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1

Purba, Rusta Malum, and I. Nengah Muliarta. "Papaya Leaves as a Plant-Based Pesticide to Control Pests and Plant Diseases." Formosa Journal of Sustainable Research 3, no. 7 (2024): 1455–76. http://dx.doi.org/10.55927/fjsr.v3i7.10314.

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The purpose of writing this article is to explore information regarding the effectiveness of papaya leaf extract in controlling plant pests and diseases. The writing method uses library research by collecting data through searches on Web of Science, Google Scholar, ScienceDirect, and Citation Index. Based on phytochemical tests of papaya leaf extract, there are several chemical compounds in the form of flavonoids, alkaloids, tannins, saponins, and terpenoids which have potential as natural ingredients for vegetable pesticides because they can affect plant pest insects. Papaya leaf extract can
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2

A, Sainath Chaithanya, and Rachana M. "Identification of Diseased Papaya Leaf through Transfer Learning." Indian Journal of Science and Technology 16, no. 48 (2023): 4676–87. https://doi.org/10.17485/IJST/v16i48.2690.

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Abstract <strong>Background/Objectives:</strong>&nbsp;Papaya leaf being an excellent source of bioactive compounds plays a crucial role in the formulation of Ayurvedic remedies, irrespective of medicinal usage Papaya leaves are frequently affected by diseases which harm the crop and decrease its productivity. Hence, it urges for disease detection.&nbsp;<strong>Methods/Statistical analysis:</strong>&nbsp;Utilizing computer vision methods to detect diseases, presents a solution to the limitations of constant human supervision. The study introduces a transfer learning model built upon the Resnet-
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3

Prasad, Durga, and R. N. Singh. "Major diseases of field and horticultural crops in Northern Bihar region of India." INTERNATIONAL JOURNAL OF PLANT SCIENCES 17, no. 2 (2022): 180–90. http://dx.doi.org/10.15740/has/ijps/17.2/180-190.

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A survey was conducted to determine the status of major diseases of field and horticultural crops grown in Saharsa, Supaul, Madhepura and Khagaria districts of northern Bihar, India. Three blocks in each district and three villages in each block were surveyed through a random field survey method. Per cent disease incidence was recorded on randomly selected plants in a particular field of selected location. The incidence of diseases was observed on the basis of typical field symptoms and later the association was confirmed through microscopic examinations in the laboratory. In view of maximum d
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4

Rovicky*, Ach, Widowati Widowati, and Astutik Astutik. "Pest and Disease Control Strategies to Increase the Productivity of Shallot Plants (Allium ascalonium L.)." Riwayat: Educational Journal of History and Humanities 7, no. 3 (2024): 1253–60. http://dx.doi.org/10.24815/jr.v7i3.40246.

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This study reviews the impact of pest and disease attacks on shallot plants (Allium ascalonium L.) and control strategies to increase plant production. Pests such as Spodoptera exigua (onion caterpillar), Thrips tabaci (thrips), Spodoptera ltura F. (armyworm), Liriomyza spp. (leaf slitting fly), and Gryllotalpa spp. (orong-orong), as well as diseases such as trotol or purple spot (Purple blotch), anthracnose (Antracnose), downy mildew, moler or fusarium wilt (Twisting disease), leaf blight (Stemphylium leaf blight), and leaf spot (Cercospora leaf spot) cause a significant decrease in productio
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5

Tarnowski, T. L. B., and R. C. Ploetz. "First Report of Colletotrichum boninense, C. capsici, and a Glomerella sp. as Causes of Postharvest Anthracnose of Passion Fruit in Florida." Plant Disease 94, no. 6 (2010): 786. http://dx.doi.org/10.1094/pdis-94-6-0786c.

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Anthracnose is an important foliar and fruit disease of passion fruit, Passiflora spp. (3). In 2008, postharvest anthracnose on purple and yellow passion fruits (P. edulis Sims and P. edulis f. flavicarpa O. Degner, respectively) from a commercial planting in Miami-Dade County, FL was examined. Lesions began as light brown areas that became papery, covered much of the fruit surface, and developed pink-to-dark sporulation. Single-conidium isolates from lesions were examined morphologically and with internal transcribed spacer (ITS) sequences. Four taxa were identified: Colletotrichum boninense
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6

Subedi, Subash, Sheela Koirala, and Saraswati Neupane. "Diversity and occurrence of major diseases of vegetables and fruit crops during spring season at Aanbukhaireni rural municipality of Tanahun district, Nepal." Journal of Agriculture and Natural Resources 2, no. 1 (2019): 60–74. http://dx.doi.org/10.3126/janr.v2i1.26043.

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A survey has been conducted to assess the diversity and occurrence of major vegetables and fruits cultivated in Aanbukhaireni rural municipality of Tanahun district, Nepal during spring season of 2019.The surveyed areas were Satrasayaphant, Baradiphant and Dumridanda villages of ward no 1, Yeklephant, Markichowk and Pateni villages of ward no2 , Gaadapani village of ward no 3, Saakhar village of ward no 4 and Ghummaune village of ward no. 5. The surveyed area consists of upper tropical and sub tropical climate. The total no of farmers field selected for the survey was 34, 32, 24, 17 and 21 fro
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7

PINEM, ALPIN JUAN HAGATA, DEWA NGURAH SUPRAPTA, and NI WAYAN SUNITI. "Uji Efektivitas Ekstrak Daun Trembesi (Samanea saman (Jacq.) Merr) Untuk Menghambat Pertubuhan Jamur Colletotrichum sp. Penyebab Penyakit Antraknosa Pada Pepaya (Carica Papaya)." Agrotrop : Journal on Agriculture Science 13, no. 2 (2023): 207. http://dx.doi.org/10.24843/ajoas.2023.v13.i02.p05.

