Academic literature on the topic 'Organic farmer'

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Organic farmer.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Organic farmer"

1

Putri, Neva Yulaela, Aksal Mursalat, and Fitriani R. "Efektivitas Pertanian Organik dalam Meningkatkan Pendapatan Petani di Desa Bulo Kecamatan Panca Rijang." Perbal: Jurnal Pertanian Berkelanjutan 13, no. 1 (2025): 13–22. https://doi.org/10.30605/perbal.v13i1.4488.

Full text
Abstract:
Minimnya adopsi pertanian organik di Desa Bulo, meskipun didukung regulasi dan berpotensi besar, disebabkan oleh kurangnya pengetahuan petani dan kekhawatiran terhadap produktivitas serta biaya yang lebih tinggi dibandingkan pertanian konvensional, di tengah menurunnya kesejahteraan petani akibat degradasi lahan kritis. Oleh karena itu, penelitian ini bertujuan untuk mengevaluasi efektivitas pertanian organik dalam meningkatkan pendapatan petani, dengan data yang dikumpulkan melalui survei, wawancara, dan dokumentasi dari 30 petani organik yang tergabung dalam kelompok tani Massumpuloloe 1. Me
APA, Harvard, Vancouver, ISO, and other styles
2

Surtiningsih, Tini, Fatimah Fatimah, Ni’matuzahroh Ni’matuzahroh, Agus Supriyanto, and Tri Nurhariyati. "PELATIHAN PEMBUATAN PUPUK ORGANIK CAIR PADA KELOMPOK TANI DI KABUPATEN PROBOLINGGO." Jurnal Layanan Masyarakat (Journal of Public Services) 2, no. 1 (2020): 21. http://dx.doi.org/10.20473/jlm.v2i1.2018.21-24.

Full text
Abstract:
This community service aims to apply the method of making and liquid organic fertilizer and improving the skills of farmers in making liquid organic fertilizer. In addition to reducing the dependence of farmer groups on inorganic fertilizers and utilizing the results of sugarcane waste, namely molasses and microbes as a formula in the manufacture of liquid organic fertilizer. The method that was carried out was to increase insight into liquid organic fertilizer, and how to make it. The results of the socialization of liquid organic fertilizers showed that the insights of farmer groups increase
APA, Harvard, Vancouver, ISO, and other styles
3

SIBARANI, ROBERT WILIATER, and BUNCHA SOMBOONSUKE. "ANALYSIS OF THE LEVEL OF LIVELIHOOD ASSETS OWNERSHIP OF FARMERS IN CONVENTIONAL AND ORGANIC PADDY FARMING IN TWO ADJOINING VILLAGES." JOURNAL OF SUSTAINABILITY SCIENCE AND MANAGEMENT 19, no. 1 (2024): 96–112. http://dx.doi.org/10.46754/jssm.2024.01.009.

Full text
Abstract:
Indonesian farmers can achieve sustainable livelihoods through organic farming. However, conventional farming is still the major agricultural application in Indonesia. Currently, there is little knowledge about the level of livelihood assets ownership by farmers between organic and conventional paddy farming to achieve sustainable livelihoods. This study is an initial comparison of the level of livelihood assets owned by organic and conventional paddy farmers. 34 conventional farmers from the Mulyo 2 farmer group and 32 organic farmers from Sumber Makmur 1 farmer group in East Java province we
APA, Harvard, Vancouver, ISO, and other styles
4

Beharielal, Tashiana, Joyce Thamaga-Chitja, and Stefan Schmidt. "Socioeconomic Characteristics Associated with Farming Practices, Food Safety and Security in the Production of Fresh Produce—A Case Study including Small-Scale Farmers in KwaZulu-Natal (South Africa)." Sustainability 14, no. 17 (2022): 10590. http://dx.doi.org/10.3390/su141710590.

Full text
Abstract:
Farmer practices may influence the microbial quality and safety of fresh produce. The increasing demands to create ready-to-eat (RTE) fresh produce while providing potential niche markets for smallholder farmers might be contributing to increased numbers of fresh produce-associated foodborne disease outbreaks. This study determined the demographic and socioeconomic characteristics and farmer hygiene practices of farmers using open-ended questionnaires and key informant interviews. Additionally, the relationships between farmer socioeconomic characteristics and hygiene practices were statistica
APA, Harvard, Vancouver, ISO, and other styles
5

Permatasari, Putri, Joko Winarno, Sapja Anantanyu, Agung Wibowo, Suwarto Suwarto, and Suryono Suryono. "Analisis Keberlanjutan Program Padi Organik di Desa Pereng Kecamatan Mojogedang Kabupaten Karanganyar (Studi Kasus Kelompok Tani Rukun Makaryo)." Jurnal Ilmiah Membangun Desa dan Pertanian 6, no. 4 (2021): 113. http://dx.doi.org/10.37149/jimdp.v6i4.19439.

