Journal articles on the topic 'Penicilium'
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Quyên, Hồ Bảo Thùy, Phạm Nguyễn Phương Thảo та Nguyễn Mỹ Phi Long. "Khảo sát nấm mốc có khả năng phân giải cellulose thu nhận từ rừng Mã Đà, Đồng Nai". KỸ THUẬT VÀ CÔNG NGHỆ 13, № 1 (2020): 198–208. http://dx.doi.org/10.46223/hcmcoujs.tech.vi.13.1.454.2018.
Full textZaharia, Roxana, Viorel Oltenacu, Viorel Fătu, and Cristina Petrişor. "Essential Oils Antimicrobial Activity in Limiting the Development of Main Spoilage Fungi Associated with Stored Cereals." Romanian Agricultural Research 40 (2023): 527–34. http://dx.doi.org/10.59665/rar4049.
Full textOmoikhoje, S. O., R. A. Animashaun, and M. I. Edokpayi. "Enhancement of the nutritive values of some agro-industrial waste products by solid state fermentation." Nigerian Journal of Animal Production 41, no. 2 (2021): 81–85. http://dx.doi.org/10.51791/njap.v41i2.782.
Full textGhazali, Fardhoni, Dwi Zulfita, and Surachman Surachman. "KETERSEDIAAN HARA, SERAPAN HARA N, P, K DAN KARAKTER PERTUMBUHAN JAGUNG PADA TANAH SULFAT MASAM AKIBAT PEMBERIAN KOMPOS BERBAHAN DASAR TKKS." Jurnal Sains Pertanian Equator 14, no. 1 (2025): 153–61. https://doi.org/10.26418/jspe.v14i1.87618.
Full textRury Trisa Utami, Delladari Mayefis, and Hesti Marliza. "Isolation of Endophytic Fungi in Rhizophora Apiculata Mangroves in Teluk Buo Mangrove Area, Bungus Teluk Kabung District, West Sumatra." Formosa Journal of Sustainable Research 2, no. 9 (2023): 2195–202. http://dx.doi.org/10.55927/fjsr.v2i9.6005.
Full textNia, Rossiana, Miranti Mia, and Kosmita Oktapiana. "Antibacterial Activity Test of Endophytic Fungus from Mangrove Plant (Rhizophora apiculata L.) and (Bruguiera gymnorrizha (L.) Lamk.) Against Klebsiella pneumoniae ATCC 700603." KnE Life Sciences 2, no. 6 (2017): 146. http://dx.doi.org/10.18502/kls.v2i6.1031.
Full textMcGinnis, Michael R. "Penicilium marneffei, dimorphic fungus of increasing importance." Clinical Microbiology Newsletter 16, no. 4 (1994): 29–31. http://dx.doi.org/10.1016/0196-4399(94)90044-2.
Full textZhang, Li Fang, and Min Wang. "Removal of Neutral Red from Aqueous Solution by Pretreated Penicillium Sp." Advanced Materials Research 383-390 (November 2011): 3969–75. http://dx.doi.org/10.4028/www.scientific.net/amr.383-390.3969.
Full textCabarkapa, Ivana, Marija Skrinjar, Nevena Nemet, and Ivan Milovanovic. "Effect of Origanum heracleoticum L. essential oil on food-borne Penicillium aurantiogriseum and Penicilium chrysogenum isolates." Zbornik Matice srpske za prirodne nauke, no. 120 (2011): 83–93. http://dx.doi.org/10.2298/zmspn1120083c.
Full textZhang, Li Fang, Ying Ying Chen, and Shu Juan Dai. "Biosorption of Acid Red R from Aqueous Solution by Acid-Treated Penicillium sp." Advanced Materials Research 433-440 (January 2012): 35–40. http://dx.doi.org/10.4028/www.scientific.net/amr.433-440.35.
Full textPadma, Singh* Pallavi *. Rekha Negi Alka Rani Parul. "FUNGAL ISOLATION AND CHARACTERIZATION FROM SPOILED VEGETABLES LYCOPERSICON ESCULENTUM, BRASSICA OLERACEA, SPINACIA OLERACEA." iajps,csk publications 03, no. 10 (2016): 1271–75. https://doi.org/10.5281/zenodo.166720.
Full textAdemu, Haruna, Olajumoke Josephine Matthew, Joy Atule Peter, Adamu Mohammed Saba, and Ahmed Saliuh. "Isolation and Molecular Characterization of Fungal Pathogens Associated with White Yam (Dioscorea Rotundata) Spoilage in Kabba/Bunu Local Government Area of Kogi State." AROC in Food and Nutrition 04, no. 01 (2024): 01–13. https://doi.org/10.53858/arocfn04010113.
