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Books on the topic 'Nutrition hose'

Author: Grafiati

Published: 4 June 2021

Last updated: 6 February 2022

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1

Bozzetti, F., M. Staun, and A. Van Gossum, eds. Home parenteral nutrition. CABI, 2006. http://dx.doi.org/10.1079/9781845931568.0000.

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2

Bozzetti, F., M. Staun, and A. van Gossum, eds. Home parenteral nutrition. CABI, 2015. http://dx.doi.org/10.1079/9781780643113.0000.

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3

Horse nutrition and feeding. Blackwell Science, 1992.

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4

Worth, Melyni. The horse nutrition handbook. Storey Pub., 2010.

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5

Davies, Zoe. Introduction to horse nutrition. Wiley-Blackwell, 2009.

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6

Horse feeding and nutrition. 2nd ed. Academic Press, 1991.

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7

Bertollo-Harrison, Debra. Your child and nasogastric home tube feeding. The Hospital for Sick Children, 1991.

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8

Bertollo-Harrison, Debra. Your child and home gastrostomy or gastrojejunal tube feeding. The Hospital for Sick Children, 1995.

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9

Pavia, Audrey. Horse Health & Nutrition For Dummies. John Wiley & Sons, Ltd., 2008.

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10

Julliand, V., and W. Martin-Rosset, eds. Nutrition of the Performance Horse. Wageningen Academic Publishers, 2004. http://dx.doi.org/10.3920/978-90-8686-531-4.

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11

Saastamoinen, M. T., and W. Martin-Rosset, eds. Nutrition of the exercising horse. Wageningen Academic Publishers, 2008. http://dx.doi.org/10.3920/978-90-8686-644-1.

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12

Nutrition: Family and consumer science. 2nd ed. Kendall/Hunt, 2008.

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13

Nutrition, American Society of Parenteral and Enteral. Standards for nutrition support, home patients. American Society for Parenteral and Enteral Nutrition, 1985.

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14

A, Coles G., Davies M. 1939-, and Williams J. D. 1949-, eds. CAPD: Host defence, nutrition, and ultrafiltration. Karger, 1990.

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15

Saastamoinen, Markku, Maria João Fradinho, Ana Sofia Santos, and Nicoletta Miraglia, eds. Forages and grazing in horse nutrition. Wageningen Academic Publishers, 2012. http://dx.doi.org/10.3920/978-90-8686-755-4.

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16

Long, Ruth Yale. The official Nutrition Education Association home study course in the new nutrition. Keats Pub., 1988.

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17

AQA GCSE home economics: Food and nutrition. Nelson Thornes, 2009.

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18

Ramey, David W. Concise guide to nutrition in the horse. Howell Book House, 1998.

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19

Nutrition Assistant Essentials. CENGAGE Delmar Learning, 2004.

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20

Matthews, Julie. Nourishing hope: Nutrition intervention for autism spectrum disorders. 2nd ed. J. Matthews?], 2007.

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21

Nutrition for the working woman. Simon & Schuster, 1986.

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22

Fāt̤imah, Matīn. G̲h̲iz̲ā aur gh̲iz̲āʾiat: Nayā aiḍīshan, tarāmīm aur iz̤āfon̲ ke sāth. 3-тє вид. Urdū Sāʾins Borḍ, 2004.

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23

Imrie, Diane. Cooking close to home: A year of seasonal recipes. s.n.], 2009.

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24

Lee, William H. The Complete home encyclopedia of food miracles. Instant Improvement, Inc., 1991.

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25

V, Julliand, and Martin-Rosset William, eds. The growing horse: Nutrition and prevention of growth disorders. Wageningen Academic Publishers, 2005.

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26

Richards, David Michael. Health technology assessment: An appraisal of home parenteral nutrition. University of Manchester, 1996.

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27

Juliand, V., and W. Martin-Rosset, eds. The growing horse: nutrition and prevention of growth disorders. Wageningen Academic Publishers, 2005. http://dx.doi.org/10.3920/978-90-8686-542-0.

