Academic literature on the topic 'Papaya seed'

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Journal articles on the topic "Papaya seed"

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Safitri, Laila, Muhammad Irfa'i, Syarifudin A., and Arifin Arifin. "Effectiveness of Papaya Seed Solution and Avocado Seed As Larvicide of Mosquitoes Aedes sp." JURNAL KESEHATAN LINGKUNGAN: Jurnal dan Aplikasi Teknik Kesehatan Lingkungan 20, no. 1 (2023): 31–36. http://dx.doi.org/10.31964/jkl.v20i1.547.

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Mosquito Aedes sp. is a species of mosquito in tropical and subtropical regions that are vectors for transmitting the dengue virus to man through the bite; with that, there is a need for existence, effort prevention, and a control-friendly alternative environment using larvicide vegetables that are solution seed fruit papaya (Carica papaya L.) and seeds fruit avocado (Persea americana). The study aims to determine the effectiveness of seed fruit papaya (Carica papaya L.) and seed fruit avocado (Persea americana) on the larval mortality of Aedes sp. Type study This is a post-test-only group des
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Azhari, Azhari, Nilva Mutia, and Ishak Ishak. "PROSES EKSTRAKSI MINYAK DARI BIJI PEPAYA (CARICA PAPAYA) DENGAN MENGGUNAKAN PELARUT n-HEKSANA." Jurnal Teknologi Kimia Unimal 9, no. 1 (2020): 77. http://dx.doi.org/10.29103/jtku.v9i1.3073.

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Papaya is the most beneficial fruit for human health. In addition to the fruit that can be consumed, it turns out papaya seeds can also be used. In addition to the seeds used to be planted as well as only being waste, oil can also be obtained from papaya seeds. One method for obtaining papaya seed oil is a method of extracting heat (requires installation in the process), in general the notion of reflux is extraction with a solvent at its boiling temperature point, for a certain time and the amount of solvent adjusted to air temperature. In this research, papaya seed extraction was carried out,
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WARDANI, FITRI FATMA, DARDA EFENDI, DINY DINARTI, and Joko Ridho Witono. "Cryopreservation of papaya seeds cv. Sukma, Callina, and Caliso: Effect of loading treatment and immersion time in plant vitrification solution-2." Nusantara Bioscience 11, no. 1 (2019): 71–78. http://dx.doi.org/10.13057/nusbiosci/n110112.

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Abstract. Wardani FF, Efendi D, Dinarti D, Witono JR. 2019. Cryopreservation of papaya seeds cv. Sukma, Callina, and Caliso: Effect of loading treatment and immersion time in plant vitrification solution-2. Nusantara Bioscience 11: 71-78. Sukma, Callina, and Caliso are papaya cultivars released by the Center for Tropical Horticulture Studies, IPB University, Bogor, West Java, Indonesia. In general, papaya seeds cannot be stored for a long time with a conventional GenBank storage system, even though some of them consider as “orthodox” class of seed. Cryopreservation, storage at an ultra-low tem
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Surya, Alfin, Zaiyar Zaiyar, and Rosa Murwindra. "UJI AKTIVITAS ANTIOKSIDAN EKSTRAK BIJI PEPAYA DENGAN PELARUT METANOL MENGGUNAKAN METODE 2,2- DIPHENYL 1-PICRILHIDRAZYL (DPPH)." JEDCHEM (JOURNAL EDUCATION AND CHEMISTRY) 5, no. 1 (2022): 1–5. https://doi.org/10.36378/jedchem.v5i1.2732.

