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Academic literature on the topic 'Penaeus monodon Shrimp culture Shrimp culture Aquaculture'

Author: Grafiati

Published: 4 June 2021

Last updated: 2 February 2022

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Journal articles on the topic "Penaeus monodon Shrimp culture Shrimp culture Aquaculture"

1

Chakrabarty, U., S. Dutta, A. Mallik, and N. Mandal. "White spot syndrome virus (WSSV) and prevalence of disease resistance in a commercially cultured population of Penaeus monodon Fabricius, 1798 (Decapoda, Dendrobranchiata)." Crustaceana 87, no. 14 (2014): 1593–605. http://dx.doi.org/10.1163/15685403-00003382.

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White spot disease (WSD) caused by the white spot syndrome virus (WSSV) is the leading cause for huge economic destruction in the shrimp aquaculture industry. The present study investigates the prevalence of WSSV and disease-resistant shrimps among a commercially cultured population of Penaeus monodon Fabricius, 1798. Results suggest that WSSV prevalence among 32 culture ponds affected by various diseases was 58.2% cumulatively in 2009 and 2010. Real-time PCR yielded 1.46 × 108, 1.94 × 106 and 3.6 × 104 copies of WSSV per μg of genomic DNA of shrimp in severe, moderate and low infected shrimps, successively. Among the shrimps collected, the prevalence of disease resistance was 31.4% and 37.1% consecutively in 2009 and 2010. It was found that 34% of the shrimps were disease resistant while considering both years. This study shows the importance of using disease-resistant seeds for better shrimp health management.

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Tsutsui, Isao, Dusit Aue-umneoy, Piyarat Pinphoo, et al. "Use of a filamentous green alga (Chaetomorpha sp.) and microsnail (Stenothyra sp.) as feed at an early stage of intensive aquaculture promotes growth performance, artificial feed efficiency, and profitability of giant tiger prawn (Penaeus monodon)." PLOS ONE 15, no. 12 (2020): e0244607. http://dx.doi.org/10.1371/journal.pone.0244607.

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With the worldwide demand for tropical penaeid prawn increasing in recent decades, more research on shrimp culture methods is needed to enhance efficiency and profitability for shrimp farmers. The objective of this study was to develop a technique to boost the productivity, feed efficiency, and profitability of the giant tiger prawn (Penaeus monodon). To accomplish this, a novel culture setup was established in which two benthic organisms, a filamentous green alga (Chaetomorpha sp.) and a microsnail (Stenothyra sp.), were propagated together with P. monodon post-larvae during an early culture stage and then offered to shrimp as supplementary live feeds in intensive aquaculture ponds. For the experiment, shrimp post-larvae (density: approximately 33 individuals m-2) were cultured in outdoor concrete ponds (9 × 9 × 1.2 m) under either control (fed only artificial feed, n = 3) or experimental (fed artificial feed and benthic organisms, n = 3) conditions until they reached marketable size (15 weeks). Apparent green algae consumption was 6.81 kg (8.4% green alga to total feed consumption), whereas microsnail consumption was 1.96 kg (2.4% microsnail to total feed consumption). Compared with the control group of giant tiger prawn, the experimental group showed significantly higher productivity (total number of shrimp produced: 118%; total shrimp production: 133%), feed efficiency (feed conversion ratio of artificial shrimp feed: 89%), and profitability (shrimp sales: 139%; balance between shrimp sales and costs: 146%), while labor and financial costs were kept minimal. These results can be explained by the enhanced growth of shrimp at the early stages of culture. The techniques developed in this study will help to advance the efficiency of intensive aquaculture operations for giant tiger prawn and also improve profitability for shrimp farmers.

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Triyanto, Triyanto, and Alim Isnansetyo. "MONITORING PARASIT PADA BUDIDAYA IKAN DAN UDANG DI DAERAH ISTIMEWA YOGYAKARTA." Jurnal Perikanan Universitas Gadjah Mada 6, no. 1 (2004): 34. http://dx.doi.org/10.22146/jfs.9041.

