Books on the topic 'Nutrition Older people'
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Schmidt, Luggen Ann, ed. Nutrition for the older adult. Jones and Bartlett Publishers, 2010.
Find full textReber, Alta Mae. Nutrition and aging. 2nd ed. Center for Studies in Aging, University of North Texas, 1988.
Find full textOntario, Ministry of Agriculture Food and Rural Affairs. Common sense nutrition for seniors. Ministry of Agriculture, Food and Rural Affairs, 1996.
Find full textIreland, Food Safety Authority of. Recommendations for a national food and nutrition policy for older people. Food Safety Authority of Ireland, 2000.
Find full textDelicious & nutritious: Healthy home cooking for older people. Simon & Schuster, 2007.
Find full textMassachusetts. Executive Office of Elder Affairs. Massachusetts Elderly Nutrition Program. Massachusetts Executive Office of Elder Affairs, 2003.
Find full textRolfes, Sharon Rady. Life span nutrition: Conception through life. West Pub. Co., 1990.
Find full textK, DeBryune Linda, and Whitney Eleanor Noss, eds. Life span nutrition: Conception through life. 2nd ed. West/Wadsworth, 1998.
Find full textVirginia, Aronson, ed. Food for fitness after fifty: A menu for good health in the later years. G.F. Stickley Co., 1985.
Find full textJapan. Kagaku Gijutsuchō. Kenkyū Kaihatsukyoku. Kōrei shakai ni muketa shokuhin kinō no sōgōteki kaiseki to sono riyō ni kansuru kenkyū (Heisei 9-nen--11-nendo) seika hōkokusho. Kagaku Gijutsuchō Kenkyū Kaihatsukyoku, 2000.
Find full textGreeley, Alexandra. Nutrition and the elderly. U.S. Food and Drug Administration, 1990.
Find full textGreeley, Alexandra. Nutrition and the elderly. U.S. Food and Drug Administration, 1990.
Find full textAdequate nutrition for the elderly: Hearing before the Select Committee on Aging, House of Representatives, One Hundred Second Congress, second session, July 30, 1992. U.S. G.P.O., 1992.
Find full textP, Weimer Jon. Factors affecting nutrient intake of the elderly. United States Department of Agriculture, Economic Research Service, 1998.
Find full textBogaert-Tullis, Marjorie. A resource guide for nutrition management programs for older persons. The Administration, 1987.
Find full textKurtzweil, Paula. Growing older, eating better. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1999.
Find full textKurtzweil, Paula. Growing older, eating better. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1999.
Find full textKurtzweil, Paula. Growing older, eating better. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.
Find full textInstitute of Medicine (U.S.). Food and Nutrition Board, ed. Nutrition and healthy aging in the community: Workshop summary. National Academies Press, 2012.
Find full textTangčhitsomkhit, Wilai, та Wilai Tangčhitsomkhit. ʻĀhān hǣng phūmpanyā Thai phư̄a phatthanā khunnaphāp chīwit khō̜ng phūsūng ʻāyu dūai kānphưngphā tonʻēng. Mahāwitthayālai Rātchaphat Thon Burī, 2008.
Find full textUnited States. Congress. House. Committee on Economic and Educational Opportunities. Hearing on the Contract with America: Nutrition, the local perspective : hearing before the Committee on Economic and Educational Opportunities, House of Representatives, One Hundred Fourth Congress, first session, hearing held in Washington, DC, February 1, 1995. U.S. G.P.O., 1995.
Find full textLecos, Chris. Diet and the elderly. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1986.
Find full textFinding and fighting malnutrition in the elderly: Hearing before the Subcommittee on Aging of the Committee on Labor and Human Resources, United States Senate, One Hundred Second Congress, second session, examining the nutritional status of older Americans, focusing on nutrition screening services, February 20, 1992. U.S. G.P.O., 1992.
Find full textEvelyn, Cox. Nutrition and the elderly: A selected annotated bibliography for nutrition and health professionals. Dept. of Agriculture, 1985.
Find full textUnited States. Congress. Senate. Special Committee on Aging. Fitness and nutrition: The prescription for healthy aging : hearing before the Special Committee on Aging, United States Senate, One Hundred Eighth Congress, first session, Washington, DC, March 11, 2003. U.S. G.P.O., 2003.
Find full textJo-Ann, Heslin, and Natow Allen, eds. Nutritional care of the older adult. Macmillan, 1986.
Find full textHale, James P. Increasing the visibility, credibility, and resources available to Older Americans Act nutrition programs: Results of a three-year capacity building and training project conducted by Phoenix Systems, Inc. Administration [on Aging], Office of Human Development Services, Dept. of Health and Human Services, 1986.
Find full textBrodhagen, Doris. Ernährungsaufklärung älterer Menschen: Ziele und Möglichkeiten am Beispiel Printmedien. Asgard-Verlag, 1993.
Find full textNational, Colloquium on Diet and Ageing (1998 New Delhi India). Diet and ageing: Exploring some facets. Society for Gerontological Research, 1999.
Find full textNakayama, Reiko. Magokoro no kaigoshoku: Okāsan oishii desu ka? Hon no Izumisha, 2009.
Find full textUnited States. Administration on Aging. Region X., ed. Malnutrition in the elderly: A national crisis. U.S. Administration on Aging, Region X, 1996.
Find full textNational Eldercare Institute on Health Promotion (American Association of Retired Persons) and United States. Administration on Aging, eds. Nutrition and older adults. National Eldercare Institute on Health Promotion, American Association of Retired Persons, 1993.
Find full textC, Hartz Stuart, Rosenberg Irwin H, Russell Robert M, and USDA Human Nutrition Research Center on Aging., eds. Nutrition in the elderly: The Boston Nutritional Status Survey. Smith-Gordon, 1992.
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