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Papaya (Carica papaya L) is a popular plant in tropical regions such as as Indoneisa. whole areas of papaya from the root to the tio of the leaf, including the flower, fruits and seeds have good health benefits. Most studies see only the beneficial effects of the fruit and leaves, since they treat papaya seeds as waste have and are of no benefit. Papaya seeds are used as traditional remedies such as treating diarrheal diseases, skin diseases. Papaya seeds as an antibacterial that can kill bacteria by damaging the integrity of bacterial cells membranes. The papaya seeds are thought to contain a
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Mehraj, Begum, and B. Anil. "Estimation of Polyphenol and Antioxidant Content from Papaya (Carica papaya) and Mango (Mangifera indica) Seed, Peel and Leaves." International Journal of Current Science Research and Review 07, no. 08 (2024): 6460–65. https://doi.org/10.5281/zenodo.13322969.

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Abstract : Papaya (<em>Carica papaya</em>) and mango (<em>Mangifera indica</em>) are two tropical fruits which are widely known for their rich nutritional properties and various health benefits. Papaya belongs to family Caricaceae which has its origin in South Mexico. Mango belongs to the family Anacardiaceae and were originated from India and southern China. As the pulp of these fruits is known to be consumed rapidly while their seeds, peels and leaves are often thrown away as waste. This study involves the estimation of total polyphenol and anti-oxidant activity of the by-products of papaya
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Narayan Yadav, Charitra, Narayan Prasad Pandit, Dilip Kumar Jha, and Kamala Gharti. "Study of effect of papaya seed on reproductive performance in Nile Tilapia (Oreochromis niloticus)." International Journal of Agricultural and Applied Sciences 2, no. 1 (2021): 151–58. http://dx.doi.org/10.52804/ijaas2021.2120.

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The present study was conducted to examine the ability of papaya (Carica papaya) seeds in reducing the reproductive performance of Nile tilapia through gonadal sterilization. In the first phase, 9 days fry of Nile tilapia were reared in 50-L size aquaria and fed with normal feed (T1) and papaya seed powder mixed feed @ 50 (T2), 100 (T3), and 150 (T4) g/kg diet at the rate of 5 percent of body weight for 30 days. After 30 days of treatment, 50 fish from each group were reared in outdoor hapa for 6 months with normal feed, and gonadal status was observed. In the second phase, matured fish from b
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Abdul Rahman Adrin, Muhammad Hakim, Norhayati Ngadiman, Noorul Hudai Abdullah, Rafidah Hamdan, and Mohd Sufyan Abdullah. "Investigating the Efficiency of Different Papaya Seeds Masses as Natural Coagulants in the Textile Wastewater Treatment Process." Journal of Advanced Research in Applied Mechanics 133, no. 1 (2025): 135–48. https://doi.org/10.37934/aram.133.1.135148.

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Industrial effluent contaminants comprise insoluble materials, heavy metals, and organic and inorganic substances. The textile sector needs help with waste management due to the various colours and chemicals involved. Coagulation-flocculation is commonly used to treat industrial effluent because it eliminates suspended particles, organic contaminants, turbidity, and colour. However, using chemical coagulants can lead to high expenses and generate large amounts of non-biodegradable waste and metallic residues in the treated water, which may introduce new pollution and disease risks. There is gr
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Kusniawati, Euis, Rahma Nuryanti, and Agricia Sindora Walici. "UTILIZATION OF PAPAYA SEEDS (CARICA PAPAYA L.) AS BIOCOAGULANTS TO IMPROVE THE QUALITY OF WELL WATER USING PARAMETERS OF pH, TSS, TDS, AND TURBIDITY." Jurnal Cakrawala Ilmiah 2, no. 5 (2023): 2177–84. http://dx.doi.org/10.53625/jcijurnalcakrawalailmiah.v2i5.4730.

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The increase in the amount of papaya production year after year is in line with the amount of papaya seed waste produced. Until now, papaya seed waste has not been widely used. Processing of papaya seeds as coagulants is one way to increase the value of papaya seeds, which until now has not been optimally utilized. This study aims to investigate the effect of using papaya seeds as coagulants and to determine the optimal size and dose of using papaya seeds to improve the quality of well water based on parameters pH, Turbidity, TSS and TDS. Based on the research that has been carried out, it sho
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Idoko, Joy Ejemen, Bukola Mary Atere, and Raphael Abiodun Adebayo. "Assessment of Insecticidal Properties of Products From Seeds of Carica papaya Against Callosobruchus Maculatus (Fabricius)." Journal of Agricultural Studies 5, no. 4 (2018): 142. http://dx.doi.org/10.5296/jas.v6i3.13645.