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Effectiveness of Rain Tree Leaf Extract (Samanea Saman (Jacq.) Merr) to Inhibit the Growth of the Fungus Colletotrichum sp. the Cause of Anthracnose Disease on Papaya (Carica papaya). Due to its high nutritional value and high economic value, papaya is a local fruit that is in great demand in the community. The production of papaya fruit fluctuates due to a number of factors, one of which is the fungus Colletotrichum sp., which causes anthracnose disease in papaya fruit. In most cases, synthetic fungicides are utilized to combat anthracnose. Reduce the use of synthetic fungicides and replace t
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8

Efri, Efri, Titik Nur Aeny, Ivayani Ivayani, and Meisroyatul Hulfa. "THE POTENCY OF CALABUR TREE (Muntingia calabura) LEAF EXTRACT TO CONTROL ANTHRACNOSE OF PAPAYA FRUIT." Jurnal Hama dan Penyakit Tumbuhan Tropika 20, no. 1 (2020): 37–45. http://dx.doi.org/10.23960/j.hptt.12037-45.

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The potency of calabur tree (Muntingia calabura) leaf extract to control anthracnose of papaya fruit. The papaya anthracnose caused by Colletotrichum gloeosporioides is one of the factors causing a decrease in papaya production. The research aimed to determine the abilty of calabur tree leaf extract in inhibiting growth, sporulation, and viability of C. gloeosporioides as well as incubation period and disease severity on the fruit of papaya. The experiment was arranged in a nested design, the concentrations (0, 10, 20, 30, 40, 50, and 60%) were nested within the calabur tree leaf extract metho
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9

Rangkuti, Eryna Elfasari, Suryo Wiyono, and Widodo Widodo. "Identifikasi Colletotrichum spp. Asal Tanaman Pepaya." Jurnal Fitopatologi Indonesia 13, no. 5 (2018): 175. http://dx.doi.org/10.14692/jfi.13.5.175.

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Colletotrichum spp. is known as the causal agent of anthracnose and considered as an important limiting factors on papaya production. The objective of this study was to determine the species of Colletotrichum spp. from various plant parts of papaya (Carica papaya) showing anthracnose symptom. Twenty isolates of Colletotrichum spp. was isolated and were grouped into 3 morphological groups based on colony similarity, conidial morphology, and setae formation. A total of 12 isolates of group I and 3 isolates of group II were identified morphologically as C. gloeosporioides sensu lato based on cyli
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10

Darmawati, Emmy, and Florensius Labat Bionille. "APPLICATION OF BIO-FUNGICIDES AS INHIBITING ANTHRACNOSE TO EXTEND THE SELLING TIME OF CALLINA PAPAYA." Agric 33, no. 2 (2021): 143–56. http://dx.doi.org/10.24246/agric.2021.v33.i2.p143-156.

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Anthracnose is a disease that attacks papaya fruit while in the field and continues until the fruit is harvested and distributed to the market. Biofungiside made from citronella and green betel was expected to extend the selling papaya at inhibiting the growth of anthracnose. The study was aimed to determine the appropriate concentration of extracts of citronella leaves (Cymbopogon nardus L.) and green betel leaves (Piper betle L.) in inhibiting the growth of C. gloeosporioides as a cause of anthracnose. The extraction was done by boiling the leaves. The test methods used were in vitro and in
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11

SUDIRGA, S. K., I. M. S. WIJAYA, and A. A. K. DARMADI. "FIRST TESTIMONY OF NEW HOST PLANT OF COLLETOTRICHUM MAGNUM (S.F. Jenkins & Winstead) Rossman & W.C. Allen CAUSING ANTHRACNOSE IN CARICA PAPAYA L. FRUITS IN BALI, INDONESIA." SABRAO Journal of Breeding and Genetics 54, no. 4 (2022): 834–41. http://dx.doi.org/10.54910/sabrao2022.54.4.14.

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Anthracnose forms a group of fungal diseases that affect a variety of crop plants in warm and humid areas. Anthracnose causes the wilting, withering, and dying of tissues of plants, commonly infecting the developing shoots, leaves, and fruits. It critically affects the quality and production of Carica papaya fruits in Bali, Indonesia. The pathogenic fungi belonging to the genus Colletotrichum cause anthracnose fungal disease. Research on morphology and molecular identification of pathogenic fungi is very important to determine the type of pathogenic fungus that causes anthracnose disease in th
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12

Marinho, Glaucio Juan Passos, Denise Espellet Klein, and Siqueira César Luis Junior. "Evaluation of soapberry (Sapindus saponaria L.) leaf extract against papaya anthracnose." Summa Phytopathologica 44, no. 2 (2018): 127–31. http://dx.doi.org/10.1590/0100-5405/175605.

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ABSTRACT Chemical fungicides provide the primary means to control fungal infection in fruits and vegetables in the postharvest. Exploitation of natural products to control decay and prolong the storage life of perishables has received more attention. In this study, hydroethanolic extracts from the leaves of soapberry (Sapindus saponaria L.) were investigated for their inhibitory activity against the fungus Colletotrichum gloeosporioides, the causal agent of anthracnose in papaya fruits. To evaluate the antifungal activity of the plant extract, the latter was incorporated into potato-dextrose-a
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13

Nga, Nguyen Thi Thu, and Nguyen Xuan Bac. "Effects of Chitosan-Plant Extract Coatings on the Postharvest Quality of Mango Fruits (Mangifera indica) with Anthracnose Disease." Vietnam Journal of Agricultural Sciences 4, no. 4 (2021): 1293–302. http://dx.doi.org/10.31817/vjas.2021.4.4.08.

