Log in

Relevant bibliographies by topics / Peeling and Machine / Journal articles

To see the other types of publications on this topic, follow the link: Peeling and Machine.

Journal articles on the topic 'Peeling and Machine'

Author: Grafiati

Published: 4 June 2025

Last updated: 1 August 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Peeling and Machine.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

Edeh, John. "Development of a multi-roller abrasive Cassava peeling machine." Poljoprivredna tehnika 45, no. 3 (2020): 15–26. http://dx.doi.org/10.5937/poljteh2003015e.

Full text

Abstract:

A simple to operate, maintain and affordable multi-roller abrasive cassava peeling machine comprising a feed section, peeling chamber, abrasive surface, tuber discharge chute and waste peel chute was designed, fabricated and evaluated. The machine development was based on engineering standards and specification while considering crop, machine and operational factors to include the physical and mechanical properties of cassava tubers, abrasive property of peeling surface, material and speed of the machine. The machine was evaluated for performance with commonly used varieties NR 8082, 8083, 820

APA, Harvard, Vancouver, ISO, and other styles

2

ONI, C., M. SULE, and E. ONI. "Design and Construction of Potato Peeling Machine for Domestic Use." European Journal of Advances in Engineering and Technology 9, no. 3 (2022): 90–93. https://doi.org/10.5281/zenodo.10643889.

Full text

Abstract:

<strong>ABSTRACT</strong> Peeling potato is a process of removing the skin which normally protects the pulp. Since the different types of fruits have different shapes and size hence different machines are to process them. The potato peeling process faces numerous problems of consuming time since it is done manually using sharp objects like knives. This manual method of peeling results in fruit flesh wastage, especially fruit with thin skin, and sometimes makes peeling tiring. This work focused on the design and construction of a potato peeling machine using a stationary abrasive drum, with a r

APA, Harvard, Vancouver, ISO, and other styles

3

Oladipo, N.O, C.A ADAMADE, O.O Opadotun, and M.K Bello. "Comparative evaluation of some Peeling Parameters of a Rotary Cassava Peeling Machine with Manual Knife Peeling." INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGICAL SCIENCES 3, no. 1 (2019): 27–31. https://doi.org/10.5281/zenodo.3483264.

Full text

Abstract:

<em>Cassava is grown and consumed in all agro-ecological zones of Nigeria; it is a draught resistant crop rich in carbohydrates and other nutrients. Nigeria is the world’s highest producer. With its potentials, if well mechanized, cassava can improve food and nutritional security. The root is highly perishable with a span of 48 to 72hours after harvest. The more need for it to be processed timely to prevent wastage. It provides food for human and livestock; the edible starch is also useful for manufacturing and pharmaceutical industries as raw materials. Virtually all aspect of its propa

APA, Harvard, Vancouver, ISO, and other styles

4

Asempah, Michael Kwame, Camillus Abawiera Wongnaa, David Boansi, Emmanuel Abokyi, and Nicholas Oppong Mensah. "Why cassava processors will patronize mechanized cassava peeling machine service." Rivista di Economia Agraria 78, no. 2 (2023): 79–96. http://dx.doi.org/10.36253/rea-14436.

Full text

Abstract:

Cassava peeling machines are available but are inaccessible and prohibitively expensive, especially for small-scale processors to acquire. This paper examines the perception and willingness of smallholder cassava processors to pay for cassava peeling machine services using data from 300 cassava processors in the Bono East Region of Ghana. A perception index from a 5-point Likert Scale and Cragg’s Double Hurdle model were the methods of analysis. The results revealed a perception index of 2.54 and this implies that cassava processors have neutral perception about the cassava peeling machine ser

APA, Harvard, Vancouver, ISO, and other styles

5

Tooy, D., F. Wetapo, P. Pasang, and TM Langi. "Performance of Several Coconut Coir Peeling Tools for Peeling Efficiency in Coconut Production Centers." African Journal of Food, Agriculture, Nutrition and Development 24, no. 11 (2024): 25093–104. http://dx.doi.org/10.18697/ajfand.136.25085.

Full text

Abstract:

In Indonesia, coconuts play a crucial role, and peeling them is essential for their utilization. Traditionally, coconuts were peeled manually using tools like machetes, but with the advancement of technology, machines are now being used to expedite the process. This study evaluated the performance of various coconut peeling machines in coconut production centers. The research methodology employed a combination of observational and descriptive approaches. Each peeling tool, including the traditional lewang, machete, and modern peeling devices, was tested using 150 samples of mature coconuts, te

APA, Harvard, Vancouver, ISO, and other styles

6

Ali, Khaled Abdeen Mousa, Sheng Tao Li, Changyou Li, et al. "Optimization and Prediction of Operational Parameters for Enhanced Efficiency of a Chickpea Peeling Machine." Agriculture 14, no. 5 (2024): 780. http://dx.doi.org/10.3390/agriculture14050780.

