Academic literature on the topic 'Organic acids'

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Journal articles on the topic "Organic acids"

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Uttry, Alexander, and Manuel van Gemmeren. "Direct C(sp3)–H Activation of Carboxylic Acids." Synthesis 52, no. 04 (2019): 479–88. http://dx.doi.org/10.1055/s-0039-1690720.

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Carboxylic acids are important in a variety of research fields and applications. As a result, substantial efforts have been directed towards the C–H functionalization of such compounds. While the use of the carboxylic acid moiety as a native directing group for C(sp2)–H functionalization reactions is well established, as yet there is no general solution for the C(sp3)–H activation of aliphatic carboxylic acids and most endeavors have instead relied on the introduction of stronger directing groups. Recently however, novel ligands, tools, and strategies have emerged, which enable the use of free
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Siggel, Michele R., and T. Darrah Thomas. "Why are organic acids stronger acids than organic alcohols?" Journal of the American Chemical Society 108, no. 15 (1986): 4360–63. http://dx.doi.org/10.1021/ja00275a022.

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Yang, Xiaoyan, Chuandong Zhang, Haiping Gu, Xiangwei Chen, and Erhui Guo. "Organic acids promote phosphorus release from Mollisols with different organic matter contents." Soil and Water Research 16, No. 1 (2020): 59–66. http://dx.doi.org/10.17221/140/2019-swr.

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Organic acids could improve the phosphorus (P) availability through enhancing the release of inorganic phosphorus (P<sub>i</sub>) in the soil. However, the effects of organic acids on the P<sub>i</sub> release are still poorly understood, especially from soils with different organic matter contents. Here, a biochemically produced humic acid and P fertiliser were added to the soil to modify the content of the soil organic matter (SOM) and soil P, respectively. And then the soil samples were incubated at 25 °C for 30 days. The release of P<sub>i</sub> fraction
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N.V., Zaimenko, and Ivanytska B.O. "The influence of organic acids on growth processes in plants with different ecomorphotype." Plant Introduction 59 (September 1, 2013): 108–14. https://doi.org/10.5281/zenodo.1585272.

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The are results of tartaric, succinic, acetic, oxalic acids effects on growth processes in plants are shown. The potential to control the growth processes and physiological parameters in plants with different ecomorphotypes types of CO<sub>2</sub> metabolism by application of the organic acids in 0.001&ndash;0.01 % concentration ware proved.
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Olena, Kovaliova, Tchursinov Yuriy, Kalyna Viktoriia, Khromenko Tatyana, and Kunitsia Ekaterina. "INVESTIGATION OF THE INTENSIVE TECHNOLOGY OF FOOD SPROUTS USING ORGANIC ACIDS." EUREKA: Life Sciences 2 (March 31, 2020): 45–53. https://doi.org/10.21303/2504-5695.2020.001204.

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The features of the intensive technology of getting food sprouts with organic acids as an intensifier of germination were studied. The aim was to establish the features of the intensive technology of producing sprouts of different crops with using organic acids at germination (butanedioic, 3-pyridine carbonic, pteroylglutamic). It is important to search new and safe germination stimulators of universal use. Such substances are just the studied organic acids, because positive changes of quality parameters of a ready product are traced at their use in the sprout technology. There was studied the
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Ergönül, P. G., and C. Nergiz. "Determination of organic acids in olive fruit by HPLC." Czech Journal of Food Sciences 28, No. 3 (2010): 202–5. http://dx.doi.org/10.17221/1379-cjfs.

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Organic acids (oxalic, citric, malic, and succinic) contents of Domat, Memecik and Uslu varieties of olives grown in Turkey were investigated using HPLC method. Organic acids were extracted from olives with water-methanol mixture solution 75:25 (v/v) and were analysed through KC-118 ion-exchange column using UV absorbance detector at 214 nm. The mobile phase was phosphoric acid (0.1%, w/v). The recovery values of the organic acids added into olive fruit samples were 92.8%, 98.75%, 110%, and 86% for oxalic, citric, malic, and succinic acids, respectively.
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Yong, Raymond N., and Diana Mourato. "Extraction and characterization of organics from two Champlain Sea subsurface soils." Canadian Geotechnical Journal 25, no. 3 (1988): 599–607. http://dx.doi.org/10.1139/t88-066.

