Relevant bibliographies by topics / New technologies in agriculture

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'New technologies in agriculture'

Author: Grafiati
Published: 7 June 2025
Last updated: 2 August 2025

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Journal articles on the topic "New technologies in agriculture"

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Wrzecińska, Marcjanna, Ewa Czerniawska-Piątkowska, Inga Kowalewska, Alicja Kowalczyk, Roman Mylostyvyi, and Wiktoria Stefaniak. "Agriculture in the face of new digitization technologies." UKRAINIAN BLACK SEA REGION AGRARIAN SCIENCE 27, no. 3 (2023): 9–17. http://dx.doi.org/10.56407/bs.agrarian/3.2023.09.

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Agriculture plays a vital role in food production, resource utilization, and employment but faces challenges from population growth, climate change, and food shortages. The development of information technology has significantly contributed to the industry's development, and modern technologies such as artificial intelligence, the Internet of Things, computer vision, and machine learning have revolutionized agricultural practices. The purpose of this review is to explore the adoption of digital technologies in agriculture, with a specific focus on their application in livestock breeding. Throu
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Larina, G. E., L. G. Seraya, I. O. Ivanova, I. N. Kalembet, and L. M. Poddymkina. "Conservation agriculture: new crop production technologies." IOP Conference Series: Earth and Environmental Science 350 (November 15, 2019): 012039. http://dx.doi.org/10.1088/1755-1315/350/1/012039.

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Trabelsi, Samir. "New Technologies in Agriculture [Guest Editorial]." IEEE Instrumentation & Measurement Magazine 20, no. 3 (2017): 2–3. http://dx.doi.org/10.1109/mim.2017.7951683.

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Said-Usmanovich, Magomed Khaliev, Artur Bagov, and Irina Razina. "Application of new technologies in narrow Fields." E3S Web of Conferences 460 (2023): 04036. http://dx.doi.org/10.1051/e3sconf/202346004036.

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The agricultural sector, a pivotal player in shaping our future, is confronted with an array of challenges that necessitate innovative solutions. This article serves as a comprehensive exploration of the transformative role played by new technologies in agriculture, emerging as a beacon of hope in addressing the escalating issues facing the sector. In a landscape characterized by dynamic changes, be it technological advancements, evolving regulations, or the surging demands of a growing population, this work delves into the crux of the matter. Beginning with a succinct introduction to the topi
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Rudoy, Dmitry, Anastasiya Olshevskaya, Mary Odabashyan, et al. "Implementation of robotic technologies in agriculture." BIO Web of Conferences 113 (2024): 05023. http://dx.doi.org/10.1051/bioconf/202411305023.

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Agrobots are technological innovations that raise agricultural processes to a completely new level of development. In agriculture, robotic units replace the labor of numerous working teams, facilitate, speed up and simplify the picking of fruits, spraying of soil and crops, supply of feed, and transportation of crops. Keywords: robots, agro-industrial complex, productivity, digitalization, mechanization, crop production, green agriculture.
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Radić, Vlado, Nikola Radić, and Vladan Cogoljević. "New technologies as a driver of change in the agricultural sector." Ekonomika poljoprivrede 69, no. 1 (2022): 147–62. http://dx.doi.org/10.5937/ekopolj2201147r.

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Faced with a demographic boom, enormous urbanization and a lack of agricultural land, traditional agricultural production is losing pace with new needs and demands. Due to the increased demand for food, efforts are being made to develop technologies that would improve production, with the sustainable use of existing resources. Solving this challenge is possible by introducing Internet of Things technologies, satellite navigation, mobile communications and ubiquitous computing, which is called smart agriculture. The main goals of smart agriculture are to increase yields (provide information nee
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Alam, Syed Aftab. "Enhancing Canadian Blackberries Production in New Brunswick through Climate-Smart Agriculture." International Journal of Agriculture Innovations and Cutting Edge Research 2, no. 1 (2024): 18–24. https://doi.org/10.5281/zenodo.11051835.

