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Journal articles on the topic 'Oxydative capacity'

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1

Đokić, O., D. Mirić, V. Jakšiċ, M. Mirković, D. Vukša, and D. Stamenković. "PARAMETERS OF OXIDATIVE STRESS AND ANTIOXIDATIVE POWER IN THE AQUEOUS IN PATIENTS WITH DIABETES AND AGE- RELATED CATARACT." Praxis medica 38, no. 1 (2010): 54–56. http://dx.doi.org/10.70949/pramed201001325dj.

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<p>Any kind of ocular lens opacification is well known as cataract. Most cataracts are age-related, so called senile cataract. Cataractogenesis as process involves either pathological and natural aging processes. Chronical oxidative stress is considered as primary factor in age-related cataractogenesis. In this study we measured concentration of lipid hydroperoxides, sulfhydril groups (SH) and entire antioxidative capacity,as well as ocular superoxide dismutase and catalase activity in 11 subjects with diabetes mellitus (DM) type 2 and cataract and in 39 nondiabetic subjects with
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Rétháti, Gabriella, Krisztina Pogácsás, Tamás Heffner, et al. "Monitoring the degradation of partly decomposable plastic foils." Acta Universitatis Sapientiae, Agriculture and Environment 6, no. 1 (2014): 39–44. http://dx.doi.org/10.2478/ausae-2014-0011.

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Abstract We have monitored the behaviour of different polyethylene foils including virgin medium density polyethylene (MDPE), MDPE containing pro-oxydative additives (238, 242) and MDPE with pro-oxydative additives and thermoplastic starch (297) in the soil for a period of one year. A foil based on a blend of polyester and polylactic acid (BASF Ecovio) served as degradable control. The experiment was carried out by weekly measurements of conductivity and capacity of the soil, since the setup was analogous to a condenser, of which the insulating layer was the foil itself. The twelve replication
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3

Dreanno, Catherine, Jacky Cosson, Marc Suquet, Francois Seguin, Germaine Dorange, and Roland Billard. "Nucleotide content, oxydative phosphorylation, morphology, and fertilizing capacity of turbot (Psetta maxima) spermatozoa during the motility period." Molecular Reproduction and Development 53, no. 2 (1999): 230–43. http://dx.doi.org/10.1002/(sici)1098-2795(199906)53:2<230::aid-mrd12>3.0.co;2-h.

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Marin, Daniela Eliza, Gina Cecilia Pistol, Cristina Valeria Procudin, and Ionelia Taranu. "Co-Contamination of Food and Feed with Mycotoxin and Bacteria and Possible Implications for Health." Agriculture 12, no. 11 (2022): 1970. http://dx.doi.org/10.3390/agriculture12111970.

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Food and feed safety is an issue of great concern for both animal and human health, due to the frequent contamination of food and feed with pathogens, such as bacteria, viruses, yeasts, molds, and parasites. The present paper assumes the possibility that a mycotoxin contamination could occur at the same time as a bacterial infection and investigates the effects of such co-contamination, in comparison with the individual effects of bacterial challenge. For this purpose, we have investigated the effects of simultaneous contamination of swine peripheral blood mononuclear cells (PBMCs) with lipopo
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5

GUEGUEN, N., L. LEFAUCHEUR, and P. HERPIN. "Relations entre fonctionnement mitochondrial et types contractiles des fibres musculaires." INRAE Productions Animales 19, no. 4 (2006): 265–78. http://dx.doi.org/10.20870/productions-animales.2006.19.4.3494.

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Le muscle, tissu d’importance économique majeure chez les animaux producteurs de viande, est un tissu composite comprenant en majeure partie des fibres musculaires qui constituent une population très hétérogène aux caractéristiques contractiles et métaboliques variées. Les relations entre type contractile des fibres et fonctionnement mitochondrial, un composant essentiel du métabolisme énergétique musculaire, restent mal connues. Leur compréhension est pourtant essentielle pour espérer mieux maîtriser l’impact du type de fibres sur les diverses composantes de la qualité de la viande. Une analy
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Ratel, S., A. Tonson, Y. Le Fur, P. Cozzone, and D. Bendahan. "Étude par SRM P31 des effets de l’âge sur la capacité oxydative musculaire." Science & Sports 22, no. 6 (2007): 305–6. http://dx.doi.org/10.1016/j.scispo.2007.09.007.

