Academic literature on the topic 'Okraj'

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Journal articles on the topic "Okraj"

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Szwabowski, Oskar. "Poza dominującym szablonem w dydaktyce akademickiej? Recenzja książki Zofii Okraj, Bez szablonu. Twórcza praca dydaktyczna w doświadczeniach nauczycieli akademickich, Difin: Warszawa 2019, ss. 552." Parezja. Czasopismo Forum Młodych Pedagogów przy Komitecie Nauk Pedagogicznych PAN, no. 1(13) (2020): 125–29. http://dx.doi.org/10.15290/parezja.2020.13.11.

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Šubrt, Jiří. "Collective Memory: A Note on a Legend." Czech Sociological Review 47, no. 2 (April 1, 2011): 395–406. http://dx.doi.org/10.13060/00380288.2011.47.2.09.

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Sýkorová, Dana. "Seniors in the City: On the Periphery of a Big Issue." Czech Sociological Review 48, no. 1 (February 1, 2012): 107–30. http://dx.doi.org/10.13060/00380288.2012.48.1.05.

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Šanderová, Jadwiga. "Social Class as a Conceptual Difficulty (Some notes in the margin of a class debate)." Czech Sociological Review 31, no. 1 (February 1, 1995): 61–76. http://dx.doi.org/10.13060/00380288.1995.31.1.12.

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Sopirová, Alžbeta. "SÍDLA LEŽIACE V ZÁZEMÍ MIEST V ČASE A PRIESTORE." Czech Journal of Civil Engineering 2, no. 1 (June 30, 2016): 95–101. http://dx.doi.org/10.51704/cjce.2016.vol2.iss1.pp95-101.

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Slovensko sa vyznačuje rôznou intenzitou decentralizačných tendencií. Podstata tohto procesu spočíva v priestorovom premiestňovaní obyvateľstva – ich návrat alebo únik z jadra mesta na jeho okraj, zvyšovaní miery urbanizácie prímestskej zóny, čo má dopad na štruktúru vidieckeho osídlenia a urbanizáciu krajiny. Príspevok sa ťažiskovo venuje dopadu suburbanizačného procesu na priestorové prejavy rozvoja urbánnej štruktúry vidieckych sídiel Bratislavskej aglomerácie, ktorá patrí k priestorom najintenzívnejšie atakovaným novými investičnými zámermi.
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Starý, Marek. "Ducatus, nebo Terra? (Na okraj 700. výročí vzniku Opavského vévodství)." PRÁVNĚHISTORICKÉ STUDIE 2019, no. 1 (August 7, 2019): 25–61. http://dx.doi.org/10.14712/2464689x.2019.3.

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Hanke, Miroslav. "Analogia entis in the Nominalist Tradition. Marginal Notes on Fourteenth-Century Semantics." Aither 9, no. 17 (March 30, 2017): 48–73. http://dx.doi.org/10.5507/aither.2017.003.

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Růžička, Richard, and Yukino Sato. "O smyslu sociologické komparace (Sdělení a pár poznámek na okraj jednoho pracovního pobytu)." AUC PHILOSOPHICA ET HISTORICA 1996, no. 2 (January 15, 2018): 145–49. http://dx.doi.org/10.14712/24647055.2018.67.

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Herold, Vilém. "Na okraj Komentáře Jenka Václavova z Prahy k Aristotelově Politice z roku 1375." Aither 2, no. 3 (March 30, 2010): 186–205. http://dx.doi.org/10.5507/aither.2010.014.

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Hlinka, Vít. ""You Have Opened Your Mouth against Heaven" or Notes to a Papal Reprehension to Bishop Robert of Olomouc." Studia theologica 16, no. 4 (December 1, 2014): 59–79. http://dx.doi.org/10.5507/sth.2014.040.

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Dissertations / Theses on the topic "Okraj"

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Hradečný, Tomáš. "Krematorium." Master's thesis, Vysoké učení technické v Brně. Fakulta stavební, 2013. http://www.nusl.cz/ntk/nusl-225778.

