Log in

Relevant bibliographies by topics / Nutrition of horses / Dissertations / Theses

To see the other types of publications on this topic, follow the link: Nutrition of horses.

Dissertations / Theses on the topic 'Nutrition of horses'

Author: Grafiati

Published: 4 June 2021

Last updated: 11 February 2022

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 46 dissertations / theses for your research on the topic 'Nutrition of horses.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse dissertations / theses on a wide variety of disciplines and organise your bibliography correctly.

1

Tanner, Sara L. "EVALUATING DIETARY AMINO ACID ADEQUACY IN HORSES USING ISOTOPIC TECHNIQUES." UKnowledge, 2014. http://uknowledge.uky.edu/animalsci_etds/38.

Full text

Abstract:

Little is known about amino acid (AA) requirements in horses despite muscle mass accretion being of importance to an athletic species. Isotope methods for determining AA requirements and whole-body protein synthesis (WBPS) had not been previously used in growing horses. The first study herein was the first to apply isotope methods to determine WBPS in growing horses. In the study, weanling colts received two different levels of crude protein. Whole-body protein kinetics indicated that WBPS was greater when the weanlings were fed the diet with a greater crude protein content (P<0.05). The secon

APA, Harvard, Vancouver, ISO, and other styles

2

Delano, Katlyn Marie. "Trends in Equine Nutrition and the Effects of a Hindgut Buffer Product in Overconditioned Horses." Thesis, Virginia Tech, 2017. http://hdl.handle.net/10919/80908.

Full text

Abstract:

Nearly 50% of the equine population is overweight due to feeding and management practices. Obesity is related to development of diseases that are detrimental to performance and potentially fatal in horses, including insulin resistance, laminitis, and equine metabolic syndrome (EMS). Objectives of this research included first, characterization of nutrition-related management practices of hunter/jumper show industry via a voluntary survey; second, evaluating the Body Condition Index (BCI) in comparison to the Body Condition Scoring system (BCS) in sporthorses; and lastly, determining the effects

APA, Harvard, Vancouver, ISO, and other styles

3

Greiwe-Crandell, Kathleen M. "The effects of added dietary fat on young exercising horses." Thesis, Virginia Tech, 1990. http://hdl.handle.net/10919/42212.

Full text

Abstract:

<p>Two groups of three horses each were fed either a control diet of ground hay and concentrates or a similar diet with 10.5% added fat. The horses were trotted at 2.9 m/sec to a heart rate (HR) of 160 beats per minute (BPM) 5 d/wk on an equine treadmill set at go for a training period of 12 wk. A standard exercise test (SET) was performed at wk 0, 6, and 12. Blood samples were taken before, during, and after exercise and analyzed for lactate, glucose, cholesterol, total serum protein, and free fatty acids (FFA). Muscle biopsies were taken before and after exercise during the SETs on wk 1 and

APA, Harvard, Vancouver, ISO, and other styles

4

Spooner, Holly Sue. "Calcium balance and bone density in immature horses fed a high protein diet." Texas A&M University, 2005. http://hdl.handle.net/1969.1/4378.

Full text

Abstract:

Studies in other species indicate high protein diets increase urinary calcium (Ca) excretion and may lead to negative calcium balance and reduced bone density. As overfeeding of protein is commonplace in the horse industry, this study was undertaken to determine the effects of excess dietary protein on growth, physiologic response, mineral balance, bone density, and bone geometry in immature horses. Sixteen 10-month-old American Quarter Horses were blocked by age and sex into two dietary treatments. The control diet was formulated to provide the NRC (1989) recommended concentration of crude pr

APA, Harvard, Vancouver, ISO, and other styles

5

Loos, Caroline Margot Marcelle. "THE IMPACT OF INSULIN DYSREGULATION ON PROTEIN METABOLISM IN HORSES." UKnowledge, 2018. https://uknowledge.uky.edu/animalsci_etds/83.

