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1

Allman, Toney. Obesity. Cherry Lake Pub., 2008.

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2

Judy, Buttriss, Gray Juliet 1951-, and National Dairy Council. Nutrition Service., eds. Obesity and weight management. National Dairy Council, 1988.

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3

National Dairy Council. Nutrition Service., ed. Obesity and weight management. National Dairy Council Nutrition Service, 1993.

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4

McMillan, Daniel. Obesity. Franklin Watts, 1994.

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5

Friedman, Lauri S. Obesity. Greenhaven Press, 2010.

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6

Jimerson, M. N. Childhood obesity. Lucent Books, 2009.

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7

President's Council on Physical Fitness and Sports (U.S.), ed. Exercise, obesity, and weight control. President's Council on Physical Fitness and Sports, 1994.

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8

1922-, Stunkard Albert J., and Wadden Thomas A, eds. Obesity: Theory and therapy. 2nd ed. Raven Press, 1993.

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9

Kushi, Aveline. Obesity, Weight Loss and Eating Disorders. Japan Publications, 1988.

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10

Sturman, Max. Obesity: The solution. Do It Naturally Foundation, 2011.

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11

Welfare, Australian Institute of Health and. Weight loss surgery in Australia. Australian Government, Australian Instittute of Health and Welfare, 2010.

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12

Juettner, Bonnie. Childhood obesity. ReferencePoint Press, 2009.

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13

Haerens, Margaret. Obesity. Greenhaven Press, 2012.

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14

Rodin, Judith. Controlling your weight. Facts on File, 1985.

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15

Bray, George A. An atlas of obesity and weight control. Parthenon Pub. Group, 2003.

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16

Waine, Colin. Obesity and Weight Management in Primary Care. Blackwell Science Ltd, 2002. http://dx.doi.org/10.1002/9780470760185.

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17

Waine, Colin. Obesity and weight management in primary care. Blackwell Science, 2002.

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18

Gustafson, Nancy J. Lifetime weight control patient counseling. 3rd ed. Western Schools Press, 1993.

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19

Mulhauser, Roland A. Your ideal weight: A calorie counter. C.E. Tuttle Co., 1988.

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20

Chen, Mimi, and Rob Andrews. Obesity: epidemiology, prevention and management. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0336.

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Obesity has been around for more than 20 000 years, as evidenced by statuettes produced in the Stone Age. Body mass index (BMI), calculated as weight divided by the square of the height, is one of the simplest and most common ways of defining obesity. A BMI between 18.5 and 24.9 is classed as normal. BMI values of 25.0–29.9 suggest overweight, and any values over 30 are deemed obese. Across populations, BMI is closely associated with whole body adiposity, and the cut-off levels for overweight and obesity reflect the increasing risk of metabolic, cardiovascular, and other complications of obesi
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21

Satija, Ambika, and Frank B. Hu. Prevention of Obesity and Physical Inactivity. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190238667.003.0065.

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Energy imbalance, obesity, and physical inactivity are key risk factors for at least eight types of cancer as well as other life-threatening conditions. Obesity results from an excess of energy intake relative to energy expenditure over time. Until recently, the onus for maintaining a healthy body weight was placed predominantly on the individual. The traditional concept of individual autonomy cannot explain the rapid worldwide increase in obesity and physical inactivity over the last 40 years. A new paradigm has emerged, in which individual choices are important, but these choices are made wi
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22

Trainer, Sarah, Alexandra Brewis, and Amber Wutich. Extreme Weight Loss. NYU Press, 2021. http://dx.doi.org/10.18574/nyu/9781479894970.001.0001.

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With accelerating obesity and chronic disease rates worldwide, weight loss has emerged as a central concern in medical and public health efforts to improve health. Managing weight is also a very personal concern for many individuals in their effort to conform to thin social body norms in countries like the United States. Surgical weight-loss techniques (bariatric surgeries) currently are the most effective means to lose massive weight quickly, but they are not uncontroversial. This book reflects four years of ethnographic study by three anthropologists, listening to and learning from patients
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23

Ritter, Christie Rose. Obesity. 2013.

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24

Ritter, Christie Rose. Obesity. The Child's World, Inc, 2014.

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25

Ritter, Christie Rose. Obesity. Child's World, Incorporated, The, 2013.

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26

Hart, Chantelle N., Nicola Hawley, Elizabeth Kuhl, and Elissa Jelalian. Weight Control and Obesity. Edited by Amy Wolfson and Hawley Montgomery-Downs. Oxford University Press, 2013. http://dx.doi.org/10.1093/oxfordhb/9780199873630.013.0026.

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27

Obesity and weight management. National Dairy Council Nutrition Service, 1990.

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28

Paolicelli, Courtney Winston. Weight Management and Obesity. Momentum Press, 2016.

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29

Syed, Mohammad Ahmed. Obesity: Weight Loss Program. Independently Published, 2017.

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30

Weight Management and Obesity. Momentum Press, 2016.

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31

Harmon, Daniel E. Obesity. Rosen Publishing Group, 2007.

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32

Obesity. MedStrategy, 1997.

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33

Taylor, M. D. Thomas. Working With Weight: Overcoming Obesity. Stratton Press, 2021.

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34

White, Elizabeth. Obesity Victories: Weight Loss Motivation. Independently Published, 2017.

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35

Syed, Mohammed Ahmed. Obesity Book for Weight Loss: The Obesity Book for an Easy Weight Loss. Independently Published, 2019.

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36

Scherer, Lauri S. Obesity. 2013.

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37

Chandler, Matt. Understanding Obesity. Cherry Lake Publishing, 2019.

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38

Chandler, Matt. Understanding Obesity. Cherry Lake Publishing, 2019.

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39

Obesity. Norwood House Press, 2016.

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40

Apple, Robin F., James Lock, and Rebecka Peebles. Preparing for Weight Loss Surgery. Oxford University Press, 2010.

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41

Tunjic, Luka. Obesity, Gravity, Strength and Balance. Lulu.com, 2005.

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42

Petrelli, Jonathan. Goodbye to Obesity: Your Complete Obesity and Weight Loss Guide. Independently Published, 2019.

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43

Ben, John. Obesity in Children : Obesity: Revealing the Secrete of Weight Lose. Independently Published, 2020.

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44

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2018.

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45

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2016.

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46

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2013.

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47

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2016.

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48

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2016.

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49

Taylor, Mark P. Applied Economics of Weight and Obesity. Taylor & Francis Group, 2016.

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50

Bray, George A. Atlas of Obesity and Weight Control. Taylor & Francis Group, 2002.

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