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1

Washington (State). Superintendent of Public Instruction., ed. Child nutrition programs Washington State. Office of Superintendent of Public Instruction, 2006.

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2

Washington (State). Superintendent of Public Instruction., ed. Child nutrition programs Washington State. Office of Superintendent of Public Instruction, 2006.

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3

United States. General Accounting Office. RCED. Child nutrition programs: Reauthorization issues. The Office, 1998.

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4

Jones, Jean Yavis. Child nutrition programs: A fact sheet. Congressional Research Service, Library of Congress, 1993.

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5

1936-, Wright Helen S., and Sims Laura S. 1943-, eds. Community nutrition: People, policies, and programs. Jones and Bartlett, 1986.

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6

Montana. Office of Public Instruction. Division of Health Enhancement. Montana school nutrition programs: ... annual report. Montana Office of Public Instruction, 2007.

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7

University of Illinois at Urbana-Champaign. School of Human Resources and Family Studies. Graduate programs in foods and nutrition. University of Illinois at Urbana-Champaign, School of Human Resources and Family Studies, 1989.

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8

Desjardins, Ellen. Overview of current nutrition education programs. National Public Education Diet Taskforce, 1989.

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9

Jones, Jean Yavis. Child nutrition programs: Facts and issues. Congressional Research Service, Library of Congress, 1995.

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10

United States. Food and Nutrition Service, ed. Food buying guide for child nutrition programs. 2nd ed. U.S. Dept. of Agriculture, Food and Nutrition Service, 2001.

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11

Food Assistance & Nutrition Research (Program : U.S.), ed. Effects of food assistance and nutrition programs on nutrition and health. U.S. Dept. of Agriculture, Economic Research Service, Food Assistance & Nutrition Research Program, 2002.

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12

Jones, Jean Yavis. FY1997 USDA budget: Food and nutrition programs. Congressional Research Service, Library of Congress, 1996.

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13

Library of Congress. Congressional Research Service., ed. Domestic food and nutrition programs: Fact sheet. Congressional Research Service, Library of Congress, 1995.

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14

United States. Food and Nutrition Service., ed. Food buying guide for child nutrition programs. 2nd ed. U.S. Dept. of Agriculture, Food and Nutrition Service, 2001.

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15

D, Martin Josephine Ph, and Oakley Charlotte, eds. Managing child nutrition programs: Leadership for excellence. 2nd ed. Jones and Bartlett Publishers, 2008.

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16

United States. Food and Nutrition Service, ed. School Nutrition Programs: Accountability-a shared responsibility. U.S. Dept. of Agriculture, Food and Nutrition Service, 1991.

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17

1952-, Narayana K. V., and Centre for Economic and Social Studies, Hyderabad., eds. Nutrition programs in India: Review and assessment. Centre for Economic and Social Studies, 1993.

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18

Oregon. Dept. of Education. Office of Student Services., ed. Nutrition education and training resources: From the library of Oregon's child nutrition programs. Oregon Dept. of Education, Office of Student Services, 1997.

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19

Massachusetts. Bureau of School Nutrition Services. News & notes: For special nutrition programs of the Bureau of School Nutrition Services. Massachusetts Dept. of Education, 1991.

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20

Viola, Porter Donna, and Jones Jean Yavis, eds. Child nutrition and WIC programs: Background and funding. Nova Science Publishers, 2004.

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21

United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education., ed. Child nutrition programs: Issues for the 103d Congress. U.S. G.P.O., 1994.

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22

United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education., ed. Child nutrition programs: Issues for the 103d Congress. U.S. G.P.O., 1994.

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23

United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education., ed. Child nutrition programs: Issues for the 101st Congress. U.S. G.P.O., 1989.

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24

United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education., ed. Child nutrition programs: Issues for the 101st Congress. U.S. G.P.O., 1989.

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25

AGRICULTURE, US DEPARTMENT OF. Nutrient analysis protocols for the school nutrition program. Food and Consumer Service, 1997.

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26

National Institute of Public Cooperation and Child Development., ed. National infant and young child feeding: Practices, policies, and programs. National Institute of Public Cooperation and Child Development, 2003.

