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Journal articles on the topic 'Mustad industrier'

Author: Grafiati

Published: 27 July 2024

Last updated: 31 July 2025

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1

Regar, Durga Lal, Pragya Dadhich, and Poonam Jaiswal. "Assay on the Impact of Vegetable Oil Mill Effluent on Seed Germination and Seedling Growth of Brassica compestris L. and Oryza sativa L." Journal of Experimental Agriculture International 45, no. 2 (2023): 1–9. http://dx.doi.org/10.9734/jeai/2023/v45i22100.

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Industries of any country are one of the key determinants of its economic wealth. Industries not only utilize a huge amount of water but also cause soil and water pollution by disposing of untreated industrial effluents in water bodies and agricultural land. The study aimed to test the impact of mustard oil effluent on seed germination and seedling growth of Brassica compestris L. and Oryza sativa L. and to evaluate the scope of industrial effluent as irrigation water. Different parameters like germination percentage, germination index, germination rate, and mean germination time were evaluate

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2

Sharma, Rajneesh Kumari, Dr Dushyant Singh Chauhan, and Dr Dharmesh Gupta. "Optimum Utilization of Agricultural & Industrial Waste Oils by Ganoderma Lucidium." International Journal of Agro Nutrifood Practices 2, no. 3 (2022): 7–11. http://dx.doi.org/10.36647/ijanp/02.03.a002.

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In these modern era due to increase in technology, researches human being using various technique for finding product in low cost and time ,money saving .various oils are extracted derived from different parts of plants .Different methods of derivation cause more oil waste .these oil waste are formed in various industrial& domestic refineries like kohlus without treating thrown out in river and on land which cause damage to flora ,fauna in water and soil by forming oil film coating on water reservoir and on land which cause various water and soil pollution ,these oil wastes are causing des

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3

Koirala, Niranjan, Sareeta Khanal, Sujan Chaudhary, et al. "Potential surface active agent production using very low grade and cheap substrate by Bacillus subtilis as microbial cell factory." Nepal Journal of Biotechnology 9, no. 2 (2021): 21–28. http://dx.doi.org/10.54796/njb.v9i2.41910.

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Bio-surfactants are surface-active molecules which are produced by the wide range of microbes including bacteria, fungi, moulds, and yeast. This study was conducted to identify bio-surfactants by Bacillus subtilis combined with use of cheap substrates and industrial wastes (Mustard cake, Whey and Soya cake) which are found locally in Nepal. Bacillus subtilis, one of the most potential bio-surfactants producer; was isolated from soil sample of hydrocarbon contaminated site. Isolates were grown in a Minimal Salt Media (MSM) with 10% (v/v) mustard oil cake, whey and soya cake separately. The pres

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Sunagar, Ramesh, and Manoj Kumar Pandey. "Genomic Approaches for Enhancing Yield and Quality Traits in Mustard (Brassica spp.): A Review of Breeding Strategies." Journal of Advances in Biology & Biotechnology 27, no. 6 (2024): 174–85. http://dx.doi.org/10.9734/jabb/2024/v27i6877.

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Mustard, a vital oilseed crop, plays a significant role in global agriculture due to its versatile applications in food, feed, and biofuel industries. However, meeting the increasing demands for yield and quality traits poses a substantial challenge to mustard breeders. In response, genomic approaches have emerged as powerful tools to expedite mustard breeding programs by unraveling the genetic basis of key agronomic traits. This review provides a comprehensive overview of genomic strategies aimed at enhancing yield and quality traits in mustard. Beginning with an exploration of traditional br

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Dangkung, Lukas Irwantus, Agnes Quartina Pudjiastuti, and Ninin Khoirunnisa. "Efisiensi produksi sawi pakcoy (Brasica rapa L.) di Desa Sumberejo Kota Batu." Journal of Agricultural Socio-Economics (JASE) 1, no. 2 (2020): 67. http://dx.doi.org/10.33474/jase.v1i2.9095.

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Pakcoy mustard (Brasica rapa L.) has a relatively high economic value in terms of low farming costs, so it has the potential to continue to be developed because the community widely consumes it both in fresh and processed form. The development of the population and industrial users of pakcoy mustard as a raw material causes this commodity's demand to continue to increase. This study aimed to analyze the production efficiency of pakcoy mustard in the village of Sumberejo. This village is one of the pakcoy mustard production centers in Batu City. The data was collected through interviews with 45

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Sarkar, Abhijit, and Chandan Sengupta. "Effect of Cadmium (Cd) stress on the germination and early seedling growth of Mustard seeds (Brassica campestris L.): deducing a dose - response relationship." NBU Journal of Plant Sciences 8, no. 1 (2014): 19–24. http://dx.doi.org/10.55734/nbujps.2014.v08i01.004.