Full text

Abstract:

Chickpeas hold significant nutritional and cultural importance, being a rich source of protein, fiber, and essential vitamins and minerals. They are a staple ingredient in various cuisines worldwide. Peeling chickpeas is considered a crucial pre-consumption operation due to the undesirability of peels for some uses. This study aimed to design, test, and evaluate a small chickpea seed peeling machine. The peeling prototype was designed in accordance with the chickpeas’ measured properties; the seeds’ moisture content was determined to be 6.96% (d.b.). The prototype was examined under four diffe

APA, Harvard, Vancouver, ISO, and other styles

7

Rinaldi, Muh, Iqbal Iqbal, Mursalim Mursalim, and Abdul Azis. "Design of Mobilization System on Mobile Pulper Machine." BIO Web of Conferences 96 (2024): 03002. http://dx.doi.org/10.1051/bioconf/20249603002.

Full text

Abstract:

There are several coffee pulping machines that are commonly used by farmers, but there are some drawbacks to these pulping machines. For example, a pulper machine with a large construction does not allow peeling in the coffee harvesting area. The purpose of this research is to design and build a prototype of a mobile wet coffee peeling machine (pulper). The research method used starts from design analysis. Furthermore, the data from the design analysis was used as the basis for making the prototype of the mobile pulper machine. The testing method used is based on functional tests, structural t

APA, Harvard, Vancouver, ISO, and other styles

8

Abdul Fatah, Ireana Yusra, Nor Izzah Hazirah Abdul Hadi, and Razwan Rohimi. "Design Modification and Structure Simulation Analysis of Tapioca Peeling Machine." Malaysian Journal of Applied Sciences 7, no. 2 (2022): 83–92. http://dx.doi.org/10.37231/myjas.2022.7.2.339.

Full text

Abstract:

This project works on the design of a tapioca peeling machine for peeling freshly harvested tapioca tubers with the capacity of peeling tubers of different weight and diameter sizes. The need to mitigate the low output, drudgery, high labor costs and losses associated with manual peeling called for the design of the machine to improve the agricultural yield of the crop. The objectives of the research were to study the existing tapioca peeling technologies, to select and size the machine components, to develop the layout of the machine and to carry out the cost analysis of the tapioca peeling m

APA, Harvard, Vancouver, ISO, and other styles

9

Kosgollegedara, E. J., D. A. N. Dharmasena, and D. N. Jayatissa. "Design, Development and Performance Evaluation of an Abrasion Peeling Machine for Ambarella (<em>Spondias dulcis</em>) fruits." Vavuniya Journal of Science 1, no. 1 (2022): 1–9. http://dx.doi.org/10.4038/vjs.v1i1.1.

Full text

Abstract:

Ambarella (Spondias dulcis) is one of the newest exotic fruits to gain popularity since it has been used to produce various processed food in Sri Lanka. The fruit pulp of Ambarella is the primary entity used to process food. Thus, peeling at the preliminary processing stage is required to obtain fruit pulp. Currently, it has been done manually using hand tools, which takes a lot of time and labour costs. In addition, no technical solution has been developed for the small and medium food processing industry. Consequently, a continuous type, rotary abrasion peeling cum washing peeler was fabrica

APA, Harvard, Vancouver, ISO, and other styles

10

A, Mani, Manishkumar P, Krishna M, and Karthick U. "Groundnut Peeling Shelling Machine." International Research Journal on Advanced Science Hub 2, no. 6 (2020): 136–39. http://dx.doi.org/10.47392/irjash.2020.51.

Full text

APA, Harvard, Vancouver, ISO, and other styles

11

Indrayani, Rina, Dewi Mulyasari Sumarta, and Agus Rahmat Hermawanto. "Coffee Peeling Machine Design." Journal of Physics: Conference Series 1477 (March 2020): 052051. http://dx.doi.org/10.1088/1742-6596/1477/5/052051.

Full text

APA, Harvard, Vancouver, ISO, and other styles

12

Zhang, Yuan, Chang Ge, Yu Lin Li, Ming Fu Li, Wen Yang Luo, and Guang Yu Tan. "Design and Experimental Analysis of Pepper Fruit Preprocessing Machine." Advanced Materials Research 1061-1062 (December 2014): 687–91. http://dx.doi.org/10.4028/www.scientific.net/amr.1061-1062.687.

Full text

Abstract:

Existing pepper fruit peeling machine for peeling incomplete, improper peeling force, pit protective film damaged, lead to a high impurity rate, pit crushing, unsatisfactory color and other issues. In order to solve these problems, manufacturing pepper fruit preprocessing machine based on analysis of pepper machining process. The machine achieves pepper fruit surface damaged by differential principle, work in with pepper peeling machine to peel completely.

APA, Harvard, Vancouver, ISO, and other styles

13

Husman, Husman, Adhe Anggri, and Sugiyarto Sugiyarto. "PENERAPAN TEKNOLOGI MESIN PENGUPAS BAWANG DALAM PENINGKATAN USAHA BAWANG GORENG “BAGOR KRIUK BTN”." Jurnal Pengabdian Masyarakat Polmanbabel 3, no. 01 (2023): 45–50. http://dx.doi.org/10.33504/dulang.v3i01.277.