Full text
Abstract:
One way to realize a sustainable agricultural system is with an organic farming system. Rukun Makaryo Farmer Group is the farmer group in Karanganyar Regency that referred to organic farming system training at the National level from 2007-2011. Rukun Makaryo Farmer Group has succeeded in creating castle waste as fermented solid and liquid organic fertilizer. Rukun Makaryo Farmer Group has the opportunity to be assessed by the organic rice certification team from the Persada Organic Rice Certification Agency on members 5,9 hectares of land. This research aims to analyze the sustainability of th
APA, Harvard, Vancouver, ISO, and other styles
6

Nuari Indarwati, Eka, Miftakhul Arifin, and Andi Prayoga. "Perilaku Petani Dalam Penggunaan Pupuk Organik Pada Tanaman Padi." JURNAL PENYULUHAN PEMBANGUNAN 4, no. 2 (2024): 21–28. https://doi.org/10.34145/jppm.v4i2.2901.

Full text
Abstract:
AbstractResearch on farmer behavior in using organic fertilizer on rice plants was carried out in Kalitinggar Kidul Village, Padamara District, Purbalingga Regency, from October to December 2022 with the aim of knowing farmer behavior in using organic fertilizer on rice plants. The research was conducted using survey techniques and qualitative descriptive analysis. The determination of the sample locations was carried out purposively with the consideration that Kalitinggar Kidul Village is the village with the lowest rice production in Padamara District, besides that the Kalitinggar Kidul Vill
APA, Harvard, Vancouver, ISO, and other styles
7

Aisyah, Siti, Achmad Faqih, Suharni Suharni, Sunani Sunani, Indra Lesmana, and Abdul Rochman. "Relationship between Farmers’ Characteristics and Organic Farming System Implementation of Paddy Rice with Farmers' Income." Devotion : Journal of Research and Community Service 4, no. 8 (2023): 1579–86. http://dx.doi.org/10.59188/devotion.v4i8.534.

Full text
Abstract:
Agriculture is an important sector in the national economy, therefore the development priority is placed on development in the economic sector with an emphasis on the agricultural sector. Income in farming activities generally cannot be stable from time to time. The objectives of this study include (1) to determine the relationship between farmer characteristics and farmer income in farmer groups BPP Plumbon District, (2) to determine the relationship between the implementation of organic rice farming systems and farmer income in farmer groups BPP Plumbon District, (3) To determine the relatio
APA, Harvard, Vancouver, ISO, and other styles
8

Zulvera, Zulvera, Endry Martius, Nuraini Budi Astuti, Yulinda Yulinda, Ifdal Ifdal, and Elva Rahmi. "Sustainability of Organic Certification in Organic Farming Groups in Padang Pariaman Regency, West Sumatra, Indonesia." International Journal of Progressive Sciences and Technologies 41, no. 2 (2023): 697. http://dx.doi.org/10.52155/ijpsat.v41.2.5802.

Full text
Abstract:
This research aims to describe the sustainability of organic certification by organic farmers in Padang Pariaman Regency. A qualitative approach was employed in this research, located in Pariaman Regency, West Sumatra Province from July to October 2023. The research respondents were the group administrators from 8 farmer groups who had received an organic certificate from the West Sumatra Organic Certification Institute in the period of 2015 to 2022. The key informants were agricultural extension workers, administrators of the West Sumatra Organic Certification Institute, Padang Pariaman Regen
APA, Harvard, Vancouver, ISO, and other styles
9

Aisyah, Dinda Dewi, Aura Dhamira, and Azizah Ridha Ulil Albab. "Investigating Risk of Organic Rice Production in Kapanewon Prambanan: Comparative Study with Non-Organic Rice Farming." Agro Ekonomi 35, no. 2 (2024): 110. https://doi.org/10.22146/ae.88686.

Full text
Abstract:
The transition from conventional farming to organic continues to increase over time. Organic farming, especially organic rice, is becoming something that farmers are interested in because of higher prices and increased consumer demand for organic food products. However, the transition to conventional farming will eventually be followed by the emergence of risks in farming production. This study investigates the factors influencing the production and production risks of organic and non-organic rice farming in Sleman Regency. A total of 45 farmers were sampled in this study, which was determined
APA, Harvard, Vancouver, ISO, and other styles
10

Gonzalvo, Clarisse Mendoza, Wilson Jr Florendo Aala, and Keshav Lall Maharjan. "Farmer Decision-Making on the Concept of Coexistence: A Comparative Analysis between Organic and Biotech Farmers in the Philippines." Agriculture 11, no. 9 (2021): 857. http://dx.doi.org/10.3390/agriculture11090857.

