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Relevant bibliographies by topics / Nanoemulsion Characterization

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Academic literature on the topic 'Nanoemulsion Characterization'

Author: Grafiati

Published: 4 June 2025

Last updated: 1 August 2025

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Journal articles on the topic "Nanoemulsion Characterization"

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Singh, Sumita, Vaishali M. Patil, and Sarvesh Kumar Paliwal. "FABRICATION, CHARACTERIZATION AND IN VITRO ANTIFUNGAL ASSESSMENT OF VORICONAZOLE NANOEMULSION." INDIAN DRUGS 62, no. 02 (2025): 31–41. https://doi.org/10.53879/id.62.02.15135.

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Voriconazole, a potent antifungal agent, faces challenges related to poor water solubility and bioavailability, limiting its clinical efficacy. Nanoemulsions offer a promising approach to enhancing drug solubility, stability and potentially improving therapeutic outcomes. This work aims to fabricate a voriconazole-loaded nanoemulsion and to evaluate its in vitro antifungal activity against common fungal pathogens. Voriconazole nanoemulsions were fabricated using the aqueous titration method. Different oil phases, co-surfactants, and surfactants were assessed to optimize the formulation. Among

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Nor Bainun, Ismail, Nur Hashimah Alias, and Syed Shatir A. Syed-Hassan. "Nanoemulsion: Formation, Characterization, Properties and Applications - A Review." Advanced Materials Research 1113 (July 2015): 147–52. http://dx.doi.org/10.4028/www.scientific.net/amr.1113.147.

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In this paper, the formation, characterizaton, properties and applications of nanoemulsions are reviewed and summarized. Nanoemulsions are under extensive investigation as it can aid to recover the residual oil from reservoir rock in Oil Recovery application because of the submicron sized emulsion. Nanoemulsion is thermodynamically or kinetically stable system in which two or more immiscible phases that is made up at least one phase dispersed in others by mechanical shearing with appropriate surfactants. Nanoemulsions possess stability against creaming or sedimentation due to their small parti

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Wa Ode Sitti Zubaydah, Astrid Indalifiany, Yamin, et al. "Formulasi dan Karakterisasi Nanoemulsi Ekstrak Etanol Buah Wualae (Etlingera Elatior (Jack) R.M. Smith)." Lansau: Jurnal Ilmu Kefarmasian 1, no. 1 (2023): 22–37. http://dx.doi.org/10.33772/lansau.v1i1.4.

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Wualae (Etlingera elatior (Jack) R.M. Smith) has a high flavonoid content, so it has the potential as an antioxidant and can be used in drug delivery systems, namely nanoemulsions. Nanoemulsions can improve absorption, help dissolve lipophilic drugs and increase bioavailability. This study aims to determine the formulation and characterization of wualae nanoemulsion. The research method used is a low-energy emulsification method. The nanoemulsion is formulated into four formulas with a concentration ratio of tween 80 and PEG 400, namely 50%: 30% (F1), 50%: 10% (F2), 10%: 30% (F3), and 10%: 10%

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Isawi, Mohanad, and Tatiana Dolzhenko. "Synthesis and characterization of acetamiprid nanoemulsion by high-energy methods." Sumer 1 8, CSS 1 (2023): 1–12. http://dx.doi.org/10.21931/rb/css/2023.08.01.12.

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Nanotechnology's application in agriculture has opened up new options for generating nanosized agrochemicals that have the potential to improve efficiency, improve stability, extend the effective duration, and reduce environmental impacts 1 . One of the most pressing difficulties in the agricultural industry is the need to handle pesticide-related issues such as environmental contamination, bioaccumulation, and increases in insect resistance, which necessitates reducing the amount of pesticide sprayed on crops and protecting stored products. Nanotechnology is proving to be an appealing tool fo

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Poonam, Dabhade*. "A REVIEW ON NANOEMULSION RECENT INNOVATONS IN LIQUID DOSAGE FORM." World Journal of Pharmaceutical Science and Research 4, no. 3 (2025): 121–29. https://doi.org/10.5281/zenodo.15561460.

