Relevant bibliographies by topics / Oil palm production

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Oil palm production'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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Journal articles on the topic "Oil palm production"

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Parveez, Ghulam Kadir Ahmad, Masnita Mohd Masri, Alizah Zainal, Na'imatulapidah Abdul Majid, Abdul Masani Mat Yunus, Haliza Haris Fadilah, Omar Rasid, and Suan-Choo Cheah. "Transgenic oil palm: production and projection." Biochemical Society Transactions 28, no. 6 (December 1, 2000): 969–72. http://dx.doi.org/10.1042/bst0280969.

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Oil palm is an important economic crop for Malaysia. Genetic engineering could be applied to produce transgenic oil palms with high value-added fatty acids and novel products to ensure the sustainability of the palm oil industry. Establishment of a reliable transformation and regeneration system is essential for genetic engineering. Biolistic was initially chosen as the method for oil palm transformation as it has been the most successful method for monocotyledons to date. Optimization of physical and biological parameters, including testing of promoters and selective agents, was carried out as a prerequisite for stable transformation. This has resulted in the successful transfer of reporter genes into oil palm and the regeneration of transgenic oil palm, thus making it possible to improve the oil palm through genetic engineering. Besides application of the Biolistics method, studies on transformation mediated by Agrobacterium and utilization of the green fluorescent protein gene as a selectable marker gene have been initiated. Upon the development of a reliable transformation system, a number of useful targets are being projected for oil palm improvement. Among these targets are high-oleate and high-stearate oils, and the production of industrial feedstock such as biodegradable plastics. The efforts in oil palm genetic engineering are thus not targeted as commodity palm oil. Due to the long life cycle of the palm and the time taken to regenerate plants in tissue culture, it is envisaged that commercial planting of transgenic palms will not occur any earlier than the year 2020.
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Gerritsma, W., and M. Wessel. "Oil palm: domestication achieved?" Netherlands Journal of Agricultural Science 45, no. 4 (December 1, 1997): 463–75. http://dx.doi.org/10.18174/njas.v45i4.506.

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The natural habitat of the oil palm comprises very wet and relatively dry niches in the lowland rain forest in West and Central Africa. The domestication of the oil palm started with the extraction of fruits from wild forest resources. When forests were cleared for shifting cultivation, oil palms were not felled and in the subsequent regeneration period they obtained a favourable position resulting in semi-wild palm groves. Thinning of groves gave rise to semi-permanent or permanent intercropping systems of palms and food crops. After the transfer of oil palm to SE Asia in the 19th century, a mono-crop oil palm evolved. Its success was based on a favourable climate, breeding, improved cultivation and processing practices and the absence of major pests and diseases. The high-yielding production systems are sustainable at high input levels and pollution can be kept within acceptable limits. Oil yields and production costs compare favourably to those from other oil crops. The domestication of oil palm for oil yield so far can be considered as a success story. Physiological studies indicate that there is still considerable scope for further increase in yield. The adaptation of oil palm to new environments will continue and produce diversification puts new demands on domestication. This paper reviews the different stages in the domestication process especially adaptation to plantation agriculture, the simultaneous genetic improvement, and the prospects of reaching full yield potential in different environments.
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Sugden, Andrew M. "Certification of oil palm production." Science 359, no. 6374 (January 25, 2018): 408.1–409. http://dx.doi.org/10.1126/science.359.6374.408-a.

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Wilaisri Limphapayom. "Study on Chocolate Production from Coconut Oil and Palm Oil Shortening." CORD 29, no. 2 (October 1, 2013): 6. http://dx.doi.org/10.37833/cord.v29i2.85.