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Anthracnose is the most prevalent and devastating fungal disease both before and after harvesting of mango worldwide. The anthracnose pathogen infects fruit in the field and remains quiescent until the fruit is harvested and starts to ripen. This is the major constraint in the commercialization of fresh mango. Currently, this is the first study that has evaluated the impact of a chitosan-based coating with Aloe vera gel and papaya leaf extracts on the postharvest quality of mango fruit infected with anthracnose under ambient storage conditions. After coating and drying, mangoes were artificial
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14

Barre Yusuf, Galad, and Liban Said Ali. "PREVALANCE AND MANAGEMENT OF SOME MAJOR DISEASES OF MANGO AT AFGOYE AND BALAD DISTRICT IN SOMALIA." International Journal of Advanced Research 12, no. 08 (2024): 1337–45. http://dx.doi.org/10.21474/ijar01/19377.

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The experiments were conducted in different mango orchards of Afgoye and Balad districts in Somalia under the faculty of Agriculture, Zamzam Universityof Science and Technology during February to April, 2020 on prevalence and management of mango diseases. Altogether, seven different diseases viz. Anthracnose, die-back, powdery mildew, sooty mold, red rust, bacterial leaf blight and bacterial leaf spot were recorded. All the diseases were common in both regions but these varied from orchard to orchard. Among the diseases, severity of Anthracnose (35.3%), die-(20.67%), powdery mildew (45.17%), r
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15

Suresh D. Shirbahadurkar, Snehal J. Banarase,. "Enhancing Papaya Leaf Disease Detection with CNN and Transfer Learning Fusion for Precise Disease Diagnosis." Journal of Electrical Systems 20, no. 2s (2024): 1015–24. http://dx.doi.org/10.52783/jes.1748.

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Papaya cultivation plays a vital role in global agriculture, providing a crucial source of nutrition and economic stability. However, the threat of diseases poses a significant challenge to papaya plant health. To address this challenge, we proposed an innovative approach for enhancing the detection of papaya leaf diseases using Convolutional Neural Networks (CNNs) and transfer learning fusion. Our proposed framework leverages the strengths of CNNs, known for their ability to extract intricate features from images, and the transfer learning approach combines these techniques to create a robust
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16

Kugui, K., L. A. Mwamburi, and E. K. Kiprop. "Efficacy of plant extracts and extracting agents against Colletotrichum gloeosporoides of pawpaw fruits." African Crop Science Journal 28, no. 4 (2020): 567–84. http://dx.doi.org/10.4314/acsj.v28i4.7.

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Pawpaw (Carica papaya L.) is a fruit crop of economic importance in Kenya, where small scale farmers are the major producers. One factor limiting pawpaw production is anthracnose disease caused by Colletotrichum gloeosporoides, whose management on farm still remains a major challenge. The objective of this study was to determine the efficacy of plant extracts and extracting agents for controlling anthracnose disease on pawpaw fruits. In vitro spore germination and in-vivo tests were done using extracts from five plants; Aloe chiliensis, Azadiracta indica, Carissa edulis, Fuerstia africana and
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17

Hamim, I., MZ Alam, MA Ali, and M. Ashrafuzzaman. "Incidence of post-harvest fungal diseases of ripe papaya in Mymensingh." Journal of the Bangladesh Agricultural University 12, no. 1 (2014): 25–28. http://dx.doi.org/10.3329/jbau.v12i1.21235.

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A survey was conducted during November, 2012 to May, 2013 to assess the status of major post harvest diseases of papaya fruits in the local markets of Mymensingh. Average percentage of diseased fruits at the markets were 29.83 and diseased fruits ranged from 20.40% to 38.04% during the study period. Highest percentage of diseased fruits (38.04%) was recorded in the month of May, 2013 followed by March, 2013 (37.98%). The minimum percentage of diseased fruits (20.40%) was recorded in January, 2013 followed by December (22.68%). Total six post-harvest diseases was recorded, viz. Anthracnose, Fus
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18

L. K., Prom, Adamou I., Haougui A., et al. "Response of the Set of Anthracnose Differentials to other Foliar and Panicle Diseases in Niger." Journal of Agriculture and Crops, no. 61 (January 5, 2020): 1–4. http://dx.doi.org/10.32861/jac.61.1.4.

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This study was conducted to determine the reactions of 19 sorghum lines, of which 18 had been used for Colletotrichum sublineola pathotype determination to other foliar and panicle diseases in two agroecological zones in Niger. The anthracnose resistant check SC748-5 was infected with leaf blight, oval leaf spot, and zonate leaf spot but free of long smut, rough leaf spot, and target leaf spot. BTx623 and TAM428 which are susceptible to anthracnose were infected with leaf blight, long smut, oval leaf spot and zonate leaf spot. Across locations, all the lines tested were infected with leaf blig
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19

Tarnowski, T. L. B., and R. C. Ploetz. "First Report of Colletotrichum capsici Causing Postharvest Anthracnose on Papaya in South Florida." Plant Disease 94, no. 8 (2010): 1065. http://dx.doi.org/10.1094/pdis-94-8-1065b.

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Postharvest anthracnose of papaya, Carica papaya, is an important disease in most production areas worldwide (2). Colletotrichum gloeosporioides causes two types of anthracnose symptoms on papaya: (i) circular, sunken lesions with pink sporulation; and (ii) sharply defined, reddish brown and sunken lesions, described as ‘chocolate spot’ (2). Colletorichum spp. were isolated from lesions of the first type on papaya fruit from the University of Florida Tropical Research and Education Center, Homestead in December 2007 and from fruit imported from Belize in March 2008 (4). Single-spore isolates w
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Demartelaere, Andréa Celina Ferreira, Luciana Cordeiro do Nascimento, George Henrique Camêlo Guimarães, Juliete Araújo da Silva, and Romulo Gil de Luna. "Elicitors on the control of anthracnose and post-harvest quality in papaya fruits1." Pesquisa Agropecuária Tropical 47, no. 2 (2017): 211–17. http://dx.doi.org/10.1590/1983-40632016v4745093.

