Dissertations / Theses on the topic 'Pathogenic Organisms'
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Lamb, Kelsey Ellen. "THE SURVIVAL OF VARIOUS PATHOGENIC ORGANISMS IN FATS AND OILS." UKnowledge, 2017. http://uknowledge.uky.edu/animalsci_etds/72.
Full textAssenberg, Rene. "Studies on three-way DNA junctions related to the development of a novel method for the detection of genetic polymorphisms." Thesis, University of Southampton, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.342647.
Full textSmit, Nellie Jacoba. "A qualitative study of selected micro-organisms in geophagic soil from Qwa-Qwa." Thesis, Bloemfontein : Central University of Technology, Free State, 2011. http://hdl.handle.net/11462/165.
Full textThe existence of geophagia from as early as 460 BC up to now, makes it relevant to investigate all aspects related to geophagia. Geophagia is a direct route for potential transmission of pathogens to the human host, through the ingestion of soil. Soil-borne diseases in humans are causing growing concern as sewage disposal, which involve sewage sludge and waste water drainage from these plants, is on the increase. It is estimated that approximately seven million tons of sewage sludge is produced annually and that 54% of this sewage sludge is introduced into soil. Data on enteric infection in humans caused by contamination from soil is limited and need further investigation. The aim of the study was, therefore, to collect information on the microbiological presence in geophagic soil in the Qwa-Qwa district. Objectives included the collecting of information regarding various sampling sites in the Qwa-Qwa district and also soil samples sold by vendors, investigation of the prevalence of known human pathogenic bacteria and fungi in geophagic soil, investigating the culturability of Salmonella enteritidis in geophagic soil in comparison with the viability of these organisms in soil for long periods of time, investigating potential antimicrobial activity of geophagic soil, as some of the geophagists are convinced that the geophagic soils have medicinal properties, and to determine the microbial diversity of geophagic soils, which can not be accomplished by conventional microbial culturing methods.
Bonilla, Tonya Davidian. "Fecal Indicator Organisms and Pathogenic Protozoa in South Florida Beach Sand: Implications for Public Health." NSUWorks, 2004. http://nsuworks.nova.edu/occ_stuetd/287.
Full textKeesenberg, Willeke. "Food safety and quality throughout the apple export chain." Diss., University of Pretoria, 2006. http://hdl.handle.net/2263/26307.
Full textDissertation (MSc(Agric) : Plant Pathology)--University of Pretoria, 2006.
Microbiology and Plant Pathology
unrestricted
Shaib, Houssam. "Impact of avian influenza-H9N2 passaging in avian and mammalian organisms on its pathogenic adaptability and genetic mutations." Compiègne, 2011. http://www.theses.fr/2011COMP1979.
Full textThree studies were carried out for studying the adaptation of avian H9N2 virus after embryonic, broilers or hamster passaging. The first study have shown that the pathogenicity increased significantly upon passaging in chicken embryos in spite of the presence of the same motif at the HA1 cleavage site. The second study assessed the impact of H9N2 viral passaging in broilers on amino acid sequences of the hemagglutin cleavage site and neuraminidase stalk, and their relatedness to pathogenicity. In that case, we observed that passaging leads to a trand of increase in pathogenic adaptability, associated with a conserved a. A. Sequence of the hemagglutinin cleavage site, and a variability in the sequence of the neuraminidase stalk. The third study demonstrates the impact of avian-H9N2 viral passaging in hamsters on its cross species-pathogenic adaptability, and variability of amino acid sequences of the hemagglutinin and neuraminidase stalk of the original and the differently passaged H9N2 viruses. The adaptation of avian virus to mammalian cells raise a concern of a possible public health threat since the mixing of avian with mammalian animal species is a common practise on farms and petshops of most developing countries
Kepekci, Aysun Remziye. "Antifungal Spectrum Determination Of The K5 Type Yeast Killer Protein On Fungi Causing Spoilage In Citrus Fruits." Master's thesis, METU, 2003. http://etd.lib.metu.edu.tr/upload/12607858/index.pdf.
Full text#8217
s and temperatures appropriate for its biocontrol usage. Beta-1,3-glucan hydrolyzing activity of the K5 type killer protein highlighted the potential use of this protein as a selective antifungal agent. According to CLSI methodology, antifungal activity of the K5 type yeast killer protein was tested against 6 fungal strains causing postharvest spoilage in citrus fruits and found to be effective on Botrytis cinerea, Penicillium digitatum, Penicillium italicum whereas non effective on Colletotrichum gloeosporoides, Phythophythora citrophthora, Alternaria citri. The MIC values of the toxin for B.cinerea, P.digitatum, P.italicum were found to be 16 mikrogram/ml while IC 50 values of the toxin were 2.12, 3.31, 2.57 mikrogram/ml respectively. The results showed that K5 type yeast killer protein would be used as a novel and selective agent against B.cinerea, P.digitatum and P.italicum.
Avsaroglu, M. Dilek. "Isolation, Molecular Characterization Of Food-borne Drug Resistant Salmonella Spp. And Detection Of Class 1 Integrons." Phd thesis, METU, 2007. http://etd.lib.metu.edu.tr/upload/12608844/index.pdf.
Full textrkiye and 49 Salmonella strains obtained from National Salmonella Reference Laboratories of Germany were analysed. For the characterization of strains, analyses such as serotyping, phage typing, antibiotyping and molecular biological characterization were done. The strains exhibited 17 different serotypes with S. Enteritidis serotype and PT21 phage type being the most prevalent in Turkish isolates. The highest antimicrobial resistance was observed against NAL for Turkish strains, whereas it was against SUL for strains from German origin. Molecular typing of all strains exhibited different plasmid profiles and PFGE patterns. There were 1-4 plasmids/profile for Turkish strains and 1-7 plasmids/profile for German strains. The PFGE patterns revealed 42 different subgroups, having two major clusters with 44,3% arbitrary homology. Among 72 resistant strains, the most prevalent resistance genotypes were observed as blatem-1 (%56, AMP resistance)
floR (%100, CHL and FFC resistance)
aphA1 (%100, KAN and NEO resistance)
tet(A) (%53, TET resistance)
aadA1 (%82, SPE and STR resistance)
sulI (%78, SUL resistance). The class I integron variable region analyses exhibited 700 bp (1 strain), 1000 bp (37 strain), 1200 bp (16 strain) and 1600 bp (3 strain) integrons.
Davutluoglu, Ayten. "Detection Of Helminth Eggs And Protozoan Cysts In Wastewaters." Master's thesis, METU, 2005. http://etd.lib.metu.edu.tr/upload/12605921/index.pdf.
Full texts method, which published in the &ldquo
WHO Laboratory Manual of Parasitological and Bacteriological Techniques&rdquo
and &ldquo
U.S.EPA ICR Microbial Laboratory Manual&rdquo
were used in developing the specific methods used in this study.
Gokduman, Kurtulus. "The Development Of Molecular Genetic Tools For Detection Of Salmonella Pathogen." Phd thesis, METU, 2012. http://etd.lib.metu.edu.tr/upload/12614501/index.pdf.
Full textinvA and ttrRSBC&rsquo
into them. Standard curves were constructed for the plasmids and reproducibility, PCR efficiency, amplification efficiency values were calculated. To illustrate the applicability of the developed method, enriched (as used commonly for Salmonella detection with Real-Time PCR) 105 to 100 CFU/ml level (estimated by standard plate counts before enrichment) S. Typhimurium ATCC 14028 cultures were tried to detect and quantify, also compared with traditional culture method. In addition, detection limits of the developed technique were determined by serial dilution of DNA extracted from 105 CFU/ml level. The results revealed much faster detection ability of the developed plasmid based Salmonella detection method (in comparison to traditional culture method, ISO 6579:2004) allowing quantitative evaluation with perfect reproducibility, sensitivity (except for lower concentrations for invA target), detection limit, PCR efficiency, amplification efficiency for both invA and ttrRSBC targets. The detection and quantification ability of the method developed by using S. Typhimurium ATCC 14028 cultures were tested also with 15 Salmonella species using milk as a representative food. The results also revealed much faster (in comparison to traditional culture method, ISO 6579:2004) quantitative detection ability of the developed method. Thus, the developed method has great potential to be used in food industry for rapid and quantitative Salmonella detection.
