Log in

Relevant bibliographies by topics / Pentadecanoic acid (15:0) / Journal articles

To see the other types of publications on this topic, follow the link: Pentadecanoic acid (15:0).

Journal articles on the topic 'Pentadecanoic acid (15:0)'

Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Pentadecanoic acid (15:0).'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

Elwood, Peter, Ann Fehily, Janet Pickering, and Ian Givens. "Pentadecanoic acid (15:0), milk, and ischemic heart disease." American Journal of Clinical Nutrition 87, no. 5 (2008): 1540–41. http://dx.doi.org/10.1093/ajcn/87.5.1540.

Full text

APA, Harvard, Vancouver, ISO, and other styles

2

de Oliveira Otto, Marcia C., Rozenn N. Lemaitre, Xiaoling Song, Irena B. King, David S. Siscovick, and Dariush Mozaffarian. "Serial measures of circulating biomarkers of dairy fat and total and cause-specific mortality in older adults: the Cardiovascular Health Study." American Journal of Clinical Nutrition 108, no. 3 (2018): 476–84. http://dx.doi.org/10.1093/ajcn/nqy117.

Full text

Abstract:

ABSTRACT Background Controversy has emerged about the benefits compared with harms of dairy fat, including concerns over long-term effects. Previous observational studies have assessed self-reported estimates of consumption or a single biomarker measure at baseline, which may lead to suboptimal estimation of true risk. Objective The aim of this study was to investigate prospective associations of serial measures of plasma phospholipid fatty acids pentadecanoic (15:0), heptadecanoic (17:0), and trans-palmitoleic (trans-16:1n–7) acids with total mortality, cause-specific mortality, and cardiovas

APA, Harvard, Vancouver, ISO, and other styles

3

Wang, Zhen, Dong Hao Wang, Yuliya Goykhman, et al. "The elongation of very long-chain fatty acid 6 gene product catalyses elongation of n-13 : 0 and n-15 : 0 odd-chain SFA in human cells." British Journal of Nutrition 121, no. 3 (2019): 241–48. http://dx.doi.org/10.1017/s0007114518003185.

Full text

Abstract:

AbstractNormal odd-chain SFA (OCSFA), particularly tridecanoic acid (n-13 : 0), pentadecanoic acid (n-15 : 0) and heptadecanoic acid (n-17 : 0), are normal components of dairy products, beef and seafood. The ratio of n-15 : 0:n-17 : 0 in ruminant foods (dairy products and beef) is 2:1, while in seafood and human tissues it is 1:2, and their appearance in plasma is often used as a marker for ruminant fat intake. Human elongases encoded by elongation of very long-chain fatty acid (ELOVL)1, ELOVL3, ELOVL6 and ELOVL7 catalyse biosynthesis of the dominant even-chain SFA; however, there are no repor

APA, Harvard, Vancouver, ISO, and other styles

4

Srisukchayakul, Pornpoj, Chatrudee Suwanachart, Yutthapong Sangnoi, et al. "Rapidithrix thailandica gen. nov., sp. nov., a marine gliding bacterium isolated from samples collected from the Andaman sea, along the southern coastline of Thailand." International Journal of Systematic and Evolutionary Microbiology 57, no. 10 (2007): 2275–79. http://dx.doi.org/10.1099/ijs.0.65087-0.

Full text

Abstract:

The taxonomic positions of three strains of marine gliding bacteria, TISTR 1736, TISTR 1741 and TISTR 1750T, isolated from the southern coastline of Thailand were evaluated by using a polyphasic approach. Phylogenetic analysis based on 16S rRNA gene sequences indicated that the three isolates formed a distinct lineage within the family ‘Flammeovirgaceae’, phylum Bacteroidetes, and were related to the genus Flexithrix. The DNA G+C contents of the isolates were in the range 40–43 mol%. The major respiratory quinone was MK-7. The major cellular fatty acids were 16 : 1ω5c (cis-5-hexadecenoic acid)

APA, Harvard, Vancouver, ISO, and other styles

5

Mayilraj, S., P. Saha, K. Suresh, and H. S. Saini. "Ornithinimicrobium kibberense sp. nov., isolated from the Indian Himalayas." International Journal of Systematic and Evolutionary Microbiology 56, no. 7 (2006): 1657–61. http://dx.doi.org/10.1099/ijs.0.64138-0.