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Parasites often cause the great loss in aquaculture either in fish or shrimp aquacultures. The loss will become more serious when fish or shrimp are secondary infected especially by bacteria. The objective of this study was to identify parasites in fish and shrimp culture inYogyakartaSpecialProvince (DIY). Samples of fish and shrimp were collected from several aquaculture centers in this region including several fish and shrimp hatcheries. Observation of parasites was conducted microscopically and macroscopically.Results showed that giant tiger prawn (Penaeus monodon) cultured in DIY was often infected by Zoothamnium sp. and Gregarines sp.. In addition, giant freshwater prawn (Machrobrachium rosenbergii) was often infected by Apiosoma sp., Dactylogyrus sp., Epystilis sp., Glossatella piscicola, Gregarines sp. and Zoothamnium sp.. Moreover Apiosoma sp., Dactylogyrus sp., Gyrodactylus sp., Ichthyopthirius sp., and Trichodina sp. were found in nile (Oreochromis niloticus) culture. Similar parasites such as Apiosoma sp., Dactylogyrus sp., Henneguya sp. Ichtyoptirius sp. and Trichodina sp..were found in Osphronemus gaurami. Ichtyoptirius sp. and Trichodina sp. also were found in walking catfish (Clarias gariephinus).

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Jha, Arun Kumar. "Probiotics: an effective feed supplemnt in Shrimp culture." Journal of Bangladesh Academy of Sciences 38, no. 2 (2014): 127–30. http://dx.doi.org/10.3329/jbas.v38i2.21336.

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The application of antibiotics are of no use, because of its ineffectiveness in many cases, or result in increases in virulence of pathogens and, furthermore, are cause for concern in promoting transfer of antibiotic resistance to human pathogens. As a remedial measure, application of gut/ intestinal probiotics as a supplement along with feed has been suggested for shrimp culture as an effective farming practice for better growth, FCR (Feed conversion ratio) and disease control. The effect of gut probiotics mixed in a feed was studied for its effect on black tiger shrimp Penaeus monodon) in the Aquaculture Department Laboratory of College of Marine Science and Technology, Massawa, Eritrea- (Northeast Africa) and was found to be effective in providing higher growth, better FCR and resistant to pathogenic infections. DOI: http://dx.doi.org/10.3329/jbas.v38i2.21336 Journal of Bangladesh Academy of Sciences, Vol. 38, No. 2, 127-130, 2014

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Mustafa, Andi Akhmad, Andi Indra Jaya Asaad, and Dominggus Linthin. "PERFORMA BUDIDAYA UDANG WINDU (Penaeus monodon) PADA MUSIM KEMARAU DI TAMBAK KECAMATAN MARUSU KABUPATEN MAROS." Media Akuakultur 16, no. 1 (2021): 45. http://dx.doi.org/10.15578/ma.16.1.2021.45-56.

