Relevant bibliographies by topics / Organochlorine pesticide residues

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Organochlorine pesticide residues'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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Journal articles on the topic "Organochlorine pesticide residues"

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Zhang, Ru Ling. "Research on Detection and Distribution of Organic Chlorine Content in the Chin-Sha River Basin." Applied Mechanics and Materials 686 (October 2014): 40–44. http://dx.doi.org/10.4028/www.scientific.net/amm.686.40.

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This paper collected 18 soil samples in the Chin-sha River basin, and analyzed residues of organochlorine pesticides (OCPs) in soil using gas chromatographic method, revealing the organochlorine pesticide residues, the distribution and sources in the river basin. The results show that, the relatively high sampling residues of organochlorine pesticide distribute in the industrial area. The composition and characteristics of organic chlorine pesticide show that the organochlorine pesticide residues in soil mainly come from the historical use. Compared with the domestic similar research, residual
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Wong, Siu-Kay, and Wai-On Lee. "Survey of Organochlorine Pesticide Residues in Milk in Hong Kong (1993–1995)." Journal of AOAC INTERNATIONAL 80, no. 6 (1997): 1332–35. http://dx.doi.org/10.1093/jaoac/80.6.1332.

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Abstract A survey was conducted from 1993 through 1995 to monitor organochlorine pesticides and their metabolite residues in milk available in local Hong Kong markets. Of 252 samples analyzed, including pasteurized milk, fresh milk, and raw milk, 42 contained organochloride pesticide residues at levels exceeding the Extraneous Maximum Residue Limits of the Codex Committee on Pesticide Residues. DDE and HCH isomer levels were substantially higher than those found in a 1984–1987 survey, probably because the source of cow’s milk has shifted from local dairy industries to mainland China over the p
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Dogheim, Salwa M., Sohair A. Gad Alla, Ashraf M. El-Marsafy, and Safaa M. Fahmy. "Monitoring Pesticide Residues in Egyptian Fruits and Vegetables in 1995." Journal of AOAC INTERNATIONAL 82, no. 4 (1999): 948–55. http://dx.doi.org/10.1093/jaoac/82.4.948.

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Abstract Organophosphorus, dithiocarbamates, and some synthetic pyrethroids pesticides, which are commonly used in Egypt for pest control, were monitored, as well as persistent organochlorines, which had been prohibited from use several years ago. Fruit and vegetable samples (397) were collected from 8 local markets and examined for 52 pesticides. Of all analyzed samples, 42.8% contained detectable residues, of which 1.76% exceeded their maximum residue limits (MRLs). The rates of contamination with the different pesticides were 0-86%. However, violation rates among contaminated products were
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Suleiman, F., A. A. Nuhu, K. I. Omoniyi, and Z. I. Yashim. "DETERMINATION OF ORGANOCHLORINE PESTICIDE RESIDUES IN SOME VEGETABLES AND FRUIT BY QuEChERS TECHNIQUES AND GAS CHROMATOGRAPHY /MASS SPECTROMETRY." FUDMA JOURNAL OF SCIENCES 4, no. 2 (2020): 365–70. http://dx.doi.org/10.33003/fjs-2020-0402-223.

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The concentrations of organochlorine pesticide residues were analysed in some vegetables and fruit (spinach, lettuce, cabbage, tomatoes, carrots and onions) grown at Dagachi farming areas along River Galma of Zaria in Kaduna State, Nigeria. Sample collection and preparation were carried out using standard procedures. The concentrations of all the pesticides in the fruits and vegetables samples were analysed using quick easy cheap effective rugged and safe (QuEChERS) multi- residue extraction and clean up techniques, followed by gas chromatography – mass spectrometry (GC – MS). The most commonl
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Newsome, W. Harvey, and Paul Andrews. "Organochlorine Pesticides and Polychlorinated Biphenyl Congeners in Commercial Fish from the Great Lakes." Journal of AOAC INTERNATIONAL 76, no. 4 (1993): 707–10. http://dx.doi.org/10.1093/jaoac/76.4.707.

