Academic literature on the topic 'Octopus fisheries'
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Journal articles on the topic "Octopus fisheries"
Amarullah, Teuku, Syarifah Zuaridah, and Mohamad Gazali. "STRATEGI PENINGKATAN PENDAPATAN NELAYAN SKALA KECIL BERKELANJUTAN MELALUI PEMANFAATAN POTENSI GURITA (Octopussp) DI KABUPATEN SIMEULUE PROPINSI ACEH." JURNAL PERIKANAN TROPIS 7, no. 1 (June 27, 2020): 13. http://dx.doi.org/10.35308/jpt.v7i1.1806.
Full textScheel, D. "Sea-surface temperature used to predict the relative density of giant Pacific octopuses (Enteroctopus dofleini) in intertidal habitats of Prince William Sound, Alaska." Marine and Freshwater Research 66, no. 10 (2015): 866. http://dx.doi.org/10.1071/mf14197.
Full textNorman, M. D., and M. J. Sweeney. "The Shallow-water Octopuses (Cephalopoda: Octopodidae) of the Philippines." Invertebrate Systematics 11, no. 1 (1997): 89. http://dx.doi.org/10.1071/it95026.
Full textNair, Aditi, Sutirtha Dutta, Deepak Apte, and Balasaheb Kulkarni. "Assessing abundance and catch selectivity of Octopus cyanea by the artisanal fishery in Lakshadweep islands, India." Aquatic Living Resources 31 (2018): 10. http://dx.doi.org/10.1051/alr/2017050.
Full textDominguez-Lopez, Marta, Guillermo Follana-Berná, and Pablo Arechavala-Lopez. "Behaviour and body patterns of Octopus vulgaris facing a baited trap: first-capture assessment." Scientia Marina 85, no. 1 (April 20, 2021): 29–38. http://dx.doi.org/10.3989/scimar.05065.003.
Full textLeporati, Stephen C., Philippe E. Ziegler, and Jayson M. Semmens. "Assessing the stock status of holobenthic octopus fisheries: is catch per unit effort sufficient?" ICES Journal of Marine Science 66, no. 3 (January 16, 2009): 478–87. http://dx.doi.org/10.1093/icesjms/fsn224.
Full textHart, Anthony M., Dave Murphy, S. Alex Hesp, and Stephen Leporati. "Biomass estimates and harvest strategies for the Western Australian Octopus aff. tetricus fishery." ICES Journal of Marine Science 76, no. 7 (August 21, 2019): 2205–17. http://dx.doi.org/10.1093/icesjms/fsz146.
Full textFaraj, Abdelmalek, and Nicolas Bez. "Spatial considerations for the Dakhla stock of Octopus vulgaris: indicators, patterns, and fisheries interactions." ICES Journal of Marine Science 64, no. 9 (December 1, 2007): 1820–28. http://dx.doi.org/10.1093/icesjms/fsm160.
Full textAmor, Michael D., Vladimir Laptikhovsky, Mark D. Norman, and Jan M. Strugnell. "Genetic evidence extends the known distribution of Octopus insularis to the mid-Atlantic islands Ascension and St Helena." Journal of the Marine Biological Association of the United Kingdom 97, no. 4 (September 2, 2015): 753–58. http://dx.doi.org/10.1017/s0025315415000958.
Full textDiedhiou, Idrissa, Zhengyong Yang, Mansor Ndour, Moustapha Dème, Massal Fall, Modou Thiaw, Ndiaga Thiam, and Sheng Li. "Socioeconomic dimension of the octopus “Octopus vulgaris” in the context of fisheries management of both small-scale and industrial fisheries in Senegal." Marine Policy 106 (August 2019): 103517. http://dx.doi.org/10.1016/j.marpol.2019.103517.
Full textDissertations / Theses on the topic "Octopus fisheries"
Oosthuizen, Ané. "A development and management framework for a new Octopus vulgaris fishery in South Africa." Connect to this title online, 2003. http://eprints.ru.ac.za/21/.