Full text
Abstract:
Farmer perspectives are relevant for understanding agricultural issues and formulating policies. In this study, we conducted a cross-sectional survey on 70 Filipino farmers (i.e., 35 organic and 35 biotech) to understand farmers’ perspectives regarding coexisting farming methods. Internal response variables were tested to verify the type of decision-making processes being undertaken by biotech and organic farmers. Our results showed that a non-linear decision-making process, similar to the Stimulus–Organism–Response Model, was present for both farmer groups. The study also found that biotech f
APA, Harvard, Vancouver, ISO, and other styles
More sources

Dissertations / Theses on the topic "Organic farmer"

1

Antonsson, Adam. "Organic farming and agricultural transitions : Understanding the role of agricultural space in Halland, Sweden." Thesis, Stockholms universitet, Kulturgeografiska institutionen, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-118713.

Full text
Abstract:
This thesis aims to investigate the attitudes towards organic farming and how agricultural space is understood among organic farmers in the Swedish region of Halland and then to relate this to the ongoing discussion on multifunctional agricultural transition. The research is based on a field study on nine different organic farms in Halland, where qualitative interviews have been conducted for the creation of the empirical results. Using the theory of planned behavior and the concept of the “good farmer”, the thesis has revealed that the organic farming community in Halland is heterogeneous and
APA, Harvard, Vancouver, ISO, and other styles
2

Zwickle, Sarah Lynn. "Weeds and Organic Weed Management: Investigating Farmer Decisions with a Mental Models Approach." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1316453516.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Hägglund, Kristian. "Utbildningen bakom jordbruksmetoden : Utbildningens roll för valet av konventionell eller ekologisk produktion bland jordbrukare i Sverige." Thesis, Högskolan för lärande och kommunikation, Högskolan i Jönköping, HLK, Globala studier, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-30635.

Full text
Abstract:
Den svenska regeringen har som ett led i uppfyllandet av deras miljömål beslutat att ekologiskt jordbruk ska främjas. Trots detta så har omställningen till ett mer ekologiskt jordbruk i Sverige saktat ner de senaste åren. För att på ett effektivare sätt kunna påverka omställningen i önskad riktning behövs en bättre förståelse för vad som påverkar jordbrukare att välja ekologisk eller konventionell produktion. Tidigare forskning har visat på vikten av både ekonomiska och sociala faktorer. En faktor som tilldelats betydelse är jordbrukarens utbildningsbakgrund där ekologiska jordbrukare i högre
APA, Harvard, Vancouver, ISO, and other styles
4

Kobayashi, Mai. "Changing Landscape of Food Production in Western Bhutan-Adaptation of Peasant Farmers in an Era of Organic Agriculture." 京都大学 (Kyoto University), 2016. http://hdl.handle.net/2433/215364.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Thomas, Robert Z. "Tilling New Soil: Coverage of Organic Agriculture in Farm Journal, Successful Farming, and Progressive Farmer from 1985 to 2005." Ohio University / OhioLINK, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1299686128.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Skulskis, Virgilijus. "Ekologinio ūkininkavimo veiksnių modeliavimas." Doctoral thesis, Lithuanian Academic Libraries Network (LABT), 2010. http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101007_170447-93771.

Full text
Abstract:
Disertacijos tikslas yra ekologiškai ūkininkaujančiuosius suklasifikavus pagal jų skirtingus veiklos prioritetus, nustatyti veiksnių reikšmingumą ekologinio ūkininkavimo vystymui. Tai pasiekta išanalizavus sistemų teorijos, ekologinio ūkininkavimo, darnaus žemės ūkio vystymosi ir kaimo plėtros, aplinkosaugos, maisto kokybės bei saugos ir motyvacijos teorijos krypčių perspektyvas, identifikavus ekologinio ūkininkavimo veiksnius, atlikus empirinių tyrimų modelių ir jų pritaikomumo Lietuvos kontekstui analizę. Sukurtas ir empiriniu tyrimu patikrintas ekologinio ūkininkavimo veiksnių vertinimo teo
APA, Harvard, Vancouver, ISO, and other styles
7

Strandberg, Hans. "Hållbart jordbruk? : En studie om ekobönders förvaltarskap." Licentiate thesis, Uppsala universitet, Kulturgeografiska institutionen, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-256449.