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This research paper focuses on the integration of digital technologies in Canadian Triple Crown blackberry production in New Brunswick to enhance productivity and adapt traditional farming practices to changing climate conditions. Drawing insights from recent studies such as "Application of digital technologies for ensuring agricultural productivity" and "Research and Innovation in Agriculture NBER," this paper explores the impact of innovation, research, and policies on agricultural advancements locally and globally. The specific innovative aspect highlighted is the application of artificial
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Hu, Dong, Jiayue He, and Qian Wang. "Exploration of the Safety and Threats Associated with Smart Agriculture-related Technologies." Agricultural Science 7, no. 1 (2025): p158. https://doi.org/10.30560/as.v7n1p158.

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Smart agriculture integrates cutting-edge information technologies such as big data, artificial intelligence, and blockchain, deeply integrating them into production decision-making and circulation links related to agriculture, forming a new agricultural business model and solution with significant advantages of intensification, precision, automation, and informatization. Therefore, properly handling the relationship between Agricultural Big Data technology and data security becomes particularly critical.The concept of Agricultural Big Data, comprehensively analyzing various current viewpoints
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Zilberman, David, Madhu Khanna, and Leslie Lipper. "Economics of new technologies for sustainable agriculture." Australian Journal of Agricultural and Resource Economics 41, no. 1 (1997): 63–80. http://dx.doi.org/10.1111/1467-8489.00004.

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Mustashkina, Daniya, Marat Khannanov, Marat Kalimullin, and Natalia Karpova. "Development of agriculture based on geographic information technologies." E3S Web of Conferences 282 (2021): 07019. http://dx.doi.org/10.1051/e3sconf/202128207019.

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The article discusses the need to use digital technologies that can be used in agriculture not only for financial management and tracking of economic operations, but farmers began to use them to monitor sowings, in agricultural production. One of the most promising directions of improving the management efficiency of agricultural production is associated with the use of geographic information technologies based on information systems, especially in risky agriculture. A large number of vehicles, a large number of personnel employed in agriculture determine the need to develop new management met
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Dissertations / Theses on the topic "New technologies in agriculture"

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Turner, Steven Dale. "Improving production agriculture efficiencies and profitability through the development of new planting technologies." Thesis, Kansas State University, 2010. http://hdl.handle.net/2097/14045.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Arlo Biere<br>With a large portion of U.S. farm production expenditures related to the cost of fertilizer, seed, and chemicals, producers within the Corn Belt region are looking for new methods and/or planting processes that would deliver higher levels of production efficiencies and lower operating costs. Specifically within the planting operation, Corn Belt producers are faced with the challenge to better manage the higher cost of crop inputs in order to sustain profitability. The primary objective of this thesis is to exa
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Yates, Christopher Michael. "Modelling consequences of new reproductive technologies in the bovine sector of UK agriculture." Thesis, University of Reading, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.312568.

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Walters, Edward B. "Impacts of new agricultural technologies in Peru." Thesis, Virginia Polytechnic Institute and State University, 1986. http://hdl.handle.net/10919/94491.

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The purpose of this study was to evaluate the impacts of Peru's research and extension programs on two regions in Peru and assess the implications of those impacts on institutional action by the Agrarian Bank and the Peruvian research and extension service. An LP model was constructed for two regions, Contumaza and Tarapoto, and was run under various levels of risk, alternative credit arrangements, selected price changes, and with and without the newly released varieties. Results from the various scenarios demonstrated that the introduction of new varieties increased net income, labor use, and
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Lewis, David J. "Technologies and transactions : a study of the interaction between new technology and agrarian structure in Bangladesh." Thesis, University of Bath, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253076.

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Jones, Kevin Edison. "The politics of new agricultural technologies : contesting risk, science and governance." Thesis, Brunel University, 2004. http://bura.brunel.ac.uk/handle/2438/7890.