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Due to severe heavy nmetals contamination in agricultural soil worldwide, several studies specifically focused on the development of metal accumulating crop plants, which can maintain their optimum growth and production in contaminated soil. Mustard plants (Brassica campestris L.) are in generally considered as the hyper accumulator, can be grown advantageously for phytoremediation of the lands contaminated by industrial wastes. Therefore, the effect of varied cadmium (Cd) concentrations on the germination and initial growth of mustard seeds were investigated under controlled laboratory condit

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7

Sachan, Dhruvendra Singh, Shaik Khaja Naimuddin, Darshana Patra, et al. "Advancements in Enhancing Oil Quality in Rapeseed and Mustard: A Comprehensive Review." Journal of Experimental Agriculture International 46, no. 5 (2024): 181–93. http://dx.doi.org/10.9734/jeai/2024/v46i52369.

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Rapeseed and mustard are important oilseed crops cultivated worldwide for their high oil content and versatile applications in food, feed, and industrial sectors. The quality of oil derived from these crops is influenced by various genetic, environmental, and agronomic factors. Breeding efforts aimed at improving oil quality traits in rapeseed and mustard have garnered significant attention in recent years due to their impact on market value, nutritional attributes, and industrial utility. In this review, we provide a comprehensive overview of breeding strategies and methodologies employed to

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8

Jabal, Mohammed H., Muhannad Z. Khlefia, and Abdulmunem R. Abdulmunem. "T RIBOLOGICAL PERFORMANCE OF MUSTARD SEEDS OIL UNDER DIFFERENT LOADS USING PIN-ON-DISK TRIBOTESTER." IRAQI JOURNAL FOR MECHANICAL AND MATERIALS ENGINEERING 18, no. 4 (2019): 527–37. http://dx.doi.org/10.32852/iqjfmme.v18i4.234.

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Vegetable oil has been investigated to displace products which are derived frompetroleum because of its environmentally-safe properties and has become a vital source forbio-lubricants. Vegetable oil availability as one of the renewable sources is one of theusefulness of it. Additionally, the vegetable oils based lubricant has indicated the potentialsfor reducing carbon dioxide and hydrocarbon emission while operating in internalcombustion engines and in industrial processes. In this study, the mustard seeds oil wasinvestigated to study its lubricant characteristics under different loads while

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9

Vignesh, V., S. Vijayan, G. Selvakumar, and D. Prince Sahaya Sudherson. "Experimental investigation and mechanism analysis: Effect of concentration and temperature on the heat transfer characteristics of novel MWCNT-mustard oil nanofluid." Bulletin of the Chemical Society of Ethiopia 36, no. 3 (2022): 675–86. http://dx.doi.org/10.4314/bcse.v36i3.16.

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ABSTRACT. The bio-oils as alternative lubricating fluid are potential solution for the automotive and industrial mechanical systems. The development of novel renewable and non-toxic bio-oils with better heat transfer distinctiveness will strengthen the economy of farmers in the agricultural based countries. The most innovative approach to improve the heat transfer characteristics of bio-oils is converting it into nanofluids by dispersing nanomaterials which has extremely high heat transfer characteristics. In this study, MWCNT-Mustard oil nanofluids were formulated through ultrasonication and

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10

Singh, Prity Kumari, and Satya Prakash. "Advances in Breeding for Oil Quality Enhancement in Indian Mustard (Brassica spp. L.): Achievements, Challenges, and Research Opportunities." PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY 25, no. 5-6 (2024): 52–63. http://dx.doi.org/10.56557/pcbmb/2024/v25i5-68689.

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Major objectives in oil crop improvement are enhancement of seed and oil yield, quality of oil according to its use, i.e. edible or industrial uses, breeding of varieties that fit in different cropping systems and breeding biotic and abiotic stress resistant/tolerant varieties. Despite traditional breeding approaches, including pure line breeding, yielding only modest gains in productivity, recent advancements in mustard breeding have led to significant breakthroughs in both productivity and oil quality. This review discusses the innovative breeding strategies that have contributed to these ad

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Mykolaiko, Irina, Valentine Polishchuk, Anna Brovdi, et al. "Yield and Quality of Mustard Seeds Depending on the Use of Technology Elements." Grassroots Journal of Natural Resources 8, no. 1 (2025): 606–19. https://doi.org/10.33002/nr2581.6853.080125.

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Due to its versatile uses, mustard is a valuable crop that is widely used for industrial purposes. That is why the improvement of agrotechnical methods of its cultivation in order to obtain high yields is practical importance. The aim of the research was to investigate how the application of diverse factors, including timing, and methods of sowing, affect the yield and quality of mustard seed in the Right-Bank Forest-Steppe of Ukraine. According to the research results, it was found that the yield of mustard depends on the growth and development of plants and the formation of elements of the c

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12

KHAMZİNA, Bibigul, Berdibek BULASHEV, Yerbol NURMANOV, et al. "The effects of ammonium phosphate fertilization on yield and yield components of Mustard varieties in chernozem soil." EURASIAN JOURNAL OF SOIL SCIENCE (EJSS) 12, no. 2 (2023): 169–76. http://dx.doi.org/10.18393/ejss.1228255.