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7

Corcelle, V., J. Jager, G. Pages, et al. "O89 L’invalidation de la MAP kinase Erk1 augmente la capacité oxydative du muscle squelettique." Diabetes & Metabolism 35 (March 2009): A23. http://dx.doi.org/10.1016/s1262-3636(09)71781-1.

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8

Kyakma, S. S., T. K. Tella, and K. A. Sanwo. "Some meat quality parameters of broiler chickens fed diets containing different additives." Nigerian Journal of Animal Production 49, no. 2 (2022): 33–45. http://dx.doi.org/10.51791/njap.v49i2.3460.

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Poultry meat is relatively rich in polysaturated fatty acid and is therefore, readily susceptible to oxidative deterioration. Poultry researchers and nutritionist have sought for feed additive for broilers birds that will be able to absorb the additives in dietary component directly in their tissues thereby getting the bioactive compounds in this supplements through broiler meat into the human food chain while avoiding the resentment due to its direct consumption. In this study, the meat quality and storage stability of meat obtained from Cobb strain of broiler chickens fed diets containing di
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9

André, Marcel. "Capacité oxydative et résistance à la sécheresse de différentes plantes supérieures CAM-C3-C4et de végétaux inférieurs." Bulletin de la Société Botanique de France. Lettres Botaniques 133, no. 3 (1986): 207–12. http://dx.doi.org/10.1080/01811797.1986.10824702.

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10

Chanséaume, E., P. Rousset, C. Gryson, S. Walrand, Y. Boirie, and B. Morio. "O40 Capacité oxydative mitochondriale dans le muscle et sensibilité à l’insuline : une relation non-linéaire chez l’homme sédentaire." Diabetes & Metabolism 34 (March 2008): H21. http://dx.doi.org/10.1016/s1262-3636(08)72850-7.

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11

Lambert, K., M. Kitzmann, C. Aguer, et al. "Chez des obèses, l’aptitude à oxyder les lipides à l’exercice est corrélée à l’insulinosensibilité et à la capacité oxydative musculaire." Nutrition Clinique et Métabolisme 30, no. 3 (2016): 277. http://dx.doi.org/10.1016/j.nupar.2016.09.129.

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12

Matyukhin, V. I., S. Ya Zhuravlev, and A. V. Khandoshka. "Particular Oxydation Features of Various Mechanical Strength Cokes." Materials Science Forum 946 (February 2019): 486–92. http://dx.doi.org/10.4028/www.scientific.net/msf.946.486.

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Lump solid fuel is one of the most important charge material components in layered cupola units. It determines layer gas permeability, conditions development for heat exchange with gasses in it, heat generation process rate and intensity. In present-day conditions of material shaft melting charge materials of boosted fractional makeup are used, as well as oxygen, carbon and hydrogen enriched air. In the circumstances the issue of ensuring the best gas dynamic conditions become particularly vital, both for the furnace low and high temperature zones, at the charge component oxidation and recover
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13

Lepley, B., A. Bath, and B. Bouchikhi. "Caractérisation de l'interface isolant InP formé en oxydation plasma par l'étude des transitoires de capacité DLTS et DDLTS." Revue de Physique Appliquée 23, no. 1 (1988): 71–77. http://dx.doi.org/10.1051/rphysap:0198800230107100.

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14

Dia, Oumar, Patrick Drogui, Rino Dubé, and Gerardo Buelna. "Utilisation des procédés électrochimiques et leurs combinaisons avec les procédés biologiques pour le traitement des lixiviats de sites d’enfouissement sanitaires - revue de littérature." Revue des sciences de l’eau 29, no. 1 (2016): 63–89. http://dx.doi.org/10.7202/1035717ar.