Valiev, Abduvali. "Enzymology." Master's thesis, METU, 2007. http://etd.lib.metu.edu.tr/upload/12608217/index.pdf.
Full textC, pH 8.0 and when tannic acid was used as an inducer. Copper-chelator salicyl hydroxamic acid (SHAM) and pcoumaric acid, both indicated as inhibitors of tyrosinase and catechol oxidase significantly reduced the activity. For biochemical characterization studies, the enzyme was concentrated by ultrafiltration. To determine type of the enzyme, activity staining after Native-PAGE was carried out. Type of polyphenol oxidase produced by E. peryii and E. sp.A was determined as catechol oxidase by activity staining. However higher activity was observed on hydroquinone (p-diphenol) rather than catechol (o-diphenol). The enzyme obeys Michealis-Menten kinetics with Km and Vmaxvalues being 10.72 mM hydroquinone and 59.44 U/ml for E. peryii and 8.55 mM hydroquinone and 73.72 U/ml for E. sp.A respectively..
Steyn, Natassja Lise. "Investigating the localisation of the ESX-3 secretion system in Mycobacterium smegmatis." Thesis, Stellenbosch : Stellenbosch University, 2012. http://hdl.handle.net/10019.1/71959.
Full textENGLISH ABSTRACT: Mycobacterium tuberculosis is a pathogenic organism that infects a third of the world’s population and causes approximately 2 million deaths per year. Extensive research has been done on this pathogen, however our knowledge of the mechanisms of pathogenicity remain limited. The M. tuberculosis genome contains five ESAT-6 gene cluster regions, ESX-1 to 5, which encode specialized type VII secretion systems. These secretion systems are known to secrete members of the ESAT-6/CFP-10 and PE/PPE protein families, some of which contribute to the pathogenicity and phagosomal escape of the pathogen. ESX-3 has been shown to be essential for in vitro growth and survival of M. tuberculosis. The expression of ESX-3 in M. tuberculosis is regulated by IdeR and Zur, in response to intracellular iron and zinc concentrations, respectively. Interestingly, ESX-3 is not essential for the growth and survival of the saprophytic organism M. smegmatis. In this study, we aimed to identify the subcellular localisation of the individual components of the ESX-3 secretion system in the non-pathogenic, fast-growing organism M. smegmatis. The esx conserved component (ecc) genes from ESX-3 were expressed from the episomal expression vector pDMNI as fusion proteins with green fluorescent protein (GFP). MSMEG_0615 (eccA3), MSMEG_0616 (eccB3), MSMEG_0623 (eccD3) and MSMEG_0626 (eccE3) were successfully cloned into pDMNI and expression of fusion proteins was confirmed by Western blotting for MSMEG_0615-GFP, MSMEG_0616-GFP and MSMEG_0626-GFP in M. smegmatis. In the M. smegmatis ESX-3 knock-out (with MSMEG_0615 to MSMEG_0626 deleted) expression was confirmed for MSMEG_0615-GFP and MSMEG0626-GFP. Fluorescent microscopy determined that MSMEG_0615-GFP localised to a single mycobacterial pole in both strains. MSMEG_0616-GFP and MSMEG_0626-GFP were found to be membrane associated in M. smegmatis, while MSMEG_0626-GFP was found to be membrane associated in the M. smegmatis ESX-3 knock-out. The unipolar localisation of MSMEG_0615-GFP suggests that the assembled ESX-3 secretion system apparatus is situated at a single pole in M. smegmatis. Therefore, we hypothesize that MSMEG_0615 might act as a recruiter protein that is involved in the assembly of ESX-3 at the mycobacterial pole.
AFRIKAANSE OPSOMMING: Mycobacterium tuberculosis is ‘n patogene organisme wat ‘n derde van die wêreld se bevolking infekteer en eis jaarliks 2 miljoen lewens deur tuberkulose. Ten spyte van uitgebreide navorsing, is daar min kennis oor die meganismes van patogenisiteit van hierdie organisme. Die M. tuberculosis genoom bevat vyf duplikasies van die ESAT-6 geen groep gebiede, ESX-1 tot 5, wat kodeer vir gespesialiseerde Tipe VII sekresie sisteme. Hierdie sekresie sisteme is bekend vir die sekresie van lede van die ESAT-6/CFP-10 en PE/PPE proteïen families, waarvan sommige bydra tot die patogenisieit en fagosomale ontsnapping van hierdie organisme. ESX-3 is noodsaaklik vir die in vitro groei en oorlewing van M. tuberculosis. Die uitdrukking van ESX-3 in M. tuberculosis word gereguleer deur IdeR en Zur in reaksie op intrasellulêre yster en sink konsentrasies, onderskeidelik. ESX-3 word nie benodig vir die groei en oorlewing van die saprofitiese organisme M. smegmatis nie. Hierdie studie was gemik om die sub-sellulêre lokalisering van ESX-3 te identifiseer in die niepatogeniese en vinnig-groeiende organisme, M. smegmatis. Die “esx conserved component” (ecc) gene van ESX-3 is uitgedruk vanaf die episomale uitdrukkingsvektor pDMNI as gekombineerde proteïene met die groen fluoreserende proteïen (GFP). MSMEG_0615 (eccA3), MSMEG_0616 (eccB3), MSMEG_0623 (eccD3) en MSMEG_0626 (eccE3) is suksesvol gekloneer en die uitdrukking van die gekombineerde proteïene is bevestig deur Western oordrag vir MSMEG_0615-GFP, MSMEG_0616-GFP en MSMEG_0626-GFP in M. smegmatis. In die M. smegmatis ESX-3 uitklopmutant (met MSMEG_0615 tot MSMEG_0626 uitgeslaan) is uitdrukking bevestig vir MSMEG_0615-GFP en MSMEG0626-GFP. Fluoresensie mikroskopie het bepaal dat MSMEG_0615-GFP gelokaliseer is by ‘n enkele mikobakteriese pool in beide stamme. MSMEG_0616-GFP en MSMEG_0626-GFP was membraan-geassosieerd in M. smegmatis, terwyl en MSMEG_0626-GFP geassosieer het met die membraan in die M. smegmatis uitklopmutant. MSMEG_0615 het gelokaliseer by ‘n enkele pool in M. smegmatis en dit dui aan dat die saamgestelde ESX-3 sekresie sisteem apparaat slegs by ‘n enkele pool voorkom in M. smegmatis. Ons hipotiseer dat MSMEG_0615 dalk mag optree as ‘n werwer proteïen wat betrokke is by die samestelling van die ESX-3 sekresie sisteem by die mikrobakteriese pool.
Stellenbosch University
De, Wijn Raphaël. "Application des nouvelles approches de cristallisation et de cristallographie sérielle à l’étude structurale de complexes enzymes : ARNt." Thesis, Strasbourg, 2018. http://www.theses.fr/2018STRAJ095/document.
Full textThis thesis focuses on two complementary aspects, the development and implementation of new approaches of crystallization and of serial crystallography as well as their use in the structural study of enzymes/tRNA complexes. Crystallography is the most used method in structural biology, but it presents delicate points. Different methods were implemented in this work to overcome these points, which led to the resolution of the structure of the CCA-adding enzyme of the psychrophilic organism Planococcus halocryophilus and to the study of its structural adaptation to the cold; novel microfluidic crystallization chips that have been used for the resolution of several structures by serial crystallography at room-temperature; finally the Xtal Controller used for the study of nucleation and crystal growth events with the purpose of preparing samples for analysis under XFEL radiation. Among other biological systems, this thesis presents the study and characterization of two families of inhibitors targeting aspartyl-tRNA synthetases, including the one of the pathogenic organism Pseudomonas aeruginosa
Squiban, Barbara. "Criblage par ARN interférence du génome complet de C. elegans pour l' identification de nouveaux gènes impliqués dans l' immunité innée." Thesis, Aix-Marseille, 2012. http://www.theses.fr/2012AIXM4056.