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Mustard seed is primarily used in the food or condiment industries in the form of either ground seeds or oil, and plays a significant role in agriculture. Especially in the intensive agricultural system where chemical fertilizers are used, little is known the impact of ammonium phosphate (Ammophos, 12% N, 52% P2O5) fertilizer applications on the yield and yield component of mustard under chernozem soil conditions. The objective of this study was to investigate the effects of seven doses of ammonium phosphate fertilizer applications on the seed yield and yield components of two different mustar

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13

Popescu, Mariana, Florin Oancea, Elena Radu, Mălina Deșliu-Avram, and Călina Petruța Cornea. "Bioconversion of Oilseeds into Bioproducts for Cultivated Plants Nutrition and Protection." “Agriculture for Life, Life for Agriculture” Conference Proceedings 1, no. 1 (2018): 572–78. http://dx.doi.org/10.2478/alife-2018-0090.

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AbstractNatural by-products from vegetable oil industries and spent edible oils from domestic or public food spaces should be recycled to obtain new added value products. Present paper proposed a technical solution for complete valorisation of inedible oilseeds or spent edible oils into bioproducts for nutrition and protection of plants cultivated in conservative organic agrosystems. Pressed cakes resulted from mechanical cold extraction of mustard oil contain residual oil and bioactive compounds which were released using an enzymatic cocktail 1:1 cellulase with proteases coupled with azeotrop

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14

Sugiharti, Intannia Eka Putri, Ahmad Raksun, and I. Gde Mertha. "The effect of liquid organic fertilizer from tofu industrial waste and EM4 on the growth of mustard greens (Brasicajuncea L.)." Jurnal Pijar Mipa 17, no. 4 (2022): 554–59. http://dx.doi.org/10.29303/jpm.v17i4.3412.

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This study aimed to determine the effect of liquid organic fertilizer (LOF) from tofu industry waste, EM4, and their combination on the growth of mustard greens (Brassica juncea L.) and to determine the most optimal dose to increase the growth of mustard greens. This study used a factorial Completely Randomized Design (CRD) consisting of 2 factors. The first factor is the dose of POC from the tofu industry waste, and the second is the dose of EM4. Each factor has five levels of fertilization with three replications. The treatment of liquid organic fertilizer from tofu industry waste consisted

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15

Hotsuliak, V. Y., R. Y. Blume, S. V. Demydov, O. M. Savchuk, A. I. Yemets, and Y. B. Blume. "Comparative analysis of Brassica carinata and fungal industrial lipases used for biodiesel production." Faktori eksperimental'noi evolucii organizmiv 34 (September 25, 2024): 61–67. http://dx.doi.org/10.7124/feeo.v34.1618.

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Aim. To identify the genes of endogenous TAG-lipases in the genome of Abyssinian mustard, or carinata (Brassica carinata), and to analyze the similarity of their amino acid sequences with the industrial lipases of fungal origin. Methods. Genome-wide search for B. carinata TAG-lipase sequences was conducted out, annotation of the identified genes, alignment of their sequences, phylogenetic analysis was performed, as well as identification of conserved sequence motifs and functional domains of these proteins was done. Results. 13 TAG-lipase genes were identified in the genome of Abyssinian musta

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16

El-Zawahry, Alaa, Abulbasher M. Shahalam, Ramzi Taha, and Turki Al-Busaidi. "An Assessment of Solid Waste and Landfilis in Muscat Area, Oman." Sultan Qaboos University Journal for Science [SQUJS] 6, no. 2 (2001): 1. http://dx.doi.org/10.24200/squjs.vol6iss2pp1-11.

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The paper presents the results of a 1998 study of the solid waste generation within the greater Muscat City area. The recent data were compared with the available data from the last 10 years to assess the solid waste problems within the area. Five operating landfills were used as the data collection points. It appeared that through the last decade, the solid waste generation rate has increased sharply. However, the rate of waste production stabilized to 750 – 800 ton/day during the last three years of the 1990s. The rate amounts to 1.5 kg/person/day. Overall municipal waste volume decreased th

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17

Anghel, Andrei Cristian, and Ionelia Țăranu. "Antimicrobial potential of polyphenols obtained from agro-industrial by-products." Archiva Zootechnica 26, no. 2 (2023): 96–115. http://dx.doi.org/10.2478/azibna-2023-0017.

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Abstract Antibiotics and zinc oxide are therapeutic agents widely used in the livestock industries, reducing significantly the negative effects of weaning by improving the growth rate and decreasing mortality. Although, due to the potential public and environmental risks associated with antibiotic resistance and soil pollution their use in the E.U. has been drastically reduced or banned, thus, alternative solutions been necessary to be develop. The addition of polyphenols to animal feed has shown promising results, as they have a broad antimicrobial activity including against E. coli F4 (K88).

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18

Kumar, Pramod, Yash Gautam, R. K. Rai, P. K. Singh, and Anwesha Dey. "Feasibility and Growth Dynamics of Mustard Farming in Uttar Pradesh and Bundelkhand Region of U.P. India." International Journal of Environment and Climate Change 14, no. 8 (2024): 12–21. http://dx.doi.org/10.9734/ijecc/2024/v14i84326.

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Bundelkhand is a region of central India lying in Uttar Pradesh and Madhya Pradesh. It is one of the least socio-economically developed regions of the country mainly due to regular incidence of drought and erratic rainfall. Mustard is one of the most important oilseed crop of rabi season for Bundelkhand region on the basis of area under the crop. With the limited resources, there has been a noticeable change in the area, production and productivity of mustard. Apart from edible oil, it also has industrial use in producing items like varnishes, soaps, paints, hydrogenated oil, perfumery, lubric

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Gruber, Thomas C. "To Stand and Protect." Mechanical Engineering 126, no. 02 (2004): 40–41. http://dx.doi.org/10.1115/1.2004-feb-4.

