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Dissertations / Theses on the topic 'Opium trade - China - Hong Kong'

Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

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1

Cheung, Tsui-ping Lucy, and 張翠屛. "The opium monopoly in Hong Kong, 1844-1887." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1986. http://hub.hku.hk/bib/B12324814.

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(Uncorrected OCR) Abstract of thesis entitled 'The Opium Monopoly in Hong Kong, 1844 - 1887', submitted by CHEUNG TSUI PING, LUCY for the degree of MASTER OF PHILOSOPHY at the University of Hong Kong in SEPTEMBER, 1986. The period between 1884 - 1887 was one of rapid consolidations following the establishment of Hong Kong as a British Crown Colony. The British colonial administration and the local mercantile community began to establish a firm base for a major commodity - opium. My thesis examines in detail the initiation and development of the monopoly/farm. This internal, small- - scale retail sale of opium was handled by Chinese hongs. The monopoly/farm was the colonial government's device to raise revenue through granting the right to the highest bidder to sell a certain amount of opium within Hong Kong. Although small in scale, the opium monopoly/farm had been a vital source of income to the colonial administration since its inception in 1844.�Besides being an important source of revenue indispensable to the smooth running of a government, the monopoly/farm created social and economic repercussions within the Chinese communities in Hong Kong which brought about far-reaching results in the history of the colony during its formative years. Moreover, the opium monopoly/farm produced a number of wealthy Chinese businessmen in Hong Kong. Some of them, especially those in the 1870s and 1880s, were men of philanthropic disposition and they were socially involved in such a way that they became part of the channel of communication between the Hong Kong government and the Chinese communities. ii
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toc
History
Master
Master of Philosophy

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2

Salvi, Tiziana. "The last fifty years of legal opium in Hong Kong, 1893-1943." Thesis, Click to view the E-thesis via HKUTO, 2004. http://sunzi.lib.hku.hk/hkuto/record/B31326353.

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3

Cheung, Tsui-ping Lucy. "The opium monopoly in Hong Kong, 1844-1887 /." [Hong Kong : University of Hong Kong], 1986. http://sunzi.lib.hku.hk/hkuto/record.jsp?B12324814.

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4

Goh, Man-fat Joseph, and 吳文發. "Music retailing in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1993. http://hub.hku.hk/bib/B31265650.

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5

Leung, Kwan-hoo Crsis, and 梁君豪. "Hong Kong retail industry in 21st century." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1999. http://hub.hku.hk/bib/B31269540.

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6

Yan, Yuk-fung Sophia, and 甄玉鳳. "A study on the clothing industry of Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1985. http://hub.hku.hk/bib/B3197465X.

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7

Li, Wah-hong, and 李華匡. "The characteristics and sustainability of the grasshopper trade in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2006. http://hub.hku.hk/bib/B45013408.

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8

Chow, Shuk-mei, and 周淑美. "An evaluation of the rice control policy in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1999. http://hub.hku.hk/bib/B31965805.

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9

Tam, Chiu-yung Carrie, and 譚肖容. "Franchising in Hong Kong: current and unexplored opportunities." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1992. http://hub.hku.hk/bib/B31265480.

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10

Ng, Chiu-ue, and 吳昭榆. "Food waste management in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2013. http://hdl.handle.net/10722/194571.

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In Hong Kong, around 3,600 tonnes of food waste is produced every day. Although different pilot schemes and programmes had been operated by government and organizations, most of them were more like demonstrations on different methods in treating food waste. Up to this stage, no concrete facilities and long-term schemes have been carried out by the government to tackle the food waste generated. In this study, different approaches to treat food waste have been explored and relevant practices in Hong Kong have been investigated. In order to obtain the first hand information from the local situation, 250, 11 and four sets of questionnaires were distributed to the general public, catering sectors and green groups and other NGOs respectively. The relationship between the knowledge and attitude of food waste management and demographics characteristics of the participants were studied. Apart from questionnaires, four interviews with green groups and NGO were conducted. The results showed that all three sectors support implementation of food waste management, and were not satisfied with the current status of food waste management in Hong Kong. Both the general public and the catering sector found “converting food waste to renewable energy” the most suitable practice for food waste management in Hong Kong, while “food waste charging scheme” gain most of the support from the green groups and NGOs. Recommendations were made according to the results of the questionnaires, interviews and literature reviews on successful overseas case studies.
published_or_final_version
Environmental Management
Master
Master of Science in Environmental Management

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11

Lai, Wai-hung, and 黎偉雄. "Population changes and the production and trade pattern in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1987. http://hub.hku.hk/bib/B31975100.