Full textTo investigate innate immune signaling, we study the interaction of C. elegans with the fungus Drechmeria coniospora. One of the responses of the worm to this infection is the up-regulation of a variety of antimicrobial peptide (AMP) genes in the epidermis. Transgenic worms carrying a GFP reporter gene under the control of an AMP promoter fluoresce green after infection by D. coniospora. If a gene required for AMP gene expression is inactivated, the reporter strain will not turn green upon infection. Using this fluorescent read-out, we have been able to screen for signaling molecules required for AMP gene expression using a quantitative semi-automated RNAi approach. We have screened two RNAi libraries that together cover 95% of the ca. 20,000 genes in the C. elegans genome and we obtained 360 high-confidence candidates that reduced the level of induction of green fluorescence after infection, and correspond to 343 genes. A further phenotypic characterization allowed the candidates to be grouped into distinct functional categories and allowed the identification of both a receptor acting upstream the p38 MAPK pathway necessary for the activation of the AMPs, and the implication of stress granules during infection. Altogether, the screen data and its analysis represent the foundation for the establishment of a comprehensive description of the signaling network regulating the innate immune system of the worm and will shed light on the complex interactions between immunity and other physiological processes at the molecular, cellular and organismal level
Radford, David Robert. "Adherence of #Candida albicans' to denture base materials : the effects of surface finish and dimorphic expression of phenotypically switched organisms." Thesis, King's College London (University of London), 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.307457.
Full textMoseley, Tiffany Marie. "Use of flourescent surrogate organisms for enteric pathogens in validation of carcass decontamination treatments." [College Station, Tex. : Texas A&M University, 2007. http://hdl.handle.net/1969.1/ETD-TAMU-1311.
Full textShallcross, Jane Amanda. "An investigation into gene probe methods to detect viable foodborne bacteria using Listeria monocytogenes as a model organism." Thesis, University of Reading, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.318623.
Full textSchepers, Sonette. "Anti-microbial activity of rooibos tea (Aspalathus linearis) on food spoilage organisms and potenial pathogens." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/18345.
Full textENGLISH ABSTRACT:Aspalafhus linearis is an indigenous fynbos plant cultivated in the Clanwilliam area of the Western Cape, South Africa. The rooibos tea that is prepared from this plant, has become popular worldwide mainly due to the alleged health properties. Studies on the anti-microbial properties of green, black and oolong teas have shown that these teas have strong anti-microbial activity against a wide range of microbes. No studies have been done on the anti-microbial activity of rooibos tea and the aim of this study was to determine what impact rooibos tea extracts would have on the growth of different food spoilage and potential pathogenic microbes. Water and ethyl acetate extracts of fermented and unfermented rooibos tea were used to determine the inhibitory effect on the growth of an Escherichia coli strain. The E. coli culture was grown in tea-MRS with either added fermented or unfermented rooibos tea extracts. Both the water and ethyl acetate extracts showed a strong inhibitory effect against the E. coli strain in that there was a decrease in the final bacterial cell density (Nmax)(from 0.59 00 to 0.25 00) and the maximum specific growth rate (~max)(from 1.12 h-1 to 0.20 h-1) and an increase in the doubling time (~) (from 0.59 h to 1.80 h) and lag time (tlag)(from 4.81 h to 6.60 h) as the concentration of the soluble solids of the tea extracts was increased from 0.5 to 5.0 g.r1 . Furthermore, it was found that the fermented rooibos tea had a much stronger inhibitory effect (69% decrease in growth at 5.0 g.r1 soluble solids) compared to the unfermented rooibos tea extracts (35.1% decrease in growth at 5.0 g.r1 soluble solids). The resulting data indicated that rooibos tea had a very strong inhibitory effect on the growth of the E. coli strain. It was also found that the water extracts of rooibos tea showed a stronger inhibitory effect on the growth of the E. coli than the ethyl acetate extracts, indicating that the antimicrobial activity of rooibos tea is not exclusively due to the polyphenolic content - individual compounds. It was also determined that the rooibos tea water extracts showed a bacteriostatic action against the E. coli strain in that as soon as the tea is no longer part of the growth medium, the E. coli resumed a normal growth pattern. The data obtained showed that the inhibitory effect of rooibos tea water extracts (69% decrease in growth) against the growth of E. coli was more pronounced than that found when black tea water extracts (25.7% decrease in growth) at the same concentrations were used.Rooibos tea water extracts (0.5 - 5.0 g.r1) of fermented and unfermented tea were also used to determine the inhibitory effect on other food spoilage microbes and potential pathogens. Strains of Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, Streptococcus mutans, Saccharomyces cerevisiae and Zygosaccharomyces rouxii were grown in the presence of fermented and unfermented rooibos tea water extracts. The effect that fermented rooibos tea had on the growth of all the microbes tested was in the following order: Staph. aureus (90.8% decrease in growth) > L. monocytogenes (89.2% decrease in growth) > Strep. mutans (84.1% decrease in growth) > B. cereus (80.3% decrease in growth) > Sacch. cerevisiae (77.7% decrease in growth) > E. coli (69.0% decrease in growth). The rooibos tea clearly had an inhibitory effect on the growth of all the microbes, with the exception of the Z. rouxii strain where the presence of the tea water extracts was found to enhance the growth. The inhibitory effect of rooibos tea on the growth of these microbes was shown by changes in the growth parameters with Nmax and IJmaxshowing decreases, while the ld and tlagincreased as the concentration of the tea soluble solids was increased. As with E. coli, the fermented rooibos tea water extracts showed the stronger inhibitory effect on the growth of the various microbes. The data obtained in this study suggests that rooibos tea is not effective as an anti-microbial agent against all yeast species, but will strongly retard the growth of specific Gram-positive and Gram-negative bacteria. As long as rooibos tea is present, strong anti-microbial activity will be observed at a cup of tea concentration of 2.5 g.r1 soluble solids. These results may be of value to support the health claims associated with rooibos tea and may in the future lead to the use of rooibos tea as a "natural" food preservative.