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Salah satu program dari Gubernur Sulawesi Selatan periode 2018-2023 adalah mengembalikan kejayaan udang windu di Sulawesi Selatan. Telah dilakukan kegiatan yang bertujuan mengetahui performa budidaya udang windu di tambak pembudidaya yang dilaksanakan pada musim kemarau tahun 2019 di Kecamatan Marusu Kabupaten Maros. Kegiatan budidaya udang windu teknologi tradisional plus dilaksanakan di tambak Dusun Kurilompo, Desa Nisombalia Kecamatan Marusu Kabupaten Maros. Sebanyak enam petak tambak pembudidaya ditebari tokolan udang windu dengan padat penebaran dari 10.000 sampai 30.000 ekor/ha. Setelah dipelihara selama 69 sampai 80 hari dilakukan panen dan selanjutnya dilakukan penentuan sintasan, bobot rata-rata, produksi udang windu, dan rasio konversi pakan (RKP). Data yang diperoleh dianalisis secara deskriptif. Hasil kegiatan menunjukkan bahwa kualitas air di tambak Kecamatan Marusu, Kabupaten Maros pada musim kemarau dicirikan dengan salinitas yang berkisar antara 36,63-69,40 ppt; suatu kondisi yang tidak optimal untuk budidaya udang windu. Pada saat panen didapatkan sintasan udang windu dari 27,57% sampai 66,67%; bobot rata-rata dari 14,29-40,00 g/ekor; produksi dari 90,1-800,0 kg/ha/musim; dan RKP dari 0,54:1 sampai 2,10:1. Disimpulkan bahwa budidaya udang windu di tambak bersalinitas tinggi di daerah ini merupakan penyebab utama rendahnya sintasan, bobot rata-rata, produksi udang windu, dan RKP. Direkomendasikan bahwa perbaikan budidaya udang dengan menjaga tingkat salinitas dalam nilai optimal harus disosialisasikan kepada pembudidaya udang windu di daerah tersebut.One of the main aquaculture development targeted by the South Sulawesi Province for the period 2018-2023 is to restore the glory of tiger shrimp farming in South Sulawesi. The recent study was carried out to uncover redevelopment opportunities of tiger shrimp culture and determine the performance of tiger shrimp culture in the farmers’ ponds. The study was performed during the dry season in Marusu Subdistrict Maros District, in 2019. Traditional plus tiger shrimp farming activities were carried out in the ponds of Kurilompo Subvillage, Nisombalia Village, Marusu Subdistrict, Maros District. A total of six brackishwater ponds were stocked with tiger shrimp fingerling with stocking densities of 10,000-30,000 ind./ha. After being cultured for 69 to 80 days, the shrimp were harvested and measured their survival rate, average weight, production of tiger shrimp, and feed conversion ratio (FCR). The data obtained were analyzed with descriptive statistics. The results showed that water quality in brackishwater ponds of Marusu Subdstrict Maros District, in the dry season is characterized by salinity ranging from 36.63 to 69.40 ppt, a condition that is not optimal for tiger shrimp culture. At harvest, the survival rate, average weight, production, and FCR of the farmed average tiger shrimp were 27.57%-66.67%, 14.29-40.00 g/ind., 90.1-800.0 kg/ha/season, and 0.54:1-2.10:1, respectively. It is concluded that the culture of tiger shrimp in the brackishwater ponds with high salinity in this area is the primary cause of poor survival rate, average weight, production of tiger shrimp, and FCR. It is recommended that culture shrimp improvement via maintaining salinity level within the optimal values has to be disseminated to the fish farmers in the area.

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Uddin, Md Asek, Rashidul Hassan, KM Abdul Halim, et al. "Effects of aqua drugs and chemicals on the farmed shrimp (Penaeus monodon) in southern coastal region of Bangladesh." Asian Journal of Medical and Biological Research 6, no. 3 (2020): 491–98. http://dx.doi.org/10.3329/ajmbr.v6i3.49798.

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The study was conducted to observe the effects of aqua drugs and chemicals on the health of farmed shrimp (Penaeusmonodon) in southern coastal region of Bangladesh. Samples were collected from shrimp farms and ghers in three upazilas of Cox’s Bazar district, namely Cox’s Bazar Sadar, Teknaf and Maheshkhaliupazila during March 2018 to October 2018. Data were collected through personal contact, questionnaire interview and discussion with key informants. During the study period water temperature were ranged between 26°C to 32°C in summer and 23°C in rainy season. The highest pH was 8.0 ± 0.20 recorded from Beximco Shrimp Farm of Cox’s Bazar Sadar in summer and the lowest was 7.0 ± 0.23 from the Aquaculture Farm Limited of Cox’s Bazar Sadar. Farmers in the study areas used Geotox to remove gas, TSP to proliferate algae and Zymetin to inhibit growth of pathogens and to promote shrimp growth. The highest recovery was recorded 90-96% by use of Bleaching powder in Aquaculture Farm limited of Cox’s Bazar Sadar area. On the other hand, the lowest recovery was recorded 60-65% by use of Zeolite plus in Beximco shrimp farm of Cox’s Bazar Sadarupazila. The average recovery was recorded from Beximco shrimp farm of Cox’s Bazar Sadarupazila. By use of EcodoxinZoothamniumwas 80-85% recovery. Farmers used more aqua-drugs in rainy season than summer. By use of Oxyflow instant oxygen supply was recorded 75-80% recovery. The highest recovery was recorded 90-95% by use of Lime in Unique Aquaculture of Teknaf. On the other hand, the lowest recovery was recorded 60-65% by use of Renamox in MKA shrimp farm of Teknafupazila. The average recovery was recorded Unique Aquaculture of Teknafupazila. From field and laboratory observations it was revealed that the study area had potentiality for shrimp culture, although necessary measures need to be taken specially during rainy season. Asian J. Med. Biol. Res. September 2020, 6(3): 491-498