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ABSTRACT Papaya is one of the most grown and consumed fruits in the world. However, post-harvest diseases are responsible for more than 50 % of losses, including anthracnose, caused by Colletotrichum gloesporioides, which promotes necrotic and rounded lesions and reduces fruit quality. Alternative products have been widely investigated in the control of pathogens. This study aimed at evaluating the efficiency of elicitors in the control of anthracnose, as well as their effect on post-harvest quality, in papaya fruits. The fruits were disinfested and immersed in acibenzolar-S-methyl, potassium
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21

Ngugi, H. K., S. B. King, G. O. Abayo, and Y. V. R. Reddy. "Prevalence, Incidence, and Severity of Sorghum Diseases in Western Kenya." Plant Disease 86, no. 1 (2002): 65–70. http://dx.doi.org/10.1094/pdis.2002.86.1.65.

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To assess the prevalence and severity of sorghum diseases in western Kenya, a 2-year survey was conducted (July 1995 and 1996), in 91 and 109 farmers' fields, respectively. Fields were generally &lt;0.5 ha and production environment ranged from warm-humid to warm-semi-arid. Fourteen foliar and six panicle diseases were observed, with limited variation in disease prevalence and severity between the 2 years. The most common foliar diseases observed were (in decreasing order of prevalence) oval leaf spot (Ramulispora sorghicola), rust (Puccinia purpurea), ladder leaf spot (Cercospora fusimaculans
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22

Fitriyah, Wafiatul, Sang Ketut Sudirga, and Ni Made Gari. "EFEKTIVITAS EKSTRAK DAUN KAYU MANIS (Cinnamomum burmanni Blume) DALAM MENEKAN PERTUMBUHAN JAMUR Colletotrichum magnum Rossman & Allen PENYEBAB PENYAKIT ANTRAKNOSA PADA PEPAYA (Carica papaya Linnaeus)." SIMBIOSIS 11, no. 1 (2023): 105. http://dx.doi.org/10.24843/jsimbiosis.2023.v11.i01.p09.

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Anthracnose is a disease which is often found attacking plants. This disease can cause dieback or leaf tip damage of mature plants then followed by infection in the fruits, Consequently, this can result in the decrease of productivity. One of the causes of anthracnose is the pathogenic fungus Colletotrichum magnum. This fungus can infect several cultivated plants, one of which is papaya plants. This study aimed to determine the effectiveness of cinnamon leaf extract (Cinnamomum burmanni. Blume) in suppressing the growth of the fungus C. magnum and to analyze the class of compounds contained in
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23

M., A. Kabir1 F. Begum1 A. N. Faruq1 J. Lee2 N.N. Tonu1*. "FIELD SURVEY ON PAPAYA VIRAL DISEASES IN MAJOR PAPAYA GROWING DISTRICTS IN BANGLADESH." INTERNATIONAL JOURNAL OF RESEARCH SCIENCE & MANAGEMENT 4, no. 10 (2017): 57–66. https://doi.org/10.5281/zenodo.1019409.

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To investigate the papaya viral diseases in Bangladesh, an extensive survey was conducted at 10 upazilas of 6 selected major papaya growing districts of Bangladesh to collect the information and present status of different virus diseases of papaya in field. With the assistance of DAE, 20 farmers from each upazila were selected for interview on the incidence and severity of viral diseases of papaya crop in the field at seedling, flowering and fruiting stage. Direct personal interview approach was adopted for collection of primary data. Collected data were compiled, analysis and summarized by SP
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de Oliveira Moraes, Cássia Roberta, Aldino Neto Venancio, Marcos Paz Saraiva Camara, et al. "Citrus Essential Oils in the Control of the Anthracnose-Causing Fungus Colletotrichum okinawense in Papaya Fruits." International Journal of Plant Biology 16, no. 2 (2025): 50. https://doi.org/10.3390/ijpb16020050.

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Among the numerous diseases that affect papaya (Carica papaya L.) cultivation, anthracnose, caused by a complex of fungi from the genus Colletotrichum spp., stands out, primarily due to its damage to the commercial part of the papaya, the fruit, specifically the pulp. Although chemical control with synthetic molecules is the most commonly used method to combat anthracnose, it is not the most appropriate solution. The indiscriminate use of synthetic chemical products results in numerous harmful effects on the environment, the health of farmers, and the final consumers. Given these circumstances
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Nivetha., I., and M. Padmaa Dr. "Disease Detection in Tree Leaves and Fruits using Image Processing Techniques." Journal of Radio and Television Broadcast 3, no. 3 (2018): 24–28. https://doi.org/10.5281/zenodo.2293551.

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<em>India is the agriculture based country. Now a day, agricultural product yield is decrease for the reason of disease affect the plants like fungus, virus diseases. In this paper, we detect the tree leaves and fruits disease using image processing techniques. In this paper apple, grapes and pomegranate disease are detected. The apple diseases are apple scab, apple rot, Marssonina leaf blotch, black rot canker, apple mosaic. The grape diseases are black rot, powdery mildew, downy mildew, anthracnose, bacterial leaf spot, and rust. The pomegranate diseases are bacterial blight, aspergillus fru
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Siska Zulyani, Amy, Samsuar Samsuar, Yuli Wahyu Tri Mulyani, and Muti Dianda Sari. "UJI DAYA HAMBAT ANTIBAKTERI KOMBINASI EKSTRAK DAUN PEPAYA ( Carica papaya L. ) DENGAN DAUN SIRIH ( Piper betle L. ) TERHADAP BAKTERI Staphylococcus aureus." JFL : Jurnal Farmasi Lampung 11, no. 1 (2022): 20–27. http://dx.doi.org/10.37090/jfl.v11i1.714.