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Powder and ash of Carica papaya seed extracted from riped and unriped C. papaya fruits obtained from Teaching and Research Farm of the Federal University of Technology, Akure were evaluated for their insecticidal potential against Callosobruchus maculatus (Fabricius) at application rates of 0.0, 0.2, 0.4, 0.6, 0.8 and 1.0g per 20g of cowpea seeds. The experiment was carried out at the pest management laboratory of the Department of Crop, Soil and Pest Management under ambient laboratory conditions of 27±20C temperature and 70±5% relative humidity. Each treatment was infested with 5 pairs of C.
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Iriany, Taslim, O. Bani, and H. L. M. Purba. "Potential of papaya seeds as a heterogenous catalyst in biodiesel synthesis." IOP Conference Series: Earth and Environmental Science 912, no. 1 (2021): 012022. http://dx.doi.org/10.1088/1755-1315/912/1/012022.

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Abstract A biomass based low-cost catalyst production has been attempted. This study evaluated papaya seeds as the catalyst precursor for biodiesel synthesis. Dried papaya seed powder was calcined at 500°C for 3 hours to produce papaya seed ash. Then, papaya seed ash was applied as catalyst for transesterification of palm oil and methanol. Catalyst load and reaction time was varied. Papaya seed ash was analyzed by SEM-EDX and biodiesel physical properties was analyzed according to the European standards (EN 14214). SEM-EDX results indicated that papaya seed ash contains a number of minerals su
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Dissertations / Theses on the topic "Papaya seed"

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Piovesan, Natiéli. "EXTRATOS NATURAIS DE SEMENTES DE MAMÃO PAPAYA (Carica papaya L.) E MARCELA (Achyrocline satureioides) E AVALIAÇÃO DA CAPACIDADE ANTIOXIDANTE E ANTIMICROBIANA EM LINGUIÇA DE FRANGO." Universidade Federal de Santa Maria, 2012. http://repositorio.ufsm.br/handle/1/5723.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>The present study aimed to develop natural extracts from papaya seed (Carica papaya l.) and marcela (Achyrocline satureioides) to be used in chicken sausage, evaluating their antioxidant and anti-microbial activities. Firstly, the hydroethanolic extracts were elaborated and the phenolic compounds characterization and in vitro antioxidant activity were accomplished. Then, the papaya seeds and marcela extracts, in 0,5%, 1%, 1,5% and 0,5 and 0,75% respectively were used in the chicken sausage. The analyses accomplished were: centesima
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Maia, Mariana Ferreira. "Propriedades biológicas das sementes da papaia (Carica papaya L.): valorização de um resíduo alimentar." Bachelor's thesis, [s.n.], 2017. http://hdl.handle.net/10284/7565.

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Trabalho Complementar apresentado à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de licenciada em Ciências da Nutrição<br>O interesse pelo reaproveitamento dos resíduos alimentares obtidos das frutas e vegetais tem vindo a aumentar nas últimas décadas, não só na defesa do conceito de sustentabilidade como também pelas reconhecidas propriedades biológicas associadas ao aporte nutricional e composição de fitoquímicos descritas nestes sub-produtos. As sementes da papaia são um exemplo. De facto, da fruta, apenas se consome a polpa, sendo a casca e as sementes consi
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Melo, Maria Ladjane Sodré de. "Caracterização, estabilidade oxidativa e determinação do potencial energético do biodiesel derivado do mamão (carica papaya L.): uma fonte não convencional." Universidade Federal da Paraí­ba, 2010. http://tede.biblioteca.ufpb.br:8080/handle/tede/7173.