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Les lixiviats des sites d’enfouissement sanitaires contiennent divers types de composés organiques et inorganiques susceptibles de polluer les milieux aquatiques s’ils ne sont pas convenablement traités. Depuis quelques années, on note une utilisation croissante des techniques électrochimiques, avec des résultats satisfaisants, pour le traitement des lixiviats. Parmi les avantages liés à l’utilisation de ces procédés, on peut citer : une faible emprise au sol, un temps de traitement court, une utilisation limitée, voire inexistante, de réactifs chimiques et une facilité d’automatisation. La ca
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RABHI, Hasnia, Baya GUERMOUCHE, Hafida MERZOUK, and Sid Ahmed MERZOUK. "The Mediterranean diet biodiversity impact on metabolic and oxidative stress parameters in type 2 diabetes." Genetics & Biodiversity Journal 6, no. 2 (2022): 87–102. http://dx.doi.org/10.46325/gabj.v6i2.269.

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The aim of this study is to show the relationship between the adherence score to the Midetaraneen diet and the effects of metformin and insulin on metabolic disorders and oxydatif stress markers in Algerian men with T2D, in order to recommend the best treatment, which can minimize diabetes complications and demonstrate the value of adapting a Mediterranean diet in the management of T2D. Patients and Methods: We made this study on 120 men recruited from Sabra and 120 men recruited from Maghnia, Tlemcen (Algeria). Each group is divided into four groups (30 healthy control, 30 T2D without treatme
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16

BAUCHART, D., D. DURAND, D. GRUFFAT-MOUTY, et al. "Transport sanguin et métabolisme tissulaire des lipides chez le veau de boucherie. Effets du remplacement du suif par de l’huile de coprah dans l’aliment d’allaitement." INRAE Productions Animales 12, no. 4 (1999): 273–85. http://dx.doi.org/10.20870/productions-animales.1999.12.4.3888.

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Cet article décrit le transport sanguin et le métabolisme tissulaire des lipides chez le veau de boucherie recevant un aliment d’allaitement à base d’huile de coprah (riche en acides gras à chaîne moyenne) ou de suif (riche en acides gras longs saturés et insaturés). L’huile de coprah élève fortement la lipémie, notamment les teneurs en cholestérol et en phospholipides. Ses acides gras de type C12:0 et C14:0 sont transportés sélectivement dans les lipoprotéines riches en triglycérides (38 %) ou en cholestérol (44 %).Dans le foie, le captage des acides gras de l’huile de coprah entraîne une sté
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17

Oderinwale, O. A., B. O. Oluwatosin, M. O. Onagbesan, et al. "Effects of dietary inclusion of turmeric (Curcuma longa L.) powder on oxidative stress and cortisol concentration in goats during pregnancy and onset of postpartum." Nigerian Journal of Animal Production 48, no. 6 (2022): 374–90. http://dx.doi.org/10.51791/njap.v48i6.3325.

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Oxidative stress is a chemical stress caused by imbalance between the production of free radicals and the ability of organisms to absorb their excess. It is extremely dangerous because affected animals may not exhibit physical symptom(s). It induces a stress with cellular damage that if not adequately restored by antioxidant makes the organism sensitive to serious degenerative disorders. Against this background, a study on oxidative stress in Kalahari Red (KR), West African Dwarf (WAD) and KalaWAD goats fed graded levels of turmeric (Curcuma longa L.) powder (TP) during pregnancy and after kid
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18

Méplan, Catherine, Gerald Verhaegh, Marie-Jeanne Richard, and Pierre Hainaut. "Metal ions as regulators of the conformation and function of the tumour suppressor protein p53: implications for carcinogenesis." Proceedings of the Nutrition Society 58, no. 3 (1999): 565–71. http://dx.doi.org/10.1017/s0029665199000749.