Full textGuard, Martin. "Assessment of the artisanal fishery for Octopus cyanea Gray 1849 in Tanzania : catch dynamics, fisheries biology, socio-economics and implications for management." Thesis, University of Aberdeen, 2003. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=232573.
Full textOosthuizen, Ané. "A development and management framework for a new Octopus vulgaris fishery in South Africa." Thesis, Rhodes University, 2004. http://eprints.ru.ac.za/21/1/A.Oosthuizen_PhD.pdf.
Full textDomínguez-Contreras, José F., Adrian Munguia-Vega, Bertha P. Ceballos-Vázquez, Marcial Arellano-Martínez, Francisco J. García-Rodríguez, Melanie Culver, and Hector Reyes-Bonilla. "Life histories predict genetic diversity and population structure within three species of octopus targeted by small-scale fisheries in Northwest Mexico." PEERJ INC, 2018. http://hdl.handle.net/10150/627160.
Full textBohlin, Michael. "Tourism and marine resource conservation tentacle in tentacle? Zanzibari hotels as biosphere stewards in support of octopus closures." Thesis, Stockholms universitet, Stockholm Resilience Centre, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-183385.
Full textUtalii unakuza uchumi wa zanzibar lakini umekubwa na kupungua kwa rasilimali za bahari. Ingawaje, dhana ya uhirika wa kibailogio stewardship umependekeza kua nguvu ya mashirikiano ya makampuni yanaweza kuchangia njia endelevu. Inawezekana kwa mahoteli ya kitalii yakatoa msaada wa vitendo wa kufungia pweza wasivuliwe kwa kipindi maalumu, kama zana ya uhifadhi wa mazingira ambayo ni njia ya kupelekea matumizi endelevu ya matumizi ya rasilimali ya bahari? Ninaangalia suala hili kwa kufanya majaribio ya kwanza kwa kukadiria mahitaji ya pweza kwa hoteli za Zanzibar kwa msimu na kwa kila mwaka, kuyaainisha maeneo ya mnyororo wa thamani na kutambua maumbile ya upungufu wake. Utafiti huu ulikuwa ni wa muundo wa mahojiano ya wazi na watu 31 walihojiwa (wafanyakazi wa hoteli, wasambazaji wa mahoteli, wauzaji wa masokoni, wasafirihaji na watu wengine wanohusika) na taarifa za takwimu. Nilipima mahitaji ya mahoteli kwa asilimia kati ya 16 mpaka 27 ya jumla 2008-2018 upatikanaji wa kila mwaka kwa zanzibar. Hivyo basi nguvu ya maoteli wanaweza kua mashirika ya kuchangia uhifadhi wa rasilimali kama kufungia mwamba kwa uvuvi wa pweza. Mahoteli yanaweza kuwasaidia kufungwa kwa mwamba kwa uvuvi wa pweza hasahasa ikiwa watafanana kwa msimu na kwa upatikanaji. Ingawaje wenye mahoteli wanatafuta chanzo kikubwa ikiwemo kuagiza kutoka nje ambayo inaweza kushusha bei na ni ishara ya kuzuia kutoa motisha ya kulinda usambazaji wa ndani. Kwakuengezea wenye mahoteli uzito wanaoupendelea unawiana na ule wa kiwango cha chini cha Zanzibar, lakini hayaendani na matokeo ya matakwa yao ya pweza wakubwa wakati wa kufungia mwamba kwa uvuvi wa pweza. Mahoteli hayawezi kuwa kama mashirika ya kusaidia kufungs pweza kutokana na kutaka pweza ambao wametoka kuvuliwa na vilevile uwezo mdogo wa majokofu yao kuweza kuhifadhi pweza hao. Utafiti huu utaleta mchango mpya baina ya uhifandhi wa pweza na utalii. Na vilevile itaelezea dhana ya mashirikiano ya kibiosphere stewardship kwa kuchunguza umuhimu halisi wa utalii wa Zanzibar, muunganiko mdogo wa wadau katika kuchangia uhifadhi wa rasilimali za bahari. Tafiti zijazo zinazohusiana na biosphere stewardship ya mtiririko wa thamani kwa muktadha wa nchi zenye kipato kidogo zifanye uchunguzi juu ya tofauti ya nguvu ya watumiaji wadogo wadogo inavyoenda kinyume na biashara kubwa. Kwa kuengezea uchunguzi kama huo utanufaisha watu wa hali za chini na mahusiano ya mnyororo wa thamani na mchango wao kwa uwezo wa wenye mahoteli kutambua hali ya usambazaji kupitia bei zake si kwa pweza peke tu bali ni kwa vyakula vya baharini vyote.