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Abstract Fillets from 11 species of commercial fish from the Great Lakes were analyzed for residues of 39 polychlorinated biphenyl (PCB) congeners and 24 other organochlorine compounds. Eel and trout contained the highest amount of PCB (753 and 633 ppb wet weight, respectively) and other organochlorines (607 and 1404 ppb, respectively); perch and carp contained the lowest residues. The pentaand hexachlorinated PCBs were the major congeners in all species except whitefish, in which the tetrachlorinated congeners predominated. Toxaphene was the most abundant organochlorine pesticide in trout; p,
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Dogheim, Salwa M., Sohair A. Gad Alla, Sami M. A. El-Syes, Monir M. Almaz, and Emel Y. Salama. "Organochlorine and Organophosphonis Pesticide Residues in Food from Egyptian Local Markets." Journal of AOAC INTERNATIONAL 79, no. 4 (1996): 949–52. http://dx.doi.org/10.1093/jaoac/79.4.949.

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Abstract A market basket survey was conducted to monitor organochlorine and organophosphorus pesticide residues in potatoes, citrus fruits, and fish collected from local Egyptian markets. Maximum Residue Limits (MRLs) of the Codex Committee on Pesticide Residues for γ-hexachlorocyclohexane (HCH) in potatoes were exceeded in 8 samples and for DDT in 2 samples. The aging of HCH and DDT indicated a recent use of both pesticides during the potato storage period between cultivation seasons. However, such use is illegal because HCH mixture isomers (gammaxane) and DDT have been officially prohibited
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Nguyen, Phu Ly Sy, Nguyen Duc Do, and Hien Thi To. "Investigation of pesticide residues in surface water in some areas of agricultural production at Ho Chi Minh city." Science and Technology Development Journal 16, no. 3 (2013): 106–19. http://dx.doi.org/10.32508/stdj.v16i3.1623.

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Residual levels of organochlorine and organophosphorus pesticides in surface water in some agricultural areas at Ho Chi Minh City were investigated in 2012. Four organophosphorus pesticides including Malathion, Parathion, Ethion and Trithion and seven organochlorine pesticides including Alpha - HCH, beta-HCH, gammaHCH, aldrin, Heptachlor – epoxide, AlphaEndosulfan and Endosulfan-sulfate were determined in the surface water in four dicstricts : Binh Chanh, Hoc Mon, Cu Chi and Binh Tan using gas chromatographic method with electron capture detector (GCECD). The results showed that residues of pe
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Olaniran, Oladele Abiodun, Ebenezer Oyerinde Ajiboye, Timothy Abiodun Adebayo, Samuel Adelani Babarinde, Haleema Omolola Adedosu, and Gabriel Olulakin Adesina. "Determination of Organochlorine Pesticide Residues in Dried Cocoa." International Letters of Natural Sciences 54 (May 2016): 8–16. http://dx.doi.org/10.18052/www.scipress.com/ilns.54.8.

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Organochlorine pesticide residues in dried cocoa beans from selected towns from Ondo and Osun States, Nigeria were determined. Four towns Ondo and Idanre (Ondo State) and Ife and Ilesa (Osun State) were selected to represent cocoa producing areas in the states. Samples were extracted and cleaned-up on silica gel adsorbent. Pesticide residues were detected using Gas Chromatography – Mass Spectrometry (GC-MS). Five organochlorine pesticides were detected in the samples from Ondo state which includes alpha-HCH, beta-HCH, delta-HCH, endrin andp p’DDT. The levels ofp p’DDT (0.108 mg/kg and 0.107 mg
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Doong, Ruey-An, Chen-Yu Lee, and Yuh-Chang Sun. "Dietary Intake and Residues of Organochlorine Pesticides in Foods from Hsinchu, Taiwan." Journal of AOAC INTERNATIONAL 82, no. 3 (1999): 677–82. http://dx.doi.org/10.1093/jaoac/82.3.677.

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Abstract The levels of contamination with various organochlorine pesticides (such as total HCH, heptachlor, heptachlor epoxide, aldrin, dieldrin, endrin, endosulfan, and total DDT) of different foods from 3 traditional markets were determined to estimate Taiwanese daily intake of organochlorine pesticides. Of the 18 organochlorine pesticides investigated, α-HCH, β-HCH, lindane, δ-HCH, heptachlor, heptachlor epoxide, dieldrin, endrin, α-endosulfan, p,p′-DDE, and p,p′-DDT were detected at concentrations ranging from 0.26 to 10.2 ng/g wet weight. Contamination with organochlorine pesticides follo
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Monty Abibata, Camara, and Elleingand Fattoh Eric. "OCCURRENCE OF ORGANOCHLORINE PESTICIDES IN SOILS AND FOODS FROM COTTON FIELDS AND RELATED HEALTH RISKS IN THE HAMBOL REGION (COTE DIVOIRE)." International Journal of Advanced Research 8, no. 12 (2020): 411–20. http://dx.doi.org/10.21474/ijar01/12164.

