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Journal articles on the topic 'Packaging – Design – Case studies'

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1

Tiwasing, Wichanat, and Nopadon Sahachaisaeree. "Distinctive Design Perception: Toy packaging design." Journal of ASIAN Behavioural Studies 2, no. 3 (2017): 33. http://dx.doi.org/10.21834/jabs.v2i3.189.

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 The present research uses toy packaging as an exploratory case study to test the research design. The case study is so selected since it involves merchandizes in conflict between the needs of children and the trust of guardians. It also engages the role of playing as a learning process promoting children’s imaginary and creativity thinking. Visual stimuli along with self-report questionnaires are used to test the perceptual response of both children and guardians on the aspects of attractiveness, safety, value and taste. The study found a number of contradictions on preferences between
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Youssef, Mervat. "Best Interactivity practices for effective packaging design; "multiple case studies."." International Design Journal 9, no. 3 (2019): 201–8. http://dx.doi.org/10.21608/idj.2019.82825.

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Liu, Xiang Run, and Yong Kyun Oh. "A Study on the Influence of Emotional Factors of New-tro Packaging Design on Consumer's Purchasing Psychology." Korea Institute of Design Research Society 8, no. 2 (2023): 103–17. http://dx.doi.org/10.46248/kidrs.2023.2.103.

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New-tro, as a representative of the emerging retro trend, is rapidly developing in entertainment, art, architecture, design, and other fields, and has become the mainstream style of future development in the packaging design planning of new and old brands. The aim of this study is to explore the visual characteristics of New-tro's styling, functionality, and cultural significance in packaging design from a design perspective and their impact on the psychological decision-making processes of consumers, including motivation, perception, learning, emotion, and memory. To achieve the research obje
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Khan, Huda, Richard Lee, and Larry Lockshin. "Localising the packaging of foreign food brands: a case of Muslim consumers in Pakistan." Journal of Product & Brand Management 24, no. 4 (2015): 386–98. http://dx.doi.org/10.1108/jpbm-08-2014-0694.

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Purpose – The aim of this study was to investigate the extent that consumers prefer the localised packaging over standard packaging, and how the differences may vary across different product types. An ongoing debate facing marketers is whether marketing approaches should be localised as international brands enter foreign markets. In practice, international brands often localise their packaging when sold in foreign markets. This research questions whether and under what conditions is this practice beneficial to foreign brands. Design/methodology/approach – The experiment used a 2 (product type:
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Chitturi, Ravi, Juan Carlos Londono, and Carlos Alberto Amezquita. "The Influence of Color and Shape of Package Design on Consumer Preference: The Case of Orange Juice." INTERNATIONAL JOURNAL OF INNOVATION AND ECONOMIC DEVELOPMENT 5, no. 2 (2019): 42–56. http://dx.doi.org/10.18775/ijied.1849-7551-7020.2015.52.2003.

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Building on existing research regarding product packaging and the factors that have the most notable influence on buying preference, pricing and other elements of bottled orange juice, this study expands understanding of how two key factors, color and shape, build synergy and influence consumer attention and ultimately their purchasing choices. This research used three field studies to isolate and test the effect of color and shape on the product’s perceived quality, consumer’s preference and pricing. The results presented here, and the consequent discussion may provide useful insight for desi
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Luan, Guoqiang, Xiaojuan Wei, Tong Li, Junqi Zhang, and Yutong Han. "Research on the Automation Design of Packaging Production Line Equipment." Modern Management Science & Engineering 6, no. 3 (2024): p10. http://dx.doi.org/10.22158/mmse.v6n3p10.

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With the rapid development of the packaging industry, the automation design of packaging production lines has become a key technological means to improve production efficiency, reduce costs, and ensure product quality. This paper starts with the basic concepts and current status of packaging production line automation, analyzing core technologies such as mechanical and automation control systems, sensor and data collection technology, and intelligent control software modules. By combining typical design schemes and case studies, this paper discusses the challenges faced and optimization strate
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ODJI, EBENEZER, PETER OLUWAGBENGA ODEWOLE, and E. BANKOLE OLADUMITE. "Application of Design Theories and Principles for Improving Local Agricultural Products and Packaging Design Aesthetics for Optimized Economic Value." International Journal of Agriculture and Earth Science 5, no. 2 (2019): 1–11. https://doi.org/10.5281/zenodo.3402033.

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This study examined the impact of the application of design principles and theories on fostering agricultural product development and packaging in Nigeria. It is a foundational study intended to present a leverage for further case studies and more comprehensive local African contents and product development studies with emphasis on West Africa, especially Nigeria.
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Mardani, Andy, and Yoga Prihastomo. "Recent Trends in Packaging Based on Industrial Design Application." Productum: Jurnal Desain Produk (Pengetahuan dan Perancangan Produk) 8, no. 1 (2025): 53–62. https://doi.org/10.24821/productum.v8i1.14628.