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In this thesis project is developed for the implementation of new build crematorium in Austerlitz. It is situated in a quiet area on the outskirts of town, at the intersection of roads from Brno and Křenovice. When designing the building, emphasis is placed on the longitudinal axis symmetry object. The building is single-storey, semi-basement. The roof structure is designed with three different height levels, except where the input parts and components for guests is located lowest flat roof, a second, higher level flat roof above the crematory facilities at the rear. Above spaces funeral parlor is the highest, the dominant part of the roof, which is of trusses and is pitched. The basic construction of the crematorium are bearing walls of ceramic bricks, are used in the basement concrete perimeter wall. The exterior walls are used insulation system.
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Hongu, Nobuko, Alexandra M. Franklin, and Asuka Suzuki. "Okra." College of Agriculture, University of Arizona (Tucson, AZ), 2015. http://hdl.handle.net/10150/346103.

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4 pp.
Okra is a popular vegetable frequently found in Southern dishes. Outside of the South, okra can be hard to find. Usually okra appears during the summer at farmers markets and specialty health stores. Okra is a rich source of many nutrients, including fiber. This article outlines the nutritional benefits of okra and provides tips for how to select, store, and cook okra as well as how to grow okra in your home garden. Two of our favorite cooking methods – roasting and sautéing okra are introduced.
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Alba, Katerina. "Isolation, characterization and functional properties of okra pectin." Thesis, University of Huddersfield, 2015. http://eprints.hud.ac.uk/id/eprint/26440/.

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Pectin was isolated by aqueous extraction at pH 6.0 or 2.0 from okra (Abelmoschus esculentus L.) pods. An isolation protocol was designed to extract pectin and study the influence of the extraction pH on its chemical composition, macromolecular and functional properties. The extraction protocols resulted in the isolation of pectin of high purity as evidenced by their high total carbohydrate (70.0 – 82%) and low protein (4.3 – 6.3%) contents. Samples contained between 47-57% galacturonic acid, had broad molecular weight distributions, a low degree of methylation (40 and 25 %) and high degree of acetylation (52 and 38 %). Neutral sugar analysis showed that pectin extracted at pH 6.0 contained more neutral sugars, particularly, galactose, rhamnose and arabinose than that extracted at pH 2.0 indicating variations in fine structure. In addition, molecular parameters of the isolated pectins, such as intrinsic viscosity (2.8 – 4.4 dL g-1), critical concentration (0.15 – 0.45 dL g-1) and coil overlap parameter (0.66 –1.51), showed that extraction conditions resulted in pectin with different chain macromolecular characteristics. Following extraction, the functional properties of okra pectin were investigated in high and low moisture systems and also in colloidal dispersions. It has been shown that okra polysaccharides are non-gelling pectins and their inability to form ordered structures was attributed to the high degree of acetylation and branching of the side-chains. The pH sensitivity of okra pectins has been further demonstrated in high solid systems, where the mechanical relaxation of LM-pectin in the presence of co-solute has been altered by pH. It has been shown that high pH values result in extended chain conformation and early vitrification events. In contrast, viscoelastic functions of polyelectrolyte decreased and resulted in delayed vitrification events at low pH. The next step of present work was focused on potential utilization of okra polysaccharides in fabrication of oil-in-water emulsions for food and pharmaceutical applications. The emulsifying properties of crude okra extracts and okra isolates (rich in pectin) have been investigated under different conditions (e.g., oil volume fraction, biopolymer concentration, pH values, energy input methods) in order to produce fine emulsions with long-term stability. It has been shown that pH of extraction has a pronounced effect on the interfacial activity of both crude extract and pectin isolates. Extracts or isolates obtained at high pH demonstrated higher emulsifying capacity than those extracted at low pH. In general, okra pectin isolates were more efficient in emulsion stabilisation than crude extracts by producing emulsions of smaller droplet sizes. Moreover, emulsifying capacity of okra pectin was affected by the pH and stable emulsions were produced only at low pH values (pH 2.0 or 3.0). It has been shown that okra pectin-stabilized emulsions evolve under the effects of Ostwald ripening and coalescence during the long-term storage. The present work shows the potential of okra pectins as emulsifiers under acidic conditions and serves as the basis for the development of such systems in encapsulation technology of bioactive components.
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Wilson, F. D., and G. D. Jr Butler. "Whitefly Adults in Okra-Leaf and Normal-Leaf Cotton." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/204512.