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This thesis provides a sociological exploration of the politics of new agricultural technologies in the United Kingdom. It addresses some of the key issues involved in these politics, as well as how they are discussed and fought over. Conceptually it addresses these questions by focussing on issues of risk, science and governance. In doing so, this thesis situates the politics of GM crops and foods in relation to wider normative concerns about the cultural values, relationships and institutions shaping agriculture, and British society more generally. Empirically, this thesis applies a qualitat
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Mafuru, January Mlona. "Utilizing a sub-sector characteristics approach to determining adoption of new agricultural technologies /." Search for this dissertation online, 2005. http://wwwlib.umi.com/cr/ksu/main.

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Majumder, Bhakti. "The performance of agricultural institutions in disseminating new technologies : a case study of the modern rice variety BR32 in Bangladesh." Thesis, University of Aberdeen, 2003. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=188101.

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Despite substantial public expenditure from domestic and international sources on free-to-user agricultural extension services in Bangladesh, there is a lag between the availability and application of seed technologies.  Besides the slow pace of diffusion of newly generated modern varieties (MVs), there exist wide gaps between potential and achieved yields at the farm level.  This study aims to assess the performance of Bangladeshi research and extension (R&E) institutions in disseminating new rice MVs to end-users, and to identify factors affecting farm-level diffusion of the disseminated MVs
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Saffon, Maxime. "Development of a new dairy ingredient for the utilization of buttermilk constituents." Thesis, Université Laval, 2013. http://www.theses.ulaval.ca/2013/30076/30076.pdf.

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L’utilisation du babeurre pour la formulation alimentaire est limitée à cause de la capacité de rétention d’eau importante de ses phospholipides. L’objectif de ce projet était de développer une nouvelle approche de valorisation des constituants du babeurre. Ce sous-produit de l’industrie laitière est riche en composants d’intérêts qui ont des propriétés nutritionnelles, santés, et fonctionnelles prometteuses comme les constituants de la membrane de globule de matière grasse (MFGM) et les phospholipides. Les deux principaux procédés de production d’agrégats protéiques laitiers ont été combinés
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Lehwing, Mariene Bougeard. "The effects of education, information and risk perception on the adoption of new agricultural technologies : the case of viral insecticides in southern Brazil." Thesis, University of Sussex, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359299.

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Moini, Azadeh. "New technologies for neuromodulation." Thesis, Massachusetts Institute of Technology, 2009. http://hdl.handle.net/1721.1/61300.

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Thesis (M. Eng.)--Massachusetts Institute of Technology, Dept. of Electrical Engineering and Computer Science, 2009.<br>Cataloged from PDF version of thesis.<br>Includes bibliographical references (p. 59-61).<br>Non-invasive neural stimulation techniques are of increasing importance as devices move from the lab to the clinical environment. One such technology-transcranial magnetic stimulation-has already made the transition and is currently used by clinicians to treat depression. This device has several drawbacks, such as a limited ability to focus its energy to a relatively small region and t
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Books on the topic "New technologies in agriculture"

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Hu, Can, Long Wang, Jianfei Xing, Xufeng Wang, and Zhao Zhang, eds. New Technologies Applied in Gobi Desert Facility Agriculture. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-96-1031-0.

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Rendleman, C. Matthew. New technologies in ethanol production. U.S. Dept. of Agriculture, Office of the Chief Economist, Office of Energy Policy and New Uses, 2007.

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Papajorgji, Petraq J. New technologies for constructing complex agricultural and environment systems. Information Science Reference, 2012.

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Vic, Goedseels, ed. New perspectives for energy savings in agriculture: Current progress in solar technologies. D. Reidel, 1986.

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J, Lewis David. Technologies and transactions: A study of the interaction between new technology and agrarian structure in Bangladesh. Centre for Social Studies, Dhaka University, 1991.