Full text

Abstract:

The process of making fried onions is carried out in several stages until they become fried onions that are ready to be consumed, starting from peeling the onion skin, slicing, frying, slicing, and packing. From the results of a survey conducted on service partners, the process of peeling onion skins is still manual, namely peeling it using a knife one by one. It takes approximately 4 hours to peel 15 Kg of raw shallots which is done by 2 employees, and the process takes a lot of time. In order to increase the production of shallots, a shallot peeling machine was developed to speed up the stri

APA, Harvard, Vancouver, ISO, and other styles

14

Aremu, Ademola Kabir, Babatunde Olayinka Oyefeso, and Adewale Tunbosun Gbolagade. "DEVELOPMENT OF A CONCENTRIC DRUMS PEELING MACHINE FOR COCOYAM (Xanthosoma sagittifolium) CORMEL." FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY 16, no. 1 (2022): 58–67. http://dx.doi.org/10.51459/futajeet.2022.16.1.375.

Full text

Abstract:

Cocoyam is cultivated mainly for its edible cormels. In spite of its great potential as a cheap raw material, the processing operations are still largely performed manually. Some of the equipment already developed for mechanizing the postharvest operations require further modifications and performance optimization. This study therefore, aimed at developing and evaluating the performance of a cocoyam cormel peeling machine with a view to reducing the drudgery involved in manual peeling. A cocoyam cormel peeling machine was developed using locally available materials. The machine consists of the

APA, Harvard, Vancouver, ISO, and other styles

15

Godswill, Arocha, Simonyan Joshua, and Tosin Paul. "Performance evaluation of a motorized ginger rhizomes peeling machine." Poljoprivredna tehnika 46, no. 4 (2021): 84–96. http://dx.doi.org/10.5937/poljteh2104084g.

Full text

Abstract:

A 5kg motorized Ginger rhizome (Zingiber Officinale Roscoe) peeling machine was designed, developed and tested. Three moisture contents (70%, 75% and 80% wb), three feed rates (54 kg/h, 68 kg/h and 73 kg/h) and three peeling speeds (230 rpm, 270 rpm and 300 rpm) were used for the performance evaluation of the machine. A 3 × 3 × 3 factorial experiment in a randomized complete block design (RCBD); replicated two times was used to study the effects and interactions of the three factors (moisture content, feed rates and peeling speed) on the performance parameters (peeling efficiency, peeling capa

APA, Harvard, Vancouver, ISO, and other styles

16

Minh, Tran Vu, and Tran Thanh Tung. "A Prototype of Automated Chayote Peeling Machine." ANNUAL JOURNAL OF TECHNICAL UNIVERSITY OF VARNA, BULGARIA 6, no. 2 (2022): 83–93. http://dx.doi.org/10.29114/ajtuv.vol6.iss2.285.

Full text

Abstract:

Fruit peeling seems a simple performance, but it is the consist of many elements such as the peeler, the way we grasp and move the blade and cutting speed, etc. - all these factors play a role, and interact with each other. This paper describes the prototype of a chayote peeling machine. The machine has been designed with a simple and low-cost approach. To improve chayote peeling rate and ensure pulp quality, a proposed structure was designed, manufactured and tested in laboratory. The experimental results are examined to demonstrate the efficiency of the peeling machine. It proves that the pr

APA, Harvard, Vancouver, ISO, and other styles

17

Pratama, Ravi Putra, Bambang Sulaksono, and Husain Hasan. "Performance Capacity Testing Of Hush Peeling And Soybean Seed Crusing Machine For Home Industry Scale." Jurnal Teknik Indonesia 2, no. 02 (2023): 46–50. https://doi.org/10.58471/ju-ti.v2i02.486.

Full text

Abstract:

The process of peeling and splitting soybeans is a process carried out by industry which uses soybeans to clean the skin and at the same time peeling them using a machine that peels the epidermis and also splits the soybeans can speed up the cleaning process. The machine for peeling epidermis and splitting soy beans uses a pulper as the part that peels and splits at the same time in one machine rotation. This model of machine for peeling epidermis and splitting soy beans is intended for home industries with a processing capacity of 10 kg/hour. The performance capacity test was carried out to t

APA, Harvard, Vancouver, ISO, and other styles

18

Xu, Xieqing, Weimin Ding, and Yuanhao Sun. "Design and Testing of Water Jet-Based Fresh Lotus Seed Peeling Machine." Journal of the ASABE 65, no. 6 (2022): 1257–67. http://dx.doi.org/10.13031/ja.15152.

Full text

Abstract:

HighlightsLotus seed coats are often peeled using water jets, which has not been studied in-depth.A water jet-based lotus seed peeling system is proposed and investigated in detail.Response surface method experiment was used to enhance peeling-machine performance.Proposed system performs well in terms of cost, stability, and percentage of seed peeled and damaged.Abstract. Lotus seed coats are often peeled using water jets. However, currently, existing fresh lotus seed peeling machines could process lotus seeds only if their size differences are small. Due to a lack of research on water jet ope

APA, Harvard, Vancouver, ISO, and other styles

19

Xinfeng, Ge. "Design of Sugarcane Peeling Machine." Advance Journal of Food Science and Technology 7, no. 6 (2015): 398–400. http://dx.doi.org/10.19026/ajfst.7.1331.