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This article discusses features of infrared (IR) spectrometers. These spectrometers detect the spectral fingerprints of deadly agents like sarin and mustard gas. The Mobile Chemical Agent Detector (MCAD) uses a Fourier transform infrared spectrometer to detect the spectral fingerprints of deadly agents like sarin and mustard gas. It can also detect many industrial chemicals, including phosgene, ammonia, and methane. The spectrometers, supplied by Block, are the most expensive part of the MCAD system, which at its present manufacturing volume costs several hundred thousand dollars. MCAD generat

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20

Volovik, Valentina. "WHITE MUSTARD — MEANING, APPLICATION." Adaptive Fodder Production 2020, no. 2 (2020): 41–67. http://dx.doi.org/10.33814/afp-2222-5366-2020-2-41-67.

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A review of the literature on the significance, biological features, and use of white mustard is presented. White mustard is one of the most precocious crops of the cabbage family. It is used as a forage and sideral crop. It has a large yield of green mass, is unpretentious in cultivation, it can be used from early spring to late autumn. When sown as an intermediate crop, white mustard plants in the early flowering phase contain 21–25% protein, 24–27% fiber in the dry matter; the nutritional value of 1 kg of dry matter is 0.7–0.8 feed units. Great preceding crop, phytomeliorant and phyto

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KUMAR, MONIKA SHARMA AND PRASANN. "Biofortification of Indian Mustard (Brassica juncea L.) by Foliar Application of Agrochemicals and Growth Regulators for Improved Nutrient Assimilation, Oil Quality, and Crop Yield." BIOPESTICIDES INTERNATIONAL 20, no. 02 (2024): 303. https://doi.org/10.59467/bi.2024.20.303.

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Biofortification of Indian mustard (Brassica juncea L.) by foliar application of growth regulators and agrochemicals is a potential method to improve crop yield and oil quality. The effects of boron, sulfur, and cytokinin on physiological and biochemical processes, including photosynthesis, nutrient assimilation, and assimilate partitioning, were determined. Physicochemical properties, such as density, saponification value, iodine value, peroxide value (PV), p-anisidine value (p-AV), and totox value of mustard oils were studied to evaluate the compositional quality of oils and also to investig

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22

PANDEY, ANJIR. "Effect of moisture conservation practices on growth and yield of Indian mustard and chickpea intercropping system under rainfed conditions." Annals of Plant and Soil Research 23, no. 2 (2021): 192–95. http://dx.doi.org/10.47815/apsr.2021.10055.

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A field experiment was conducted during winter season of 2018-19 and 2019-20 at the Research Farm, College of Agriculture, Gwalior (M.P.) to study the effect of moisture conservation practices on Indian mustard-chickpea intercropping under rainfed conditions. The treatments comprised of four intercropping systems and four moisture conservation practices were evaluated in split plot design with three replications. The results revealed that intercropping of mustard + chickpea at1:4 and 2:4 row ratios registered maximum growth parameters, yield and yield-attributes and economics of both the crops

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23

K. Kartika Pratiwi, I Gusti Made Arjana, and I Nengah Suaria. "Effect of Nutrient Concentration AB Mix and Liquid Organic Fertilizer of Broiler Chicken Eggsshell Against Growth and Yieldmustard Plant Caisim (Brassica juncea L. Czern. Var. Tosakan) Hydroponically." SEAS (Sustainable Environment Agricultural Science) 7, no. 2 (2023): 116–22. http://dx.doi.org/10.22225/seas.7.2.7900.116-122.

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Along with the increasing population, people's needs for highly nutritious foods, such as vegetables, are increasing [14] but the available agricultural land, especially in urban areas, is increasingly limited. Vegetable crops that have enough economic value besides cabbage crop, cabbage flowers and broccoli are mustard caisim plants. Mustard caisim plants contain many benefits, the content contained in mustard caisim is protein, fat, carbohydrates, Ca, P, Fe, Vitamin K, Vitamin A, Vitamin 10 B, and Vitamin C. Hydroponic farming systems are one alternative that can answer these problems. The p

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Biswas, Jatish Chandra, Md Mozammel Haque, Md Maniruzzaman, and Naveen Kalra. "Coastal and Marine Pollution in Bangladesh: Pathways, Hotspots and Adaptation Strategies." European Journal of Environment and Earth Sciences 2, no. 4 (2021): 26–34. http://dx.doi.org/10.24018/ejgeo.2021.2.4.133.

