Academic literature on the topic 'Pêche commerciale'
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Journal articles on the topic "Pêche commerciale"
de la Chenelière, Véronik, Philippe Brodeur, and Marc Mingelbier. "Restauration des habitats du lac Saint-Pierre : un prérequis au rétablissement de la perchaude." Le Naturaliste canadien 138, no. 2 (May 16, 2014): 50–61. http://dx.doi.org/10.7202/1025070ar.
Full textKa, Rougyatou, Babacar Ba, and Mouhamadou Mawlid Diakhaté. "La durabilité des systèmes halieutiques sénégalais dans un contexte d’exploitation des hydrocarbures : réflexion géographique à partir des territoires de la Grande-Côte." Africa Development 47, no. 3 (October 5, 2022): 9–42. http://dx.doi.org/10.57054/ad.v47i3.2672.
Full textKone, Tiéhoua, Yao Nicolas Amon, Irène Kessia Fokouo Kouakou, and Konan N’da. "Caractéristiques morphologique et histologique des gonades de Pseudotolithus elongatus (Bowdich, 1825) de la lagune Ebrié en Côte d’Ivoire." International Journal of Biological and Chemical Sciences 15, no. 3 (September 7, 2021): 889–96. http://dx.doi.org/10.4314/ijbcs.v15i3.4.
Full textBouchard, Jack. "Terra Nova." Annales. Histoire, Sciences Sociales 78, no. 2 (June 2023): 297–331. http://dx.doi.org/10.1017/ahss.2023.74.
Full textDewals, Jean-François, Pascal Le Floc, Fabienne Daurès, and Sterenn Lucas. "La place des consommateurs dans les dynamiques territoriales de connaissance." Revue d’Économie Régionale & Urbaine Pub. anticipées (February 22, 2025): 5–29. http://dx.doi.org/10.3917/reru.pr1.0058.
Full textNaminata, KONÉ, N’DA Amalan Sylvie, BOGUHÉ Gnonléba Franck dit Hervis, and BERTÉ Siaka. "Relation longueur-masse et paramètres de population de Synodontis bastiani Daget, 1948 (Mochokidae) dans le fleuve Bandama en aval du barrage de Taabo (Côte d’Ivoire)." Journal of Animal and Plant Sciences 51, no. 3 (March 31, 2022): 9284–96. http://dx.doi.org/10.35759/janmplsci.v51-3.2.
Full textLandry, Nicolas. "La Compagnie de la pêche sédentaire en Acadie, 1682–1708." Études, no. 22-23 (March 25, 2013): 9–41. http://dx.doi.org/10.7202/1014975ar.
Full textSamson, Roch. "La Gaspésie au XIXe siècle : espace maritime, espace marchand." Cahiers de géographie du Québec 28, no. 73-74 (April 12, 2005): 205–21. http://dx.doi.org/10.7202/021655ar.
Full textBrumont, Francis. "Marins et marchands marseillais en Normandie vers 1570." Annales du Midi : revue archéologique, historique et philologique de la France méridionale 132, no. 311 (2020): 315–33. http://dx.doi.org/10.3406/anami.2020.9056.
Full textNgalanza, Benjamin Bedi, Nathan Nyongombe Utshudienyema, Paul Monzambe Mapunzu, Antoine Mumba Djamba, Achille Kitambala Kaboka, Willy Lusasi Swana, and Jean-Paul Koto-Te-Nyiwa Ngbolua. "Contribution à l’inventaire de l’ichtyofaune de la rivière Balobo (affluent de la rivière Ngiri, bassin moyen du fleuve Congo) en République Démocratique du Congo." Journal of Applied Biosciences 183 (March 31, 2023): 19153–67. http://dx.doi.org/10.35759/jabs.183.4.
Full textDissertations / Theses on the topic "Pêche commerciale"
Lleres, Bernard. "La pêche piroguière maritime au Sénégal : son évolution, son introduction dans l'économie de marché." Bordeaux 3, 1986. http://www.theses.fr/1986BOR30044.
Full textIn a poor country, where agriculture is in serious trouble, fishing comes as a much needed source of protein and income. Senegalese fishing has two parts : an industrial sector linked to foreign capital and an artisanal sector deeply rooted in tradition. In the artisanal sector, fishing by canoe is gradually moving into the free market where it is adjusting remarkably. Senegalese waters, renewed by deep mineral-salt-rich currents that rise to the surface (upwelling phenomenon), have been fished since the neolithic age. Up until the turn of 20th century, fishing using rudimentary techniques adequately met the limited food needs of the few seaside communities and provided a means of exchange with the interior. Since then, increased domestic demand (due to population growth and mass movement to urban areas), then foreign demand have stimulated the development of canoe fishing. Outboard motors, new and more efficient techniques and machinery have sparked a boom in artisanal fishing. However, these new techniques have brought about noticeable changes in the social organization of fishermen. Everywhere, traditional community structures and practices are disappearing, yet "modern" collective organizations are note successfully replacing them. Rather individualism and the search for quick profit dominate. And if concern with maintaining a natural ecological balance is declaimed in official speeches, this equilibrium is not to be found in everyday life. With more and more intensive fishing, the depleted fish stock augurs a rather gloomy future
Nam, Samba. "Societe et economie de la peche maritime au senegal." Toulouse 2, 1988. http://www.theses.fr/1988TOU20070.