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Roy, Anupam Kumar, Alokesh Kumar Ghosh, Sheikh Tareq Arafat, and Khandaker Anisul Huq. "Fish-Paddy Crop Rotation Practice In South- West Coastal Region Of Bangladesh: A Profitable Technology For The Poor Farmers." Bangladesh Journal of Agricultural Research 38, no. 3 (2013): 389–99. http://dx.doi.org/10.3329/bjar.v38i3.16925.

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The study was conducted at the farmers pond at Sadar Upazilla of Bagerhat District, South-west coastal region of Bangladesh during the period from May 2006 to April 2007 to understand the present status of crop rotation practice and assess the production and cost benefit ratio of the existing culture practices. Two treatments viz., the crop rotation with paddy (T1) and the shrimp-prawn-fish culture (T2) were used in the studies. Shrimp (Penaeus monodon), prawn (Macrobrachium rosenbergii), and catla (Catla catla) were stocked at 20000, 10000, and 250 individuals/ha, respectively, in both treatments. In T1, aquaculture phase was from May to December 2006, and the episode of paddy (BRRI dhan 28) cultivation was initiated after full harvest of aqua products and continued till April. Similar farm inputs were given for the common components in both the treatments. Shrimps were harvested four months following stocking in both T1 and T2 treatments.. In T1, production of shrimp, prawn, and catla were 347.20, 355.35, and 140.4 kg/ha, respectively and in T2, productions were 354.38, 432.37, and 204.7 kg/ha, respectively. In T1, total paddy production was 6200 kg/ha. Net benefit in T1 and T2 was Tk. 300,477 and Tk. 262,561/ha, respectively. DOI: http://dx.doi.org/10.3329/bjar.v38i3.16924 Bangladesh J. Agril. Res. 38(3): 389-399, September 2013

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Taslihan, Arief, Richard Callinan, Jenny-Ann Torribio, Bambang Sumiarto, and Kamiso Handoyo Nitimulyo. "CLUSTER MODEL FOR EXTENSIVE GIANT TIGER SHRIMP (Penaeus monodon Fab.) TO PREVENT TRANSMISSION OF WHITE SPOT SYNDROME VIRUS." Indonesian Aquaculture Journal 10, no. 1 (2015): 65. http://dx.doi.org/10.15578/iaj.10.1.2015.65-70.

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White spot syndrome virus (WSSV) has become epidemic in Indonesia and affecting shrimp aquaculture interm of its production. White spot syndrome virus is transmitted from one to other ponds, through crustacean, included planktonic copepode as carrier for WSSV and through water from affected shrimp pond. A cluster model, consist of shrimp grow out ponds surrounded by non-shrimp pond as a role of biosecurity has been developed. The model aimed to prevent white spot virus transmission in extensive giant tiger shrimp pond. The study was conducted in two sites at Demak District, Central Java Province. As the treatment, a cluster consist of three shrimp ponds in site I, and two shrimp ponds in site II, each was surrounded by buffer ponds rearing only finfish. As the control, five extensive shrimp grow out ponds in site I and three shrimp grow out ponds in site II, with shrimp pond has neither applied biosecurity nor surrounded by non-shrimp pond as biosecurity as well considered as control ponds. The results found that treatment of cluster shrimp ponds surrounded by non-shrimp ponds could hold shrimp at duration of culture in the grow out pond (DOC) 105.6±4.5 days significantly much longer than that of control that harvested at 60.9±16.0 days due to WSSV outbreak. Survival rate in trial ponds was 77.6±3.6%, significantly higher than that of control at 22.6±15.8%. Shrimp production in treatment ponds has total production of 425.1±146.6 kg/ha significantly higher than that of control that could only produced 54.5±47.6 kg/ha. Implementation of Better Management Practices (BMP) by arranging shrimp ponds in cluster and surrounding by non-shrimp ponds proven effectively prevent WSSV transmission from traditional shrimp ponds in surrounding area.