Full text

APA, Harvard, Vancouver, ISO, and other styles

20

YOSHIDA, Kodai, Yohei HOSHINO, and Liang-Liang YANG. "Improvements for Robust Peeling motion of Automated Pumpkin Peeling Machine." Proceedings of the Symposium on the Motion and Vibration Control 2021.17 (2021): D07. http://dx.doi.org/10.1299/jsmemovic.2021.17.d07.

Full text

APA, Harvard, Vancouver, ISO, and other styles

21

Tjiptady, Bella Cornelia, Rifki Zainur Rahman, Agus Dwi Putra, Luchyto Chandra Permadi, and Ratna Fajarwati Meditama. "Design of a Peanut Skin Peeling Machine Design Based on Professional Autodesk Inventor Software." G-Tech: Jurnal Teknologi Terapan 8, no. 2 (2024): 1184–92. http://dx.doi.org/10.33379/gtech.v8i2.4134.

Full text

Abstract:

In the nut processing industry, such as peanuts, the skin peeling process is an important stage to obtain a quality final product. Manual peeling can be a tiring and time-consuming job, so automating the peeling process using a machine is an efficient solution. The aim of designing a peanut shelling machine is to make it easier for peanut farmers to make the production process more efficient. The design stage of the peanut skin peeling machine design includes analysis of data requirements and obtaining a design that suits the farmer's capacity, design design using Autodesk Inventor Professiona

APA, Harvard, Vancouver, ISO, and other styles

22

Amiebenomo, Sebastian Oaihimires. "Design, Development, and Performance Evaluation of a Motorized Cassava Peeling Machine." American Journal of Innovation in Science and Engineering 4, no. 1 (2025): 64–74. https://doi.org/10.54536/ajise.v4i1.3741.

Full text

Abstract:

This study focuses on the design, development, and performance evaluation of a motorized cassava peeling machine, constructed using locally sourced materials. The machine features an abrasive peeling drum, a hopper, a mild steel frame, and a pulley system, all powered by a 2 hp single-phase induction motor. During performance tests, the machine demonstrated an average throughput capacity of 75.54 kg/hr. and a peeling efficiency of 88.33%. Statistical analyses using factorial experimental designs revealed that machine speed and day after harvest had significant impacts on peeling efficiency (p

APA, Harvard, Vancouver, ISO, and other styles

23

Ayodeji, O.Z., O. Omotosho, A. Onifade, and O.I. Olawoyin. "Development of a Cassava Peeling Machine: A Tool for Enhancing Food Sustainability." Nigerian Research Journal of Engineering and Environmental Sciences 9, no. 1 (2024): 265–73. https://doi.org/10.5281/zenodo.12599703.

Full text

Abstract:

<em>Pupuru is a variety of foodstuff processed from Cassava (Manihot esculenta) tubers. The post-processing of cassava to pupuru involves series of stages and one of these stages is peeling. Traditionally, the peeling operation is mainly done with crude implement, precisely knives and cutlasses; a task which makes it difficult to meet the global demand of the consumers. In view of this, there is need to develop a plan for increasing its quantity, including the quality at reduced human intervention but with improved economy of return. This study focuses on the development of a 20 kg/h cassava p

APA, Harvard, Vancouver, ISO, and other styles

24

Ahmad, Ahsana Aqilah, Siti Mariam Abdul Rahman, Irnie Azlin Zakaria, Muhammad Syahiran Mohamad Tajolli, Anis Syahirah Syaiful Azuan, and Fatin Batrisyia Jihat@Ahmad. "Performance Analysis on the Safety and Automation System of a Modified Cutting Machine: Repurposing Initiatives." Jurnal Kejuruteraan 36, no. 4 (2024): 1643–56. http://dx.doi.org/10.17576/jkukm-2024-36(4)-28.

Full text

Abstract:

A circular economy is an alternative to the traditional linear economy. The concept reduces waste by recovering resources at the end of a product’s life cycle and repurposing them to reduce environmental impact. The repurposing of machines is a model of production and consumption that involves re-pairing, refurbishing, and recycling to reduce waste. This project aims to improvise and repurpose existing mangosteen peeling machines into another suitable manufacturing process. The designed potato-cutting machine uses the existing conveyor system of a customised mangosteen peeling machine. The cut

APA, Harvard, Vancouver, ISO, and other styles

25

O.C., Olatunde, Stephen J.T., and Adeyemi G.J. "Development and Evaluation of a Dual-Powered Cassava Peeling and Washing Machine." International Journal of Research and Scientific Innovation XI, no. XII (2025): 753–67. https://doi.org/10.51244/ijrsi.2024.11120067.

