Journal articles on the topic 'Multiple sprouts'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Multiple sprouts.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
Aloo, Simon Okomo, Fred Kwame Ofosu, Sheila M. Kilonzi, Umair Shabbir, and Deog Hwan Oh. "Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration." Nutrients 13, no. 8 (2021): 2882. http://dx.doi.org/10.3390/nu13082882.
Full textDębski, Henryk, Wiesław Wiczkowski, and Marcin Horbowicz. "Effect of Elicitation with Iron Chelate and Sodium Metasilicate on Phenolic Compounds in Legume Sprouts." Molecules 26, no. 5 (2021): 1345. http://dx.doi.org/10.3390/molecules26051345.
Full textBurnett, Christopher D., and David Gilluly. "Pollarding for Multiple Benefits." Northern Journal of Applied Forestry 5, no. 2 (1988): 148–52. http://dx.doi.org/10.1093/njaf/5.2.148.
Full textHORA, R., M. KUMAR, L. GARCIA, B. SCHUMACHER, J. ODUMERU, and K. WARRINER. "Spatial Distribution of Salmonella, Escherichia coli O157:H7, and Other Bacterial Populations in Commercial and Laboratory-Scale Sprouting Mung Bean Beds." Journal of Food Protection 68, no. 12 (2005): 2510–18. http://dx.doi.org/10.4315/0362-028x-68.12.2510.
Full textMoreno, Diego A., Santiago Pérez-Balibrea, and Cristina García-Viguera. "Phytochemical Quality and Bioactivity of Edible Sprouts." Natural Product Communications 1, no. 11 (2006): 1934578X0600101. http://dx.doi.org/10.1177/1934578x0600101120.
Full textSakamoto, Masaru, and Takahiro Suzuki. "Methyl Jasmonate and Salinity Increase Anthocyanin Accumulation in Radish Sprouts." Horticulturae 5, no. 3 (2019): 62. http://dx.doi.org/10.3390/horticulturae5030062.
Full textLeyva-López, Norma Elena, Juan Carlos Ochoa-Sánchez, Diana Sara Leal-Klevezas, and Juan Pablo Martínez-Soriano. "Multiple phytoplasmas associated with potato diseases in Mexico." Canadian Journal of Microbiology 48, no. 12 (2002): 1062–68. http://dx.doi.org/10.1139/w02-109.
Full textKlyachenko, O., and O. Nekrut. "Morphogenesis of Miscanthus × Giganteus in vitro." Agricultural Science and Practice 5, no. 2 (2018): 13–17. http://dx.doi.org/10.15407/agrisp5.02.013.
Full textMatthysse, Ann G., Rajendar Deora, Meenu Mishra та Alfredo G. Torres. "Polysaccharides Cellulose, Poly-β-1,6-N-Acetyl-d-Glucosamine, and Colanic Acid Are Required for Optimal Binding of Escherichia coli O157:H7 Strains to Alfalfa Sprouts and K-12 Strains to Plastic but Not for Binding to Epithelial Cells". Applied and Environmental Microbiology 74, № 8 (2008): 2384–90. http://dx.doi.org/10.1128/aem.01854-07.
Full textSubedi, Lalita, KyoHee Cho, Yong Un Park, Hyuk Joon Choi, and Sun Yeou Kim. "Sulforaphane-Enriched Broccoli Sprouts Pretreated by Pulsed Electric Fields Reduces Neuroinflammation and Ameliorates Scopolamine-Induced Amnesia in Mouse Brain through Its Antioxidant Ability via Nrf2-HO-1 Activation." Oxidative Medicine and Cellular Longevity 2019 (March 27, 2019): 1–19. http://dx.doi.org/10.1155/2019/3549274.
Full textSakai, Kenji, Chiho Ishida, Yuko Kato-Motozaki, Atsuro Tagami, Kiyonobu Komai, and Masahito Yamada. "Somatic sprouts of the Purkinje cells in a patient with multiple system atrophy." Neuropathology 38, no. 4 (2018): 407–10. http://dx.doi.org/10.1111/neup.12464.