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Made available in DSpace on 2015-05-14T13:21:47Z (GMT). No. of bitstreams: 1 arquivototal.pdf: 1669083 bytes, checksum: cbab7afab21f043f3d50f78626823f3f (MD5) Previous issue date: 2010-07-23<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES<br>The aim of this research was to study the chemical and physical properties of the papaya seeds of three different cultivars produced in Brazil: Sunrise Solo (Hawaii), Golden and Formosa. The chemical composition of the seeds and the extracted oils, physical chemical properties of oils and obtained biodiesel were analyzed to ev
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Mngomba, Simon Alfred. "Development of clonal propagation protocols for Uapaca kirkiana and Pappea capensis, two southern African trees with economic potential." Thesis, University of Pretoria, 2007. http://hdl.handle.net/2263/26848.

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Experiments were carried out with the objectives of developing propagation protocols for Uapaca kirkiana and Pappea capensis tree species of southern Africa, and evaluating the graft compatibility within U. Kirkiana tree clones, provenances and species. Reverse phase high performance liquid chromatography (RP-HPLC), Folin-Ciocalteau reagent, fluorescence microscopy and callus fusion methodologies were used to diagnose graft compatibility. Results indicated that U. Kirkiana culture asepsis was achieved with 0.1% w/v mercuric chloride HgCl2) and using pre-conditioned grafted trees. Sodium hypoch
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Hunt, John Matthew. "Violence and Disorder in the Sede Vacante of Early Modern Rome, 1559-1655." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1244045850.

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BOTRUGNO, LORENZO. "LE RELAZIONI DIPLOMATICHE TRA IL REGNO UNITO E LA SANTA SEDE DURANTE IL PONTIFICATO DI PIO XI (1922 - 1939)." Doctoral thesis, Università Cattolica del Sacro Cuore, 2015. http://hdl.handle.net/10280/6225.

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I rapporti anglo-vaticani, storicamente segnati da reciproche diffidenze, si distinsero per cordialità nel corso della prima parte del pontificato di Papa Achille Ratti - Pio XI (1922-1939). Tra il 1927 e il 1932 un doloroso conflitto tra Chiesa e Stato a Malta, cattolicissima colonia britannica, si trasformò gradualmente in un aspro scontro diplomatico tra la Segreteria di Stato di Sua Santità ed il Foreign Office. I legami tra Regno Unito e Santa Sede si indebolirono ulteriormente nel biennio 1935-1936, durante la Guerra d’Etiopia: a torto, Londra interpretò l’iniziativa di pace della diplom
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BOTRUGNO, LORENZO. "LE RELAZIONI DIPLOMATICHE TRA IL REGNO UNITO E LA SANTA SEDE DURANTE IL PONTIFICATO DI PIO XI (1922 - 1939)." Doctoral thesis, Università Cattolica del Sacro Cuore, 2015. http://hdl.handle.net/10280/6225.

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I rapporti anglo-vaticani, storicamente segnati da reciproche diffidenze, si distinsero per cordialità nel corso della prima parte del pontificato di Papa Achille Ratti - Pio XI (1922-1939). Tra il 1927 e il 1932 un doloroso conflitto tra Chiesa e Stato a Malta, cattolicissima colonia britannica, si trasformò gradualmente in un aspro scontro diplomatico tra la Segreteria di Stato di Sua Santità ed il Foreign Office. I legami tra Regno Unito e Santa Sede si indebolirono ulteriormente nel biennio 1935-1936, durante la Guerra d’Etiopia: a torto, Londra interpretò l’iniziativa di pace della diplom
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Гутів, Богдан Ігорович. "Становлення та розвиток Держави-міста Ватикан: історико-правове дослідження". Diss., Львівський національний університет імені Івана Франка, 2020. https://ena.lpnu.ua/handle/ntb/53806.