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The focus of this investigation is to establish whether organic materials are present in subsurface soils in measurable and significant quantities. Two subsurface soils from the Champlain Sea region were chosen for study. Organic carbon concentrations of 0.5% as total organic carbon (TOC) were detected in the soils studied at depths up to 14.2 m. The extraction and subsequent analyses of organic compounds permitted one to classify these as humic acids, fulvic acids, humins, and nonhumic materials. Extraction of these subsurface soil organics was achieved using a modified HCl–NaOH extraction me
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Gladkikh, I. F., Iu V. Danilenko, and S. V. Pestrikov. "ORGANIC ACIDS OF ASMOL." Oil and Gas Business, no. 4 (August 2015): 362–73. http://dx.doi.org/10.17122/ogbus-2015-4-362-373.

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Navrotsky, Alexandra, Richard Hervig, James Lyons, Dong-Kyun Seo, Everett Shock, and Albert Voskanyan. "Cooperative formation of porous silica and peptides on the prebiotic Earth." Proceedings of the National Academy of Sciences 118, no. 2 (2020): e2021117118. http://dx.doi.org/10.1073/pnas.2021117118.

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Modern technology has perfected the synthesis of catalysts such as zeolites and mesoporous silicas using organic structure directing agents (SDA) and their industrial use to catalyze a large variety of organic reactions within their pores. We suggest that early in prebiotic evolution, synergistic interplay arose between organic species in aqueous solution and silica formed from rocks by dynamic dissolution–recrystallization. The natural organics, for example, amino acids, small peptides, and fatty acids, acted as SDA for assembly of functional porous silica structures that induced further poly
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Taylor, Agnes R., Amanda Albright Olsen, Elisabeth M. Hausrath, Brian J. Olsen, and Dawn Cardace. "The Role of Sulfuric Acid, Abiotic–Organic Acids, and Biotic Acids on Serpentinite Dissolution and Trace Metal Release." Minerals 14, no. 3 (2024): 256. http://dx.doi.org/10.3390/min14030256.

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Organic acids produced by biota have been shown to accelerate the dissolution of minerals, possibly creating biosignatures in either reacting solutions or the solid materials. We tested aqueous alteration of serpentinite in three groups of solutions: inorganic acids, organic acids created through abiotic processes (termed “abiotic–organics”), and organic acids created through biotic processes (termed “biotic acids”) over a range of temperatures relevant to conditions on Mars and Europa. A total of 48 batch reactor experiments were carried out at 0 °C, 22 °C, and 62 °C in 16 different acids at
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Dissertations / Theses on the topic "Organic acids"

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Turkmenoglu, Secil. "Organic Acids Production From Cheese-whey." Master's thesis, METU, 2006. http://etd.lib.metu.edu.tr/upload/3/12607709/index.pdf.

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In this study, production of organic acids from cheese-whey was studied. Optimization of organic acids production was performed in semi-batch and batch reactors. Two sets of experiments were performed. First set of experiments were performed in semi-batch reactors for the optimization of organic loading rate (OLR) and hydraulic retention time (HRT). As a result of Set 1 experiments optimum OLR was found to be 15 g COD l-1. Second set of experiments were performed in batch reactors by using the optimum OLR found in Set 1 experiments. Set 2 experiments were conducted to study the effect of using
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Adams, FV, PA Olubambi, FH Potgieter, and Der Merwe F. Van. "Corrosion resistance of duplex stainless steels in selected organic acids and organic acid/chloride environments." Anti-Corrosion Methods and Materials, 2010. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1001195.

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Abstract Purpose – The purpose of this paper is to supplement the scant previous investigations on the corrosion behaviour of 2205 and 2507 duplex stainless steels in selected organic acids containing chloride additions. Design/methodology/approach – Microstructural examination of the alloys was first carried out, after which the corrosion behaviour of the alloys in citric, oxalic, formic and acetic acids containing chloride additions at varying temperatures was studied using electrochemical techniques. Findings – The alloy 2507 material had a larger grain size than did the alloy 2205 sample.
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Ogden, Sharon Kay. "Preservation of meat by organic acids." Thesis, University of Nottingham, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.339579.

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Khademi, Zahra. "Organic acids behavior in calcareous soils." Thesis, Bangor University, 2006. https://research.bangor.ac.uk/portal/en/theses/organic-acids-behavior-in-calcareous-soils(cc53b48c-64b5-4037-8a1f-d4382e2dfac7).html.