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Chocolate is a well-known dessert all over the world. The original chocolate is made from cocoa products: cocoa bean and cocoa butter. Research and Development on low-fat chocolate process were conducted for value addition of coconut oil and Thai fruit. This chocolate processing study composed of (1) coconut oil fractionation, (2) chocolate formulation and (3) shelf-life storage determination. Accordingly, fatty acids composition of the blend of coconut fat and palm oil shortening were determined. It was found that the said product composed of Caproic acid 0.47±0.12%, Caprylic acid 5.65±0.31%, Capric acid 5.14±0.14%, Lauric acid 42.56±0.28%, Myristic acid 16.31±0.18%, Stearic acid 14.55±0.13%, Oleic acid 9.26±0.17%, and Linoleic acid 2.16±0.35%. The saturated fatty acids and unsaturated fatty acids found in this product were 88.57±0.14% and with 11.42±0.81%, respectively. The range of melting point is 260C-330C and oxidative stability is 14.2 to 16.7 hours. The chocolate formula of pale and dark chocolate 1kg composed of coconut fat, palm oil shortening, and lecithin as emulsifier in same amounts such as 250g, 100g, and 0.5g. However, icing sugar and defatted cocoa powder are in different amounts; the icing sugar in pale chocolate and dark chocolate is 350g and 450g while the defatted cocoa powder in pale chocolate and dark chocolate is 200g and 300 g, respectively. These chocolate products have physical properties similar to the chocolate products produced from cocoa butter. The shelf life of these products is 3 months.
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Girgis, Adel Y. "Using of mucilage palm oil in the toilet soap production." Grasas y Aceites 50, no. 3 (June 30, 1999): 185–92. http://dx.doi.org/10.3989/gya.1999.v50.i3.654.

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Heriyanto, Heriyanto, Detri Karya, Tiggi Choanji, Asrol Asrol, Djaimi Bakce, and Elinur Elinur. "Regression Model in Transitional Geological Environment For Calculation Farming and Production of Oil Palm Dominant Factor in Indragiri Hilir Riau Province." Journal of Geoscience, Engineering, Environment, and Technology 4, no. 1 (March 1, 2019): 56. http://dx.doi.org/10.25299/jgeet.2019.4.1.2600.

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Palm oil commodity is plantation sub-sector commodity which can increase the income of farmers and communities, providers of raw material processing industries that create added value. Cultivated by smallholders self consists of land area, peatlands tidal, coastal peatlands and coastal lands. Differences typology of this land will contribute to the different productions. Generally, this study aimed to analyze the factors of production and farming oil palm, according to the typology of land Specifically aimed to analyze the production and cultivation of oil palm as well as the dominant factor affecting the production Kalapa smallholders' according to the typology of the land and to formulate policy implications of oil palm development patterns of the people in Indragiri Hilir in Riau province. To answer this research analyzed with descriptive statistics and build a multiple regression model with dummy variables Ordinary Least Square method (OLS). Memperlihatan research results that palm oil production and farming on land typology highest compared with tidal peat, peat coast, and coastal lands. Oil palm farming income on a non-pattern land typology best compared with other lands (peat tides, coastal peatlands, and coastal land). The dominant factor affecting the production of palm oil in Indragiri Hilir is the amount of fertilizer, labor, plant age, herbicides, and soil typology dummy land. Policy Implications development of oil palm plantation in Indragiri Hilir in order to increase production, productivity and farm income oil palm can be through the construction of roads production, provision of means of production and palm oil processing industry to shorten the distance and shorten the time of transport that TBS of oil palm plantations to the factory. Furthermore, the use of fertilizers, labor and land typology is very responsive to TBS production. Therefore, in the farming of oil palm cultivation should follow the recommended technical.
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Hadiyanto, H., Apsari Puspita Aini, Widayat Widayat, Kusmiyati Kusmiyati, Arief Budiman, and Achmad Roesyadi. "Multi-Feedstocks Biodiesel Production from Esterification of Calophyllum inophyllum Oil, Castor Oil, Palm Oil and Waste Cooking Oil." International Journal of Renewable Energy Development 9, no. 1 (January 21, 2020): 119–23. http://dx.doi.org/10.14710/ijred.9.1.119-123.