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12

Hui, Che-nung Stephen, and 許志能. "From concepts to context: an enquiry into thestrategic management process of the speciality retailer." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1990. http://hub.hku.hk/bib/B31264657.

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13

Lee, Man-yiu, and 李民耀. "Implementation of government related electronic trade document services in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31268092.

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14

Chu, Yin-wah, and 朱燕華. "Dependent industrialization: the case of the Hong Kong garment industry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1988. http://hub.hku.hk/bib/B30252635.

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15

Yip, Oi-fong Polly, and 葉愛芳. "An Evaluation of the industrial land supply mechanism in Hong Kong: a case study of the wearing apparelindustry in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1993. http://hub.hku.hk/bib/B31258505.

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16

Chan, Wing-chiu Andy, and 陳榮照. "Between trade unionism and professionalism: the collective organisation of school teachers and social workers inHong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2000. http://hub.hku.hk/bib/B29797755.

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17

Lee, Shui-man Susan, and 李萃文. "The Hong Kong leathergoods industry: the challenges ahead." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31268985.

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18

Tang, Fuk-hung, and 鄧福鴻. "Positioning in retail marketing: a study ofU.S.D. markets." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1990. http://hub.hku.hk/bib/B31264761.

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19

Lam, Ka-wai Lawrence. "The formulation and the conduct of Hong Kong's external trade policy." Click to view the E-thesis via HKUTO, 1989. http://sunzi.lib.hku.hk/hkuto/record/B31975926.

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20

Luk, Christine, and 陸智倩. "Hong Kong competitiveness: brand marketing inthe garment industry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B3025677X.

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21

鄭宏泰 and Hongtai Zheng. "The invisible linkages: a study of Chaozhou rice entrepreneurs in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1996. http://hub.hku.hk/bib/B31214873.

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22

Ng, Ching-wai Alan, and 吳政偉. "Strategic issues facing fuel credit card marketing in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1990. http://hub.hku.hk/bib/B31264700.

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23

Ong, Sau-chu Sally, and 王秀珠. "Strategic development and financial performance of Hong Kong garment manufacturers." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1993. http://hub.hku.hk/bib/B31265777.

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24

Ho, Pue Priscilla, and 何珮. "The making of female entrepreneurs in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31235840.

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25

Lai, Wai-hung. "Population changes and the production and trade pattern in Hong Kong." Click to view the E-thesis via HKUTO, 1987. http://sunzi.lib.hku.hk/hkuto/record/B31975100.

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26

Lai, Sui-king, and 黎瑞琼. "The trade policy of Hong Kong: an analysis ofagenda-setting in the revitalisation of Hong Kong's textiles andclothing industries." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2000. http://hub.hku.hk/bib/B31966226.

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27

Kwok, Wai-yuk Sonia, and 郭慧鈺. "A study of how networking is applied in the Hong Kong garmentindustry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31268882.

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28

Leung, Cheuk-kwan Alberto, and 梁焯鈞. "The effect of agglomeration on the success of retail property: consumer perspective." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2009. http://hub.hku.hk/bib/B44400950.

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29

Chiu, Ming-cheong, and 趙明昌. "Relocation of electronic retail market in Apliu Street: a feasibility study of urban development in Sham ShuiPo." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1992. http://hub.hku.hk/bib/B31257926.

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30

Tsang, Sau-kam Karmen, and 曾秀琴. "Transport system and retail activities: shopping centres in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B42574948.

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31

Yuen, Shing-yip Kepler, and 袁承業. "Strategy of retail provision in public housing in Hong Kong: a case study of the Lok Fu Estate." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1994. http://hub.hku.hk/bib/B31258773.

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32

Hung, Hing-lap Humphry, and 洪興立. "An analysis of the retailing mix of the Japanese department stores in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1991. http://hub.hku.hk/bib/B31264955.

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33

Yu, Yat-sze Holly, and 余逸詩. "Competition in newspaper retails." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2003. http://hub.hku.hk/bib/B31954601.

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34

Kam, Kwok-hang Dave, and 甘國恒. "Review on the industrial wastewater management in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31254044.

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35

Ngai, Ho-yee, and 危可兒. "Food waste management in a Hong Kong secondary school campus." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2012. http://hub.hku.hk/bib/B4854341X.