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The sweet potato whitefly, Bemisia tabaci (Gennadius) continues to be a serious pest of cotton and an important vector of several virus diseases of fall vegetables. In our search for resistant germplasm, we counted adult whiteflies on cotton cultivars and breeding stocks in AZ and Israel. At Maricopa (MAC), seven of 19 cottons had significantly fewer whiteflies than the check, 'Stoneville 825'. Five of the seven were okra-leaf and two were normal-leaf cottons. In another experiment at MAC, an okra-leaf cotton did not have fewer whiteflies than a normal-leaf one. At several locations in Israel, the okraleaf cotton, BD-12, had significantly fewer whiteflies than a number of normal-leaf cottons.
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Butler, G. D. Jr, and F. D. Wilson. "Whitefly Adults in Okra-Leaf and Normal-Leaf Cottons." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/219769.

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The 1985 and 1986 Cotton Reports have the same publication and P-Series numbers.
The sweet potato whitefly, Bemisia tabaci (Gennadius) continues to be a serious pest of cotton and an important vector of several virus diseases of fall vegetables. In our search for germplasm resistant to the whitefly, we observed that okra-leaf selections of ST-8701N and ST-8737N had fewer adult whiteflies. La Okra 5-5 had fewer whiteflies than the normal-leaf Stoneville 213. Thus, okra-leaf selections appear to offer some resistance to the whitefly.
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Brdečková, Helena. "Sesuvy v mělkých neogenních pánvích při jihozápadním okraji karpatské předhlubně na Moravě." Doctoral thesis, Vysoké učení technické v Brně. Fakulta stavební, 2019. http://www.nusl.cz/ntk/nusl-392315.

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The Carpathian foredeep is a lengthwise depressed area in the Carpathian foreland. In Moravia, it is mainly filled with Neogene soils. The thesis focuses on the South Moravian landslides which occurred in shallow relicts of Neogene deposits along a foredeep margin which lie on the rocks of the Bohemian Massif. Landslide activity within these shallow basins is a result of a number of factors. In the theoretical part, important general features of landslide areas, their geological conditions and hydrogeological regime are investigated. Next, available data on the geomechanical behaviour of soils, often connected with these landslides, are summarized and evaluated. The case studies deal with the landslide localities Budkovice-Svízla, Brno-Bystrc and Znojmo. The case study of Budkovice-Svízla is based on an extensive engineering geological survey of the locality and the measurement of groundwater levels in the years 1988 – 2017. In the thesis, the hydrogeological regime of the area is analysed and a reconstruction of the ground surface before slope movement is carried out. The probable trigger mechanisms, the development of sliding and the efficiency of the executed remedies of the landslide are evaluated by numerical studies. In conclusion, general recommendations for an engineering-geological survey and building activities in the area of interest are formulated.
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Wilson, F. Douglas, and Hollis M. Flint. "Pink Bollworm Resistance and Lint Yield of a Nectariless, Okra-Leaf Germplasm Line." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/204496.