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28

Lin, Biing-Hwan. Away-from-home foods increasingly important to quality of American diet. U.S. Dept. of Agriculture, ERS, 1999.

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29

Lin, Biing-Hwan. Away-from-home foods increasingly important to quality of American diet. U.S. Dept. of Agriculture, ERS, 1999.

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30

Lin, Biing-Hwan. Away-from-home foods increasingly important to quality of American diet. U.S. Dept. of Agriculture, ERS, 1999.

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31

Lin, Biing-Hwan. Away-from-home foods increasingly important to quality of American diet. U.S. Dept. of Agriculture, ERS, 1999.

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32

Lin, Biing-Hwan. Away-from-home foods increasingly important to quality of American diet. U.S. Dept. of Agriculture, ERS, 1999.

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33

Wiffen, Philip, Marc Mitchell, Melanie Snelling, and Nicola Stoner. Therapy-related issues: nutrition and blood. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780198735823.003.0023.

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This chapter outlines information relevant to clinical pharmacists related to nutrition and blood and is loosely based on the British National Formulary, Chapter 9. In particular, this chapter covers intravenous administration and devices, management of electrolyte imbalances, nutritional support and requirements, enteral feeding, giving medicines via feeding tubes, and intravenous therapy at home

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34

PRACTICAL HORSE NUTRITION. Self Published, 1989.

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35

Bozzetti, Federico, Michael Staun, Andre van Gossum, Asuncion Asuncion, and Daniela Daniela. Home Parenteral Nutrition. CABI, 2014.

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36

Bozzetti, Federico, Michael Staun, Daniela Daniela, Federica Federica, and Johanne Johanne. Home Parenteral Nutrition. CABI, 2019.

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37

F, Bozzetti, Staun M, and Gossum Andre van, eds. Home parenteral nutrition. CABI Pub., 2006.

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38

Contois, Emily, and Anastasia Day. The History of Food and Public Health. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780190626686.003.0001.

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Economic, political, and social changes prompted the evolution of our current food system. Studying the historical context of these changes helps us to better understand and devise nutrition policy and programs today. This chapter begins with the roots of the modern U.S. food system at the dawn of the 20th century, isolating four key aspects that have shaped nutrition and public health: food production, processing, and consumption, along with state nutritional policy. To begin, government subsidies, in tandem with shifts in farming demographics and business models, have significantly determine

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39

Ireton-Jones, Carol, ed. Outpatient Nutrition Care and Home Nutrition Support. CRC Press, 2016. http://dx.doi.org/10.1201/9781315381664.

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40

Nutrition (Nuffield Home Economics). Nelson Thornes Ltd, 1985.

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41

McCarthy, Gillian. Horse feeding and nutrition. BSP Professional, 1990.

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42

Pilliner, Sarah. Horse Nutrition and Feeding. Blackwell Publishing Limited, 1999.

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43

Horse Feeding and Nutrition. Elsevier, 1991. http://dx.doi.org/10.1016/c2009-0-02714-7.

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44

Powell, Eric F. W. Home Course in Nutrition. Penguin Random House, 2010.

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45

Cunha, Tony J. Horse feeding and nutrition. 2nd ed. Academic Press, 1991.

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46

Marcus, Jacqueline B. Aging, Nutrition and Taste: Nutrition, Food Science and Culinary Perspectives for Aging Tastefully. Academic Press, 2019.

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47

Home Economics: Food and Nutrition. Hodder Education Group, 2017.

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48

Mindy, Hermann-Zaidins, and Touger-Decker Riva, eds. Nutrition support in home health. Aspen Publishers, 1989.

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49

Home Parenteral Nutrition (Cabi Publishing). CABI, 2007.

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50

S, Ireton-Jones Carol, and DeLegge Mark H, eds. Handbook of home nutrition support. Jones and Bartlett, 2007.

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