Academic literature on the topic 'Nutritious aspects of Menstruation'

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Journal articles on the topic "Nutritious aspects of Menstruation"

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Ryterska, Karina, Agnieszka Kordek, and Patrycja Załęska. "Has Menstruation Disappeared? Functional Hypothalamic Amenorrhea—What Is This Story about?" Nutrients 13, no. 8 (August 17, 2021): 2827. http://dx.doi.org/10.3390/nu13082827.

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Functional hypothalamic amenorrhea (FHA) is a very common condition affecting women of procreative age. There are many reasons for this disorder, including a low availability of energy in the diet, low micro- and macronutrient intake, overly intensive physical activity, disturbed regeneration processes, sleep disorders, stress, and psychological disorders. The main determinant is long-term stress and an inability to handle the effects of that stress. FHA is a very complex disorder and often goes undiagnosed. Moreover, therapeutic interventions do not address all the causes of the disorder, which could have implications for women’s health. As shown by scientific reports, this condition can be reversed by modifying its causes. This review of the literature aims to update the current knowledge of functional hypothalamic amenorrhea and underscores the complexity of the disorder, with particular emphasis on the nutritional aspects and potential interventions for restoring balance.
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Thorpe, Holly, Julie Brice, and Anna Rolleston. "Decolonizing Sport Science: High Performance Sport, Indigenous Cultures, and Women's Rugby." Sociology of Sport Journal 37, no. 2 (June 1, 2020): 73–84. http://dx.doi.org/10.1123/ssj.2019-0098.

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To date, there is little research focusing on the role of culture and Indigenous ways of knowing in Western science-dominated high performance sporting environments. This paper takes inspiration from the emerging field of Postcolonial Science Studies and feminist Indigenous scholars to explore how Aotearoa (New Zealand) Black Ferns Sevens players from Māori and Samoan descent make meaning of their bodies within Westernized high performance sporting spaces. Drawing upon a thematic analysis of semi-structured interviews with 18 members of the Black Ferns Sevens squad, we illustrate how players navigate divergent cultural value systems within and across various aspects of the high performance sport environment, including training, nutrition, menstruation, and the everyday quantification of their bodies. This paper also reveals some of the important considerations, learnings, and vulnerabilities experienced during this cross-cultural research collaboration, and highlights the need for more research by/with/for Indigenous women in high performance sport environment.
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Søndergaard, Marie Louise Juul. "Sharing the Abject in Digital Culture." A Peer-Reviewed Journal About 5, no. 1 (February 15, 2016): 40–49. http://dx.doi.org/10.7146/aprja.v5i1.116039.

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Menstruation has been picked up lately by the ‘tech’ industry. Today millions of users track their period cycle using reproductive health apps, and menstruation tracking is an integrated feature in Apple’s HealthKit software platform.The digitization of menstruation raises several questions about the cultural aspects of menstruation in an exchange economy. What happens to the cultural complexities of menstruation, and the body in general, when through digitization it changes value from excess to exchange? With this speculation I aim to investigate the relation between menstruation data as abject, taboo, and excess, in order to consider governed principles of subjectivity, intimacy, and sociality. Drawing on Georges Bataille’s notion of excess, Mary Douglas’ analysis of dirt, and Julia Kristeva’s notion of the abject, I will present a cultural analysis of menstruation tracking, including my own intervention Periodshare. Focusing on the relation between menstruation-as-dirt and data-as-purity, I will discuss complexities and ambiguities of data and the selfdisciplined quantified self as cultural objects.
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Farage, Miranda A., Kenneth W. Miller, and Ann Davis. "Cultural aspects of menstruation and menstrual hygiene in adolescents." Expert Review of Obstetrics & Gynecology 6, no. 2 (March 2011): 127–39. http://dx.doi.org/10.1586/eog.11.1.

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Brenner, Robert M., and Ov D. Slayden. "Molecular and functional aspects of menstruation in the macaque." Reviews in Endocrine and Metabolic Disorders 13, no. 4 (October 30, 2012): 309–18. http://dx.doi.org/10.1007/s11154-012-9225-5.

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Hagelberg, G. B. "Neither sweet nor nutritious." New West Indian Guide / Nieuwe West-Indische Gids 67, no. 1-2 (January 1, 1993): 91–94. http://dx.doi.org/10.1163/13822373-90002675.