Full text

Abstract:

Insulin plays a vital role in whole-body metabolism and provides a major anabolic stimulus for cellular signaling pathways, including those involved in the metabolism of glucose and protein. Consequently, insulin dysregulation (ID) is known to alter molecular signal transduction in insulin-sensitive tissues such as skeletal muscle, thereby disrupting glucose metabolism and compromising protein synthetic capacity. Our first objective was to induce ID in healthy horses by administering dexamethasone (DEX), a potent glucocorticoid, for 21 days. We evaluated the effects on insulin-stimulated muscl

APA, Harvard, Vancouver, ISO, and other styles

6

Babrauskas, Giedrius. "Pašarų kokybės įtaka sportinių žirgų meistriškumui ir sveikatingumui." Master's thesis, Lithuanian Academic Libraries Network (LABT), 2007. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2007~D_20070327_144502-94002.

Full text

Abstract:

The purpose of this study was: - To investigate jumping sport horses health conditions influence on sport skills; - To investigate blood parameters in Lithuanian jumping sport horses before and after an active training period. Eight healthy horses ranging in age from 6 to 8 with a mean body weight o 607 +/- 86,9 kg were used in experiment. Blood samples were collected from well trained Lithuanian sport horses and tested before and after an intensive period of competition of 2006. Biochemical and morphological blood results were performed to determinate the glucose, triglycerides, cholesterol,

APA, Harvard, Vancouver, ISO, and other styles

7

Feltre, Kátia. "Produção, utilização e comercialização de dieta completa peletizada ou extrusada para equinos." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/10/10135/tde-27072017-145522/.

Full text

Abstract:

O objetivo dessa pesquisa foi avaliar os efeitos de um produto completo, peletizado ou extrusado, composto por diferentes fontes de fibra (rolão de milho, capim-elefante desidratado e feno de Tifton 85) no manejo alimentar de equinos bem como a sua viabilidade econômica. Foram utilizados oito pôneis, machos, castrados da raça Mini-Horse. As dietas foram divididas em Dieta Controle (50% de feno de Tifton 85 e 50% de concentrado peletizado, fornecidos separadamente) e Dieta Completa (50% de volumoso mais concentrado) fornecidas como produto único. O delineamento experimental foi dois Quadrados L

APA, Harvard, Vancouver, ISO, and other styles

8

Lima, Daniela Pereira. "Avaliação da hipertrigliceridemia em equinos internados e o uso da nutrição clínica como suporte ao tratamento." Universidade de São Paulo, 2013. http://www.teses.usp.br/teses/disponiveis/10/10136/tde-26112013-153854/.

Full text

Abstract:

A hiperlipemia causa sérias complicações aos equinos hospitalizados, principalmente quando associada ao estresse, doenças e traumas. Tratamentos convencionais com soluções de heparina, glicose a 5%, insulina, entre outras, têm sido utilizados em equídeos predispostos, mas são questionados quanto ao seu real efeito. O interesse e as pesquisas em relação à utilização da nutrição clínica no equino, em especial a nutrição parenteral, vêm crescendo. Sua ação visa evitar a doença e o catabolismo através da regulação do balanço energético negativo, inclusive servindo de adjuvante às terapias já imple

APA, Harvard, Vancouver, ISO, and other styles

9

Sandin, Andreas. "Studies of gastrin and gastric secretion in the horse /." Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5908-7.pdf.

Full text

APA, Harvard, Vancouver, ISO, and other styles

10

Santos, Caroline da Silva. "Comportamento ingestivo de éguas com potro ao pé e garanhões da raça crioula em campo nativo do bioma pampa." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2015. http://hdl.handle.net/10183/128885.

Full text

Abstract:

O presente estudo objetivou avaliar o comportamento ingestivo de equinos em pastagem natural. O experimento foi realizado no município de Sant’Ana do Livramento/RS, na região fisiográfica do Bioma Pampa, realizado durante o período de março a abril de 2013 na CabanhaYvituhatã.Oexperimento foi realizado em três potreiros de campo nativo, com medições das variáveis do pasto no início, no meio e no fim do experimento, emárea habitada por ovinos, bovinos e equinos. Foi utilizado três potreiros, ondeobservou-se os animais agrupados por manadas, fora da temporada reprodutiva, durante 12 horas diária

APA, Harvard, Vancouver, ISO, and other styles

11

Araújo, Felipe Carvalho Dias de. "Efeito da odontoplastia sobre a digestibilidade aparente e tempo de consumo de dieta para equinos." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-22022018-084455/.