Full text
Abstract:
The term sustainable agriculture may be formulated, but not yet practically integrated in agriculture. This thesis investigates the organic farmers´ ideas and experiences of what they consider sustainable or not sustainable in agriculture. Using unstructured phone interviews and "walk-alongs" with KRAV-farmers in Kristianstad, I have sought to understand their ideas and experiences, inspired by the phenomenological approach. The thesis communicates the experiences of organic farmers of sustainable agriculture based on an explicit role as stewards of the same. How come they express themselves a
APA, Harvard, Vancouver, ISO, and other styles
8

Jindrová, Marta. "Návrh marketingových prostředků pro podporu trhu s biopotravinami." Master's thesis, Vysoké učení technické v Brně. Fakulta podnikatelská, 2012. http://www.nusl.cz/ntk/nusl-223376.

Full text
Abstract:
Tato diplomová práce se zaměřuje na trh s bio potravinami v České Republice. Analizuje trh a použité marketingové nástroje. Práce obsahuje doporučení pro zlepšení působnosti marketingových prostředků pro podporu růstu trhu s bio potravinami v České Republice.
APA, Harvard, Vancouver, ISO, and other styles
9

Brito, Paulo Roberto Borges de. ""O controle social no processo de certificação de grupo por auditoria externa: o caso APROVE pela AAOCERT."." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/90/90131/tde-28072006-192046/.

Full text
Abstract:
O presente trabalho aborda as perspectivas de certificação que se abrem para a agricultura orgânica familiar, através dos processos alternativos de certificação, a certificação participativa em rede – CPR, e a certificação de grupo por auditoria externa. Os objetivos gerais do trabalho foram contribuir para um melhor entendimento sobre o potencial dos processos participativos na certificação de produtos orgânicos. Avaliar em que medida a certificação pode ser associada a um processo pedagógico, para os produtores familiares paulistas, no qual a possibilidade de fortalecimento do controle socia
APA, Harvard, Vancouver, ISO, and other styles
10

Deese, Steven Daniel. "Economic analysis weeding techniques for organic farmers /." Click here to view, 2010. http://digitalcommons.calpoly.edu/agbsp/14/.

Full text
Abstract:
Thesis (B.S.)--California Polytechnic State University, 2010.<br>Project advisor: Wayne Howard. Title from PDF title page; viewed on Mar. 24, 2010. Includes bibliographical references. Also available on microfiche.
APA, Harvard, Vancouver, ISO, and other styles
More sources

Books on the topic "Organic farmer"

1

Imershein, Betsy. Farmer. J. Messner, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
2

Sambasivan, Swaminathan Monkombu, and Mansata Bharat, eds. The great agricultural challenge: Veteran natural farmer, Bhaskar Save's open letters to M.S. Swaminathan, National Commission on farmers. Earthcare Books, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
3

Kirschenmann, Frederick L. Cultivating an ecological conscience: Essays from a farmer philosopher. University Press of Kentucky, 2010.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

C, Harris P. J., and Henry Doubleday Research Association, eds. Organic agriculture in sub-Saharan Africa: farmer demand and potential for development. Henry Doubleday Research Association, 1998.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

Pilar, Santacoloma, and Food and Agriculture Organization of the United Nations, eds. Organic supply chains for small farmer income generation in Developing countries: Case studies in India, Thailand, Brazil, Hungary and Africa. Food and Agriculture Organization of the United Nations, 2013.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

Stewart, Keith. It's a long road to a tomato: Tales of an organic farmer who quit the big city for the (not so) simple life. 2nd ed. Experiment, 2010.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

Fō̜iphikun, Wichīan. Kānyō̜mrap nǣokhit rư̄ang kasēt ʻinsī khō̜ng kasēttrakō̜n chumchon sūan phak Bān Thātakō: Conceptual accepting in organic agriculture of farmer in Ban Tha Ta Kou suan phak community : rāingān kānwičhai. Prōkrǣm Wichā Witthayāsāt Singwǣtlō̜m, Khana Witthayāsāt læ Thēknōlōyī, Mahāwitthayālai Rātchaphat Nakhō̜n Rātchasīmā, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

Fisk, Trisha. Practical organics for New Zealand farmers. Reed Books, 2003.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Foundation, Organic Farming Research, ed. Organic Farming Research Foundation 1993 National Organic Farmers' Survey results. The Foundation, 1993.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Partap, Tej. Organic farmers speak on economics and beyond: A nation wide survey of farmers experiences in India. Westville Pub. House, 2009.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Book chapters on the topic "Organic farmer"

1

Medina, Charito P. "Rice: Crop Breeding Using Farmer-Led Participatory Plant Breeding." In Organic Crop Breeding. Wiley-Blackwell, 2011. http://dx.doi.org/10.1002/9781119945932.ch11.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Kuria, Peter, Josiah Gitari, Saidi Mkomwa, and Peter Waweru. "Effect of conservation agriculture on soil properties and maize grain yield in the semi-arid Laikipia county, Kenya." In Conservation agriculture in Africa: climate smart agricultural development. CABI, 2022. http://dx.doi.org/10.1079/9781789245745.0015.

