Relevant bibliographies by topics / Non-Lactose Fermenting

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Academic literature on the topic 'Non-Lactose Fermenting'

Author: Grafiati
Published: 5 June 2025
Last updated: 2 August 2025

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Journal articles on the topic "Non-Lactose Fermenting"

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Bala, Kumud, Ridhima Wadhwa, and Rachana Bohra. "“ISOLATION AND CHARACTERIZATION OF LACTOSE AND NON- LACTOSE FERMENTING BACTERIA FROM TERTIARY CARE HOSPITAL AND THEIR ANTIMICROBIAL SUSCEPTIBILITY TEST”." Asian Journal of Pharmaceutical and Clinical Research 10, no. 2 (2017): 201. http://dx.doi.org/10.22159/ajpcr.2017.v10i2.15186.

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Objective: The purpose of the present study was to identify the fermenting and non-fermenting gram negative bacteria from the tertiary care hospital.Methods: The conventional method of identification by biochemical analysis and antibiotic susceptibility test was performed by Kirby-Bauer disc diffusion method. Furthermore, analysis of microbes was done by Vitek-2.Results: 424strains of lactose fermenting and non-lactose fermenting gram negative bacilli were isolated from 3097 clinical samples. From the total lactose fermenting bacteria Escherichia coli was the predominant isolate accounting for
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Fatima, Ambreen, Mehwish Rizvi, Mehwish Sajjad, Hareem Gohar, Wajiha Iffat, and Rabia Bushra. "Antimicrobial resistance pattern of Uro-Pathogens emphasizing non-lactose fermenting gram negative bacilli." Journal of the Pakistan Medical Association 74, no. 4 (2024): 661–65. http://dx.doi.org/10.47391/jpma.9317.

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Objectives: To identify various species of non-lactose fermenting gram-negative bacilli involved in urinary tract infections, and to determine their antimicrobial resistance pattern. Method: The retrospective, descriptive, cross-sectional study was conducted from January 1 to April 1, 2022, at the Dow University of Health Sciences, Karachi, and comprised data from the institutional diagnostic laboratory that was related to urine samples regardless of age and gender from January 1, 2020, to December 31, 2021. Data was analysed using SPSS version 25. Results: Of the 103,887 urine samples, 41,280
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R, Kushbu. "Proportional Analytics of Test Samples Reported with Urinary Tract Infection." Clinical Research and Studies 2, no. 1 (2023): 01–07. https://doi.org/10.31579/2835-2882/009.

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Urinary tract infection (UTI) has been reported most often in recent days. In a clinical aspect there are various reasons for this cause. Out of 100 samples tested (Clinical samples from Rashi Diagnostic Center- Bangalore NABL laboratory), under the analytical aspect several comparative analysis was done. Urine was tested within half an hour of the collection. Physical characteristics of Urine sample were studied initially. Laura M is the device used to analyses the Uro-dip. Sugar and the presence of albumin was also found. Sediment of the centrifuged sample was subjected to gram staining and
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Yaratha, Gokul, Sarah Perloff, and Kinesh Changala. "Lactose vs Non-Lactose Fermenting E. coli: Epidemiology, Clinical Outcomes, and Resistance." Open Forum Infectious Diseases 4, suppl_1 (2017): S589—S590. http://dx.doi.org/10.1093/ofid/ofx163.1546.

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Neelima, Singh, Saurabh Kumar, and Kumari Namrata. "Prevalence of Atypical Non Lactose Fermenting Variants of Escherichia Coli in Urinary Isolates Coming to Bacteriology Lab of IGIMS, Patna." International Journal of Pharmaceutical and Clinical Research 16, no. 5 (2024): 2070–74. https://doi.org/10.5281/zenodo.12803655.

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<strong>Background:</strong>&nbsp;Many people worldwide get Urinary Tract Infections (UTIs). Simple community-acquired UTIs are caused by Escherichia coli. Atypical E. coli strains, which are not motile, anaerogenic, lactose-fermenting, present major diagnostic problems. UTI diagnosis and therapy depend on identifying these rare strains.&nbsp;<strong>Methods:&nbsp;</strong>This prospective study was conducted by IGIMS, Patna&rsquo;s Microbiology Department from March 2021 to February 2022. We examined 200 midstream urine samples from 15-55-year-olds with UTI symptoms. Within two hours of colle
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Pascale, Tetty Aya Marie, Gnali Gbohounou Fabrice, Yao Djeha Rosine, Vakou N’dri Sabine, Yao Kouamé Eric, and Coulibaly Kalpy Julien. "Efficiency of EMB Medium Combined with MALDI-TOF in Isolating and Identifying Coliform Lactose Fermenters and Non-Lactose Fermenters from Wastewater." Microbiology Research Journal International 34, no. 8 (2024): 83–91. http://dx.doi.org/10.9734/mrji/2024/v34i81473.