Full textChagas, Jaíza Francisca Ribeiro, Rodrigo Veras Da Costa, and Gil Rodrigues dos Santos. "SANITARY ANALYSIS OF ASYMPTOMATIC AND DAMAGED GRAINS OF MAIZE IN TOCANTINS, BRAZIL." BRAZILIAN JOURNAL OF AGRICULTURE - Revista de Agricultura 93, no. 1 (2018): 33. http://dx.doi.org/10.37856/bja.v93i1.3277.
Full textZhang, Li Fang, and Min Wang. "Biosorption of C. I. Reactive Red 2 by Immobilized Fungal Biomass." Advanced Materials Research 213 (February 2011): 432–36. http://dx.doi.org/10.4028/www.scientific.net/amr.213.432.
Full textQUINIONES, SEBASTIAN S. "Fungsi Associated with Ipil-Ipil (Leucaena Leucocephala) (Lam) De with Seeds and Their Control." ASEAN Journal on Science and Technology for Development 3, no. 1 (2017): 87–104. http://dx.doi.org/10.29037/ajstd.224.
Full textLatyshko, N. V., L. V. Gudkova, and O. A. Gudkova. "Catalytic properties of the Penicilium vitate catalase. Peroxidatic reaction of the enzyme." Biopolymers and Cell 16, no. 6 (2000): 505–9. http://dx.doi.org/10.7124/bc.000590.
Full textGudkova, L. V., N. V. Latyshko, and O. A. Gudkova. "Kinetic properties of the Penicilium vitale catalase. Catalytic reaction of the enzyme." Biopolymers and Cell 19, no. 1 (2003): 31–36. http://dx.doi.org/10.7124/bc.000639.
Full textMunday-Finch, Sarah C., Alistair L. Wilkins, and Christopher O. Miles. "Isolation of paspaline B, an indole-diterpenoid from Penicilium paxilli." Phytochemistry 41, no. 1 (1996): 327–32. http://dx.doi.org/10.1016/0031-9422(95)00515-3.
Full textABED, Rabab Majead, Milad Adnan MEZHER, and Roqia Ahmed ABBAS. "ASSESSMENT OF FUNGI AND MYCOTOXINS CONTAMINATING ANTIDIABETIC HERBS." MINAR International Journal of Applied Sciences and Technology 04, no. 02 (2022): 169–75. http://dx.doi.org/10.47832/2717-8234.11.19.
Full textRibeiro, Matheus dos Santos, Gustavo Oliveira Everton, Paulo Victor Serra Rosa, et al. "Fenólicos totais, toxicidade e atividade antimicrobiana do óleo essencial das folhas de Alpinia zerumbet (Pers.) B.L. Burtt & R.M. Sm." Research, Society and Development 9, no. 7 (2020): e953975253. http://dx.doi.org/10.33448/rsd-v9i7.5253.
Full textNurullita, Ulfa, and Mifbakhuddin Mifbakhuddin. "Efektifitas Tanaman Hias, Jamur, dan Carbon Aktif Dalam Menurunkan Konsentrasi Carbon Monoksida di Udara." Jurnal Kesehatan Lingkungan Indonesia 20, no. 1 (2020): 15–20. http://dx.doi.org/10.14710/jkli.20.1.15-20.
Full textДолгорсүрэн, Х., та Б. Энхжаргал. "БУУДАЙН ҮРИЙН МӨӨГӨНЦӨРИЙН ӨВЧНИЙ СУДАЛГАА". Mongolian Journal of Agricultural Sciences 12, № 1 (2014): 104–8. http://dx.doi.org/10.5564/mjas.v12i1.266.
Full textC.N, Amadi-Ikpa, and Dimkpa FB. "Antifungal Resistance Features of Fungal Isolates from Canned Expired Beverages Identified in Supermarkets in Port Harcourt." International Journal of Educational and Psychological Sciences 3, no. 2 (2025): 97–106. https://doi.org/10.59890/ijeps.v3i2.376.
Full textKalle, G. P., and S. S. Adkar. "Fermentative production of dipicolinic acid by Penicilium citreoviride from sugarcane molasses." Journal of Fermentation Technology 64, no. 6 (1986): 493–97. http://dx.doi.org/10.1016/0385-6380(86)90072-5.