AFRIKAANSE OPSOMMING:Aspalathus linearis is 'n inheemse fynbosplant wat gekultiveer word in die Clanwilliam area van die Wes Kaap, Suid-Afrika. Rooibostee, wat gemaak word van hierdie plante, het baie gewild geword wereldwyd a.g.v. die gesondheidsaspekte van hierdie tee. Studies toon dat groen, swart en oolong tee sterk anti-mikrobiese aktiwiteit het teen 'n wye reeks mikrobes. Aangesien daar voorheen geen studies gedoen is op die anti-mikrobiese aktiwiteit van rooibostee nie, was die doel van hierdie studie om die effek van rooibostee te bepaal op die groei van verskillende voedselbederwers en potensiele patogeniese mikrobes. Water- en etielasetaat-ekstrakte van gefermenteerde en ongefermenteerde rooibos tee is gebruik om die inhiberende effek op die groei van Escherichia coli te bepaal. Escherichia coli is gegroei in tee-MRS met bygevoegde gefermenteerde of ongefermenteerde rooibostee-ekstrakte. Seide die water- en etielasetaatekstrakte van rooibostee het 'n sterk inhiberende effek gewys teen E. coli en dit word gestaaf deur 'n afname in die finale bakteriese seldigtheid (Nmax)(vanaf 0.59 00 tot 0.25 00) en die maksimum spesifieke groeitempo (lJmax) (vanaf 1.12 h-1 tot 0.20 h-1) en 'n toename in die verdubbelingstyd (~) (vanaf 0.59 h tot 1.80 h) en die sloerfase (tlag)(vanaf 4.81 h tot 6.60 h) 5005 wat die konsentrasie van oplosbare vastestowwe van die tee toeneem van 0.5 tot 5.0 g.r1 . Verder is daar gevind dat die gefermenteerde rooibostee 'n baie sterker inhiberende effek het (69% afname in groei by 5.0 g.r1 oplosbare vastestowwe) in vergelyking met die ongefermenteerde rooibostee-ekstrakte (35.1% afname in groei by 5.0 g.r1 oplosbare vastestowwe). Die resultate van die data dui aan dat rooibos tee 'n baie sterk inhiberende effek het op die groei van die E. coli spesie. Die waterekstrakte van rooibostee het 'n sterker inhibisie getoon teen die groei van E. coli as die etielasetaat-ekstrakte, wat aandui dat die anti-mikrobiese aktiwiteit van rooibostee nie eksklusief toegeskryf kan word aan die polifenoliese samestelling nie. Daar is ook gevind dat rooibostee water-ekstrakte 'n bakteriostatiese effek het teen E. coli, want sodra die tee ekstrakte nie meer teenwoordig is in die groeimedium nie, hervat E. coli normale groei. Die data wys ook dat die inhiberende effek van rooibostee water-ekstrakte (69.0% afname in goei) teen E. coli baie sterker is as die van swart tee water-ekstrakte (25.7% afname in groei) by dieselfde konsentrasies.Rooibostee water-ekstrakte (0.5 - 5.0 g.r1) van gefermenteerde en ongefermenteerde rooibostee is ook gebruik om die inhiberende effek te bepaal teen ander voedselbederwers en potensiele patogene. Spesies van Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, Streptococcus mutans, Saccharomyces cerevisiae en Zygosaccharomyces rouxii is gegroei in die teenwoordigheid van gefermenteerde en ongefermenteerde rooibostee waterekstrakte. Die effek wat gefermenteerde rooibostee het op die groei van die getoetste mikrobes is 5005 volg: Staph. aureus (90.8% afname in groei) > L. monocytogenes (89.2% afname in groei) > Strep. mutans (84.1% afname in groei) > B. cereus (80.3% afname in groei) > Sacch. cerevisiae (77.7% afname in groei) > E. coli (69.0% afname in groei). Rooibostee het 'n duidelike inhiberende effek gehad teen al die organismes, behalwe teen Z. rouxii spes ie, waar die teenwoordigheid van rooibostee die groei van die organisme bevorder het. Die inhiberende effek van rooibostee teen die groei van hierdie mikrobes word ondersteun deur die groei parameters waar die Nmaxen IJmaxafgeneem het terwyl die ~ en tlagtoegeneem het 5005 wat die konsentrasie van die oplosbare vastestowwe toeneem. Die gefermenteerde rooibostee water-ekstrakte het ook 'n sterker inhiberende effek op die groei van die verskillende mikrobes net 5005 met E. coli. Die data wat verkry is van hierdie studie dui aan dat rooibostee nie effektief sal wees as 'n anti-mikrobiese middel teen aile gis spesies nie, maar dit sal die groei van spesifieke Gram-positiewe en Gram-negatiewe bakterie sterk vertraag. So lank as wat rooibostee teenwoordig is, sal sterk anti-mikrobiese aktiwiteit waargeneem word by 'n koppie-tee konsentrasie van 2.5 g.r1 oplosbare vastestowwe. Hierdie resultate kan help om die gesondheidseienskappe geassosieer met rooibostee te ondersteun en help om die gebruik van rooibostee as 'n "natuurlike" preserveermiddel te bevorder. dedicated to my parents
de, Senna Antoinette BoYee. "Screening of biocontrol organisms for the management of phytopathogenic fungi and foodborne pathogens on produce." DigitalCommons@CalPoly, 2015. https://digitalcommons.calpoly.edu/theses/1402.
Full textLevenfors, Jens. "Soil-borne pathogens in intensive legume cropping - Aphanomyces spp. and root rots /." Uppsala : Dept. of Plant Pathology and Biocontrol Unit, Swedish Univ. of Agricultural Sciences, 2003. http://epsilon.slu.se/a393.pdf.
Full textAli, Ahmad [Verfasser]. "Search for natural sources with antiparasitic potentials using intracellularly persisting pathogens as test organisms / Ahmad Ali." Berlin : Freie Universität Berlin, 2012. http://d-nb.info/1030488959/34.
Full textShoff, Megan E. "Analysis of the Susceptibility, Prevalence, and Pathogenicity of the Opportunistic Pathogen Acanthamoeba." The Ohio State University, 2008. http://rave.ohiolink.edu/etdc/view?acc_num=osu1229352913.
Full textDorey, Stéphan. "Mecanismes de defense des plantes aux micro-organismes pathogenes : reaction locale hypersensible et signaux impliques." Paris 11, 1999. http://www.theses.fr/1999PA112013.
Full textGosse, Jéssica Thandara 1988. "Avaliação do potencial de extratos provenientes da microbiota associada a insetos no controle de microrganismos causadores de infecções hospitalares." [s.n.], 2013. http://repositorio.unicamp.br/jspui/handle/REPOSIP/317024.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Instituto de Biologia
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Resumo: O resumo poderá ser visualizado no texto completo da tese digital quando for liberada
Abstract: The abstract is available with the full electronic document when available
Mestrado
Genetica de Microorganismos
Mestra em Genética e Biologia Molecular
Wenger, Michael. "Impacts of multiple stressors on fish : responses to pathogen and pollutant exposures on molecular and organism-levels /." [S.l.] : [s.n.], 2009. http://www.ub.unibe.ch/content/bibliotheken_sammlungen/sondersammlungen/dissen_bestellformular/index_ger.html.
Full textPoe, Tyler M., and Francine Marciano-Cabral. "Illumination of the Golgi apparatus of Pathogenic and Nonpathogenic Naegleria species." VCU Scholars Compass, 2019. https://scholarscompass.vcu.edu/etd/6002.
Full textKimbung, Stanley Mbandi. "A computational framework for transcriptome assembly and annotation in non-model organisms: the case of venturia inaequalis." Thesis, University of the Western Cape, 2014. http://hdl.handle.net/11394/4022.
Full textIn this dissertation three computational approaches are presented that enable optimization of reference-free transcriptome reconstruction. The first addresses the selection of bona fide reconstructed transcribed fragments (transfrags) from de novo transcriptome assemblies and annotation with a multiple domain co-occurrence framework. We showed that selected transfrags are functionally relevant and represented over 94% of the information derived from annotation by transference. The second approach relates to quality score based RNA-seq sub-sampling and the description of a novel sequence similarity-derived metric for quality assessment of de novo transcriptome assemblies. A detail systematic analysis of the side effects induced by quality score based trimming and or filtering on artefact removal and transcriptome quality is describe. Aggressive trimming produced incomplete reconstructed and missing transfrags. This approach was applied in generating an optimal transcriptome assembly for a South African isolate of V. inaequalis. The third approach deals with the computational partitioning of transfrags assembled from RNA-Seq of mixed host and pathogen reads. We used this strategy to correct a publicly available transcriptome assembly for V. inaequalis (Indian isolate). We binned 50% of the latter to Apple transfrags and identified putative immunity transcript models. Comparative transcriptomic analysis between fungi transfrags from the Indian and South African isolates reveal effectors or transcripts that may be expressed in planta upon morphogenic differentiation. These studies have successfully identified V. inaequalis specific transfrags that can facilitate gene discovery. The unique access to an in-house draft genome assembly allowed us to provide preliminary description of genes that are implicated in pathogenesis. Gene prediction with bona fide transfrags produced 11,692 protein-coding genes. We identified two hydrophobin-like genes and six accessory genes of the melanin biosynthetic pathway that are implicated in the invasive action of the appressorium. The cazyome reveals an impressive repertoire of carbohydrate degrading enzymes and carbohydrate-binding modules amongst which are six polysaccharide lyases, and the largest number of carbohydrate esterases (twenty-eight) known in any fungus sequenced to date
Korfel, Chelsea Anne. "Distribution and environmental correlates between amphibians and the fungal pathogen, Batrachochytrium dendrobatidis." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1350573649.