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Infection is a disease that is often found in Indonesia. Infectious diseases can be caused by one of the gram-positive bacteria, staphylococcus aureus bacteria. How to prevent infectious diseases is to inhibit the growth of Staphylococcus aureus bacteria. Papaya leaf plant (Carica papaya L.) and betel leaf plant (Piper betle L.) is a plant that has long been used by the community as a traditional medicine that can cure diseases, one of which is as an antibacterial. This study aims to find out the antibacterial bland power of the combination of papaya leaf extract with betel leaves in inhibitin
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Lopes, Daniela B., and Richard D. Berger. "The Effects of Rust and Anthracnose on the Photosynthetic Competence of Diseased Bean Leaves." Phytopathology® 91, no. 2 (2001): 212–20. http://dx.doi.org/10.1094/phyto.2001.91.2.212.

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The effects of rust (caused by Uromyces appendiculatus) and anthracnose (caused by Colletotrichum lindemuthianum) and their interaction on the photosynthetic rates of healthy and diseased bean (Phaseolus vulgaris) leaves were determined by gas-exchange analysis, in plants with each disease, grown under controlled conditions. The equation Px/P0 = (1 - x)β was used to relate relative photosynthetic rate (Px/P0) to proportional disease severity (x), where β represents the ratio between virtual and visual lesion. The β values obtained for rust were near one, indicating that the effect of the patho
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Prom, Louis Kajac, Haougui Adamou, Ali Outani Bibata, et al. "Incidence, Severity, and Prevalence of Sorghum Diseases in the Major Production Regions in Niger." Journal of Plant Studies 12, no. 1 (2023): 48. http://dx.doi.org/10.5539/jps.v12n1p48.

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Sorghum ranks second to pearl millet as the most important cereal in Niger and is used primarily for food, feed, and other uses. During the 2022 growing season, 96 fields from the five major sorghum production regions of Dosso, Maradi, Tahoua, Tillab&amp;eacute;ri, and Zinder were surveyed for foliar and panicle diseases. In each field, 40 plants were assessed using a W-shaped pattern to cover the whole field. A total of 19 diseases, including leaf blight, anthracnose, long smut, zonate leaf spot, bacterial leaf stripe, oval leaf spot, and rough leaf spot were documented. Leaf blight (100%) wa
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Karo-Karo, Sry Ulina, Anayanti Arianto, and Emil Salim. "Antibacterial Activity and Determination of Total Phenol and Flavonoid of Carica papaya L. Ethanol Extract." International Journal of Science, Technology & Management 4, no. 1 (2023): 233–38. http://dx.doi.org/10.46729/ijstm.v4i1.738.

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Infectious diseases are Indonesia's most common. Antibiotics are used to treat infections. Medicine needs new antibiotics due to antibiotic resistance. Antibiotics from plants are possible. Papaya leaf carpain alkaloids may be antibacterial. This study determined papaya leaf compound content, flavonoids' total phenol content, and the optimal concentration of papaya leaf ethanol extract that inhibits Staphylococcus aureus and Pseudomonas aeruginosa. The first stages of the research were the maceration of papaya leaf extract with 96% ethanol solvent, the phytochemical screening test (alkaloid, f
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Samsuar, Samsuar, Yuli Wahyu Tri Mulyani, and Ayu Mirda Sari. "AKTIVITAS ANTIBAKTERI KOMBINASI EKSTRAK DAUN KEMANGI (Ocymum x africanum L.) DENGAN DAUN PEPAYA (Carica papaya L.) TERHADAP Staphylococcus aureus." JFL : Jurnal Farmasi Lampung 12, no. 1 (2023): 21–28. https://doi.org/10.37090/jfl.v12i1.996.

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Abstract Infectious diseases are one of the diseases that have suffered by many Indonesian people for a long time. S. aureus bacteria is the cause of pyogenic infections. Basil plants (Ocymum x africanum L.) and papaya plants (Carica papaya L.) can be used as antibacterial. This study aims to determine the antibacterial activity of the combination of basil and papaya leaf extracts against S. aureus bacteria. Using the Experimental Method with a combination of extract concentrations, namely K1 (0+100%), K2 (20%+80%), K3 (40%+60%), K4 (50%+50%), K5 (60%+40% ), K6 (80%+20%), K7 (100%+0%), K(-) aq
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Suriani, N. Djaenuddin, E. G. Lestari, A. Nur, and F. A. Nadir. "The performance of sorghum mutant lines resulting from gamma-ray mutation on main diseases." IOP Conference Series: Earth and Environmental Science 1192, no. 1 (2023): 012003. http://dx.doi.org/10.1088/1755-1315/1192/1/012003.

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Abstract The study aimed to obtain sorghum mutant lines from the Numbu variety resistant to 3 major diseases (leaf rust, leaf spot, and anthracnose). The research was conducted at the ICERI Experimental Garden. The treatments were arranged using a Randomized Block Design with 3 replications with materials tested were five mutant lines derived from a Numbu variety (lines MM-5, MB-3. MB-5. MM-3, MM-4) and resistant comparison varieties (Kawali and Numbu) and check susceptibility lines (Super 2 and line SRN48-1) as a comparison for each disease. The results showed that the five test genotypes had
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Deshmukh, A. J., A. N. Sabalpara, and R. P. Bambharolia. "Efficacy of Fungicidal Seed Treatments on Seed Borne Diseases of Green Gram." International Journal of Economic Plants 7, no. 3 (2020): 138–43. http://dx.doi.org/10.23910/2/2020.0378.

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The experiment was conducted to perceive the effect of fungicidal seed treatment on seed borne diseases of green gram on susceptible cv. GM-3 with nine different fungicides. Results revealed that dry seed treatment with either mix formulation of carbendazim + mancozeb or thiophanate methyl or carbendazim @ 2.5 g kg-1 seeds is very effective in field to control Macrophomina leaf blight, Alternaria leaf spot and Anthracnose diseases. Two years pooled data indicated that PDI of Macrophomina leaf bilght was significantly lower in dry seed treatment with carbendazim + mancozeb (0.99%, 12.90%) which
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Muahiddah, Nuri, and Wastu Ayu Diamahesa. "THE USE OF IMMUNOSTIMULANTS FROM PAPAYA LEAVES TO TREAT DISEASE AND INCREASE NON-SPECIFIC IMMUNITY IN FISH AND SHRIMP." Journal of Fish Health 3, no. 1 (2023): 19–24. http://dx.doi.org/10.29303/jfh.v3i1.2755.