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Organic acids have been hypothesized to be important in mobilizing nutrients in calcareous soils, however, evidence to support this was lacking. This thesis investigates the effect of increasing concentrations of H-citrate, K-citrate, H-oxalate and K-oxalate on the solubility and uptake of P, Fe, Mn, Zn and Cu in plants growing in calcareous soils. In this study, the fate and capacity of organic acids as mechanisms for solubilizing mineral nutrients was investigated by measuring the sorption, and biodegradation reactions of citrate and oxalate in soil. This study has shown that the sorption re
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Myers, Eddie Leonard. "Heterocyclic aromatic nucleic acids." Thesis, McGill University, 2002. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=79056.

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In order to investigate the role played by the aromatic moiety of Aromatic Peptide Nucleic Acids (APNAs) in their ability to hybridize with RNA and DNA, as well as improve the solubility of APNA oligomers in aqueous solutions, a new generation of heterocyclic monomers were designed. APNA monomers, where the nucleobase can be thymine, cytosine adenine or guanine, with backbones contain thiophene and pyridine moieties were synthesized. Suitably protected APNA-APNA and PNA-APNA dimers were also synthesized as building blocks for the solid phase synthesis of APNA-PNA chimeras and APNA homop
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Buttery, C. D. "Metallations of heterocylic acids." Thesis, University of Nottingham, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.353564.

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Cai, Chaozhong. "Asymmetric synthesis of chi-constrained pyroglutamic acids, glutamic acids and prolines for peptides and peptidomimetics." Diss., The University of Arizona, 2001. http://hdl.handle.net/10150/280129.

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The recent upsurge of interest in the peptide-based drug molecules has been accompanied by a great deal of attention to the design of stereochemically defined non-proteinogenic amino acids. As a continuous effort to develop efficient syntheses of χ-constrained amino acids in our group, we recently have developed a practical methodology for the asymmetric synthesis of substituted pyroglutamic acid, glutamic acid and proline analogues, which are of important use in examining the relationships between conformation and bioactivities of biologically important peptides (e.g. DPDPE, α-MSH). The key s
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Starkov, P. "Applications of boronic acids in organic synthesis." Thesis, University College London (University of London), 2011. http://discovery.ucl.ac.uk/1302408/.

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This thesis describes progress on the application of boronic acids and borate esters as catalysts and reagents in synthetic organic chemistry, focusing on two areas: one-pot enolate formation/aldol reactions and amide bond formation. Chapter 1 introduces the reader to boronic acids and derivatives thereof, their methods of preparation and their use in synthetic organic chemistry as reactants, reagents and catalysts. Chapter 2 covers current chemical methods and cellular alternatives for amide bond formation. Here, we also discuss our use of boron reagents for the activation of carboxylic acids
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Toom, Lauri. "Bispidine Derivatives : Synthesis and Interactions with Lewis Acids." Doctoral thesis, Uppsala : Acta Universitatis Upsaliensis : Universitetsbiblioteket [distributör], 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-6735.

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Patience, J. M. "Routes to substituted tetramic acids." Thesis, University of Nottingham, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.235998.

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Books on the topic "Organic acids"

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Ya, Boykov P., and Selyanin, M. A. (Michael A.), eds. Hyaluronic acid: Preparation, properties, application in biology and medicine. John Wiley & Sons, Inc., 2015.

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Theron, Maria M. Organic acids and food preservation. Taylor & Francis, 2011.

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Pittman, Edward D., and Michael D. Lewan, eds. Organic Acids in Geological Processes. Springer Berlin Heidelberg, 1994. http://dx.doi.org/10.1007/978-3-642-78356-2.

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Hisashi, Yamamoto, ed. Lewis acids in organic synthesis. Wiley-VCH, 2000.

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Hisashi, Yamamoto, ed. Lewis acids in organic synthesis. Wiley-VCH, 2000.

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Hisashi, Yamamoto, ed. Lewis acids in organic synthesis. Wiley-VCH, 2000.

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Hisashi, Yamamoto, ed. Lewis acids in organic synthesis. Wiley-VCH, 2000.

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D, Pittman Edward, and Lewan M. D. 1948-, eds. Organic acids in geological processes. Springer-Verlag, 1994.

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Madronova, Libuse. Humic acids from raw materials of the Czech Republic. Nova Science Publishers, 2011.

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Mizuno, Yoshihisa. The organic chemistry of nucleic acids. Kodansha, 1986.