Full textCardozo, Gina Maria Bueno Quirino. "Avaliação de Musca domestica como vetor mecanico de microrganismos patogenicos em queijo minas frescal." [s.n.], 2007. http://repositorio.unicamp.br/jspui/handle/REPOSIP/255599.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos
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Resumo: As moscas são consideradas responsáveis pela transmissão de doenças de origem alimentar ao atuarem como vetores mecânicos de microrganismos patogênicos, como Shigella sp, Salmonella Enteriditis, Escherichia coli O157:H7, Campylobacter jejuni desde o reservatório até os alimentos. Os produtos lácteos, principalmente os produzidos artesanalmente quase sempre em condições inadequadas de higiene, são os mais susceptíveis a estes tipos de vetores, representando sérios riscos à saúde do consumidor. A contagem total de bactérias aeróbias mesofílicas e de coliformes totais e fecais, a presença de microrganismos patogênicos em população de moscas domésticas e o potencial de transmissão dos mesmos para queijos Minas frescal foram estudados neste trabalho. Os resultados confirmaram a presença de Musca domestica em todos os ambientes de fabricação de queijo Minas frescal aqui estudados. As análises microbiológicas das amostras de moscas domésticas, matéria-prima (leite) e produto final (queijo Minas frescal), coletadas em local de fabricação de queijo Minas frescal artesanal, demonstraram uma correlação entre os microrganismos patogênicos presentes no ¿pool¿ de moscas, no leite e no queijo. As análises microscópicas das amostras de leite e queijo artesanal apresentaram matérias prejudiciais à saúde humana como mosca inteira, fragmentos de mosca e pêlos de roedor, indicando condições higiênico-sanitárias precárias nas etapas de obtenção do leite e processamento dos queijos. Foi verificado também o potencial de transmissão dos microrganismos patogênicos (Salmonella spp., Staphylococcus aureus, Listeria monocytogenes e Escherichia coli) das moscas em amostras comerciais de queijo Minas frescal ultrafiltrado. Através do processamento do queijo Minas frescal em planta piloto, pode-se verificar tanto a efetiva eliminação das matérias estranhas pela utilização da etapa de filtração do leite antes da fase de pasteurização, quanto o possível carreamento de microrganismos indesejáveis através do contato com homogeneizado de moscas. A capacidade de transmissão de microrganismos patogênicos de habitat contaminado artificialmente, via Musca domestica, para queijo Minas frescal pode ser verificado, comprovando assim o potencial de risco da presença de moscas domésticas em ambientes de fabricação de produtos lácteos/queijo
Abstract: The flies are considered responsible for the transmission of foodborne diseases origin when acting as mechanical vectors of pathogenic microrganisms, such as Shigella sp., Salmonella Enteriditis, Escherichia coli O157: H7, Campylobacter jejuni from the reservoir to food. The artisan dairy products are produced almost always in a non totally adequate conditions of hygiene. Therefore, the handmade dairy products are the most suitable to these types of vectors, representing serious risks to the consumer¿s health. The total counting of mesophilic microrganisms and total and fecal coliforms, the presence of pathogenic microrganisms in relation to the population of houseflies and the potential of transmission of the same for ¿Minas frescal¿ cheese were studied in this work. The results confirmed the presence of Musca domestica in all environments of manufacturing of ¿Minas frescal¿ cheese studied here. The microbiological analyses of the samples of houseflies, raw material (milk) and last item (¿Minas frescal¿ cheese), collected in places of manufacturing of handmade ¿Minas frescal¿ cheese, demonstrated the direct correlation between pathogenic microrganisms present in ¿pool¿ of flies, in milk and cheese. The microscopical analyses of the milk and handmade cheese, that characterized themselves for presenting harmful material to human health such as the whole fly, fly fragments and rodent hairs, indicating precarious hygienical-sanitary conditions in the stages of the attainment of milk and the processing of cheese. It was verified that there is a real potential of transmission of the pathogenic microrganisms (Salmonella spp., Staphylococcus aureus, Listeria monocytogenes and Escherichia coli) from the flies to a commercial sample of ¿Minas frescal¿ cheese ultrafiltered. Through the processing of the ¿Minas frescal¿ cheese in pilot laboratory, it could be verified the effective elimination of extraneous materials by the use of the stage of filtration of milk before the pasteurization phase, although there is a possible undesirable carrying of microrganisms through the homogeneized contact with flies. The capacity of transmission of pathogenic microrganisms of habitat contaminated artificially, through Musca domestica, to ¿Minas frescal¿ cheese can be verified, thus proving the risk potential of the presence of houseflies in environments of manufacturing of dairy products/cheese
Mestrado
Mestre em Tecnologia de Alimentos
Fagnani, Regiane Aparecida Guadagnini 1984. "Processo oxidativo avançado na desinfecção de esgoto tratado : helmintos, protozoários e bactérias." [s.n.], 2014. http://repositorio.unicamp.br/jspui/handle/REPOSIP/258084.
Full textTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia Civil, Arquitetura e Urbanismo
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Resumo: Neste estudo foi avaliada a eficiência do processo de tratamento por lodos ativados e, a eficiência de um processo oxidativo avançado (POA), a peroxidação assistida por radiação ultravioleta (H2O2/UV) na desinfecção do efluente da estação de esgoto (ETE) Samambaia da cidade de Campinas/SP. A avaliação da eficiência da ETE e dos processos foi feita com base na remoção de coliformes totais (CT), Escherichia coli (EC), Clostridium perfringens (CP), cistos de Giardia spp. oocistos de Cryptosporidium spp., ovos e larvas de helmintos e, na redução dos valores de turbidez, cor (aparente e verdadeira) e carbono orgânico dissolvido (COD). Para tanto, 13 amostras de afluente e 18 amostras de efluente foram coletadas. O efluente foi desinfetado utilizando-se doses UV de 125 a 20.700 mW s cm-2 e concentração de peróxido de hidrogênio de 30 a 93 mg L-1. Os processos de fotólise e peroxidação foram também avaliados de forma isolada. Todas as amostras de afluente e efluente apresentaram as bactérias avaliadas, cistos de Giardia spp. e, larvas e/ou ovos de helmintos. Na avaliação das características temporais do afluente da ETE, verificou-se que alguns dos parâmetros avaliados, tiveram considerável aumento ou redução com relação ao observado em outros períodos. No período de maior incidência de chuvas (primavera, no ano de 2012) observou-se o menor valor para COD (43% menor do que os obtidos para as outras épocas do ano) e, maior valor para a turbidez (aumento de 57%). Na primavera e no inverno detectou-se também oocistos de Cryptosporidium spp., com maior concentração no inverno. Ovos de helmintos tiveram sua quantificação mínima detectada no outono. A peroxidação aplicada isoladamente não promoveu a inativação de nenhum dos organismos avaliados e, nem reduziu os valores das variáveis físicas e químicas. O POA promoveu a redução de mais de 80% do valor de cor aparente e verdadeira (p < 0,05). Os processos foto-assistidos (radiação UV e H2O2/UV) alcançaram a maior inativação de CT e EC com a dose de radiação de 177 mW s cm-2, sendo de 5 log para a fotólise e, o limite <1 NMP/100mL para o POA e, promoveram a inativação de 2 log de CP, independente da dose de radiação UV aplicada. Quanto aos cistos de Giardia spp., os processos avaliados não promoveram a sua redução. Porém o processo de UV e POA gerou alterações nos cistos (p < 0,05) sendo que o POA alcançou alterações (de fluorescência e/ou forma) em 100% dos cistos observados quando utilizada a dose de radiação UV de 1.775 mW s cm-2. Nenhum dos processos reduziu ou danificou ovos de helmintos, independentemente da condição experimental avaliada
Abstract: This study evaluates the effectiveness of activated sludge and the performance of advanced oxidation process (AOP), the peroxidation assisted by ultraviolet radiation (H2O2/UV), used for effluent disinfection at Samambaia Wastewater Treatment Plant (Samambaia WWTP) in Campinas/SP. The evaluation of the WWTP and of the disinfection processes¿ efficiency was based on the inactivation and/or the number of organisms (total coliforms (TC), Escherichia coli (EC), Clostridium perfringens (CP), Giardia spp. cysts, Cryptosporidium spp. oocysts, helminth eggs and larvae) and turbidity, color (apparent and true) and dissolved organic carbon (DOC) reduced. For this evaluation, 13 samples of affluent and 18 of effluent were collected. The effluent was disinfected using UV doses 125 to 20,700 mW s cm-2 and hydrogen peroxide concentration of 30 to 93 mg L-1. The photolysis and peroxidation processes were separately evaluated. Each affluent and effluent sample revealed the bacteria, Giardia spp. cysts and helminth eggs and/or larvae. In the evaluation of affluent seasonality it has been found that some parameters considerably increased or reduced when different periods were compared. In the period with higher incidence of rain (spring of 2012), it was observed that the DCO value was lower (43% lower when compared to other periods) and, turbidity value was higher (an increase of 57%). In the spring and winter Cryptosporidium spp. oocysts were detected with higher concentration in the winter. Helminth eggs had lower quantification during the autumn. The isolated peroxidation process did not promote the inactivation and/or reduction of any evaluated organism, nor reduced the value of any physical or chemical parameter. The AOP promoted the reduction of 80% or higher of apparent and true color (p < 0.05). The photo-assisted processes (UV radiation and AOP) achieved greater inactivation of TC and EC bacteria with UV dose of 177 mW s cm-2, being 5 log of UV radiation and, <1 MPN/100mL of AOP and, promoted the CP inactivation of 2 log, independent on the UV dose applied. The evaluated processes did not promote the Giardia spp. cysts reduction. However UV and AOP processes caused cysts alteration (p < 0.05), as AOP reached 100% cysts alteration when a 1,775 mW s cm-2 UV dose was applied. Helminth eggs were not reduced or damaged for any studied process, independent on the evaluated experimental condition
Doutorado
Saneamento e Ambiente
Doutora em Engenharia Civil
Würtele, Martin R. A. "Strukturbiologie der Toxine ExoS und Fusicoccin wie zwei pathogene Organismen in die Biochemie der Zell-Regulation höherer Eukaryonten eingreifen /." [S.l.] : [s.n.], 2003. http://deposit.ddb.de/cgi-bin/dokserv?idn=968462081.