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Biodiesel can be produced from various vegetable oils and animal fat. Abundant sources of vegetable oil in Indonesia, such as Calophyllum inophyllum, Ricinus communis, palm oil, and waste cooking oil, were used as raw materials. Multi-feedstock biodiesel was used to increase the flexibility operation of biodiesel production. This study was conducted to determine the effect of a combination of vegetable oils on biodiesel characteristics. Degumming and two steps of esterification were applied for high free fatty acid feedstock before trans-esterification in combination with other vegetable oils. Potassium hydroxide was used as a homogenous catalyst and methanol as another raw material. The acid value of C. inophyllum decreased from 54 mg KOH/gr oil to 2.15 mg KOH/gr oil after two steps of esterification. Biodiesel yield from multi-feedstock was 87.926% with a methanol-to-oil molar ratio of 6:1, temperature of 60 ℃, and catalyst of 1%wt. ©2020. CBIORE-IJRED. All rights reserved
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Gunawan, Erin Ryantin, and Dedy Suhendra. "WAX ESTERS PRODUCTION BY ALCOHOLYSIS OF PALM OIL FRACTIONS." Indonesian Journal of Chemistry 8, no. 3 (June 17, 2010): 356–62. http://dx.doi.org/10.22146/ijc.21591.

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The lipase synthesis of wax esters using palm oil fractions (palm oil and palm kernel oil) and long chain alcohol as substrates was carried out. The present work focuses on the synthesis of wax esters using Lipozyme. Five parameters such as reaction time, temperature, amount of enzyme, molar ratio of substrates and various organic solvents of the reaction system were investigated. The optimum yields were achieved at the reaction temperature of 40 - 50 °C for palm oil (PO) and 40 °C for palm kernel oil (PKO) alcoholysis, a reaction time of 5 - 7 h for PO and 7 - 10 h for PKO alcoholysis, 0.15 g of enzyme for both PO and PKO alcoholysis, molar ratio at 3:1 (alcohol: PO or PKO), and the best solvent for the reactions was hexane. Percentage yields of esters obtained at these optimum reaction conditions was 83% refined, bleached and deodorized (RBD) palm oil alkoholysis and 87% for RBD palm kernel oil alcoholysis respectively Keywords: palm oil, palm kernel oil, enzymatic, alcoholysis, wax ester, oleyl alcohol
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Udosen, U. J., and A. P. Ugboya. "The Future of the Nigerian Agricultural Industries: A Case Study of Oil Palm Production in Edo State." Advanced Materials Research 824 (September 2013): 561–67. http://dx.doi.org/10.4028/www.scientific.net/amr.824.561.

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This study analyzes oil palm production from 2001 - 2008 in Edo State, with a view of establishing the future of Nigerian Agricultural oil palm industries. The specific objectives were to identify and quantify the factors influencing the production of oil palm, reveal the constraints to the production of oil palm; analyze the viability of oil palm production as an investment and predict the future of oil palm enterprise in Edo State. Three Local Government Areas of high oil palm concentration in Edo State were covered. Ninety selected oil palm producers from nine villages in the study area were selected. Frequency distributions and multiple regression analysis were used to analyze the results. The results showed that for the period under review (2001 - 2008) on a per hectare basis, seedlings cost, and labour cost were significant inputs, positively influencing the production of oil palm in the Edo State. A growth rate of 6.2% and 23.5% were projected for oil palm with reference to palm oil and fresh fruit bunches (FFB), respectively, up to the year 2020, an indication that oil palm production in the State is viable and the future is bright. The study revealed that inadequate storage facilities, poor planting materials and lack of government assistance, among others, are major bottlenecks in oil palm production in Edo State. However, since oil palm production in Edo State is viable, it is an indication that the future of Nigerian Agricultural Industries is bright.
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Hosseini, Seyed Ehsan, and Mazlan Abdul Wahid. "Pollutant in palm oil production process." Journal of the Air & Waste Management Association 65, no. 7 (December 13, 2013): 773–81. http://dx.doi.org/10.1080/10962247.2013.873092.

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Dissertations / Theses on the topic "Oil palm production"

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Ugye, Rachel Serumun. "Characterization of palm olein (oil) as base oil for biolubricant production." Master's thesis, University of Cape Town, 2016. http://hdl.handle.net/11427/20321.