Full text

Abstract:

A buff-yellow-pigmented bacterium, strain K22-20T, which was isolated from a cold desert of the Indian Himalayas, was subjected to a polyphasic taxonomic study. Phenotypic and chemical properties of strain K22-20T were consistent with its classification in the genus Ornithinimicrobium. The major fatty acids of the strain were iso-C17 : 1 ω9c (cis-15-methyl 7-hexadecenoic acid), iso-C15 : 0 (13-methyl tetradecanoic acid), iso-C16 : 0 (14-methyl pentadecanoic acid) and iso-C17 : 0 (15-methyl hexadecanoic acid). The G+C content of the genomic DNA was 71 mol%. According to 16S rRNA gene sequence a

APA, Harvard, Vancouver, ISO, and other styles

6

Gudmestad, Neil C., Paul J. Henningson, and William M. Bugbee. "Cellular fatty acid comparison of strains of Corynebacterium michiganense subsp. sepedonicum from potato and sugar beet." Canadian Journal of Microbiology 34, no. 6 (1988): 716–22. http://dx.doi.org/10.1139/m88-122.

Full text

Abstract:

The cellular fatty acid composition of Corynebacterium michiganense subsp. sepedonicum strains recovered from potato and sugar beet hosts were determined using gas-liquid chromatography. Fatty acid profiles were compared to profiles from other plant pathogenic coryneform bacteria. The most prevalent fatty acids present in C. michiganense subsp. sepedonicum were 12-methyl-tetradecanoic acid (a15:0), 14-methyl-hexadecanoic acid (a17:0), 14-methyl-pentadecanoic acid (i16:0), 12-methyl-4-tetradecenoic acid (a15:1), hexadecanoic acid (16:0), cis-9-octadecenoic acid (18:1c), and cis-9,12-octadecadie

APA, Harvard, Vancouver, ISO, and other styles

7

Al-Momani, E., B. D. Zlatopolskiy, C. Solbach, S. N. Reske, and H. J. Machulla. "Synthesis of 15-(4-[131I]iodophenyl)pentadecanoic acid (p-IPPA) via tin-precursor using Chloramine-T as an oxidant." Journal of Radioanalytical and Nuclear Chemistry 286, no. 1 (2010): 231–34. http://dx.doi.org/10.1007/s10967-010-0643-0.

Full text

APA, Harvard, Vancouver, ISO, and other styles

8

Vessby, B., A. Smedman, and A. Wolk. "4.P.192 Pentadecanoic acid (15:0) in human serum and adipose tissue - a marker for intake of dairy fat." Atherosclerosis 134, no. 1-2 (1997): 336. http://dx.doi.org/10.1016/s0021-9150(97)89719-5.

Full text

APA, Harvard, Vancouver, ISO, and other styles

9

Warensjö, Eva, Jan-Håkan Jansson, Lars Berglund, et al. "Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case–control study." British Journal of Nutrition 91, no. 4 (2004): 635–42. http://dx.doi.org/10.1079/bjn20041080.

Full text

Abstract:

Milk fat is high in saturated fatty acids (SFA) and high intakes of SFA are associated with cardiovascular diseases. The aim of the present study was to prospectively evaluate the potential risk of a first-ever acute myocardial infarction (AMI) in relation to the estimated milk-fat intake, reflected as the proportions of pentadecanoic acid (15:0) and heptadecanoic acid (17:0) in serum lipid esters. This was evaluated in a study population selected within the Västerbotten Intervention Program and the northern Sweden ‘Monitoring of Trends and Determinants in Cardiovascular disease’ survey popula

APA, Harvard, Vancouver, ISO, and other styles

10

MALAWET, Tarnhatai, Phuwadol BANGRAK, Yuwadee PEERAPORNPISAL, and Niyom KAMLANGDEE. "Newly Isolated High Squalene Producing Thraustochytrid Strain Aurantochytrium sp. P5/2 from Mangrove Habitats in Nakhon Si Thammarat Province, Thailand." Walailak Journal of Science and Technology (WJST) 17, no. 3 (2019): 212–21. http://dx.doi.org/10.48048/wjst.2020.6476.

Full text

Abstract:

Thraustochytrids are alternative potential sources of squalene, because they grow rapidly, are relatively easy to culture, and accumulate in large amounts. The objectives of this research were to isolate squalene-producing Thraustochytrids from fallen leaves in Paknakon Bay, including Paknakon Mangrove forest (N), Pakpanang Mangrove forest (P) and Thasala Mangrove forest (T), Nakhon Si Thammarat, Thailand, and to investigate their total lipid profile and squalene contents. A total of nine Thraustochytrid isolates were obtained.Morphological and molecular features revealed that those Thraustoch

APA, Harvard, Vancouver, ISO, and other styles

11

Abdullah, Mohammad M. H., Audrey Cyr, Marie-Claude Lépine, et al. "Recommended dairy product intake modulates circulating fatty acid profile in healthy adults: a multi-centre cross-over study." British Journal of Nutrition 113, no. 3 (2015): 435–44. http://dx.doi.org/10.1017/s0007114514003894.

