Academic literature on the topic 'Nutella (Marque de commerce)'
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Journal articles on the topic "Nutella (Marque de commerce)"
Cova, Bernard. "Développer une communauté de marque autour d’un produit de base : my nutella The Community." Décisions Marketing 42 (April 1, 2006): 53–62. http://dx.doi.org/10.7193/dm.042.53.62.
Full textSt-Amant, Martin. "I Commerce." Canadian Yearbook of international Law/Annuaire canadien de droit international 30 (1992): 317–27. http://dx.doi.org/10.1017/s0069005800005166.
Full textGuematcha, Emmanuel. "La réglementation internationale du commerce international des armes classiques : le Traité du 2 avril 2013 et la protection de la personne." Revue québécoise de droit international 29, no. 2 (May 22, 2018): 75–109. http://dx.doi.org/10.7202/1046509ar.
Full textKaufmann, J. Nicolas. "Apriorisme et théorie du choix rationnel: arguments pour la défense de la position de l'École autrichienne." Dialogue 29, no. 2 (1990): 219–46. http://dx.doi.org/10.1017/s0012217300012981.
Full textDoucet, Marc G. "L'organisation mondiale du commerce : où s'en va la mondialisation?" Canadian Journal of Political Science 37, no. 3 (September 2004): 783–85. http://dx.doi.org/10.1017/s0008423904470103.
Full textChase, Jeanne. "L'organisation de l'espace économique dans le nordest des États-Unis après la guerre d'Indépendance." Annales. Histoire, Sciences Sociales 43, no. 4 (August 1988): 997–1020. http://dx.doi.org/10.3406/ahess.1988.283536.
Full textPortes, Audrey, Gilles N’Goala, and Anne-Sophie Cases. "La transparence numérique : dimensions, antécédents et conséquences sur la qualité des relations clients." Recherche et Applications en Marketing (French Edition) 35, no. 4 (August 18, 2020): 73–102. http://dx.doi.org/10.1177/0767370120935734.
Full textVerville, Sophie. "La publicité et la signalisation des droits de propriété intellectuelle : un encadrement à parfaire." Les Cahiers de droit 54, no. 4 (December 2, 2013): 689–729. http://dx.doi.org/10.7202/1020650ar.
Full textDelannoy, Arnaud, and Olivier Lasmoles. "L’e-réputation de la marque dans le commerce en ligne : risques juridiques au cœur de la gestion de l’identité numérique." Question(s) de management 23, no. 1 (2019): 53. http://dx.doi.org/10.3917/qdm.191.0053.
Full textGuèvremont, Véronique. "La reconnaissance du pilier culturel du développement durable: vers un nouveau mode de diffusion des valeurs culturelles au sein de l’ordre juridique mondial." Canadian Yearbook of international Law/Annuaire canadien de droit international 50 (2013): 163–96. http://dx.doi.org/10.1017/s0069005800010833.
Full textDissertations / Theses on the topic "Nutella (Marque de commerce)"
Jara, Magali. "Conceptualisation et mesure du capital-marque de la marque de distributeur." Rennes 1, 2008. http://www.theses.fr/2008REN1G008.
Full textThis research focuses on retail brand equity. More precisely, it aims at conceptualizing and measuring retail brand equity. Based on litterature review and qualitative research, the retail brand equity model is conceptualized. Exploratory and confirmatory analyses are used to measure and validate the model then. Finally, moderators of the model are proposed in order to reveal variations of retail brand equity. Results show at first that retail brand equity is composed of two principal components : awareness and retail brand image (which is measured by perceived quality, price image, personality, brand name and store service). All of these variables influence positively the retail brand purchase except store service which influences it negatively. Results show then that the retail brand image is a partial mediator on the relation between retail brand awareness and its purchase. This research reveals finally that the retail brand equity can be moderated by the product category and the retail brand strategy
Canlorbe, Julien. "L'usage de la marque d'autrui /." Paris : Litec, 2008. http://catalogue.bnf.fr/ark:/12148/cb412312471.
