Relevant bibliographies by topics / Oil-water emulsions- Crude

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Oil-water emulsions- Crude'

Author: Grafiati
Published: 6 September 2023
Last updated: 31 July 2025

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Journal articles on the topic "Oil-water emulsions- Crude"

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Abouther Thalib Halboose, Mudhaffar Yacoub Hussein, and Raheem Jafar Aziz. "Study the effect of Water content and Temperature on the stability of Crude Oil/Water Emulsions." Journal of the College of Basic Education 20, no. 86 (2023): 987–92. http://dx.doi.org/10.35950/cbej.v20i86.9912.

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During the crude oil production, water-in-oil stable emulsions may be created. Water which is naturally present in oil reservoirs mixes with crude oil to form very stable emulsions due to very high shear rates and zones of turbulence encountered at the wellhead and pipe of production. The formation of these emulsions is generally caused by the presence of resins, asphaltenes, wax and naphtenic acid which play the role of "natural emulsifiers. The aim of this study was to focus on some important factors in the formation and stabilize crude oil/water emulsions. These factors are the water conten
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Tang, Longhao, Tingyi Wang, Yingbiao Xu, et al. "Research and Application Progress of Crude Oil Demulsification Technology." Processes 12, no. 10 (2024): 2292. http://dx.doi.org/10.3390/pr12102292.

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The extraction and collection of crude oil will result in the formation of numerous complex emulsions, which will not only decrease crude oil production, raise the cost of extraction and storage, and worsen pipeline equipment loss, but also seriously pollute the environment because the oil in the emulsion can fill soil pores, lower the soil’s permeability to air and water, and create an oil film on the water’s surface to prevent air–water contact. At present, a variety of demulsification technologies have been developed, such as physical, chemical, biological and other new emulsion breaking te
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Nagy, Roland, Andrea Elekes, László Bartha, and Árpád Vágó. "Rheological characterization of crude oil-water emulsions." Epitoanyag - Journal of Silicate Based and Composite Materials 68, no. 4 (2016): 98–104. http://dx.doi.org/10.14382/epitoanyag-jsbcm.2016.17.

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Faizullayev, Saidulla, Erik Sailaubay, and Akbota Adilbekova. "Thermal treatment of model water-in-oil emulsions by coal fly ash particles." Chemical Bulletin of Kazakh National University, no. 1 (March 31, 2025): 4–10. https://doi.org/10.15328/cb1392.

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One of the primary challenges in the oil industry is the formation of stable crude oil emulsions, which cause equipment and pipeline corrosion due to the inorganic salts dissolved in the aqueous phase. This study investigated the effect of coal fly ash on model crude oil emulsions. The model emulsions were prepared using crude oil samples from the Kyzylorda and Atyrau regions. Thermal demulsification at 60°C resulted in a low dewatering rate, with only 16% of water separated from a 50% water-in-oil emulsion. Higher efficiency in oil emulsion separation was observed using the microwave treatmen
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N. H. Abdurahman and H. A. Magdib. "Surfactant (UMP) for emulsification and stabilization of water-in-crude oil emulsions (W/O)." Maejo International Journal of Energy and Environmental Communication 2, no. 2 (2020): 18–21. http://dx.doi.org/10.54279/mijeec.v2i2.245027.

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The purpose of this research is to look into the formulation and evaluation of concentrated water-in-oil (W/O) emulsions stabilized by UMP NS-19-02 surfactant and their application for crude oil emulsion stabilization using gummy Malaysian crude oil. A two-petroleum oil from Malaysia oil refinery, i.e., Tapis petroleum oil and Tapis- Mesilla blend, were utilized to make water-in-oil emulsions. The various factors influencing emulsion characteristics and stability were evaluated. It was discovered that the stability of the water-in-oil emulsion improved by UMP NS-19-02 improved as the surfactan
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Buist, Ian A., and Nick Glover. "IN SITU BURNING OF ALASKA NORTH SLOPE EMULSIONS." International Oil Spill Conference Proceedings 1995, no. 1 (1995): 139–46. http://dx.doi.org/10.7901/2169-3358-1995-1-139.