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This research work is on the determination of the properties of palm oil as potential base oil for producing bio based lubricants. The samples analysed were obtained from the open markets in the South West, South East and South South zones of Nigeria. Some of the physical and chemical properties such as viscosity, flash point, pour point, cloud point, specific gravity, acid number, noack volatility and aniline point were analysed. The samples were degummed, neutralised and bleached to remove the red colour (carotene) and gummy materials. The bleached samples were tested to determine the above mentioned properties. Comparison of the crude palm oil and the bleached samples with the conventional lubricants Mobil Super SAE20W40 and Mobil gear oil SAE75W90 was made. Finally, it was observed that the crude palm oil and the bleached sample exhibit good lubricating characteristics to be used as base oils for formulation of bio-lubricants. Despite palm oil being a food crop, an abundance of available land and the scale of prospective market demand suggest that commercial cultivation is unlikely to negatively affect food cultivation and the prices of food products.
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Ramos, Boris. "Production of biodiesel from vegetable oils." Thesis, KTH, Skolan för kemivetenskap (CHE), 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-145863.

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The production of biodiesel using vegetables oils is studied. Palm oil and its use for production of biodiesel have been focused. Palm tree is very productive and one of the most profitable for biodiesel production. Among the oilseed crops palm tree produce more oil per hectare. Palm oil has a good availability and a competitive price. The production of palm oil at the industrial plantation level has caused environmental damage. The Roundtable on Sustainable Palm Oil has established principles and criteria in order to certify a sustainable cultivation of the palm oil. The experimental work involves the production of biodiesel using corn oil. Ethanol and methanol are used as alcohols. Sodium and potassium hydroxides are selected as catalyst. The ratio alcohol to oil is the most important parameter in the production of biodiesel.  An excess of alcohol is required to drive the reaction to the right.  In the experiments with ethanol the yield of biodiesel increased with the ratio ethanol/oil achieving the highest yield at a molar ratio ethanol/oil: 7.78. In the experiments with methanol, using 0.9 g NaOH and 1 hour reaction time the highest yield was obtained with  a molar ratio methanol:oil = 9. Using KOH as catalyst and 2 hour reaction time a very good yield is already obtained with a molar ratio methanol:oil = 4.5 The amount of catalyst is another studied parameter. In the experiments with ethanol, the amount of 0.8 mg NaOH and 1.2 mg KOH for 200 ml corn oil (0.22 mol) is enough in order to obtain a good yield. An increase of the amount of catalyst does not produce an increase of the yield of biodiesel. In experiments with methanol, using the lowest tested amount catalyst (0.85 g KOH and 0.23 g NaOH) a good yield of biodiesel is obtained. The effects of the reaction time, rate of mixing and the reaction temperature were studied in the experiments with methanol. The yield of biodiesel increased when the reaction time is increased from 1 to 2 hours. The yield of produced biodiesel increased from 90% to 94% when the rate of mixing was increased from 500 to 1500 rpm. Often the transesterification is carried out at a temperature near the boiling point of alcohol. The highest yield was obtained at 60 oC with KOH and at 55 oC using NaOH but already at 40 oC a good yield was obtained (89%).
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Chee, Tahir Aidil Bin. "A systematic approach to sustainability metrics : palm oil production as a case study." Thesis, University of Oxford, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.670180.

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Morel, Alexandra C. "Environmental monitoring of oil palm expansion in malaysian borneo and analysis of two international governance initiatives relating to palm oil production." Thesis, University of Oxford, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.530061.

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Daud, Wan Mohd Ashri Wan. "Production and characterisation of activated carbon from Malaysian oil palm shell." Thesis, University of Sheffield, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.389601.

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Lau, Jia Li. "An Investigation into the Derived Demand for Land in Palm Oil Production." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1243964112.

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Frazão, Leidivan Almeida. "Greenhouse gas emissions and soil carbon dynamics in the Brazilian oil palm production." Universidade de São Paulo, 2012. http://www.teses.usp.br/teses/disponiveis/11/11140/tde-23032012-171050/.

