Relevant bibliographies by topics / Natural Products (Structure - Determination) / Books
To see the other types of publications on this topic, follow the link: Natural Products (Structure - Determination).

Books on the topic 'Natural Products (Structure - Determination)'

Author: Grafiati
Published: 4 June 2021
Last updated: 17 February 2022

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 40 books for your research on the topic 'Natural Products (Structure - Determination).'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse books on a wide variety of disciplines and organise your bibliography correctly.

1

Hoffmann, R. W. Hoffmann. Classical Methods in Structure Elucidation of Natural Products. Weinheim, Germany: Wiley-VCH Verlag GmbH & Co. KGaA, 2018. http://dx.doi.org/10.1002/9783906390819.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Chen, Haixia, and Min Zhang, eds. Structure and Health Effects of Natural Products on Diabetes Mellitus. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8791-7.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

International Workshop on Isolation and Structure Elucidation of Natural Products using Spectroscopic Techniques (1987 Karachi, Pakistan). Recent advances in natural product chemistry: Proceedings of the International Workshop on Isolation and Structure Elucidation of Natural Products using Spectroscopic Techniques, Karachi, Pakistan, 10-16 January 1987. Karachi, Pakistan: A. Rahman, 1987.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

Brown, Bates Robert, ed. Natural product structure determination. Oxford: Pergamon, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

Colegate, Steven M., and Russell J. Molyneux. Bioactive Natural Products Detection, Isolation, and Structural Determination. CRC, 1993.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

M, Colegate Steven, and Molyneux Russell J, eds. Bioactive natural products: Detection, isolation, andstructural determination. Boca Raton: CRC Press, 1993.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

M, Colegate Steven, and Molyneux Russell J, eds. Bioactive natural products: Detection, isolation, and structural determination. 2nd ed. Boca Raton: Taylor & Francis, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

Colegate, Steven M., and Russell J. Molyneux. Bioactive Natural Products: Detection, Isolation, and Structural Determination, Second Edition. Taylor & Francis Group, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Bioactive Natural Products: Detection, Isolation, and Structural Determination, Second Edition. 2nd ed. CRC, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Goncalves, Ramiro E., and Marcos Cunha Pinto. Natural Products: Structure, Bioactivity and Applications. Nova Science Publishers, Incorporated, 2013.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
11

Berger, Stefan, Dieter Sicker, Colin Liddiard, Hans-Ullrich Siehl, and Klaus-Peter Zeller. Natural Products: Isolation, Structure Elucidation and History. Wiley-VCH Verlag GmbH, 2019.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
12

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Bioactive Natural Products, Part C (Studies in Natural Products Chemistry). Elsevier Science, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
13

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Bioactive Natural Products, Part B (Studies in Natural Products Chemistry). Elsevier Science, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
14

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Bioactive Natural Products, Part D (Studies in Natural Products Chemistry). Elsevier Science, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
15

Hoffmann, Reinhard W. Classical Methods in Structure Elucidation of Natural Products. Wiley & Sons, Incorporated, John, 2017.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
16

Hoffmann, Reinhard W. Classical Methods in Structure Elucidation of Natural Products. Wiley-VCH, 2018.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
17

Studies in Natural Products Chemistry: Structure Elucidation/Part A (Studies in Natural Products Chemistry). Elsevier Science Publishing Company, 1988.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
18

Atta-ur-Rahman. Studies in Natural Products Chemistry: Structure and Chemistry. Elsevier Science & Technology Books, 1998.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
19

Atta-ur-Rahman. Studies in Natural Products Chemistry: Structure and Chemistry. Elsevier Science & Technology Books, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
20

Rahman, Atta-Ur. Studies in Natural Products Chemistry: Structure Elucidation (Part B). Elsevier Science Publishing Company, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
21

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Bioactive Natural Products, Part E. Elsevier Science, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
22

Berger, Stefan, and Dieter Sicker. Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products. Wiley-VCH, 2009.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
23

Rovnyak, David, Gary Martin, and Antony Williams. Modern NMR Approaches to Natural Products Structure Elucidation: Complete Set. Royal Society of Chemistry, The, 2016.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
24