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This topic provides an overview of Nanoemulsion which is a system consisting of oil, surfactant and an aqueous phase, which is an isotropically clear and thermo-dynamically or kinetically stable liquid solution, usually with droplet diameter within the range of 10 - 500 nm. It not only improves the conventional emulsion systems but also opens new opportunities for other drugs to be designed more precisely with better bioavailability and accurate dosing leading to minimum side effects. This review aims to provide consolidated information regarding various formulation and characterization techni

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Mulia, Kamarza, Gitasha Afiyah Putri, and Elsa Krisanti. "Encapsulation of Mangosteen Extract in Virgin Coconut Oil Based Nanoemulsions: Preparation and Characterization for Topical Formulation." Materials Science Forum 929 (August 2018): 234–42. http://dx.doi.org/10.4028/www.scientific.net/msf.929.234.

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Nanoemulsions containing extract of mangosteen (Garcinia mangostana L.) rind has been developed and characterized as a topical formulation. The encapsulation of mangosteen extract in nanoemulsions is considered a promising strategy to utilize the available bioactive compounds, particularly α-mangostin. In this study, a high-speed homogenization method was used to produce nanoemulsions of virgin coconut oil as the oil phase, combined Tween 80 and Span 80 as the oil-in-water surfactant, and distilled water as the aqueous phase. The homogenizer speed, oil and surfactant composition, and, hydrophi

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Prajapati, Bhupendra G., Akshay Parihar, Mercy Macwan, and Swati Pal. "A comprehensive review on applications, preparation & characterization of nanoemulsion." IP International Journal of Comprehensive and Advanced Pharmacology 8, no. 2 (2023): 104–11. http://dx.doi.org/10.18231/j.ijcaap.2023.018.

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With time, dosage forms have progressed, from essential tablets to advanced systems, which are now more focused on providing better ease of administration to the patients. One such advantageous novel drug delivery system is Nanoemulsion based drug delivery. The Nanoemulsion-based system is reasonably a new means of enhancing drug delivery; Nanoemulsions are sub-micron size particles roughly in the size range of 50-600 nm. The review focuses on conveying information by combining various articles and study reports to understand the work done in this field. This review paper aims to serve as a to

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Wulandari, Azizah, Edi Suryanto та Henry Fonda Aritonang. "Aktivitas Antioksidan dan Penghambatan Enzim α-amilase dari Ekstrak dan Fraksi Pelepah Aren (Arenga pinnata Merr.) serta Potensinya sebagai Nanoemulsi". CHEMISTRY PROGRESS 17, № 1 (2024): 20–31. http://dx.doi.org/10.35799/cp.17.1.2024.53646.

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ABSTRACT Research has been carried out on the antioxidant activity and inhibition of the α-amylase enzyme extract and fractions of sugar palm fronds and their potential as nanoemulsions. The research stages include preparation, extraction, fractionation, determination of total phenolic content, flavonoids, condensed tannins, scavenging activity of DPPH free radicals and ABTS cation radicals, inhibition of the α-amylase enzyme, nanoemulsion formulation and nanoemulsion characterization. The yield of the resulting extract was 5.46% with the highest fractionation yield in the water fraction (FA)

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Dhumal, Nikhil, Vishal Yadav, and Smita Borkar. "Nanoemulsion as Novel Drug Delivery System: Development, Characterization and Application." Asian Journal of Pharmaceutical Research and Development 10, no. 6 (2022): 120–27. http://dx.doi.org/10.22270/ajprd.v10i6.1205.

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A dispersed nano-system with droplet sizes as small as submicrons is called a nanoemulsion. Nanoemulsions are thermodynamically stable, transparent, isotropic liquid mixtures of oil, water, surfactant, and co-surfactant. Nanoemulsion typically has droplet sizes between 20 and 200 nanometer. The size and composition of the scattered particles in a continuous phase are the primary distinctions between an emulsion and a nanoemulsion. This approach is intended to alleviate some of the issues that low bioavailability and noncompliance, two issues with traditional drug delivery systems, bring up.Tod

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Nasution, Ali Napiah, Rina Fitrisia, Susanthy Tio, Ermi Girsang, and Maya Sari Mutia. "Formulation and Characterization of Amomum Compactum Sol. Ex Maton Nano Emulsion and Its Antibacterial and Wound Healing Activity." Jurnal Penelitian Pendidikan IPA 9, no. 12 (2023): 10656–62. http://dx.doi.org/10.29303/jppipa.v9i12.5773.