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Diem Trang, Ngo Thuy. "CONSTRUCTED WETLANDS AS BIOFILTERS IN CLOSED RECIRCULATING TANK CULTURE SYSTEMS OF ASIAN TIGER SHRIMP (PENAEUS MONODON)." Vietnam Journal of Science and Technology 54, no. 2A (2018): 84. http://dx.doi.org/10.15625/2525-2518/54/2a/11915.

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The study was conducted to monitor the real-time status of toxic compounds to P. monodon in intensive recirculating aquaculture system integrated constructed wetlands (CWs) designed with surface flow (SF), vertical subsurface flow (VF) and horizontal subsurface flow (HF), and to examine removal efficiency of contaminants in different CWs. Plants used in the system were cattail (Typha sp.), elephant grass (Pennisetum purpureum) and unplanted systems used as referenced samples. Recirculating rate per day was 50 % of total water volume in tanks. Water from culture tanks was purified by passing through SF, VF and HF then return to original tanks without water exchange in entire study period. After 72 days, concentration of NO2-N, NH4-N and NO3-N was building up over study period and was not significantly different among treatment systems (except the concentration of NO3-N). At the end of study period, NH3 concentration was below the toxic threshold for P. monodon in according to Circular No. 45/2010/TT-BNNPTNT. P. monodon grew slowly and the survival rate was as low at 30 %, 43 % and 60,5 % in the HF, SF and VF systems, respectively. The average water volume added in each tank in entire study period was 393 ± 1,7 L. Despite of low survival and growth rates, the integration of CWs in intensively recirculating shrimp systems helps to improve water quality in accordance to Circular No. 45/2010, to diminish pollutant discharging and to maximize efficiency of water use which minimizes environmental pollution.

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Bir, J., MR Golder, SK Biswas, SS Islam, R. Kumar, and KA Huq. "Application of probiotics and prebiotics for promoting growth of Tiger shrimp (Penaeus monodon): an approach to eco-friendly shrimp aquaculture." International Journal of Agricultural Research, Innovation and Technology 10, no. 2 (2021): 15–20. http://dx.doi.org/10.3329/ijarit.v10i2.51571.

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The current study has been conducted to evaluate the growth performance of shrimp (Penaeus monodon) by applying eco-friendly culture mechanism like prebiotics and probiotics. The experiment was carried out for 95 days in different shrimp farms at coastal district of Bagerhat, Bangladesh. Three different treatments viz., probiotic treated as T1, prebiotics treated as T2 and both probiotics and prebiotics as T3 with a control group were designed to conduct the experiment. The size of the experimental ponds was five acre and the stocking density was 4/m2 in each treatment. CP NASA shrimp feed (32% protein) was given thrice in a day during the study period. After 95 days of culture period, the maximum weight gain was observed at T3 (33.78±0.18 g) whereas the minimum weight gain was observed at control group (25.69±0.10 g). The survival rate was the highest in T3 (89.01%) followed by T2 (75.51%) and T1 (53.44%) and the lowest rate was observed in control group (50.88%). Overall production was higher in T3 (833.78 kg ha-1) compared to T2 (553.40 kg ha-1), T1 (447.84 kg ha-1) and Control group (310.57 kg ha-1). pH value was found to maximum in T3 (7.71±0.08) and it was minimum in T1 (7.41±0.10). In addition, the maximum TAN value was found to be 2.22±0.19 mg L-1 in C pond and it was minimum in T3 (0.32±0.06 mg L-1). Therefore, it could be concluded that combine application of probiotics and prebiotics might be the reliable media to enhance production of shrimp by maintaining eco-friendly environment in aquaculture. Int. J. Agril. Res. Innov. Tech. 10(2): 15-20, December 2020