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27

Joe, Weider, ed. The Best of Joe Weider's flex nutrition and training programs. Contemporary Books, 1990.

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28

Kennedy, Eileen T. Successful nutrition programs in Africa: What makes them work? World Bank, 1991.

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29

Ploeg, Michele Ver. Food and nutrition assistance programs and obesity: 1976 -2002. U.S. Dept. of Agriculture, Economic Research Service, 2007.

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30

Kay, Fox Mary, Abt Associates, and United States. Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation, eds. School nutrition dietary assessment study-II: Final report. The Office, 2001.

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31

US DEPARTMENT OF AGRICULTURE. Solving the mystery: food buying guide for child nutrition programs. U.S. Dept. of Agriculture, 1995.

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32

United States. Food and Nutrition Service. Efforts to promote breastfeeding in the supplemental food programs. U.S. Dept. of Agriculture, Food and Nutrition Service, 1989.

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33

Interagency Board for Nutrition Monitoring and Related Research (U.S.), ed. Nutrition monitoring in the United States: The directory of federal and state nutrition monitoring activities. U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, National Center for Health Statistics, 1992.

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34

Elizabeth, Evanson, Manski Charles F, Scanlan Terri M, and National Research Council (U.S.). Committee on National Statistics., eds. Evaluating food assistance programs in an era of welfare reform: Summary of a workshop. National Academy Press, 1999.

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35

Aging, Minnesota Board on, ed. 1991 nutrition program survey: Results and analysis. Minnesota Board on Aging, 1992.

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36

Ribar, David Christopher. Applying for and staying on the Supplemental Nutrition Assistance Program in South Carolina. [U.S. Department of Agriculture, Economic Research Service, Food Assistance and Nutrition Research Program], 2011.

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37

Musgrove, Philip. Fighting malnutrition: An evaluation of Brazilian food and nutrition programs. World Bank, 1989.

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38

Jed, Friedman, and World Bank. East Asia and Pacific Regional Office. Health, Nutrition and Population Unit., eds. Health sector decentralization and Indonesia's nutrition programs: Opportunities and challenges. Health, Nutrition, and Population Unit, East Asia and Pacific Region, International Bank for Reconstruction and Development, 2006.

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39

Child Care Food Program (U.S.). Administrative review handbook, Child Care Food Program, family day care programs. Mid-Atlantic Region, Food and Nutrition Service, USDA, Child Care Food Program Unit, 1988.

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40

Educational Resources Information Center (U.S.), ed. Child Nutrition Programs: Child and Adult Care Food Program : family day care home handbook. Oklahoma State Dept. of Education, 1999.

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41

US DEPARTMENT OF AGRICULTURE. Summer Food Service Program for Children. U.S. Dept. of Agriculture, 1989.

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42

Levinger, Beryl. School feeding programs in developing countries: An analysis of actual and potential impact. Agency for International Development, 1986.

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43

Levinger, Beryl. School feeding programs in developing countries: An analysis of actual and potential impact. U.S. Agency for International Development, 1986.

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44

Team Nutrition (Program : U.S.), ed. Team Nutrition school activity planner: A how-to guide for Team Nutrition schools and supporters. Team Nutrition, USDA, 1997.

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45

Subbarao, K. Improving nutrition in India: Policies and programs and their impact. World Bank, 1989.

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46

Development, International Bank for Reconstruction and. Nutrition and health programs in Latin America: Targeting social expenditures. World Bank, 1989.

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47

Bogaert-Tullis, Marjorie. A resource guide for nutrition management programs for older persons. The Administration, 1987.

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48

1943-, Sims Laura S., Pennsylvania State University. Institute for Policy Research and Evaluation., and Pennsylvania State University. Cooperative Extension Service., eds. National assessment of extension's food and nutrition programs: Executive summary. Institute for Policy Research and Evaluation, in cooperation with the Cooperative Extension Service, the Pennsylvania State University, 1986.

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49

United States. Social Security Administration., ed. Social Security, Food Stamps and Other Nutrition Programs, March 1998. s.n., 1998.

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50

(senate), 303-589-1926, United States Senate, and United States United States Congress. School Nutrition Programs. Independently Published, 2019.

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