Full text

Abstract:

Cassava is abundantly available in most farms across the country, and it can be readily employed to meet the nation’s vast need for food if appropriate machinery is in place. Therefore, this project developed a vertical stand cassava peeling and washing machine that could be powered electrically or manually using locally sourced materials. This was actualised through comprehensive engineering design fabrication and assembly. The machine was tested and performed satisfactorily in peeling and washing any size and shape of cassava tubers. Performance evaluation was carried out using 5, 10 and 15

APA, Harvard, Vancouver, ISO, and other styles

26

Alfonso, Richard, Charles S. P. Manurung, Suriady Sihombing, and Pardingatan Sipayung Sipayung. "Perencanaan Daya Dan Perbedaan Jenis Bantalan (Bearing) Pada Mesin Pengupas Kulit Kacang Tanah Kapasitas 60 Kg/Jam." SPROCKET JOURNAL OF MECHANICAL ENGINEERING 5, no. 2 (2024): 86–94. http://dx.doi.org/10.36655/sprocket.v5i2.1386.

Full text

Abstract:

Appropriate technology is technology that is right on target to be used and developed by the community. The development of technology aims to ease human work. The Indonesian state, with the majority of its population working as farmers, really needs appropriate technological innovation to increase agricultural productivity. In this case, the author highlights the low productivity of peanut farmers in Indonesia. On the other hand, the level of peanut demand is increasing from year to year, but consumer demand cannot be met due to low domestic peanut production. Therefore, this study aims to det

APA, Harvard, Vancouver, ISO, and other styles

27

Ingle, Dr A. H., Ashish Damahe, Ashwin Rahangdale, Avinash Chahande, Barkha Wasnik, and Bhupendra Tembhare. "Literature Review on Coconut Peeling Machine." International Journal for Research in Applied Science and Engineering Technology 10, no. 4 (2022): 618–23. http://dx.doi.org/10.22214/ijraset.2022.41226.

Full text

Abstract:

Abstract: Coconut is the essential component of our daily life. Various parts of coconuts such as copra used as a food, shell as a fuel and coconut water used as nutritious liquid. Green coconut contains water in the earlier stage of its maturity and afterwards there is a development of meat. Both of them are nutritious, for the effective utilization of coconut peeling is essential. The conventional methods for this operation are using sharp knife. Which is tedious, risky and time consuming due to which to overcome these problems motorized machines are introduced. As the variation in sizes of

APA, Harvard, Vancouver, ISO, and other styles

28

M, Ms Maryamul Asiya, Ms Kabini V, and Dr S. Ramani. "Development of Table-Top Shallot Peeler Cum Cutting Machine." International Journal for Research in Applied Science and Engineering Technology 13, no. 5 (2025): 41–49. https://doi.org/10.22214/ijraset.2025.69965.

Full text

Abstract:

Abstract: This study presents the design and development of a compact table-top shallot peeling and cutting machine utilizing a camshaft-driven mechanical system. The proposed mechanism integrates abrasive peeling and precision cutting operations within a single unit to improve efficiency and reduce manual labor in small to medium-scale food processing environments. The peeling system features a stationary drum equipped with an emery-coated disc (Carborundum Q297) that rotates at 140 RPM, effectively removing the shallot skin through abrasive friction. A camshaft mechanism is employed to synch

APA, Harvard, Vancouver, ISO, and other styles

29

Putra, Yukodharma, Erry Rimawan, Ahmad Rusdi, and Andrianto . "Design and Peformance Test of Coconut Skin Testa Peeling Machine." International Journal of Innovative Science and Research Technology 5, no. 7 (2020): 93–97. http://dx.doi.org/10.38124/ijisrt20jul027.

Full text

Abstract:

Coconut nicknamed "Tree of Life" because it is a multi-purpose agricultural commodities in which all parts of the coconut plants are beneficial to humans. One of the results of the coconut is coconut oil. To get the oil required several processes such as coconut testa peeling the skin. Coconut testa skin peeling process is still done manually using a special knife that takes time and considerable manpower. In addition, there is a risk of a knife scraped manually peeling process. It required skinner testa machine to increase production capacity and avoid the risks that occur when using the manu

APA, Harvard, Vancouver, ISO, and other styles

30

YOSHIDA, Kodai, Yohei HOSHINO, and Liang-Liang YANG. "Improved design toward Robust Peeling motion of Automated Pumpkin Peeling Machine." Proceedings of Conference of Hokkaido Branch 2021.58 (2021): 1123. http://dx.doi.org/10.1299/jsmehokkaido.2021.58.1123.

Full text

APA, Harvard, Vancouver, ISO, and other styles

31

R, Arshavarthni, and Dr P. Hema Prabha. "A Review on Peeling Techniques for Development of Shallot Peeling Machine." International Journal for Research in Applied Science and Engineering Technology 11, no. 3 (2023): 1100–1106. http://dx.doi.org/10.22214/ijraset.2023.49603.

Full text

Abstract:

Abstract: Shallot is among the essential marketable vegetable and spice crops, extensively used in the south Indian kitchen for seasoning curries. Shallots are known for their subtle, delicate taste, and shallots can be pickled, caramelized, or roasted and used in salad dressings, gravies, and vinaigrettes. The shallots are peeled by hand before using in food operations. The peeling process faces a multitudinous problem of time consumption and is veritably important for minimal process and from a domestic point of view. Automation of processing operations plays a vital function in removing the

APA, Harvard, Vancouver, ISO, and other styles

32

Qiu, Li Jun. "Tire Tread Cutting Machine Design Exploration." Advanced Materials Research 479-481 (February 2012): 278–81. http://dx.doi.org/10.4028/www.scientific.net/amr.479-481.278.