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Dissertations / Theses on the topic "Penaeus monodon Shrimp culture Shrimp culture Aquaculture"

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Pengseng, Puan Boyd Claude E. "Resource use and waste production at a semi-intensive black tiger prawn Penaeus monodon farm." Auburn, Ala., 2007. http://repo.lib.auburn.edu/Send%2002-04-08/PENGSENG_PUAN_14.pdf.

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Briggs, Matthew R. P. "The nursery culture and nutrition of post-larval black tiger shrimp Penaeus monodon Fabricius." Thesis, University of Stirling, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.261740.

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Wigglesworth, John Michael. "Studies on the culture of Penaeus monodon, P. schmitti and P. vannamei (Crustacea: Penaeidae) with particular reference to nutrition." Thesis, Heriot-Watt University, 1989. http://hdl.handle.net/10399/913.

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Jayasinghe, J. M. P. K. "The utilisation of acid sulphate soils for shrimp (Oenaeus monodon) culture on the west coast of Sri Lanka." Thesis, University of Stirling, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.304809.

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Wu, Jiale. "Environmental factors affecting the survival and growth of western king prawn, Penaeus latisulcatus, under aquaculture conditions in Spencer Gulf, South Australia." Title page, table of contents and summary only, 1990. http://web4.library.adelaide.edu.au/theses/09ENV/09envw959.pdf.

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Munro, James Leslie. "The epidemiology of gill-associated virus in Penaeus monodon and the development of alternative detection methods /." 2006. http://eprints.jcu.edu.au/1573.

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Minh, Vo Thi Tuyet, and 武氏雪明. "Growth performance, immune activation, and immune response in black tiger shrimp Penaeus monodon following long-term culture at different salinity levels." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/79837798930471307475.

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碩士<br>國立臺灣海洋大學<br>水產養殖學系<br>102<br>Weight and length of tiger shrimp P. monodon postlarvae after 63 days of culture increased from 1.52 mg to 840 mg and from 0.88cm to 5.21 cm, respectively. Tiger shrimp juveniles (0.84±0.04g) reared at four different salinity levels of 5‰, 15‰, 25‰ and 35‰ after 20 weeks were examined for growth, activation of immunity, and immune response. Shrimp grew better at 25‰ and 35‰, and grew slower at 5‰. An in vitro study indicated that the phenoloxidase (PO) activity and the superoxide anion of shrimp hemocytes incubated in LPS and β-glucan at 0.1 mg ml-1 were significantly higher than those in control, and indicated these values were significantly higher in shrimp that reared at 25‰ and 35‰ than those of shrimp reared at 5‰. The immune parameters of shrimp reared at 5‰ were significantly lower than those of shrimp reared at 25‰ and 35‰. The hyaline cell (HC), granular cell (GC), PO activity and lysozyme activity of shrimp reared at 25‰ and 35‰ were significantly higher than those of shrimp reared at 5‰. Hemolymph protein and SOD activity of shrimp reared at 35‰ were significantly higher than those of shrimp reared at 5‰, 15‰, and 25‰. No significant difference in RB was found among four salinity levels. Phagocytic rate, phagocytic index, and clearance efficiency of shrimp reared at 25‰ and 35‰ was significantly higher than those of shrimp that reared at 5‰ and 15‰ when challenged with Vibrio alginolyticus. It was concluded that tiger shrimp P. monodon reared at 25‰ performed better in growth, activation of innate immunity in response to LPS and β-glucan, and higher immune parameters as well as resistance against Vibrio pathogen.

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Books on the topic "Penaeus monodon Shrimp culture Shrimp culture Aquaculture"

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Southeast Asian Fisheries Development Center. Aquaculture Dept. Library. Sugpo and other Philippine penaeids: A classified list of materials available at the SEAFDEC Aquaculture Department Library. Brackishwater Aquaculture Information System, SEAFDEC Aquaculture Dept., 1987.