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Oil palm has been considered one of the most favorable oilseeds to biodiesel production in Brazil. The crop has been cultivated in the north and northeast regions under commercial plantations and agroforestry systems. As the oil palm is a perennial crop, it is important to understand how the intensive cultivation affects the dynamic of soil organic matter in the long term. The goal of this work was to determinate the greenhouse gas emissions associated to the main production steps and the changes on soil organic carbon under oil palm plantations. Soil and greenhouse gas samples were collected in traditional production areas in Brazil. Commercial plantations derived from pasture and Amazon rain forest were selected in Pará State (Agropalma farm), while areas derived from Atlantic rain forest and agroforestry system were selected in Bahia State (Opalma farm and Lamego). At first, changes on soil carbon stocks were evaluated in the commercial plantations and agroforestry systems. The variability of soil carbon dynamics in the production areas can be explained by several aspects such as temporal and spatial variations, and prior land use. The soil carbon stocks, after corrections for differences in density and clay content, decreased till 46% in areas derived from pasture and increased 18% in an area derived from Amazon rain forest. The soil carbon stocks increased till 23% in areas derived from Atlantic rain forest and decreased 30% when agroforestry system was adopted. The soil nitrous oxide (N2O) emissions from N fertilizer application were 10 times higher in the seedlings production than in juvenile and mature plantations, however this step represents 3.8% of the plant cycle. In general, the observed greenhouse gas emissions at different stages of oil palm production are not large than other agricultural crops in Brazil. The decomposition of plant residues also contributed to greenhouse gas emissions to the atmosphere. The carbon footprint associated to oil palm production at Agropalma farm was approximately 0.7 kg CO2 equivalent per kg of crude palm oil produced, and 70% this value is associated with the management of effluent in the anaerobic ponds emitting a large amount of methane to the atmosphere. The correct treatment of the effluent can result in reductions of greenhouse gas emissions, and consequently, decreasing the carbon footprint associated to palm oil production in the Amazon region. The results founded in this study may be used to improve the biodiesel life cycle assessment derived from palm oil produced in Brazil.
A palma (dendê) tem sido apontada como uma das oleaginosas mais viáveis para a produção de biodiesel no Brasil. Esta cultura tem sido cultivada nas regiões norte e nordeste em plantios comerciais e sistemas agroflorestais. Como é uma planta perene, é importante entender como o cultivo intensivo pode alterar a dinâmica da matéria orgânica do solo a longo prazo. O objetivo deste trabalho foi determinar as emissões de gases do efeito estufa nas principais fases do sistema produtivo e as mudanças nos estoques de carbono do solo sob cultivo da palma. Amostras de solos e gases do efeito estufa foram coletadas em áreas tradicionais de produção no Brasil. No Pará (fazenda Agropalma) foram selecionadas áreas derivadas de pastagem e Floresta Amazônica, enquanto na Bahia (fazenda Opalma e Lamego) foram selecionadas áreas derivadas de Mata Atlântica. Primeiramente foram avaliadas as mudanças nos estoques de carbono do solo sob sistemas comerciais e agroflorestais de cultivo. Os resultados indicaram que a variabilidade na dinâmica do carbono do solo em áreas de plantio de palma pode ser explicada por vários fatores, como as variações temporais e espaciais, e uso da terra anterior à instalação dos palmares. Os estoques de carbono do solo, após as correções pelas diferenças na densidade e teores de argila do solo, decresceram até 46% nas áreas derivadas de pastagem e aumentaram 18% na área derivada de Floresta Amazônica. Os estoques de C do solo aumentaram até 23% nos plantios comerciais derivados de Mata Atlântica e decresceram 30% quando foi adotado o sistema agroflorestal. As emissões de óxido nitroso (N2O) pelo solo derivadas da aplicação de fertilizantes nitrogenados foram 10 vezes maiores na produção de plântulas do que nos plantios jovens e adultos, entretanto, esta fase representa apenas 3,8% do ciclo de vida da planta. De forma geral, as emissões de gases do efeito estufa nos diferentes estágios de produção não foram maiores do que para outras culturas no Brasil. A decomposição dos resíduos culturais também contribuiu para as emissões de gases do efeito estufa para a atmosfera. A pegada de carbono associada a produção do óleo de palma pela Agropalma foi aproximadamente 0,7 kg CO2 equivalente por kg de óleo produzido, dos quais 70% estão associadas ao manejo de efluentes industriais nas lagoas anaeróbicas, que emitem uma grande quantidade de metano (CH4) para a atmosfera. O manejo correto do efluente pode resultar nas reduções das emissões de gases do efeito estufa, e consequentemente, diminuir a pegada de carbono associada a produção do óleo de palma na região Amazônica. Os resultados encontrados neste estudo poderão ser usados para fazer avaliações mais complexas como a avaliação do ciclo de vida do biodiesel derivado do óleo de palma no Brasil
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Egeskog, Ylva, and Jannik Scheer. "Life Cycle and Water Footprint Assessment of Palm Oil Biodiesel Production in Indonesia." Thesis, KTH, Energi och klimatstudier, ECS, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-182695.