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Marine and coastal pollution is a global issue for human health and biodiversity. We have investigated pollution sources, flow patterns, hotspots, challenges, and adaptation policies in Bangladesh. Industries, ship breaking yards, sewage, tourism, and transboundary depositions are the main sources of pollutions. The Ganges, Padma, Jamuna, Brahmaputra and Meghna carry wastes to the Bay of Bengal. Pollution hotspots are Dhaka, Gazipur, Narshingdi, Narayanganj, Chittagong, Khulna, Mongla port and Sylhet city. Textile and dyeing industries discharge 12.7–13.5 million m3 waste waters annually and p

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Nam, Hyeon-Bin, Kang Hyun Lee, Hah Young Yoo, Chulhwan Park, Jong-Min Lim, and Ja Hyun Lee. "Rapid and High-Yield Recovery of Sodium Alginate from Undaria pinnatifida via Microwave-Assisted Extraction." Processes 12, no. 1 (2024): 208. http://dx.doi.org/10.3390/pr12010208.

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Alginate, a promising biopolymer in the food, biomedical, pharmaceutical, and electronic materials industries, is characterized by its biodegradability, biocompatibility, low toxicity, and gel-forming properties. It is most abundantly found in brown algae. However, conventional dilute acid and alkali extraction methods face limitations in commercialization due to their long processing time, low throughput, and high solvent requirements. In this study, a microwave-assisted extraction (MAE) process for sodium alginate was designed to improve extraction efficiency. The solid/liquid ratio, extract

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Alam, M. M., M. M. Rashid, A. T. M. S. Islam, S. I. Sikdar, and K. M. Khalequzzaman. "Effect of Initial Moisture Content and Different Storage Container on the Quality of Mustard Seed (Brassica Campestris L.)." Asian Journal of Applied Science and Engineering 5, no. 1 (2016): 183–92. http://dx.doi.org/10.18034/ajase.v5i1.77.

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An experiment was carried out at Institute of Research and Training (IRT) of Hajee Mohammad Danesh Science and Technology University, Dinajpur during March to May 2016 for evaluating the effect of initial moisture content and different storage container on the quality of mustard seed. Three types of containers namely plastic container, polythene bag and gunny bag, and three levels moisture content i.e. 9.75, 12.25 and 14.30% were used as the treatment. Mustard seeds with 9.75% initial moisture level were found in good condition in respect of germination, less number of abnormal and dead seedli

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Bouchelkia, Nasma, Kheira Benazouz, Amal Mameri, et al. "Study and Characterization of H3PO4 Activated Carbons Prepared from Jujube Stones for the Treatment of Industrial Textile Effluents." Processes 11, no. 9 (2023): 2694. http://dx.doi.org/10.3390/pr11092694.

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Dyes are responsible for major environmental issues globally due to their toxicity, large-scale production, and extensive use in various industrial sectors. Pollution caused by hazardous dyes is mainly due to textile waste, which is constantly discharged into the aquatic system, often causing harm to humans and affecting water quality. In recent years, the removal of dyes from industrial textile wastewater has been a major challenge. Numerous technologies and methods have been developed to remove dyes from wastewater and meet clean water requirements. In this study, the effectiveness of activa

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KUMAR, ANIL. "Combining ability analysis for yield and yield components and quality traits in Indian mustard [Brassica Juncea L. (Czern & Coss)]." Annals of Plant and Soil Research 23, no. 3 (2021): 356–62. http://dx.doi.org/10.47815/apsr.2021.10084.

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Combining ability analysis was performed in a 10× 10 half dialle cross in Indian mustard genotypes for yield and quality traitsduring 2017-18 and 2018-19 at the agriculture research farm R.B.(PG) college Mudi, Agra and IFTM university,Lodhipur Rajput Moradabad.In this study, 45 F1 hybrid and their parents were evaluated for 14 quantitative and qualitative traits. The parents used namely, NRCHB -101, DRMR- IJ- 31, Kanti, Urvashi, Pusa mustard- 25 (NPJ-112), Pusa mustard-26 (NPJ-113), Pusa mustard- 27 (EJ-17), CS- 54, RH- 406, RH -749. The results indicated that both additive and non-additive ty

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Adisti, Jelita Putri, Suwirmen Suwirmen, and Muhammad Idris. "The Effect of Centella (Centella asiatica (L.) Urb.) Extract with Several Types of Solvents as a Biostimulant on the Growth of Pagoda Mustard (Brassica rapa var. narinosa L.)." Jurnal Biologi UNAND 11, no. 1 (2023): 54. http://dx.doi.org/10.25077/jbioua.11.1.54-61.2023.

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Biostimulants are natural organic compounds that can be applied to plants, so that they can modify plant physiology, stimulate growth and increase response to biotic and abiotic stresses. Biostimulants must have good solubility in suitable solvents. The research about the Effect of Centella (Centella asiatica (L.) Urb.) Extract with Several Types of Solvents as a Biostimulant on the Growth of Pagoda Mustard (Brassica rapa var. narinosa L.) was conducted from March to June 2022 at the Plant Physiology Laboratory and Greenhouse, Department of Biology, Faculty of Mathematics and Natural Sciences,

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Kurmi, Keshav Prasad, Satyavir Singh, S. P. Tailor, and Amit Kumar Chaudhary. "Effect of Textile Effluent on Seed Germination and Early Growth of Wheat (Triticum aestivum L.) and Mustard (Brassica juncea L.)." Current Journal of Applied Science and Technology 42, no. 9 (2023): 1–5. http://dx.doi.org/10.9734/cjast/2023/v42i94089.