Full textB.A., Ezeonuegbu, Nwankwo C.C., and Agunwa C.C. "Fungi Associated with Spoilage of Post-Harvest Orange and Tomato Fruits Sold in Selected Markets of Port Harcourt Nigeria." International Journal of Research and Scientific Innovation XI, no. VI (2024): 230–38. http://dx.doi.org/10.51244/ijrsi.2024.1106019.
Full textAbdullahi, Musa, Garba Uba, Abdulhadi Yakubu, and Abdussalam Ahmad. "Enumeration of Most Common Microbes Responsible for Tomatoes Spoilage." Asian Journal of Plant Biology 4, no. 2 (2022): 28–31. http://dx.doi.org/10.54987/ajpb.v4i2.785.
Full textAliev, Ilkham Azizkhan ogly, and Elshad Agaveli ogly Ibragimov. "Species diversity and substrate specificity of micromycetes spread in the museum buildings in Baku (on the example of the National Museum of the History of Azerbaijan)." Ekologiya i stroitelstvo, no. 2 (July 1, 2020): 4–9. https://doi.org/10.35688/2413-8452-2020-02-001.
Full textBorecka, H. "Fungi of the genus Penicillium on apples and pears during the storage period." Acta Agrobotanica 30, no. 2 (2015): 213–27. http://dx.doi.org/10.5586/aa.1977.016.
Full textMeshram, Mukesh, Abhijit Kulkarni, V. K. Jayaraman, B. D. Kulkarni, and S. S. Lele. "Optimal xylanase production using Penicilium janthinellum NCIM 1169: A model based approach." Biochemical Engineering Journal 40, no. 2 (2008): 348–56. http://dx.doi.org/10.1016/j.bej.2008.01.003.
Full textMuhammad, Hadiza Kudu, Daniel Ojochenemi Apeh, Hadiza Lami Muhammad, Yemisi Bose Olorunmowaju, Ebere Ifeji, and Hussaini Anthony Makun. "Mycoflora of Maize in Niger State, Nigeria." Advanced Research in Life Sciences 3, no. 1 (2019): 40–45. http://dx.doi.org/10.2478/arls-2019-0009.
Full textSobiczewski, P., and H. Bryk. "BIOCONTROL OF BOTRYTIS CINEREA AND PENICILIUM EXPANSUM ON POSTHARVEST APPLES BY ANTAGONISTIC BACTERIA." Acta Horticulturae, no. 422 (July 1996): 344–46. http://dx.doi.org/10.17660/actahortic.1996.422.72.
Full textKimura, Yasuo, Miyako Kusano, Hiroyuki Koshino, Jun Uzawa, Shozo Fujioka, and Kiyotsugu Tani. "Penigequinolones A and B, pollen-growth inhibitors produced by Penicilium sp., No. 410." Tetrahedron Letters 37, no. 28 (1996): 4961–64. http://dx.doi.org/10.1016/0040-4039(96)00978-1.
Full textC.G, Dirisu, Ogbulie J.N Orji J.C, Eresia-Eke R, Olowu M, and Richard N.U. "Crude Oil Degradation by Penicilium and Mucor Species Isolated From Fresh Water Swamp." Annals of Ecology and Environmental Science 2, no. 2 (2018): 76–81. http://dx.doi.org/10.22259/2637-5338.0202010.
Full textCardona Betancur, Mariana, and Francia Elena Valencia Garcia. "Premezcla conservante con ácido fumárico para uso en la industria de panificación." Ciencia en Desarrollo 14, no. 2 (2023): 113–24. http://dx.doi.org/10.19053/01217488.v14.n2.2023.14648.
Full textRatnawati and Kasman Jaya. "SELEKSI DAN IDENTIFIKASI CENDAWAN ENDOFIT DI PERTANAMAN ORGANIK BAWANG MERAH LOKAL PALU." Jurnal Agrotech 11, no. 1 (2021): 13–19. http://dx.doi.org/10.31970/agrotech.v11i1.64.
Full textZhang, Li Fang, Ying Ying Chen, and Shu Juan Dai. "Kinetic Study for Biosorption of Malachite Green from Aqueous Solution by Pretreated PeniciIlium sp." Applied Mechanics and Materials 80-81 (July 2011): 421–25. http://dx.doi.org/10.4028/www.scientific.net/amm.80-81.421.
Full textZhang, Li Fang, Ying Ying Chen, and Shu Juan Dai. "Equilibrium and Thermodynamic Studies on Biosorption of Dye from Aqueous Solution by PeniciIlium sp." Applied Mechanics and Materials 80-81 (July 2011): 678–82. http://dx.doi.org/10.4028/www.scientific.net/amm.80-81.678.