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ABSTRACT The onset of water-in-oil emulsion formation in an oil slick often signals the closing of the window of opportunity for in-situ burning as a countermeasure. Water contents in excess of 25 percent in a stable emulsion generally preclude ignition of the slick. A study of in-situ burning of water-in-oil emulsions formed by weathered Alaska North Slope (ANS) crude oil has recently been completed by Alaska Clean Seas. The study consisted of three phases: laboratory-scale burns in Ottawa in a 0.13 m2 burn ring, small-scale burns in Prudhoe Bay in 1.2 m2 and 3.3 m2 pans, and meso-scale burns
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Akbari, Sweeta, and Abdurahman Hamid Nour. "Stabilization of crude oil emulsions using different surfactants." International Journal of Innovative Research and Scientific Studies 1, no. 1 (2018): 23–26. http://dx.doi.org/10.53894/ijirss.v1i1.6.

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Emulsions can be found in different industries such as petroleum, food, cosmetic and pharmaceutics. Generally, there are two types of emulsions in petroleum industries: water-in-oil (W/O) and oil-in-water (O/W). The aim of this research was to evaluate the stability of W/O emulsions using different emulsifiers such as Span 80, Span 83, Triton-x-100, DEA, and LSWR with different concentrations (1.5 and 2.5) vol%. All the emulsions were prepared at (20-80) vol% and 2000 rpm. The result of this study showed that the most stable emulsions were prepared by Span 80. However, LSWR formed the most uns
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Manthey, Frank A., John D. Nalewaja, and Edward F. Szelezniak. "Herbicide-Oil-Water Emulsions." Weed Technology 3, no. 1 (1989): 13–19. http://dx.doi.org/10.1017/s0890037x00031237.

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Oil-water emulsion stability was determined for crop origin and refinement of seed oils and their methyl esterified fatty acids (methylated seed oil) as influenced by emulsifiers and herbicides. Oil-in-water emulsion stability of one-refined, degummed, and crude seed oils was affected by the emulsifier. However, emulsion stability of methylated seed oil was not affected by the refinement of the seed oil used to produce the methylated seed oil or by the emulsifier. Oils without emulsifiers or emulsifiers alone added to formulated herbicide-water emulsions reduced emulsion stability depending up
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Quej-Ake, L. M., A. Contreras, and Jorge Aburto. "The effect of non-ionic surfactant on the internal corrosion for X52 steel in extra-heavy crude oil-in-water emulsions." Anti-Corrosion Methods and Materials 65, no. 3 (2018): 234–48. http://dx.doi.org/10.1108/acmm-03-2017-1770.

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Purpose The purpose of this research is to study different extra-heavy crude oil-in-water emulsions that can be found in practice for corrosion process of X52 steel adding 60 mg.L-1 of non-ionic surfactant and a corrosion inhibitor (CI). Electrochemical impedance spectroscopy and Tafel plots are carried out. Thus, Bode-modulus and Bode-phase angle plots are discussed. Adsorption isotherms obtained from corrosion rate (CR) values are taken into account. Design/methodology/approach Two-electrode arrangement is used to characterize the pseudo-capacitance values for X52 steel exposed to water and
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Maddah, Zenah Hani, and Tariq Mohammed Naife. "Demulsification of Water in Iraqi Crude Oil Emulsion." Journal of Engineering 25, no. 11 (2019): 37–46. http://dx.doi.org/10.31026/j.eng.2019.11.03.

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Formation of emulsions during oil production is a costly problem, and decreased water content in emulsions leads to increases productivity and reduces the potential for pipeline corrosion and equipment used. The chemical demulsification process of crude oil emulsions is one of the methods used for reducing water content. The demulsifier presence causes the film layer between water droplets and the crude oil emulsion that to become unstable, leading to the accelerated of water coalescence. This research was performed to study the performance of a chemical demulsifier Chimec2439 (commercial) a b
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Dissertations / Theses on the topic "Oil-water emulsions- Crude"

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Ligiero, Leticia. "Crude oil/water interface characterization and its relation to water-in-oil emulsion stability." Thesis, Pau, 2017. http://www.theses.fr/2017PAUU3048/document.