Oosthuizen, Ané. "A development and management framework for a new Octopus vulgaris fishery in South Africa /." 2004. http://eprints.ru.ac.za/21/.
Full textSilva, Priscila Helena Monteiro e. "Portuguese artisanal octopus fisheries: analyzing local ecological knowledge and management perceptions." Master's thesis, 2017. http://hdl.handle.net/10451/31750.
Full textThe excessive fishing effort during several decades led to the collapse of many stocks, partly due to a mixture of lack of appropriate scientific information, deficient management systems, default of rules and regulations by fishers and incapacity to enforce them by authorities. Given the failure of the topdown centralist system dominated by the state, a demand for progressive decentralization of decisionmaking process emerged and calls for co-management systems, a new concept in fisheries management that considers the importance of the participation of social agents, have increased. Cephalopods are one of the main exploited resources in the South of Europe. In Portugal, Octopus vulgaris is consistently one of the most important resource to artisanal fleet, estimated as the most important in value and fourth in terms of quantities landing (2016). Octopus is a singular species in terms of biological characteristics and environmental sensitivity, which make the management of this resource a real challenge. Cephalopods’ management fall under national governments, and in Portugal measures are mainly related with minimum landing weight and gears. The present dissertation is organized in two main sections, each corresponding to a research article. This work had as practical methodology inquires conducted in several fishing ports of Portuguese coast (Cascais, Sesimbra, Sines, Ferragudo, Santa Luzia and Fuzeta). Questionnaires included different sections dedicated to fishing operation, knowledge about octopus’ ecology, opinions about management measures and management plan and demographic characteristics. The first article compared local ecological knowledge of fishers with scientific knowledge obtained from literature regarding octopus’ life cycle. The second article analysed fishers opinions and perceptions relative to management measures and plans for octopus fishery. Fishing communities in Portuguese coast have shown a high dependence on this resource, and their answers revealed a medium knowledge about octopus’ biological characteristics. Regarding fishers’ opinions about management, different perceptions were found between regions. However, the implementation of biological closures and management plans developed by fishers were found consistently accepted management measures all over the country. In general, fishers were not satisfied with the actual management and this has reflections in their attitudes. The development of education and awareness actions in fishing communities focused on the biological characteristics of octopus and fishing impacts on the resource could promote a better understanding and respect for management measures. Having into consideration fishers’ perceptions and opinions about management has the potential to facilitate successful planning and development of management measures which fishers will accept as legitimate. Fishers’ participation could increase their receptivity to management. Also, the involvement of stakeholders in the development of management measures provides a sense of worth that may cultivate a greater responsibility of fishers about the resource.