Full textSenegalese economy is stiffled by the fimsiness of its food cover and the competitive action on pea nut and phosphate on the international market-however the senegalese coast is abounding in fish and its fishing activity is a strong one. This activity which supplies the country with food also creates employment and secures foreign currency. Two different types of fishing can be found : - artisanal fishing is organised by fishermen communities of sea culture and tradition who are settled along the coast. Its purpose is to answer domestic needs. - industrial fishing - based in dakar - must lead to setting the balance of trade. - fishermen, government, senegalese society and economy are all highly concerned by fishing
Rabarison, Andriamirado Guy-Arthur. "Les captures secondaires et les rejets de la pêche à la crevette Penaeus Notialis Perez-Farfante, au Sénégal : Régimes alimentaires et relations trophiques." Brest, 1986. http://www.theses.fr/1986BRES2027.
Full textNurhakim, Subhat. "Biologie et dynamique du Banyar Rastrelliger kanagurta (téléostéen - Scombridae) dans la pêcherie des grands senneurs en mer de Java." Brest, 1993. http://www.theses.fr/1993BRES2018.
Full textBoyer, Chammard-Bangratz Augustin. "Perspectives de la pêche commerciale dans l'Arctique : Eldorado ou richesse unique à protéger?" Thesis, Université Laval, 2013. http://www.theses.ulaval.ca/2013/30058/30058.pdf.
Full textAccording to climate change and retreat of sea ice, Arctic becomes progressively opened to human activities which include commercial fishing and marine biological resources should have negative consequences for Arctic marine ecosystems. It seems relevant to analyze political and economic actor’s strategy and their interplay within the framework of commercial fishing and to understand their wishes to develop this commercial activity within the framework of sustainable development. Based on national, international and subnational statistics, a questionnaire was sent to fishing companies, meetings with federal and territorial ministries, management boards and other arctic coastal states. I would like to understand the development of commercial fishing and sustainable fishing evolution in Canadian Arctic and Arctic high sea. The wishes of economic and political actors to exploit fish stocks are incontestable but some technical, scientific, economic and legal obstacles limit commercial fishing expansion and increasing. In Canadian Arctic, disagreements between southern and northern fishers regarding resources exploitation, lack of scientific knowledge and infrastructures, and low productivity suggests that commercial fishing is limited in Baffin Bay. Within Arctic Ocean, different strategies of Arctic coastal states and low commercial fishing perspectives do not encourage a sustainable framework of commercial fishing. However, precautionary principles request commercial fishing framework implementation before sea ice retreat allows a commercial fishing beginning. So, we are not witnessing a race to fishing Eldorado nor a ban of Arctic fishing. Fishing perspectives are low and commercial fishing development is slow but commercial fishing sustainability is not ensured. Keywords: Arctic, climate change, comanagement, commercial fishing, governance, Regional Fishing Management, sustainable development
Amanajas, Claudio Chaves. "Contribution à la préparation de concentré protéique de poissons gras en vue de résoudre le problème du faux-poisson de la pêche de crevettes sur les côtes nord-brésiliennes : recherche sur l'extraction d'eau et d'huile par solvants." Toulouse, INPT, 1994. http://www.theses.fr/1994INPT008A.
Full textTosello-Bancal, François. "L'évolution de la pêche de la sardine sur le littoral français." Paris 4, 1994. http://www.theses.fr/1994PA040010.
Full textThe European pilchard (sardina pilchardus walbaum) was plentifully fished, in France, during the past century; mainly along the coasts of south Brittany and Vendée. In 1910, they counted up to 37 maritime quarters with 84 ports, to fish the pilchard. There were also about 188 canning factories to work the pilchard. Today, there are no more than 13 maritime quarters with 25 ports, to fish this species and 25 canning factories working the pilchard. Atlantic production overtook the Mediterranean one before 1960. Since this date, the tendency reversed. The aim of this thesis is the study of different factors (biology, economy, catching techniques, etc. ) Explaining this evolution, or else, the decline of the pilchard-fishing in France. It also wants to show the real situation of this activity, in France, in this end of the twentieth century
Marsac, Francis. "Etude des relations entre l'hydroclimat et la pêche thonière hauturière tropicale dans l'océan Indien occidental." Brest, 1992. http://www.theses.fr/1992BRES2027.
Full textLacasse, Johanne. "La mécanisation de la pêche commerciale à Notre-Dame-de-Pierreville : évolution du geste traditionnel." Master's thesis, Université Laval, 1987. http://hdl.handle.net/20.500.11794/29326.
Full textCharneau, Dominique. "La dynamique de la filière française du thon depuis 1945 : internationalisation et compétitivité." Bordeaux 1, 1989. http://www.theses.fr/1989BOR1D036.