Full text
Abstract:
Abstract Low and unreliable rainfall, along with poor soil health, is a main constraint to maize production in the semi-arid parts of Kenya that account for over 79% of the country's land area. In the vast county of Laikipia, farmers continue to plant maize despite the predominantly low quantities of precipitation. Participatory farmer experimentation with Conservation Agriculture (CA) was undertaken for six consecutive growing seasons between July 2013 and December 2016 to determine the effectiveness of CA as a method of improving soil properties and enhancing maize yields with the limited ra
APA, Harvard, Vancouver, ISO, and other styles
3

Lyons, Kristen. "Rural Farmer Empowerment Through Organic Food Exports: Lessons from Uganda and Ghana." In The Palgrave Handbook of Ethnicity. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-0242-8_109-1.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Lyons, Kristen. "Rural Farmer Empowerment Through Organic Food Exports: Lessons from Uganda and Ghana." In The Palgrave Handbook of Ethnicity. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-2898-5_109.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Reetsch, Anika, Didas Kimaro, Karl-Heinz Feger, and Kai Schwärzel. "Traditional and Adapted Composting Practices Applied in Smallholder Banana-Coffee-Based Farming Systems: Case Studies from Kagera and Morogoro Regions, Tanzania." In Organic Waste Composting through Nexus Thinking. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-36283-6_8.

Full text
Abstract:
AbstractIn Tanzania, about 90% of the banana-coffee-based farming systems lie in the hands of smallholder farmer families. In these systems, smallholder farmers traditionally add farm waste to crop fields, making soils rich in organic matter (humus) and plant-available nutrients. Correspondingly, soils remained fertile during cultivation for over a century. Since the 1960s, the increasing demand for food and biofuels of a growing population has resulted in an overuse of these farming systems, which has occurred in tandem with deforestation, omitted fallows, declined farm size, and soil erosion
APA, Harvard, Vancouver, ISO, and other styles
6

Sugeno, Seiju. "An Appeal From an Organic Farmer in Fukushima: The Value of Organic Farming and Hope for a Sustainable Society." In Global University for Sustainability Book Series. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-3344-6_6.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Rahayu, Rahmawati Istianing, Alia Bihrajihant Raya, Mesalia Kriska, and Subejo. "Exchange of Information on Organic Rice Production Process at Farmer Group Association Sidomulyo Sleman Regency." In Proceedings of the International Conference on Multidisciplinary Studies (ICoMSi 2023). Atlantis Press SARL, 2024. http://dx.doi.org/10.2991/978-2-38476-228-6_36.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Mkomwa, Saidi, Amir Kassam, Sjoerd W. Duiker, and Nouhoun Zampaligre. "Livestock integration in conservation agriculture." In Conservation agriculture in Africa: climate smart agricultural development. CABI, 2022. http://dx.doi.org/10.1079/9781789245745.0012.

Full text
Abstract:
Abstract Grazing livestock have been presented as an unsurmountable obstacle for Conservation Agriculture (CA) in Africa, because they consume organic cover. But grazing livestock can also make positive contributions to CA, while, if properly managed, sufficient organic cover can be left for soil erosion control and soil health improvement. Urine and manure improve soil fertility and soil health, and increase the agronomic efficiency of fertilizer nutrients. Grazing livestock increase options for crop diversity, such as crop rotations with perennial forages, increased use of cover crops and tr
APA, Harvard, Vancouver, ISO, and other styles
9

Cody, Sacha. "Shanghai’s Independent Organic Farmers." In Exemplary Agriculture. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-3795-6_4.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Veste, Maik, Jonathan P. Sheppard, Issaka Abdulai, et al. "The Need for Sustainable Agricultural Land-Use Systems: Benefits from Integrated Agroforestry Systems." In Sustainability of Southern African Ecosystems under Global Change. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-10948-5_21.