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A nectariless, okra -leaf germplasm line of cotton, Gossvpium hirsutum L., designated WC-12NL, was compared with a nectaried, regular leaf commercial cultivar, 'Deltapine 61' (DPL-61) at two locations, Maricopa, AZ and Brawley, CA. At Maricopa, two and three insecticide applications were required for control of pink bollworm, Pectinophora gossypiella (Saunders), on WC-12NL and DPL-61, respectively. At Brawley, six and nine applications were required. Lint yield of WC-12NL was 30% higher than that of DPL-61 at Maricopa, while at Brawley, lint yields were about equal.
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Agyarko, Robert Owusu. "God's unique priest (Nyamesofopreko) :christology in the Akan context." Thesis, University of the Western Cape, 2009. http://etd.uwc.ac.za/index.php?module=etd&action=viewtitle&id=gen8Srv25Nme4_6416_1298547178.

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This study entails a constructive contribution towards a contemporary reinterpretation, within the Akan context, of the classic Christian notion of Christ&rsquo
s person and work as Mediator between God and humanity. Specifically, I endeavour to reinterpret aspects of the Christian confession of faith as formulated by the Council of Chalcedon (451) that, Jesus Christ is &ldquo
truly God&rdquo
(vere Deus) as well as &ldquo
truly human&rdquo
(vere homo). I build on the notion that the relationship between these two claims may also be understood in terms of the one &ldquo
person&rdquo
and the two &ldquo
natures&rdquo
of Jesus Christ. The work of Christ is reinterpreted from this perspective. The thesis is divided into two main parts. The first part, which covers the first four chapters, entail reviews of some of the dominant African Christologies &ndash
with particular reference to divine conqueror and ancestor Christologies. In these chapters, the adequacy of the mentioned Christologies is assessed with reference to the Nicene/Chalcedonian confessional definition concerning the person of Christ. The conclusion reached is that these Christologies do not adequately express the person of Christ as truly divine as well as truly human as defined by the first four ecumenical councils. As a result, these Christologies also express the work of Christ, particularly his atonement in a less adequate way.

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Shoecraft, Ashleigh P. ""A Single Finger Can't Eat Okra": The Importance of Remembering the Haitian Revolution in United States History." Scholarship @ Claremont, 2012. http://scholarship.claremont.edu/scripps_theses/126.

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This thesis discusses the impact of the Haitian Revolution on the United States as a lens through which to view the transnational nature of American exceptionalism. It concludes with an articulation of the necessity of incorporating this relational nature of United States identity development into high school coursework, and advocates for teaching about the Haitian Revolution as an effective means through which to do this.
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Gordon, Garry G. Brown James E. "The effects of color plastic mulches and row covers on the growthand production of okra and summer squash." Auburn, Ala., 2006. http://repo.lib.auburn.edu/2006%20Spring/master's/GORDON_GARRY_39.pdf.

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Books on the topic "Okraj"

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Štrpka, Ivan. Na samý okraj: Písania. Bratislava: F.R. & G., 2006.

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Sochová, Zdeňka. Lašská slovní zásoba: Jihovýchodní okraj západolašské oblasti. Praha: Academia, 2001.

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Kalista, Zdeněk. Tvář baroka: Poznámky, které zabloudily na okraj života, skicář problémů a odpovědí. Praha: Státní pedagogické nakl., 1992.

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Merhaut, Luboš. Cesty stylizace: Stylizace, "okraj" a mystifikace v české literatuře přelomu devatenáctého a dvacátého století. Praha: Ústav pro českou literaturu AV ČR, 1994.

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Turčány, Viliam. V okraje jarkov. Bratislava: Slovenský spisovatel̓, 2000.

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Sirovátka, Oldřich. Literatura na okraji. Praha: Československý spisovatel, 1990.

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Pehe, Jiri. Na okraji zmizelého: [román]. Praha: Prostor, 2006.

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Bečková, Kateřina. Historická předměstí a okraje města. Praha: Paseka, 2003.

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The goddess of fried okra. Thorndike, Me: Center Point Pub., 2011.

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Okra: A savor the South cookbook. Chapel Hill: The University of North Carolina Press, 2014.

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Book chapters on the topic "Okraj"

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Bährle-Rapp, Marina. "Okra." In Springer Lexikon Kosmetik und Körperpflege, 385. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_7103.