Full textForrester, Marie Leanne. "Epidemic models and inference for the transmission of hospital pathogens." Thesis, Queensland University of Technology, 2006. https://eprints.qut.edu.au/16419/1/Marie_Forrester_Thesis.pdf.
Full textForrester, Marie Leanne. "Epidemic models and inference for the transmission of hospital pathogens." Queensland University of Technology, 2006. http://eprints.qut.edu.au/16419/.
Full textCarlander, Anneli. "Assessment of microbial health hazards associated with wastewater application to willow coppice, coniferous forest and wetland systems /." Uppsala : Department of Crop Production Ecology, Swedish University of Agricultural Sciences, 2006. http://epsilon.slu.se/200629.pdf.
Full textSantos, Antonio Gomes dos. "Produtividade da alface cv. Isabela cultivada sob diferentes níveis de composto orgânico e de biofertilizante." Universidade Federal de Sergipe, 2011. https://ri.ufs.br/handle/riufs/6638.
Full textA alface é uma das folhosas mais consumidas pelos brasileiros e por isto tem-se buscado alternativas de produção que reduzam o seu impacto nos agroecossistemas. O objetivo deste trabalho foi avaliar a produtividade e ocorrência de organismos patogênicos na alface cv. Isabela cultivada sob diferentes níveis de compostos orgânico e de biofertilizante. O trabalho foi realizado na área experimental da Fazenda Vida Verde, localizada no município de Itabaiana/SE, em Argissolo Vermelho-Amarelo. O experimento foi conduzido em condições de campo no delineamento experimental em bloco casualizado em esquema fatorial 4 x 6, ou seja, quatro níveis de composto orgânico (0, 3, 6 e 9 kg/m2) e seis níveis de biofertilizante (0, 2, 4, 6, 8 e 10 L/m2), com três repetições. Houve efeito significativo para doses de composto orgânico e de biofertilizante em todas as variáveis estudadas para interação entre os fatores diâmetro de cabeça, massa fresca de folhas comestíveis, massa fresca parte aérea e massa fresca total. A adubação orgânica incorporada ao solo aumenta o diâmetro da cabeça da alface, massa fresca radicular, massa fresca do caule, massa fresca de folhas comestíveis, massa fresca folha necrótica, massa fresca parte aérea e massa fresca total. Os tratamentos 6 e 9 kg/ m2 de composto orgânico foram os melhores tratamentos para o desenvolvimento da alface e, o biofertilizante, reduz a incidência de galhas nas raízes da alface cv. Isabela.
Stocco, Claudia Walus. "Controle de qualidade microbiológico em frigorífico." Universidade Tecnológica Federal do Paraná, 2017. http://repositorio.utfpr.edu.br/jspui/handle/1/2301.
Full textUma superfície mal higienizada em um ambiente produtivo, somada à capacidade de adesão de um microrganismo, pode se tornar uma fonte potencial de contaminação e levar à formação de biofilmes. Estes, uma vez formados, são de difícil remoção e podem proliferar para a contaminação de alimentos. A preocupação com a segurança dos alimentos é um desafio, visto que problemas a ela relacionados podem comprometer a saúde do consumidor. O objetivo deste trabalho foi isolar microrganismos patogênicos potenciais produtores de biofilme microbiano presentes no processamento industrial de um frigorífico bovino. O desenvolvimento do trabalho se resume em três fases: entrevista com o coordenador de qualidade de um frigorífico da região dos Campos Gerais; diagnóstico de pontos críticos no controle de qualidade do processamento industrial desse frigorífico, por meio de um diagrama decisório e coleta de amostras durante o processo industrial através de swabs, utilizados no isolamento por microbiologia. Em seguida, foi identificado o perfil genético das amostras, por meio do isolamento de DNA, seguida de amplificação por Reação em Cadeia da Polimerase com os primers universais rD1 e fD1. Os dados gerados na primeira fase indicam os programas de controle de qualidade aplicados na indústria frigorífica em estudo. A entrevistada, responsável pelo controle de qualidade da indústria, salientou o uso de Boas Práticas de Fabricação (BPF), Análise de Perigo e Pontos Críticos de Controle (APPCC), Procedimento Padrão de Higiene Operacional (PPHO), Monitoramento de Pragas (MIP) e Folha de Verificação (FV). A partir do diagrama decisório, foram identificados 25 pontos para a coleta de amostras para a identificação de microrganismos patogênicos. Dentre esses, dez pontos amostrais foram isolados por microbiologia convencional com meio de cultura EMB, indicando contaminação de conteúdo gastrointestinal por coliformes fecais. Em dez pontos, nem sempre distintos, houve crescimento em meio de cultura SS – Salmonella Shigella, indicando contaminação durante o abate a partir da manipulação da carne pelos funcionários, uma vez que esses podem ser portadores sadios de microrganismos patogênicos. Para identificação genotípica das amostras sequenciadas, os resultados chegaram a nível de gênero, sendo Escherichia, Proteus, Hafnia e Bacillus, todos pertencentes ao grupo de Enterobactérias, com exceção de Bacillus. Verificou-se através da identificação genotípica, relacionada com os locais de coleta das amostras no fluxograma, que há contaminação cruzada no ambiente produtivo do presente frigorífico, na maioria dos pontos, relacionadas com o manipulador.
An unhygienic surface in a productive environment, added to the adhesion capacity of a microorganism, can become a potential source of contamination and lead to the formation of biofilms. These, once formed, are difficult to remove and can proliferate for food contamination. Concern about food safety is a challenge, as related problems can compromise consumer health. The objective of this work is to select potential pathogenic microorganisms producing microbial biofilms present in the industrial processing of a beef cattle. The development of the work is summarized in three phases: interview with the quality coordinator of a refrigerator in the Campos Gerais region; diagnosis of critical points in the quality control of the industrial processing of this refrigerator, through a decision diagram and sample collection during the industrial process through swabs, used in the isolation by microbiology. Then, the genetic profile of the samples was identified through DNA isolation, followed by amplification by Polymerase Chain Reaction with the universal primers rD1 and fD1. The data generated in the first phase indicated the quality control programs in the refrigeration industry under study. The interviewee, responsible for the quality control of the industry, emphasized the use of Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Standard Operating Procedures (PPHO), Pest Monitoring (IPM) And Verification Sheet (FV). From the decision diagram, 25 points were identified for the collection of samples for the identification of pathogenic microorganisms. Among these, ten sample points were isolated by conventional microbiology with EMB culture, indicating contamination of gastrointestinal contents by fecal coliforms. At ten points, not always distinct, there was growth in the SS - Salmonella Shigella culture, indicating contamination during slaughter from the handling of the meat by the employees, since they may be healthy carriers of pathogenic microorganisms. For genotypic identification of the sequenced samples, the results reached the species level, being Escherichia, Proteus, Hafnia and Bacillus, all belonging to the group of Enterobacteria, except for Bacillus. It was verified through the genotypic identification, related to the sample collection sites in the flowchart, that there is cross contamination in the productive environment of the present refrigerator, in most of the points, related to the manipulator.
Ambrosio, Carmen Milagros Sinche. "Atividade antibacteriana in vitro dos óleos essenciais sobre micro-organismos patogênicos e probióticos de ocorrência no trato gastrointestinal de suínos e aves destinados à produção de alimentos de origem animal." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/11/11141/tde-09032016-134751/.