Full text

Abstract:

Dairy products are rich sources of an array of fatty acids (FA) that have been shown individually and in certain clusters to exert varying effects on cardiovascular health, for which the circulating lipid profile is a powerful biomarker. Whether the profile of these FA is reflected in blood upon short terms of intake, possibly contributing to the lipid-related health impacts of dairy products, remains to be fully established. The objectives of the present study were to assess a recommended dairy product consumption in relation to circulating FA and lipid profiles, and to evaluate certain FA in

APA, Harvard, Vancouver, ISO, and other styles

12

Trieu, Kathy, Saiuj Bhat, Zhaoli Dai, et al. "Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis." PLOS Medicine 18, no. 9 (2021): e1003763. http://dx.doi.org/10.1371/journal.pmed.1003763.

Full text

Abstract:

Background We aimed to investigate the association of serum pentadecanoic acid (15:0), a biomarker of dairy fat intake, with incident cardiovascular disease (CVD) and all-cause mortality in a Swedish cohort study. We also systematically reviewed studies of the association of dairy fat biomarkers (circulating or adipose tissue levels of 15:0, heptadecanoic acid [17:0], and trans-palmitoleic acid [t16:1n-7]) with CVD outcomes or all-cause mortality. Methods and findings We measured 15:0 in serum cholesterol esters at baseline in 4,150 Swedish adults (51% female, median age 60.5 years). During a

APA, Harvard, Vancouver, ISO, and other styles

13

Luo, Cheng, Hongjie Liu, Xiaoqian Wang, et al. "The associations between individual plasma SFAs, serine palmitoyl-transferase long-chain base subunit 3 gene rs680379 polymorphism, and type 2 diabetes among Chinese adults." American Journal of Clinical Nutrition 114, no. 2 (2021): 704–12. http://dx.doi.org/10.1093/ajcn/nqab102.

Full text

Abstract:

ABSTRACT Background Several individual studies have shown that circulating levels of odd-chain SFAs and very-long-chain SFAs (VLSFAs) may have beneficial effects, but the results are mixed. While the dietary and metabolic factors that may influence VLSFAs are not well-known, a previous study observed associations of VLSFA concentrations with variants in serine palmitoyl-transferase long-chain base subunit 3 (SPTLC3) gene. Objectives We investigated the associations of individual plasma SFAs and SPTLC3 gene rs680379 polymorphism with metabolic risk factors and type 2 diabetes (T2D). Methods We

APA, Harvard, Vancouver, ISO, and other styles

14

Santaren, Ingrid D., Steven M. Watkins, Angela D. Liese, et al. "Serum pentadecanoic acid (15:0), a short-term marker of dairy food intake, is inversely associated with incident type 2 diabetes and its underlying disorders." American Journal of Clinical Nutrition 100, no. 6 (2014): 1532–40. http://dx.doi.org/10.3945/ajcn.114.092544.

Full text

APA, Harvard, Vancouver, ISO, and other styles

15

Horcada, A., M. J. Beriain, A. Purroy, G. Lizaso, and J. Chasco. "Effect of sex on meat quality of Spanish lamb breeds (Lacha and Rasa Aragonesa)." Animal Science 67, no. 3 (1998): 541–47. http://dx.doi.org/10.1017/s1357729800032975.

Full text

Abstract:

AbstractThe influence of sex on the meat quality of Lacha (L) and Rasa Aragonesa (RA) lambs was studied. Male and female L lambs were given ewes' milk and were slaughtered at 25 and 24 days of age corresponding to 11·4 and 10·9 kg live weight (LW), respectively. Male and female RA lambs were weaned at 58 days (16·0 kg LW) and then given concentrate and barley straw until slaughter at 89 and 91 days of age, corresponding to 24·5 and 23·1 kg LW, respectively. The parameters measured on the carcasses were: hot carcass weight, cold carcass weight, conformation, colour, firmness and thickness of do

APA, Harvard, Vancouver, ISO, and other styles

16

Djousse, Luc, Mary L. Biggs, Nirupa R. Matthan, et al. "Serum Individual Nonesterified Fatty Acids and Risk of Heart Failure in Older Adults." Cardiology 146, no. 3 (2021): 351–58. http://dx.doi.org/10.1159/000513917.