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Book chapters on the topic "Organic acids"

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de Almeida, Isabel Tavares, and Marinus Duran. "Organic Acids." In Physician's Guide to the Diagnosis, Treatment, and Follow-Up of Inherited Metabolic Diseases. Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-642-40337-8_50.

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Calvel, Raymond. "Organic Acids." In The Taste of Bread. Springer US, 2001. http://dx.doi.org/10.1007/978-1-4757-6809-1_5.

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Nuttall, Kern L., and Norberto A. Guzman. "Organic Acids." In Clinical and Forensic Applications of Capillary Electrophoresis. Humana Press, 2001. http://dx.doi.org/10.1007/978-1-59259-120-6_10.

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Hall, Patricia L., and Silvia Tortorelli. "Organic Acids." In Laboratory Guide to the Methods in Biochemical Genetics. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-58819-8_5.

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Taylor, T. Matthew, and Stephanie X. Doores. "Organic Acids." In Antimicrobials in Food. CRC Press, 2020. http://dx.doi.org/10.1201/9780429058196-5.

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Tavares de Almeida, Isabel, and Antonia Ribes. "Organic Acids." In Physician's Guide to the Diagnosis, Treatment, and Follow-Up of Inherited Metabolic Diseases. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-67727-5_4.

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Zhang, Huimin, and Lloyd E. Metzger. "Organic Acids." In Handbook of Dairy Foods Analysis, 2nd ed. CRC Press, 2021. http://dx.doi.org/10.1201/9780429342967-13.

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Vollhardt, Peter, and Neil Schore. "Carboxylic Acids." In Organic Chemistry. Macmillan Learning, 2014. http://dx.doi.org/10.1007/978-1-319-19197-9_19.

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Tucker, William B. "Carboxylic Acids." In Organic Chemistry. CRC Press, 2024. http://dx.doi.org/10.1201/9781003479352-20.

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Vollhardt, Peter, and Neil Schore. "Amino Acids, Peptides, Proteins, and Nucleic Acids." In Organic Chemistry. Macmillan Learning, 2014. http://dx.doi.org/10.1007/978-1-319-19197-9_26.

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Conference papers on the topic "Organic acids"

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Scribner, L. A. "Corrosion by Organic Acids." In CORROSION 2001. NACE International, 2001. https://doi.org/10.5006/c2001-01343.

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Abstract The corrosion of materials by organic acids is complicated by the virtually unlimited number of possible compounds. The corrosion of metals by organic acid is often confounded by trace impurities such as oxygen and metallic salts. This paper concentrates on corrosion by acetic, formic and propionic acids and gives some information on longer chain organic acids.
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Fajardo, Vanessa, Christian Canto, Bruce Brown, and Srdjan Nesic. "Effect of Organic Acids in CO2 Corrosion." In CORROSION 2007. NACE International, 2007. https://doi.org/10.5006/c2007-07319.

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Abstract In the majority of the published work related to organic acid corrosion of mild steel, the focus is on acetic acid due to its prevalence in a typical organic acid mix seen in the field. In this work, the electrochemical behaviour of X65 carbon steel in the presence of other important organic acids (formic and propionic) and the effect that these have in the growth and protectiveness of iron carbonate (FeCO3) scale have been investigated. It was found that very little difference exists in electrochemical behaviour of the formic, acetic and propionic acids when it comes to CO2 corrosion
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Dettman, Heather D., Nana Li, and Jingli Luo. "Refinery Corrosion, Organic Acid Structure, and Athabasca Bitumen." In CORROSION 2009. NACE International, 2009. https://doi.org/10.5006/c2009-09336.

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Abstract Since 1920, certain crude oils have been found to be corrosive in refineries. At temperatures between 428 and 752°F (220 and 400°C), sulfur-containing and organic acid species in crude oils are known to promote corrosion. Elemental sulfur, mercaptan, sulfide and polysulfide species convert to hydrogen sulfide which attacks carbon and low-alloy steels. Organic acids, such as naphthenic acids consisting of cycloalkane ring(s) with an attached aliphatic chain having a terminal carboxylic acid group, have been implicated. However, neither total sulfur content measured by elemental analyse
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Machado, Flora Gomes, Eustáquio Vinícius Ribeiro de Castro, Tamires Aliprandi Lima, et al. "Evolution of Oil Organic Acids Using a Laboratorial Distillation Unit." In CORROSION 2014. NACE International, 2014. https://doi.org/10.5006/c2014-4117.