Full textCanlorbe, Julien. "L'usage de la marque d'autrui." Paris 2, 2006. http://www.theses.fr/2006PA020065.
Full textMathews-Lefebvre, Clarinda. "L'arbitrage du consommateur entre marque propre de distributeurs, marque d'enseigne et marque de fabricants : Le rôle de la valeur perçue sur la relation à la marque et l'influence du contexte de consommation." Paris 2, 2009. http://www.theses.fr/2009PA020096.
Full textRaclot, Jean. "La marque pharmaceutique." Lyon 3, 1990. http://www.theses.fr/1990LYO33016.
Full textThe subject of this thesis is to present the specificity of the pharmaceutical trademark. In a long introduction the author brings the pharmaceutical trademark and the differents means to designate a patent medicine and the difference between the notions of patent medicines ans the common denominations (dc). At the end of this introduction the author exibit the historical evolution of pharmaceutical tradmark right and the functions and utility of these. This thesis includes two parts: the choise and the protection of the pharmaceutical trademark. In the first part the author brings the variety of signe that it is possible to choose by way of pharmaceutical trademark (nominative or emblematics trademarks) then the lawful conditions of thise, the notions of independance of pharmaceutical trademark in comparaison with the patent medicine and the person and finally the distinctivity of pharmaceutical trademark. In the second part the author brings the protection of the pharma cautical trademark against the imitations and the generics medicines
Delassus, Véronique. "Stratégie d'abandon de marque : analyse des transferts des valeurs de la marque abandonnée vers la nouvelle marque." Lille 2, 2005. http://www.theses.fr/2005LIL20004.
Full textMarketing world is paradoxical : over the last past twenty years, the interest in brand equity has emerged and has increased the impact of the brands in the economy but at the same time a large number of brands have disappeared due to a lack of profitability. Nevertheless, brands like Chambourcy, Alsacienne or even Olida were still very famous, prior to their disappearance, and had still a positive image among the public and trust from consumers. The optimisation of brands portfolio is a main concern for Marketing Managers. Some brands have to disappear completely or to switch its name for another brand name. This operation means of course a high level of risk. Killing a brand can cause disappearance of identification marks for the consumers and eventually a substantial loss of the market share. Only few academic researches have tried ti study impact of the brand changes. The objective of this research is therefore to look specifically at the concumer's reactions following to a brand change. Taking into consideration some research studies on brands extension and precisely the application of the central nucleus theory on the representation of brands (Albric 1994, Michel 1998), we can prove that values of an abandoned brand may be transferred to a new brand. We have got the opportunity to make a longitude study by following the switch between Marie Thumas towards Bonduelle, on the Belgium vegetable market. The transfer of value appears gradually and concerns different types of values. Besides, the relationship between consumers and the abandoned brand (attachment, usage habits) plays a moderating role on the transfer of values
Affonseca, Gusmao José Roberto d'. "L'acquisition du droit sur la marque au Brésil." Université Robert Schuman (Strasbourg) (1971-2008), 1989. http://www.theses.fr/1989STR30005.
Full textTrademark rights in Brazil are acquired through registration. However, it is common practice that the brazilian jurisprudence also provides some protection to unregistered trademarks which have effectively been used in the past. The first part of the study deals with the question of acquisition of trademark rights through registration. The aim of section one is to analyse the juridical nature of registered trademarks rights. In section two the formal conditions of validity of trademarks, in particular of the registration procedure at the brazilian trademark office (INPI), are examined. Section three, considers the substantive issues associated with the validity of trademarks. The second part of the study, in terms, relates the examination of problems related to the protection of unregistered trademarks. The protection of current-use but unregistered trademarks is discussed in section one, which goes on to specify the conditions which the use of such marks should comply with and to identity the instruments for their juridical protection. Finally, section two considers in detail the problems associated with a specific type of unregistered
Thierry, Stéphane. "La marque constituée par une création de forme protégée." Paris 2, 1991. http://www.theses.fr/1991PA020012.