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Organochlorine pesticides derived from the chlorination of cyclic and/or aromatic hydrocarbons. But, due to their persistence in the environment and their bioaccumulation in the body leading health problems, they were banned from using.They have been widely used around the world in agriculture and public health in particular in Cote dIvoire. This study was aimed to determine the concentrations of organochlorine pesticides residues in soils and crops from Hambol region (Cote dIvoire) and to evaluate the potential carcinogenic risk based on the concentrations found.Organochlorine pesticides resi
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Dissertations / Theses on the topic "Organochlorine pesticide residues"

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Harris, Caroline Ann. "Factors affecting the transfer of organochlorine pesticide residues into breastmilk." Thesis, University of Leeds, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.418751.

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Mpofu, Christopher. "Assessment of organochlorine pesticide residues in fish samples from the Okavango Delta, Botswana." Thesis, Rhodes University, 2011. http://hdl.handle.net/10962/d1006707.

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This thesis presents an evaluation of the dispersive solid-phase extraction (d-SPE) method referred to as the quick, easy, cheap, effective, rugged and safe (QuEChERS) method for the determination of four organochlorine pesticide residues in fish samples. The pesticides investigated in this study were o, p′-DDT, p, p′-DDE, aldrin and dieldrin. The combined use of Gas Chromatography with an Electron Capture Detector (GC-ECD) and sensitive Time of Flight (TOF) mass detector facilitated the identification of the target analytes. In the absence of certified reference material, the overall analytic
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Pellegrino-Peard, Patricia L. "A review of research and literature linking breast cancer to pesticides." CSUSB ScholarWorks, 1995. https://scholarworks.lib.csusb.edu/etd-project/1216.

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Sheikh, Sohail Hamid. "Investigations of molecular fluorescence based measurement of DDT residues." Thesis, Cranfield University, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267496.

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BIRKNER, KATJA. "Presence de residus de pesticides organo-chlores dans le lait maternel : bilan, evolution et aspect sanitaire." Strasbourg 1, 1991. http://www.theses.fr/1991STR15025.

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Alomar, Hussein. "Analyse chimique des résidus des contaminants anthropiques dans les chaines alimentaires : influence du régime alimentaire chez les prédateurs." Thesis, Lyon, 2017. http://www.theses.fr/2017LYSE1211/document.

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Dans ce travail de thèse, nous avons analysé les résidus des plusieurs contaminants anthropiques dans des prédateurs de la chaîne alimentaire aquatique et des proies de la chaîne terrestre. En effet, la loutre, le grand cormoran et le silure sont prédateurs piscivores au sommet de la chaîne alimentaire, les pesticides organochlorés, les PCBs et les éléments traces métalliques (plomb, cadmium, cuivre et mercure) ont été détectés dans tous les foies de ces prédateurs prélevés dans les bassins de la Loire en France. Les PCBs sont les organochlorés les plus répandus dans les trois espèces, suivi d
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Chuang, Hsu-Hui, and 莊姁慧. "Organochlorine pesticide residues in human milk collected in Taichung area." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/36927399402304056222.

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碩士<br>國立成功大學<br>環境工程學系碩博士班<br>92<br>Organochlorine pesticides (OCPs) are broadly distributed environmental contaminants. They come from agriculture use and vector control. Despite the ban on OCPs in most of the developed nations since the early 1970s, they are highly lipophilic and can be bioaccumulated via food chain into human bodies. Human exposed to OCPs could induce various health effects including reproductive effects, carcinogenicity, and nervous toxicity. One of the ways these compounds are excreted is from mother to child: to some extent via the placenta and primarily via breast milk.
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Lo, Yi-Wen, and 羅怡文. "Survey on the organochlorine pesticide residues in eggs, meats, edible fat and oil." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/55937694408059076734.