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Dhankhar, S. K., and A. V. V. Koundinya. "Accelerated Breeding in Okra." In Accelerated Plant Breeding, Volume 2, 337–53. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-47298-6_12.

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Düzyaman, Eftal. "Okra: Botany and Horticulture." In Horticultural Reviews, 41–72. Oxford, UK: John Wiley & Sons, Inc., 2010. http://dx.doi.org/10.1002/9780470650660.ch2.

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Biswas, Shanta, Sadia Sharmeen, Md Minhajul Islam, Mohammed Mizanur Rahman, Papia Haque, and Abul K. Mallik. "Pharmaceutical Applications of Okra Gum." In Natural Polymers for Pharmaceutical Applications, 183–202. Includes bibliographical references and indexes: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429328251-8.

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Abelmoschus esculentus (Bhendi, Ladies’ finger, Okra)." In Encyclopedia of Plant Viruses and Viroids, 2–13. New Delhi: Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_2.

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Tsakona, Villy. "Okras and the metapragmatic stereotypes of humour." In Topics in Humor Research, 25–48. Amsterdam: John Benjamins Publishing Company, 2013. http://dx.doi.org/10.1075/thr.1.03tsa.

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Santulli, C., F. Sarasini, E. Fortunati, D. Puglia, and J. M. Kenny. "Okra Fibres as Potential Reinforcement in Biocomposites." In Biomass and Bioenergy, 175–90. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-07641-6_11.

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Arifuzzaman Khan, Gazi Md, Nazire Deniz Yilmaz, and Kenan Yilmaz. "Okra Fibers: Potential Material for Green Biocomposites." In Green Biocomposites, 261–84. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-49382-4_12.

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Mohankumar, Subbarayalu, Gandhi Karthikeyan, Chinnasamy Durairaj, Sowrirajan Ramakrishnan, Bangaru Preetha, and Subramaniam Sambathkumar. "Integrated Pest Management of Okra in India." In Integrated Pest Management of Tropical Vegetable Crops, 167–77. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-024-0924-6_7.

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Elvis, Asare-Bediako. "Viral Diseases of Okra in Ghana and Their Management." In Plant Pathogens, 3–14. Includes bibliographical references and index.: Apple Academic Press, 2020. http://dx.doi.org/10.1201/9780429057212-2.

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Conference papers on the topic "Okraj"

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ASGHAR, SUMEERA. "Screening Of Different Okra Genotypes Against Heat Stress Okra to heat stress." In Fourth International Conference on Advances in Bio-Informatics, Bio-Technology and Environmental Engineering - ABBE 2016. Institute of Research Engineers and Doctors, 2016. http://dx.doi.org/10.15224/978-1-63248-091-0-38.

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Deepak Kumar and Suresh Prasad. "Microwave-Convective Drying Characteristics of Okra." In 2010 Pittsburgh, Pennsylvania, June 20 - June 23, 2010. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.29702.

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Sushil and Reena Chauhan. "Estimation of combi-product formulation fungicides in okra." In ADVANCES IN BASIC SCIENCE (ICABS 2019). AIP Publishing, 2019. http://dx.doi.org/10.1063/1.5122392.

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Choudhury, Swagatam Bose, Prachin Jain, Sujal Kallamkuth, Saranya Ramanath, Prakruti V. Bhatt, Sanat Sarangi, and P. Srinivasu. "Precision Crop Monitoring with Affordable IoT: Experiences with Okra." In 2019 Global IoT Summit (GIoTS). IEEE, 2019. http://dx.doi.org/10.1109/giots.2019.8766417.

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Santos, Eduardo José dos, Emanuelly da Santos, Ítalo Santos Rocha, Maria Lucileide Santos, Thiago Lima Silva, and Artur Gomes Oliveira. "Residual Biomass Composting Used on Okra Seedlings in Initial Development." In The 5th Virtual Multidisciplinary Conference. Publishing Society, 2017. http://dx.doi.org/10.18638/quaesti.2017.5.1.354.