Full textAn increasing number of trademarks consist of intellectual creations, namely in-tellectual works protected under the law of the 11th march 1957 or industrial designs and patterns protected under the law of the 14th july 1909. What is the status of these trademarks in french law? to answer this question, we must examine their mate-rial and juridical possibility, the conditions of their protection and the condi-tions of their exploitation. Materialy speaking, any king of creations is capable to be used as trademark : litterary, artistic and musical creations. Juridicaly speaking, such an utilization is only lawful with the assent of the creator or this rightful owners. Otherwise, the deposit of the trademark realizes a counterfeiting which can nullify this trademark. The protection of a trademark consisting of in-tellectual creation is quite peculiar, because it is the outcome of a simultaneous application of trademark law and copyright law and or designs and patterns law. The trademark is liable to "sui generis" protection conditions. On the other hand, trade-mark law lets to take the creation out of the public property and to enjoy a perpe-tual protection. A creation used as trademark can be specially created in this pur-pose or have been previously created. At any rate, the urilizator of the trademark may only exploit the sign through a transfer of the author's rights in the latter, unless he is himself the author. The transfer subject to payment settles the field of the exploitation of the trademark
Petit, Michaël. "La sensorialité de marque : conceptualisation et relation avec la personnalité de marque." Thesis, Toulouse 1, 2016. http://www.theses.fr/2016TOU10020.
Full textA commercial offering aims to fit at best its target population. The core interests of the same project differ according to marketing, design, finance, research and development engineering perspective. Each one of these fields seeks to share its needs justifying the choices through an objective pitch understandable by all. The present research work develops an experiential methodology enabling to capture the sensory perceptions experienced by people. This approach positions the sensory attributes at the level of the brand and studying their interactions with personality. This contribution targeting marketers completes the designers’ tools without substituting them, but by simply precising the sensory traits to be privileged from a consumer perspective. Thanks to this common language, managing the creation of an added value through brand sensoriality is thus attained. Finally, this senses embodied dynamic reduces the risk of dissonance between the supply intended by the company and the one perceived by its end user
Ladwein, Richard. "Extension de marque et catégories cognitives : contribution expérimentale à l'évaluation de l'extension de marque." Lille 1, 1993. http://www.theses.fr/1993LIL12005.
Full textBooks on the topic "Nutella (Marque de commerce)"
Trecento semplici e originali ricette per cucinare con la nutella. Roma: Newton & Compton, 1999.
Find full textBianco, Alberto, (1969- ...)., Traduction, ed. Passion Nutella: Les recettes des plus grands chefs, pâtissiers et maîtres glaciers italiens pour tous les gourmands. Toulouse: Milan, 2008.
Find full textMaillard, Eric. La marque: Enjeu des rapports industrie/commerce. Paris: Chotard et Associés Editeurs, 1987.
Find full textNathalie, Ternisien, ed. Audit de marque: Diagnostiquer, valoriser et piloter sa marque. Paris: Dunod, 2004.
Find full textLüppens, Marcus. Der Markendiamant: Marken richtig vermarkten : mit Fallbeispielen: Bosch, Maurice Lacroix, Nestlé, Opel, Sparkassen-Finanzgruppe, Tetra Pak. Wiesbaden: Gabler, 2006.
Find full textBook chapters on the topic "Nutella (Marque de commerce)"
Regany, Fatima, and Cristina Longo. "Chapitre 3. La marque de distributeur à l’assaut du territoire émotionnel et expérientiel : vers l’expression de la raison d’être." In Rêvolutions du commerce dans une société en transition, 63–84. EMS Editions, 2022. http://dx.doi.org/10.3917/ems.colli.2022.01.0062.
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