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[First paragraph]Sugar. GEORGE C. ABBOTT. London: Routledge, 1990. xv + 396 pp. (Cloth £45.00)The Making of a Sugar Giant: Tate and Lyle 1859-1989. PHILIPPE CHALMIN. Translated by Erica Long-Michalke. London: Harwood Academie Publishers, 1990. xvii + 782 pp. (Cloth US$ 57.00 or £32.00)Sugar has about as many facets as there are faces to a sucrose crystal: binder, bulking agent, cariogenic factor, chemical, colorant, commodity, energy source, fermentation substrate, flavor enhancer, medication, preservative, stabilizer, sweetener, and texture modifier are aspects that immediately come to mind. Millions of people and billions of dollars are employed worldwide in the production and marketing of what has become one of the basic foodstuffs of humanity. In the Caribbean and elsewhere, sugar has been the mortar in the building of nations. Sugar is a field of inquiry for all kinds of professionals outside the industry - natural and social scientists; bankers, civil servants, politicians, and trade unionists; journalists and librarians; doctors, engineers, food technologists, and nutritionists - and there has long been a need for an overview that answers their questions (or suggests where answers may be found) and provides a conceptual frame of reference, something along the lines of the outstanding but now dated The World's Sugar: Progress and Policy by Vladimir P. Timoshenko & Boris C. Swerling (1957) or the International Sugar Council's The World Sugar Economy: Structure and Policies (1963).
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Tan, Delfin A., Rohana Haththotuwa, and Ian S. Fraser. "Cultural aspects and mythologies surrounding menstruation and abnormal uterine bleeding." Best Practice & Research Clinical Obstetrics & Gynaecology 40 (April 2017): 121–33. http://dx.doi.org/10.1016/j.bpobgyn.2016.09.015.

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Doronin, Andrii, Olena Polishchuk, and Vitalii Vitalii. "Ecological-economical aspects of the use of nutritious residues of agricultural crops in various business entities." Turystyka i Rozwój Regionalny, no. 14 (July 16, 2020): 81–88. http://dx.doi.org/10.22630/tirr.2020.14.20.

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The paper covers the analysis of the development of the crop output market in Ukraine which ensures both food security of the country and the production of alternative fuel. The preconditions of negative changes in agriculture of Ukraine were studied. High profitability of corn and sunflower production encourages producers to increase their sown areas. The analysis of the production of some agricultural crops was made in the years of 2000–2019. The challenge of the use of nutritious residues of agricultural crops is discussed in the paper. The estimation of the production efficiency of some kinds of agricultural products at farm enterprises of Ukraine for the period of 2009–2019 was made. Some ecological-economical aspects of the use of nutritious residues of agricultural crops to balance mineral crop nutrition and to manufacture bio-fuel were suggested.
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Surbhi and Sarita Anand. "Notes From the Field: Using Grassroots Comics to Break the Silence on Menstruation." Indian Journal of Gender Studies 26, no. 1-2 (February 2019): 171–82. http://dx.doi.org/10.1177/0971521518811175.

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Attaining safe menstrual health has been a challenge in India due to inadequate sanitation infrastructure, inaccessible or unaffordable hygiene products and lack of awareness. This has been further blindsided by myths and misconceptions on religious and cultural grounds. This article is based on a participatory workshop on menstrual hygiene management held with 23 adolescent girls, who were purposively selected from the village Kadampur, in Tilonia District, Rajasthan, a village close to the sanitary napkin production unit of the Barefoot College. 1 The workshop used the concept of grassroots comics to break the silence on menstruation. Girls shared their own experiences of menstruation through comics and used it as an opportunity to ask questions about this biological process, discuss social taboos and learn about menstrual hygiene. A significant increase in knowledge on various aspects of menstruation and menstrual hygiene was observed.
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Garg, Suneela, Nandini Sharma, and Ragini Sahay. "Socio-cultural aspects of menstruation in an urban slum in Delhi, India." Reproductive Health Matters 9, no. 17 (January 2001): 16–25. http://dx.doi.org/10.1016/s0968-8080(01)90004-7.

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Dissertations / Theses on the topic "Nutritious aspects of Menstruation"

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Hembroff, Nicole, and University of Lethbridge Faculty of Arts and Science. "Orthodox Hindu attitudes to menstruation / Nicole Hembroff." Thesis, Lethbridge, Alta. : University of Lethbridge, Dept. of Religious Studies, c2010, 2010. http://hdl.handle.net/10133/2600.