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La formation d’émulsions stables eau/huile lors des processus de récupération et de raffinage du pétrole peut impacter défavorablement l’efficacité de ces opérations. Bien que résines et asphaltènes soient généralement tenus pour responsables de la stabilité des émulsions, la composition exacte des molécules présentes à l’interface eau/huile est en réalité assez mal connue. L’identification de ces molécules et la connaissance de leur influence sur la propriété des interfaces est une étape nécessaire pour mieux prédire les problèmes de stabilité des émulsions dans l’industrie pétrolière. Cette
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Mehta, Shweta D. "Making and breaking of water in crude oil emulsions." Thesis, Texas A&M University, 2005. http://hdl.handle.net/1969.1/3286.

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An understanding of the processes involved in oil spills, and how they interact to alter the composition and behavior of the oil with respect to time is essential to determine an effective oil spill response. The review of past research has shown more focus on the laboratory methods and computerized modeling schemes to estimate the formation and breaking of emulsions after an oil spill. However, relatively less effort has gone into the study of emulsions corresponding to actual field conditions. This research aims to simulate an oil spill at sea by developing a new technique to make water in o
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Shakorfow, Abdelmalik Milad. "Process intensification in the demulsification of water-in-crude oil emulsions via crossflow microfiltration through a hydrophilic polyHIPE polymer (PHP)." Thesis, University of Newcastle Upon Tyne, 2012. http://hdl.handle.net/10443/1745.

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In petroleum industry, highly stable water-in-oil (w/o) emulsions are formed during extraction process and these emulsions are stabilized by the indigenous surface active species in the oil. The recovery of crude oil through emulsion breakdown and subsequent separation (demulsification) should be carried out at source in order to avoid costly pumping and cooling of emulsion which enhances emulsion stability. Although conventional methods available for emulsion breakdown using demulsifiers and electric field separation, in the case of viscous crude oils with large amounts of indigenous surfacta
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Bresciani, Antonio Esio. "Análise do processo de dessalgação de petróleo - otimização do uso de água." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/.

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Este trabalho visa o estudo da viabilidade da redução do uso de água no processo de dessalgação em refinarias de petróleo. Em uma primeira fase, foi necessário o estudo teórico da separação das emulsões água/óleo. Em seguida, foi desenvolvido um modelo matemático baseado nas forças atuantes nas gotas de água, o que possibilitou a determinação do tempo entre as colisões de pares de gotas e o estabelecimento do critério para que ocorra o fenômeno de coalescência. Esse modelo foi empregado em um sistema desenvolvido com base em autômatos celulares, o qual possibilitou o acompanhamento do processo
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Luzinova, Yuliya. "Mid-infrared sensors for hydrocarbon analysis in extreme environments." Diss., Georgia Institute of Technology, 2010. http://hdl.handle.net/1853/41156.

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A number of MIR sensing platforms and methods were developed in this research work demonstrating potential applicability of MIR spectroscopy for studying hydrocarbon systems in extreme environments. First of all, the quantitative determination of the diamondoid compound adamantane in organic media utilizing IR-ATR spectroscopy at waveguide surfaces was established. The developed analytical strategy further enabled the successful detection of adamantane in real world crude oil samples. These reported efforts provide a promising outlook for detection and monitoring of diamondoid constituents
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Stoyel, Jason Alexander. "Fundamentals of drop coalescence in crude oil." Thesis, Imperial College London, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.312176.

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Sinker, Alastair Brenton. "An experimental study droplet stability and separation performance in dewatering hydrocyclones." Thesis, University of Southampton, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.387899.

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Xia, You. "Experiments on EHD injection, interaction and electrocoalescence of water droplet pairs in oil." Thesis, Université Grenoble Alpes (ComUE), 2016. http://www.theses.fr/2016GREAI039/document.