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Nguyen, Thi-Huyen, and 阮氏暄. "Factors influence on seed germination of papaya (Carica papaya L.)." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/74780469825777785976.

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碩士<br>國立中興大學<br>園藝學系所<br>97<br>The fresh and dry seed weight of papaya were increased following the maturity of fruit. The weight of sacrotesta, testa and tegmen was over 1/3 of total seed weight. Using sugar density for grading floating and sinking seeds showed that both kind of fresh seeds had low percentage in germination of 7.4-9.2%. After 5 hours of incubating at 37℃ hot water, could increase percentage significantly. Under 1.05 sugar density, the percent germination of floating and sinking seeds were 22.3 and 41.9%, respectively. The germination percentage of different maturity fruit wer
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ZHOU, YU-ZHEN, and 周玉珍. "Physiological studies on papaya seed dormancy." Thesis, 1987. http://ndltd.ncl.edu.tw/handle/82094051502819220418.

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Books on the topic "Papaya seed"

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Benoiton, Sandra Hanks. Papaya-- and other seeds: A collection of short stories and poems. Splaytoes Pub. Seychelles, 2008.

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Yeomans, Lien. Green Papaya: New fruit from old seeds : how I seduced Australia with my food. Random House Australia, 2001.

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Garizábal, Mario Madrid-Malo. Tú eres Pedro: El papado en la historia. San Pablo, 2005.

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D'Avack, Pietro Agostino. Vaticano e Santa sede. Mulino, 1994.

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Ferlito, Sergio. L' attività internazionale della Santa Sede. A. Giuffrè, 1988.

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Chiovaro, Francesco. Urbi et orbi: Dos mil años de papado. Ediciones B, 1997.

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Zambarbieri, Annibale. Il nuovo papato: Sviluppi dell'universalismo della Santa Sede dal 1870 ad oggi. San Paolo, 2001.

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Melgar, Luis T. Historia de los papas: [desde San Pedro hasta Benedicto XVI]. LIBSA Editorial, 2005.

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Melgar, Luis T. Historia de los papas: Santos y señores. Libsa, 2004.

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Ignesti, Giuseppe. Francia e Santa Sede tra Pio IX e Leone XIII. Edizioni di storia e letteratura, 1988.

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Book chapters on the topic "Papaya seed"

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Tan, Seok Shin. "Papaya (Carica papaya L.) Seed Oil." In Fruit Oils: Chemistry and Functionality. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-12473-1_31.

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Ke–nan, Ye, Huang Junchao, and Li Baojian. "Hybrid Papaya Artificial Seed Production for Experimental Field." In Biotechnology in Agriculture. Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-1779-1_79.

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Tan, Chin Xuan, Seok Tyug Tan, and Seok Shin Tan. "Bioactive Phytochemicals from Papaya Seed Oil Processing By-products." In Reference Series in Phytochemistry. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-030-91381-6_17.

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Tan, Chin Xuan, Seok Tyug Tan, and Seok Shin Tan. "Bioactive Phytochemicals from Papaya Seed Oil Processing By-products." In Reference Series in Phytochemistry. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-63961-7_17-1.

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Lamondo, Djuna, Abubakar Sidik Katili, and Muh Nur Akbar. "Effectiveness of Papaya Seed Extract (Carica papaya) on The Antifeedant Activity of Growth-Inhibiting Factors in Armyworms (Spodoptera litura)." In Advances in Social Science, Education and Humanities Research. Atlantis Press SARL, 2025. https://doi.org/10.2991/978-2-38476-410-5_18.

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Lim, Zhi Qi, Evelyn Wang Yuting, Wei Wei, Grace Lim, and Zhiying Lee. "Synthesis of Papaya Seed Biochar-Chitosan Hydrogel Beads for Methylene Blue Adsorption." In Proceedings of the 9th IRC Conference on Science, Engineering, and Technology. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-8369-8_47.