Full textFapohunda, Stephen O., and Annabella A. Adewunmi. "Climate change and mycotoxins." Croatian journal of food science and technology 11, no. 2 (2019): 283–90. http://dx.doi.org/10.17508/cjfst.2019.11.2.09.
Full textYuqi, Qin, Zheng Kai, Liu Guodong, Chen Mei, and Qu Yinbo. "Improved cellulolytic efficacy in Penicilium decumbens via heterologous expression of Hypocrea jecorina endoglucanase II." Archives of Biological Sciences 65, no. 1 (2013): 305–14. http://dx.doi.org/10.2298/abs1301305q.
Full textOKULL, D. O., and L. F. LABORDE. "Activity of Electrolyzed Oxidizing Water Against Penicilium expansum in Suspension and on Wounded Apples." Journal of Food Science 69, no. 1 (2004): FMS23—FMS27. http://dx.doi.org/10.1111/j.1365-2621.2004.tb17872.x.
Full textIrazusta, Silvia Pierre, Fábio Henrique de Oliveira, Thiago Aguiar Cacuro, and Paulo José Balsamo. "Qualidade do ambiente “Indoor” de serviços de diagnóstico por imagens em hospitais." Saúde e meio ambiente: revista interdisciplinar 11 (May 28, 2022): 85–98. http://dx.doi.org/10.24302/sma.v11.4102.
Full textMarques da Silva, Letícia, Tainara Ludvichak Beger, Stifani Araujo Borstmann, and Thais Biasuz. "Qualidade microbiológica de rações para cães comercializadas à granel em um município do oeste do Paraná." Revista Brasileira Multidisciplinar 27, no. 3 (2024): 111–22. http://dx.doi.org/10.25061/2527-2675/rebram/2024.v27i3.1812.
Full textSuresh, Ramamurthy, Saravanan Palanivel Sakthinathan, Dakshnamoorthy Kamalakkannan, Inbasekaran Muthuvel, and Ganesamoorthy Thirunarayanan. "Synthesis and pharmacological evaluation of some benzylidene-4-nitroanilines." Ovidius University Annals of Chemistry 31, no. 1 (2020): 55–59. http://dx.doi.org/10.2478/auoc-2020-0011.
Full textFoltinová, Denisa, Dana Tančinová, and Miroslava Císarová. "INHIBITORY EFFECT OF ESSENTIAL OILS FROM SOME LAURACEAE SPECIES ON THE GROWTH OF PENICILIUM COMMUNE." Journal of Microbiology, Biotechnology and Food Sciences 9, Special issue (2019): 385–89. http://dx.doi.org/10.15414/jmbfs.2019.9.special.385-389.
Full textZambelli, P., L. Fernandez-Arrojo, D. Romano, et al. "Production of fructooligosaccharides by mycelium-bound transfructosylation activity present in Cladosporium cladosporioides and Penicilium sizovae." Process Biochemistry 49, no. 12 (2014): 2174–80. http://dx.doi.org/10.1016/j.procbio.2014.09.021.
Full textBamigboye, O. O. "Screening of Some Fungi Associated with Maize Cob Degradation for Cellulase Activity." Greener Journal of Agricultural Sciences 3, no. 6 (2013): 492–96. https://doi.org/10.15580/GJAS.2013.6.011613389.
Full textBamigboye, O. O. "Screening of Some Fungi Associated with Maize Cob Degradation for Cellulase Activity." Greener Journal of Biological Sciences 3, no. 6 (2013): 208–12. https://doi.org/10.15580/gjbs.2013.6.011613389.
Full textSharma, G. D. "Influence of mycorrhizal developmental stages and plant age on rhizosphere mycoflora of Pinus kesiya (Royle)." Acta Mycologica 17, no. 1-2 (2014): 45–51. http://dx.doi.org/10.5586/am.1981.004.
Full textShende, Sandip H. "A Preliminary Survey of Airborne Fungal Spores of Vittaleshwar Temples at Sironcha (M.S.)." International Journal for Research in Applied Science and Engineering Technology 12, no. 7 (2024): 462–65. http://dx.doi.org/10.22214/ijraset.2024.63592.
Full textIlmi, Nur, Sogandi Sogandi, and Hikmahwati Hikmahwati. "Filtrate Culture of Trichoderma, Gliocladium, Penicilium and Aspergillus flavus as Inhibitor on Downy Mildew on Maize." CROPSAVER - Journal of Plant Protection 7, no. 2 (2024): 67–77. https://doi.org/10.24198/cropsaver.v7i2.57771.
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