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Lorsque des champs électriques sont appliqués à des mélanges eau-huile, les petites gouttelettes d'eau sont attirées entre elles et se regroupent en gouttes plus grosses. Ce processus d’électrocoalescence rend plus efficace la séparation huile-eau par sédimentation.Des données expérimentales sur l’électrocoalescence de très petites gouttelettes sont nécessaires pour améliorer la compréhension de la dynamique de l'interface eau-huile et pour valider les modèles numériques. La configuration simple étudiée dans ce travail de thèse concerne une petite paire de gouttelettes tombant dans une cuve d'
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Mazumdar, Meenakshi. "Studies on shear and gravity induced coalescence in oil-wateremulsions." Thesis, 2017. http://localhost:8080/xmlui/handle/12345678/7409.

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Walavalkar, Ajey Y. "Combustion of water-in-oil emulsions of diesel and fresh and weathered crude oils floating on water." 2001. http://etda.libraries.psu.edu/theses/available/etd-0317101-204038/.

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Books on the topic "Oil-water emulsions- Crude"

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Panoussopoulos, Konstantin. Separation of crude oil-water emulsions: Experimental techniques and models. 1998.

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Book chapters on the topic "Oil-water emulsions- Crude"

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McMahon, Andrew J. "Interfacial Aspects of Water-in-Crude Oil Emulsion Stability." In Emulsions — A Fundamental and Practical Approach. Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2460-7_10.

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Stockwell, A., A. S. Taylor, and D. G. Thompson. "The Rheological Properties of Water-in-Crude-Oil Emulsions." In Surfactants in Solution. Springer US, 1986. http://dx.doi.org/10.1007/978-1-4613-1833-0_39.

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LEE, YEIN MING, SYLVAN G. FRANK, and JACQUES L. ZAKIN. "Rheology of Concentrated Viscous Crude Oil-in-Water Emulsions." In ACS Symposium Series. American Chemical Society, 1985. http://dx.doi.org/10.1021/bk-1985-0272.ch030.

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Giordano, J. P., T. H. Plegue, S. G. Frank, J. L. Zakin, and D. H. Fruman. "A study of concentrated viscous crude oil-in-water emulsions." In Progress and Trends in Rheology II. Steinkopff, 1988. http://dx.doi.org/10.1007/978-3-642-49337-9_102.

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Mingyuan, Li, Alfred A. Christy, and Johan Sjøblom. "Water-in-Crude Oil Emulsions from the Norwegian Continental Shelf Part-VI — Diffuse Reflectance Fourier Transform Infrared Characterization of Interfacially Active Fractions from North Sea Crude Oil." In Emulsions — A Fundamental and Practical Approach. Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2460-7_11.

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Grosso, Jorge L., Maria I. Briceńo, Jose Paterno, and Ignacio Layrisse. "Influence of Crude Oil and Surfactant Concentration on the Rheology and Flowing Properties of Heavy Crude Oil-in-Water Emulsions." In Surfactants in Solution. Springer US, 1986. http://dx.doi.org/10.1007/978-1-4613-1833-0_41.

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Anand, Vikky, and Rochish M. Thaokar. "Stability and Destabilization of Water-in-Crude Oil Emulsion." In Catalysis for Clean Energy and Environmental Sustainability. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-65021-6_22.

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Akay, G., Z. Z. Noor, and M. Dogru. "Process Intensification in Water-in-Crude Oil Emulsion Separation by Simultaneous Application of Electric Field and Novel Demulsifier Adsorbers Based on Polyhipe Polymers." In ACS Symposium Series. American Chemical Society, 2005. http://dx.doi.org/10.1021/bk-2005-0914.ch023.

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Rajamanickam, Karthika. "Technologies Involved in the Demulsification of Crude Oil." In Crude Oil - New Technologies and Recent Approaches [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.99743.