Full text

Abstract:

O presente estudo teve como objetivo investigar o efeito da odontoplastia sobre a digestibilidade aparente de dieta de equinos, o tempo de consumo e tamanho de partícula das fezes. Para isso, foram utilizados nove animais, machos e fêmeas, com idade média de 14,5±3,3 anos e peso médio de 531±38,7 Kg e desprovidos de odontoplastia previa. A dieta consistiu do oferecimento de 1,5% do peso vivo (PV) em volumoso (Feno de Tifton) e 0,75% do PV em concentrado multipartículas (Pro-Equi® Lâminada) para ambos os ensaios. A dieta foi formulada para atender à exigência de animais em man

APA, Harvard, Vancouver, ISO, and other styles

12

Buff, Preston R. "Leptin in horses : relationship with body condition, nutritional status and reproduction /." free to MU campus, to others for purchase, 2001. http://wwwlib.umi.com/cr/mo/fullcit?p3036809.

Full text

APA, Harvard, Vancouver, ISO, and other styles

13

Perdigoto, Madalena Serradas. "Regimes alimentares no cavalo de desporto : a utilização de alimentos compostos complementares na suplementação das dietas." Master's thesis, Universidade de Lisboa. Faculdade de Medicina Veterinária e Instituto Superior de Agronomia, 2016. http://hdl.handle.net/10400.5/11650.

Full text

Abstract:

Dissertação de Mestrado em Engenharia Zootécnica / Produção Animal<br>Uma alimentação equilibrada e completa de acordo com as necessidades é fundamental para a manutenção da saúde, bem-estar e para a obtenção de bons desempenhos nos cavalos de desporto. O presente estudo teve como objetivo recolher informação sobre a utilização de alimentos compostos complementares (ACC) na suplementação das dietas de cavalos em treino ou em níveis de competição avançados, nas disciplinas de saltos de obstáculos, dressage e resistência equestre. Para o efeito foi realizado um inquérito sobre os regimes a

APA, Harvard, Vancouver, ISO, and other styles

14

Connysson, Malin. "Fluid balance and metabolic response in athletic horses fed forage diets /." Uppsala : Dept. of Animal Nutrition and Management, Swedish University of Agricultural Sciences, 2009. http://epsilon.slu.se/11444465.pdf.

Full text

APA, Harvard, Vancouver, ISO, and other styles

15

Ellis, Andrea Dorothea. "Ingestive and digestive processes in the horse." Thesis, University of Essex, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.252270.

Full text

APA, Harvard, Vancouver, ISO, and other styles

16

Müller, Cecilia. "Wrapped forages for horses /." Uppsala : Dept. of Animal Nutrition and Management, Swedish University of Agricultural Sciences, 2007. http://epsilon.slu.se/200744.pdf.

Full text

APA, Harvard, Vancouver, ISO, and other styles

17

Johnston, Alexander Mackenzie. "The effect of biotin on the hoof horn of the pig and the horse." Thesis, Royal Veterinary College (University of London), 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.309990.

Full text

APA, Harvard, Vancouver, ISO, and other styles

18

Ragnarsson, Sveinn. "Digestibility and metabolism in icelandic horses fed forage-only diets /." Uppsala : Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, 2009. http://epsilon.slu.se/200992.pdf.

Full text

APA, Harvard, Vancouver, ISO, and other styles

19

Kurcz, Elaine Victoria. "Lipoprotein profiles of the horse in response to increased dietary fat and exercise." Diss., The University of Arizona, 1992. http://hdl.handle.net/10150/185995.

Full text

Abstract:

Three experiments were conducted to evaluate the effects of a fat-supplemented diet on the horse. Experiment one examined the effect of a diet which contained 20% digestible energy as corn oil fed to four horses in comparison with a control group. Plasma lipoproteins, muscle lipoprotein lipase, total serum lipids, and ultrasound-estimated body fat were monitored for 10 weeks. The plasma lipoproteins fractionated into VLDL, LDL, HDL and albumin, and each was assayed for protein, cholesterol and triglyceride content. Results indicated that the fat-fed horses increased in LDL and HDL protein, VLD

APA, Harvard, Vancouver, ISO, and other styles

20

Bruce, Virginia Lee 1950. "Muscle fiber compartmentalization in the gluteus medius of the horse." Thesis, The University of Arizona, 1990. http://hdl.handle.net/10150/277262.