A pesca excessiva durante várias décadas conduziu ao colapso de vários stocks de recursos marinhos, quer devido à falta de informação científica apropriada, quer devido aos sistemas de gestão deficitários ou à falha da imposição das medidas aos pescadores. Considerando o fracasso do sistema centralizado e dominado pelo estado (“top-down”), surgiu a necessidade da descentralização do processo de tomada de decisão, apelando a sistemas de co-gestão, um novo conceito na gestão das pescas que considera a importância da importância das partes envolvidas. Os cefalópodes são um dos recursos mais explorados no sul da Europa. Em Portugal, Octopus vulgaris é um dos recursos mais importantes para a frota artesanal do país, estimado como o primeiro em termos de valor e o quarto mais importante em termos de quantidade desembarcada (2016). O polvo é uma espécie singular em termos de características biológicas e sensibilidade a variações ambientais, tornando a sua gestão um verdadeiro desafio. A gestão dos cefalópodes está sob tutela do governo nacional e, em Portugal, as medidas de gestão impostas relacionam-se, sobretudo, com o peso mínimo de captura e com as armadilhas usadas (covos ou alcatruzes). A presente dissertação está organizada em duas secções, cada uma correspondente a um artigo científico. Este trabalho teve como metodologia a realização de inquéritos em vários portos de pesca da costa portuguesa (Cascais, Sesimbra, Sines, Ferragudo, Santa Luzia e Fuzeta). Os inquéritos foram desenvolvidos com diferentes secções sobre características de funcionamento da atividade, conhecimento acerca de aspetos da ecologia do polvo comum, opiniões acerca do plano e de medidas de gestão e características demográficas. No primeiro artigo efetuou-se uma análise comparativa entre o conhecimento empírico dos pescadores e o de natureza científica obtido na literatura acerca de aspetos relacionados com o ciclo de vida do polvo. O segundo artigo analisou dados recolhidos durante o desenvolvimento da presente dissertação e dados previamente recolhidos no âmbito de um projeto sobre o plano e medidas de gestão do polvo na costa portuguesa. Estes dados foram compilados de forma a transmitir uma análise com maior alcance e que considerasse várias comunidades piscatórias. As comunidades piscatórias da costa portuguesa mostram uma dependência elevada deste recurso e revelaram um conhecimento aceitável do recurso que exploram. Foram identificadas diferentes perceções a algumas medidas de gestão entre as regiões, mas, de uma forma geral, duas medidas de gestão revelaram-se como significativamente aceites: implementação de defeso à pesca e desenvolvimento de um plano de gestão por pescadores. Ainda, de uma forma geral, os pescadores não se mostraram satisfeitos com a gestão atual do polvo, o que se revela nas suas atitudes perante limitações definidas por lei. O desenvolvimento de ações de sensibilização acerca das características biológicas do polvo e dos impactos da pesca pode promover uma maior compreensão e respeito pelas medidas de gestão. Da mesma forma, a sua participação poderá aumentar a recetividade do setor à gestão. Ainda, o envolvimento dos pescadores no desenvolvimento das medidas de gestão pode provocar uma maior responsabilidade dos pescadores sob o recurso.
Santos, Marco Pais Neves dos. "Perceção da comunidade de pescadores de Cascais sobre a pesca ambientalmente sustentável." Master's thesis, 2012. http://hdl.handle.net/10400.2/2308.