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Indonesia, the world's fourth most populous country, is experiencing a significant transformation in its industrial sector, with packaging emerging as a crucial element of industrial growth. This study investigates recent trends in packaging based on industrial design applications in Indonesia from 2001 to 2023. Nevertheless, research must focus on the latest packaging trends based on industrial design applications in Indonesia. The methodology involves analyzing data from specific databases of industrial design applications, focusing on the number of applications, their origin, and their clas
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Ghioc, Alexandra Ștefana. "Sustainable Strategies and Practical Research in Innovative Structural Packaging Design." Journal of Research and Innovation for Sustainable Society 6, no. 2 (2024): 170–77. https://doi.org/10.33727/jriss.2024.2.18:170-177.

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This paper aims to examine the paradigm shifts that structural packaging design is currently facing in terms of sustainability exposing the key changes that address not only consumer’s behaviour, but also the manufacturing process from early stages of the design with radical approaches to incremental solutions, that are contributing on a large-scale ecological transformation. The paper presents 4 case studies as practical innovative research resulted from complex design processes and methodologies analysis displaying viable solutions in various packaging sectors such as cosmetics, food, and be
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Wang, Qiang. "Product Packaging Design Innovation based on Visual Communication in Digital Perspective." Tobacco Regulatory Science 7, no. 5 (2021): 4423–30. http://dx.doi.org/10.18001/trs.7.5.2.8.

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Objectives: This paper chose the front section of the assembly line of the explosive packaging machine as the design object, and studied the application of the interactive genetic model in the packaging machinery. Methods: Through the research on the product characteristics and the development trend of the packaging machinery, the main points of the design of the packaging machinery were summarized. The application models of two interactive genetic algorithms based on the compound fitness allocation strategy (HFAS) and the graded fitness allocation strategy were established in this paper. Resu
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Kristanto, Michelle Caroline. "MEMBUAT DESAIN PACKAGING PRODUK BODY CARE REVEUSE." Jurnal VICIDI 11, no. 1 (2021): 64–80. http://dx.doi.org/10.37715/vicidi.v11i1.1989.

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In increasing self-confidence in appearance, it is necessary to maintain a clean and healthy body by exfoliating the skin. Reveuse comes with a beauty product in the form of a natural body scrub cube that can treat skin efficiently and can increase the confidence of women aged 18 to 29 who love skincare. In an effort to solve these problems, Reveuse faces a problem in making a suitable design for the packaging of Reveuse body scrub products because the product being offered is a body scrub cube which is still not well known and recognized by the public. Therefore, the problem formulation of th
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Erlyana, Yana, and Ressiani Ressiani. "PERANCANGAN BUKU DESAIN KEMASAN ”BASIC OF PACKAGING”." ANDHARUPA: Jurnal Desain Komunikasi Visual & Multimedia 6, no. 02 (2020): 160–72. http://dx.doi.org/10.33633/andharupa.v6i02.3390.

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AbstrakPerkembangan industri yang semakin pesat membuat para produsen produk mencoba mencari strategi yang tepat dalam menghadapi pesaingnya. Salah satu strategi yang tepat adalah dengan pemanfaatan desain kemasan, dimana desain kemasan merupakan bisnis kreatif yang berkaitan dengan bentuk, struktur, material, warna, dan elemen-elemen desain lainnya dengan informasi produk agar dapat dipasarkan. Hanya saja saat ini banyak kendala dalam pemanfaatannya, salah satunya adalah ketidaktahuan calon pengguna mengenai desain kemasan. Sehingga perlu adanya sebuah media informasi mengenai desain kemasan
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Wu, Jiaan, and Sharul Azim Bin Sharudin. "An Analysis of Chinese Tea Brand Packaging Design in the Context of New National Color." Scientific and Social Research 6, no. 7 (2024): 71–78. http://dx.doi.org/10.26689/ssr.v6i7.7528.

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Under the guidance of the new national color design concept, Chinese tea brand packaging design is in a transitional period of integrating traditional and modern elements. This study aims to analyze the packaging design practice under this trend. Through case studies of different tea brands with various varieties and regional cultural backgrounds, such as Fujian Zhengshantang, Hunan Anhua black tea, and Yunnan Pu’er tea, this paper reveals the formation of different tea brand packaging styles and design concepts under the new national color background. The study explores the integration of inn
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Kapse, Urvi, Yogesh Mahajan, Manoj Hudnurkar, Suhas Ambekar, and Rahul Hiremath. "The Effect of Sustainable Packaging Aesthetic on Consumer Behavior: A Case Study from India." Australasian Accounting, Business and Finance Journal 17, no. 1 (2023): 236–46. http://dx.doi.org/10.14453/aabfj.v17i1.11.