Full text

Abstract:

Muscle fiber architecture, innervation, and differences in fiber-type composition were examined in the gluteus medius of four horses. In the anatomical part of this study, the gluteus medius of four adult horses were extracted, soaked in a 10% formalin solution, and examined for fiber architecture and innervation patterns. Based on architectural and innervation differences, two distinct anatomical compartments were defined: the dorsal region and the ventral region. The histochemical portion of this study examined the fiber composition of each region by classifying the fiber types on the basis

APA, Harvard, Vancouver, ISO, and other styles

21

Teegerstrom, Trent, William A. Schurg, Kelly Block, and Mark Arns. "Thinking of Owning a Pleasure Horse? A Guide for the Care and Ownership of a Pleasure Horse in Arizona." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2004. http://hdl.handle.net/10150/144714.

Full text

Abstract:

22 pp.<br>Private horse ownership is not for everyone; owning a horse comes with many responsibilities. You must properly house and care for the horse. This care includes the horse's feeding, health care, and hoof care, but these are only part of the equation. You must also provide housing facilities, transportation, and riding equipment. This booklet is an introductory guide to the proper care and cost of owning and maintaining a pleasure horse in Arizona. We discuss how to feed and care for a horse as well as all of the associated costs to expect whether you board your horse or house and ca

APA, Harvard, Vancouver, ISO, and other styles

22

Schwartz, Emily M. "DIGESTIBILITY OF TWO COMPLETE PELLETED DIETS BY THE HORSE (EQUUS CABALLUS) AS A MODEL ANIMAL FOR NONDOMESTIC HINDGUT FERMENTERS." DigitalCommons@CalPoly, 2015. https://digitalcommons.calpoly.edu/theses/1505.

Full text

Abstract:

Estimating nutrient and energy requirements of exotic animals is a necessary component of nutrition management in zoos and other wildlife facilities. In the absence of species-specific data, domestic animal models are often referenced. Herbivorous hindgut fermenters, such as horses, zebra, and rhinoceros, rely on microbial fermentation in the cecum and colon to utilize dietary structural carbohydrates. The study objective was to measure the digestible energy of two (LOW, HIGH) complete pelleted diets by the horse as a model for nondomestic hindgut fermenters. Seven, individually housed, adult

APA, Harvard, Vancouver, ISO, and other styles

23

Ballinas, Archundia Susana. "Effect of Saccharomyces cerevisiae on In Vitro Fecal Digestion of Four Feed Ingredients Commonly Used to Feed Horses in Mexico." Tesis de Licenciatura, Universidad Autónoma del Estado de México, 2016. http://hdl.handle.net/20.500.11799/65150.

Full text

Abstract:

ABSTRACT: The study aimed to assess the nutritive value in vitro of 4 feeds (grains and forages) commonly used in horses nutrition in Mexico, in the absence or presence of Saccharomyces cerevisiae at 4 mg/g DM. Fecal inoculum was obtained from 4 adult English Thoroughbred horses fed on restricted amount of concentrate and oat hay ad libitum. The incubated substrates included were corn gluten meal, soybean meal, oat grain and alfalfa hay. Gas production was recorded at 2, 4, 6, 8, 10, 12, 14, 24, 48 and 70 h using the Pressure Transducer Technique. Some ingredient × yeast interactions were

APA, Harvard, Vancouver, ISO, and other styles

24

JARRETT, SALLY HAYDON. "USE OF A MODIFIED RELATIVE DOSE RESPONSE TEST OR VITAMIN A FRACTIONATION TEST FOR DETERMINING VITAMIN A STATUS FROM SERUM IN THE HORSE AND RABBIT." Diss., The University of Arizona, 1986. http://hdl.handle.net/10150/183958.

Full text

Abstract:

Methods for assessing vitamin A status in the horse and rabbit were developed and evaluated using a modified Relative Dose Response Test (%RDR = A₄-A₀/A₄ X 100, where A₄ and A₀ represent four hours post-feeding and fasting serum total vitamin A levels, respectively) for horses and a Vitamin A Fractionation (VAF) Test monitoring serum levels of vitamin A palmitate, vitamin A acetate and retinol for horses and rabbits. In Experiment 1 (RDR test), 5 horses per treatment group were fed 0 (deficient), 10,000 (control) or 80,000 (excess) I.U. vitamin A palmitate daily, for 30 days. RDR Test was posi

APA, Harvard, Vancouver, ISO, and other styles

25

Jansson, Anna. "Sodium and potassium regulation : with special reference to the athletic horse /." Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5718-1.pdf.