Full textA comunidade de Pescadores de Cascais, possuidora de uma prestigiante ligação histórica às pescas e ao oceano, sempre mostrou dependência dos recursos marinhos para sobreviver, e sempre teve na dependência a coesão social municipal, por via do emprego direto e indireto, neste momento associado a setores a montante e jusante das pescas, onde se destaca o comércio, gastronomia e turismo. Apesar de ser considerada estratégica para a dinamização local, ainda não erradicou completamente atuações deploráveis contra o ecossistema marinho, sua fonte de rendimento, colocando em causa o equilíbrio da biota, e em último lugar a sua própria existência. É urgente uma simbiose entre a oferta do oceano e a procura dos pescadores. Para transformar o comportamento da comunidade, tornando-o mais sustentável, foi necessário saber como esta pensa e atua, para que as propostas de alteração sejam direcionadas. Para isso aplicaram-se dois inquéritos, um no âmbito da compreensão da sustentabilidade dos recursos marinhos, outro para avaliação do processo de certificação do Polvo de Cascais, que já leva um ano de vigência. O primeiro avaliou os conhecimentos dos marítimos sobre a sustentabilidade dos recursos marinhos, e sobre as práticas conducentes a uma maior sustentabilidade, determinou a dependência dos recursos, e reportou que a comunidade tem um bom nível de conhecimento das problemáticas relacionadas com a sustentabilidade das pescas. Ainda permitiu identificar atitudes insustentáveis, sobretudo no que se refere às capturas, e diagnosticou o que na opinião dos marítimos determina a atual crise de sobre-exploração de algumas espécies, o que isso representa, e o que estão dispostos a fazer para reequilibrar as populações. O segundo avaliou o grau de execução do processo de certificação, e a criação da marca Polvo de Cascais, enquanto iniciativa promotora de uma pesca consciente, dinamizadora da economia local e impulsionadora de um consumo de maior qualidade, portanto um instrumento ao serviço do Desenvolvimento Sustentável. Permitiu concluir que o processo foi pouco conseguido e inofensivo (sem resultados), por falta de estrutura e planeamento, empreendedorismo, e devido à deficiente implementação e ao reduzido empenho de todos os intervenientes no processo. Esta iniciativa ainda continua a merecer o apoio dos marítimos mas provou requerer vários ajustamentos, pelo que se consubstanciaram sinergias num bloco final de soluções alternativas à situação atual, de apoio à decisão do poder local, nas quais os pescadores sentem confiança, e com as quais concordam colaborar na sua implementação, gestão e monitorização. Os resultados convergiram quanto à necessidade da utilização consciente dos recursos marinhos, especialmente dos haliêuticos, porque possuem potencial para dinamizar os vários setores económicos de Cascais.
The fishing community of Cascais, owner of a prestigious historical connection to fisheries and to the ocean, has always been dependent on marine resources to survive, which gave it a local social cohesion, through the direct and indirect employment, currently associated to upstream and downstream sectors of fisheries, where it is noted the trade, the gastronomy and the tourism. Although it is considered strategic to the local regeneration, it has not completely eradicated deplorable actions against the marine ecosystem, their source of income, jeopardizing the balance of biota and its existence. It’s important to create a symbiosis between what the ocean can supply and what fishermen demand. To transform the behaviour of the community, making it more sustainable, we needed to know how it thinks and acts, so that we can direct the proposed changes. For this purpose we applied two surveys: one in the understanding of the sustainability of marine resources, and the other to evaluate the certification process of the Octopus of Cascais, which already has a year of duration. The first survey evaluated the knowledge of seafarers about the sustainability of marine resources and the practices leading to greater sustainability. It determined the dependence of resources, and reported that the community has a good knowledge of issues related to sustainable fisheries. It also allowed to identify unsustainable attitudes, mainly about the captures, and to diagnose (according to the seafarers) what determines the current crisis of overfishing of some species, what it represents, and what they are willing to do to rebalance the populations. The second survey evaluated the degree of implementation of the certification process, and the branding of Octopus of Cascais (Polvo de Cascaistm) as an initiative that promotes a conscious fishing, dynamizing the local economy and stimulating a consumption of higher quality, so an instrument for Sustainable Development. It concluded that the process was poorly achieved and harmless (without results), due to a lack of structure and planning, entrepreneurship, and to the poor implementation and the reduced commitment of all the people involved in the process. This initiative continues to have the support of seafarers but it proved to require several adjustments, so synergies where merged into a final block of alternatives to the current situation, supporting the local government decisions, in which fishermen feel confident, and with which they agree to collaborate in its implementation, management and monitoring. The results converged on the need for wise use of marine resources, especially fisheries, because they have the potential to boost the several economic sectors of Cascais.