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Goedseels, V. New Perspectives for Energy Savings in Agriculture: Current Progress in Solar Technologies. Springer Netherlands, 1986.

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L, Debertin David, Marchant Mary, and Goetz Stephan J, eds. New technologies and innovations in agricultural economics instruction. University of Kentucky, 1992.

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Guidry, Lori. Biopesticides and alternative agriculture: An examination of new technologies, applications, markets, potential, and players. Business Communications Co., 1992.

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Kuchler, Fred. Issues raised by new agricultural technologies: Livestock growth hormones. U.S. Dept. of Agriculture, Economic Research Service, 1989.

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B, Marini-Bettòlo G., Accademia nazionale delle scienze detta dei XL., Commission of the European Communities., and ENEA (Agency :. Italy), eds. Towards a second green revolution: From chemical to new biological technologies in agriculture in the tropics. Elsevier, 1987.

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Book chapters on the topic "New technologies in agriculture"

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Maurya, Kuldeep, Pawan Kumar, Shambhu Bhardwaj, et al. "New Technologies for Sustainable Agriculture." In Data Driven Mathematical Modeling in Agriculture. River Publishers, 2024. http://dx.doi.org/10.1201/9781003515883-10.

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Maselyne, Jarissa. "Advancement in Livestock Farming through Emerging New Technologies." In Women in Precision Agriculture. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-49244-1_9.

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Dakhole, Dipali K., and S. P. Jeno Lovesum. "Study of New Trends in Precision Agriculture." In Computer Networks and Inventive Communication Technologies. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-9647-6_13.

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Gabelloni, Donata. "New skills of sustainable precision agriculture." In Manuali – Scienze Tecnologiche. Firenze University Press, 2020. http://dx.doi.org/10.36253/978-88-5518-044-3.49.

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New technologies have been introduced in the agriculture sector with the growing interest in Precision Agriculture paradigm. Therefore, such innovations forced the farms to enrich their internal competences in order to be able to use the new technologies. This lesson will provide an overview of which are the new skills required by the workers of the Precision Agriculture sector, highlighting the methodology used to identify such information.
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Di Stefano, Valerio, Leonardo Bianchini, Riccardo Alemanno, and Andrea Colantoni. "New Technologies and Safety in Agriculture: SAFETY AR." In AIIA 2022: Biosystems Engineering Towards the Green Deal. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-30329-6_53.

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Acher, A., E. Fischer, and Y. Manor. "New technologies for disinfection of domestic effluents for agricultural reuse." In Modern Agriculture and the Environment. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-011-5418-5_24.

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Formato, Andrea, Raffaele Romano, and Francesco Villecco. "A Novel Device for the Soil Sterilizing in Sustainable Agriculture." In New Technologies, Development and Application IV. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-75275-0_94.

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Kavino, M., M. Ganga, and S. Saravana Sundaram. "New Generation AI Algorithms and Models for Smart Agriculture." In Digital Technologies and Tools for Smart Agriculture. CRC Press, 2025. https://doi.org/10.1201/9781003487005-1.

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Sun, Zhiguo, and Wensheng Wang. "Web N.0, the New Development Trend of Internet." In Computer and Computing Technologies in Agriculture III. Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-12220-0_62.

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Verner, Dorte, Saleema Vellani, Elisha Goodman, and David C. Love. "Frontier Agriculture: Climate-Smart and Water-Saving Agriculture Technologies for Livelihoods and Food Security." In New Forms of Urban Agriculture: An Urban Ecology Perspective. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-3738-4_9.

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Conference papers on the topic "New technologies in agriculture"

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Sephokgole, Daniel, Moses Makgato, Samuel Khoza, and Thokozani Mtshali. "UTILISING INNOVATIVE TECHNOLOGY WITH THE PURPOSE OF PRACTICING MODERN AGRICULTURE." In 17th International Conference on Education and New Learning Technologies. IATED, 2025. https://doi.org/10.21125/edulearn.2025.0646.