Full text

Abstract:

The tire tread of a steel belt layer of steel wire can reduce the separation in grinding process for tool wear. Design of a kind of can will tread on the tire tread along the steel wire belt surface peeling processing machinery. Realization of tread peeling processing requirements. As the tread of a steel belt layer created by the separation of processing conditions.

APA, Harvard, Vancouver, ISO, and other styles

33

Fadeyibi, Adeshina, and Olusola Faith Ajao. "Design and Performance Evaluation of a Multi-Tuber Peeling Machine." AgriEngineering 2, no. 1 (2020): 55–71. http://dx.doi.org/10.3390/agriengineering2010004.

Full text

Abstract:

Tuber peeling is an essential unit operation prior to further processing. In this research, a batch loading tuber-peeling machine, with a capacity of 10 kg/min, was designed, fabricated and tested for cocoyam, sweet potato, yam and cassava tubers. The machine was designed to operate at a speed range of 350–750 rpm and time range of 5–12 min based on the principle of surface scratching. The performance of the machine was determined with respect to the peeling efficiency, percent weight of peel and flesh loss. The results showed that the peeling efficiency increased with an increase in the shaft

APA, Harvard, Vancouver, ISO, and other styles

34

Putra Samitra, Gahar, Cristhoper Setiawan, and Joel Siman. "Design and Build a Cassava Peeling Machine to Increase Productivity." Jurnal Riset Ilmu Teknik 1, no. 3 (2023): 128–38. http://dx.doi.org/10.59976/jurit.v1i3.26.

Full text

Abstract:

Cassava (Manihotesculenta) is an agricultural commodity widely used to meet various human needs and increase production. Cassava peeling requires technological improvements, including the peeling process. The L-shaped iron, which is shaped at a right angle, functions as a blade that will rotate and slice the material's surface continuously along with the rotation of the peeling cylinder. This research stage includes functional, structural, and testing approaches. The test parameters on the machine prototype are material mass, percentage of damage due to stripping, rate of unpeeled skin, and st

APA, Harvard, Vancouver, ISO, and other styles

35

Allo, Bartolomeus Rante. "Analysis of Coffee Pulper Machine Performance: A Comprehensive Review of Methods, Technologies, and Influencing Factors." International Journal of Contemporary Sciences (IJCS) 1, no. 7 (2024): 313–22. http://dx.doi.org/10.55927/ijcs.v1i7.9119.

Full text

Abstract:

This study aims to analyse the performance of a coffee peeling machine through a comprehensive review of the methods, technologies, and influencing factors that affect the effectiveness of the machine. A literature review was conducted to gather current and pertinent information on the latest developments in peeling methods, technology applications, and influencing factors affecting machine performance. Analyses of diverse operational methods, ranging from conventional methods to recent innovations, provided in-depth insights into the variety of coffee hulling techniques. Influencing factors s

APA, Harvard, Vancouver, ISO, and other styles

36

Bulan, R., M. Idkham, M. Dhafir, A. Lubis, Safwan, and U. Ziurrakhman. "Design and performance testing of a dry areca nut peeling machine combined with its fiber shredder." IOP Conference Series: Earth and Environmental Science 1477, no. 1 (2025): 012061. https://doi.org/10.1088/1755-1315/1477/1/012061.

Full text

Abstract:

Abstract The dry areca nut peeling machine that can peel and shred the husk from the dry areca nut peeling process has not been studied until now. Therefore, the purpose of this study is to conduct design and performance testing of a dry areca nut peeling machine combined with its fiber shredder. The performance testing of this machine was carried out at various rotational speeds of 800, 1000 rpm, and 1200 rpm on the parameters of engine capacity, engine efficiency, and fuel consumption during the test. This study shows that based on the ANOVA test, it was found that the rotational speed of 10

APA, Harvard, Vancouver, ISO, and other styles

37

Siti Nur Fatimah and Tri mulyanto. "Analysis of Rotational Speed Variation of Umbi Teki Skin Peeling Machine in Chips Making Process." Journal of Applied Science and Advanced Engineering 1, no. 2 (2023): 70–74. http://dx.doi.org/10.59097/jasae.v1i2.19.

Full text

Abstract:

The Umbi teki skin peeling machine is a machine used to assist in the process of making chips. Umbi teki, which will be processed into chips, will go through several processing processes, such as soaking the material with clean water first and then peeling the fiber and skin until it is clean, then roasting until the texture of the seeds starts to soften and then pounded using a hammer, after which it is dried in the sun until it is scorched. One of these production processes is carried out using this peeling machine to peel the skin of the Umbi teki. Factors affecting peeling include engine r

APA, Harvard, Vancouver, ISO, and other styles

38

Imthiyas, A., M. Saravanan, Praveen Kumar, F. Richard Meclar, and D. K. Satyanarayan. "Design of Muskmelon Seed Peeling machine." IOP Conference Series: Materials Science and Engineering 993 (December 31, 2020): 012032. http://dx.doi.org/10.1088/1757-899x/993/1/012032.