Full textAntibiotics have been used in animal feed to maintain health and increase performance, as in the case of pigs and poultry intended for food production of animal origin. However, since 2006 the European Community has banned the use of antibiotics for this purpose due to the emergence and increase of antibiotic-resistant bacteria. As a result, several alternatives have been studied and proposed to substitute antibiotics used in animal feed. Essential oils have received considerable attention due to their antimicrobial properties. Therefore, the objective of this work was to evaluate in vitro the antibacterial activity of essential oils against pathogenic and probiotic bacteria that occur in the gastrointestinal tract of swine and poultry, intended for food production of animal origin. The selective antibacterial activity, which means high antibacterial activity on pathogenic bacteria and reduced or no activity on probiotic bacteria, was evaluated as a fundamental feature of the highest-performance essential oils. This feature was evaluated in essential oils used individually and in binary combinations. Initially, in Chapter 2, the screening of twenty-eight essential oils (EOs) by disk diffusion method showed that Eucalyptus globulus, E. exserta, Pimenta pseudocaryophylllus, Orange Oil Phase Essence, and Citrus Terpens (the last two EOs were by-products of orange juice production) had a selective antibacterial activity against the pathogenic Salmonella Enteritidis and probiotic Lactobacillus plantarum. At a later stage those five oils were evaluated, individually and in binary blends, against five pathogenic bacteria and three probiotic bacteria. Better results were observed when the EOs were checked alone and not in blends. Orange Oil Phase Essence and Citrus Terpens stood out for having the two best selective antibacterial activities against those bacteria. In Chapter 3, a more detailed analysis of essential oil antibacterial activities was perfomed using Orange Oil Phase Essence and the blend composed of E. globulus and P. pseudocaryophyllus. These two oils were selected based on the results of Chapter 2 and from the availability of our EO stock. Both oil and blend were checked on the most resistant pathogenic bacterium, E. faecalis, and on the less resistant probiotic bacterium of the Lactobacillus genus, L. rhamnosus, as observed in Chapter 2. The evaluation of Minimal Inhibitory Concentration and Minimal Bactericidal Concentration for Orange Oil Phase Essence and the blend showed that there was not a selective antibacterial effect against E. faecalis and L. rhamnosus. Finally, in Chapter 4, the individual and combined antibacterial activities of E. globulus and P. pseudocaryophyllus essential oils on E. faecalis and L. rhmanosus were evaluated. The results showed that the combination of two EOs evaluated by checkerboard method did not potentiate the selective antibacterial activity of the two EOs. Therefore, it was observed that the E. globulus essential oil alone had the best selective antibacterial activity against E. faecalis and L. rhamnosus. In conclusion, this work enabled the identification of essential oils with selective antibacterial profile that can become possible botanical alternatives to antibiotics used in animal feed.
Czuchra, Alexander. "The DNA Translocase of Mycobacteria Is an Essential Protein Required for Growth and Division." eScholarship@UMMS, 2021. https://escholarship.umassmed.edu/gsbs_diss/1151.
Full textKlingenberg, Sanette. "Standards for the hand hygiene of food handlers / Sanette Klingenberg." Thesis, North-West University, 2008. http://hdl.handle.net/10394/3734.
Full textThesis (M.Cur.)--North-West University, Potchefstroom Campus, 2009.
Montero, Mirabet Maria. "Evaluación de los efectos no intencionados de los transgenes en plantas modificadas genéticamente (MG) resistentes a plagas y diseñadas como biofactorías de péptidos antimicrobianos." Doctoral thesis, Universitat de Girona, 2012. http://hdl.handle.net/10803/97166.
Full textLes plantes modificades genèticament (MG) destinades a comercialització estan sotmeses a estricta legislació per garantir la seguretat del consumidor i del medi ambient. Per complementar la comparativa entre plantes MG i convencionals, en aquesta tesi s’ha abordat l’avaluació dels possibles efectes no esperats del transgèn sobre la planta hoste, mitjançant tècniques de transcriptòmica. Concretament s’han estudiat línies d'arròs MG que presenten fenotips de resistència a patògens: S-afp, que expressa constitutivament la proteïna antifúngica AFP, i S-bp213 i S-bp217, que expressen derivats de l’undecapèptid BP100, desenvolupat a la UdG, que s’han obtingut també en el marc d’aquesta tesi. Malgrat l’elevada fitotoxicitat dels derivats de BP100 enfront la planta hoste, els canvis transcripcionals de S-afp, S-bp213 i S-bp217 respecte la línia convencional Senia són similars als observats en altres events MG, de diferents espècies i amb diferents transgens; i només la meitat d’ells s’ha atribuit a la presència o expressió del transgèn.
Ottosson, Jakob. "Hygiene Aspects of Greywater and Greywater Reuse." Licentiate thesis, KTH, Land and Water Resources Engineering, 2003. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-1551.
Full textGreywater is domestic household wastewater without inputfrom the toilet, i.e. wastewater from sinks, the shower,washing machine and dishwasher in a home. Source separation ofgreywater can be a strategy to enhance recirculation of plantnutrients and/or improve water use. The risk for transmissionof disease when reusing greywater is largely dependent on thecross-contamination by faeces. High levels of faecalindicators, mainly thermotolerant coliform bacteria, have beenreported in greywater, indicating substantial faecal pollution.However, growth of indicator bacteria within the system leadsto an overestimation of thefaecal input and thus the hygienerisk. The faecal input of the greywater in Vibyåsen,Sollentuna, North of Stockholm, was estimated to be 0.04 ±0.02 g faeces person-1 day-1 from the quantification of thefaecal sterol coprostanol, compared to 65 g, 5.2 g and 0.22 gp-1 d-1 using E. coli, enterococci and cholesterolrespectively.
Prevalence of pathogens in the population and the faecalload based on coprostanol concentrations were used to form thebasis of a screening-level quantitative microbial riskassessment (QMRA) that was undertaken for rotavirus, Salmonellatyphimurium, Campylobacter jejuni, Giardia intestinalis andCryptosporidium parvum, looking at the treatment required to bebelow an acceptable level of risk (10-3) for reuse or dischargeof the greywater. The different exposure scenarios simulatedgroundwater recharge, direct contact, irrigation andrecreational watershowed that a reduction of 0.73.7 log was needed for rotavirus, with the measured level offaecal load in Vibyåsen. The other pathogen of concern wasCampylobacter, where a 2.2 log reduction was needed forgroundwater recharge. The infectious dose of Salmonella is highand the excretion numbers of Giardia cysts and Cryptosporidiumoocysts low, resulting in no treatment requirements for theseorganisms under these circumstances. Pathogen input fromcontaminated food via the kitchen sink had a minor effect onthe microbiological quality of the greywater. Studies on virusoccurrence in greywater as well as validation of the faecalload of greywater at another site would give valuable input forfuture QMRAs.
Greywater treatment efficiency studies, especially on virusremoval, are scarce and more investigations are warranted.Active sludge may not be a suitable technique for greywater dueto the low carbon content in this flow. Chemical precipitationhas the advantage of removing phosphorus as well as virusesefficiently and it is suggested as one possible method fortreating greywater. Otherwise the most common practice forgreywater treatment in Sweden is soil infiltration. However, itis suggested that the recommendations for wastewaterinfiltration also be observed for greywater, despite the lowfaecal load, due to the simulated results on virus reductionneeded.
Key words:greywater, greywater reuse, greywatertreatment, microbial risk assessment, groundwater recharge,irrigation, recreational water, faecal contamination, indicatorbacteria, index organisms, faecal sterols, bacteriophages,enteric pathogens, rotavirus, Salmonella, Campylobacter,Giardia, Cryptosporidium, Legionella
Maistro, Liliane Correa. "Avaliação microbiologica visando a utilização e comparação de metodos rapidos e convencionais em vegetais folhosos minimamente processados." [s.n.], 2006. http://repositorio.unicamp.br/jspui/handle/REPOSIP/322532.
Full textTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos
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Resumo: O resumo poderá ser visualizado no texto completo da tese digital
Abstract: The abstract is available with the full electronic document
Doutorado
Doutor em Ciência de Alimentos
Mappa, Charlotte. "Exploration de nouveaux concepts pour les analyses quantitatives et fonctionnelles de microbiotes modèles d'intérêt dual." Thesis, Montpellier, 2018. http://www.theses.fr/2018MONTT055.
Full textThe detection and identification of pathogenic microorganisms is a real public health issue for the food industry and the clinics or national interest as illustrated in the biodefense field. Thus, it is important to have identification and detection methods that are fast, sensitive and robust. This PhD thesis aims at contributing to the development of a rapid approach to identify microorganisms without any a priori by tandem mass spectrometry. This innovative approach, called phylopeptidomics, is based on the combination of peptidomics, i.e. large scale analysis of peptides derived from the enzymatic digestion of a biological sample, and the phylogeny of cellular organisms. After extraction of the proteins from the sample of interest, peptides are generated and analyzed by tandem mass spectrometry. The deconvolution of MS/MS signals using the "μOrg.ID" software developed in the laboratory enables the identification and quantification of organisms present in the sample according to the organisms indexed in generalist databases. The study of the proteome of Bacillus atrophaeus, a simulant agent of anthrax, in sporulated and vegetative form, has provided an illustration of a new method of identification of protein biomarkers, which allows determining the ratio between both forms. The limit of detection of phylopeptidomics in pure samples and equimolar mixtures was established with model bacteria of medical and environmental interests. The limit of detection of B. atrophaeus spores in the presence of 14 interfering matrices (food, environmental and others) has highlighted the advantages and limitations of the approach. Finally, a standardized artificial mixture of 24 organisms was developed in order to evaluate bioinformatics tools in metaproteomics
Sousa, Junior Oder Luiz de 1977. "Avaliação das valas de filtração como metodo de pos-tratamento de efluente anaerobico : remoção natural de patogenos e nutrientes na aplicação de altas taxas hidraulicas." [s.n.], 2006. http://repositorio.unicamp.br/jspui/handle/REPOSIP/258244.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Civil, Arquitetura e Urbanismo
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Resumo: O objetivo deste projeto foi estudar as valas de filtração como um método de baixo custo aplicável a residências isoladas e pequenas ou médias comunidades brasileira, analisar as valas de filtração como unidades de pós-tratamento de efluente anaeróbio de um sistema fossa filtro, na remoção natural de nutrientes e microrganismos patogênicos. No presente estudo foram estudadas três valas de filtração em escala piloto com 1 m de comprimento e 0,50 m de largura, com altura da camada de areia igual a 0,25, 0,50, e 0,75 m, foi utilizado tubo de drenagem em PEAD - polietileno de alta densidade ¿ com 0,10 m de diâmetro, as valas de filtração foram alimentadas por efluente de um sistema fossa filtro, foram empregadas 4 taxas hidráulicas (40, 60, 80, e 100 L/m2.dia) cada taxa foi aplicada na freqüência de 6, 12, 18, e 24 hora/dia. O esgoto bruto, afluente, e efluente das valas de filtração, foram analisados semanalmente permitindo constatar que os resultados obtidos no estudo das valas de filtração no emprego de altas taxas hidráulicas proporcionavam uma remoção superior a 82,5% DBO e adequação de coliformes e a ausência de microrganismo patogênico. Quanto aos compostos nitrogenados, ocorreu uma grande nitrificação. A concentração de fósforo também foi muito reduzida, adequando o efluente das valas de filtração a legislação brasileira, em todas as taxas empregadas
Abstract: The aim of this work was to study filtration ditches as a method of low cost applicable the isolated homes and the small Brazilian municipalities for the posttreatment of anaerobic effluent from a system septic tank with anaerobic unit in the removal of natural nutrients and pathogenic microorganisms. For the research were analyzed three filtration ditches on pilot-scale with 1 m length and 0,5 m width, with height of the layer of sand equal 0,25, 0,50, and 0,75 m was used a drainage pipe in HDPE - High Density Polyethylene - with 0,10 m in diameter. The of filtration ditches were fed by effluent from a system septic tank with anaerobic unit were used four high hydraulic rates (40, 60, 80, and 100 L/m2.day) each rate was applied in the frequency of 6, 12, 18, and 24 hours/day. The municipal wastewater, affluent and the effluent of the filtration ditches were weekly analyzed allowing that the results obtained in the study removal of organic matter exceeded 82,5% BOD and adequacy of coliform, absence of pathogenic microorganisms. In terms of nitrogen compounds, a high nitrification occurred. The phosphorus concentration also was very reduced, the effluent of the three filtration ditches being in compliance with Brazilian laws at all the rates used.
Mestrado
Saneamento e Ambiente
Mestre em Engenharia Civil
Balasubramanian, Deepak. "Pseudomonas Aeruginosa AmpR Transcriptional Regulatory Network." FIU Digital Commons, 2013. http://digitalcommons.fiu.edu/etd/863.
Full textDelmas, Jean-Claude. "Adaptation parasitaire de paecilomyces fumosoroseus (wize) brown et smith a l'insecte pieris brassicae l. (lep. Pieridae) et consequences hematologiques de l'infection." Paris 7, 1988. http://www.theses.fr/1988PA077048.
Full textDEL, PRETE SONIA. "Inhibition studies of carbonic anhydrases from pathogenic organisms." Doctoral thesis, 2017. http://hdl.handle.net/2158/1076697.
Full textTyagi, Nidhi. "Computational Analyses Of Proteins Encoded In Genomes Of Pathogenic Organisms : Inferences On Structures, Functions And Interactions." Thesis, 2011. http://hdl.handle.net/2005/2431.
Full textHUANG, TSUNG-TAO, and 黃琮道. "Development of an Electrochemical LAMP Detection Platform utilizing Optimized Redox Intercalating Probes for Real time Monitoring of Pathogenic Organisms." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/jtz35z.
Full text國立臺北科技大學
化學工程與生物科技系化學工程博士班
107
To prevent disease outbreaks and for general food safety, food products are constantly tested for infectious pathogen contamination; thus, a rapid, accurate, and user-friendly molecular diagnostic tool is urgently needed in the food analysis field. The current gold standards for microbial detection are culture-based methods; however, these methods are time-consuming and laborious, making these methods unsuitable for rapid diagnosis during a potential outbreak. This study has developed a novel, integrated, real-time electrochemical nucleic acid platform for pathogen rapidly detection. Our electrochemical platform has many advantages, including size, portability, high specificity, and high sensitivity, while also being a user-friendly device that provides stable signals. In this research, the nucleic acid detection platform consists the five major directions: 1. Testing of novel electrochemical nucleic acid detection device; 2. Evaluation and electrochemical analysis of high-efficient nucleic acid intercalating probes; 3. Evaluation and comparison of nucleic acid amplification methods; 4. Realization of rapid isothermal electrochemical nucleic acid detection platform; 5. Application of the platform to clinical and food pathogens for real-time quantitative analysis. We successfully developed an electrochemical nucleic acid amplification platform for real-time detection of pathogenic organisms. Through the results of real-time LAMP of Salmonella in a turbid environment, the detection limit of 10 copies without pretreatment was possible using the electrochemical method only. Our platform was used for bacterial detection in 150 turbid food samples, including juice, milk, and soy milk. The new electrochemical platform demonstrates the best performance for bacterial detection in the rapid contaminated food or clinical detection category.
Gerdan, Omer Faruk. Master's thesis, METU, 2009. http://etd.lib.metu.edu.tr/upload/3/12611389/index.pdf.
Full text-haemolytic streptoccoci. Streptococcus pyogenes, a member of the group A ß
-haemolytic streptococci, is a very dangerous pathogen, which may cause diseases such as tonsillopharyngitis, meningitis, rheumatic arthritis. Fruits and vegetables
onion, radish, carrot, plum, fruit juices
orange, peach, pomegranate, grape and teas
sage, anise, rosehip, chamomile were chosen as samples of regular daily diets. Dry extracts were obtained either by lyophilizing or fractionating in ethyl acetate. Antioxidant activities of extracts were examined by total phenolic content determination, and 2,2-diphenyl-1-picrylhydrazyl radical scavenging (DPPH) methods. Antimicrobial activities of extracts were studied by disk diffusion test, minimum inhibitory and bactericidal concentration methods. Sage, plum, onion and radish displayed high radical scavenging activity with EC50 values of 0.043, 0.049, 0.148 and 0.414 mg/mL, respectively. Plum, sage, onion and radish were found high in total phenolic contents with &
#956
g gallic acid equivalent of 50.506, 48.299, 44.427 and 13.135 in mg extract, respectively. High antimicrobial activities were obtained by onion, radish, anise, carrot and peach extracts as tested by disk diffusion method with respective 20, 16, 16, 14 and 14 millimeters clear growth inhibition zones. Carrot, onion and radish extracts were found as effective bacteriostatic and bactericidal agents with minimum inhibitory and bactericidal respective concentrations of 0.008, 0.125, 0.250 mg/mL and 0.06, 0.5, 1 mg/mL.