Full text
Abstract:
AbstractThis chapter introduces the different agroforestry systems (AFSs) as part of the diversification of agricultural landscapes and gives examples of their use in different related crop production systems in southern Africa. The introduction of trees into agriculture has several benefits and can mitigate the effects of climate change. For example nitrogen-fixing trees and shrubs contribute significantly to nutrient recycling and benefit soil conservation, which is particularly important for smallholder farms. In addition, shelterbelts play an important role in reducing wind speeds, and thu
APA, Harvard, Vancouver, ISO, and other styles

Conference papers on the topic "Organic farmer"

1

Libkovska, Una, Krista Rozenberga, and Baiba Rivza. "OPPORTUNITIES FOR INTRODUCING INNOVATIVE PRECISION FARMING METHODS IN ORGANIC FARMING IN LATVIA." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s21.73.

Full text
Abstract:
Modern agriculture, or precision agriculture, is a method that enables better, more efficient and smarter farming, ensuring sustainable development. Precision agriculture can combine data obtained from GPS systems with data from aerial photographs to precisely determine soil needs based on this data. Combining this with precise weather forecasts and location determination systems provides a powerful tool for more efficient agriculture. New technologies have already created a niche in agriculture. By combining detailed knowledge of the fields with automated systems, farm management becomes incr
APA, Harvard, Vancouver, ISO, and other styles
2

Kristanti, Novita Erma, Nafis Khuriyati, Agustinus Winarno, and Sintia Putri Pradita. "Development of Marketing Channels and Packaging Innovation on “JOSS” Organic Rice to Increase Added Value." In 3rd International Conference on Community Engagement and Education for Sustainable Development. AIJR Publisher, 2023. http://dx.doi.org/10.21467/proceedings.151.36.

Full text
Abstract:
The development of organic farming in Jatisarono Village, Kapanewon Nanggulan, Kulon Progo, Yogyakarta is being carried out by three groups of farmers with 150 members. Organic rice is a superior commodity under the JOSS brand (Jatisarono Organik Sehat Sejahtera). JOSS organic rice product is registered as an organic certificate institution with the number 390-LSO-005-IDN-11-20. Problems regarding marketing channels and packaging still need to be solved. Market access capability for selling organic rice still needs to be improved. At the same time, the packaging used is still simple and has ye
APA, Harvard, Vancouver, ISO, and other styles
3

Karunarathna, T. M. N. P., M. M. A. Kumari, W. D. K. A. Kulasinghe, et al. "Consumer and Farmer Centric Subscription Based Organic Vegetable/Fruit Delivery System." In 2021 3rd International Conference on Advancements in Computing (ICAC). IEEE, 2021. http://dx.doi.org/10.1109/icac54203.2021.9671159.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Ursu, Ana. "Transition to sustainable agricultural production systems." In Economic growth in the face of global challenges. Consolidation of national economies and reduction of social inequalities: International Scientific-Practical Conference, XVIIIth edition. National Institute for Economic Research, 2024. https://doi.org/10.36004/nier.cecg.ii.2024.18.23.

Full text
Abstract:
The transition to sustainable agricultural production systems is supported by programmes, strategies and action plans. Funding mechanisms are provided by the Common Agricultural Policy, both through Pillar I and Pillar II. In agriculture, the transition from conventional to organic farming generates costs. These costs vary according to the type of crop, the size of the farm, the existing infrastructure, the level of knowledge and skills of the farmer. The study aims to determine the costs of transitioning from conventional wheat cultivation to organic farming. The study involves a quantitative
APA, Harvard, Vancouver, ISO, and other styles
5

Ursu, Ana. "Transition to sustainable agricultural production systems." In Economic growth in the face of global challenges. Consolidation of national economies and reduction of social inequalities: International Scientific-Practical Conference, XVIIIth edition. National Institute for Economic Research, 2024. https://doi.org/10.36004/nier.cecg.i.2024.18.23.

Full text
Abstract:
The transition to sustainable agricultural production systems is supported by programmes, strategies and action plans. Funding mechanisms are provided by the Common Agricultural Policy, both through Pillar I and Pillar II. In agriculture, the transition from conventional to organic farming generates costs. These costs vary according to the type of crop, the size of the farm, the existing infrastructure, the level of knowledge and skills of the farmer. The study aims to determine the costs of transitioning from conventional wheat cultivation to organic farming. The study involves a quantitative
APA, Harvard, Vancouver, ISO, and other styles
6

Afriyanti, Sri Sukaryani, Ali Mursyid Wahyu Mulyono, Joko Setyo Basuki, and Rizal Hari Sanubari. "The Development of Organic Farming by Sri Kuncoro Farmer Group in Pokoh Kidul, Wonogiri." In Proceedings of the 6th International Conference on Community Development (ICCD 2019). Atlantis Press, 2019. http://dx.doi.org/10.2991/iccd-19.2019.6.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Vartak, Sushrut, and Gaurav Somwanshi. "Indian Farmers and Blockchain: Changing Paradigms of Equity Throughout our Sustainability Dialogues." In 8th International Visual Methods Conference. AIJR Publisher, 2024. http://dx.doi.org/10.21467/proceedings.168.23.