Full text

APA, Harvard, Vancouver, ISO, and other styles

39

Susilawati, Susilawati, Masri Bin Ardin, Ferdi Fathurohman, and Oyok Yudiyanto. "Design of Soybean Epidermis Peeling Machine." VANOS Journal of Mechanical Engineering Education 8, no. 1 (2023): 32. http://dx.doi.org/10.30870/vanos.v8i1.17764.

Full text

APA, Harvard, Vancouver, ISO, and other styles

40

Zhao, Chun Hua, Tao Zhao, and Bao Long Hu. "Design and Experimental Study of the Multi-Function Corn Peeling Machine with Analysis of Segmented Metal Construction Materials." Advanced Materials Research 600 (November 2012): 144–47. http://dx.doi.org/10.4028/www.scientific.net/amr.600.144.

Full text

Abstract:

Peeling roller is an important working part of multi-function corn peeling machine which can stripping the skin of eaten fresh corn, forage corn and seeding corn. The main material of peeling roller was analysed in this paper, The orthogonal experiment method was used to study the effect of peeling roller’s shape, speed and tilt angle on the corn peeling machine’s performance. The results showed that the material and type of peeling roller has the most significant impact on it. The optimal combination of three factors was A2B3C1: “person shaped” roller-type, 550r/min roller’s speed and 10°peel

APA, Harvard, Vancouver, ISO, and other styles

41

Ebunilo, Patrick, Henry Egware, and Samuel Ukwuaba. "Design and Testing of an Experimental Cassava Tuber Peeling Machine." International Journal of Engineering Research in Africa 9 (May 2013): 35–42. http://dx.doi.org/10.4028/www.scientific.net/jera.9.35.

Full text

Abstract:

A novel cassava peeling machine that operates on the principle of the lathe was designed, fabricated and tested. The unique peeling principle uses a self-loading, self-adjusting single point cutting tool that can follow the contour of the cut cassava tuber sections or sized lots. The single point cutting tool allows the peeler to peel both freshly harvested cassava tubers and cassava tubers that are up to four days old effectively and efficiently. Test results show a peeling efficiency of over 70% for all categories of tubers and a minimal loss of flesh.

APA, Harvard, Vancouver, ISO, and other styles

42

N. K. Jain, D. S. Doharey, and K. C. Sharma. "Development of Abrasive Peeler cum Polisher for Ginger." Journal of Agricultural Engineering (India) 44, no. 3 (2007): 84–86. http://dx.doi.org/10.52151/jae2007443.1289.

Full text

Abstract:

World's 50% ginger is produced in India. Presently 2,63,170 MT of ginger is produced from an area of 77,610 ha. Peeling of ginger is a very tedious and time-consuming unit operation. Generally, ginger is peeled with knife or by rubbing against gunny bags or bamboo mats in order to fasten the drying process. Due care is required to avoid the loss of material during peeling. A simple hand operated abrasion type ginger peeler cum polisher was developed for facilitating the peeling and polishing at farm level. The machine has a perforated drum lined with emery strips at spacing of 25 mm. The drum

APA, Harvard, Vancouver, ISO, and other styles

43

Sembiring, Timbangen, Muhammadin Hamid, Herty Afrina Sianturi, et al. "Empowering the Community Through Candlenut Peeling Machine Training and Mentoring in Sembahe Village." ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat 10, no. 1 (2025): 53–57. https://doi.org/10.32734/abdimastalenta.v10i1.18402.

Full text

Abstract:

A candlenut peeling machine is a technological innovation aimed at improving the efficiency of separating candlenut seeds from their shells. Hand-peeling candlenuts requires a lot of time and effort, and it carries a high risk of damaging the candlenut kernels due to uneven impact. This candlenut peeling machine is equipped with a mechanism that reduces seed damage and increases productivity. The machine can be operated manually or semi-automatically and works on the principle of utilizing pressure and friction to break the shell without damaging the seeds inside. Experimental results show tha

APA, Harvard, Vancouver, ISO, and other styles

44

Oladipo, N.O, J.A Aransiola, O.A Ogunjirin, A.J Farounbi, C.A Adamade, and O.O Opadotun. "Development of a Motorized Rotary Cassava Peeling Machine." INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGICAL SCIENCES 4, Jan and Feb (2020): 84–90. https://doi.org/10.5281/zenodo.3710777.

Full text

Abstract:

<em>Cassava has become an important economic crop due to its growing use as a raw material in Food, Pharmaceutical and chemical industries causing rapid growth in the demand for cassava products. There is therefore an expansion in its production and processing. Peeling usually precedes most processing operations which makes it very essential. This machine is part of the efforts to mechanize cassava peeling to meet growing demands. The machine uses the abrasive mechanism to peel cassava roots in batches and is driven by an R.165 (6.5hp) diesel engine. Performance evaluation revealed that the ma

APA, Harvard, Vancouver, ISO, and other styles

45

Gündoğdu, Ahmet, Emrullah Acar, and Reşat Çelikel. "Design of Sesame Peeling Machine and Performance Analysis with Threshold-Based Image Segmentation Technique." European Journal of Technic 14, no. 1 (2024): 38–44. http://dx.doi.org/10.36222/ejt.1448580.