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Hait, Milan, Nand Kumar Kashyap, Pradeep Sahu, and Dilipkumar Pal. "Role of Papaya Seed in the Management of Antiproliferation: Description, Chemistry and Uses." In Seeds: Anti-proliferative Storehouse for Bioactive Secondary Metabolites. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-3014-8_10.

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Mahesh, R., S. Sangeetha, B. Samuvel Michael, K. Rishikesh, Roshan A. Shabu, and P. Akshay Krishnan. "Examination on Characteristics Features of Papaya Seed Biodiesel Emissions in VCR Engine Using Various Nozzles." In Springer Proceedings in Materials. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-6875-2_30.

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Sani, Muhamad Shirwan Abdullah, Jamilah Bakar, Russly Abdul Rahman, and Faridah Abas. "Effect of Temperature on Antibacterial Activity and Fatty Acid Methyl Esters of Carica Papaya Seed Extract." In Multifaceted Protocols in Biotechnology, Volume 2. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-75579-9_8.

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Siddiqui, Tabassum, Nida Asif, and Nida Jamil Khan. "Exploitation of Carica papaya Seeds for the Fabrication of Titanium Dioxide Nanoparticles and Determination of Their Antibacterial and Antidiabetic Potential." In Springer Proceedings in Materials. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4685-3_64.

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Conference papers on the topic "Papaya seed"

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Anwar, M., M. G. Rasul, and N. Ashwath. "Optimization of biodiesel production process from papaya (Carica papaya) seed oil." In 2017 IEEE 7th International Conference on Power and Energy Systems (ICPES). IEEE, 2017. http://dx.doi.org/10.1109/icpesys.2017.8215935.

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Ojo, Ochuko Mary. "Efficiency of <i>Carica papaya</i> Seeds in the Coagulation of Moderately Turbid Wastewater." In 2023 School of Engineering and Engineering Technology Annual Conference. Trans Tech Publications Ltd, 2024. http://dx.doi.org/10.4028/p-ckc5he.

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The continuous degradation of available water resources coupled with the high cost of conventional water treatment has led to alternative, sustainable and cost-effective methods of treating wastewater. This study investigated the efficiency of Carica papaya seeds in the coagulation of moderately turbid water while determining the optimum treatment dosage and evaluating the treatment efficiencies compared to the use of conventional Aluminum sulphate (alum). Moderately turbid wastewater was obtained from Ala River tributary in Akure, Ondo State, Nigeria. The coagulation experiments were carried
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Muntholib, Dwi Sulistyaningrum, Subandi, and Siti Marfu’ah. "Identification of flavonoid isolates of papaya (Carica papaya L.) seed and their activity as pancreatic lipase inhibitors." In PROCEEDINGS OF THE 3RD INTERNATIONAL SEMINAR ON METALLURGY AND MATERIALS (ISMM2019): Exploring New Innovation in Metallurgy and Materials. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0003456.

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"Optimization of bioethanol production from papaya waste through fermentation using response surface methodology (RSM)." In Sustainable Processes and Clean Energy Transition. Materials Research Forum LLC, 2023. http://dx.doi.org/10.21741/9781644902516-10.

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Abstract. There is a growing pressure for the development of sustainable and environmental-friendly source of energy such as ethanol that could substitute the depleting fossil fuels. Papaya waste including papaya seed and papaya peel is one of the main fruit wastes in Southeast Asia which has great potential to be utilized as substrate for bioethanol production. In this study, papaya waste was fermented to produce bioethanol using Saccharomyces Cerevisiae. The effect of pH, temperature, and incubation time on bioethanol production was studied within the range of 3.0-6.0, 25-45°C and 24-96 h, r
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Anwar, Mohammad, Mohammad G. Rasul, Nanjappa Ashwath, and Muhammad M. K. Bhuiya. "Ternary or binary blend? A case study using papaya seed oil biodiesel." In Proceedings of the 13th International Conference on Mechanical Engineering (ICME2019). AIP Publishing, 2021. http://dx.doi.org/10.1063/5.0039519.