Full text
Abstract:
When discussing sustainability and fair equity in agriculture, the focus often overlooks the plight of Indian farmers, particularly those with small landholdings. Annually, thousands of farmer suicides occur in India, highlighting a crisis often shadowed by concerns over organic certification. Moreover, the credibility of the information presented and the education on the necessity of transparency are critical. Blockchain technology addresses these issues by enhancing the transparency of the food value chain. Over 5.2 million QR codes have been printed on food items and cotton clothing, access
APA, Harvard, Vancouver, ISO, and other styles
8

Tan, Sibel, Uğur Şimdi, and Bengü Everest. "Analysis of Factors Affecting the Available Agricultural Policy Utilization Levels of Organic Farming Producers: The Case of Izmir Seferhisar Town." In International Conference on Eurasian Economies. Eurasian Economists Association, 2017. http://dx.doi.org/10.36880/c08.01846.

Full text
Abstract:
Within the agricultural policies of the country, supports are provided to producers for the implementation of certain activities. Sufficiency of such supports feedbacks received from the target groups using these supports. &#x0D; There are 141 agricultural facilities in Seferihisar dealing with organic farming and these facilities constituted the research universe. Full-count method was used to determine the research sample. A face-to-face questionnaire was performed with 100 farmers dealing with organic farming. Basic descriptive statistics were used to put forth the socio-economic status of
APA, Harvard, Vancouver, ISO, and other styles
9

Adriana, Mochamat Gunawan Wibisono, and Arom Figyantika. "Manure Management for the Youth Farmer Group as A Startup Business of Fermented Organic Manure in Karangasem Village, Paliyan, Gunungkidul." In 3rd International Conference on Community Engagement and Education for Sustainable Development. AIJR Publisher, 2023. http://dx.doi.org/10.21467/proceedings.151.2.

Full text
Abstract:
More than 70% of the people of Karangasem village raise cattle, goats, sheep, chickens, and ducks. The abundance of manure can be used as a local commodity that has the potential to be a business opportunity for local communities through youth farmer groups. At present, the abundance has not been optimally utilized. Its use is only sown directly into the land, which can have several implications, including reduced nutrient content due to volatilization and lack of practical use. Managing manure into packaged fermented organic fertilizer makes its use more practical, effective, and efficient. T
APA, Harvard, Vancouver, ISO, and other styles
10

Wijonarko, Arman, Eka Tarwaca Susila Putra, Taufan Alam, and Priyono Suryanto. "Quality Improvement the Off-Farm and On-Farm of Menoreh Coffee toward Sustainable Agriculture in Sidoharjo Village." In 3rd International Conference on Community Engagement and Education for Sustainable Development. AIJR Publisher, 2023. http://dx.doi.org/10.21467/proceedings.151.9.

Full text
Abstract:
Menoreh mountainous region, especially the Samigaluh district, has been long known as a coffee producer in Yogyakarta Special Region. The coffee trees were planted with other kinds of trees, known locally as “Kebun Campur”. The advantages of “Kebun Campur” in those regions were its capability to provide food resilience and sustainability. Meanwhile, “Kebun Campur” usually has low productivity due to poor maintenance and tight competition with other plants in a small area. We introduced high-yield and aroma coffee clones from National Coffee and Cocoa Research Center (Puslitkoka), supervising t
APA, Harvard, Vancouver, ISO, and other styles

Reports on the topic "Organic farmer"

1

Briones, Roehlano, Helena Luz Pastolero, and Ivory Myka Galang. Prospects for Widespread Adoption of Organic-Based Fertilizers in the Philippines: A Rapid Appraisal. Philippine Institute for Development Studies, 2024. https://doi.org/10.62986/dp2024.30.