Full text

APA, Harvard, Vancouver, ISO, and other styles

26

Weigel, Rebeca Alves. "Perfil bioquímico, metabolismo oxidativo e função de polimorfonucleares em equinos alimentados com óleo mineral, de soja, arroz, linhaça ou peixe." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/10/10136/tde-19092014-145052/.

Full text

Abstract:

A domesticação dos equinos e a sua utilização para esportes fez com que a nutrição destes animais passasse por mudanças significativas. O alto requerimento energético pode ser suprido com forragem conservada e grandes quantidades de amido. Este manejo, porém, predispõe os equinos a problemas digestivos e metabólicos, podendo levar a cólica, endotoxemia e laminite. Outra forma de atingir o requerimento energético é a adição de gordura na dieta, já que óleos vegetais e animais podem conter até três vezes mais energia que grãos em igual volume. Sabe-se que óleos de diferentes fontes diferem quant

APA, Harvard, Vancouver, ISO, and other styles

27

Bill, Veronica Taylor. "APPLICATIONS IN UTILIZATION OF FORAGE CHEMICAL COMPOSITION AND PREDICTING EQUINE DIGESTIBILITY." UKnowledge, 2018. https://uknowledge.uky.edu/animalsci_etds/89.

Full text

Abstract:

Most forage quality models were developed for ruminant nutrition, and may not apply to the horse. This two-part study evaluated the relationship between forage chemical composition and dry matter digestibility (DMD) using an in vitro method with equine feces as the inoculums. The first experiment determined that compared to 48 h of incubation, 72 h of incubation resulted in higher DMD for some forages. As a result of experiment 1, incubations in experiment 2 were conducted using 48 and 72 h incubation periods at 38 degrees C. The second experiment evaluated the effect of chemical composition o

APA, Harvard, Vancouver, ISO, and other styles

28

Dinnetz, Joyce Marie. "Omega-3 fatty acid supplementation reduces basal TNFalpha but not toll-like receptor stimulated TNFalpha in full sized and miniature mares." Thesis, Manhattan, Kan. : Kansas State University, 2009. http://hdl.handle.net/2097/1497.

Full text

APA, Harvard, Vancouver, ISO, and other styles

29

Menezes, Madalena Lima. "Parâmetros plasmáticos de equinos alimentados com níveis crescentes de polpa cítrica." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-05052014-164429/.

Full text

Abstract:

O presente estudo teve como objetivo avaliar o efeito dos níveis de inclusão de polpa cítrica sobre parâmetros sanguíneos de equinos, vinculados ao metabolismo energético dos cavalos. Foram utilizados cinco animais, com idade média de 3,5 anos e peso vivo de 460,6±76,86kg, sem raça definida, arraçoados duas vezes ao dia, às 7:00 e às 16:00. As dietas foram formuladas para atender a demanda de animais em mantença, sendo 60% da energia proveniente do volumoso e 40% do concentrado, contendo níveis crescentes de inclusão de polpa cítrica (0, 7, 14, 21 e 28%). A coleta de sangue ocorreu nos

APA, Harvard, Vancouver, ISO, and other styles

30

Robles, Morgane. "Influence du métabolisme maternel sur la fonction placentaire et la santé du poulain." Thesis, Université Paris-Saclay (ComUE), 2017. http://www.theses.fr/2017SACLA029/document.

Full text

Abstract:

: L’économie de la filière équine repose aujourd’hui sur la production de chevaux athlètes performants sur le long terme. Le métabolisme de la jument gestante peut programmer le développement du poulain, sa santé à long terme et donc ses performances sportives à l’âge adulte. De nombreuses pratiques d’élevage peuvent modifier le métabolisme maternel, telles que la nutrition durant la gestation, la surnutrition durant la vie de la jument (surpoids et obésité) et le nombre de poulains produits par la jument (parité). L’objectif de ce travail était d’étudier les effets du métabolisme maternel dur

APA, Harvard, Vancouver, ISO, and other styles

31

Peugnet, Pauline. "Origines développementales des anomalies de l’homéostasie glucidique, de la croissance osseuse et prédisposition à l’ostéochondrose chez le poulain." Thesis, Paris 11, 2014. http://www.theses.fr/2014PA11T092/document.