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Abstract The presence of organic acids in petroleum and their effects are clearly described in the relevant literature, mainly by the term "naphthenic acid corrosion". Naphthenic acid content is usually represented by total acid number (TAN), which is reported in mgKOH.g-1 of sample. Studies suggest that corrosion rate is not directly related to TAN values, but depends on the structure of acid species present in the oil, the operating temperature, and sulfur content, among others. These acids exist in relatively low concentrations in oil. Depending on the boiling point of these compounds, thes
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Hinkson, Dezra, and George Peck. "Field Techniques and Verification of Organic Acid Speciation for Corrosion Risk Assessment." In CORROSION 2010. NACE International, 2010. https://doi.org/10.5006/c2010-10099.

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Abstract In a previous work1, a thermodynamic model was proposed to predict the chemical speciation of the condensate at the top of the line. In this work, this thermodynamic approach was validated by field studies at an onshore oil and gas field. A review of the concepts and techniques for field analysis of organic acids was presented. Additionally, some practical considerations regarding the collection of field samples for the analysis of organic acids and the determination of the corrosivity of the condensed liquids at the top of the line were explored. Using thermodynamic theory, a novel t
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Shank, R. A., and T. R. McCartney. "The Search for a Green Alternative in Organic Acid Corrosion Inhibition." In CORROSION 2015. NACE International, 2015. https://doi.org/10.5006/c2015-05991.

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Abstract The application of acid corrosion inhibitors is an absolute necessity to prevent damage to process equipment during acid cleaning operations. The use of organic acids and mineral acids that are not HCl has expanded because of environmental concerns and issues of compatibility with alloys such as stainless or duplex steel. Inhibitors which are used to protect the metals from corrosion by organic acids often contain a number of highly toxic compounds based on amine technology such as quaternary amines, amine ethoxylates, imidazolines and polyamides as well as sulfur compounds such as th
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Jenkins, Alyn, and Paul Cullion. "High Temeprature Environmentally Friendly Corrosion Inhibitor for Organic Acids." In CORROSION 2009. NACE International, 2009. https://doi.org/10.5006/c2009-09232.

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Abstract Organic acids are typically used in oilfield production as scale dissolvers and are also injected into oil bearing formations to stimulate hydrocarbon production. However, as these acids are highly corrosive, corrosion inhibitors are normally added to these acids to minimize corrosion. A corrosion inhibitor package has been developed that when added to a formic acid based calcium carbonate scale dissolver, greatly minimizes the corrosivity of the product against a variety of metals at temperatures up to 160°C. In addition, the corrosion inhibitor package is environmentally friendly. U
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Carranza, Ricardo M., C. Mabel Giordano, Martín A. Rodríguez, and Raul B. Rebak. "Effect of Organic Acid Additions on the General and Localized Corrosion Susceptibility of Alloy 22 in Chloride Solutions." In CORROSION 2008. NACE International, 2008. https://doi.org/10.5006/c2008-08578.

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Abstract Electrochemical studies using cyclic potentiodynamic polarization (CPP) and electrochemical impedance spectroscopy (EIS) were performed to determine the corrosion behavior of Alloy 22 (N06022) in 1M NaCl solutions at various pH values from acidic to neutral at 90°C. All the tested material was wrought Mill Annealed (MA). Tests were also performed in NaCl solutions containing weak organic acids such as oxalic, acetic, citric and picric acids. Results show that the corrosion rate of Alloy 22 was significantly higher in solutions containing oxalic acid than in solutions of pure NaCl at t
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Rice, Rip G. "Byproducts of Ozonation Formed During Treatment of Water." In CORROSION 1993. NACE International, 1993. https://doi.org/10.5006/c1993-93479.

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ABSTRACT Ozone has been used commercially for the treatment of drinking water for nearly a century -- yet definitive studies identifying byproducts of organic and inorganic solutes have been conducted only within the past 15 years. In this paper, the author will present results of an extended literature survey on the subject, and extrapolate this information to what byproducts can be expected to form during ozonation of recycling cooling waters. In general, organic byproducts of ozone oxidation consist of aldehydes, acids, aldehyde-acids, keto-acids, polybasic-acids, and peroxides. Some of the
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Sunaba, Toshiyuki, Hiroshi Honda, and Yasuyoshi Tomoe. "Localized Corrosion Performance Evaluation of CRAs in Sweet Environments with Acetic Acid at Ambient Temperature and 180°C." In CORROSION 2010. NACE International, 2010. https://doi.org/10.5006/c2010-10335.