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Natural treatment is plant extract nanoemulsion. Forming nanoemulsions with a specific method may help skin wound healing. Fruit cardamom (Amomum compactum Sol. Ex Maton) was used as an antimicrobial, but its wound-healing activity was unstudied. This study compares nanoemulsion from cardamom seed ethanol extract to cardamom extract in suppressing bacterial growth, wound healing, and determining component makeup. Research methods with Lab experiments involve sampling, processing, extracting, and UV-VIS spectrophotometer testing secondary metabolite chemicals, creating nanoemulsions, and charac

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Dissertations / Theses on the topic "Nanoemulsion Characterization"

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Shah, Ishan. "Development and Characterization of Oil-in-Water Nanoemulsions from Self-Microemulsifying Mixtures." University of Toledo Health Science Campus / OhioLINK, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=mco1302134022.

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Wan, Jing. "Fabrication and Characterization of Antifungal Essential Oil-in-Water Nanoemulsion Delivery System Targeting Fusarium Graminearum In Vitro and in Malting Barley." Diss., North Dakota State University, 2019. https://hdl.handle.net/10365/29756.

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Paulme, Camille. "Design, characterization and applications of polyester nanoparticles obtained by enzymatic polymerization in nano-emulsions prepared by low-energy methods." Doctoral thesis, Universitat de Barcelona, 2013. http://hdl.handle.net/10803/104533.

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The presence of volatile fragrant molecules is generally associated with a feeling of pleasantness or cleanness in consumer products. Because of their high volatilities, the perception of fragrances is limited over time. Therefore, various delivery systems have been developed by the industry to control and extend the release of volatile ingredients by diffusion and also to protect active molecules against degradation. A promising encapsulation technique is the formation of capsules with tunable permeability, so-called colloidosomes. These are generally formed by locking the nanoparticles at th

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Bruxel, Fernanda. "Adsorção de oligonucleotídeos com atividade antimalárica em nanoemulsões : validação de método analítico e caracterização físico-química." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2008. http://hdl.handle.net/10183/15020.

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Nanoemulsões catiônicas têm sido consideradas como potenciais sistemas carreadores para oligonucleotídeos (ON) antisenso. O objetivo do presente trabalho foi desenvolver nanoemulsões catiônicas como um sistema de liberação para ON anti-topoisomerase II de Plasmodium falciparum. Primeiramente, nanoemulsões constituídas de triglicerídeos de cadeia média, lecitina de gema de ovo, glicerol e água contendo os lipídeos catiônicos oleilamina ou DOTAP (2 mM) foram obtidas através do procedimento de emulsificação espontânea. Este procedimento resultou em formulações monodispersas com diâmetro de gotícu

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Helgesen, Emily. "Characterization of the Uptake and Trafficking of AvB3-targeted and Non-targeted Nanoemulsions in Human Endothelial Cells in vitro." Thesis, Norges teknisk-naturvitenskapelige universitet, Institutt for fysikk, 2011. http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-13922.

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RGD-functionalized and non-functionalized oil-in-water nanoemulsions of approximately 100 nm containing DSPC, PEGylated DSPE, cholesterol and Gd-DTPA-DSA at a molar ratio of 1.1/0.15/1/0.75 were prepared. In vitro uptake and trafficking in HUVECs of the nanoemulsions was characterized using confocal laser scanning microscopy and flow cytometry. The RGD peptide recognizes &#945;v&#946;3 and &#945;v&#946;5 integrin receptors, which play central roles in angiogenesis. Moreover, the &#945;v&#946;3 integrin receptor is overexpressed in the endothelium of angiogenic tumor vas

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Fraga, Michelle. "Complexação de pDNA com nanoemulsões catiônicas : estudos de formulação e toxicidade em células Hep G2." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2007. http://hdl.handle.net/10183/11097.

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Nanoemulsões catiônicas têm sido recentemente propostas como sistemas carreadores de DNA. O presente trabalho teve por objetivo avaliar a influência de diferentes fosfolipídeos sobre propriedades dos complexos formados entre nanoemulsões e pDNA (pTracerTMCMV2). Em uma primeira etapa, nanoemulsões catiônicas constituídas de triglicerídeos de cadeia média, estearilamina, lecitina de gema de ovo ou fosfolipídeos isolados (DSPC, DOPC, DSPE ou DOPE), glicerol e água foram preparadas através do procedimento de emulsificação espontânea. Independente do tipo de fosfolipídeo empregado, esse procediment

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Grabentin, Christoph [Verfasser], and Rolf [Akademischer Betreuer] Schubert. "Development and in vitro as well as in vivo characterization of perfluorocarbon nanoemulsions for passive or site-specific targeting applications in 19F magnetic resonance imaging / Christoph Grapentin ; Betreuer: Rolf Schubert." Freiburg : Albert-Ludwigs-Universität Freiburg, 2016. http://d-nb.info/1126920436/34.