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Due to the use of enhanced recovery processes that necessitate the use of a considerable amount of water, mature petroleum reservoirs generate crude oil with huge amounts of water. The majority of this water gets emulsified into crude oil during production, increasing viscosity and making flow more difficult, resulting in production, transportation, and refining operational challenges that have an influence on corporate productivity. Natural surfactants with a strong potential to create stable emulsions are naturally mixed with crude oils. Because crudes with a high amount of stable emulsion h
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Bin Dzulkarnain, Iskandar, Muhammad Mohsin Yousufi, and Mysara Eissa Mohyaldinn Elhaj. "Emulsion Rheology: Applications and Measuring Techniques in Upstream Petroleum Operations." In Rheological Measurement Techniques and Analysis Methods [Working Title]. IntechOpen, 2024. http://dx.doi.org/10.5772/intechopen.1005241.

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Emulsions play a prominent role in the petroleum exploration and production fields. They act as working fluids for drilling exploration wells, cementing the completion assembly, and helping to enhance hydrocarbon production. Moreover, the liquid hydrocarbons produced are often in the form of emulsions. The rheological analysis is crucial for the effectiveness of emulsion-based working fluids as well as the optimization and refinement of water-engulfed crude oil produced. The chapter covers the vast role of emulsions in the petroleum upstream section and the rheological techniques applied (such
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Conference papers on the topic "Oil-water emulsions- Crude"

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Bretherton, N., S. Robb, K. G. Richterova, D. Donaldson, and R. G. Smith. "Impact of Acetic Acid on Weld Corrosion and Its Mitigation." In CORROSION 2009. NACE International, 2009. https://doi.org/10.5006/c2009-09562.

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Abstract Calcium Naphthenate precipitation is often initiated by a rise in solution pH, as produced fluids are degassed. It can cause severe problems during the separation of oil and water, forming very stable emulsions and/or insoluble deposits in separators or crude dehydration/desalting vessels. Acetic acid injection is widely employed to maintain a low pH and prevent solids precipitation. This has significant implications for the integrity of the process pipework and vessels. The impact of acetic acid on weld-corrosion under typical oilfield conditions is reviewed and data presented to dem
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de Waard, C., L. M. Smith, and B. D. Craig. "The Influence of Crude Oils on Well Tubing Corrosion Rates." In CORROSION 2003. NACE International, 2003. https://doi.org/10.5006/c2003-03629.

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Abstract An empirical formula derived from two sets of field data on tubing corrosion gives a satisfactory description for two different oil fields of the influence on corrosion of the API gravity of the oil and its watercut. A remarkably good level of agreement was found between predicted corrosion rates using this formula and field corrosion measurements. It reproduces the general concept that heavier oils are more protective than light ones, and that very light oils give hardly any protection at all. It also reflects the likelihood of various modes of corrosion associated with competitive w
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Kronenberger, Donald L., and Deborah A. Pattison. "Troubleshooting the Refinery Desalter Operation in the Era of Heavy, Sour Crude Charges." In CORROSION 1986. NACE International, 1986. https://doi.org/10.5006/c1986-86209.

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Abstract As available world crude oil supplies become progressively heavier, more sour and dirtier, and as the employment of secondary and tertiary recovery methods becomes increasingly widespread, the refineries’ desalters are being put to the test. The increasing oil weight, sulfur content and addition of impurities in production challenge the basic design of the chem-electric desalter and complicate its functioning as a pressurized-heater, gravitational settling and oil-water resolution device. The increasing oil weight leads to greater oil carry-under and the increased impurities act as em
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De Turris, Antonio, Matilde de Romero, Sankara Papavinasam, and Rolando Lastra. "Effect of SRB, CO2, Crude Oil and Chemical Treatment on the Corrosivity of Synthetic Produced Water." In CORROSION 2013. NACE International, 2013. https://doi.org/10.5006/c2013-02213.