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An experiment was conducted during rabi season in the year 2021-22 at Soil Science & Agricultural Chemistry, Laboratory of Sangam University, Bhilwara (Rajasthan) India, to evaluate the “Effect of textile effluent on seed germination and early growth of Wheat (Triticum aestivum L.) and Mustard (Brassica juncea L.): A case study” consist of four (Treated industrial effluent) treatment (T1) freshwater, (T2) 25% effluent+75% fresh water, (T3) 50% effluent+50 % fresh water, (T4) 75 % effluent+25% freshwater to determine the effects of textile effluent’s toxicity on wheat and mustard seed germi

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Pyzhikova, N. I., V. L. Bopp, and T. G. Sheremetova. "Development prospects of the oil crops' market and products of their processing in the Krasnoyarsk Krai." E3S Web of Conferences 282 (2021): 02003. http://dx.doi.org/10.1051/e3sconf/202128202003.

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Over the past few years, oil crops cultivation has become investment-attractive in our country. This is due to both the increase in demand for products of their processing in domestic and foreign markets and the sustainable development of the processing and food industry. This article reviews approaches to the formation of the technologies introduction system for growing oil crops in Central Siberia (rape, dodder, mustard), industrial production of oils, food additives and feed products from them using biotechnology techniques, with a view to creating a high-tech competitive export-oriented oi

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Kusuma, Harlina Kusuma Tuti, and Aditya Dyah Utami. "The Composition Effect of Bamboo Leaves and Goat Manure Fertilizer on Growth Mustard (Brassica juncea L.)." SEAS (Sustainable Environment Agricultural Science) 7, no. 2 (2023): 161–66. http://dx.doi.org/10.22225/seas.7.2.8348.161-166.

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The mustard plant is a commercially valuable vegetable popular with the public, so demand for this vegetable continues to increase. One of the factors that influences growth in terms of external factors is the planting medium. Planting media made from organic materials is a solution to using chemicals that cause residues that damage the environment. This research was conducted to determine the best type of planting media and the composition of the planting media for the growth of kale plants. Treatment using P1 (Control) = soil; P2 = soil: organic fertilizer (goat manure) (1:1); P3 = soil: bam

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B. Jerad1, Bushra. "EXTRACTION AND CHARACTERATION OF MUCILAGE EXTRACTED FROM MUSTARD SEEDS." iraq journal of market research and consumer protection 13, no. 1 (2021): 55–64. http://dx.doi.org/10.28936/jmracpc13.1.2021.(6).

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The mucilage was isolated from mustard seeds and identification by some different methods like, thermo gravimetric, FTlR., X-ray powdered, proton NMR, FTIR spectra of the three gums contain different functional group in the gums, major peaks bands noticed were belong to OH (3410.15 – 3010.88) group from hydroxyl group, CH aliphatic (2925-2343.51), C-O (1072.42-1060.85) group and C=O 1743.65, Thermo chemical parameters of mucilage was evaluated and compared with the standard gums, Results indicated the mucilage was decomposed in 392°C and mass loss 55%, The X ray process found the mucilage had

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Timmanpyati, Shivshankar, Purabi Mahajan, Shaesta Mehta, Prachi Pati, and Sanjay Talole. "Dietary intake and nutritional status of patients with gall bladder cancer." Journal of Nutrition Research 3, no. 1 (2015): 54–61. http://dx.doi.org/10.55289/jnutres/v3i1.4.

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Gall Bladder Cancer (GBC) is common in northeastern Indian states. Industrial pollutants, lifestyles, dietary habits, gallstones, socio-economic status etc. have been proposed, but, none of them explain the incidents of GBC. With an objective to study the dietary pattern, nutritional status, lifestyle and non dietary habits a closed ended questionnaire was used to interview GBC patients taking treatment in Tata Memorial Hospital, India. More women than men had GBC with an male to female ratio of 1:3.6. One third, patients were from low socio economic group. 33.32% patients were overweight. Die

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Gowda, Siddabasave Gowda B., Chen Yifan, Divyavani Gowda, Yui Tsuboi, Hitoshi Chiba, and Shu-Ping Hui. "Analysis of Antioxidant Lipids in Five Species of Dietary Seaweeds by Liquid Chromatography/Mass Spectrometry." Antioxidants 11, no. 8 (2022): 1538. http://dx.doi.org/10.3390/antiox11081538.

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Seaweeds are a good source of bioactive lipids and are known for their nutritional benefits, making them a valuable food source. Despite their dietary significance and nutritional importance, there are limited reports on comprehensive lipidome analysis of lipids with antioxidant properties. Therefore, this study aimed to compare the lipid profiles of five commonly consumed Japanese dietary seaweeds using non-targeted liquid chromatography/mass spectrometry (LC/MS). A total, of 304 molecular species from four major lipid classes were detected and characterized by MS/MS analysis. Multivariate st

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Sari, Dia Novita, Yudi Gustian, and Edi Susilo. "PERTUMBUHAN DAN HASIL SAWI (Brassica juncea) DENGAN KOMBINASI BAHAN ORGANIK BERBAHAN AMPAS TEBU PADA DUA PERIODE TANAM." PUCUK : Jurnal Ilmu Tanaman 1, no. 1 (2021): 36–45. http://dx.doi.org/10.58222/pucuk.v1i1.6.