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Although menstruation is a biological process that occurs for women of a sexually mature age, many cultures associate it with symbols that shape and affect women's lives within these societies. This thesis examines orthodox Hindu beliefs about the origin and meaning of menstruation, which is fundamentally viewed negatively (i.e., adharmically). Drawing upon sources from the earliest to more recent Dharmasastra literature, the thesis demonstrates that orthodox Hindu menstrual taboos derive from menstruation's adharmic associations, which in turn affect attitudes towards women. The Dharmasastras also attempt to realign women with dharma by prescribing appropriate roles for them and act in tandem with the Hindu goddess tradition. Orthodox interpretations of Hindu goddesses configure these deities to serve as dharmic models "for" and " o f women, thereby transmitting dharma to women in ways that are perhaps more meaningful, accessible, and effective than the sastric literature alone. iv
viii, 102 leaves , 3 leaves of plates : ill. ; 29 cm
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Bessaïh, Nesrine. "Que le sang coule! : des femmes et leur expérience des menstruations." Thesis, McGill University, 2003. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=79825.

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This research is concerned with menstruation as it is experienced and presented by women involved in feminist groups in Montreal. Biomedical discourse hegemony in the production of a discourse on women's body has been sometimes reinforced and sometimes questioned by feminist movements. The interviews reveal that despite the impact of feminist discourses, women's experience seems deeply influenced by biomedical and hygienist discourses and by negative stereotypes commonly found in society at large. Feminist discourses allow these women to open spaces of freedom and criticism in their practices and thoughts regarding menstruation.
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Wramsby, Margaretha. "Reproductive aspects of the protein C system in women /." Stockholm, 2001. http://diss.kib.ki.se/2001/91-628-4636-1/.

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Armeni, Elizabeth. "Menstruation goes public : aspects of womens's menstrual experience in Montreal, 1920-1975." Thesis, McGill University, 1996. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=26674.

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Menstruation is all at once a cultural, social, historical, and biological process. Intertwined, these forces create menstrual experiences which are neither fixed nor universal, but rather adaptable and transformable not only between cultures, but from within cultures as well. How these factors interrelate, what menstrual discourse they create, and how that translates into women's everyday lives, becomes the focus of this research. Structured around the relationship between prescription and reality, this study examines the interplay of those who defined the menstrual discourse: doctors, mothers, and the sanitary napkin industry, and those who experienced it.
Listening to the lives of twenty-four women, born between 1910 and 1965, a complex and ambiguous tale of the menstrual experience emerges. Through their narratives, we learn the importance of early instruction by mothers; the emphasis placed on hygiene and concealment; the effect menstruation had on women's sexual, feminine, and (re)productive identity. Once women's voices are taken into consideration, it becomes clear that the dynamic between prescription deeming menstruation as unclean or deviant and women's reality is not straightforward. Women reacted to the menstrual discourse, at times they rejected it, other times adhered to it, but for the most part, simply transformed it to meet their daily needs.
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Armeni, Elizabeth. "Menstruation goes public, aspects of women's menstrual experience in Montréal, 1920-1975." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp03/MQ29479.pdf.

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Edlund, Måns. "Aspects on menstrual physiology, pathology and medical treatment of menorrhagia /." Stockholm, 2003. http://diss.kib.ki.se/2003/91-7349-669-3/.

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Kaiserauer, Susanne B. "Nutritional and physiological influences on menstrual status of amenorrheic runners." Virtual Press, 1987. http://liblink.bsu.edu/uhtbin/catkey/490118.

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Women with exercise associated amenorrhea display a disturbance in basal and exercise levels of reproductive, anti-reproductive and stress hormones. Co-incident with chronic exercise are other factors, which alone, also affect the menstrual cycle. Therefore, amenorrheic runners (AR), regularly menstruating runners (RMR) and regularly menstruating sedentary controls (RMSC) were compared for plasma progesterone levels, plasma lipid levels, menstrual cycle characteristics, physical characteristics and nutritional adequacy to determine if the difference in menstrual status could be explained, and to determine whether exercise alone could be attributed as the cause of menstrual cycle disturbances.Plasma progesterone levels were significantly lower in the AR group (. 28 + .02 ng/ml) than in the RMR group (.41 + .06 ng/ml) and the RMSC group (.49 + .06 ng/ml) in the follicular phase. Regularly menstruating runners demonstrated lower plasma progesterone levels in the luteal phase (9.76 + 1.05 ng/ml) than RMSC subjects (10.24 + 2.21 ng/ml). Regularly menstruating runners had a significantly shorter luteal phase length relative to their cycle length (.35 + .01) than RMSC subjects (.46 + .01). Mean age, incidence of parity, age of menarche, height, weight, body composition, max V02 and number of miles run per week did not differ between the RMR and AR subjects. Amenorrheic runners took in significantly less fat, red meat, phosphorous and total calories than the RMR subjects. Serum LDL-C was significantly higher in the AR subjects (89.2 + 9.7 mg/dl) than in the RMR subjects in both the luteal (67.8+ 3.4 mg/dl) and follicular (66.8+ 5.6 mg/dl) phases. Serum HDL-C was significantly higher in the RMR subjects in both the luteal (62.9+ 4.1 mg/dl) and follicular (59.2+ 2.9 mg/dl) phase, and in the AR subjects (63.9+ 4.2 mg/dl), than in the RMSC subjects in the luteal (49.2+ 5.9 mg/dl) and follicular (47.2+ 2.4 mg/dl) phase. Serum VLDL-C did not differ between any groups.This investigation demonstrates that hormonal and lipid level alterations with exercise are significantly different in the amenorrheic runner. However, regularly menstruating runners display alterations which may represent and intermediate or potential phase of menstrual cycle disturbances. The nutritional inadequacy or energy imbalance separates amenorrheic runners from regularly menstruating runners. Thus, it appears that exercise alone is not enough to cause the hormonal disturbances that trigger amenorrhea, and, that exercise associated amenorrhea is not unlike other amenorrheas of hypothalamic origin.
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Ashford, Teresa L. "Recounting, rethinking, and reclaiming menstruation." Thesis, 2003. http://hdl.handle.net/1957/32138.