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Kuznetcova, Daria. "Development and characterization of chia (Salvia hispanica L.) plant-derived products as natural bioactive compounds." Electronic Thesis or Diss., Université de Lorraine, 2020. http://www.theses.fr/2020LORR0266.

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Les acides gras polyinsaturés (AGPI) oméga-3 sont importants pour la nutrition et la santé, en raison de leur importance dans l'homéostasie des lipides, et du fait que les carences en AGPI peuvent augmenter le risque de syndrome métabolique, de maladies cardiovasculaires et neurodégénératives. Les graines de chia (Salvia hispanica L.) sont riches en AGPI (80%) et contiennent les plus hauts niveaux connus dans les plantes de l’acide gras essentiel oméga-3, l'acide alpha-linolénique (ALA). Un degré élevé d'insaturation dans les huiles comestibles peut réduire la stabilité oxydative, entraînant u

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Wang, Fu-nan, and 王輔男. "Fabrication and characterization of nanoemulsion products containing whitening ingredients." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/08255521052241975352.

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碩士<br>嘉南藥理科技大學<br>化妝品科技研究所<br>94<br>Nano-science is the one of the most popular know-how at present. With the nanotechnology rise and development, it brings the revolutionary change for traditional cosmetics technology. No matter the localized medicine for external use and cosmetics has been looking for more effective delivery systems. In the meantime, the stability of cosmetic ingredients was improved. The development of nanotechnology from some searches shows the liposome、nanoemulsion or nanocapsule could overcome the difficulties of the unstability and unabsorbability of active material and

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Wu, Chi-Lien, and 吳姬戀. "Preparation, Characterization and Cytotoxicity Evaluation of the Tanshinone IIA Nanoemulsion." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/48609590386436436755.

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碩士<br>高雄醫學大學<br>藥學研究所<br>96<br>Tanshinone IIA, a derivative of phenanthrene-quinone, isolated from the widely used Chinese herbal medicine- Danshen, is one of the most bioactive components of Salvia miltiorrhiza Bunge. Due to its low aqueous solubility and limited membrane permeability, Tanshinone IIA absorption was extremely poor with an absolute bioavailability below 3.5%. The objective of our investigation was to develop a nanoemulsion formulation of tanshinone IIA that could improve its solubility, dissolution rate and evaluate the potential of anti-tumoral activity with the novel dosage f

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Books on the topic "Nanoemulsion Characterization"

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McClements, D. Julian, and Seid Mahdi Jafari. Nanoemulsions: Formulation, Applications, and Characterization. Elsevier Science & Technology Books, 2018.

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McClements, D. Julian, and Seid Mahdi Jafari. Nanoemulsions: Formulation, Applications, and Characterization. Elsevier Science & Technology Books, 2018.

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Ahmad, Javed, and Leo M. L. Nollet. Nanoemulsions in Food Technology: Development, Characterization, and Applications. Taylor & Francis Group, 2021.

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Ahmad, Javed, and Leo M. L. Nollet. Nanoemulsions in Food Technology: Development, Characterization, and Applications. CRC Press, 2021.

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Ahmad, Javed, and Leo M. L. Nollet. Nanoemulsions in Food Technology: Development, Characterization, and Applications. Taylor & Francis Group, 2021.

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Ahmad, Javed, and Leo M. L. Nollet. Nanoemulsions in Food Technology: Development, Characterization, and Applications. Taylor & Francis Group, 2021.

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Ahmad, Javed, and Leo M. L. Nollet. Nanoemulsions in Food Technology: Development, Characterization, and Applications. CRC Press LLC, 2021.

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Book chapters on the topic "Nanoemulsion Characterization"

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Chan, Michelle Y., Dawn M. Fedor, Tony Phan, Lucien Barnes V, and Ryan M. Kramer. "Interactions Between Antigens and Nanoemulsion Adjuvants: Separation and Characterization Techniques." In Methods in Molecular Biology. Springer New York, 2016. http://dx.doi.org/10.1007/978-1-4939-6445-1_21.