Full text

Abstract:

Les adaptations du fœtus aux stimuli intra-utérins ont des conséquences immédiates puis à long terme sur sa santé après la naissance. Chez l’équin, ce concept connu sous le nom de DOHaD (Developmental Origins of Health and Disease) a été validé à l’aide de croisements inter-races : la taille de la jument, qui conditionne l’environnement maternel pendant la gestation puis la lactation, a un impact crucial sur la croissance postnatale du poulain, mais aussi sur la sensibilité à l’insuline du nouveau-né. L’ostéochondrose, pathologie du cheval en croissance, est responsable de pertes financières m

APA, Harvard, Vancouver, ISO, and other styles

32

Bacha, Allan Lopes [UNESP]. "Efeito do etil-trinexapac no crescimento inicial do eucalipto em condições de estresse abiótico." Universidade Estadual Paulista (UNESP), 2017. http://hdl.handle.net/11449/151607.

Full text

Abstract:

Submitted by Allan Lopes Bacha null (allan_lb@hotmail.com) on 2017-09-13T00:04:23Z No. of bitstreams: 1 Dissertação_Allan_Lopes_Bacha.pdf: 1553490 bytes, checksum: abd4c622d45b58fff7b494c3dedd3026 (MD5)<br>Approved for entry into archive by Luiz Galeffi (luizgaleffi@gmail.com) on 2017-09-15T13:16:44Z (GMT) No. of bitstreams: 1 bacha_al_me_jabo.pdf: 1553490 bytes, checksum: abd4c622d45b58fff7b494c3dedd3026 (MD5)<br>Made available in DSpace on 2017-09-15T13:16:44Z (GMT). No. of bitstreams: 1 bacha_al_me_jabo.pdf: 1553490 bytes, checksum: abd4c622d45b58fff7b494c3dedd3026 (MD5) Previous iss

APA, Harvard, Vancouver, ISO, and other styles

33

Collas, Claire. "Conduite alimentaire de la jument en lactation au pâturage : influence sur l'ingestion, la couverture des besoins et l'état parasitaire." Thesis, Clermont-Ferrand 2, 2014. http://www.theses.fr/2014CLF22514/document.

Full text

Abstract:

Un des enjeux relatifs à la durabilité des élevages équins est d’accroître la part de l’herbe dans l’alimentation sans compromettre les performances animales. Les chevaux à forts besoins, comme la jument en lactation, sont en effet couramment complémentés au pâturage alors même que l’impact de la complémentation sur leur ingestion et leurs performances n’est pas connu. Un second enjeu est d’identifier des solutions alternatives aux anthelminthiques pour gérer leurs parasites gastro-intestinaux en évitant le développement de résistances et le rejet de molécules toxiques dans l’environnement. No

APA, Harvard, Vancouver, ISO, and other styles

34

Ferri, Bruna Furer. "Desenvolvimento e avaliação da usuabilidade de um recordatório de 24 horas estruturado e computadorizado para acompanhamento do consumo alimentar de escolares." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/6/6138/tde-19012012-160056/.

Full text

Abstract:

Introdução: A avaliação do consumo alimentar de crianças e adolescentes representa um desafio na pesquisa epidemiológica. O Recordatório de 24 horas (R24h) é considerado um ótimo método para coletar dados dietéticos e é muito utilizado no acompanhamento alimentar da população. Porém requer entrevistadores altamente treinados, o que dificulta o uso em pesquisas de grandes amostras. Objetivo. Desenvolver um Recordatório de 24 horas estruturado e computadorizado (R24ec) para a avaliação do consumo alimentar de escolares e testar a usabilidade deste sistema. Métodos. Os alimentos escolhidos para o

APA, Harvard, Vancouver, ISO, and other styles

35

Hackland, Jean. "The effects of nutritional management on behaviour in thoroughbred racehorses." Thesis, 2007. http://hdl.handle.net/10413/4090.