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Abstract Produced fluids from deep, hot gas wells are often accompanied by low molecular weight organic acids in Australia, Japan in addition to Southeast Asia regions. Influences of organic acids on corrosion performances of corrosion resistant alloys (CRAs) are evaluated in high temperature sweet environments. It is considered that organic acids, such as acetic acid, have some adverse effects on the protectiveness of passive films (oxides and/or sulfides), in addition to the pH lowering effect. In this present study, influences of acetic acid on localized corrosion performances of Supermarte
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Reports on the topic "Organic acids"

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Cruz Barrera, Mauricio, Martha Isabel Gómez, Carlos Andrés Moreno, and Bettina Eichler Loberman. Strains of Trichoderma spp. and their Capacity to Mobilize Phosphorus. Corporación Colombiana de Investigación Agropecuaria - AGROSAVIA, 2016. http://dx.doi.org/10.21930/agrosavia.reporte.2016.63.

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Soil microorganisms enhance the plant availability of phosphorus (P). This ability is related to the production of organic acids and the activity of phosphatases. It is assumed that the production of organic acids solubilize insoluble phosphate forms to usable form such as orthophosphate, increasing its potential availability to plants (Vázquez et al. 2000). Filamentous fungi such as Trichoderma sp. have advantages in acid soils presenting morphological and metabolic characteristics that make them promising organisms (Nahas, 1996; Vera et al, 2002). On the other hand, inoculation of soil with
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Fields, Nathan, Dennis J. Miller, Navinchandra S. Asthana, Aspi K. Kolah, Dung Vu, and Carl T. Lira. Reactive Distillation for Esterification of Bio-based Organic Acids. Office of Scientific and Technical Information (OSTI), 2008. http://dx.doi.org/10.2172/937553.

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Singh, Anjali. Amino Acids: Building Blocks of Proteins. ConductScience, 2022. http://dx.doi.org/10.55157/cs20220612.

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Amino acids are essential organic compounds serving as protein building blocks. Recognized for their biological roles, they underpin proteins' structure and interactions. Classified by polarity and nutritional necessity, essential amino acids, not synthesized by the body, include histidine, leucine, lysine, and more, while non-essential ones are produced internally. These molecules exhibit diverse functions, from neurotransmitter precursor synthesis to immune support. Industries leverage amino acids in animal feed, artificial sweeteners, flavor enhancers, and drug manufacturing, highlighting t
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Klasson, K. T. Direct Capture of Organic Acids From Fermentation Media Using Ionic Liquids. Office of Scientific and Technical Information (OSTI), 2004. http://dx.doi.org/10.2172/861707.

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Miller, Anneka, Stehpen Mezyk, and Dean Peterman. Evaluate the role of organic acids in the protection of ligands from radiolytic degradation. Office of Scientific and Technical Information (OSTI), 2016. http://dx.doi.org/10.2172/1389191.

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Ozkan, Gursel. Phenolic Compounds, Organic Acids, Vitamin C and Antioxidant Capacity in Prunus spinosa L. Fruits. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2019. http://dx.doi.org/10.7546/crabs.2019.02.17.

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Li, Jie. Methods development for separation of inorganic anions, organic acids and bases, and neutral organic compounds by ion chromatography and capillary electrophoresis. Office of Scientific and Technical Information (OSTI), 1999. http://dx.doi.org/10.2172/354894.

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Starr, John N. Water-enhanced solubility of carboxylic acids in organic solvents and its applications to extraction processes. Office of Scientific and Technical Information (OSTI), 1991. http://dx.doi.org/10.2172/10146497.

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Starr, J. N., and C. J. King. Water-enhanced solubility of carboxylic acids in organic solvents and its applications to extraction processes. Office of Scientific and Technical Information (OSTI), 1991. http://dx.doi.org/10.2172/5273252.

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Gazzo, David Vincent, and David W. Reed. Optimization of a Lithium Ion Battery Bioleaching Process Utilizing Organic Acids Produced by Gluconobacter oxydans. Office of Scientific and Technical Information (OSTI), 2019. http://dx.doi.org/10.2172/1546738.

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