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Abstract The combined effect of sulphate-reducing bacteria (SRB), CO2 and crude oil on the corrosion of carbon steel in produced water were investigated using a rotating cage. During the experiment, pH, planktonic SRB, and concentrations of sulphide, sulphate, iron, calcium and magnesium ions were monitored. After the experiment, the sessile SRB were enumerated by serial dilution and optical microscopy, scanning electron microscopy, mass loss and laser profilometry were used to identify corrosion products, bacterial cell and corrosion rate. Both mass loss and localized pitting corrosion were t
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Kuo, Tzu-Chi, Adam Schmitt, Arash Nowbahar, et al. "Mechanistic Approaches to Break Water-in-Crude Oil Emulsions." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/qcje2805.

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Water-in-oil emulsions are commonly unavoidable and undesirable in the production, transportation, and refining of petroleum and related products. The emulsions are stabilized by a variety of surface-active compounds found in crude oil such as natural surfactants and fine mineral particles. A critical step in the processing of crude oil is to break the interfacial film formed at the oil/water interface to enable the coalescence and separation of water from oil. Demulsifiers are commonly used to promote the water removal process. However, the effectiveness of a demulsifier varies greatly due to
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Zhang, Jingjun, Dabin Chen, Dafan Yan, Xiaoheng Yang, and Chen Shen. "Pipelining of Heavy Crude Oil as Oil-in-Water Emulsions." In SPE Production Operations Symposium. Society of Petroleum Engineers, 1991. http://dx.doi.org/10.2118/21733-ms.

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Adewunmi, Ahmad A., Muhammad Shahzad Kamal, Afeez Gbadamosi, and Shirish Patil. "Natural Extracted Waste Materials for Breaking Crude Oil Emulsion." In SPE Western Regional Meeting. SPE, 2023. http://dx.doi.org/10.2118/213007-ms.

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Abstract This study was performed to examine the efficacy of corn husks (CH) fine particles as potential natural demulsifier for breaking crude oil emulsion. Stable emulsions were formed using distilled water/crude oil and oil-water ratio was 4:6. The concentrations of CH particles ranging from 0.25, 0.5, 0.75, and 1% were added into vials containing the prepared emulsions and demulsification test was conducted inside the oven at 75 °C. Rheology was used to illustrate the demulsification mechanism of CH as potential demulsifiers. According to the experimental outcomes, the demulsification acti
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Issa, Roy J., and Emily M. Hunt. "Rheology of water-in-oil emulsions for a medium crude oil." In 2015 International Mediterranean Gas and Oil Conference (MedGO). IEEE, 2015. http://dx.doi.org/10.1109/medgo.2015.7330336.

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Altowilib, Ali, Rahul Gajbhiye, Mohamed Mahmoud, and Theis Solling. "Selection and Optimization of Demulsifier Based on Physio-Chemical Characteristics of Emulsion." In Middle East Oil, Gas and Geosciences Show. SPE, 2023. http://dx.doi.org/10.2118/213617-ms.

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Abstract The presence of crude oil/water emulsions is a burden in the petroleum industry. It leads to several operational and economic issues related to crude production, transportation, and refining processes. The stability of the emulsified oil is affected by water content, presence of organic/inorganic materials, formation brine salinity, and temperature. In reservoir fluid studies, applying chemical demulsifiers on emulsion samples is common to break the emulsion and reduce the water content to an acceptable level (less than 1 wt. %) to generate representative fluid composition results. Ho
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Hattori, Tokima, Xingjuan Hao, Mai Shimokawara, Yoshitake Kato, Ryuta Kitamura, and Yogarajah Elakneswaran. "Influence of Inorganic Solid Particles in the Formation and Stability of Crude Oil Emulsion." In International Petroleum Technology Conference. IPTC, 2023. http://dx.doi.org/10.2523/iptc-22863-ea.

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Abstract Water-in-oil (W/O) emulsion could be formed during the transportation, refining, and storage of crude oils. In the stockpiling tanks, the emulsion and sludge formation were observed by storing of crude oils for a long period of time and cleaning of tanks. It has been reported that the presence of solids affects the emulsion types as well as the stability of emulsions produced. In addition, the surface properties of inorganic particles could influence the crude oil/water interface and thus affect the crude oil-water emulsion stability. Therefore, in this study, the presence of inorgani
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