La comunidad de Pescadores de Cascais, poseedora de una prestigiosa relación histórica con el arte de la pesca y el océano, siempre mostro dependencia de los recursos marinos para sobrevivir, y siempre tuvo también en esa dependencia su cohesión social municipal, mediante empleo directo e indirecto, en este momento asociado de principio a fin al sector pesquero, donde destaca el comercio, la gastronomía y el turismo. A pesar de ser considerada estratégica para la dinamización local, todavía no ha erradicado totalmente algunas actuaciones deplorables contra el ecosistema marino, su fuente de rendimientos, colocando en causa el equilibrio de su biodiversidad, y en último lugar su propia existencia. Es urgente una simbiosis entre la oferta del océano y la demanda de los pescadores. Para transformar el comportamiento de dicha comunidad, transformándolo en un modelo sostenible, fue necesario conocer su manera de pensar y actuar, de modo que las propuestas de alteración sean correctamente dirigidas. Para ello se aplicaron dos modelos de encuesta, uno en el ámbito de la comprensión de la sostenibilidad de los recursos marinos, otro para la evaluación del proceso de certificación del Pulpo de Cascais, ya vigente desde hace un año. El primer modelo, evaluó los conocimientos de los marineros sobre la sostenibilidad de los recursos marinos, y sobre las prácticas que conducen a una mayor sostenibilidad, determinó la dependencia de los recursos, y demostró que la comunidad tiene un alto nivel de conocimiento acerca de las problemáticas relacionadas con la sostenibilidad de las pescas. También permitió identificar actitudes intolerables, sobre todo en lo que se refiere a las capturas, y diagnosticó lo que en opinión de los pescadores determina la actual crisis de sobreexplotación de algunas especies, lo que esto significa, y lo que están dispuestos a hacer para reequilibrar las poblaciones de tales especies. La segunda encuesta, evaluó el grado de ejecución del proceso de certificación, y la creación de la marca Pulpo de Cascais (Polvo de Cascais), representando una iniciativa promotora de una pesca consciente, dinamizadora de la economía local y propulsora de un consumo de mayor calidad, por tanto un instrumento al servicio del Desarrollo Sostenible. Permitió concluir que dicho proceso no fue muy exitoso (sin resultados), debido a la falta de estructura y planificación, falta de emprendedores, y también debido a la deficiente implementación y al reducido empeño por parte de todos los elementos intervinientes en el proceso. Esta iniciativa aun continua mereciendo el apoyo de los marineros, pero demostró requerir algunos ajustes, por lo que se reunieron sinergias en un bloque final de soluciones alternativas a la situación actual, de apoyo a la decisión del poder local, en las cuales los pescadores depositan su confianza, y con las cuales acuerdan colaborar en su implementación, gestión y monitorización. Los resultados irán destinados a la necesidad de una utilización consciente de los recursos marinos, especialmente de los pesqueros, ya que estos poseen el potencial para dinamizar los diferentes sectores económicos de Cascais.