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I assessed influences on women's attitudes toward and experiences with menarche and menstruation using feminist qualitative methodologies. Bronfenbrenner's ecological model interpreted through a feminist lens was the organizing framework for the study, focusing as it does on the sociohistorical and multilayered context wherein the women developed. Fourteen college women between the ages of 18 and 25 completed the Menstrual Attitude Questionnaire (MAQ) for Adult Females and engaged in open ended, tape-recorded interviews. Information was gathered related to their first menstrual period their current attitudes about menstruation, and factors they felt had influenced their beliefs about menstruation. Special attention was focused on women who have reclaimed menstruation as a positive, natural event. Four groups of women were created along the continuum of menstrual attitudes. Those categories included; (a) reclaimers, (b) positive, but not reclaimers, (c) middle, and (d) negative. Scores on the MAQ and interview transcripts were used to support my classification of women as reclaimers or as occupying another place along the continuum of menstrual attitudes. The aim of this study was to examine women's views of menstruation, with a focus on the aspects of a woman's life that have led her to possess reclaiming views or views elsewhere on the continuum of menstrual attitudes. Key factors in leading women to become reclaimers, included exposure to nontraditional attitudes and alternative menstrual products from one's peers in late adolescence or early adulthood. Reclaiming women also tended to be feminists and concerned about the environment. Knowing the factors in a woman's life that lead her to possess reclaiming views, makes it possible to develop educational programs that will help other women to view their bodies and natural bodily functions in an affirmative light. When women are able to accept their bodies and reject cultural messages that menstruation is a dirty event and something to be hidden, there is potential for all women's lives to be improved. It is time for more women to believe menstruation is a natural event, worthy of celebration and pride.
Graduation date: 2004
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Rose, Cynthia Beulah. "Psychological aspects of the premenstrual syndrome." Diss., 1992. http://hdl.handle.net/10500/17635.

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The aim of the study was to assess specific psychological aspects of the premenstrual syndrome, such as stress, attitudes towards menstruation, and past history of psychosomatic illnesses. Thirteen PMS subjects, were compared with 8 control subjects, who reported only minimal or no premenstrual symptoms. In comparison to controls, PMS subjects regarded menstruation as significantly more debilitating. No significant differences were found between the groups in levels of stress. However, the PMS group evidenced a significantly greater tendency to react to emotional stress, with overcontrol, i.e. the need to control and suppress emotions. In addition, the PMS group evidenced a significantly greater history of psychosomatic illnesses, than controls. Finally, there was a significant group reduction in symptom severity, within the PMS group, over the two month period of daily monitoring of symptoms. The results of this study suggest that certain psychological factors may be implicated in premenstrual symptom severity.
Psychology
M.A. (Social Science (Psychology))
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Vorwerg, Mandy. "Personality and ingestive factors in late luteal phase dysphotic disorder." Thesis, 2014. http://hdl.handle.net/10210/9673.