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Food wastage is becoming a serious problem in Hong Kong. At present, Hong Kong relies simply on landfills to dispose of its waste. Nevertheless, such reliance is not sustainable. It may also lead to different social and environmental problems. With the primary aim to lessen environmental damage and achieve environmental sustainability, food waste recycling can save energy, conserve resources and prolong lifespan of landfills. Therefore, it is important to educate youngsters in order to develop their responsibility and habits in protecting the environment. It has been reported that recycling awareness should be instilled into people’s mind from their childhood. Through food waste recycling programmes held in schools, students can increase their awareness and knowledge in that aspect and develop skills for the solutions of environmental problems. On the other hand, such programmes would help reduce food waste at source and draw public attention to the food waste problem. The aims of this study focus on the introduction of a food waste management programme in a Hong Kong secondary school campus and exploring the feasibility and viability of extending it to other secondary schools in Hong Kong in order to minimize waste disposed to landfills. The study shows that the students may gain knowledge about food waste recycling through practical field experience by joining both of the Food Waste Recycling Programme and the Organic Farming Programme under the food waste management policies developed in the school. They allow students to engage more in recycling behavior and increase their awareness of food waste avoidance, reduction and recycling in their daily life. With the tripartite cooperation the Government, the participating schools and the secondary school students, the food waste management held in the school campus is feasible and viable to extend to other secondary schools in Hong Kong in order to lessen the pressure of local landfills.
published_or_final_version
Environmental Management
Master
Master of Science in Environmental Management

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36

Chan, Fung-lan Doris. "A study of the formulation and implementation of Hong Kong's external trade policy." Hong Kong : University of Hong Kong, 1998. http://sunzi.lib.hku.hk/hkuto/record.jsp?B19711827.

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37

Chu, Shiou-Yen Ni Shawn. "Macroeconomic trade-offs in small open economies." Diss., Columbia, Mo. : University of Missouri--Columbia, 2009. http://hdl.handle.net/10355/6887.

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Title from PDF of title page (University of Missouri--Columbia, viewed on Feb 24, 2010). The entire thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file; a non-technical public abstract appears in the public.pdf file. Dissertation advisor: Dr. Shawn Ni. Vita. Includes bibliographical references.

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38

Leung, Oi-kwan Winnie, and 梁愛群. "A preliminary study on the Hong Kong external trade of non-ferrous metal waste (and scrap) and other potentially hazardous wastematerials." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1995. http://hub.hku.hk/bib/B31253180.

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39

Ho, Chee-ying Kitty, and 何芷盈. "A review of regulatory system of the Hong Kong travel industry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2006. http://hub.hku.hk/bib/B36427548.

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40

Yam, Ying-sim Gladys, and 任影嬋. "Retail industry: some aspects of future prospects." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1996. http://hub.hku.hk/bib/B31267774.

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41

Ip, Wai-kei Silvia, and 葉蕙琦. "Challenges to a new shopping centre with reference to the Metro Harbour Plaza in Tai Kok Tsui." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2006. http://hub.hku.hk/bib/B36438765.

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42

Ko, Fei, and 高飛. "What is the future of shopping streets in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31259686.

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43

Yu, Lap-kee Richard, and 余立基. "A study on possible commercial development opportunities of subterranean space in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1992. http://hub.hku.hk/bib/B31258116.

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44

Yiu, Lo, and 姚魯. "The development and implementation of the strategic trade control system in the Hong Kong Special Administrative Region: an exploratory study." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2000. http://hub.hku.hk/bib/B4456983X.

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45

Leung, Kwok-hin, and 梁國軒. "A critical review of retail services provision in public housing estates." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31968302.

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46

Chan, Ki-hung, and 陳己雄. "Implementation of information technology in small and medium retail and wholesale enterprises." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31267853.

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47

Tang, Po-yi, and 鄧寶儀. "A study of the impact of privatization of public retail facilities on the tenants in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2004. http://hub.hku.hk/bib/B45008279.

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48

駱偉成 and Wai-shing Lok. "The food health policy of Hong Kong SAR Government." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2001. http://hub.hku.hk/bib/B31966913.

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49

鄧麗儀 and Lai-yee Sandy Tang. "Retail location decision analysis: the cases of chain stores." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1995. http://hub.hku.hk/bib/B31979956.

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50

Lo, Yee-ping Kenneth, and 盧宜炳. "The local optical market: the next challenge for Hong Kong suppliers." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1995. http://hub.hku.hk/bib/B31266721.

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