu uma estrutura amorfa, esponjosa e com adesão de partículas menores à superfície das partículas maiores, indicando um material higroscópico que pode ser usado como coagulante, sendo semelhante a outras mucilagens pesquisadas, em aspectos de grupos funcionais e de comportamento térmico. A P. aculeata se confirmou como auxiliar no processo de coagulação/floculação em relação aos parâmetros e faixas estudadas, sendo mais eficaz em conjunto com o sulfato de alumínio. Como é uma planta de fácil cultivo, atóxica e com custo relativamente baixo para a extração do seu biopolímero é uma alternativa promissora no tratamento de água e efluentes diminuindo a utilização do sulfato de alumínio no processo de floculação/coagulação.
In the midst of the wide biodiversity of Brazilian flora, the ora-pro-nobis (Pereskia aculeata Miller) arouses special interest because of the high amount of mucilage in its leaves. Mucilage plants have been studied for some time in the flocculation / coagulation process in water treatments, with the intention of reducing or even succeeding the use of aluminum sulphate. Mucilage is a biopolymer with great gelforming, viscous solutions and stabilizing emulsion systems. The purpose of this study was to evaluate the yield of the mucilage in extraction processes, to characterize the clarified and clarified mucilage and to apply the clarified biopolymer of P. aculeata in the coagulation / flocculation process. For this, the leaves were oven dried to constant weight, the mucilage was extracted in aqueous solution by two different methodologies, evaluating the yield, characterization of the morphology by scanning electron microscopy (SEM) and X-ray diffractometry (XRD) (FT-IR), determination of potential zero charge pH and thermal behavior by thermogravimetric analysis (TG / DSC). For the evaluation of coagulation and flocculation, the biopolymer was evaluated in water of the Pato Branco River by tests in Jar Test evaluating the efficiency of the removal of turbidity, removal of humic and aromatic substances. The extraction of the mucilage was evaluated in the yield of the production, in which the extraction at 95 ºC (30 min) yielded a three times higher yield than the extraction at 60 ºC (6 hours). The morphological characterization showed an amorphous structure, spongy and with adhesion of smaller particles to the surface of larger particles, indicating a hygroscopic material that can be used as a coagulant, being similar to other mucilages studied, in aspects of functional groups and thermal behavior. P. aculeata was confirmed as an aid in the coagulation / flocculation process in relation to the parameters and ranges studied, being more effective in conjunction with aluminum sulphate. As it is an easy-to-grow, non-toxic plant with relatively low cost for the extraction of its biopolymer, it is a promising alternative in the treatment of water and effluents by reducing the use of aluminum sulphate in the flocculation / coagulation process.
Guilloux, Karine. "Production et caractérisation d’oligosaccharides d’arabinoxylanes issus de mucilage de lin (Linum usitatissimum L. ) et détermination de leurs activités biologiques." Amiens, 2010. http://www.theses.fr/2010AMIE0100.
Full textThis work of thesis focused on extraction and development of an oligosaccharide fraction (arabinoxylans) presenting biological activity, extracted from flax (Linum usitatissimum L. ). Flaxseed has a mucilaginous fraction composed for a large part of neutral ramified polysaccharides (75% of arabinoxylan) and acidic polysaccharides (25 % of pectin-like). In the first place, work focused on the thermic hydrolysis in mild acid of mucilage of flaxseed meal, showing the inadequacy of methods used to depolymerize and to purify the fractions. High level of proteins in the mucilage implied to work with mucilage directly extracted from flaxseed. A new method for arabinoxylans extraction has been set up which is based on an enzymatic treatment followed by ultrafiltration, removing pectin. Many processes of depolymerization were evaluated: enzymatic, radical and by ultrasonication. Molars masses and saccharidics compositions have brought to the fore the most suitable method to depolymerize these polysaccharides: the radical depolymerization. In the next place, the saccharidic hydrolysates biological activity was evaluated for a use as food additive or cosmetic. Tests showed no antimicrobial activity except for one bacterium (Staphylococcus aureus). A preliminary study about the prebiotic activity was open
Kadivar, Mahdi. "Studies on integrated processes for the recovery of mucilage, hull, oil and protein from solin (low linolenic acid flax)." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2001. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp05/NQ63883.pdf.
Full textKoroney, Abdoul Salam. "Caractérisation des cellules bordantes et du mucilage chez la pomme de terre (Solanum tuberosum) : rôle dans la défense racinaire ?" Rouen, 2015. http://www.theses.fr/2015ROUES059.
Full textAzémar-Lorentz, Stéphanie. "Étude des interactions plante-champignon au niveau des apex des ectomycorhizes formées par Eucalyptus Globulus ssp bicostata et Pisolithus tinctorius : rôle des tanins et du mucilage dans l'établissement de la symbiose." Nancy 1, 1998. http://www.theses.fr/1998NAN10310.
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