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In Côte d'Ivoire, the sewer network is largely underdeveloped, resulting in the absence or incompleteness of sanitation infrastructure in many urban and rural areas. This lack of infrastructure leads to untreated wastewater being frequently discharged into rivers and other sources of drinking water. The contamination of water sources by untreated wastewater spreads waterborne diseases, which particularly affect children and vulnerable populations. Coliforms, as key indicators of the microbiological quality of water, play a crucial role in assessing health risks. The presence and diversity of t
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Kottila, Reshma, and Vimalin Hena. "Antibiotic susceptibility and biofilm formation among lactose fermenting Gram negative bacilli causing urinary tract infection." Journal of Microbiology and Infectious Diseases 14, no. 1 (2024): 1. http://dx.doi.org/10.5455/jmid.2024.v14.i1.1.

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Background: A urinary tract infection is an epidemic infection of any part of the urinary system, which is very common, causes serious health problems and morbidity. UTI mainly caused by bacteria, fungus, parasites, viruses. Both gram negative and gram positive bacteria were causes UTI, among this majority of pathogens are gram negative bacilli. Very common bacterial pathogens are E.coli, klebsiella, enterobacter, proteus and pseudomonas. Aim: The study helps to know the importance of lactose gram negative bacilli in urinary tract, status of drug susceptibility among those bacteria. Since biof
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8

Manjunath, Veena, Shwetha Vadnal Revanappa, Asha Bullappa, and Jayasimha Vedalaveni Lakshminarayana. "Prevalence of multidrug resistant non-fermenters in a tertiary care centre." Asian Journal of Medical Sciences 13, no. 10 (2022): 176–82. http://dx.doi.org/10.3126/ajms.v13i10.46366.

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Background: Infections due to multidrug resistant organisms especially Gram-negative non-fermenting bacteria such as Acinetobacter baumannii and Pseudomonas aeruginosa are increasing, ultimately leading to shortage of clinically effective antibiotics. Indiscriminate use of antibiotics is the key factor influencing the prevalence and distribution of drug resistance in any community or nosocomial setting. Aims and Objectives: The objectives of the study are as follows: (1) To know the antibiotic susceptibility pattern of commonly isolated non-lactose fermenters. (2) To know the prevalence of mul
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Shah, Pratibha J., and Manita T. Williamson. "IN VITRO ANTIBACTERIAL ACTIVITY OF NEEM LEAVES ON EXTENDED-SPECTRUM BETA-LACTAMASE AND AMBLER CLASS C COPRODUCERS FROM SKIN AND SOFT-TISSUE INFECTIONS." Asian Journal of Pharmaceutical and Clinical Research 11, no. 1 (2018): 210. http://dx.doi.org/10.22159/ajpcr.2017.v11i1.21754.

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Objective: Clinical isolates coproducing extended-spectrum beta-lactamase (ESBL) and Ambler Class C (AmpC) beta-lactamase are a therapeutic challenge. The aim of the present study was to evaluate the antibacterial activity of Azadirachta indica methanolic leaf extract against lactose fermenting coproducers of ESBL and AmpC isolated from skin and soft-tissue infections (SSTIs).Methods: A total of 88 non-duplicate lactose fermenting strains isolated from SSTIs specimens were tested for their antibiotic susceptibility pattern by Kirby-Bauer disk diffusion method. Ceftazidime and cefoxitin-resista
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Shah, Pratibha J., and Manita T. Williamson. "IN VITRO ANTIBACTERIAL ACTIVITY OF NEEM LEAVES ON EXTENDED-SPECTRUM BETA-LACTAMASE AND AMBLER CLASS C COPRODUCERS FROM SKIN AND SOFT-TISSUE INFECTIONS." Asian Journal of Pharmaceutical and Clinical Research 11, no. 1 (2018): 210. http://dx.doi.org/10.22159/ajpcr.2018.v11i1.21754.

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Objective: Clinical isolates coproducing extended-spectrum beta-lactamase (ESBL) and Ambler Class C (AmpC) beta-lactamase are a therapeutic challenge. The aim of the present study was to evaluate the antibacterial activity of Azadirachta indica methanolic leaf extract against lactose fermenting coproducers of ESBL and AmpC isolated from skin and soft-tissue infections (SSTIs).Methods: A total of 88 non-duplicate lactose fermenting strains isolated from SSTIs specimens were tested for their antibiotic susceptibility pattern by Kirby-Bauer disk diffusion method. Ceftazidime and cefoxitin-resista
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Book chapters on the topic "Non-Lactose Fermenting"

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Kumar, Narendra, Keshawanand Tripathi, and Yashdeep Srivastava. "Composition, optimization, and preparation of culture media for microbiological and biotechnological applications." In Biotechnology Lab Techniques: Culture Media, Microscopy, and Microbial Analysis. Deep Science Publishing, 2025. https://doi.org/10.70593/978-93-49307-52-0_3.

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In microbiology, media play a pivotal role in cultivating and studying microorganisms in laboratory settings. These media provide a nurturing environment for microbial growth and enable researchers to observe, isolate, and identify various types of microorganisms. There are several types of media used in microbiology, each serving specific purposes based on their composition and characteristics. Nutrient Broth: A liquid medium made of water, peptone, and beef extract; nutrient broth is comparable to nutrient agar. Large-scale microorganism culture, biochemical testing, and inoculum preparation
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