Journal articles on the topic 'Natural Fragrance'
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THAVANESWARAN, SHANTI. "THE SENSE OF SCENTS." COSMOS 04, no. 01 (2008): 39–54. http://dx.doi.org/10.1142/s0219607708000287.
Full textSharmeen, Jugreet B., Fawzi M. Mahomoodally, Gokhan Zengin, and Filippo Maggi. "Essential Oils as Natural Sources of Fragrance Compounds for Cosmetics and Cosmeceuticals." Molecules 26, no. 3 (2021): 666. http://dx.doi.org/10.3390/molecules26030666.
Full textRádis-Baptista, Gandhi. "Do Synthetic Fragrances in Personal Care and Household Products Impact Indoor Air Quality and Pose Health Risks?" Journal of Xenobiotics 13, no. 1 (2023): 121–31. http://dx.doi.org/10.3390/jox13010010.
Full textStepanyuk, Alexey, and Andreas Kirschning. "Synthetic terpenoids in the world of fragrances: Iso E Super® is the showcase." Beilstein Journal of Organic Chemistry 15 (October 31, 2019): 2590–602. http://dx.doi.org/10.3762/bjoc.15.252.
Full textChen, Qing, Heyuan Jiang, Peng Jin, et al. "Orange Fragrance with Sustained-Release Properties Prepared by Nanoethosomal Encapsulation of Natural Orange Essential Oil." Journal of Nanoscience and Nanotechnology 19, no. 11 (2019): 7464–70. http://dx.doi.org/10.1166/jnn.2019.16713.
Full textSukakul, Thanisorn, Magnus Bruze, and Cecilia Svedman. "Fragrance Contact Allergy – A Review Focusing on Patch Testing." Acta Dermato-Venereologica 104 (August 14, 2024): adv40332. http://dx.doi.org/10.2340/actadv.v104.40332.
Full textFaina, Lina. "Analisis Tingkat Kesesuaian Syariah Dalam Proses Produksi Pewangi “Fresh” Laundry Pada Roicool Cipta Mandiri." Jurnal Ilmiah Ekonomi Islam 10, no. 1 (2024): 754. http://dx.doi.org/10.29040/jiei.v10i1.11495.
Full textKudla, Ruth, Jochen S. Gutmann, and Larisa A. Tsarkova. "Tensiometry as a Simple Analytical Method for Quantification of Solubility and Release of Aroma Molecules in Aqueous Media." Molecules 26, no. 24 (2021): 7655. http://dx.doi.org/10.3390/molecules26247655.
Full textVilela, Alice, Eunice Bacelar, Teresa Pinto, et al. "Beverage and Food Fragrance Biotechnology, Novel Applications, Sensory and Sensor Techniques: An Overview." Foods 8, no. 12 (2019): 643. http://dx.doi.org/10.3390/foods8120643.
Full textQian, Yuchen, Linmiao Shan, Rong Zhao, et al. "Recent Advances in Flower Color and Fragrance of Osmanthus fragrans." Forests 14, no. 7 (2023): 1403. http://dx.doi.org/10.3390/f14071403.
Full textFithria, Abdi, Adi Rahmadi, Sariana Sariana, and Arfa Agustina Rezekiah. "PKM DEVELOPMENT OF HOUSEHOLD BUSINESS AROMATHERAPY BRICKETS KHOLY ZAINI." Abdi Dosen : Jurnal Pengabdian Pada Masyarakat 7, no. 1 (2023): 112. http://dx.doi.org/10.32832/abdidos.v7i1.1525.
Full textShivanand, Pooja, Nurul Fadhila Arbie, Sarayu Krishnamoorthy, and Norhayati Ahmad. "Agarwood—The Fragrant Molecules of a Wounded Tree." Molecules 27, no. 11 (2022): 3386. http://dx.doi.org/10.3390/molecules27113386.
Full textRiad, Nacera, Mohamed Reda Zahi, Naima Bouzidi, Yasmina Daghbouche, Ouassila Touafek, and Mohamed El Hattab. "Occurrence of Marine Ingredients in Fragrance: Update on the State of Knowledge." Chemistry 3, no. 4 (2021): 1437–63. http://dx.doi.org/10.3390/chemistry3040103.