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Dash, Madhab C. Brackish water prawn culture. Palani Paramount Publications, 1994.

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Biology and culture of Penaeus monodon. The System, 1988.

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D, Diwan A., and Joseph Shoji, eds. Physiology of reproduction, breeding, and culture of tiger shrimp, Penaeus monodon (fabricius). Narendra Pub. House, 2008.

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Design, operation and training manual for an intensive culture shrimp hatchery (with emphasis on Penaeus monodon and Penaeus vannamei. Texas A&M University Sea Grant College Program, 1992.

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Book chapters on the topic "Penaeus monodon Shrimp culture Shrimp culture Aquaculture"

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Chen, S. N., K. J. Jong, and G. H. Kou. "Cell Cultures from Hematopoietic Tissue and Ovary of Penaeid Shrimp, Penaeus Monodon." In Invertebrate and Fish Tissue Culture. Springer Berlin Heidelberg, 1988. http://dx.doi.org/10.1007/978-3-642-73626-1_47.

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Chen, Xiaohan, and Jianhua Xiong. "Development of the Culture of the White-Legged Shrimp, Penaeus vannamei." In Aquaculture in China. John Wiley & Sons Ltd, 2018. http://dx.doi.org/10.1002/9781119120759.ch4_2.

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Boyd, Claude E., and Lauren N. Jescovitch. "Penaeid Shrimp Aquaculture." In Fisheries and Aquaculture. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190865627.003.0010.

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Aquaculture supplies about 60% of the current market demand for shrimp. The entire increase for future demands must come from aquaculture since the capture from natural waters is not expected to increase. Shrimp aquaculture is conducted in many tropical and subtropical countries, but six countries—China, Indonesia, Vietnam, India, Ecuador, and Thailand—produce about 85% of cultured shrimp. Shrimp aquaculture relies on penaeid shrimp species, and two species, Litopenaeus vannamei and Penaeus monodon, account for most of the production. Shrimp aquaculture had an annual value of USD23.6 billion in 2014, making it a major item in international trade. Shrimp are produced almost exclusively in coastal ponds filled with estuarine or seawater. Small shrimp for stocking in ponds are produced in hatcheries mostly from farm-reared broodstock. Production intensity in ponds ranged from 200 to 500 kg/ha/crop in fertilized ponds to 5,000–10,000 kg/ha/crop in ponds with feeding and mechanical aeration. Up to three crops per year may be produced depending upon the location, species, and culture method. Shrimp culture can be seriously affected by viral diseases, and new diseases have been a constant threat to production success. The future of shrimp aquaculture is bright, but for it to reach its full potential, improved broodstock, high health, specific pathogen-free shrimp for stocking, better biosecurity for prevention of disease epidemics, better pond management practices, and more attention to avoiding negative environmental impacts will be necessary.

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Sivakamavalli, Jeyachandran, Kiyun Park, Ihn–Sil Kwak, and Vaseeharan Baskaralingam. "Bacterial Disease Control Methods in Shrimp (Penaeus, 1798) Farming Sector in Asian Countries." In Arthropods [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.93680.

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Aquaculture industry produces the enormous amount of sea foods (fish, shrimp, planktons, etc.) with enriched quantity of proteins, essential amino acids, essential fatty acids, and micronutrients and also possesses the medicinal values. This production industry is very important to meet out the need of the global population. Recently, different culture practices for aquatic culturing organisms were developed in practices, where the risk of infection and diseases outbreak also increased which leads to the production loss to the aquatic sector. Several conventional methods are used to prevent the diseases probiotics, antibiotics, plants, immmunostimulants, proteins, immune proteins enhancement, nanoparticles, etc. At the same time, these treatment techniques also have merits and demerits to execute into the practical platform. For instance, chemical or antibiotics treatment into the culture system leads to the some adverse effects in culturing organisms, environment, and also consumer. In this chapter, various diseases caused by the bacterial strains and its control strategies in the shrimp farming industry to enhance the aquaculture are discussed.

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