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Stamatakis, Antonios, Ilias Logothetis, Marianna Stavrakaki, Alexandros Papadakis, Vasileios Kontoulis, and Nikolas Vidakis. "DEVELOPMENT OF AN INTELLIGENT KNOWLEDGE MANAGEMENT SYSTEM FOR SUSTAINABLE ORGANIC AGRICULTURE." In 17th International Conference on Education and New Learning Technologies. IATED, 2025. https://doi.org/10.21125/edulearn.2025.1816.

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Voronkova, Valentyna, Vitalina Nikitenko, Roman Oleksenko, Svitlana Hryshko, Oleksandr Nepsha, and Tetiana Zavialova. "EU JOINT AGRICULTURAL POLICY AS A FACTOR OF SUSTAINABLE DEVELOPMENT IN THE CONTEXT OF DIGITALISATION." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024v/4.2/s21.581.

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In the context of modern globalisation and the rapid development of digital technologies, the agricultural sector faces new challenges and opportunities. The Common Agricultural Policy (CAP) of the European Union (EU) plays a key role in ensuring a sustainable economy by promoting the introduction of innovative solutions and technologies in agriculture. The purpose is to study the impact of digitalisation on the EU agricultural sector in the context of the Common Agricultural Policy, to determine the theoretical and practical significance of these processes for sustainable economic development
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Sathesh, S., S. Maheswaran, K. Navanithi, et al. "Farmoline - The New Age Agro Drone in Modern Embedded Agriculture to Spray Healthy Organic Pesticides." In 2024 15th International Conference on Computing Communication and Networking Technologies (ICCCNT). IEEE, 2024. http://dx.doi.org/10.1109/icccnt61001.2024.10726150.

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Aybay, Isik, Murat E. Dogan, Ruhan Askin Uzel, Pelin Atakan, Nazli Aygun, and Magret Oladunjoye. "AI TOOLS, SMART AGRICULTURE TECHNIQUES AND SUMMER SCHOOL COURSES DEVELOPED FOR OLIVE PRODUCTION: CASE OF THE DEEP FARM ERASMUS+ PROJECT APPLIED AT IZMIR, TURKEY." In 17th International Conference on Education and New Learning Technologies. IATED, 2025. https://doi.org/10.21125/edulearn.2025.0926.

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Csiba, Anita, Gergo Wenne, and Arpad Ferencz. "FUTURE CHALLENGES AND CONDITIONS OF THE SUSTAINABLE AGRICULTURAL PRODUCTION IN THE EUROPEAN UNION." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024v/4.2/s21.58.

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The sustainability, the digitalization and the generation renewal of the agricultural sector are the most important aims of the Common Agricultural Policy after 2020. Among the horizontal goals of the European Agricultural Policy are the widespread of digitalization technology in the agricultural production, as well as, the education and the innovation. The key conditions are the widespread application of digitalization technologies in the agricultural production and food industry, the implementation of the investments for the new sustainable technologies, the education and training of the sus
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Sourdis, Georgios, Sotirios Karetsos, Konstantinos Demestichas, and Constantina Costopoulou. "EDUCATION NEEDS FOR AGRICULTURAL STAKEHOLDERS: EMERGING TECHNOLOGIES IN THE AGRI-FOOD SUPPLY CHAIN." In 17th International Conference on Education and New Learning Technologies. IATED, 2025. https://doi.org/10.21125/edulearn.2025.1479.

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Tarabella, Angela, Andrea Apicella, and Biasino Farace. "Digital Technologies in Agriculture: Developments and Perspectives." In 7th BASIQ International Conference on New Trends in Sustainable Business and Consumption. Editura ASE, 2021. http://dx.doi.org/10.24818/basiq/2021/07/094.

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Lombardo, S., D. Sarri, C. Perna, et al. "90. Reliability of new technologies: local ecosystem readiness level, a composite index." In 13th European Conference on Precision Agriculture. Wageningen Academic Publishers, 2021. http://dx.doi.org/10.3920/978-90-8686-916-9_90.