Full textKabat, Małgorzata, Justyna Popiół, and Agnieszka Gunia-Krzyżak. "Cinnamic Acid Derivatives as Potential Multifunctional Agents in Cosmetic Formulations Used for Supporting the Treatment of Selected Dermatoses." Molecules 29, no. 23 (2024): 5806. https://doi.org/10.3390/molecules29235806.
Full textSharma, Atul, Vinay Kumar, Chavi Mittal, Vinod Rana, Kriti Dabral, and Gulafshan Parveen. "Role of Essential Oil Used Pharmaceutical Cosmetic Product." Journal for Research in Applied Sciences and Biotechnology 2, no. 3 (2023): 147–57. http://dx.doi.org/10.55544/jrasb.2.3.19.
Full textMaulana, Alvin, Adoniram Judson, Elizabeth Felicia, Josephine Putri, and Michollas Dwiputra. "Business Development of Soy-Blend Scented Candle that Prioritise Performance and Safety “LLUSCENT”." International Student Conference on Business, Education, Economics, Accounting, and Management (ISC-BEAM) 2, no. 1 (2024): 1045–55. http://dx.doi.org/10.21009/isc-beam.012.66.
Full textKim, Minju, Kandhasamy Sowndhararajan, Hae Jin Choi, Se Jin Park, and Songmun Kim. "Olfactory Stimulation Effect of Aldehydes, Nonanal, and Decanal on the Human Electroencephalographic Activity, According to Nostril Variation." Biomedicines 7, no. 3 (2019): 57. http://dx.doi.org/10.3390/biomedicines7030057.
Full textAffiku, L. M., S. O. Okopi, T. T. Weor, et al. "Synthesis and Olfactory Characterization of New Fragrant Materials through Chemical Modification of Methyleugenol Molecular Framework by Introducing Ester Functional Groups." Journal of Applied Sciences and Environmental Management 28, no. 12 (2024): 4193–99. https://doi.org/10.4314/jasem.v28i12.31.
Full textAldien, Pijar Zaman, and Hasan Basri Mursyid. "Vendor Selection in the Cosmetic Industry using Analytics Hierarchy Process (A Case Study of Saejiva Company)." International Journal of Current Science Research and Review 07, no. 07 (2024): 5676–89. https://doi.org/10.5281/zenodo.13132713.
Full textXie, Huijia, Wenjun Xie, Shenggang Pan, et al. "Effects of Light Quality Treatments during the Grain Filling Period on Yield, Quality, and Fragrance in Fragrant Rice." Agronomy 11, no. 3 (2021): 531. http://dx.doi.org/10.3390/agronomy11030531.
Full textChen, Tao, and Xusheng Gong. "Global Research Trend Analysis of Osmanthus fragrans Based on Bibliometrix." Mobile Information Systems 2022 (July 15, 2022): 1–10. http://dx.doi.org/10.1155/2022/4091962.
Full textSayoga, Made Hary, Ni Made Wartini, and Lutfi Suhendra. "Pengaruh Ukuran Partikel dan Lama Ekstraksi terhadap Karakteristik Ekstrak Pewarna Alami Daun Pandan Wangi (Pandanus amaryllifolius R.)." JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI 8, no. 2 (2020): 234. http://dx.doi.org/10.24843/jrma.2020.v08.i02.p08.
Full textLohar, Mr Siddharth Ashok. "A Review: Formulation And Evaluation of Solid Perfume." International Journal for Research in Applied Science and Engineering Technology 13, no. 4 (2025): 4538–44. https://doi.org/10.22214/ijraset.2025.69293.
Full textBechis, Gaia, Giulia Mastellone, Arianna Marengo, Barbara Sgorbini, Cecilia Cagliero, and Patrizia Rubiolo. "Hydrophobic Natural Eutectic Solvents for the Gas Chromatographic Determination of Suspected Allergens in Fragrances by Dispersive Liquid-Liquid Microextraction." Separations 9, no. 10 (2022): 318. http://dx.doi.org/10.3390/separations9100318.
Full textMatysiak, J., M. Gorzel, and A. Skrzypek. "Synthetic musk odorants in cosmetic products." Archives of Physiotherapy and Global Researches 25, no. 1 (2021): 43–51. https://doi.org/10.5604/01.3001.0054.0160.