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Kumar, Deepak, Sheetal Yadav, Rewati Raman Ujjwal, and Keerti Jain. "Interfacial Characterization of Nanoemulsions." In Nanoemulsions in Food Technology. CRC Press, 2021. http://dx.doi.org/10.1201/9781003121121-6.

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Ahmad, Mohammad Zaki, Md Rizwanullah, Abdul Aleem Mohammad, Javed Ahmad, and Leo M. L. Nollet. "Physical Characterization Technique for Nanoemulsions." In Nanoemulsions in Food Technology. CRC Press, 2021. http://dx.doi.org/10.1201/9781003121121-7.

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Ahamad, Javed, Abdul Samad, Showkat R. Mir, Jamia Firdous, Javed Ahmad, and Leo M. L. Nollet. "Separation Techniques for Characterization of Nanoemulsions." In Nanoemulsions in Food Technology. CRC Press, 2021. http://dx.doi.org/10.1201/9781003121121-9.

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Garg, Anuj, Mohammad Zaki Ahmad, Md Abul Barkat, Pawan Kaushik, Javed Ahmad, and Leo M. L. Nollet. "Imaging Techniques for Characterization of Nanoemulsions." In Nanoemulsions in Food Technology. CRC Press, 2021. http://dx.doi.org/10.1201/9781003121121-8.

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Dasgupta, Nandita, and Shivendu Ranjan. "Research Updates on Different Vitamins Based Nanoemulsions and Characterization of Nanoemulsions." In An Introduction to Food Grade Nanoemulsions. Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-6986-4_6.

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Nigussie, Yenework, Mesfin Getachew Tadesse, Archana Bachheti, Kundan Kumar Chaubey, and Rakesh Kumar Bachheti. "Nanoemulsions Synthesis from Seed Oil, Characterization, and Their Applications." In Smart Nanomaterials Technology. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-5398-1_4.

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Hunde, Yilma, Archana Bachheti, Kundan Kumar Chaubey, Azamal Husen, and Rakesh Kumar Bachheti. "Nanoemulsions from Essential Oils: Preparation, Characterization, and Their Applications." In Smart Nanomaterials Technology. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-5398-1_2.

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Bahuguna, Ashutosh, Srinivasan Ramalingam, and Myunghee Kim. "Formulation, Characterization, and Potential Application of Nanoemulsions in Food and Medicine." In Nanotechnology in the Life Sciences. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-31938-0_3.

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Monroy-Villagrana, Amor, Liliana Alamilla-Beltrán, Humberto Hernández-Sánchez, and Gustavo F. Gutiérrez-López. "Hydrodynamic Characterization of the Formation of Alpha-Tocopherol Nanoemulsions in a Microfluidizer." In Food Nanoscience and Nanotechnology. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-13596-0_9.

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Conference papers on the topic "Nanoemulsion Characterization"

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Ahmadi, Seyedeh Hannaneh, Sepideh Maaref, Boxin Ding, et al. "Investigation of Fracture Characterization Through the Transport Behavior of Magnetic Nanoemulsions." In SPE Canadian Energy Technology Conference and Exhibition. SPE, 2024. http://dx.doi.org/10.2118/218036-ms.

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Abstract Hydraulic fracturing is a promising way to increase oil recovery in tight reservoirs. The accurate assessment of the expansion of fracture networks within the reservoir is a prominent challenge encountered in hydraulic fracturing operations. To overcome this obstacle, the incorporation of tracer injection along with the fracturing fluids and flowback analysis provides fundamental knowledge for reservoir characterization. Herein, a magnetic Pickering nanoemulsion is introduced as a potential tracer for hydraulic fracturing applications. In this regard, the transportation behavior of th

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Ahmadi, Seyedeh Hannaneh, Saeid Khasi, Seyed Emad Siadatifar, Steven L. Bryant, and Apostolos Kantzas. "Experimental Investigation of Heat and Oil Droplet Size Effects on Nanoemulsion Propagation in Porous Media." In SPE Canadian Energy Technology Conference and Exhibition. SPE, 2025. https://doi.org/10.2118/223988-ms.

