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1

Chen, Jianshe. Food oral processing: Fundamentals of eating and sensory perception. Wiley Blackwell, 2012.

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2

Dieken, Connie. Talk less, say more: 3 habits to influence others and make things happen. Wiley, 2010.

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3

Berger, Anne-Emmanuelle. Le banquet de Rimbaud: Recherches sur l'oralité. Champ Vallon, 1992.

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4

Truitt, Herman Newton. Oral history interview with Herman Newton Truitt, December 5, 1978: Interview H-0054, Southern Oral History Program Collection (#4007). University Library, UNC-Chapel Hill, 2007.

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5

Hanson, Joanne. Lip prints: Home program for oral-motor skills. Pro-Ed, 2004.

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6

1915-, Barrett Richard H., ed. Fundamentals of orofacial myology. Thomas, 1988.

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7

Faucette, Ethel Marshall. Oral history interview with Ethel Marshall Faucette, November 16, 1978, January 4, 1979: Interview H-0020, Southern Oral History Program Collection (#4007). University Library, UNC-Chapel Hill, 2006.

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8

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts of oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2005.

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9

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts from oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2006.

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10

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts from oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2006.

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11

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts of oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2005.

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12

Newton, Richard G. Haa atxaayi haa kusteeyix sitee: Our food is our Tlingit way of life : excerpts of oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2006.

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13

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts of oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2005.

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14

Newton, Richard G. Haa atxaayi haa kusteeyix sitee =: Our food is our Tlingit way of life : excerpts from oral interviews. U.S. Dept. of Agriculture, Forest Service, Alaska Region, 2006.

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15

Barbara, Richardson, Cleaton-Jones Peter, Granath Lars, and South African Medical Research Council., eds. Dental caries, nutrient intake, dietary habits, anthropometric status, oral hygiene, and salivary factors and microbiota in South African black, Indian and white 4-5 year-old children: Descriptive data from a survey in 1984. Medical Research Council, 1991.

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16

Szelegejd, Barbara. Czerwona i czarna kamionka oraz ich naśladownictwa w zbiorach wilanowskich. Muzeum Pałacu w Wilanowie, 2013.

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17

Artyszak, Arkadiusz. Agrotechniczne oraz siedliskowe uwarunkowania plonowania i zdrowotności korzeni buraka cukrowego: Agronomic and habitat conditions for sugar beet yielding and health. Wydawnictwo SGGW, 2012.

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18

Davis, Margaret R. A practical guide to organization design. Crisp Publications, 1996.

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19

Rogers, Carole Garibaldi. Habits of Change: An Oral History of American Nuns. Oxford University Press, 2011.

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20

Habits of change: An oral history of American nuns. Oxford University Press, 2011.

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21

Habits of Change: An Oral History of American Nuns. Oxford University Press, Incorporated, 2011.

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22

Behmoiras, Richard F. The oral metaphor in French literature. 1986.

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23

Brian, Matt. Your Child's Bright Smile: Take Action for Good Oral Care Habits. Independently Published, 2018.

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24

Williams, Shannen Dee. Subversive Habits. Duke University Press, 2022. http://dx.doi.org/10.1215/9781478022817.

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In Subversive Habits, Shannen Dee Williams provides the first full history of Black Catholic nuns in the United States, hailing them as the forgotten prophets of Catholicism and democracy. Drawing on oral histories and previously sealed Church records, Williams demonstrates how master narratives of women’s religious life and Catholic commitments to racial and gender justice fundamentally change when the lives and experiences of African American nuns are taken seriously. For Black Catholic women and girls, embracing the celibate religious state constituted a radical act of resistance to white s
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25

J. F. V. Vincent (Editor) and P. J. Lillford (Editor), eds. Feeding and the Texture of Food (Society for Experimental Biology Seminar Series). Cambridge University Press, 2009.

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26

Talk less, say more: 3 habits to influence others and make things happen. Wiley, 2009.

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27

Onasile, Ade O. Oral health knowledge: Habits and sources of information among school children aged 10 - 12 years in two welwyn garden schools. University of East London, 1996.

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28

Orofacial Myology: International Perspectives. 2nd ed. Charles C. Thomas Publisher, 2004.

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29

A savory history of Arkansas Delta food: Pot likker, coon suppers and chocolate gravy. American Palate, a division of the History Press, 2013.

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30

Grandhe, Radhika P., Matthew Valeriano, and Dmitri Souza. Mechanical Chronic Jaw Pain. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190271787.003.0003.