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Sustainable packaging has opened new growth opportunities for the packaging industry in the Indian context. This research aims to understand whether sustainable packaging has helped enhance environmentalist consumer behavior and increased product sales. Packaging is essential to any food or non-food product since it protects the client from humidity, light, heat and other external factors. Packaging serves as a kind of communication and a means of drawing the attention of a company's final consumer. However, to meet modern environmental standards, it must preserve goods while remaining environ
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Chia, Victor K. F., Tiffany Wilkus, Laarni Huerta, et al. "Contamination Troubleshooting for Microelectronics Packaging." International Symposium on Microelectronics 2021, no. 1 (2021): 000286–91. http://dx.doi.org/10.4071/1085-8024-2021.1.000286.

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Abstract A goal of advanced packaging design performance is to reduce power and to achieve better control of heat and electromagnetic interference. Materials to achieve efficient packaging include the use of gold (Au) wire, copper (Cu) alloy, gold/silver (Au/Ag) plating, solder, low-k epoxy and dry-film polymers, silicones and polyimides. Material purity verification and contamination control during the production process is a prerequisite to ensure high yields in packaging because getting this wrong means throwing away multiple chips. This paper describes an Analytical Decision Tree to guide
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Zghair, Hayder, and Rushi Ganesh Konathala. "Using AI for Optimizing Packing Design and Reducing Cost in E-Commerce." AI 6, no. 7 (2025): 146. https://doi.org/10.3390/ai6070146.

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This research explores how artificial intelligence (AI) can be leveraged to optimize packaging design, reduce operational costs, and enhance sustainability in e-commerce. As packaging waste and shipping inefficiencies grow alongside global online retail demand, traditional methods for determining box size, material use, and logistics planning have become economically and environmentally inadequate. Using a three-phase framework, this study integrates data-driven diagnostics, AI modeling, and real-world validation. In the first phase, a systematic analysis of current packaging inefficiencies wa
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Berzi, L., M. Cocci, R. Barbieri, M. Pierini, and M. Delogu. "Approaching the re-design of reusable packaging from an environmental perspective: a case study in the railway sector." IOP Conference Series: Materials Science and Engineering 1306, no. 1 (2024): 012043. http://dx.doi.org/10.1088/1757-899x/1306/1/012043.

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Abstract The production of railway vehicles determines the handling of a large amount of materials which are transferred from suppliers to production site using industrial packaging. The activity here described is part of the MORIMB project, which dealt with the reduction of waste related to railway sector; wood, plastic, cardboard and metal fasteners are the typical materials which are adopted for such packaging. The study is motivated from the evidence that, due to the peculiarities of the transported components, most of the packaging units were different from standardized formats therefore
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Weizhao Huang. "Digital Transformation in the Packaging Industry: The Successful Case of Kindvast Paper Display Company." Art and Society 4, no. 5 (2025): 28–33. https://doi.org/10.63593/as.2709-9830.2025.06.004.

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This paper delves into the digital transformation practices of Shenzhen Kindvast Paper Display Products Co., Ltd. (hereinafter referred to as “Kindvast”) in the US market, revealing how the packaging industry can significantly enhance design, production, and service efficiency through digital technologies. The study focuses on how Kindvast successfully transitioned from traditional manufacturing to intelligent manufacturing by introducing 3D rendering, virtual reality, and automated production technologies, achieving remarkable results in the highly competitive US market. By analyzing the US m
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Dubinina, Antonina, Valentyna Zaytseva, Svitlana Lehnert, et al. "Design of a new film with predefined properties based on chitosan." Eastern-European Journal of Enterprise Technologies 5, no. 6 (131) (2024): 34–44. http://dx.doi.org/10.15587/1729-4061.2024.313889.

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Synthetic and chitosan-based polymer films were selected as the object of this study. Chitosan is a natural non-toxic oligosaccharide of animal origin capable of biological destruction. The task addressed in this work is to design a chitosan-based film with increased bacteriostatic properties for use in combined packaging material as a protective layer. The use of such films would provide for the biodegradability of packaging materials, which could make it possible to reduce the use of synthetic polymers in packaging and improve the environment. A feature of the proposed method is that a decoc
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Ulfy, Mohammad Arije, Ahasanul Haque, and Md Nazmul Huda. "Integration of Artificial Intelligence in Biodegradable Plastic Packaging Design: Exploring Stakeholder Attitudes." International Journal of Research and Innovation in Social Science IX, no. VI (2025): 1728–37. https://doi.org/10.47772/ijriss.2025.906000135.