Full textSchepici, Giovanni, Placido Bramanti, and Emanuela Mazzon. "Efficacy of Sulforaphane in Neurodegenerative Diseases." International Journal of Molecular Sciences 21, no. 22 (2020): 8637. http://dx.doi.org/10.3390/ijms21228637.
Full textDavis, Jaimie, Katie Nikah, Fiona Asigbee, et al. "TX Sprouts: A School-Based Cluster Randomized Gardening, Nutrition, and Cooking Intervention: Effects on Obesity, Blood Pressure and Diet." Current Developments in Nutrition 4, Supplement_2 (2020): 1296. http://dx.doi.org/10.1093/cdn/nzaa059_013.
Full textGrant, WJR, and BR Loveys. "Controlling rootstock sprouts of Agonis flexuosa, (Willd.) Sweet at ambient and elevated CO2 by multiple applications of low concentration NAA." Australian Journal of Experimental Agriculture 36, no. 5 (1996): 619. http://dx.doi.org/10.1071/ea9960619.
Full textGalieni, Angelica, Beatrice Falcinelli, Fabio Stagnari, Alessandro Datti, and Paolo Benincasa. "Sprouts and Microgreens: Trends, Opportunities, and Horizons for Novel Research." Agronomy 10, no. 9 (2020): 1424. http://dx.doi.org/10.3390/agronomy10091424.
Full textLaksono, Rommy Andhika, Fawzy Muhamad Bayfurqon, and Miftakhul Bakhrir R.K. "Uji Efektivitas Berbagai Konsentrasi Jenis Nutrisi Alternatif Terhadap Produksi Jamur Tiram Putih (Pleurotus ostreatus) di Kabupten Karawang." Paspalum: Jurnal Ilmiah Pertanian 6, no. 1 (2018): 32. http://dx.doi.org/10.35138/paspalum.v6i1.75.
Full textNurjanati, Milla, and Hery Winarsi. "EFEK LAMA PERKECAMBAHAN TERHADAP SIFAT SENSORI DAN KADAR PROTEIN TERLARUT SUSU KECAMBAH KACANG MERAH (Sukarah) UNTUK REMAJA OBESITAS." Jurnal Gizi dan Pangan Soedirman 2, no. 2 (2019): 27. http://dx.doi.org/10.20884/1.jgps.2018.2.2.1352.
Full textMooy, Herlistin, Anne Nuraini, and Sumadi Sumadi. "Respons perkecambahan benih jagung manis terhadap konsentrasi dan lama perendaman giberelin pada suhu lingkungan yang berbeda." Kultivasi 20, no. 1 (2021): 53. http://dx.doi.org/10.24198/kultivasi.v20i1.25921.
Full textSu, Shih-Chi, E. Adriana Mendoza, Hyeong-il Kwak, and Kayla J. Bayless. "Molecular profile of endothelial invasion of three-dimensional collagen matrices: insights into angiogenic sprout induction in wound healing." American Journal of Physiology-Cell Physiology 295, no. 5 (2008): C1215—C1229. http://dx.doi.org/10.1152/ajpcell.00336.2008.
Full textDewi, Kumala, and Parmi _. "THE EFFECT OF GLUCOSE AND LIGHT QUALITY ON SEED GERMINATION, VITAMIN E AND CHLOROPHYLL CONTENT OF GREEN BEAN SPROUT (Vigna radiata (L.) Wilcz.)." KnE Life Sciences 2, no. 1 (2015): 317. http://dx.doi.org/10.18502/kls.v2i1.165.
Full textLobur, David, Diwakar Davar, Shivendra Singh, et al. "Pilot evaluation of sulforaphane in melanoma patients with multiple atypical nevi: Tissue STAT1 and STAT3 as risk markers." Journal of Clinical Oncology 30, no. 15_suppl (2012): TPS8606. http://dx.doi.org/10.1200/jco.2012.30.15_suppl.tps8606.