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Mechanical jaw pain and temporomandibular joint (TMJ) disorders are the most common causes of nondental orofacial pain. The pain can originate from the joint structures or from the muscles of mastication. Diagnosis is based predominantly on the clinical history and exam findings, but imaging is indicated in certain circumstances. Secondary causes of chronic jaw pain must be sought out and meticulously ruled out. Patients presenting with TMJ pain have a high prevalence of fibromyalgia and other chronic pain conditions. Multidisciplinary treatment involving medications, minimizing parafunctional
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31

Grisham, Cindy. Savory History of Arkansas Delta Food: Potlikker, Coon Suppers & Chocolate Gravy. Arcadia Publishing, 2013.

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32

Grisham, Cindy. Savory History of Arkansas Delta Food: Potlikker, Coon Suppers and Chocolate Gravy. Arcadia Publishing, 2013.

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33

Bönker, Kirsten. Television and Political Communication in the Late Soviet Union. Lexington Books, 2020. https://doi.org/10.5040/9781978731554.

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This study focuses on Soviet television audiences and examines their watching habits and the way they made use of television programs. Kirsten Bönker challenges the common misconception that viewers perceived Soviet television programming and entertainment culture as dull and formulaic. This study draws extensively on archival sources and oral history interviews to analyze how Soviet television involved audiences in political communication and how it addressed audiences’ emotional commitments to Soviet values and the Soviet way of life. Bönker argues that the Brezhnev era influenced political
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34

Habitus Der Prosodie: Die Bedeutung Der Rekonstruktion Von Personalen Sprechstilen in Padagogischen Handlungskontexten (Hallesche Schriften Zur Sprechwissenschaft Und Phonetik). Peter Lang Publishing, 2006.

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35

Sensitive Teeth: Education for Patients and the Public. Exon Publications, 2025. https://doi.org/10.36255/sensitive-teeth.

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Sensitive teeth are a common dental issue that causes sudden, sharp pain when exposed to hot, cold, sweet, or acidic foods and drinks. This article is a detailed guide for anyone experiencing tooth sensitivity or looking to prevent it. It explains what sensitive teeth are, the different types such as dentinal and pulpal sensitivity, and the many factors that can lead to discomfort, including enamel erosion, gum recession, teeth grinding, and certain dental procedures. The article covers the symptoms to look out for, such as pain during brushing or eating, and outlines how the condition can pro
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36

Zimmerman, Sarah. The Romantic Literary Lecture in Britain. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198833147.001.0001.

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Public lectures on poetry caught the popular imagination in Britain in the first two decades of the nineteenth century with the performances of John Thelwall, Samuel Taylor Coleridge, Thomas Campbell, and William Hazlitt. Lecturers aimed to shape auditors’ reading habits, burnish their critical profiles, and establish a literary canon, but auditors also wielded considerable influence, since their sustained approbation was necessary to a series’ success. A number of oral traditions fed the literary lecture’s development, but it emerged most vitally out of and against the radical speaking cultur
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37

Gutiérrez Valencia, Ariel. La lectura de textos en formato electrónico e internet en la universidad: Las nuevas competencias de los estudiantes del siglo XXI. Universidad Juárez Autónoma de Tabasco, 2017. http://dx.doi.org/10.19136/book.54.

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El estudio de la lectura y de los lectores en el ámbito universitario no se había considerado en las agendas de investigación, posiblemente porque se pensaba ocioso indagar a una población después de doce años de estudios preliminares al ingreso a la educación superior. En este sector específico de estudiantes se daba como un hecho que habían adquirido las habilidades suficientes para interactuar con una diversidad de textos, dominar diferentes niveles de lectura y adquirir un conocimiento amplio de la lengua.También se suponía que sus miembros habrían adquirido una suficiente cult
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38

Keding, Dan, and Kathleen A. Brinkmann. The Gift of the Unicorn and Other Animal Helper Tales for Storytellers, Educators, and Librarians. ABC-CLIO, LLC, 2016. http://dx.doi.org/10.5040/9798400657108.

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Engage young readers in stories they love while teaching important content with this fun book that features more than 40 folktales from around the world celebrating the animal-human bond. Written by two leaders in the field of storytelling, this compilation of folktales—all retold for elementary readers—emphasizes the admirable qualities of animal-human relationships. Stories source from folktale collections, oral histories, and science and sociology books from around the world and include learning opportunities for taking a stand against bullies, understanding wild and domestic animal habitat
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