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Biodegradable plastic or biopolymers from renewable resources have attracted growing interest from industries as well as individual consumers as a solution to the environmental problems and limited resources of petroleum-based polymers. This research aims to explore stakeholder attitudes towards the integration of artificial intelligence (AI) in biodegradable plastic packaging design, aiming to address gaps in sustainable packaging innovation. This study engaged 30 principal players, comprising packaging designers, sustainability officers, lawmakers, NGO representatives, and ecologically aware
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Weizhao Huang. "Digital Transformation in the Packaging Industry: From Design to Delivery." Innovation in Science and Technology 4, no. 5 (2025): 35–41. https://doi.org/10.63593/ist.2788-7030.2025.06.003.

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With the rapid development of the global economy and the increasing intensity of market competition, the packaging industry is facing unprecedented challenges and opportunities. The rise of digital technology has brought new transformation opportunities for the packaging industry, enabling it to enhance production efficiency, reduce costs, meet personalized demands, and strengthen market competitiveness through innovative means. This paper delves into the digital transformation of the packaging industry, focusing on the application of digital technologies in key stages such as design, producti
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David, Juárez-Varón, Mengual-Recuerda Ana, Ferrándiz-Bou Santiago, and Alarcón-Valero Faustino. "Aspects of Industrial Design and Their Implications for Society. Case Studies on the Influence of Packaging Design and Placement at the Point of Sale." Applied Sciences 11, no. 2 (2021): 517. http://dx.doi.org/10.3390/app11020517.

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Manufacturing engineering is responsible for the design, development and improvement of production systems that convert raw materials into finished products. Each product is designed to be sold to numerous potential consumers, so the importance of the stimuli surrounding the product in packaging, and at the point of sale, cannot be underestimated. The environmental, social, and ethical commitments of industrial design (and their implications in manufacturing) are establishing universal principles in a common effort to foster a more harmonious and sustainable society. This work aims to analyse,
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Toni, Vasic, Petrovska Ilijana, and Selim Indji. "Wine Packaging for the Expectations of New Consumers: A Comparative Case Study of Consumers' Perceptions in Macedonia, Germany and Japan." AICEI Proceedings 9, no. 1 (2014): 433–47. https://doi.org/10.5281/zenodo.4553298.

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This paper analyzes the customer’s behavior towards wine design in three different countries: Macedonia, Germany and Japan, which are countries with different cultural specifics. This research question has already been analyzed in developed countries, thereby presenting a customer profile which has been influenced by today’s social, psychological and global factors. This triggered the inquiry into analyzing how wine packaging is perceived in Macedonia and to see if there are any similarities with EU customers, such as those from Germany and if there is a bigger difference with the
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Bettels, Jannick, Janina Haase, and Klaus-Peter Wiedmann. "Shaping consumer perception: effects of vertical and horizontal packaging alignment." Journal of Consumer Marketing 37, no. 4 (2020): 423–31. http://dx.doi.org/10.1108/jcm-05-2019-3231.

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Purpose Packaging represents an essential issue for marketers in terms of effectively communicating the product’s benefits, especially in the case of organic food products. Because of logistical advantages, rectangular packaging is frequently used for organic food products. However, the question arises whether packaging alignment may significantly influence consumers’ decision-making at the point of sale. Therefore, this paper aims to examine the effects of rectangular packaging alignment (vertical vs horizontal) on consumer perception in the context of organic food products. Design/methodolog
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Aulia, Rahmiati, Wirania Swasty, and Nisa Eka Nastiti. "Penerapan Prinsip Desain pada Kemasan Oleh-Oleh Makanan Bandung." Besaung : Jurnal Seni Desain dan Budaya 10, no. 1 (2025): 117–31. https://doi.org/10.36982/jsdb.v10i1.4354.

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A souvenir can be interpreted as a reminder of an experience from a particular tourist trip. From all kind of souvenirs, food is a type of souvenir that tourist favours so much as a local identity for specific places. This research aims to document and map souvenir packaging for Bandung’s special food that existed between 1930 to 2020 and evaluate the application of design principles while also evaluating the application of design principles such as balance, unity/harmony, emphasis,contrast, scale/proportion/alignment, patterns/repetition, and movement/rhythm/flow on that packaging. The resear
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Chung, Wu-Hsun, and Pei-Cheng Wu. "Packaging Evaluation of Consumer Electronics Products from Economic, Logistical, and Environmental Perspectives." International Journal of Automation Technology 14, no. 6 (2020): 909–18. http://dx.doi.org/10.20965/ijat.2020.p0909.