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Mustard greens is a type of leaf vegetable that is favored by consumers because it contains high levels of pro-vitamin A and ascorbic acid which are beneficial for health. However, the production of mustard greens is still relatively low due to the limited availability of fertilizers. Bagasse is the first waste produced from the industrial processing of sugar cane, the volume reaches 30 - 34% of milled sugar cane. This research was conducted in the experimental field of Ratu Samban University. The purpose of this study was to determine the growth and yield of mustard greens against a combinati

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Nikolaev, S. I., and M. V. Struk. "The increase of egg productivity of laying hens when using non-traditional feed and biologically active additives." Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production), no. 10 (September 16, 2021): 33–50. http://dx.doi.org/10.33920/sel-05-2110-04.

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In poultry farming, feed remains the most expensive part and farmers are constantly trying to optimize diets, both in terms of price and nutrition, so that the poultry can realize its genetic potential. Such feeding diets should maintain the highest productivity of poultry in a normal state of health; contribute to improving the quality of products and reducing the cost of its production. The purpose of the work was the theoretical and experimental justification of the use of new varieties of sorghum, chickpeas, mustard seed processing products, as well as targeted formulations of biologically

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Nikolaev, S. I., and M. V. Struk. "The increase of egg productivity of laying hens when using non-traditional feed and biologically active additives." Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production), no. 10 (September 16, 2021): 33–50. http://dx.doi.org/10.33920/sel-05-2110-04.

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In poultry farming, feed remains the most expensive part and farmers are constantly trying to optimize diets, both in terms of price and nutrition, so that the poultry can realize its genetic potential. Such feeding diets should maintain the highest productivity of poultry in a normal state of health; contribute to improving the quality of products and reducing the cost of its production. The purpose of the work was the theoretical and experimental justification of the use of new varieties of sorghum, chickpeas, mustard seed processing products, as well as targeted formulations of biologically

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Yuan, Deyun, Youn Young Shim, Martin J. T. Reaney, and Venkatesh Meda. "Improved analysis of sinigrin in Ethiopian mustard." International Journal of Food Science & Technology 51, no. 3 (2016): 690–99. http://dx.doi.org/10.1111/ijfs.13015.

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Guarise, Marta, Gigliola Borgonovo, Angela Bassoli, and Antonio Ferrante. "The Effect of Drought on Sisymbrium officinale (L.) Wild Species for Potential Cultivation as a Leafy Vegetable." Horticulturae 9, no. 1 (2023): 111. http://dx.doi.org/10.3390/horticulturae9010111.

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Leafy vegetables are common components of the human diet and are a source of antioxidant, vitamins, minerals, and bioactive compounds. Fresh-cut or minimally processed industries are always looking for product innovations. Many wild species, based on their composition, can be evaluated as potential vegetables. In this work, hedge mustard has been studied as a potential leafy vegetable, and two wild populations were grown under 100% crop water requirement (WR) and 50% WR. The effect of water reduction was monitored using non-destructive measurements of chlorophyll a fluorescence and by the anal

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Bhanot, Lalitha, Anuj Kumar, Diwakar Shende, and Kailas Wasewar. "Extraction of the Food Additive Tartaric Acid Using Octanol, Methyl Isobutyl Ketone, Kerosene, Mustard Oil, And Groundnut Oil." Hungarian Journal of Industry and Chemistry 51, no. 2 (2023): 15–20. http://dx.doi.org/10.33927/hjic-2023-13.

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Tartaric acid (TA) is a dicarboxylic acid found in bananas, grapes, apples, papaya, cherries, pineapple, pears, mangoes, and tamarind. Due to its widespread use in the food, cosmetic and pharmaceutical industries, it is an essential carboxylic acid. Tartaric acid is produced commercially from wine-industry byproducts and is also present in the industry's effluent. Separating tartaric acid from wastewater is challenging. In this research, tartaric acid was separated from the aqueous phase using chemical and organic solvents such as groundnut oil, mustard oil, kerosene, octanol, and methyl isobu

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Kaushik, N., and A. Agnihotri. "GLC analysis of Indian rapeseed-mustard to study the variability of fatty acid composition." Biochemical Society Transactions 28, no. 6 (2000): 581–82. http://dx.doi.org/10.1042/bst0280581.

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Rapeseed-mustard is one of the most economically important oilseed crops in India. Speciality oils having high amounts of a specific fatty acid are of immense importance for both nutritional and industrial purposes. Oil high in oleic acid has demand in commercial food-service applications due to a long shelf-life and cholesterol-reducing properties. Both linoleic and linolenic acids are essential fatty acids; however, less than 3% linolenic acid is preferred for oil stability. High erucic acid content is beneficial for the polymer industry, whereas low erucic acid is recommended for food purpo

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Kandpal, Shweta, and Ramakar Jha. "Towards a Cleaner Yamuna: Evaluating Phytoremediation Efficacy of Lemon Grass, Indian Mustard, and Spinach." International Journal of Environmental Sciences 11, no. 7s (2025): 395–410. https://doi.org/10.64252/ychtwx07.