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Abstract Hydraulic fracturing is a key technique for enhancing production from low-permeability, organic-rich shale oil and gas reservoirs by increasing rock permeability. Accurate characterization and imaging of hydraulically induced fractures are essential for predicting production performance and estimating the stimulated reservoir volume (SRV). Tracer concentrations measured during flowback and historical production data provide valuable insights into fracture and matrix properties, such as fracture geometry, hydraulic conductivity, and natural fracture density. However, the inherent compl

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Ahmadi, Seyedeh Hannaneh, Boxin Ding, Steven L. Bryant, and Apostolos Kantzas. "Synthesis and Characterization of Magnetic Nanodroplets for Flowback Analysis in Fractured Reservoirs." In SPE Canadian Energy Technology Conference and Exhibition. SPE, 2023. http://dx.doi.org/10.2118/212722-ms.

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Abstract Hydraulic fracturing has facilitated the rapid development of tight reservoirs throughout the world in the past decades. A common challenge arising from multistage hydraulic fracturing is the accurate characterization of the complexity and conductivity of the fracture networks, for optimizing the well performance as well as the subsequent production. Prevalent operations carried out on hydraulically fractured wells are tracer injections along with the fracturing fluid and flowback analysis, which are indispensable to condition the well for long-term performance and decrease the operat

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Sirbubalo, Merima, Amina Tucak, Edina Vranić, and Andreas Zimmer. "Stearylamine-based nanoemulsion: preparation, characterization and physical stability investigation." In II. Symposium of Young Researchers on Pharmaceutical Technology,Biotechnology and Regulatory Science. Institute of Pharmaceutical Technology and Regulatory Affairs, University of Szeged, Faculty of Pharmacy, 2020. http://dx.doi.org/10.14232/syrptbrs.2020.op8.

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Kumar, N., N. Pal, and A. Mandal. "Polymeric Surfactant Stabilized Nanoemulsion Characterization for Enhanced Oil Recovery." In EAGE 2020 Annual Conference & Exhibition Online. European Association of Geoscientists & Engineers, 2020. http://dx.doi.org/10.3997/2214-4609.202011222.

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Mandal, Ajay, Achinta Bera, Keka Ojha, and Tarkeshwar Kumar. "Characterization of Surfactant Stabilized Nanoemulsion and Its Use in Enhanced Oil Recovery." In SPE International Oilfield Nanotechnology Conference and Exhibition. Society of Petroleum Engineers, 2012. http://dx.doi.org/10.2118/155406-ms.

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Rastuti, Undri, Uyi Sulaeman, Senny Widyaningsih, Sity Khalidah Zia, and Ryan Aditya Mahendra. "Formulation, characterization and sunscreen potential evaluation of lemongrass (Cymbopogon citratus) oil nanoemulsion." In VIII INTERNATIONAL ANNUAL CONFERENCE “INDUSTRIAL TECHNOLOGIES AND ENGINEERING” (ICITE 2021). AIP Publishing, 2022. http://dx.doi.org/10.1063/5.0105009.

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Fofaria, Neel, Alok Ranjan, Hussaini Syed Sha Qhattal, Xinli Liu, and Sanjay K. Srivastava. "Abstract 2062: Nanoemulsion formulations for anticancer agent piplartine characterization, toxicological, pharmacokinetics and efficacy studies." In Proceedings: AACR 107th Annual Meeting 2016; April 16-20, 2016; New Orleans, LA. American Association for Cancer Research, 2016. http://dx.doi.org/10.1158/1538-7445.am2016-2062.

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Macaroff, P. P., F. L. Primo, R. B. Azevedo, E. C. D. Lima, P. C. Morais, and A. C. Tedesco. "Synthesis and Characterization of a Magnetic Nanoemulsion as a Promissing Candidate for Cancer Treatment." In INTERMAG 2006 - IEEE International Magnetics Conference. IEEE, 2006. http://dx.doi.org/10.1109/intmag.2006.376260.

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Salleh, Sharifah Hendon Aljash, Khuriah Abdul Hamid, Tommy Julianto Bustami Effendi, and Noormeliza Jamil. "Characterization and stability evaluation of olive oil nanoemulsion-based hydrogel formulation by nanophase emulsification technique." In 2012 IEEE Symposium on Business, Engineering and Industrial Applications (ISBEIA). IEEE, 2012. http://dx.doi.org/10.1109/isbeia.2012.6423007.

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