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The use of immunostimulants from papaya leaves as a treatment strategy for fish diseases has gained attention in the field of aquaculture. Initial studies have shown that the active compounds in papaya leaves have the potential as immunostimulants to enhance the fish immune system and combat disease infections. Previous studies have revealed that the administration of papaya leaf extracts in fish feed can stimulate immune responses, including activating immune cells such as macrophages and increasing antibody production. The compounds in papaya leaves also exhibit antimicrobial effects that he
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Hermawan, Rifal Hendri, Pratami Adityaningsari, and Firman Arifandi. "Inhibitory Test of Papaya Leaf Extract (Carica papaya L.) against the Growth of Escherichia coli and Salmonella typhi Bacteria, and Review According to the Islamic Religion." Junior Medical Journal 1, no. 3 (2023): 266–73. http://dx.doi.org/10.33476/jmj.v1i3.2949.

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Infectious diseases have been identified as a global health concern, as they contribute to morbidity and mortality and have a high transmission rate. Bacteria are known as the primary cause of infection problems. Extract of papaya leaf (Carica papaya L.) contains antibacterial compounds that inhibit the growth of E. coli and Salmonella typhi. This experiment evaluated the effectiveness of papaya leaf extract in inhibiting Escherichia coli and Salmonella typhi bacteria using MHA media. The papaya extract concentrations are 10%, 15%, 20%, 25%, 30%, and 100%, with chloramphenicol and aquadest ser
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Nasahi, Ceppy, Hana Lathifah Amatullah, and Denny Kurniadie. "Antagonistic Endophytic Fungi from Papaya Fruit Against Anthracnose Causing Pathogens (Colletotrichum gloeosporioides) on Papaya Fruit." CROPSAVER - Journal of Plant Protection 6, no. 2 (2023): 78. http://dx.doi.org/10.24198/cropsaver.v6i2.47087.

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Anthracnose disease caused by Colletotrichum gloeosporioides considered a major disease on papaya fruit. One way to control plant diseases is to use antagonistic fungi as biocontrol agents. Several antagonistic fungi can be found in plant tissues (endophytic fungi). This study aims to get endophytic fungi from papaya fruit antagonistic to the fungus C. gloeosporioides. The research used a Completely Randomized Design (CRD) consisting of four treatments and five replications on in-vitro and in-vivo tests. The results showed that three isolates of endophytic fungi found from papaya fruit were Fu
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Hagan, A. K., and J. R. Akridge. "Synthetic and Biorational Fungicides Compared for the Control of Three Foliar Diseases of Flowering Dogwood." Journal of Environmental Horticulture 25, no. 3 (2007): 157–65. http://dx.doi.org/10.24266/0738-2898-25.3.157.

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Abstract The biorational fungicides Neem Concentrate, SunSpray Ultra Fine Oil®, Rhapsody® were compared with the synthetic fungicides Eagle® 40W, Immunox®, Liquid Systemic Fungicide®, and 3336™ 50W for the control of spot anthracnose, Cercospora leaf spot, and powdery mildew on ‘Rubra’ flowering dogwood. In 2003, 2004, and 2005, fungicide treatments were applied at label rates at 1- and/or 2-week intervals over a period that coincided with the onset spot anthracnose and powdery mildew but before the appearance of Cercospora leaf spot. With few exceptions, the synthetic fungicides gave better c
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D., N. Enyiukwu, and N. Awurum A. "FUNGITOXIC EFFECTS OF Carica papaya AND Piper guineense EXTRACTS AGAINST Colletotrichum destructivum IN THE GLASSHOUSE." Continental J. Agricultural Science 7, no. 1 (2017): 23–28. https://doi.org/10.5281/zenodo.556590.

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Cowpea is the second most important grain legume in Africa. A major limiting factor to its production both in the savannas of the North and the humid rainforest agro-ecological zones of Southern Nigeria is anthracnose (<em>Colletotrichum destructivum</em> O’Gara). Previous studies have established the potentials of extracts of higher plants for its management. In this present study, the fungitoxic effects of <em>Carica papaya</em> roots and seeds and <em>Piper guineense</em> seeds extracts (0, 25, 50, 75 and 100% w/v) against <em>Colletotrichum destructivum</em> were evaluated in the glasshous
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D., N. Enyiukwu, and N. Awurum A. "FUNGITOXIC EFFECTS OF Carica papaya AND Piper guineense EXTRACTS AGAINST Colletotrichum destructivum IN THE GLASSHOUSE." Continental J. Agricultural Science 7, no. 1 (2013): 23–28. https://doi.org/10.5281/zenodo.844235.

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Cowpea is the second most important grain legume in Africa. A major limiting factor to its production both in the savannas of the North and the humid rainforest agro-ecological zones of Southern Nigeria is anthracnose (<em>Colletotrichum destructivum</em> O’Gara). Previous studies have established the potentials of extracts of higher plants for its management. In this present study, the fungitoxic effects of <em>Carica papaya</em> roots and seeds and <em>Piper guineense</em> seeds extracts (0, 25, 50, 75 and 100% w/v) against <em>Colletotrichum destructivum</em> were evaluated in the glasshous
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(Dr.)Anil Kumar Kharya, (Dr )Anil Kumar Kharya, Dr )FirojAlam Dr.)FirojAlam, Ashish Kumar Maurya Ashish Kumar Maurya, and Harshit Yadav Harshit Yadav. "Papaya Leaf Extract and its Role in Fighting Dengue and Cancer." International Journal of Pharmaceutical Research and Applications 10, no. 3 (2025): 1494–509. https://doi.org/10.35629/4494-100314941509.