Full textThe development of the french tuna industry since 1945 is analysed. The tuna industry's dynamic is characterized by two movements: internationalization and competitiveness, the result of this internationalization. The internationalization process, which began with the tropical fisheries exploitation, is first described for each segment of market involvement (harvesting, transshipment, processing, distribution and trading). His role in the activities' growth is examined and a preliminary analysis of the causes is set out. In a second part, the internationalization process is analysed as a necessary expediency to the competitive adaptation of this industry. The recent developments of international economics and of industrial economics are applied. The role of nation states in research into competitiveness and in the internationalization process is explained. Finally, the question of global integration of the tuna industry as well as the middle term stakes for the french tuna industry in this integration is discussed
Books on the topic "Pêche commerciale"
Briere, Jean-François. La pêche française en Amérique du Nord au 18e siècle. Saint-Laurent, Qué: Fides, 1990.
Find full textCleary, L. La pêche au hareng (Clupea harengus harengus) au filet maillant dans le sud du golfe Saint-Laurent, 1980-1982. Québec, Qué: Ministère des pêches et des océans, Direction de la recherche sur les pêches, 1986.
Find full textMcIlwaine, R. H. Pêche responsable sommaire: Technologie du chalut pélagique, 2001. Ottawa, Ont: Pêches et océans Canada, 2001.
Find full textBabcock, John Pease. Fraser River salmon situation: A reclamation project. Victoria, B.C: W.H. Cullin, 1997.
Find full textYoule, Hind Henry. The effect of the fishery clauses of the Treaty of Washington on the fisheries and fishermen of British North America. [Halifax, N.S.?: s.n.], 2004.
Find full textEmery, Claude. La crise de la morue du nord. Ottawa, Ont: Bibliothèque du Parlement, Service de recherche, 1992.
Find full textYoule, Hind Henry. The effect of the fishery clauses of the Treaty of Washington on the fisheries and fishermen of British North America. [Halifax, N.S.?: s.n.], 2004.
Find full textMcCullough, A. B. La pêche commerciale dans le secteur canadien des Grands Lacs. Ottawa, Ont: Direction des lieux et des parcs historiques nationaux, Parcs Canada, 1988.
Find full textocéans, Canada Ministère des pêches et des. Les saumons du Pacifique. 2nd ed. Ottawa, Ont: Ministère des pêches et des océans, 2002.
Find full textBroadley, T. A. Technical and economical development plan for the commercialization of a directed squid jigging fishery in British Columbia. [Victoria]: IEC, 1994.
Find full textBook chapters on the topic "Pêche commerciale"
"Certification privée de la durabilité des activités de pêche." In Études de l'OCDE sur la politique commerciale, 287–302. OECD, 2006. http://dx.doi.org/10.1787/9789264013766-23-fr.
Full textBergeron, Mathieu. "La pêche commerciale chez les Innuat d'Ekuanitshit : pôle de développement socioéconomique et communautaire." In Les pêches des Premières Nations dans l’est du Québec, 247–67. Les Presses de l’Université de Laval, 2012. http://dx.doi.org/10.1515/9782763795379-013.
Full textLoranger-Saindon, Arianne. "La représentation médiatique de l'intégration des Micmacs du Québec à la pêche commerciale." In Les pêches des Premières Nations dans l’est du Québec, 333–64. Les Presses de l’Université de Laval, 2012. http://dx.doi.org/10.1515/9782763795379-016.
Full textCharest, Paul. "L'accès des autochtones à la pêche commerciale et leur participation à sa gestion." In Les pêches des Premières Nations dans l’est du Québec, 225–46. Les Presses de l’Université de Laval, 2012. http://dx.doi.org/10.1515/9782763795379-012.
Full textSabinot, Catherine, Gilbert David, Matthieu Juncker, Séverine Bouard, Camille Fossier, Julie Mallet, and Floriane Kombouare. "Chapitre 30. Pêches identitaires, nourricières et commerciales dans les écosystèmes récifaux." In Nouvelle-Calédonie, 191–98. IRD Éditions, 2018. http://dx.doi.org/10.4000/books.irdeditions.28166.
Full textMichaux, Emmanuel. "Les pêches commerciales des Malécites de Viger : l'exploitation et la gestion du crabe des neiges et de la crevette nordique." In Les pêches des Premières Nations dans l’est du Québec, 305–32. Les Presses de l’Université de Laval, 2012. http://dx.doi.org/10.1515/9782763795379-015.
Full textCharles-Le Bihan, Danielle. "Le secteur de la pêche dans l’Accord économique et commercial global (AECG) entre le Canada et l’Union européenne." In Un nouveau pont sur l'Atlantique, 205–23. Presses de l'Université du Québec, 2015. http://dx.doi.org/10.1515/9782760543799-012.
Full textReports on the topic "Pêche commerciale"
Tendances en matière d’intégration de dispositions relatives à l’environnement en lien avec les secteurs de l’agriculture, de la pêche et des forêts dans les accords commerciaux régionaux. FAO, April 2024. http://dx.doi.org/10.4060/cc9064fr.
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