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The p53 protein is a multi-function nuclear factor that is activated in response to multiple forms of stress and controls the proliferation, survival, DNA repair and differentiation of cells exposed to potentially genotoxic DNA damage. Loss of p53 function by mutation is a frequent event in human cancer, and is thought to result in the capacity of cells to acquire and accumulate oncogenic mutations during the progression of neoplasia. The p53 protein is a metal-binding transcription factor that is inactivated by metal chelation and by oxidation in vitro. In intact cells, p53 protein activity i
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19

E. N., Nwachukwu, Ogbu C. C., Kalla D. J. U., et al. "Evaluation of biochemical indices in indigenous cattle breeds and crossbred genotypes under natural trypanosome challenge." Nigerian Journal of Animal Production 50, no. 5 (2024): 18–38. https://doi.org/10.51791/njap.v50i5.8026.

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Breeding for trypanotolerance could be a more sustainable control strategy against trypanosomiasis in African livestock species. This study was aimed at examining the biochemical indices of adult cattle (≥ 36 months of age) under natural trypanosome challenge. The cattle herd comprised of purebred N’dama (ND), Muturu (MU), Sokoto Gudahli (GU), Red Bororo (BO), and White Fulani (WF); and various crossbred genotypes. Animals sampled were ND (n = 21), WF (n = 37), GUxND (n = 3), NDxWF (n = 3); 3/4ND1/4WF (n = 3), ND(WFxMU)) (n = 6), ND(GUxWF) (n = 3), ND(BOxWF) (n = 3), and ND(GUxWFxMU) (n = 12).
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20

Palma, Davide, Edith Parlanti, Mahaut Sourzac, et al. "Fluorescence analysis allows to predict the oxidative capacity of humic quinones in dissolved organic matter: implication for pollutant degradation." Environmental Chemistry Letters, November 23, 2020. http://dx.doi.org/10.1007/s10311-020-01137-z.

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AbstractDissolved organic matter (DOM) controls the degradation and sequestration of aquatic pollutants and, in turn, water quality. In particular, pollutant degradation is performed by oxidant species that are generated by exposure of DOM to solar light, yet, since DOM is a very complex mixture of poorly known substances, the relationships between potential oxidant precursors in DOM and their oxydative capacity is poorly known. Here, we hypothesized that production of oxidant species could be predicted using fluorescence analysis. We analysed water samples from an alluvial plain by fluorescen
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21

Membrat, Romain, Tété Etonam Kondo, Alexis Agostini, et al. "The Adaptative Modulation of the Phosphinito–Phosphinous Acid Ligand: Computational Illustration Through Palladium-Catalyzed Alcohol Oxidation." October 22, 2024. https://doi.org/10.3390/molecules29214999.

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R&eacute;sum&eacute; : Le ligand acide phosphinito&ndash;phosphineux (PAP) est un ligand auto-assembl&eacute; singulier de type bidentate pr&eacute;sentant des propri&eacute;t&eacute;s &eacute;lectroniques dissym&eacute;triques mais interchangeables. Cette structure inhabituelle a &eacute;t&eacute; utilis&eacute;e pour la g&eacute;n&eacute;ration d'hydrure de palladium actif par oxydation d'alcool. Dans cet article,&nbsp;nous pr&eacute;sentons la premi&egrave;re mise en &eacute;vidence th&eacute;orique de la capacit&eacute; de modulation adaptative de ce ligand dans une&nbsp;voie d'abstraction
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22

Winstel, Delphine, Axel Marchal, and Claudia Nioi. "Développement d’une méthodologie de dosage du glutathion et glutathion oxydé dans les lies et les dérivés de levures." IVES Technical Reviews, vine and wine, December 6, 2024. https://doi.org/10.20870/ives-tr.2024.8411.