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Tong, Yee Siong. "Agro-commodity global value chains and upgrading : the case of Malaysian palm oil." Thesis, University of Cambridge, 2018. https://www.repository.cam.ac.uk/handle/1810/279016.

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This dissertation consists of three closely related essays on upgrading in agro-commodity value chains, which is an important issue for many developing countries that produce and export commodities in mostly unprocessed form. The essays are based on fieldwork in Malaysia and focus on its palm oil, which is the world’s largest oils and fats product by production and export volumes. The first essay examines the suitability of vertical specialisation for participation and upgrading in agro-commodity value chains based on the case of Malaysian palm oil. It uses data from interviews, site visits, and industry and economic statistics to analyse upgrading at the sector and firm levels. The essay suggests that upgrading is prone to sectoral linkage development and vertical integration at local lead firms. The development is driven by production characteristics, sectoral dynamics, eco-historical settings that are unique to agro-commodity value chains, as well as firm motives seeking resources, markets, efficiency gains, and strategic assets. The second essay studies Malaysia’s industrial policy for its palm oil sector through three distinct stages of development. The findings show that resource-based industrialisation (RBI) requires selective state intervention targeting macroeconomic conditions, infrastructure, business climate, and human capital. The Malaysian experience also highlights the importance of local firms in driving RBI investments, contrary to the emphasis in the literature which either overplays the importance of foreign linkages or dismisses nationality of firms as a non-factor for industrialisation. The third essay investigates economic and social outcomes from upgrading in the Malaysian palm oil sector using gross value added data. It shows that economic upgrading can but does not automatically lead to social upgrading. The essay finds that economic upgrading in value chains improves income of groups of individuals at different rates depending on their position in the value chains. Skills and productivity performance provide only partial explanation for the uneven social outcomes; the differences in institutional arrangements and political representation accorded to the groups are likely to be important factors as well.
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Hamid, Ku Halim Ku. "Production of activated carbon from Malaysian oil palm shell by chemical and physical methods." Thesis, University of Sheffield, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.322920.

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Books on the topic "Oil palm production"

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Penna, Susan A. Oil palm: Cultivation, production and dietary components. Hauppauge, N.Y: Nova Science Publishers, 2011.

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Ender, Gary. Malaysia's production of palm oil with projections to year 2000. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, International Economics Division, 1985.

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Ender, Gary. Malaysia's production of palm oil with projections to year 2000. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, International Economics Division, 1985.

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Ender, Gary. Malaysia's production of palm oil with projections to year 2000. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, International Economics Division, 1985.

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Lai, Oi-Ming. Palm oil: Production, processing, characterization, and uses. Urbana, IL: AOCS Press, 2012.

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Olomola, Ade. Financing oil palm production through contract farming. Ibadan: Nigerian Institute of Social and Economic Research, 1991.

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Kelanaputra, E. S., S. P. C. Nelson, U. Setiawati, B. Sitepu, F. Nur, B. P. Forster, and A. R. Purba, eds. Seed production in oil palm: a manual. Wallingford: CABI, 2018. http://dx.doi.org/10.1079/9781786395887.0000.

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Lee, Keat Teong, and Cynthia Ofori-Boateng. Sustainability of Biofuel Production from Oil Palm Biomass. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4451-70-3.