Full text

Abstract:

<b><i>Background:</i></b> Heart failure (HF) is highly prevalent among older adults and is associated with high costs. Although serum total nonesterified fatty acids (NEFAs) have been positively associated with HF risk, the contribution of each individual NEFA to HF risk has not been examined. <b><i>Objective:</i></b> The aim of this study was to examine the association of individual fasting NEFAs with HF risk in older adults. <b><i>Methods:</i></b> In this prospective cohort study of older adults, we measured 35 individua

APA, Harvard, Vancouver, ISO, and other styles

17

Dougan, Hayes, Donald M. Lyster, and John S. Vincent. "Efficient production of 15-( pentadecanoic acid." International Journal of Radiation Applications and Instrumentation. Part A. Applied Radiation and Isotopes 37, no. 8 (1986): 919–21. http://dx.doi.org/10.1016/0883-2889(86)90293-5.

Full text

APA, Harvard, Vancouver, ISO, and other styles

18

Humbert, T., C. Luu-Duc, D. Le Bars, M. Vidal, and M. Apparu. "Synthesis of 3-methyl-15-phenyl-[carboxyl-14C]-pentadecanoic acid." Journal of Labelled Compounds and Radiopharmaceuticals 25, no. 9 (1988): 1049–54. http://dx.doi.org/10.1002/jlcr.2580250919.

Full text

APA, Harvard, Vancouver, ISO, and other styles

19

Le Bars, D., C. Luu-Duc, P. M. Leo, M. Apparu, M. Vidal, and M. Comet. "Synthesis of 15-(p-iodophenyl) pentadecanoic acid labelled with carbon-14." International Journal of Radiation Applications and Instrumentation. Part A. Applied Radiation and Isotopes 37, no. 3 (1986): 256–57. http://dx.doi.org/10.1016/0883-2889(86)90182-6.

Full text

APA, Harvard, Vancouver, ISO, and other styles

20

Kraus, Werner, Martin Walther, Christian M. Jung, Franziska Emmerling та Hans-Jürgen Pietzsch. "Bromotricarbonyl{15-[2-(methylsulfanyl)ethylsulfanyl]pentadecanoic acid-κ2 S,S′}rhenium(I)". Acta Crystallographica Section E Structure Reports Online 62, № 7 (2006): m1660—m1662. http://dx.doi.org/10.1107/s1600536806024081.

Full text

Abstract:

The title compound, [ReBr(C18H36O2S2)(CO)3], was synthesized and characterized as a non-radioactive surrogate of a novel Tc-containing fatty acid derivative prepared according to the tricarbonyl/dithioether design with the objective of developing new Tc-based radiopharmaceuticals for the non-invasive diagnosis of myocardial metabolism. The Re chelate contains the metal in the oxidation state +1 and is attached to the terminal position of a fatty acid. The complex formation was accomplished by a ligand exchange reaction using [NBu4]2[Re(CO)3Br3] as starting material.

APA, Harvard, Vancouver, ISO, and other styles

21

Goodman, M. M., F. F. Knapp, P. Richards, and F. Mausner. "A new rapid, regiospecific synthesis of 15-(p-[123I]iodophenyl)pentadecanoic acid." Journal of Radioanalytical and Nuclear Chemistry 89, no. 1 (1985): 63–70. http://dx.doi.org/10.1007/bf02070204.

Full text

APA, Harvard, Vancouver, ISO, and other styles

22

Culbert, Paul A., Jianming Lu, and Michael J. Adam. "Regiospecific synthesis of 15-(4-[123I]iodophenyl)pentadecanoic acid-IPPA via methyl 15-(4-trimethylstannylphenyl)pentadecanoate." Applied Radiation and Isotopes 48, no. 6 (1997): 745–47. http://dx.doi.org/10.1016/s0969-8043(96)00311-9.

Full text

APA, Harvard, Vancouver, ISO, and other styles

23

Humbert, T., C. Luu-Duc, D. Le Bars, and A. Marsura. "Synthesis of 3-methyl-15-(p-iodophenyl)-pentadecanoic acid labelled with carbon-14." Journal of Labelled Compounds and Radiopharmaceuticals 27, no. 6 (1989): 731–33. http://dx.doi.org/10.1002/jlcr.2580270617.

Full text

APA, Harvard, Vancouver, ISO, and other styles

24

Dougan, H., D. M. Lyster, R. J. Flanagan, and J. S. Vincent. "15-(para-[123I] iodophenyl) pentadecanoic acid obtained using mercuration and subsequent [123I] radioiodination." Journal of Radioanalytical and Nuclear Chemistry Articles 132, no. 2 (1989): 377–85. http://dx.doi.org/10.1007/bf02136097.