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The Yamuna, one of the major rivers of India, is almost dying because of substantial pollution due to industrial effluents, agricultural runoff, and domestic waste. This study examines and compares the potential of Lemongrass (Cymbopogon citratus), Indian mustard (Brassica juncea), and Spinach (Spinacia oleracea) in phytoremediation to mitigate the river's contamination by heavy metal. Pot experiment was conducted for the three plants, with four replicates to know the efficiency of these plants. Control experiment was also conducted for comparative study for these three plants. Statistical Ana

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Dayun Zhao, Jian Tang, and Xiaolin Ding. "Correlation between Flavour Compounds and Sensory Properties of Potherb Mustard (Brassica juncea, Coss.) Pickle." Food Science and Technology International 13, no. 6 (2007): 423–35. http://dx.doi.org/10.1177/1082013207087813.

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To characterise the flavour of the indigenous Chinese potherb mustard (Brassica juncea, Coss.) pickle, 28 samples representing two typical types with different brining storage time were sourced from 14 cities in the Yangtze River Delta Megalopolis area in China, either short time storage or long time storage pickles sampled from cities open markets. Pickle samples were assessed by descriptive sensory evaluation conducted using a trained panel and an established pickle flavour lexicon. Pickle samples were also analysed for flavour components, as expressed by physico-chemical parameters. The rel

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sara, A. Bara, M. Pan dya, A. Pa tel, and D. Pur ohit. "Synthesis, characterization, industrial application and anticancer activity of new N-mustard substituted coumarin derivatives." International Journal of Engineering Trends and Technology 47, no. 6 (2017): 344–48. http://dx.doi.org/10.14445/22315381/ijett-v47p255.

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Gouvier, W. D., J. B. Pinkston, R. D. Davis, and C. D. Rostow. "Psychological and neuropsychological effects of accidental exposure to mustard gas in the industrial workplace." Archives of Clinical Neuropsychology 14, no. 1 (1999): 129–30. http://dx.doi.org/10.1093/arclin/14.1.129a.

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Golubev, V. A. "Calculation and theoretical substantiation of the indicators of diesel D-243 (4H 11/12,5) when working on mixed mustard-mineral fuel." Sel'skohozjajstvennaja tehnika: obsluzhivanie i remont (Agricultural Machinery: Service and Repair), no. 12 (December 1, 2021): 29–39. http://dx.doi.org/10.33920/sel-10-2112-05.

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The use of mustard oil as a biological component to mineral fuel and the preparation of mixed mustard-mineral fuel in the diesel power supply system directly during the operation of the tractor unit, with a slight decrease in diesel power, improves the environmental performance of the tractor, provides fuel economy of petroleum (mineral) origin.

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Raj Bista, Puspa, Krishna Bohara, Dhirendra Man Thapa, Keshav Bahadur Karki, and Keshar Bahadur Shahi. "EFFECT OF DIFFERENT WEED MANAGEMENT PRACTICES ON GROWTH AND YIELD OF INDIAN MUSTARD (BRASSICA JUNCEA)." Science Heritage Journal 7, no. 2 (2023): 61–65. http://dx.doi.org/10.26480/gws.02.2023.61.65.

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Indian mustard (Brassica juncea) is an economically significant oilseed crop cultivated widely in India with versatile applications in various industries. However, weed infestation poses a major challenge to successful mustard cultivation, leading to reduced crop productivity and growth. To address these challenges, farmers and researchers have employed various weed management practices encompassing cultural, mechanical, chemical, and biological approaches. Understanding the effectiveness of these weed control strategies is essential for optimizing mustard cultivation and enhancing overall cro

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Krat-Kravchenko, E. A., T. N. Luchkina, and L. P. Zbrailova. "First hundred years of Don Experimental Station." Oil Crops 3, no. 199 (2024): 110–24. https://doi.org/10.25230/2412-608x-2024-3-199-110-124.

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Based on the studied archival sources, there is presented the data about scientists (breeders, agricultural technicians, geneticists, soil scientists) who worked at the Don Experimental Station from the moment of its foundation in 1924 to the present time. The main task set by the Soviet government for breeders was the development and introduction of new high-yielding, early-maturing, disease- and pest-resistant varieties of oil crops. The historically significant contribution of scientists of the Don Experimental Station in the development of the agro-industrial sphere of the south of the Rus

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Bulgariu, Dumitru, Lăcrămioara (Negrilă) Nemeş, Iftikhar Ahmad, and Laura Bulgariu. "Isotherm and Kinetic Study of Metal Ions Sorption on Mustard Waste Biomass Functionalized with Polymeric Thiocarbamate." Polymers 15, no. 10 (2023): 2301. http://dx.doi.org/10.3390/polym15102301.

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The presence of high concentrations of metal ions in effluents resulting from industrial metal coatings is a well-known fact. Most of the time, such metal ions, once they reach the environment, significantly contribute to its degradation. Therefore, it is essential that the concentration of metal ions is reduced (as much as possible) before such effluents are discharged into the environment to minimize the negative impact on the quality of the ecosystems. Among all methods that can be used to reduce the concentration of metal ions, sorption is one of the most viable options due to its high eff

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