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With the growing applications of information technologies, consumer electronics products are being widely used in our daily life and at our workplaces. However, most consumer electronics packaging is one-time consumption and produces tremendous environmental impacts. Different package designs affect not only logistics efficiency, but also environmental performance. Here, various package designs for a consumer electronics product are studied and a packaging evaluation method is proposed. The method evaluates package designs mainly based on package characteristics information to avoid the inclus
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Ciawi, Yenni, Silvia Gabrina Tonyes, and Ni Made Utami Dwipayanti. "Redefining Packaging Solutions: The Advantages of Split-layer Packaging for Waste Reduction and Climate Action." Journal of Modern Industry and Manufacturing 3 (November 26, 2024): 12. http://dx.doi.org/10.53964/jmim.2024012.

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The widespread use of multilayer packaging in industries such as food, beverages, pharmaceuticals, and cosmetics is driven by its ability to provide superior protection against environmental factors. However, the complex composition of multilayer packaging, involving bonded layers of different materials, presents substantial challenges for recycling, leading to low recycling rates and significant landfill accumulation. This study explores the potential of double packaging, which employs easily separable layers, as a solution to enhance recycling efficiency and mitigate environmental impacts. P
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GELLERICH, PETER, and JENS-PETER MAJSCHAK. "Pareto-based design of experiments for identifying and comparing optimum sealing parameters of heat sealing applications in packaging machines." June 2023 22, no. 6 (2023): 383–97. http://dx.doi.org/10.32964/tj22.6.383.

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Sealing is one of the most important process steps in industrial packaging, because the sealed seam is the most sensitive section of a package in terms of quality. For this reason, a major focus in flexible packaging is the sealing process, and among this, heat sealing is the most frequently used technology. In detail, applications of heat sealing processes are confronted with four conflicting objectives: increasing seam quality, reducing dwell time, reducing sealing temperature, and increasing process robustness towards varying conditions. Typical problems, such as identification of the optim
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Yu, Ching-Feng, Jr-Wei Peng, Chih-Cheng Hsiao, Chin-Hung Wang, and Wei-Chung Lo. "Development of GUI-Driven AI Deep Learning Platform for Predicting Warpage Behavior of Fan-Out Wafer-Level Packaging." Micromachines 16, no. 3 (2025): 342. https://doi.org/10.3390/mi16030342.

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This study presents an artificial intelligence (AI) prediction platform driven by deep learning technologies, designed specifically to address the challenges associated with predicting warpage behavior in fan-out wafer-level packaging (FOWLP). Traditional electronic engineers often face difficulties in implementing AI-driven models due to the specialized programming and algorithmic expertise required. To overcome this, the platform incorporates a graphical user interface (GUI) that simplifies the design, training, and operation of deep learning models. It enables users to configure and run AI
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Yang, Ruotong, Lingling Hu, Qi Zhang, and Xin Wan. "Mooncake Packaging Design in the Context of Ageing under the Perspective of Humanistic Care." Journal of Education, Humanities and Social Sciences 41 (October 30, 2024): 95–99. http://dx.doi.org/10.54097/bbtrbv31.

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As a traditional food of the Chinese nation, the custom of eating mooncakes and enjoying the moon at the Mid-Autumn Festival has penetrated into every household. With the rapid development of the commodity economy, the special characteristics of the elderly group make their consumption habits and lifestyles quite different from those of contemporary young people. Therefore, this paper studies the packaging design of aging mooncakes from the perspective of humanistic care, taking aging users as the target group of the article's research, and mooncake packaging design as the object of research,
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Rameshbhai Patel, Kaushal. "Harmonizing Sustainability, Functionality, and Cost: Navigating Responsible Packaging Innovations in Modern Supply Chains." American Journal of Economic and Management Business (AJEMB) 2, no. 8 (2023): 287–300. http://dx.doi.org/10.58631/ajemb.v2i8.51.

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The notion of responsible packaging innovation has become a key tenet in the current supply chain architecture. This essay examines the complex interplay between cost, usability, and sustainability in the context of packaging methods. The shifting nature of packaging trends from traditional uses to modern sustainable solutions emphasizes the role's flexibility. The sustainability imperative is examined, with a focus on how packaging materials affect the environment and how the regulatory environment is changing. Responsible packaging integration into supply chains necessitates multi-stakeholde
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Daramola, Oluwabukola Modupe, Charles Elachi Apeh, Joseph Ozigi Basiru, Ekene Cynthia Onukwulu, and Patience Okpeke Paul. "Sustainable packaging operations: Balancing cost, functionality, and environmental concerns." International Journal of Social Science Exceptional Research 4, no. 1 (2025): 79–97. https://doi.org/10.54660/ijsser.2025.4.1.79-97.