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碩士<br>國立臺灣海洋大學<br>食品科學系<br>94<br>Organochlorine pesticides are low volatile, hydrophobic compounds which are not easily decomposed in environment. United Nations Environment Programme (UNEP) defined 12 persistent organic pollutants（POPs）, including organochlorine pesticides (aldrin, chlordane, DDT, dieldrin, endrin, heptachlor, BHC, mirex, and toxaphene) and other three kinds of organochlorine industry products and byproducts (PCBs, dioxin and furans) which had been either banned or subjected to severe use restrictions since 2001. Organochlorine pesticides, due to their environmental persiste
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Nicholls, Irene Barbara. "Isolation, identification and estimation of organochlorine pesticide residues in purified sewage effluent of the Johannesburg Metropolitan Area." Thesis, 2015. http://hdl.handle.net/10210/14591.

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M.Sc.<br>The Johannesburg Metropolitan area drains sewage from approximately 1,3 million people which is treated at five different works. The Northern Works discharges approximately 50 Mt of effluent per day, which, together with 27 MX from Alexandria Works flows into the Jukskei River and hence to Hartebeespoort Dam ...
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Chou, Pei-Ju, and 周珮如. "A Survey on The Organochlorine Pesticide Residues in Dairy Products, Infant and Toddler Foods in Taiwan." Thesis, 2007. http://ndltd.ncl.edu.tw/handle/84645301185929818021.

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碩士<br>輔仁大學<br>食品科學系<br>95<br>To understand the organochlorine pesticide residues in dairy products, infant and toddler foods in Taiwan, one hundred samples, including 74 dairy products and 26 infant and toddler foods, were purchased from retail outlets and analyzed by GC/ECD and subsequently confirmed by GC/MS/MS. The fat of samples were first extracted by diethyl ether. Organochlorine pesticides in fat were extracted by acetonitrile and dichloromethane. Solid-phase extraction (SPE) cleanup was performed with 2 successive SPE cartridges of C18 and florisil. The detection limit in butter fat w
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Books on the topic "Organochlorine pesticide residues"

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Franklin, A. The concentration of metals, organochlorine pesticide and PCB residues in marine fish and shellfish: Results from MAFF fish and shellfish monitoring programmes, 1977-1984. Ministry of Agriculture, Fisheries, and Food, Directorate of Fisheries Research, 1987.

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Franklin, A. The concentration of metals, organochlorine, pesticide, and PCS residues in marine fish and shellfish: Results from MAFF fish and shellfish monitoring programmes, 1977-84. Ministry of Agriculture, Fisheries, and Food, Directorate of Fisheries Research, 1987.

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Skinner, Lawrence C. Chemical residues in bald eagles overwintering in New York State, and notes on three addled eggs from New York's Great Lakes basin. New York State Dept. of Environmental Conservation, Division of Fish, Wildlife and Marine Resources, 2003.

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United States. National Biological Service, ed. Residues and trends of organochlorine pesticide and polychlorinated biphenyls in birds from Texas, 1965-88. U.S. Dept. of the Interior, National Biological Service, 1995.

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G, Clifton Daphne, Geological Survey (U.S.), and San Joaquin Valley Drainage Program, eds. Organochlorine pesticide residues in bed sediments of the San Joaquin River and its tributary streams, California. Dept. of the Interior, U.S. Geological Survey, 1987.

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Pesticides in Fruits and Vegetables. University Science Books, 1998.

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Book chapters on the topic "Organochlorine pesticide residues"

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Sarkar, Santosh Kumar. "Organochlorine Pesticide Residues (OCPs) in Sediment Cores from Sundarban Wetland." In SpringerBriefs in Environmental Science. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-43301-1_2.

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Dhananjayan, V., and B. Ravichandran. "Organochlorine Pesticide Residues in Foodstuffs, Fish, Wildlife, and Human Tissues from India: Historical Trend and Contamination Status." In Environmental Deterioration and Human Health. Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-7890-0_10.

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Mathur, Vibha, Placheril J. John, Inderpal Soni, and Pradeep Bhatnagar. "Blood Levels of Organochlorine Pesticide Residues and Risk of Reproductive Tract Cancer Among Women from Jaipur, India." In Hormonal Carcinogenesis V. Springer New York, 2008. http://dx.doi.org/10.1007/978-0-387-69080-3_37.