Full textTikariya, Komal, Arpit Gawshinde, Ali Dabeer, Sonu Mishra, Umesh K. Atneriya, and Dharmendra Solanki. "Formulation and evaluation of herbal hand wash using neem and aloevera extract." Indian Journal of Pharmacy and Pharmacology 10, no. 2 (2023): 89–93. http://dx.doi.org/10.18231/j.ijpp.2023.019.
Full textJo, Hyunju, Susan Rodiek, Eijiro Fujii, Yoshifumi Miyazaki, Bum-Jin Park, and Seoung-Won Ann. "Physiological and Psychological Response to Floral Scent." HortScience 48, no. 1 (2013): 82–88. http://dx.doi.org/10.21273/hortsci.48.1.82.
Full textLindsay, Melodie A., Ninna Granucci, David R. Greenwood, and Silas G. Villas-Boas. "Fermentative Production of Volatile Metabolites Using Brettanomyces bruxellensis from Fruit and Vegetable By-Products." Fermentation 8, no. 9 (2022): 457. http://dx.doi.org/10.3390/fermentation8090457.
Full textYoshikawa, Tadao, and Satoru Mihara. "Antimicrobial activity of natural flavor and fragrance materials." Journal of Society of Cosmetic Chemists of Japan 21, no. 2 (1987): 104–10. http://dx.doi.org/10.5107/sccj.21.104.
Full textKurniawan, Muhammad Fakih, Ainun Mardiah Nasution, and Distya Riski Hapsari. "Karakteristik Sensori Kopi Arabika Varietas Sigagar Utang Berdasarkan Pengolahannya Menggunakan Quantitative Descriptive Analysis (QDA)." Jurnal Ilmu Pangan dan Hasil Pertanian 7, no. 2 (2024): 204–18. http://dx.doi.org/10.26877/jiphp.v7i2.16996.
Full textKalaiselvan, P., and R. Thilagavathy. "Flowers in the Life of the People in Akananuru." Shanlax International Journal of Tamil Research 8, no. 4 (2024): 129–34. https://doi.org/10.34293/tamil.v8i4.7367.
Full textTataringa, Gabriela, Maria Vasilica Branza, and Ana Maria Zbancioc. "Perfumed substances: beyond beautiful." Romanian Journal of Pharmaceutical Practice 17, no. 1-2 (2024): 5–9. http://dx.doi.org/10.37897/rjphp.2024.1-2.1.
Full textManina, Alessia Shelby, and Fabio Forlani. "Biotechnologies in Perfume Manufacturing: Metabolic Engineering of Terpenoid Biosynthesis." International Journal of Molecular Sciences 24, no. 9 (2023): 7874. http://dx.doi.org/10.3390/ijms24097874.
Full textJäger, Thomas, Sandra Bäcker, Thomas Brodbeck, Edgar Leibold, and Michael Bader. "Quantitative determination of urinary metabolites of geraniol by ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS)." Analytical Methods 12, no. 47 (2020): 5718–28. http://dx.doi.org/10.1039/d0ay01582b.
Full textFan, Rong, and Wenqing Li. "Study on the Design of “Scented Space” Electronic Interactive Device System." MATEC Web of Conferences 228 (2018): 03003. http://dx.doi.org/10.1051/matecconf/201822803003.
Full textMarinova, V. "NANO-PERFUMES." Sciences of Europe, no. 158 (February 10, 2025): 15–22. https://doi.org/10.5281/zenodo.14846764.
Full textA. Marilag, Krizzia Jewel, Felix Elijah P. Alcontin, Kaina May D. Coquilla, Elliza G. Madria, and Jirah E. Winfield. "Mimosa pudica (Makahiya) with cucumber melon-infused fragrance: a natural air freshener gel and mosquito repellent." International Journal of Research In Science & Engineering, no. 51 (March 21, 2025): 120–34. https://doi.org/10.55529/ijrise.51.120.134.
Full textSheng, Lixia, Shu Zang, Jianwen Wang, Tiantian Wei, Yong Xu, and Liguo Feng. "Overexpression of a Rosa rugosa Thunb. NUDX gene enhances biosynthesis of scent volatiles in petunia." PeerJ 9 (April 2, 2021): e11098. http://dx.doi.org/10.7717/peerj.11098.