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Njoku, Jude E. Determinants of adoption of improved oil-palm production technologies in Imo State, Nigeria. Morrilton, Ark., USA: Winrock International Institute for Agricultural Development, 1990.

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Saleh, Jusoh B. Production and trade in primary commodities: A case of Malaysian palm oil, natural rubber, cocoa and tin industries. Dublin: University College Dublin, 1993.

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Book chapters on the topic "Oil palm production"

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Mayes, Sean, Jeremy Roberts, Choo Kien Wong, Chin Nee Choo, Wei Chee Wong, Cheng Chua Tan, Abdul Razak Purba, and Aik Chin Soh. "Commercial Planting Material Production." In Oil Palm Breeding, 297–326. Boca Raton : Taylor & Francis, 2017.: CRC Press, 2017. http://dx.doi.org/10.1201/9781315119724-11.

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Parveez, Ghulam Kadir Ahmad, and Bohari Bahariah. "Biolistic-Mediated Production of Transgenic Oil Palm." In Methods in Molecular Biology, 163–75. Totowa, NJ: Humana Press, 2012. http://dx.doi.org/10.1007/978-1-61779-558-9_14.

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Kadir Ahmad Parveez, Ghulam. "Biolistic Mediated Production of Transgenic Oil Palm." In Methods In Molecular Biology, 301–20. Totowa, NJ: Humana Press, 2008. http://dx.doi.org/10.1007/978-1-60327-517-0_23.

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Sabir, Muhammad, Mohamed M. Hanafi, and Khalid Rehman Hakeem. "Sulfur Nutrition of Oil Palm for Enhancing Oil Yield in Tropics." In Crop Production and Global Environmental Issues, 349–68. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-23162-4_15.

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Sudesh, Kumar. "Jatropha Oil as a Potential Carbon Source for PHA Production." In Polyhydroxyalkanoates from Palm Oil: Biodegradable Plastics, 63–77. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-33539-6_5.

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Lee, Keat Teong, and Cynthia Ofori-Boateng. "Production of Palm Biofuels Toward Sustainable Development." In Sustainability of Biofuel Production from Oil Palm Biomass, 107–46. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4451-70-3_4.

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Sudesh, Kumar. "Plant Oils and Agricultural By-Products as Carbon Feedstock for PHA Production." In Polyhydroxyalkanoates from Palm Oil: Biodegradable Plastics, 37–46. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-33539-6_3.

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Pogaku, Ravindra, Kai Yieng Yong, and V. Prasarnth Raaj Veera Rao. "Production of Biogas from Palm Oil Mill Effluent." In Advances in Bioprocess Technology, 99–112. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-17915-5_6.

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Lee, Keat Teong, and Cynthia Ofori-Boateng. "Oil Palm Biomass as Feedstock for Biofuel Production." In Sustainability of Biofuel Production from Oil Palm Biomass, 77–106. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4451-70-3_3.

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Lee, Keat Teong, and Cynthia Ofori-Boateng. "Biofuels: Production Technologies, Global Profile, and Market Potentials." In Sustainability of Biofuel Production from Oil Palm Biomass, 31–74. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4451-70-3_2.

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Conference papers on the topic "Oil palm production"

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Morad, Noor Azian, Wan Asma Ibrahim, Nur Syuhana Muda, Yoshihito Shirai, Mustafa Kamal Abdul Aziz, and Hon Loong Lam. "Utilization of felled oil palm trunk: Trunk sections storage on oil palm sap production." In 2015 10th Asian Control Conference (ASCC). IEEE, 2015. http://dx.doi.org/10.1109/ascc.2015.7244841.

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Alhassanil, Nihad A., Ali Sabri Badday, and A. Abdalwaheed Esam. "Biodiesel production from soapstock of palm oil refining." In 2015 Sixth International Renewable Energy Congress (IREC). IEEE, 2015. http://dx.doi.org/10.1109/irec.2015.7110960.

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Ahmad, Sabri, and Humaira' Abdul Latif. "Forecasting on the crude palm oil and kernel palm production: Seasonal ARIMA approach." In 2011 IEEE Colloquium on Humanities, Science and Engineering (CHUSER). IEEE, 2011. http://dx.doi.org/10.1109/chuser.2011.6163876.