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Chakraborty, Paromita, Sanjenbam Nirmala Khuman, Bhupander Kumar, and Daniel Snow. "Sources of Organochlorine Pesticidal Residues in the Paddy Fields Along the Ganga-Brahmaputra River Basin: Implications for Long-Range Atmospheric Transport." In Soil Biology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-93671-0_4.

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"Organochlorine Pesticide Residues in Food." In Handbook of Food Analysis - Two Volume Set. CRC Press, 2015. http://dx.doi.org/10.1201/b18668-54.

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Khan, Azif, R. Rao, and H. Rathore. "Organochlorine Pesticide Residues in Food." In Food Science and Technology. CRC Press, 2004. http://dx.doi.org/10.1201/b11081-30.

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"Organochlorine Pesticide Residues in Food." In Handbook of Food Analysis -3 Volume Set. CRC Press, 2004. http://dx.doi.org/10.1201/9780367854409-29.

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Thokchom, Binota, and Neeta Thacker. "Residual Analysis of Pesticides in Surface Water of Nagpur, India." In Advances in Environmental Engineering and Green Technologies. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-6111-8.ch016.

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Seventy-five percent of India's economy depends on agriculture with statewide pesticide consumption of 0.5 kg/h. The highest pesticide consuming states are Tamil Nadu and Andhra Pradesh in between 0.8 to 2 kg/ha. Maharashtra is the topmost consumer of pesticides with over 23.5% share. Nagpur city (the present study area) of Maharashtra has high population density with intensive farming practices. Organochlorine and organophorous pesticide residues were measured in surface water collected from major lakes and rivers located in and around this city. A comparative study with previous records has also been discussed. Monitoring experiments conducted during pre-monsoon, monsoon, and post-monsoon seasons allowed the different samples to show their susceptibility for the above-mentioned pesticide residues.
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Tarannum, Nazia, Meenakshi Singh, and Ranjit Hawaldar. "Pesticides as an Occupational Hazard Facts and Figures." In Advances in Environmental Engineering and Green Technologies. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-6111-8.ch012.

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The chapter gives insight into the harmful use of pesticides in different professional environments. It portrays the use of pesticides as the potential risks to the health of users and third parties and a danger to the environment. The use of pesticides has increased at a phenomenal rate. Pesticides and their threat to the biological world have reached almost hysterical proportions. Their residues are found everywhere, particularly those of the so-called “hard pesticides” or organochlorine compounds, DDT. Herein, an attempt has been made to reflect pesticide exposure in different occupational settings and their harmful effects on humans. Excess use of pesticide in agriculture has placed workers in this industry at risk of lethal exposure. Personnel working in domestic pest control service is also from continuous exposure to the pesticide. Further, the chapter highlights various corrective measures to be taken by the people working in different occupational settings to combat the dangerous effects of pesticides in everyday life.
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Tarannum, Nazia, Meenakshi Singh, and Ranjit Hawaldar. "Pesticides as an Occupational Hazard Facts and Figures." In Research Anthology on Changing Dynamics of Diversity and Safety in the Workforce. IGI Global, 2022. http://dx.doi.org/10.4018/978-1-6684-2405-6.ch102.

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The chapter gives insight into the harmful use of pesticides in different professional environments. It portrays the use of pesticides as the potential risks to the health of users and third parties and a danger to the environment. The use of pesticides has increased at a phenomenal rate. Pesticides and their threat to the biological world have reached almost hysterical proportions. Their residues are found everywhere, particularly those of the so-called “hard pesticides” or organochlorine compounds, DDT. Herein, an attempt has been made to reflect pesticide exposure in different occupational settings and their harmful effects on humans. Excess use of pesticide in agriculture has placed workers in this industry at risk of lethal exposure. Personnel working in domestic pest control service is also from continuous exposure to the pesticide. Further, the chapter highlights various corrective measures to be taken by the people working in different occupational settings to combat the dangerous effects of pesticides in everyday life.
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Conference papers on the topic "Organochlorine pesticide residues"

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Zhang, Pin, Xiaojun Hu, Ying Wang, and Tieheng Sun. "Simultaneous Determination of 15 Organochlorine Pesticide Residues in Soil by GC/MS/MS." In 2008 2nd International Conference on Bioinformatics and Biomedical Engineering. IEEE, 2008. http://dx.doi.org/10.1109/icbbe.2008.529.