Full textPyo, Yeon-Hee. "EEG Relaxation Effect of Natural Essential Oil Fragrance Combination." Journal of Next-generation Convergence Technology Association 6, no. 8 (2022): 1486–91. http://dx.doi.org/10.33097/jncta.2022.06.08.1486.
Full textSánchez-Navarro, M. Magdalena, M. Ángeles Pérez-Limiñana, Francisca Arán-Ais, and César Orgilés-Barceló. "Scent properties by natural fragrance microencapsulation for footwear applications." Polymer International 64, no. 10 (2015): 1458–64. http://dx.doi.org/10.1002/pi.4941.
Full textCezar Mendonça, Augusto, Paulo Henrique Fosaluza Bezerra, Renato Oliveira de Carvalho, and Paulo Renato de Souza. "ÓLEOS ESSENCIAIS NATURAIS E SINTÉTICOS: BENEFÍCIOS NA INDÚSTRIA DE FRAGRÂNCIAS." Revista ft 28, no. 136 (1996): 52–53. http://dx.doi.org/10.69849/revistaft/th10247231252.
Full textKitamoto, Takuma, Takafumi Mizushige, Xiaonan Xie, et al. "Antistress Effects of Terpinen-4-ol and Compounds of Mimicked Yuzu Synthetic Fragrance in Humans and Mice." Foods 13, no. 19 (2024): 3051. http://dx.doi.org/10.3390/foods13193051.
Full textKusrini, Eny, Anwar Usman, Karina Ayuningtyas, et al. "Fragrance Carrier Based on Zeolite-A Modified Bentonite as a Controlled Release System in Air Freshener Applications." Sains Malaysiana 53, no. 10 (2024): 3499–509. http://dx.doi.org/10.17576/jsm-2024-5310-22.
Full textLe Huy Hai, Le Mai Xuan Truc, and Nguyen Quoc Trung. "Same useful fixative from resin in Vietnam." World Journal of Advanced Research and Reviews 10, no. 3 (2021): 088–94. http://dx.doi.org/10.30574/wjarr.2021.10.3.0238.
Full textKim, Yerin, Hye Won Kim, and Bora Kim. "Antimicrobial Activity of Essential Oils and Single Fragrance Ingredients for Cosmetic Applications." Asian Journal of Beauty and Cosmetology 20, no. 4 (2022): 417–26. http://dx.doi.org/10.20402/ajbc.2022.0058.
Full textDe Simeis, Davide, Stefano Serra, Alessandro Di Fonzo, and Francesco Secundo. "Oxidation of Terpenoids to Achieve High-Value Flavor and Fragrances—Questioning Microalgae Oxidative Capabilities in the Biotransformation of the Sesquiterpene Valencene and of Selected Natural Apocarotenoids." Chemistry 3, no. 3 (2021): 821–30. http://dx.doi.org/10.3390/chemistry3030059.
Full textLe, Huy Hai, Mai Xuan Truc Le, and Quoc Trung Nguyen. "Same useful fixative from resin in Vietnam." World Journal of Advanced Research and Reviews 10, no. 3 (2021): 088–94. https://doi.org/10.5281/zenodo.5066613.
Full textYang, Youngae, Yue Wu, and Eunjou Yi. "Effects of Natural Aroma Fragrance on Fashion Images of Galchon." Journal of the Korean Society of Clothing and Textiles 45, no. 1 (2021): 180–99. http://dx.doi.org/10.5850/jksct.2021.45.1.180.
Full textGiangarelli, Douglas Caldeira, and Silvia Helena Sofia. "Foraging patterns and artificial fragrance choices of male orchid bees in the Brazilian Atlantic Rainforest." Journal of Natural History 52, no. 39-40 (2018): 2591–603. https://doi.org/10.1080/00222933.2018.1545950.
Full textRutuja Babanrao Tijare, Siddhi Sachin Wargantiwar, Steffi George, et al. "Formulation of tinted lip gloss from lotus flower and date seed oil." Magna Scientia Advanced Research and Reviews 6, no. 2 (2022): 001–10. http://dx.doi.org/10.30574/msabp.2022.6.2.0067.
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