Berger, Stefan, and Dieter Sicker. Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products. Wiley-VCH Verlag GmbH, 2009.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
25

Azimova, Shakhnoza S. Natural Compounds: Plant Sources, Structure and Properties. Springer, 2013.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
26

Azimova, Shakhnoza S. Natural Compounds: Plant Sources, Structure and Properties. Springer, 2010.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
27

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Structure and Chemistry, Part C (Studies in Natural Products Chemistry). Elsevier Science, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
28

Rahman, A. U. Studies in Natural Product Chemistry : Structure and Chemistry, Part B (Studies in Natural Products Chemistry). Elsevier Science Publishing Company, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
29

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Stereoselective Synthesis, Part J (Studies in Natural Products Chemistry). Elsevier Science Pub Co, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
30

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Stereoselective Synthesis, Part K (Studies in Natural Products Chemistry, Volume 18). Elsevier Science, 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
31

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Structure and Chemistry, Part D (Structure and Chemistry , Vol 17, Part D). Elsevier Science, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
32

Rovnyak, David, Antony Williams, Gary Kruppa, Antonio Jorge Ribeiro da Silva, and Teodor Parella. Modern NMR Approaches to the Structure Elucidation of Natural Products : Volume 2: Data Acquisition and Applications to Compound Classes. Royal Society of Chemistry, The, 2016.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
33

Price, William S., Darcy C. Burns, William F. Reynolds, and Bruce Balcom. Optimizing NMR Methods for Structure Elucidation: Characterizing Natural Products and Other Organic Compounds. Royal Society of Chemistry, The, 2018.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
34

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Structure and Chemistry, Part F (Studies in Natural Products Chemistry , Vol 20). Elsevier Science, 1998.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
35

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Structure and Chemistry, Part E (Studies in Natural Products Chemistry Vol. 19). Elsevier Science, 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
36

Standley, Laurel J. Determination of molecular signatures of natural and thermogenic products in tropospheric aerosols--input and transport. 1987.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
37

Rovnyak, David, Leo Gross, Razvan Teodorescu, Clemens Anklin, and Eriks Kupce. Modern NMR Approaches to the Structure Elucidation of Natural Products Vol. 1 : Volume 1: Instrumentation and Software. Royal Society of Chemistry, The, 2015.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
38

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Structure and Chemistry, Part A (Part a). Elsevier Science & Technology, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
39

Atta-Ur-Rahman. Studies in Natural Product Chemistry : Stereoselective Synthesis, Part I. Elsevier Science Publishing Company, 1994.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
40

Barnhill, Anne, Mark Budolfson, and Tyler Doggett, eds. [Oxford] Handbook of Food Ethics. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780199372263.001.0001.

Full text
Abstract:
Food ethics, as an academic pursuit, is vast, incorporating work from philosophy as well as anthropology, economics, environmental sciences and other natural sciences, geography, law, and sociology. This Handbook provides a sample of recent philosophical work in food ethics. This philosophical work addresses ethical issues with agricultural production, the structure of the global food system, the ethics of personal food consumption, the ethics of food policy, and cultural understandings of food and eating, among other issues. The work in this Handbook draws on multiple literatures within philosophy, including practical ethics, normative ethics, and political philosophy, as well as drawing on non-philosophical work. Part I considers ethical issues concerning the industrial model of farming that dominates in developed countries, looking most closely at industrial crop farming and its environmental effects. Part II concerns the ethics of animal agriculture. Part III concerns the ethics of consumption: is it morally permissible to consume various products? Part IV concerns justice—including racial, social, and economic justice—in the food system. Part V discusses some ethical and legal issues with specific kinds of food policies, including healthy eating policies, food labeling, and agricultural guest worker programs. Part VI includes four essays taking a critical eye to our public discourse about, and personal experiences of, dieting, healthy eating, and obesity prevention. Lastly, the essays in Part VII concern the personal, social, and moral significance of food.
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the bibliographies on the topic 'Natural Products (Structure - Determination)' for other source types:
Journal articles Dissertations / Theses
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography