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Dissertations / Theses on the topic 'Pearl millet'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

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1

Barrion, Stephen Carmelo. "Pearl millet effects of traditional Namibian fermentation-semiwet milling and dry milling processes on nutrient composition /." Pretoria : [s.n.], 2008. http://upetd.up.ac.za/thesis/available/etd-01282009-132241.

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2

Hassanat, Fadi. "Evaluation of pearl millet forage." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=18698.

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This research evaluated millet as forage source for ruminants. Four studies were conducted using two cultivars of forage millet [i.e. brown midrib (BM) and regular (RM)]. The first investigated the effect of seeding rate on yield, chemical composition and in vitro degradability of the two forage millet cultivars. Yield of RM was 56% more than BM due to taller plants and more tillers m-2. A 25% increase in yield as seeding rate increased from 5 to 10 or from 10 to 15 kg ha-1 was observed for two millet cultivars. Brown midrib millet contained 15% more CP, and 4, 13 and 31% less NDF, ADF and ADL

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3

O'Kennedy, Martha Margaretha. "Genetic enhancement of pearl millet." Thesis, Stellenbosch : Stellenbosch University, 2004. http://hdl.handle.net/10019.1/49974.

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Thesis (PhD)--Stellenbosch University, 2004.<br>ENGLISH ABSTRACT: The aim of this study was toe stablish a reliable protocol for the production 0 f transgenic pearl millet as this will open new avenues for augmenting the gene pool of this crop. This was achieved by identifying a highly regenerabie genotype and optimisation of a tissue culture system, and biolistic protocol f or stable integration of selected transgenes. Both a negative, herbicide resistance selectable marker gene, bar, and a positive selectable marker gene, manA, were individually introduced in order to identify and estab

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4

Ricks, Christian B. "The Prolamins of Pearl Millet." Diss., CLICK HERE for online access, 2007. http://contentdm.lib.byu.edu/ETD/image/etd1969.pdf.

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5

Osman, Mohamoud, Albert Dobrenz, Haile Tewolde, and Robert Voigt. "Drought Tolerance in Pearl Millet." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200578.

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6

Teowolde, Haile, Mohamoud Osman, Robert Voigt, and Albert Dobrenz. "Stomate Distribution of Three Pearl Millet Genotypes." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200555.

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7

Ratau, Mmaphuti Abashone. "Chemometrics, physicochemical and sensory characteristics of pearl millet beverage produced with bioburden lactic acid bacteria pure cultures." Thesis, Cape Peninsula University of Technology, 2018. http://hdl.handle.net/20.500.11838/2773.

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Thesis (MTech (Food Technology))--Cape Peninsula University of Technology, 2018.<br>The aim of this study was to evaluate the physical, chemical and sensory characteristics of non-alcoholic pearl millet beverage produced using isolated and purified cultures of bioburden lactic acid bacteria (LAB). Traditional non-alcoholic pearl millet beverage (TNAPMB) was produced through spontaneous fermentation. The slurry was fermented for 36 h at 37°C while monitoring the microbial growth at 3 h interval. LAB were grown on deMan, Rogosa and Sharpe agar and identified using Vitek 2 system. The initial num

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8

Semisi, Semisi Toaolamai. "Interactions of downy mildew fungus Sclerospora graminicola (Sacc.) Schroet and pearl millet Pennisetum americanum (L.) Leeke." Thesis, University of Reading, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253467.

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9

Crampton, Bridget Genevieve. "Elucidation of defence response mechanisms in pearl millet." Thesis, Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-10132008-143627.

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10

Jones, Elizabeth. "Mapping quantitative trait loci for resistance to downy mildew in pearl millet." Thesis, Bangor University, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.387360.

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11

Osman, Mohamoud, Albert Dobrenz, Haile Tewolde, and Robert Voigt. "Stomatal Response to Water Stress in Two Pearl Millet Genotypes." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/203813.

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A study was conducted in the field to test whether stomatal sensitivity to water stress can be used as a selection criterion for drought tolerance in two pearl millet genotypes. In both cultivars, stomatal aperture was significantly reduced by the water stress. However, the proportion of reduction per 20 mm decrease in applied water was much higher for the hybrid than for the female parent. This is clearly an indication of a higher stomatal sensitivity in the hybrid, which probably explains the superior performance under water stress that was previously observed in this genotype.

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12

Faure, Sebastien. "Genetic studies in pearl millet (Pennisetum glaucum (L.) R. Br.)." Thesis, University of East Anglia, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.405723.

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13

Teowolde, Haile, Robert L. Voigt, Mahamoud Osman, and Albert K. Dobrenz. "Water Stress Indices for Research and Irrigation Scheduling in Pearl Millet." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/204250.

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The capability to measure the magnitude of water stress in plants is useful for precision irrigation scheduling and other purposes. This paper reports an evaluation of leaf (TL) and canopy (Tc) temperatures, leaf minus air (TL -Ta) and canopy minus air (Tc -Ta) temperatures, and leaf water stress index (LWSI) and crop water stress index (CWSI) in detecting stress in pearl millet (Pennisetum americanum (L.) Leeke) over two growing seasons. Baselines which were used to compute LWSI and CWSI were obtained. The upper and lower baselines for the Tc data, respectively, were Tc -Ta = 4.10 C and Tc -T

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14

Tine, Fatou. "Evaluation of Drought Tolerance and Forage Characteristics of Millet Cultivars." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/81306.

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Millets are C4 annual grasses that are mainly used for food and feed. This thesis describes two studies that evaluated drought tolerance of pearl millet cultivars (Pennisetum glaucum [L.] R. Br) grown for grain. A third study is also included in the thesis that evaluated foxtail millet (Setaria italica [L] Beauv) and pearl millet grown as cover crops and forage during a pasture renovation. The main focus of the thesis involved evaluation of Senegalese pearl millet cultivars for drought tolerance. Drought is one of the most important threats to pearl millet production in Senegal as it limits yi

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15

Drame, Marieme. "Pearl Millet Nutritional Quality and Fertilization of Sweet Corn in Senegal." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/81259.

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Agricultural production is the main source of income and major employer in many countries in Africa, including Senegal. Commercial sweet corn (Zea mays L. ssp. saccharata) production in Senegal is increasing in response to global marketing opportunities and offers producers the ability to increase income and diversify the cropping base. Production of optimum sweet corn yield and quality depends on adequate nutrient supply, particularly, nitrogen (N). Current N recommendations are based on recommendations specific to corn for grain. This study aimed to identify tools to estimate sweet corn N st

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16

Chowdari, K. V. "Genetic diversity analysis in rice and pearl millet using dna markers." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1998. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3388.

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17

Nantanga, Komeine Kotokeni Mekondjo. "Lipid stabilisation and partial pre-cooking of pearl millet by thermal treatments." Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-07262007-140915.

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18

Baurhoo, Neerusha. "Canadian pearl millet: a potential alternative grain to corn in broiler production." Thesis, McGill University, 2011. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=97236.

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Two studies were conducted to investigate the effects of partially or totally replacing corn with pearl millet (PM) in broiler diets, alone or in combination with exogenous enzymes, on growth performance, ileal dry matter (DM), CP and amino acid digestibility, and intestinal digesta viscosity, morphological development and microbial populations. In experiment 1, dietary treatments included: a standard corn-soybean meal diet and one in which corn was replaced with 25, 50, 75 or 100% PM. In experiment 2, dietary treatments were: 1) a standard corn-soybean meal diet; 2) a PM-soybean meal diet; 3)

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19

Sainani, M. N. "Studies of seed proteins in pearl millet with special reference to prolamin." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1991. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3011.

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20

Diatta, Andre Amakobo. "Effects of Biochar Application on Soil Fertility and Pearl Millet (Pennisetum glaucum L.) Yield." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/80944.

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Biochar amendment to agricultural soils has been promoted for use in agricultural systems, both to mitigate global warming by increasing long-term soil carbon (C) sequestration and to enhance soil fertility and crop productivity. The objective of this study was to evaluate the effects of a single biochar application from peanut shell (Arachis hypogea L.) and mixed pine (Pinus spp.) wood to a Typic Hapludults in Blacksburg (VA, USA) and from peanut shell and eucalyptus (Eucalyptus camaldulensis) wood to a tropical, sandy, salt-affected soil in Ndoff (Fatick, Senegal) at 0, 10, and 20 Mg ha⁻¹ on

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21

Sastry, J. S. S. G. M. "Molecular studies on genetic variability and plant pathogen interactions in pearl millet downy mildew(sclerospora graminicola) pathogen." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1998. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3384.

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22

Allouis, Sebastien. "Construction of a bacterial artificial chromosome library and gene targeting in pearl millet." Thesis, University of East Anglia, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.327450.

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23

Padi, Francis Kwame. "Genetic analyses of adaptive traits in pearl millet (Pennisetum glaucum (L.) R. Br.)." Thesis, University of East Anglia, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251634.

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24

Ali, Ghulam Muhammad. "Genetics and physiological basis of salinity tolerance in pearl millet (Pennisetum americanum L.)." Thesis, University of Liverpool, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.367186.

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25

Houissa, Hela. "Les Mycotoxines du mil : occurrence et flore fongique." Thesis, Montpellier, 2020. http://www.theses.fr/2020MONTG040.

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La présente étude a pour principal objet de dresser un profil complet des différentes mycotoxines et des espèces fongiques toxinogènes se développant sur le millet perlé tunisien (Pennisetum glaucum (L) R.Br. Un total de 220 échantillons collectés auprès des agriculteurs (n=144) et de points commerce (n=76) ont été analysés par la méthode multi-analyte par LC/ESI-MS/MS. L’isolement mycologique a été effectué par la méthode « direct plating » et l’identification des espèces fongiques toxinogènes a été réalisée par des méthodes microscopiques et moléculaires. La quantification de la flore fongiq

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26

Osman, Mohammed A. "Effect of water stress on the physiology, growth, and morphology of three pearl millet genotypes." Diss., The University of Arizona, 1988. http://etd.library.arizona.edu/etd/GetFileServlet?file=file:///data1/pdf/etd/azu_e9791_1988_11_sip1_w.pdf&type=application/pdf.

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27

Kebebew, Fassil. "The potential for improving salt tolerance in minor millets, Pennisetum americanum (L.) Leeke (pearl millet) and Eleusine coracana (L.) Gaertn (finger millet), and Eragrostis tef (Zucc.) Torott." Thesis, University of Liverpool, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359218.

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28

Mottram, Andrea. "Transplanting sorghum and pearl millet : a key to risk management in semi-arid areas." Thesis, Bangor University, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.401921.

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29

Gonzalez, Alma Delia Baez. "A simulation study of sorghum and pearl millet forage crops in semi-arid Mexico." Thesis, University of Reading, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.314448.

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30

Gwamba, John. "Pearl millet : influence of mineral biofortification and simple processing technologies on minerals and antinutrients." Diss., University of Pretoria, 2016. http://hdl.handle.net/2263/60808.

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Pearl millet is an important staple food in rural Africa. However, the mineral bioavailability of pearl millet is low due to its high content of antinutrients, particularly phytate. This research investigated the effects of mineral biofortification, steeping/lactic acid fermentation and parboiling alone and in combination with abrasive decortication of pearl millet grain on its mineral and antinutrient contents. Six normal varieties and two mineral biofortified hybrids were investigated. There was considerable variability in mineral content among the varieties. Iron content ranged from 3.0 to

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31

Joshi, B. N. "Biochemical analysis of a specific class of antifungal proteins from pearl millet (pennisetum glaucum)." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1999. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/2957.

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32

Thacker, Gary, Robert Voigt, Carl Schmalzel, and Mike Ottman. "Dryland Catchment Test Planted to Hybrid Sorghum and Pearl Millet in Avra Valley Near Three Points, 1986." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/203814.

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33

Sattler, Felix [Verfasser], and Bettina [Akademischer Betreuer] Haussmann. "Strategies for sustainable pearl millet hybrid breeding in West Africa / Felix Sattler ; Betreuer: Bettina Haussmann." Hohenheim : Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2020. http://d-nb.info/1213803748/34.

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34

Tewolde, Haile. "Seasonal gas exchange rates and growth of pearl millet (Pennisetum americanum (L.) Leeke); across a gradient of drought." Diss., The University of Arizona, 1989. http://hdl.handle.net/10150/184684.

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Seasonal patterns of stomatal activity, plant-temperature-based drought stress indices, growth and grain yield of two pearl millet (Pennisetum americanum (L.) Leeke) parental lines and their F₁ hybrid were studied under a sprinkler irrigation gradient system in 1985 and 1986 in Tucson, Arizona. Physiological and morphological measurements of stressed and nonstressed plants were made periodically starting at the panicle initiation stage. Well-defined trends in stomatal conductance (Cg), transpiration (Tr), and photosynthetic (Pn) rates of nonstressed plants were observed over the seasons. Tr in

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35

Manyame, Comfort. "On farm yield and water use response of pearl millet to different management practices in Niger." [College Station, Tex. : Texas A&M University, 2006. http://hdl.handle.net/1969.1/ETD-TAMU-1203.

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36

Peske, Fabrício Becker. "Avaliação do condicionamento fisiológico e aplicação de fósforo em sementes de milheto." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-24012012-095306/.

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Apesar das diversas aptidões de uso do milheto (Pennisetum glaucum (L.) R. Br.), como forragem para pastoreio ou silagem, cobertura do solo e alimentação humana, alguns fatores são limitantes para a expansão do cultivo dessa espécie no Brasil e um dos agravantes é a qualidade física e fisiológica das sementes comercializadas. Assim, este trabalho visou aplicar as técnicas de condicionamento fisiológico, peletização e incorporação de fósforo às sementes para favorecer a implementação e o desenvolvimento da cultura em campo. O experimento envolveu sementes do cultivar BRS 1501, representadas por

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37

Van, der Merwe Reneè. "Pearl millet porridge : improvement in iron and zinc bioaccessibilities through fortification with micronutrient-rich plant food components." Diss., University of Pretoria, 2017. http://hdl.handle.net/2263/65949.

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The most prevalent micronutrient deficiencies in sub-Saharan Africa are iron, zinc and vitamin A. This is partly due to staple diets composed of mainly cereals, containing high levels of iron and zinc bioavailability inhibitors. In this study, pearl millet porridge was food-to-food fortified with dried micronutrient-rich plant foodstuffs (moringa leaves, hibiscus calyces, baobab fruit pulp), and a mango-carrot premix (plus sunflower oil) as a provitamin A source, and the effect on iron and zinc bioaccessibilities evaluated. The foodstuffs were analysed for mineral and antinutrient contents. Th

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38

Ben, Hammouda Moncef 1955. "Effect of water regimes and planting dates on growth and development of corn, sorghum and pearl millet." Thesis, The University of Arizona, 1985. http://hdl.handle.net/10150/191873.

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The relative responses of corn (Zea mays L.), pearl millet (Pennisetum glaucum L.) and sorghum (Sorghum bicolor L.) to water stress and planting dates effects were studied. Two hybrids each of corn and sorghum and two inbred lines of pearl millet were grown from two planting dates of mid-May and mid-July under wet and dry soil moisture conditions. Water stress reduced plant heights, seed volume weight (except within the May planting, water stress increased seed volume-weight for sorghum), seed weight, and forage yield with less effect than for grain yield. Mid-July planting reduced the number

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39

Diatta, Sekouna. "Improving Pearl Millet (Pennisetum glaucum (L.) R.Br.) Productivity in Salt-affected soils in Senegal: A Greenhouse and Field investigation." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/81975.

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The primary soil limitations to crop yield in the Senegalese "Peanut Basin" include salinity, acidity, and fertility. Crop yield may be increased by use of soil amendments and salt-tolerant cultivars. Objectives of this research were to evaluate salt tolerance of various millet (Pennisetum glaucum (L.) R.Br.) cultivars and compare effects of soil amendments on millet growth and yield in greenhouse and field studies. The research included two greenhouse experiments (i) comparing the salt tolerance of seven pearl millet cultivars (IBMV 8402, SOSAT C88, ICMV-IS 88102, IKMP1, IKMP2, IKMV 8201 and

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40

Reeves, Gregory. "Understanding the genetic basis of C4 photosynthesis through breeding." Thesis, University of Cambridge, 2019. https://www.repository.cam.ac.uk/handle/1810/288350.

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41

Umesha, S. "Host-Pathogen interaction in Pearl Millet downy mildew system." Thesis, 2000. http://hdl.handle.net/2009/1477.

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42

Mohamed, Ahmed Mahmoud. "Emergence, seedling vigor, and stand establishment of pearl millet as affected by mesocotyl elongation and other seed and seedling traits." 1985. http://hdl.handle.net/2097/27505.

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43

Pelembe, Louis Augosto Mutomene. "Pearl millet malting : factors affecting product quality." Thesis, 2002. http://hdl.handle.net/2263/27092.

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44

Rattunde, H. F. W. "Mass-selection strategies for pearl millet improvement." Thesis, 1988. http://oar.icrisat.org/6938/1/T%2058620.pdf.

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Mass selection is frequently used for genetically improving pearl millet (Pennisetum slaucum R. Br.). To ascertain the ability of mass selection to modify traits of agronomic importance to pearl millet, this study determined (a) the heritability and interrelationships of those traits and (b) the realized gains obtained from selection. SO and S 1 populations of three pearl millet composites were evaluated for an array of agronomic and developmental traits. Parent-offspring heritability values ranged from 0.46 to 0.64 for panicle size and seed traits, from 0.27 to 0.58 for productivity

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45

Kanatti, A. "Genetic architecture of Grain Iron and Zinc densities and their association with Agronomic traits in Pearl Millet (Pennisetum glaucum (L.) R. Br.)." Thesis, 2014. http://oar.icrisat.org/8273/1/Anand%20Kanatti_Ph.D.%20Thesis%20%2812.1.2014%29.pdf.

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Micronutrient malnutrition resulting from dietary deficiency of one or more micronutrients has been recognized as a serious human health problem worldwide. The most striking of these are iron (Fe) and zinc (Zn) deficiencies that rank 9th and 11th, respectively, among the top 20 risk factors contributing to global burden of disease. Biofortification is a cost-effective and sustainable agricultural strategy to address the micronutrient deficiencies of resource-poor and majority of malnourished populations. In a recent initiative, research is underway to improve Fe and Zn densities in pearl mille

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46

Chandramani, Raj. "Inheritance of Avirulence in Sclerospora graminicola(Schroet) and Resistance in Pearl Millet to the Pathogen." Thesis, 2017. http://oar.icrisat.org/10086/1/Chandramani%20Raj%20Thesis.pdf.

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Studies on development of simple sequence repeat markers and its validation, inheritance and molecular mapping of avirulence and inheritance and allelic study of resistance genes in pearl millet to the isolates of S. graminicola were undertaken at International Crops Research Institute for Semi-Arid Tropics (ICRISAT), Patancheru, Telangana, India. A total of 14481 sequences spanning 215561828 bp were screened using a microsatellite search tool, MISA, that identified 7453 SSRs from 3912 SSR containing sequences, of which 235 (3.3%) SSRs were of compound type and remaining 7218 (96.7%) were of p

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47

Yella, Goud T. "“Epidemiology, virulence and molecular diversity in blast [Magnaporthe grisea (Hebert) Barr.] of pearl millet [Pennisetum glaucum (L.) R. Br.] and resistance in the host to diverse pathotypes”." Thesis, 2016. http://oar.icrisat.org/10093/1/T.%20Y.%20Goud%20thesis.pdf.

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Blast has emerged as an important disease in the major pearl millet growing areas in India. The present investigation was undertaken to study cultural, pathogenic and molecular diversity in the M. grisea isolates infecting pearl millet, effect of temperature and leaf wetness duration on blast development and to screen pearl millet lines for resistance to blast disease. Culture characters of four monoconidial isolates of M. grisea MgPM 45, MgPM 53, MgPM 56 and MgPM 118 were tested on OMA and PDA medium at different pH ranging from pH 5.5 to pH 8.0 (pH 5.5, pH 6.0, pH 6.5, pH 7.0, pH 7.5 and pH

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48

Freyenberger, Stanley G. "Emergence, yield, and yield-components responses to size and density separations of pearl millet seed produced by three management practices." 1986. http://hdl.handle.net/2097/22107.

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49

Shishupala, S. "Variability in pearl millet downy mildew pathogen and the disease management." Thesis, 1994. http://hdl.handle.net/2009/1578.

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50

Nagarathna, K. C. "Biotechnological approach to develop downy mildew disease resistance in Pearl Millet." Thesis, 1993. http://hdl.handle.net/2009/1790.

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