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Sustainable packaging has emerged as a critical focus in the intersection of environmental conservation and operational efficiency, as organizations strive to meet consumer demand for eco-friendly products while maintaining profitability. This study explores the triadic balance of cost, functionality, and environmental concerns in sustainable packaging operations, presenting insights into the strategies and innovations that can drive sustainable practices without compromising economic and practical considerations. Key challenges in sustainable packaging stem from the need to replace traditiona
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Foley, Joseph T., Lindy Puik, Erik Puik, Joseph Smith, and David S. Cochran. "Complexity in the Kitchen." MATEC Web of Conferences 301 (2019): 00007. http://dx.doi.org/10.1051/matecconf/201930100007.

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Axiomatic Design and Complexity theory are often applied to highly complex and technological systems which provide educators with many engineering examples and case studies. The use of Axiomatic Design is applicable outside of these areas. However, there are not many examples outside of these areas. As a result, students often have trouble understanding the breadth and impact of Axiomatic Design’s application to problem-solving. One large complex system that is often overlooked is that of the kitchen. In this paper, we present different food-related preparation tasks that are inherently comple
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Nguyen, Vi, Nam Nguyen, Bastian Schumacher, and Thanh Tran. "Practical Application of Plan–Do–Check–Act Cycle for Quality Improvement of Sustainable Packaging: A Case Study." Applied Sciences 10, no. 18 (2020): 6332. http://dx.doi.org/10.3390/app10186332.

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The research aims to give practical instructions for applying Plan–Do–Check–Act (PDCA) cycle in a packaging process. Eco-friendly, recycled material and a new packaging method for quality improvement and cost efficiency of heavily fragile product packaging are studied in this paper. A case study was conducted at GPEM laboratory, Vietnamese German University, Vietnam. In this case study, the current packaging style with Styrofoam material was analyzed and replaced by new packaging material and methods after applying the PDCA cycle for continuous quality improvement. Targets of the research were
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Vo, Brian, Elif Kongar, and Manuel F. Suárez Barraza. "Kaizen event approach: a case study in the packaging industry." International Journal of Productivity and Performance Management 68, no. 7 (2019): 1343–72. http://dx.doi.org/10.1108/ijppm-07-2018-0282.

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Purpose The purpose of this paper is twofold: first, a case study on the application of lean production principles in a manufacturing facility is presented to demonstrate the impact of frequent and systematic use of a Kaizen event on quality and delivery performance. Second, the detailed description and analysis of the Kaizen event and its impact are provided, including a comprehensive analysis of the role of Kaizen events on employee participation and motivation. Design/methodology/approach The study utilizes a Kaizen event’s case study data with the help of various waste detection and elimin
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Hernández, Laura Martínez, Oscar Rodríguez Ramos, María Cristina Martínez Orencio, et al. "Design of the recruitment and selection process for interns in a packaging manufacturing company." South Florida Journal of Development 5, no. 9 (2024): e4423. http://dx.doi.org/10.46932/sfjdv5n9-047.

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Currently, personnel selection is a necessary process that allows for analyzing individuals who wish to be part of any institution; this is the case in a packaging manufacturing company that recruits professional residents or interns with the aim of carrying out projects that contribute to the company’s growth, while allowing the interns to apply the knowledge acquired during their professional studies. However, there was no formal recruitment and selection process for professional residents, resulting in time inefficiencies, as candidates took an average of 5.41 hours to go through all the fi
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Terzioğlu, Nazlı, Fabrizio Ceschin, Yulianti Pratama, Emenda Sembiring, and Susan Jobling. "Barriers to Mainstream Adoption of Circular Packaging in Indonesia." Recycling 10, no. 3 (2025): 96. https://doi.org/10.3390/recycling10030096.

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Achieving the mainstream adoption of circular packaging is essential for mitigating the environmental impacts of plastic waste. Its widespread adoption, however, remains hindered by significant user barriers. This study investigates the barriers to user adoption of upstream packaging solutions in Indonesia with the aim of reducing plastic packaging waste. Through a mixed-methods approach including case studies, expert workshops, and focus group discussions, nine key barriers were identified and analysed. These include inconvenience, resistance to changing habits and behaviours, higher costs an
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Yan, Tianjing. "Training Mode of Visual Communication Design Professionals Under the Background of Informationization." International Journal of Knowledge Management 20, no. 1 (2024): 1–13. http://dx.doi.org/10.4018/ijkm.355012.