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Gavrilova, N. G. "Digital technologies in african agriculture." In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-123.

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The inability of African states to provide sufficient food to their populations is due to low levels of agricultural productivity. To achieve food security, it is necessary to carry out agricultural transformation, i.e. a structural reform of the agricultural sector, which entails a widespread introduction and use of innovations. In some African countries, digital technologies are already being introduced, such as mobile information services for farmers, early warning systems for hunger or disasters, warehouse receipt systems, etc. The main reasons for the lack of implementation of agricultura
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Reports on the topic "New technologies in agriculture"

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Casey, Jonathan, Alexander Bisaro, Alvaro Valverde, Marlon Martinez, and Martin Rokitzki. Private finance investment opportunities in climate-smart agriculture technologies. Foreign, Commonwealth and Development Office (FCDO), 2021. http://dx.doi.org/10.1079/20220030734.

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This investor-focused study analyses the role of private finance in climate-smart agriculture (CSA) technology innovation and deployment in Africa and Asia. It focuses in on the perspectives of investors, identifies technologies and areas that demonstrate commercial viability and investment potential, profiles existing investments in CSA technologies, explores the motives and incentives that may attract investors to financing CSA technology companies, and provides a more nuanced understanding of the barriers and bottlenecks that exist for mobilizing greater investment for CSA technology. The f
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Maffioli, Alessandro, Diego Ubfal, and Pedro Cerdan-Infantes. Improving Technology Adoption in Agriculture through Extension Services: Evidence from Uruguay. Inter-American Development Bank, 2009. http://dx.doi.org/10.18235/0011141.

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This paper analyzes the impact of the Farm Modernization and Development Program (PREDEG) on the technology uptake and productivity of Uruguayan farmers. Using a unique panel dataset, the authors combine propensity score matching techniques and fixed effects models to estimate the program's impact. Although the results vary according to the crops, the authors find consistent evidence that the program increased the rate of adoption of certified varieties and the density of plantation. However, there is only limited evidence of its effects on productivity, mostly derived from helping producers t
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Kaleagasi, Bartu, Sean McCarthy, and Peter Beaumont. Geospatial Public Policy: Global Best Practices for Harnessing the Potential of Satellite Technologies and Applications. Inter-American Development Bank, 2022. http://dx.doi.org/10.18235/0004484.

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This publication presents six case studies of public policies that promote the development and use of geospatial technologies and applications, which can be categorized in five layers: institutions, tools, data, skills and industry. The evolution of these technologies and applications over the past decade has been driven by the understanding that where people and things are located is central to smart decision making. As a result of low-cost launch vehicles, increasing numbers of satellites in orbit, new sensor technologies, machine learning algorithms, advances in cloud computing, and the eme
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Panda, Architesh, and Takashi Yamano. Asia’s Transition to Net Zero: Opportunities and Challenges in Agriculture. Asian Development Bank, 2023. http://dx.doi.org/10.22617/wps230360-2.

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While a large portion of the Asian population depends on agriculture for their livelihoods and food security, the agriculture sector is one of the main sources of greenhouse gas emissions in the region. In some Asian economies, it accounts for more than 40% of total emissions. This report reviews a variety of tools and technologies to alter emissions pathways in Asia and discusses the institutional, political, and economic challenges for achieving a cost-effective, inclusive, and resilient transition to net-zero agriculture.
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Ludeña, Carlos E. Agricultural Productivity Growth, Efficiency Change and Technical Progress in Latin America and the Caribbean. Inter-American Development Bank, 2010. http://dx.doi.org/10.18235/0010939.