Full text

Abstract:

This dissertation is the product of two behaviour studies and an in vitro fermentation trial. Both behaviour studies were conducted at the Ashburton Racehorse-Training Centre in Ashburton, near Pietermaritzburg in KwaZulu- Natal. The first behaviour study evaluated differences in behaviours obtained through feeding either twice or four times daily. This trial showed (P<O.OO1) that horses fed twice a day spend a greater proportion of their day in stereotypic or vice-like behaviours. Horses eating four times a day ate less hay (P<O.OO1) and more concentrate (P<O.05) than horses being fed twice a

APA, Harvard, Vancouver, ISO, and other styles

36

Young, Marion Belinda. "Improving the nutritional representation of horse feeds in South Africa." Thesis, 2011. http://hdl.handle.net/10413/8313.

Full text

Abstract:

Protein has been identified as a major reason that people purchase a horse feed, with anecdotal explanations offered for the poor prediction of response of horses to their rations, particularly in the sport horse market. The current research identifies through hierarchical cluster analysis that the myriad of riding feeds offered on the South African market fall into only four simple categories on the basis of wet chemistry. Feeds were subjected to the in vitro gas production technique (IVGPT) described by Pell and Schofield (1993), using equine faecal inoculum. Gas profiles, corrected for cont

APA, Harvard, Vancouver, ISO, and other styles

37

Kurtz, Cassidy A. "Effects of Dietary Magnesium Status on Indices of Muscular Dysfunction in Exercising Horses." 2009. http://hdl.handle.net/1969.1/ETD-TAMU-2009-12-7310.

Full text

Abstract:

Throughout the performance horse industry, the occurance of various muscle disorders is common and can be detrimental to the performance and longevity of equine athletes. Research has revealed effects of diet manipulation, exercise, and electrolyte supplementation on the symptoms and occurrence of disorders like exertional rhabdomyolysis (ER). However, there has been no investigation on effects of Mg on muscle function in horses during exercise. Six Quarter Horse mares were used to study the effects of varying levels of Mg on indices of muscular dysfunction during a standardized exercise test

APA, Harvard, Vancouver, ISO, and other styles

38

SEDLÁKOVÁ, Kristýna. "Výživa sportovních koní zaměřených na soutěže všestrannosti." Master's thesis, 2013. http://www.nusl.cz/ntk/nusl-154431.

Full text

Abstract:

This thesis assesses a systems of the feeding and nutrition of sporting horses which are specialized for the eventing. It deals with a requirement of the energy, individual nutrients, minerals and vitamins. Also it deals with a technology of the feeding horses at each period of the training. The own work is interested in classification of the intake of the energy and amount of the nutrients in the feeding rations at the season of the training, season of the races and at time of the rest in the winter. The feeding rations are assessed in a group of nine horses of the various breeds, age, weight

APA, Harvard, Vancouver, ISO, and other styles

39

Lamprecht, Emily Dawn. "Inflammatory and antioxidant status of horses undergoing intense exercise and nutritional supplementation." 2010. http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000052127.

Full text

APA, Harvard, Vancouver, ISO, and other styles

40

Hanson, Andrea. "Influence of Maternal Plane of Nutrition and Arginine Supplementation on Mares and Their Foals: Glucose and Insulin Dynamics." Thesis, 2012. http://hdl.handle.net/1969.1/ETD-TAMU-2012-08-11686.

Full text

Abstract:

Thirty-two Quarter horse mares (468 to 668 kg BW; 3 to 19 yr) were utilized in a randomized complete block design. Animals were blocked by expected foaling date and randomly assigned to treatments within block. Treatments began 110 d prior to expected foaling date and were arranged as a 2 x 2 factorial consisting of two planes of nutrition, moderate (Mod; 0.5% BW as fed grain/d) or high (High; 1% BW as fed grain/d) and two levels of L-arginine supplementation, 0.21 g/kg BW/d (Arg) or no supplemental Arg (Con; L-alanine to maintain isonitrogenous diets). Mares were housed by block, allowed ad

APA, Harvard, Vancouver, ISO, and other styles

41

Chameroy, Kelly Ann. "Diagnosis and Management of Horses with Equine Metabolic Syndrome (EMS)." 2010. http://trace.tennessee.edu/utk_graddiss/871.