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In an era increasingly defined by environmental challenges and technological advancement, the role of communication design in promoting low-carbon sustainable development has become pivotal. This article explores how communication design serves as a catalyst for advocating, visualizing, and integrating sustainability principles across various domains. It examines how design strategies can effectively raise awareness, influence behavior, and foster widespread adoption of low-carbon practices. Through case studies ranging from packaging and book design to web interfaces, the article highlights i
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Arboretti, Rosa, and Paolo Bordignon. "Consumer preferences in food packaging: CUB models and conjoint analysis." British Food Journal 118, no. 3 (2016): 527–40. http://dx.doi.org/10.1108/bfj-04-2015-0146.

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Purpose – Packaging features have been shown to be of great importance for the consumer final choice of fresh products (Silayoi and Speece, 2007). Packaging is an extrinsic attribute, which consumers tend to rely on, when relevant intrinsic attributes of the product are not available. In the current literature, studies on the influences of packaging features on consumer preferences are mainly related to classical preference evaluation methods like conjoint analysis (CA). The purpose of this paper is to apply both CA and the less known combination of uniform discrete and shifted binomial distri
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Singh, Aniket. "Sustainable Packaging Innovations and their Impact on Electronic Industry and Pharmacy Industry." INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 09, no. 04 (2025): 1–9. https://doi.org/10.55041/ijsrem45060.

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Innovative packaging solutions have been used by sectors including electronics and medicines as a result of the increased focus on environmental sustainability. With an emphasis on recyclable packaging, biodegradable materials, and waste-reducing minimalist designs, this research examines significant developments in sustainable packaging. To reduce their carbon footprint, businesses in the electronics sector are increasingly embracing environmentally friendly materials like recycled cardboard, bioplastics made from plants, and packaging made from mushrooms. To improve environmental safety and
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Zhou, Nan, and Yong Kyun Oh. "A Study on the Effect of Humor Expression in Package Design on Consumers' Purchasing Behavior." Korea Institute of Design Research Society 8, no. 1 (2023): 560–72. http://dx.doi.org/10.46248/kidrs.2023.1.560.

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Humor is one of the best ways to convey and express information in modern and contemporary days. Particularly in package design, humor expression can immediately attract consumers' attention and arouse consumers' desire to linger (or stick around) until the final actual purchase. However, since most of the existing studies on humor were on advertising design or product design, there are relatively few studies on humor in package design, so this study aims to explore the effect of humor expression on consumer behavior models (AIDA) in package design. In this study, humor expression was analyzed
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McVey, Kelly Eckbreth. "The Design and Installation of An Ergonomic Workstation for A Packing Operation: A Case Study." Proceedings of the Human Factors and Ergonomics Society Annual Meeting 39, no. 10 (1995): 669–72. http://dx.doi.org/10.1177/154193129503901027.

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A team of engineers, shop employees, and the plant Ergonomist at a major telecommunications manufacturing plant set-out to design a new workstation dedicated to end-of-line packaging of finished work. The strengths and weaknesses of existing workbenches on the manufacturing floor were examined and the needs of their particular process listed. Based on this examination, alternative bench designs were studied and a final prototype specified. Modular, flexible, and adjustable worksurfaces and components, as well as process changes, were incorporated to optimize the packing operation. The bench pu
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Marcotte, Andrew J., and Joe Kessler. "Ergonomic Improvement in Games Manufacturing: Leveraging One Initial Success into an Integrated Self-Sustaining Ergonomics Effort." Proceedings of the Human Factors and Ergonomics Society Annual Meeting 41, no. 1 (1997): 707–11. http://dx.doi.org/10.1177/1071181397041001155.

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Initial success is easy to achieve. Creating a self-sustaining ergonomics improvement process that produces significant, measurable improvements to employee health and safety and manufacturing profitability over the long-term is a challenge. This paper presents the results of a 6-year follow-up study and charts how one games manufacturing company leveraged one initial ergonomics “job improvement” case study into an integrated analysis, design, and planning process which has generated over $1 million in direct manufacturing cost savings—while meeting continuous improvement objectives for employ
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Yokokawa, Naoki, Yutaro Masuda, Eri Amasawa, Hirokazu Sugiyama, and Masahiko Hirao. "Systematic packaging design tools integrating functional and environmental consequences on product life cycle: Case studies on laundry detergent and milk." Packaging Technology and Science 33, no. 11 (2020): 445–59. http://dx.doi.org/10.1002/pts.2526.

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Lybæk, Rikke, and Tyge Kjær. "How Can Circular Economy Strengthen the Recycling of Plastic Packaging Wastes? Exploratory and Qualitative Case Study of the Danish Plastic Industry." Environmental Research, Engineering and Management 80, no. 3 (2024): 86–98. http://dx.doi.org/10.5755/j01.erem.80.3.35925.