Full text
Abstract:
Modern conventional agriculture has relied heavily on inorganic fertilizers to achieve higher crop yields. However, concerns have arisen regarding its ecological and economic sustainability due to its impact on soil health, pollutants off-site, and recent surges in fertilizer prices. This paper reports on a rapid appraisal of the current state and potential expansion of organic fertilizer utilization and availability in the Philippines. The study finds that combining inorganic and organic-based fertilizers allows for a balanced realization of the advantages of each type. Government policies an
APA, Harvard, Vancouver, ISO, and other styles
2

Salavisa, Isabel, Mark Soares, and Sofia Bizarro. A Critical Assessment of Organic Agriculture in Portugal: A reflection on the agro-food system transition. DINÂMIA'CET-Iscte, 2021. http://dx.doi.org/10.15847/dinamiacet-iul.wp.2021.05.

Full text
Abstract:
Over the last few decades, the organic agriculture sector has experienced sustained growth. Globally, as well as in the European Union and Portugal, organic production accounts for just under 10% of total Utilised Agricultural Area (UAA) (FiBL, 2019; Eurostat, 2019; DGADR, 2019; INE, 2019; GPP, 2019). This growth has been seen in terms of production, number of producers, amount of retail sales, imports and exports. This article attempts to build on the multi-level perspective (MLP) of the socio-technical (ST) transitions theory by employing a whole systems analysis (Geels, 2018) of organic agr
APA, Harvard, Vancouver, ISO, and other styles
3

Gillespie, Jeffrey, Sharon Raszap Skorbiansky, and Jonathan Law. U.S. certified organic dairy production. Economic Research Service, U.S. Department of Agriculture, 2024. http://dx.doi.org/10.32747/2024.8633524.ers.

Full text
Abstract:
United States’ organic dairy production has grown over the past three decades. This study uses USDA’s Agricultural Resource Management Survey data from 2005, 2010, 2016, and 2021 (along with other USDA data) to examine changes in farm structure, production costs, technology adoption, and challenges facing organic dairy producers. As organic dairy markets evolved (along with regulatory changes in production standards), organic milk production and the number of organic dairy operations increased. The report shows that the growth of organic milk production has differed by U.S. State, with regiona
APA, Harvard, Vancouver, ISO, and other styles
4

Lammers, Peter J., Sarah Carlson, Denis Reich, and Kevin Maher. ISU Student Organic Farm. Iowa State University, Digital Repository, 2007. http://dx.doi.org/10.31274/farmprogressreports-180814-1033.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Vazquez, Jennifer Marie. 2010 Student Organic Farm. Iowa State University, Digital Repository, 2011. http://dx.doi.org/10.31274/farmprogressreports-180814-1201.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Gunther, Theo. Student Organic Farm Summary. Iowa State University, Digital Repository, 2010. http://dx.doi.org/10.31274/farmprogressreports-180814-2262.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Dowling, Adam. Adaptation Resources for Agriculture A Case Study: Organic Apple Orchard in Wisconsin. USDA Midwest Climate Hub, 2018. http://dx.doi.org/10.32747/2018.6892664.ch.

Full text
Abstract:
Working farm lands and specialty crop farms are an important and dominate&#x0D; part of Wisconsin’s Driftless region providing a multitude of agricultural products and jobs. One of the many challenges facing the specialty crop producers in&#x0D; this region and throughout the US is climate change. Brix Cider of Barneveld,&#x0D; WI participated in the Adaptation Workbook* 5-step process to see if there are&#x0D; ways for their operation to become more resilient in a changing climate.
APA, Harvard, Vancouver, ISO, and other styles
8

Warnock, Lawrence. Organic certification for indoor vertical farms. Iowa State University, 2022. http://dx.doi.org/10.31274/cc-20240624-1090.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Thomas, Samuel, Elaine Baker, Kamal Aryal, et al. Towards Climate Resilient Agriculture in Nepal: Solutions for smallholder farmers. International Centre for Integrated Mountain Development (ICIMOD), 2024. https://doi.org/10.53055/icimod.1077.

Full text
Abstract:
Nepal, one of the world’s most climate-vulnerable countries, is facing severe impacts from climate change, particularly in its agricultural sector, which employs two-thirds of the population and contributes more than a quarter of the nation’s GDP. Smallholder farmers, the backbone of this sector, are grappling with rising temperatures, erratic monsoon patterns, droughts, and increasingly frequent extreme weather events. Adapting to these challenges through Climate-Resilient Agriculture (CRA) is essential to ensuring food security and safeguarding the livelihoods of millions. CRA incorporates n
APA, Harvard, Vancouver, ISO, and other styles
10

Olsen, Thomas, and Lyle T. Rossiter. Organic Broiler Chicken Production Trial–Allee Farm. Iowa State University, Digital Repository, 2001. http://dx.doi.org/10.31274/farmprogressreports-180814-1047.

Full text
APA, Harvard, Vancouver, ISO, and other styles
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!