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M.A. (Psychology)
Since Frank (1931) first published an article on premenstrual symptoms a considerable amount of research has been undertaken and published on the topic. Women have always been aware of experiencing certain intermittent physiological and psychological symptoms, but few have realised that these are often cyclical and relate to the menstrual cycle. In recent years there has been a move towards identifying these symptoms and seeking help and treatment in overcoming their sometimes debilitating effects. Previously women did not speak about their experiences and attributed them to various psychosocial stressors, but today women areacknowledging the fact that a syndrome or disorder does exist. This syndrome or disorder became known as the Premenstrual Syndrome (PMS) (Dalton, 1984). More recently a classification for premenstrual symptoms has appeared under Appendix A of the' DSM III-R. This is the section that deals with proposed diagnostic categories needing further study. In this classification premenstrual symptoms are termed Late Luteal Phase Dysphoric Disorder (LLPDD)...
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Books on the topic "Nutritious aspects of Menstruation"

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Nü ren 'no' san chun: Zhuang Shuqi de yu zhou jian kang fa 5 : sheng li qi zuo yue zi pian = Women's health care for menstruation and postpartum recuperation. Taibei Shi: Shi bao wen hua chu ban qi ye gu fen you xian gong si, 2005.

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Ojeda, Linda. Exclusively female: A nutrition guide for better menstrual health. San Bernardino, Calif: Borgo Press, 1985.

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Li, Yin Huan. Nutritious recipes for pregnancy. Hong Kong: Hai Bin, 1991.

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Lupton, Mary Jane. Menstruation and psychoanalysis. Urbana: University of Ilinois Press, 1993.

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Menstruation and psychoanalysis. Urbana: University of Illinois Press, 1993.

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Menstruation und weibliche Initiationsriten. Frankfurt am Main: Peter Lang, 2003.

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Peter, Redgrove, ed. The wise wound: Menstruation and everywoman. London: Paladin Grafton Books, 1986.

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1932-, Redgrove Peter, ed. The wise wound: Menstruation and everywoman. London: HarperCollins, 1994.

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Lander, Louise. Images of bleeding: Menstruation as ideology. New York: Orlando Press, 1988.

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Periods: From menarche to menopause. Newbury Park: Sage Publications, 1992.

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Book chapters on the topic "Nutritious aspects of Menstruation"

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Müller, Mathias L., and Hugo Campos. "Open Innovation and Value Creation in Crop Genetics." In The Innovation Revolution in Agriculture, 71–93. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-50991-0_3.

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Abstract The development of cultivars exhibiting improved climate resilience and containing effective input and agronomic traits and their adoption by growers and acceptance by supply chains, consumers, and society remain essential drivers of a successful agricultural strategy directed to feed the world and overcome the challenges brought by nature, an increasingly stringent regulatory environment, and an ever-growing population. In order to deliver on the daunting challenge of providing affordable, nutritious food to humankind, while reducing agriculture’s environmental footprint, new innovation models are needed. Open innovation is being adopted by seed companies in order to tap into the vast pool of human talent available beyond their boundaries and increase their ability to generate, adopt, develop, and bring to market novel technologies while building upon the increasing global community of innovators and harnessing the resources of venture capitalists. In addition, open innovation can help streamline product development processes, as well as lead to the exploration of novel markets which would otherwise go unexploited. At the same time, open innovation provides the means for other firms and entrepreneurs to gain access to technologies which would be beyond the scope of their development abilities but which can be leveraged to create significant value for their own customers and markets. This chapter provides an updated perspective on the most salient aspects of open innovation. Though its main focus is crop genetics and the development of improved cultivars, the general principles discussed also apply to other activities associated with the value chains linking agriculture and customers.
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Malhotra, Narendra. "Chapter-05 Clinical Aspects of Menstruation and Ovulation." In Jeffcoate+ 39 +s Principles of Gynaecology, 80–98. Jaypee Brothers Medical Publishers (P) Ltd., 2014. http://dx.doi.org/10.5005/jp/books/12185_5.

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Aftab Siddiqui, Mohd, Usama Ahmad, Asad Ali, Farogh Ahsan, and Md Faheem Haider. "Role of Vitamin E in Pregnancy." In Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.97268.

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Vitamins play important roles in female health. They are essential for many functions, including menstruation and ovulation, oocyte (egg) quality and maturation. Vitamin E was first discovered in 1922 as a substance necessary for reproduction. It has become widely known as a powerful lipid-soluble antioxidant. There are various reports on the benefits of vitamin E on health in general. Vitamin E helps your body create and maintain red blood cells, healthy skin, eyes and strengthens your natural immune system. However, despite it being initially discovered as a vitamin necessary for reproduction, to date studies relating to its effects in this area are lacking. Vitamin E supplementation may help reduce the risk of pregnancy complications involving oxidative stress, such as pre-eclampsia. This chapter is written to provide a review of the known roles of vitamin E in pregnancy.
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