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Al-Shamary, Noora Mahmood. "Determination of Pesticide Residues of Organochlorine in Some Local and Imported Foods in Qatar." In Qatar Foundation Annual Research Conference Proceedings. Hamad bin Khalifa University Press (HBKU Press), 2016. http://dx.doi.org/10.5339/qfarc.2016.eepp1557.

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"Determınatıon of Organochlorine Pesticide Residues in Plant, Sediment, Soil and Water of Kizilirmak Delta in Central Black Sea Regıon." In International Conference on Latest Trends in Food, Biological & Ecological Sciences. International Academy of Arts, Science & Technology, 2015. http://dx.doi.org/10.17758/iaast.a1015046.

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Sun, Youmin, Haibo Lv, Na Yu, Xianjie Lin, and Guiqin Zhang. "The status and characteristics of organochlorine pesticide residues in surface water body from the drinking water sources Jinxiuchuan reservoir of China D." In 2018 7th International Conference on Energy and Environmental Protection (ICEEP 2018). Atlantis Press, 2018. http://dx.doi.org/10.2991/iceep-18.2018.29.

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Ellsworth, RE, PJ Kostyniak, L.-H. Chi, CD Shriver, NS Costantino, and DL Ellsworth. "Abstract P5-06-02: Organochlorine pesticide residues in human breast tissue and their relationships with clinical and pathological characteristics of breast cancer." In Abstracts: 2018 San Antonio Breast Cancer Symposium; December 4-8, 2018; San Antonio, Texas. American Association for Cancer Research, 2019. http://dx.doi.org/10.1158/1538-7445.sabcs18-p5-06-02.

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Nuro, Aurel, and Bledar Murtaj. "LEVELS OF SOME PRIORITY SUBSTANCES ON ADRIATIC SEA, ALBANIA." In Fourth International Scientific Conference ITEMA Recent Advances in Information Technology, Tourism, Economics, Management and Agriculture. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2020. http://dx.doi.org/10.31410/itema.2020.277.

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This study evaluated levels for organochlorine pesticides (DDTs, HCHs, Heptachlors, Aldrins and Endosulfanes), their residues, polychlorinated biphenyls (PCB) and poly aromatic hydrocarbons (PAH) in water samples of Adriatic Sea, Albanian part. Water stations were chosen near the main river estuaries of Albania (Vjosa, Semani, Shkumbini, Erzeni, Mati and Buna rivers). These rivers have catchment areas that cover almost all Albania. First, agricultural, industrial and urban waste is transported in these rivers and after that they finished in Adriatic Sea. Water samples were analyzed for a five-
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Dahir, Hana, Alaa Mohamed, Sara Alsaeedi, and Tahra Elobeid. "Determination of Ocps and Pops Residues in Local Produce in Qatar and their Health Implications." In Qatar University Annual Research Forum & Exhibition. Qatar University Press, 2020. http://dx.doi.org/10.29117/quarfe.2020.0210.

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In this study, a total of 49 samples of fruits and vegetables (dates, leafy vegetables and fruiting vegetables) produced locally in the farms in Qatar and 42 samples of soil and water from these farms were analyzed using Gas chromatography-electron capture detector (GC/ECD), and Gas chromatography-mass spectrometry (GC-MS) to detect residual levels of organochlorine pesticides (OCPs). The levels of OCPs of all samples were below the MRLs. The correlation analysis results showed that water and soil could be a potential source of the contamination of aBHC, b-BHC, heptachlor, g-chlordane and endr
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Li, Rongfang, Dunyin Wu, and Changyan Li. "Residual characteristic and eco-risk assessment of organochlorine pesticides in paddy soil in Jiangxi Province." In Environment (ICMREE). IEEE, 2011. http://dx.doi.org/10.1109/icmree.2011.5930677.

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Putri, Dillani, Nurhani Aryana, Yosi Aristiawan, and Dyah Styarini. "Screening of the presence organophosphates and organochlorines pesticide residues in vegetables and fruits using gas chromatography-mass spectrometry." In INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY (ISAC) 2016. Author(s), 2017. http://dx.doi.org/10.1063/1.4973169.

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Rimayi, C., F. Mtunzi, C. V. Wyk, and D. Odusanya. "Method development for the influence of matrix on selected organochlorine pesticide residue analysis in surface water by GC-MS." In WATER POLLUTION 2012. WIT Press, 2012. http://dx.doi.org/10.2495/wp120101.

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