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This paper analyzes total factor productivity growth in agriculture in Latin America and the Caribbean between 1961 and 2007 employing the Malmquist Index, a non-parametric methodology that uses data envelopment analysis (DEA) methods. The results show that among developing regions, Latin America and the Caribbean shows the highest agricultural productivity growth. The highest growth within the region has occurred in the last two decades, especially due to improvements in efficiency and the introduction of new technologies. Within the region, land-abundant countries consistently outperform lan
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Valdés Conroy, Héctor, Agustina Schijman, and Adriana Molina. Comparative Project Evaluation of Direct Support to Producers: Annex 2. Inter-American Development Bank, 2015. http://dx.doi.org/10.18235/0010621.

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This is the second of seven detailed reports published with the evaluation Review of the Bank's Support to Agriculture, 2002-2014: Evidence from Key Thematic Areas conducted by the Office of Evaluation and Oversight (OVE). This second annex evaluates a number of projects, approved between 2002 and 2014, that provide direct financial support to agricultural producers to enable them to adopt new technologies and improve their market access. To this end, it first establishes an analytical framework for each objective, before conducting a comparative analysis of the projects.
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Chimombo, Masautso, Mirriam Matita, Loveness Mgalamadzi, et al. Interrogating the Effectiveness of Farmer Producer Organisations in Enhancing Smallholder Commercialisation – Frontline Experiences From Central Malawi. Institute of Development Studies (IDS), 2022. http://dx.doi.org/10.19088/apra.2022.004.

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Many years of significant investment into the production and adoption of productivity-enhancing technologies and practices in agriculture have not yielded the desired results. Most smallholder farmers in Africa remain trapped in poverty. Having realised that addressing production challenges alone is not enough to impact the lives of poor smallholder farmers, resources and attention have now shifted to the marketing side of agriculture. Organising farmers into farmer producer organisations (FPOs), like clubs, associations and cooperatives, has been one of the strategies aimed at commercialising
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8

Fuglie, Keith Owen, Stephen Morgan, and Jeremy Jelliffe. World agricultural production, resource use, and productivity, 1961-2020. Economic Reserach Service,, 2024. http://dx.doi.org/10.32747/2024.8327789.ers.

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World agriculture has undergone significant transformation over the past six decades. Over this period, most regions of the world transitioned from a natural resource-dependent to a productivity-led growth path, made possible by the development and adoption of new technologies and farming practices. This USDA, Economic Research Service (ERS) report documents those changes, providing insights into shifting patterns of agricultural production and resource use world-wide. It also shows the evolution of agricultural growth over time and discusses the implications of these dynamics for sustainable
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Lim, Katherine, Jonathan McFadden, Noah Miller, and Katherine Lacy. America's farms and ranches at a glance. Economic Research Service, U.S. Department of Agriculture, 2023. https://doi.org/10.32747/2024.8754620.ers.

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American farms represent a diverse set of business operations and farm operators. This annual report describes the characteristics of U.S. farms and ranches with the most recent data from the Agricultural Resource Management Survey (ARMS). Statistics for calendar year 2023 are presented using a farm classification developed by USDA, ERS to categorize farms into groups based on each farm's annual gross cash farm income, the main occupation of the farm's principal operator, and ownership (family versus nonfamily). This edition contains two new sections: (1) a section documenting farmers' unprice
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10

Chapple, Alice, and Alvaro Valverde. Mobilizing climate finance towards agricultural adaptation and nature-based solutions. Commercial Agriculture for Smallholders and Agribusiness (CASA), 2022. http://dx.doi.org/10.1079/20240191174.

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The Commercial Agriculture for Smallholders and Agribusiness (CASA) Programme aims to drive global investment towards inclusive climate-resilient agri-food systems that increase smallholder incomes. CASA's research component has recently identified the challenges faced in mobilizing climate finance in agriculture, and particularly in climate adaptation, as well as the existence of a funding gap for small and medium-sized agriculture enterprises (agri-SMEs) of around $106 billion (ISF Advisors, 2022). Of particular concern is the minimal funding that would be needed to help smallholder farmers
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