Full textVu Ngoc, Tu, Chuc Nguyen Sy, Chi Le Dinh, Anh Huong Nguyen Thi, and Son Tran Cao. "Development and validation of LC-MS/MS method for simultaneous determination of 6-benzylaminopurine and forchlorfenuron in bean sprout." Heavy metals and arsenic concentrations in water, agricultural soil, and rice in Ngan Son district, Bac Kan province, Vietnam 3, no. 3 (2020): 154–64. http://dx.doi.org/10.47866/2615-9252/vjfc.1725.
Full textPark, Hyerin, Eunok Lee, Yunsoo Kim, Hye Yoon Jung, Kwang-Min Kim, and Oran Kwon. "Metabolic Profiling Analysis Reveals the Potential Contribution of Barley Sprouts against Oxidative Stress and Related Liver Cell Damage in Habitual Alcohol Drinkers." Antioxidants 10, no. 3 (2021): 459. http://dx.doi.org/10.3390/antiox10030459.
Full textMurashima, Megumi, Shaw Watanabe, Xing-Gang Zhuo, Mariko Uehara, and Atsushi Kurashige. "Phase 1 study of multiple biomarkers for metabolism and oxidative stress after one-week intake of broccoli sprouts." BioFactors 22, no. 1-4 (2004): 271–75. http://dx.doi.org/10.1002/biof.5520220154.
Full textDegani, Ofir, and Ben Kalman. "Assessment of Commercial Fungicides against Onion (Allium cepa) Basal Rot Disease Caused by Fusarium oxysporum f. sp. cepae and Fusarium acutatum." Journal of Fungi 7, no. 3 (2021): 235. http://dx.doi.org/10.3390/jof7030235.
Full textZhang, Hua, Xingqiang Wu, Yanan Yuan, Dandan Han, Fengxia Qiao, and Hongyuan Yan. "An ionic liquid functionalized graphene adsorbent with multiple adsorption mechanisms for pipette-tip solid-phase extraction of auxins in soybean sprouts." Food Chemistry 265 (November 2018): 290–97. http://dx.doi.org/10.1016/j.foodchem.2018.05.090.
Full textERICKSON, MARILYN C., and MICHAEL P. DOYLE. "Food as a Vehicle for Transmission of Shiga Toxin–Producing Escherichia coli." Journal of Food Protection 70, no. 10 (2007): 2426–49. http://dx.doi.org/10.4315/0362-028x-70.10.2426.
Full textGARNER, DANISHA, and SOPHIA KATHARIOU. "Fresh Produce–Associated Listeriosis Outbreaks, Sources of Concern, Teachable Moments, and Insights." Journal of Food Protection 79, no. 2 (2016): 337–44. http://dx.doi.org/10.4315/0362-028x.jfp-15-387.
Full textMantovani, Nilton César, Magali F. Grando, Aloisio Xavier, and Wagner C. Otoni. "In vitro shoot induction and multiplication from nodal segments of adult Ginkgo biloba plants." Horticultura Brasileira 31, no. 2 (2013): 184–89. http://dx.doi.org/10.1590/s0102-05362013000200003.
Full textFrench, J. M., J. J. Randall, R. A. Stamler, A. C. Segura, and N. P. Goldberg. "First Report of Anthracnose of Sunflower Sprouts Caused by Colletotrichum acutatum in New Mexico." Plant Disease 97, no. 6 (2013): 838. http://dx.doi.org/10.1094/pdis-08-12-0805-pdn.
Full textLI, YONG, and AZLIN MUSTAPHA. "Simultaneous Detection ofEscherichia coli O157:H7,Salmonella, andShigella in Apple Cider and Produce by a Multiplex PCR†." Journal of Food Protection 67, no. 1 (2004): 27–33. http://dx.doi.org/10.4315/0362-028x-67.1.27.
Full textFang, Zhengwu, Zehao Hou, Shuping Wang, et al. "Transcriptome Analysis Reveals the Accumulation Mechanism of Anthocyanins in Buckwheat (Fagopyrum esculentum Moench) Cotyledons and Flowers." International Journal of Molecular Sciences 20, no. 6 (2019): 1493. http://dx.doi.org/10.3390/ijms20061493.
Full textNguyen, Sanh Du. "Physiological basis of effective controlling Torpedo grass (Panicum repens L.)." Science and Technology Development Journal 16, no. 1 (2013): 34–42. http://dx.doi.org/10.32508/stdj.v16i1.1394.
Full textOulkar, Dasharath P., Kaushik Banerjee, and Sunil Kulkarni. "Multiresidue Analysis of Plant Growth Regulators in Grapes by Triple Quadrupole and Quadrupole–Time of Flight-Based Liquid Chromatography/Mass Spectrometry." Journal of AOAC INTERNATIONAL 94, no. 6 (2011): 1715–21. http://dx.doi.org/10.5740/jaoacint.sgeoulkar.
Full textTaitt, Chris Rowe, Yura S. Shubin, Roselina Angel, and Frances S. Ligler. "Detection of Salmonella enterica Serovar Typhimurium by Using a Rapid, Array-Based Immunosensor." Applied and Environmental Microbiology 70, no. 1 (2004): 152–58. http://dx.doi.org/10.1128/aem.70.1.152-158.2004.
Full textRANGEL-VARGAS, ESMERALDA, CARLOS A. GÓMEZ-ALDAPA, M. del REFUGIO TORRES-VITELA, ANGÉLICA VILLARRUEL-LÓPEZ, ALBERTO J. GORDILLO-MARTÍNEZ, and JAVIER CASTRO-ROSAS. "Presence and Correlation of Some Enteric Indicator Bacteria, Diarrheagenic Escherichia coli Pathotypes, and Salmonella Serotypes in Alfalfa Sprouts from Local Retail Markets in Pachuca, Mexico." Journal of Food Protection 78, no. 3 (2015): 609–14. http://dx.doi.org/10.4315/0362-028x.jfp-14-229.
Full textLi, Jian, Tian Chen, Fengzhen Huang, Penghui Dai, Fuxiang Cao, and Meng Li. "Ectopic expression of a R2R3 MYB transcription factor of dove tree (Davidia involucrata) aggravates seed abortion in Arabidopsis thaliana." Functional Plant Biology 47, no. 5 (2020): 454. http://dx.doi.org/10.1071/fp19317.
Full textJeans, Matthew R., Fiona M. Asigbee, Matthew J. Landry, et al. "Breakfast Consumption in Low-Income Hispanic Elementary School-Aged Children: Associations with Anthropometric, Metabolic, and Dietary Parameters." Nutrients 12, no. 7 (2020): 2038. http://dx.doi.org/10.3390/nu12072038.
Full textPogreba-Brown, K., P. O'Connor, J. Matthews, E. Barrett, and M. L. Bell. "Case–case analysis of Campylobacter and Salmonella – using surveillance data for outbreak investigations and monitoring routine risk factors." Epidemiology and Infection 146, no. 15 (2018): 1916–21. http://dx.doi.org/10.1017/s0950268818002200.
Full textKang, Tae-Yun, Federico Bocci, Mohit Kumar Jolly, Herbert Levine, José Nelson Onuchic, and Andre Levchenko. "Pericytes enable effective angiogenesis in the presence of proinflammatory signals." Proceedings of the National Academy of Sciences 116, no. 47 (2019): 23551–61. http://dx.doi.org/10.1073/pnas.1913373116.
Full textBLAGDEN, TRENNA, WILLIAM SCHNEIDER, ULRICH MELCHER, JON DANIELS, and JACQUELINE FLETCHER. "Adaptation and Validation of E-Probe Diagnostic Nucleic Acid Analysis for Detection of Escherichia coli O157:H7 in Metagenomic Data from Complex Food Matrices." Journal of Food Protection 79, no. 4 (2016): 574–81. http://dx.doi.org/10.4315/0362-028x.jfp-15-440.
Full textHARTANTYO, SRI HARMINDA PAHM, MAN LING CHAU, TSE HSIEN KOH, et al. "Foodborne Klebsiella pneumoniae: Virulence Potential, Antibiotic Resistance, and Risks to Food Safety." Journal of Food Protection 83, no. 7 (2020): 1096–103. http://dx.doi.org/10.4315/jfp-19-520.
Full textde Souza, Larissa Larocca, and Marcelo L. Moretti. "Chemical control of suckers in hazelnut orchards of western Oregon." Weed Technology 34, no. 6 (2020): 863–69. http://dx.doi.org/10.1017/wet.2020.78.
Full textZhao, Jiali, Hongyou Li, Juan Huang, et al. "Genome-wide analysis of BBX gene family in Tartary buckwheat (Fagopyrum tataricum)." PeerJ 9 (August 11, 2021): e11939. http://dx.doi.org/10.7717/peerj.11939.
Full textAini, Nabilah, Yulita Nurchayati, and Sri Widodo Agung Suedy. "Pengaruh Perendaman Akar Bibit Bayam Merah (Alternanthera amoena Voss.) dalam Larutan Na2CuEDTA terhadap Pertumbuhan dan Kandungan Antosianin." Bioma : Berkala Ilmiah Biologi 20, no. 2 (2019): 123. http://dx.doi.org/10.14710/bioma.20.2.123-132.
Full textXian, Dehai, Jing Song, Lingyu Yang, Xia Xiong, Rui Lai, and Jianqiao Zhong. "Emerging Roles of Redox-Mediated Angiogenesis and Oxidative Stress in Dermatoses." Oxidative Medicine and Cellular Longevity 2019 (April 16, 2019): 1–14. http://dx.doi.org/10.1155/2019/2304018.
Full textKennedy, R., A. J. Wakeham, K. G. Byrne, U. M. Meyer, and F. M. Dewey. "A New Method To Monitor Airborne Inoculum of the Fungal Plant Pathogens Mycosphaerella brassicicola andBotrytis cinerea." Applied and Environmental Microbiology 66, no. 7 (2000): 2996–3003. http://dx.doi.org/10.1128/aem.66.7.2996-3003.2000.
Full textJUNEJA, VIJAY K., SUDARSAN MUKHOPADHYAY, DIKE UKUKU, CHENG-AN HWANG, VIVIAN C. H. WU, and HARSHAVARDHAN THIPPAREDDI. "Interactive Effects of Temperature, pH, and Water Activity on the Growth Kinetics of Shiga Toxin–ProducingEscherichia coli O104:H4†." Journal of Food Protection 77, no. 5 (2014): 706–12. http://dx.doi.org/10.4315/0362-028x.jfp-13-387.
Full textOulkar, Dasharath P., Kaushik Banerjee, Manoj S. Ghaste, et al. "Multiresidue Analysis of Multiclass Plant Growth Regulators in Grapes by Liquid Chromatography/Tandem Mass Spectrometry." Journal of AOAC INTERNATIONAL 94, no. 3 (2011): 968–77. http://dx.doi.org/10.1093/jaoac/94.3.968.
Full textEid, A. A., L. Hennings, K. Caradine, A. Hodges, and A. M. Safar. "Immature vessel percentage (IVP) as a potential predictive factor for anti-angiogenic therapeutics." Journal of Clinical Oncology 25, no. 18_suppl (2007): 21137. http://dx.doi.org/10.1200/jco.2007.25.18_suppl.21137.
Full text