Full text

Abstract:

In this study, peeled sesame seeds were analyzed using an image processing technique. Peeled sesame seeds were obtained from a sesame membrane peeling machine whose design and production was carried out within the project's scope. By applying the image segmentation technique to the samples taken from the machine, the machine's sesame peeling performance and sesame peeling percentage were determined. Automatic calculation of the peeled sesame weights in the image is presented by the threshold-based image segmentation method. The image segmentation technique is one of the basic operations of dig

APA, Harvard, Vancouver, ISO, and other styles

46

Zainal Fanani, Nurul, Imam Baihaqi, Ahmad Saiful Rizal, Abi Surahman, and Ugi Setiawan Aji P. "Optimisasi Proses Pengupasan dan Pengirisan Bawang Merah dengan Teknologi Terbaru." Infotekmesin 16, no. 1 (2025): 145–52. https://doi.org/10.35970/infotekmesin.v16i1.2402.

Full text

Abstract:

Shallots (Allium ascalonicum L.) are essential tuber crops in the food industry, enhancing the aroma and flavour of various dishes. Manual peeling and slicing of shallots are time-consuming and can cause eye irritation. This study aims to develop and test an integrated shallot peeling and slicing machine to improve processing efficiency and reduce discomfort. The machine used in this study has a capacity of 3 kg. Peeling tests were conducted with shallots weighing 1 kg, 2 kg, and 3 kg, recording the time needed for each weight. Slicing tests were conducted with shallots weighing 0,5 kg, 1 kg,

APA, Harvard, Vancouver, ISO, and other styles

47

Mawardi, Indra, Nurdin Nurdin, and Zulkarnaini Zulkarnaini. "Appropriate Technology Program of Postharvested Coffee: Production, Marketing, and Coffee Processing Machine Business Unit." Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement) 5, no. 2 (2019): 267. http://dx.doi.org/10.22146/jpkm.36470.

Full text

Abstract:

The growth of the area of coffee plantations continues to increase every year. Therefore, it needs to be supported by the readiness of postharvest technology that is suitable to produce the quality coffee beans. This activity aims to establish a business unit for the Production Center of Postharvested Coffee Technology (PCPCT). This unit business produces and sells the postharvested coffee machines. The method of implementing the activities starts from the establishment of business unit institutions, provision of raw materials, production processes, and the final product marketing. The results

APA, Harvard, Vancouver, ISO, and other styles

48

Ibiyeye, D. E., J. O. Adedipe, I. O. Yusuf, et al. "Design and Development of a Manual Pineapple Processing Machine Capable of Peeling, Coring and Slicing Pineapples for Small and Medium Enterprises." Journal of Applied Sciences and Environmental Management 28, no. 9 (2024): 2701–8. http://dx.doi.org/10.4314/jasem.v28i9.12.

Full text

Abstract:

Pineapple processing involves peeling, coring and slicing of pineapple. A simple manual pineapple processing machine was developed to enhance the crude method of processing pineapple using just the knife and to reduce musculoskeletal problems associated with processing large quantity of pineapples with the knife. Hence, the objective of this paper is to design and develop a manual pineapple processing machine capable of peeling, coring and slicing pineapples to be utilized by small and medium enterprises (SME) using Response Surface Method (RSM) and validated using desirability plots. The resu

APA, Harvard, Vancouver, ISO, and other styles

49

Bochat, Andrzej, Marcin Zastempowski, and Marcin Wachowicz. "Cutting Tests of the Outer Layer of Material Using Onion as an Example." Materials 14, no. 9 (2021): 2360. http://dx.doi.org/10.3390/ma14092360.

Full text

Abstract:

This paper describes experimental research on cutting the outer layer of onions in the machine peeling process. The authors’ own globally innovative modular machine construction was used for this purpose. The onion peeling machine was constructed on a real scale. The effectiveness of the machine’s functioning Se was defined as the ratio of the mass of material correctly removed by the scale blower mp to the mass of all material leaving the machine on the test bench mc. In order to carry out the experimental research, a test stand was constructed, a research plan and programme were adopted, and

APA, Harvard, Vancouver, ISO, and other styles

50

Petrov, V., A. Aleksashin, and S. Pozner. "SELECTION OF EQUIPMENTFOR PROCESSING ANCIENT GRAINS." Grain Products and Mixed Fodder’s 24, no. 4 (2024): 4–10. https://doi.org/10.15673/gpmf.v24i4.2992.

Full text

Abstract:

Recently, there has been a sharp increase in interest in the consumption of ancient grain crops (spelt, einkorn, emmer). In this connection, the sown areas for these crops are increasing, and the main volume of grown cereals is not for animal consumption, but for human consumption. Such a shift in consumption leads to increased requirements for the quality of grain and its processing products. Taking into account the increase in processing volumes, it is necessary to use serial high-performance equipment, which, unfortunately, does not satisfy grain processors due to the peculiarities of the s

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!