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This paper investigates how companies in the plastic value chain can comply with the requirements put forward in the European Union’s Extended Producer Responsibility (EPR) scheme for plastic packaging wastes, which must be fully adopted in a Danish context ultimo 2024. Plastic packaging waste for recycling is expected to increase when the EPR scheme enters into force, just as national regulation seeks to avoid the incineration of plastics. Multiple case studies, applying an exploratory and qualitative approach, were conducted with three best-case companies within the plastic value chain to il
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Ansar Abbas, Mehwiah Rafiq, Muhammad Raza, Saleem Raza Bhatti, and Muhammad Yasir Idrees. "Enhancing Sustainable Consumer Behavior through Eco-Friendly Packaging Innovations: A Case Study of Dairy industry." International Journal of Social Science & Entrepreneurship 4, no. 1 (2024): 313–33. http://dx.doi.org/10.58661/ijsse.v4i1.267.

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They may stay relevant in the experience economy, changing marketing landscape, and evolving psychological demands of consumers by providing a great user experience. To improve product values and build trust in brands, this study looks at how user experience affects product brand image, brand trust, and brand loyalty. Through case study research, we determined which brands were most popular with consumers. Then, we used that information to do positioning studies on variables like brand color, image, packaging design, etc. The research used a made-up user experience model to examine the effects
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Jarzębowski, Sebastian, and Natalia Bezat. "Innovative Tools and Techniques as a Factor Supporting Small and Medium Enterprises in the Agri-Food Sector." Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego 18(33), no. 4 (2018): 192–98. http://dx.doi.org/10.22630/prs.2018.18.4.110.

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The goal of the paper was to focus on the agri-food sector from a perspective of innovation. In the article, the current situation related to innovative tools and techniques identified in the agri-food sector was presented. The attention was focused on the benefits resulting from the application of innovative solutions in three areas: food safety, mechatronics, and packaging design. The empirical part of the paper includes a description and a summary of case studies on innovations implementations conducted within the framework of the Interreg I-CON project.
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Ho-dac, Linh Maryse, and Maaike Mulder-Nijkamp. "Brands in Transition: Balancing Brand Differentiation and Standardization in Sustainable Packaging." Sustainability 17, no. 6 (2025): 2381. https://doi.org/10.3390/su17062381.

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In the changing field of sustainable packaging, companies are confronted with the challenge of balancing sustainability with brand differentiation. The move toward standardized, reusable packaging is beneficial for the environment but restricts the use of custom designs. This study explores how standardized, reusable packaging affects consumer perception in the fast-moving consumer goods (FMCG) sector. It focuses on the evolving role of brands to maintain brand differentiation. This research is centered around two case studies. The first examines 219 tomato products to understand the factors d
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Mangal, Singh Sisodiya. "ASSESSMENT AND DESIGN FOR SUSTAINABLE GREEN SUPPLY CHAIN MANAGEMENT." International Journal of Advances In Scientific Research and Engineering (IJASRE) 3, no. 5 (2017): 13–22. https://doi.org/10.5281/zenodo.805879.

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Green Supply Chain Management (GSCM) is one of the recent innovations for the enhancement of capabilities of Supply Chain Management. In this paper, we aim to study the various activities of the Supply Chain processes of the various Indian Manufacturing Industries i.e. both Small & Large Scale Industries and finds how much eco-friendly they are (i.e. how much % of the green factor are involved in their supply chain activities from the procurement of the raw material to the transportation of the final product to consumer) for the purpose of metering the performance of the manufacturing sect
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Purnengsih, Iis, Yayah Rukiah, Dendi Pratama, and Angga Kusuma Dawami. "DESAIN LOGO KERUPUK MIE “KEMBANG MATAHARI” SEBAGAI UPAYA MENINGKATKAN CITRA." Jurnal Muara Ilmu Sosial, Humaniora, dan Seni 3, no. 1 (2019): 211. http://dx.doi.org/10.24912/jmishumsen.v3i1.3461.

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Kerupuk Mie merek “Kembang Matahari” adalah salah satu produk unggulan daerah di Kabupaten Bogor yang berdiri sejak tahun 1977. Pemasaran yang kurang maksimal membuat Kerupuk Mie “Kembang Matahari” banyak ditiru, dan akhirnya menurunkan penjualannya. Perusahaan Kerupuk Mie “Kembang Matahari” harus bekerja keras untuk meningkatkan omzet penjualan. Dalam hal ini, salah satu upaya untuk meningkatkan omzet penjualan adalah dengan membuat desain logo yang menarik. Dan perusahaan Kerupuk Mie “Kembang Matahari” harus semaksimal mungkin untuk membentuk sebuah identitas yang kuat pada desain kemasan. D
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