Books on the topic 'Nutrition Facts table'
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Inc, CyberSoft, ed. The NutriBase nutrition facts desk reference. 2nd ed. New York: Avery, 2001.
Find full textThe NutriBase nutrition facts desk reference. Garden City Park, N.Y: Avery Pub. Group, 1995.
Find full textFranz, Marion J. Fast food facts: Nutrition and exchange values for fast-food restaurants. 3rd ed. Minneapolis, MN: DCI Pub., 1990.
Find full textMonk, Arlene. Convenience food facts: Help for the healthy meal planner. 2nd ed. Wayzata, MN: Diabetes Center, 1987.
Find full textFranz, Marion J. Fast food facts: Nutritive and exchange values for fast-food restaurants. Wayzata, Minn: Diabetes Center, 1987.
Find full textFranz, Marion J. Fast food facts: Nutritive and exchange values for fast-food restaurants. Wayzata, MN: DCI Pub., 1990.
Find full textFranz, Marion J. Fast food facts: Nutritive and exchange values for fast-foods restaurants. Minnetonka, Minn: Diabetes Center, 1985.
Find full textMonk, Arlene. Convenience food facts: Help for planning quick, healthy, and convenient meals. 3rd ed. Minneapolis, Minn: DCI/Chronimed Pub., 1991.
Find full textFranz, Marion J. Fast food facts: The original guide for fitting fast food into a healthy lifestyle. 5th ed. Minneapolis, Minn: IDC Pub., 1998.
Find full textHeritage, Ford. Composition and facts about foods and their relationship to the human body. Pomeroy, WA: Health Research, 1993.
Find full textSchueneman, Martha. The calorie, carbohydrate, and cholesterol directory: Nutritional facts and figures for hundreds of everyday foods. Hoo, Kent: Grange Books, 2004.
Find full textFranz, Marion J. Fast Food Facts: Complete Nutrition Information on More Than 1,500 Menu Items in 37 of the Largest Fast Food Chains. 4th ed. Minneapolis, MN: Chronimed Publishing, 1994.
Find full textMonk, Arlene. Convenience food facts: A quick guide for choosing healthy brand-name foods in every aisle of the supermarket. 4th ed. Minneapolis: IDC Pub., 1997.
Find full textBryan, Patty. Food values: Fats and cholesterol. New York, N.Y: HarperPerennial, 1992.
Find full textMagee, Elaine. Taste vs. fat: How to save money, time and your taste buds by knowing which brand-name products rate the highest on taste and nutrition. Minneapolis, MN: Chronimed Publishing, 1997.
Find full textMoore, Madeleine H. Fats in your diet: Live a longer life : guide to lower saturated fat, lower cholesterol : hints, quick cook recipes, nutritional data. Rockville, Md: MHM Pub., 1986.
Find full textAgatston, Arthur. The South Beach diet: Good fats good carbs guide. [Emmaus, Penn.?]: Rodale, 2004.
Find full textBloch, Abby S., and Maurice E. Shils. Nutrition Facts Manual: A Quick Reference. Williams & Wilkins, 1996.
Find full textinc, Barron's Educational Series, ed. Quick check food facts. Hauppauge, NY: Barron's Educational Series, 1999.
Find full textGuide, Consumer. Food facts: The ultimate guide to food counts. PUBLICATIONS INTERNATIONAL, 1998.
Find full textChan, Wynnie. Food & Diet Counter: Complete Nutritional Facts for Every Diet! Hamlyn, 2003.
Find full textFast Food Facts: Nutrition and Exchange Values for Fast Food Resturants. Chronimed Publishing, 1990.
Find full textFranz, Marion J. Fast Food Facts: The Original Guide for Fitting Fast Food into a Healthy Lifestyle. 5th ed. IDC Publishing, 1997.
Find full textFranz, Marion J. Fast Food Facts: The Original Guide for Fitting Fast Food into a Healthy Lifestyle. 5th ed. Chronimed Publishing, 1997.
Find full textCalorie Carbohydrate Cholesterol Directory: Nutritional facts and figures for hundreds of everyday foods. Book Sales, 2004.
Find full textFast Food Facts: Complete Nutrition Information on More Than 800 Menu Items in 16 of the Largest Fast Food Chains (Pocket Edition). 4th ed. Chronimed Publishing, 1994.
Find full textMoore, James R., and Madeline H. Moore. Fats in Your Diet, Live a Longer Life: Guide to Lower Saturated Fat Lower Cholesterol. Mhm Pub, 1986.
Find full textThe nourished kitchen: Farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas. Ten Speed Press, 2014.
Find full textThe Calorieking Calorie Fat Carbohydrate Counter. Family Health Publications, 2009.
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