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Ugwu, Samson N., and Christopher C. Enweremadu. "Comparative Studies on the Effect of Selected Iron-Based Additives on Anaerobic Digestion of Okra Waste." In ASME 2019 13th International Conference on Energy Sustainability collocated with the ASME 2019 Heat Transfer Summer Conference. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/es2019-3820.

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Abstract Biogas production is an anaerobic waste-to-energy technology, involving waste degradation and stabilization. The sustainable, cheap and clean nature of biogas has led to the unprecedented rise in its use as an alternative energy source. Due to the increased interests, availability of conventional biodegradable organics has shrunk enormously over the years, necessitating the aggressive search for novel energy crops and substrate enhancement options. These novel options ensure feedstock security, optimize conventional biomass feedstocks, improve feedstock degradability and increase in biogas yield. Low biodegradability of most lignocellulosic wastes like okra waste, limits their use as a viable substrate in the anaerobic digestion process. Over the years, several elements, compounds and nanoparticles have been applied to anaerobic digestion systems as supplementary nutrients with a view to enhancing substrate degradation. Such supplements like iron-based additives have gained prominence in anaerobic digestion processes of wastes, owing to their electron donation abilities, promotion of solubilization, hydrolysis, acidification, and hydrogenotrophic methanogenesis. In a bid to enhance substrate degradation, reduce inhibitions, increase both biogas yield and methane content, a comparative study on the influence of four different iron-based additives (nanoscale zero-valent iron (nZVI), Polypyrrole-magnetic nanocomposite (Ppy-Fe3O4), Iron powder (Fe) and Hematite (Fe2O3)) on the entire anaerobic digestion of okra waste was done. Previously determined optimum doses, 20 mg, 20 mg, 750 mg, 750 mg and 0 respectively for nZVI, Ppy-Fe3O4, Fe, Fe2O3 and control were added to the bioreactors containing okra wastes in a 500 mL biomethane potential bioreactors under mesophilic temperature (37°C) for 20 days. The cumulative volumes of the biogas from different reactors were recorded and analyzed. The morphological deformation, structures and analysis of the undigested substrate, digestates of substrate supplemented with iron-based additives and the control were evaluated with scanning electron microscopy (SEM). Artificial neural network (ANN) model and the modified Gompertz model were validated with the experimental data. The ANN model showed better goodness of fit and was better correlated with the experimental data. Experimental data were subjected to analysis of variance at a 95% confidence level. Results showed that Ppy-Fe3O4 additives better enhanced both biogas yield and methane contents significantly when compared to the control. It was also observed that all iron-additive supplemented processes were more degraded when compared with the control.
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Singh, Akanksha. "Plant pearl bodies mediate trophic interactions in an okra crop system." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.114637.

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Pandey, A., R. Prasad, and N. S. Rajput. "Study of vegetable Okra by microwave remote sensing at X- band." In 2009 International Conference on Emerging Trends in Electronic and Photonic Devices & Systems (ELECTRO-2009). IEEE, 2009. http://dx.doi.org/10.1109/electro.2009.5441134.

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Lucas, A. A. T., M. I. Freitas, T. S. Jesus, R. R. Araújo, D. B. S. Farias, and R. R. Gomes Filho. "CULTURE OF THE OKRA (Abelmoschus esculentus) SUBMITTED TO DIFFERENT IRRIGATION LEVELS." In IV Inovagri International Meeting. Fortaleza, Ceará, Brasil: INOVAGRI/ESALQ-USP/ABID/UFRB/INCT-EI/INCTSal/INSTITUTO FUTURE, 2017. http://dx.doi.org/10.7127/iv-inovagri-meeting-2017-res0760288.

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Pal, Kunal. "Synthesis, characterization of Okra mucilage as a potential new age therapeutic intervention." In MOL2NET 2020, International Conference on Multidisciplinary Sciences, 6th edition. Basel, Switzerland: MDPI, 2020. http://dx.doi.org/10.3390/mol2net-06-06799.

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