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Les lies et les dérivés de levures sont employés en vinification pour améliorer et préserver les qualités organoleptiques des vins. Parmi les divers bienfaits de l’élevage sur lies sur la qualité des vins blancs, la protection vis-à-vis des phénomènes d’oxydation grâce au relargage du glutathion a été bien décrite. Des études plus récentes montrent aussi que les dérivés de levures riches en GSH ont une capacité à préserver les vins des phénomènes oxydatifs. Le dosage précis du GSH dans ces matrices levuriennes est donc nécessaire pour mieux maîtriser leur utilisation en vinification. Cet artic
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Amarilla, J. M., L. A. H. MacLean, F. Tedjar, F. Le Cras, P. Strobel, and C. Poinsignon. "Electrochemical Activity of Natural and Synthetic Manganese Dioxides." MRS Proceedings 369 (1994). http://dx.doi.org/10.1557/proc-369-87.

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Abstracteven manganese dioxide (MD) forms including natural ramsdellite, β-MnO2 and samples with structures intermediate between these two types, have been analyzed interms of chemical and structural disorder. XRD and IR spectra show that natural ramsdellite contains groutellite, MnO1.5(OH)0.5. The OH absorption band in the 3400cm-1 region is sharp for groutellite, less intense on CMD spectrum, andsuperimposed to a broad and diffuse absorption ranging from 3600 to 2000cm-1 in most γ-MnO2's. The OH groups are associated with Mn+3 defects, while the broad and diffuse absorption band can be assig
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24

Jospin, Akadiri Faride, Aboh André Boya, Olounlade Pascal Abiodoun, Assogba Fidèle, and Houndonougbo Frédéric. "Valeurs nutritives, propriétés antioxydantes et cytotoxicité des cossettes de Dioscorea dumetorum pour la valorisation en alimentation animale et humaine au Bénin." Tropicultura, 2022. http://dx.doi.org/10.25518/2295-8010.1963.

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Le présent travail vise à évaluer la valeur nutritive et les propriétés antioxydantes de D. dumetorum pour une meilleure valorisation en alimentation humaine et animale. Les tubercules frais ont été découpés en morceaux, cuits dans l’eau pendant 30, 60 et 90 minutes puis séchés au soleil pour obtenir respectivement des cossettes CD30, CD60 et CD90. Les dosages chimiques et phytochimiques ont été réalisés sur les différents types de cossettes. La teneur en cendres totales a varié de 3,36 à 3,55 %. La teneur en protéines brutes a varié de 7,86 à 9,8 %. Quant à la teneur en cellulose brute, elle
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lowenscam. "Höhle Der Löwen Gummibärchen Plans de perte de poids et de régime Alimentation et nutrition saines." August 25, 2023. https://doi.org/10.5281/zenodo.8282605.

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<strong>H&ouml;hle Der L&ouml;wen Gummib&auml;rchen</strong><strong>&nbsp; Le corps humain r&eacute;agit bien &agrave; ce r&eacute;gime amaigrissant actuel. Sont &eacute;lev&eacute;s, la graisse est br&ucirc;l&eacute;e pour produire de l&#39;&eacute;nergie, la famine est supprim&eacute;e et est facilit&eacute;e. Le principal r&eacute;sultat de la prise de ce compl&eacute;ment est une augmentation de votre concentration sanguine de c&eacute;tones. Le corps peut &eacute;galement entrer plus rapidement et avec moins de cons&eacute;quences n&eacute;fastes si la quantit&eacute; de c&eacute;tones da
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26

Moretti-Cartaillac, Alain, and Fabienne Héron. "Le verdissement des produits de ressuage : une approche éco-responsable pour le contrôle non-destructif." e-journal of nondestructive testing 28, no. 9 (2023). http://dx.doi.org/10.58286/28471.

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Les défis actuels dans l'utilisation des méthodes de contrôle non destructif (CND) non instrumentales telles que le ressuage ou la magnétoscopie gravitent autour de la réduction des déchets, de la pollution, les aspects liés à l'hygiène et à la sécurité, ainsi que le coût global et la pérennité de la disponibilité des produits. Des pictogramme H&amp;S comme ‘GHS 08’ doivent disparaître, une simplification de la gestion du traitement des déchets doit s’opérer. Les consommables proposés doivent également s’inscrire dans des démarches de dérisquage pour une disponibilité mondiale notamment pour l
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