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Imaroh, Tukhas Shilul, and Wahyu Efendi. "Quality Control of Palm Oil Production (Crude Palm Oil) Using SPC Method (Case Study at PT. BPG)." In Proceedings of the 4th International Conference on Management, Economics and Business (ICMEB 2019). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/aebmr.k.200205.030.

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Gloria, Nathalie, Evita H. Legowo, and Irvan S. Kartawiria. "Bioethanol Production from Oil Palm Fronds Biomass Waste Review." In ICONETSI: International Conference on Engineering and Information Technology for Sustainable Industry. New York, NY, USA: ACM, 2020. http://dx.doi.org/10.1145/3429789.3429854.

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Shamsuddin, Abd Halim, and Mohd Shahir Liew. "High Quality Solid Biofuel Briquette Production From Palm Oil Milling Solid Wastes." In ASME 2009 3rd International Conference on Energy Sustainability collocated with the Heat Transfer and InterPACK09 Conferences. ASMEDC, 2009. http://dx.doi.org/10.1115/es2009-90122.

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Abstract:
Malaysia has about 4.2 million hectares of oil palm plantation. The palm oil milling industry has over 400 mills throughout the country with total milling capacity of 82 million tonnes fresh fruit bunches, FFB, per year. In 2003, the amount of FFB processed was 67 million tonnes, which generated solid wastes in the forms of empty fruit bunches, EFB (19.43 million tonnes), mesocarp fibres (12.07 million tonnes) and palm kernel shell (4.89 million tonnes). These wastes has moisture content of 60–70% for EFB and mesocarp fibre, and 34–40% for palm kernel shell, and calorific value of 5.0 – 18.0 Mj/kg. A processing technology was developed to process these low quality biomass fuels into high quality solid biofuel briquettes with moisture content in the range 8–12%. Depending on the formulations and the sources of the raw biomass, the final solid biofuel briquettes can have calorific values in the range of 18–25 Mj/kg. The production of the solid biofuel briquettes would be an attractive financial advantage for full exploitation of biomass fuels. Logistic problems due to the disperse nature of the biomass resources would significantly be addressed.
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Yundari, U. S. Pasaribu, and U. Mukhaiyar. "Time series analysis using semiparametric regression on oil palm production." In SYMPOSIUM ON BIOMATHEMATICS (SYMOMATH 2015). AIP Publishing LLC, 2016. http://dx.doi.org/10.1063/1.4945082.

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Widayat, Hantoro Satriadi, Aji Baharsyah, and Supriyandi. "Biodiesel production from jatropha curcas oil and palm oil by using undirect ultrasonic assisted." In 2016 International Conference on Sustainable Energy Engineering and Application (ICSEEA). IEEE, 2016. http://dx.doi.org/10.1109/icseea.2016.7873579.

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Sidek, Shafie Bin, Azmawani Abd Rahman, and Syed Mohamad Aladros Tuan Muning. "People sustainability in palm oil production: The influence of production technology on workplace ambient." In 2015 IEEE Region 10 Humanitarian Technology Conference (R10-HTC). IEEE, 2015. http://dx.doi.org/10.1109/r10-htc.2015.7391849.

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Mungmee, Thanatip, Phaninart Buaklom, Pakaphol Pungprasert, Prapatpong Sinlapaprechar, Chutchai Suksa-ard, and Morrakot Raweewan. "A FRAMEWORK STUDY OF FACTORS EFFECTING CRUDE PALM OIL PRICE BEHAVIOR IN THAILAND." In International Conference on Engineering, Project, and Production Management. Association of Engineering, Project, and Production Management, 2013. http://dx.doi.org/10.32738/ceppm.201310.0057.

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Reports on the topic "Oil palm production"

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van Noordwijk, Meine, Pablo Pacheco, Maja Slingerland, Sonya Dewi, and Ni’matul Khasanah. Palm oil expansion in tropical forest margins or sustainability of production? Focal issues of regulations and private standards. World Agroforestry Centre, 2017. http://dx.doi.org/10.5716/wp17366.pdf.

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