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Papaya (Carica papaya L.) is a tropical fruit widely cultivated for its nutritional, medicinal, and industrial applications. Rich in vitamins A, B, and C, calcium, iron, and the enzyme papain, papaya exhibitsdiverse therapeutic properties. The leaves,fruit, seeds, and latex contain bioactive compounds such as alkaloids, flavonoids, saponins, glycosides, and tannins, which provide antioxidant, antibacterial, anti-inflammatory, hypoglycemic, and anticancer benefits. Papaya leaf extracts have been studied for their potential in managing dengue by increasing platelet counts, improving digestion, a
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Angga Irawan, Ferry, Made Sudarma, and Duman Care Khrisne. "RANCANG BANGUN APLIKASI IDENTIFIKASI PENYAKIT TANAMAN PEPAYA CALIFORNIA BERBASIS ANDROID MENGGUNAKAN METODE CNN MODEL ARSITEKTUR SQUEEZENET." Jurnal SPEKTRUM 8, no. 2 (2021): 18. http://dx.doi.org/10.24843/spektrum.2021.v08.i02.p3.

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The problem that often occurs in the Agricultural Experimental Garden of UdayanaUniversity, especially in the field of agricultural crops in holticulture is about plant diseases, thiscauses a decrease in production results, so the need for early diagnosis of diseases of plants.The study focused on California papaya plants. Diseases of this plant often appear on theleaves and fruits. With advances in technology in the field of image processing can helpproblems that occur in the field of agriculture. In this study build an Android application withCNN (Convolutional Neural Network) method using S
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Shutrodhar, Anita Rani, and Shamim Shamsi. "Anthracnose and leaf spot diseases of Aloe vera L. from Bangladesh." Dhaka University Journal of Biological Sciences 22, no. 2 (2013): 103–8. http://dx.doi.org/10.3329/dujbs.v22i2.46285.

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Characteristic symptoms of anthracnose and leaf spot were recorded from diseased leaf samples of Aloe vera L. A total of 8 fungal species, namely Alternaria pluriseptata (Karst. &amp; Har.) Jorstad, Aspergillus flavus Link, Aspergillus niger Van Tieghem, Cladosporium oxysporum Berk. &amp; Curt., Colletotrichum gloeosporioides (Penz.) Sacc., Nigrospora oryzae (Berk. &amp; Br.) Petch, Penicillium sp. and Pestalotiopsis guepinii (Desm.) Stay. were found to be associated with healthy and diseased leaf samples. In addition to above 8 fungi, Curvularia brachyospora Boedijn, Epicoccum purpurascens Eh
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Tripathi, A. N., S. Maurya, K. K. Pandey, and T. K. Behera. "Global Scenario of Vegetable Fungal Diseases." Vegetable Science 51, Special Is (2024): 54–65. http://dx.doi.org/10.61180/vegsci.2024.v51.spl.06.

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Plant diseases threaten crop production and are responsible for considerable losses in vegetables worldwide. Every year diseases cause losses up to 40 to 60% in vegetable crops. Vegetable crops are comparatively more susceptible to various types of diseases inflicted by fungi, bacteria, virus, viroid, phytoplasma and nematodes. Genera of fungal pathogens viz. Alternaria, Aschochyta, Colletotrichum, Didymella, Phoma, Phytophthora, Pythium, Rhizoctonia, Sclerotinia and Sclerotium on vegetable crops increased tremendously. Emerging seed-borne and seed-transmitted fungal plant diseases became a ma
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Araya, Carlos M., and Rodolfo Araya. "Avances en la selección de fuentes de resistencia a las principales enfermedades del frijol común (Phaseolus vulgaris L.) en Costa Rica." Agronomía Mesoamericana 11, no. 2 (2006): 25. http://dx.doi.org/10.15517/am.v11i2.17302.

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In this research a broad set of bean genotypes were evaluated in the search for sources of resistance to both, anthracnose (Colletotrichum lindemuthianum) and angular leaf spot (Pahaeoisriopsis griseola). The germplasm evaluated came from the National Bean Breeding Program and international nurseries from CIAT: VIFURE, VIPADOGEN and CORE COLLECTION. Experimental plots were establised in Puriscal (1017 masl), Alajuela (814 masl) and Fraijanes (1650 masl), during the 97-98 and 98-99 growing seasons. Experimental plots were single or two rows from two to six m in length depending on seed availabi
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Sunmola, Fatai O., and Olaide A. Agbolade. "Design of Shallow Neural Network Based Plant Disease Detection System." European Journal of Electrical Engineering and Computer Science 5, no. 4 (2021): 5–9. http://dx.doi.org/10.24018/ejece.2021.5.4.337.

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— In this work, we proposed the use of a shallow neural network for plant disease detection. The study focuses on four major diseases that are known to attack some of the most cultivated crops globally. The diseases considered include Bacterial Blight, Anthracnose, Cercospora leaf spot and Alternaria Alternata. In developing the disease detection model, K-means algorithm was used for plant segmentation while color co-occurrence method was used for feature analysis. A shallow neural network trained on 145 training samples was used as a classifier. The detection accuracy of 98.34 %, 98.48%, 98.0
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Batista Fernandes, Martielle, Edson Hiydu Mizobutsi, Michelle De Oliveira Santos, Wlly Polliana Antunes Dias, and Gisele Polete Mizobutsi. "Uso do Ecolife® e Embalagem na Conservação Pós-Colheita e Manejo da Antracnose do Mamão Formosa." Ensaios e Ciência: Ciências Biológicas, Agrárias e da Saúde 28, no. 2 (2024): 197–202. http://dx.doi.org/10.17921/1415-6938.2024v28n2p197-202.