Full text

Abstract:

In horses, a painful and often debilitating disease known as laminitis can result in impaired function and, in severe cases, euthanasia. Equine Metabolic Syndrome (EMS) is a syndrome in horses that results in development of laminitis and is characterized by the presence of general and/or regional adiposity (“cresty neck”), aberrations in blood lipid concentrations, insulin resistance (IR) and/ or hyperinsulinemia. Therapies have focused on improving the state of obesity and insulin resistance with the goal of diminishing the likelihood of laminitis development. A definitive cause for lamin

APA, Harvard, Vancouver, ISO, and other styles

42

MARYŠKA, Jan. "Optimalizace výživy sportovních koní." Master's thesis, 2015. http://www.nusl.cz/ntk/nusl-203022.

Full text

Abstract:

This thesis deals with sport horse feeding. Suitable horse nutrition is essential for healthy and correct development of the whole horse organism. Every horse is different regarding its characteristics, work load, age, and health condition and therefore it is necessary to approach individually to its feeding. To set an optimal feeding batch so that it meets all requirements on energy, nutrients, and the right ratio of minerals and vitamins is not easy. The aim of this thesis is to analyse feeding practice in a stud farm focusing on feeding batches of sport horses. The work is divided into a th

APA, Harvard, Vancouver, ISO, and other styles

43

Pain, Sarah Jean. "Identifying nutritive, physical and volatile characteristics of oaten and lucerne hay that affect the short-term feeding preferences of lactating Holstein Friesian cows and Thoroughbred horses." 2008. http://hdl.handle.net/2440/53356.

Full text

Abstract:

Feeding behaviour is controlled by the integration of both perceived cues from the plant and postingestive signals received by the animal. In general practice, dairy cattle are presented with a variety of feedstuffs throughout each day, in addition to changing feedstuffs over time. In the Australian context, the feeds generally include fodder (usually hay) and pasture whilst grazing, as well as various concentrates. For horses that are stabled for prolonged periods, their diet consists of fodder (again usually hay or chaff) and concentrates, in addition to the pasture consumed whilst allowed a

APA, Harvard, Vancouver, ISO, and other styles

44

Maluleke, Mdungazi Knox. "Investigating the performance of quality of the Cucumis metuliferus E. May. Ex Naudin (African hornes cucumber) under different growing environments for potential commercialisation." Thesis, 2020. http://hdl.handle.net/10500/27609.

Full text

Abstract:

Text in English with abstracts in English, Tsonga and Sepedi and keywords in English<br>This study was carried out to investigate the performance and quality of Cucumis metuliferus E. Mey. Ex Naudin (African horned cucumber) under protected and open environment with the aim of comparing yield and quality for the purpose of commercialisation of the crop. Therefore, the overall objective was to determine a suitable growing environment for C. metuliferus between greenhouse, shade net and open field, so that a comparative yield and quality analysis could be done for the purpose of commercialisatio

APA, Harvard, Vancouver, ISO, and other styles

45

Honzejková, Kateřina. "Problematika výživy při vysokohorské turistice." Master's thesis, 2020. http://www.nusl.cz/ntk/nusl-412509.

Full text

Abstract:

Nutrition of both professional and occasional climbers in high altitude is often discussed topic in sports nutrition. Specially with latest studies showing connection between poor nutrition and high altitude sickness development. Dehydration in particular has a huge effect on the body at these altitudes and can be responsible for many of the symptoms previously attributed to hypoxia. The research was focused on the theoretical part, in which basic issue of nutrition and hydration are shown, as well as the acute issues that climbers may have experience on their journey to high altitude. The pra

APA, Harvard, Vancouver, ISO, and other styles

46

Aubé, Julie. "Attitudes et habitudes de Canadiens relativement à la préparation des aliments à la maison et au repas en famille." Thèse, 2009. http://hdl.handle.net/1866/3049.

Full text

Abstract:

Objectif. Décrire les attitudes et habitudes de Canadiens relativement à la préparation des aliments à la maison et au repas familial, afin de saisir les motivations à exploiter lors de la promotion de ces habitudes. Méthodes. Un sondage électronique de 39 questions à choix multiples a été placé sur le site des Diététistes du Canada du 16 novembre au 22 décembre 2006. Les énoncés analysés abordent la perception des bénéfices associés à la cuisine maison, à la planification des soupers et au repas familial, les obstacles à cuisiner, le temps de préparation et la planification des soupers, l’ap

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!