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1

Self, Ron. Extraction of organic analytes from foods: A manual of methods. Royal Society of Chemistry, 2005.

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2

Self, Ron. Extraction of organic analytes from foods: A manual of methods. Royal Society of Chemistry, 2005.

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3

Organic spectroscopy. 3rd ed. Macmillan Education, 1991.

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4

J, Bendell David, Groundwater Paul W, and Royal Society of Chemistry (Great Britain), eds. Organic spectroscopic analysis. Royal Society of Chemistry, 2004.

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5

1963-, Rodríguez Jaime, and Jaspars Marcel 1966-, eds. Organic structure analysis. Oxford University Press, 1998.

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6

Crews, Phillip. Organic structure analysis. 2nd ed. Oxford University Press, 2010.

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7

1963-, Rodríguez Jaime, and Jaspars Marcel 1966-, eds. Organic structure analysis. 2nd ed. Oxford University Press, 2010.

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8

Qualitative organic analysis: Spectrochemical techniques. 2nd ed. McGraw-Hill, 1986.

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9

Organic structural spectroscopy. 2nd ed. Pearson Prentice Hall, 2011.

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10

Brown, D. W. Organic spectroscopy. J. Wiley, 1988.

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11

Interpretation of organic spectra. John Wiley & Sons (Asia) Pte Ltd., 2011.

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12

Smith, Roy Keith. Interpretation of organic data. Genium Pub. Corp., 2000.

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13

1935-, Fleming Ian, ed. Spectroscopic methods in organic chemistry. 5th ed. McGraw-Hill, 1995.

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14

Williams, Dudley H. Spectroscopic methods in organic chemistry. 4th ed. McGraw-Hill, 1987.

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15

Criddle, W. J. Spectral and chemical characterization of organic compounds: A laboratory handbook. 3rd ed. Wiley, 1990.

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16

Šafařík, Luděk. Titrimetric analysis in organic solvents. Elsevier, 1986.

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17

Feinstein, Karen. Guide to spectroscopic identification of organic compounds. CRC Press, 1995.

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18

Interpreting spectra of organic molecules. University Science Books, 1988.

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19

Pretsch, Ernö. Spectra interpretation of organic compounds. VCH, 1997.

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20

Practical organic mass spectrometry. Wiley, 1985.

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21

Manfred, Hesse. Spectroscopic methods in organic chemistry. G. Thieme, 1996.

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22

Spectroscopic methods in organic chemistry. Thieme Verlag, 2008.

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23

Organic spectroscopy: Principles and applications. 2nd ed. Alpha Science International Ltd., 2004.

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24

Tian ran chan wu yan jiu fang fa he ji shu. Hua xue gong ye chu ban she, 2010.

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25

Clayton, Bassler G., and Morrill Terence C. 1940-, eds. Spectrometric identification of organic compounds. 5th ed. Wiley, 1991.

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26

Silverstein, Robert M. Spectrometric identification of organic compounds. 6th ed. Wiley, 1998.

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27

Silverstein, Robert M. Spectrometric identification of organic compounds. 5th ed. Wiley, 1991.

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28

X, Webster Francis, and Kiemle David J, eds. Spectrometric identification of organic compounds. 7th ed. John Wiley & Sons, 2005.

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29

An introduction to organic instrumental analysis. 2nd ed. Kendall Hunt Pub. Co., 2010.

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30

Gordon, Hanna J., ed. Quantitative organic analysis via functional groups. 4th ed. R.E. Krieger Pub. Co., 1988.

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31

Magdoff, F. R., M. A. Tabatabai, and E. A. Hanlon, eds. Soil Organic Matter: Analysis and Interpretation. Soil Science Society of America, 1996. http://dx.doi.org/10.2136/sssaspecpub46.

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32

Pavia, Donald L. Introduction to spectroscopy: A guide for students of organic chemistry. 2nd ed. W.B.Saunders, 1996.

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33

Pavia, Donald L. Introduction to spectroscopy: A guide for students of organic chemistry. 3rd ed. Harcourt College Publishers, 2001.

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34

Pavia, Donald L. Introduction to spectroscopy: A guide for students of organic chemistry. 2nd ed. Harcourt Brace College Publishers, 1996.

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35

Moldoveanu, Șerban. Analytical pyrolysis of natural organic polymers. Elsevier, 1998.

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36

Analytical pyrolysis of synthetic organic polymers. Elsevier, 2005.

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37

F, Reehl William, and Rosenblatt David Hirsch, eds. Handbook of chemical property estimation methods: Environmental behavior of organic compounds. American Chemical Society, 1990.

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38

R, Kalman J., ed. Organic structures from spectra. Wiley, 1986.

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39

R, Kalman J., and Field L. D, eds. Organic structures from spectra. 2nd ed. Wiley, 1995.

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40

1961-, Hunt S., ed. Environmental toxicology: Organic pollutants. E. Horwood, 1988.

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41

1935-, Fleming Ian, ed. Spectroscopic methods in organic chemistry. 4th ed. McGraw-Hill, 1989.

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42

Extraction of Organic Analytes from Foods. Royal Society of Chemistry, 2005. http://dx.doi.org/10.1039/9781847552488.

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43

Mohammad, Ali, and Dr Inamuddin. Green Chromatographic Techniques: Separation and Purification of Organic and Inorganic Analytes. Springer, 2013.

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44

Extraction of Organic Analytes from Food: A Manual of Methods (Rsc Food Analysis Monographs). Royal Society of Chemistry, 2005.

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45

Organic Spectroscopy. 3rd ed. W.H. Freeman & Company, 1991.

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46

Organic Spectroscopy. 2nd ed. Scholium International, Inc., 1987.

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47

undifferentiated, William Kemp. Organic Spectroscopy. 3rd ed. Palgrave Macmillan, 1991.

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48

Organic Spectroscopy. Palgrave Macmillan, 1991.

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49

Organic spectroscopy. 2nd ed. English Language Book Society, 1987.

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50

undifferentiated, William Kemp. Organic Spectroscopy. 3rd ed. W.H. Freeman & Company, 1991.

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