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A antracnose do mamão é causada pelo fungo Colletotrichum gloeosporioides, o mais importante agente causal de doenças pós-colheita nos frutos. O experimento teve como objetivo avaliar a eficiência do Ecolife® em diferentes concentrações, associado ao uso de embalagem no manejo da antracnose e conservação pós-colheita dos frutos de mamoeiro Formosa. Os frutos foram sanitizados e tratados através da imersão em soluções preparadas de Ecolife® a 0; 2,5; 5; 7,5 e 10%, em seguida, foram armazenados a temperatura ambiente, com e sem embalagem. O efeito fungitóxico do produto foi avaliado através da e
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Vyas, Suhas J., Taslim T. Khatri, Vijay R. Ram, Pragnesh N. Dave, and Hitendra S. Joshi. "Biochemical Constituents in Leaf of Carica papaya - Ethnomedicinal Plant of Kachchh Region." International Letters of Natural Sciences 12 (March 2014): 16–20. http://dx.doi.org/10.18052/www.scipress.com/ilns.12.16.

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Carica papaya Linn. is one of the valuable plant used for various purposes in medicinal field. Leaves, fruit and seeds of the C. papaya are used as ethnomedicine. This work describes biochemical constituents of leaves of C. papaya. Fresh leaves samples of the plant were collected during the month of January, 2013 from different parts of Bhuj in Kachchh district (Gujarat), India. The purpose of the study was to evaluate the biochemical composition in leaves of C. papaya growing in the semi-arid region of Gujarat and based on the result to justify its importance in various treatments of diseases
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Rustiani, Erni, Mira Miranti, and Nurul Karima Rahmahuda. "FORMULATION OF TABLET FROM PAPAYA AND BAY LEAF EXTRACT WITH VARIATION OF CONCENTRATION POLYVINYLPYRROLIDONE AS A BINDER." Asian Journal of Pharmaceutical and Clinical Research 10, no. 17 (2017): 169. http://dx.doi.org/10.22159/ajpcr.2017.v10s5.23124.

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Objectives: Extensive studies on the pharmacological activities of papaya and bay leaf exhibit that these plants effectively alleviate degenerative diseases including diabetes. However, herbal drugs from papaya and bay leaf have never been made. The aim of this research was to formulate a tablet from the combination of papaya extract and bay leaf with different concentrations (1%, 2%, and 3%) of polyvinylpyrrolidone (PVP) K30 as a binder using the wet granulation method.Methods: Evaluation of the tablet’s physical properties (i.e., weight variation, friability, hardness, disintegration time, a
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Chiquito-Contreras, Roberto G., Bernardo Murillo-Amador, Saul Carmona-Hernandez, Cesar J. Chiquito-Contreras, and Luis G. Hernandez-Montiel. "Effect of Marine Bacteria and Ulvan on the Activity of Antioxidant Defense Enzymes and the Bio-Protection of Papaya Fruit against Colletotrichum gloeosporioides." Antioxidants 8, no. 12 (2019): 580. http://dx.doi.org/10.3390/antiox8120580.

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Anthracnose, caused by Colletotrichum gloeosporioides, is one of the most important diseases in papaya fruit. Its control has been achieved with synthetic fungicides, but the application of marine bacteria and the sulphated polysaccharide ulvan (structural description: β[1,4]-D-GlcA-α[1,4]-L-Rha 3 sulfate, β[1,4]-L-IdoA-α[1,4]-L-Rha 3 sulfate, β[1,4]-D-Xyl-α[1,4]-L-Rha 3 sulfate, and β[1,4]-D-Xyl 2-sulfate-α[1,4]-L-Rha 3 sulfate) from Ulva sp. can be an alternative in the use of agrochemicals. Thus, the objective of this study was to assess the effect in vitro and in vivo of two marine bacteri
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Silaen, Yuli Marlina, Maya Istyadji, and Ratna Yulinda. "EFFECTIVENESS OF PAPAYA LEAF EXTRACT (Carica Papaya L.) IN THE TREATMENT OF KOI FISH (Cyprinus Rubrofuscus) SEEDS INFECTED WITH AEROMONAS HYDROPHILA BACTERIA." International Journal on Advanced Technology, Engineering, and Information System (IJATEIS) 2, no. 1 (2023): 1–8. http://dx.doi.org/10.55047/ijateis.v2i1.522.

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One of the most popular freshwater fish species to farm, both domestically and internationally, is the koi fish (Cyprinus Rubrofuscus). However, koi fish farming is often attacked by bacterial diseases caused by the Aeromonas hyrophila bacterium, so it becomes a concern because this bacterium can cause death in koi fish. Papaya leaves were chosen as an alternative medicine in the treatment of koi fish infected with bacteria, considering that papaya leaves contain many compounds that are antibacterial and have no side effects when used. As for this study, the papaya leaves used were young papay
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Aprillia, Hananing, Nelya Utari, and Nur’aini Purnamaningsih. "Uji Aktivitas Antibakteri Fraksi N-Heksana Daun Pepaya (Carica papaya Linn.) Terhadap Escherichia coli dan Staphylococcus aureus." JOURNAL OF PHARMACEUTICAL (JOP) 2, no. 1 (2024): 20–32. https://doi.org/10.30989/jop.v2i1.1555.

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Background: Infectious diseases are still a problem for the world of health. Infectious diseases are caused by viral, bacterial and parasitic infections. Inappropriate use of antibiotics in treating bacterial infections can cause antibiotic resistance effects. Prevention of the effects of resistance can be done by looking for natural antibiotic agents derived from plants. One of the potential medicinal plants as antibiotics is papaya leaf. Objective: The objective of study was determine the antibacterial activity of the papaya leaf n-hexane fraction against Escherichia coli and Staphylococcus
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