Die Gemeinde von Fischern in Cascais, die über einer prestigeträchtigen historischen Verbindung zur Fischerei und dem Ozean besitzt, zeigten immer die Abhängigkeit von marine Ressourcen für das Überleben, und war schon immer abhängig von den örtlichen sozialen Zusammenhalt. Über die direkte und indirekte Beschäftigung, zur Zeit mit vor-und nachgelagerten Sektoren der Fischerei, die den Handel, Gastronomie und touristischen Highlights verbinden. Obwohl sie als strategisch für die lokale Regeneration gilt, hat sie noch nicht vollständig die beklagenswerten Handlungen gegen das marine Ökosystem beseitigt, ihre Einkommensquelle, gefährdet das Gleichgewicht der Flora und Fauna, und schließlich seine Existenz. Eine Symbiose zwischen den Angebot des Ozeans und Nachfrage von den Fischern ist notwendig. Um das Verhalten der Gemeinde zu verwandeln, so dass es nachhaltiger wird, müssen wir wissen, wie sie denkt und handelt, so dass die vorgeschlagenen Änderungen gerichtet sind. Zu diesem Zweck wandten wir zwei Umfragen, eines im Verständnis über die Nachhaltigkeit der Ressourcen des Meeres, das andere über den Zertifizierungsprozess der Krake von Cascais, die bereits seit einem Jahr beobachtet wird. Die erste beurteilt die Kenntnisse der Seeleute auf die Nachhaltigkeit der Meeresressourcen, und die Praktiken die zu mehr Nachhaltigkeit führen, es hat die Abhängigkeit von bestimmten Ressourcen festgestellt, und berichtet, dass die Gemeinde eine gute Kenntnis der Probleme im Zusammenhang mit einer nachhaltigen Fischerei hat. Es wurde auch unhaltbare Verhaltensweisen identifiziert, insbesondere in Bezug auf den Fang, und es wurde diagnostiziert was, in der meinung der Marine, die aktuelle Krise der Überfischung einiger Arten ist, was es darstellt, und was sie bereit sind zu tun um die Bevölkerungen auszugleichen. Die zweite Auswertung burteilt den Grad der Umsetzung des Zertifizierungsprozesses, und das Branding von Cascais Oktopus (Polvo de Cascais), die Initiative fördert eine bewusste Fischerei, aktive Ansteuerung der lokalen Wirtschaft und den Konsum von höherer Qualität, also um ein Instrument für nachhaltige Entwicklung. Es hate als Schluss, dass der Prozess schlecht verwaltet und harmlos war (keine Ergebnisse), durch Mangel an Struktur und Planung, Unternehmergeist, und aufgrund der schlechten Umsetzung und der reduzierten Engagement aller Beteiligten in den Prozess. Diese Initiative verdient auch weiterhin die Unterstützung von Seeleuten, hat aber erwiesen dass es noch einige Anpassungen erfordert, also haben sich Synergien consubstantiated, in einem abschließenden Block von Alternativen zur gegenwärtigen Situation, als Support zur Decision der lokalen Regierung, denen die Fischer vertrauen, und mit denen sie zur zusammenarbeit zustimmen, in ihrer Umsetzung, Verwaltung und Monitoring. Die Ergebnisse trafen sich in der Notwendigkeit für eine vernünftige Nutzung der Ressourcen des Meeres, vor allem die Fischerei, weil sie das Potenzial besitzen, die verschiedenen Wirtschaftssektoren von Cascais zu stäken.
Books on the topic "Octopus fisheries"
Paul, Rodhouse, ed. Cephalopods: Ecology and fisheries. Oxford, UK: Blackwell Pub., 2005.
Find full textTrowbridge, Charles E. 2006 review of Cook Inlet area commercial fisheries for dungeness crab, shrimp and miscellaneous shellfish fisheries: A report to the Alaska Board of Fisheries. Anchorage: Alaska Dept. of Fish and Game, Division of Sport Fish, Research and Technical Services, 2006.
Find full textRodhouse, Paul G., Paul Rodhouse, and Peter Boyle. Cephalopods. Blackwell Publishing Limited, 2003.
Find full textMullins, Stephen. Octopus Crowd: Maritime History and the Business of Australian Pearling in Its Schooner Age. University of Alabama Press, 2019.
Find full textReid, Amanda. Cephalopods of Australia and Sub-Antarctic Territories. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486303946.
Full textPaust, Brian C. Fishing for Octopus: A Guide for Commercial Fishermen. University of Alaska Sea Grant, 1988.
Find full textPaust, Brian C. Fishing for Octopus in Alaska: A Guide for Commercial Fishermen. Diane Pub Co, 1988.
Find full textBook chapters on the topic "Octopus fisheries"
"Island in the Stream: Oceanography and Fisheries of the Charleston Bump." In Island in the Stream: Oceanography and Fisheries of the Charleston Bump, edited by Michael Vecchione. American Fisheries Society, 2001. http://dx.doi.org/10.47886/9781888569230.ch9.
Full text