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Ma, Ruoying, Youmei Li, Xuetian Rao, et al. "ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS ANALYSIS OF EXTRACTIONS OF CARICA PAPAYA SEED RESIDUE." In 2016 International Conference on Biotechnology and Medical Science. WORLD SCIENTIFIC, 2016. http://dx.doi.org/10.1142/9789813145870_0085.

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Muhamad, Mimi Suliza Binti, Wan Khairunnisa Binti Wan Daruddin, Najeeha Mohd Apandi, and Norshuhaila Mohamed Sunar. "The combination of papaya seed and orange peel as natural coagulant for greywater treatment." In PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON GREEN ENGINEERING & TECHNOLOGY 2022 (ICONGETECH 2022). AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0199218.

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Nilugal, Kiran Chanabasappa, Santosh Fattepur, Visallani Veerapandian, et al. "Evaluation of Anti-ulcer Effect of Papaya Juice in Combination with Cumin Seed in Ethanol Induced Peptic ulcers in Experimental Rats." In Bromo Conference, Symposium on Natural Products and Biodiversity. SCITEPRESS - Science and Technology Publications, 2018. http://dx.doi.org/10.5220/0008358000940101.

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Alhanif, Misbahudin, Andri Cahyo Kumoro, and Dyah Hesti Wardhani. "Thin-layer drying of papaya (Carica papaya) seeds: Drying kinetics, mathematical modeling and effective moisture diffusivity." In II INTERNATIONAL SCIENTIFIC FORUM ON COMPUTER AND ENERGY SCIENCES (WFCES-II 2021). AIP Publishing, 2022. http://dx.doi.org/10.1063/5.0099562.

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García-Cano, Jesús, and Lourdes Taberna Arana. "RESECCIÓN ENDOSCÓPICA DE LESIONES POLIPOIDEAS DE LA PAPILA DE VATER." In 40 Congreso de la Sociedad Española de Endoscopia Digestiva (SEED). Arán Ediciones, S.L., 2018. http://dx.doi.org/10.17235/reed.supl3vol110.1114/2018.

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Reports on the topic "Papaya seed"

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กาญจนทัต, อภิชาติ. โปรตีนไฮโดรไลเสตจากเมล็ดผลไม้ไทยเพื่อการบำบัดโรค : รายงานวิจัยฉบับสมบูรณ์ (ปีที่ 1). จุฬาลงกรณ์มหาวิทยาลัย, 2014. https://doi.org/10.58837/chula.res.2014.89.

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Blood pressure regulation is partially dependent on the renin-angiotensin system; renin acts on angiotensinogen to release angiotensin-I, which is further converted into the angiotensin II by the angiotensin I-converting enzyme (ACE). ACE plays a key physiological role in the regulation of blood pressure by virtue of two different reactions that it catalyzes: conversion of the inactive angiotensin I to the powerful vasoconstrictor angiotensin II, and inactivation of the vasodilator bradykinin. Crude extract and ammonium sulphate cut protein extracts, and their pepsin-pancreatin hydrolysates, f
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Salcedo, Felipe, Jose Bejarano, Juan Diaz, Yina Ortega, and Ariel Vaca. Production of a starch-based polymeric coating with incorporation of bioactive principles from chemical synthesis to extend the shelf life of cavendish banana. Universidad de los Andes, 2024. https://doi.org/10.51573/andes.pps39.ss.bbb.4.

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Crown rot is a severe postharvest disease affecting tropical and subtropical fruits like mango, avocado, papaya, and banana. It is caused by fungal pathogens that penetrate the fruit, reducing its pulp and leading to premature ripening. Systemic fungicides have been used to control these fungi, typically applied to seeds, leaves, or fruits to prevent disease spread. However, traditional fungicides can pose toxicity risks to the environment and human health. Essential oils are chemical substances that can be found in plants and have antifungal capacity. Essential oils are being investigated as
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