Full text

APA, Harvard, Vancouver, ISO, and other styles

25

Verbruggen, R. F. "Preparation of 15-(p-[123I]iodophenyl) pentadecanoic acid and 15-(p-[123I]iodophenyl)-3-methylpentadecanoic acid by means of Sn." International Journal of Radiation Applications and Instrumentation. Part A. Applied Radiation and Isotopes 39, no. 10 (1988): 1097–98. http://dx.doi.org/10.1016/0883-2889(88)90148-7.

Full text

APA, Harvard, Vancouver, ISO, and other styles

26

ANTAR, M. A., G. SPOHR, H. H. HERZOG, et al. "15-(ortho- 123I-phenyl)-pentadecanoic acid, a new myocardial imaging agent for clinical use." Nuclear Medicine Communications 7, no. 9 (1986): 683–96. http://dx.doi.org/10.1097/00006231-198607090-00005.

Full text

APA, Harvard, Vancouver, ISO, and other styles

27

ANTAR, M. A., G. SPOHR, H. H. HERZOG, et al. "15-(ortho- 123I-phenyl)-pentadecanoic acid, a new myocardial imaging agent for clinical use." Nuclear Medicine Communications 7, no. 9 (1986): 683–96. http://dx.doi.org/10.1097/00006231-198609000-00005.

Full text

APA, Harvard, Vancouver, ISO, and other styles

28

Al-Momani, E., B. D. Zlatopolskiy, C. Solbach, S. N. Reske, and H. J. Machulla. "Synthesis of 15-(4-[11C]methylphenyl)pentadecanoic acid (MePPA) via Stille cross-coupling reaction." Journal of Radioanalytical and Nuclear Chemistry 288, no. 3 (2011): 881–86. http://dx.doi.org/10.1007/s10967-011-1022-1.

Full text

APA, Harvard, Vancouver, ISO, and other styles

29

KAISER, K. P., E. VESTER, K. GROBANNM, et al. "Semi-quantitative analysis of SPECT with the iodinated fatty acid 15-(ortho-123 I-phenyl)-pentadecanoic acid." Nuclear Medicine Communications 12, no. 11 (1991): 927–36. http://dx.doi.org/10.1097/00006231-199111000-00002.

Full text

APA, Harvard, Vancouver, ISO, and other styles

30

Cividini, Angela, Ana Kaić, Dragomir Kompan, and Klemen Potočnik. "Fatty acid composition and sensory analysis in Boer kids meat." Archives Animal Breeding 57, no. 1 (2014): 1–9. http://dx.doi.org/10.7482/0003-9438-57-007.

Full text

Abstract:

Abstract. This study was undertaken to characterize the fatty acid profile and sensory properties of longissimus dorsi (LD) muscle of Boer kids as affected by sex (17 male, 15 female) and slaughter weight (pre-weaned 20 kg, post-weaned 30 kg). Regarding sex differences, higher percentage amounts of lauric, myristic, pentadecanoic, linolenic and docosapentaenoic acids were found in LD muscle of male compared to female kids, whereas greater amounts of oleic acid were detected in LD muscle of female kids. Also, LD of male kids contained higher percentage amounts of saturated (SFA), polyunsaturate

APA, Harvard, Vancouver, ISO, and other styles

31

ALOKLAH, BASSAM, ANWAR ALHAJALI, and SABAH YAZIJI. "Identification of some Yeasts by Fatty Acid Profiles." Polish Journal of Microbiology 63, no. 4 (2014): 467–72. http://dx.doi.org/10.33073/pjm-2014-063.

Full text

Abstract:

178 yeasts isolated from various foods were identified using ID32 C strip; Saccharomyces cerevisiae (47), Rhodotorula mucilaginosa (19), Candida kefyr (33), Candida krusei (37), Candida lusitaniae (28), Cndida lipolytica (14). The yeasts were harvested, saponified, derivatized, and extracted, and fatty acid analysis was performed by Gas Chromatography Mass Spectrometry. The yeast lipids contained Decanoic acid (C10:0), Luaric acid (C12:0), Myristoleic acid (C14:1), Myristic acid (C14:0), Pentadecanoic acid (C15:0), Palmitoleic acid C16:1), Pamitic acid (C16:0), Heptadecenoic acid (C17:1), Lino

APA, Harvard, Vancouver, ISO, and other styles

32

Bisignano, Carlo, Giovanna Ginestra, Antonella Smeriglio, et al. "Study of the Lipid Profile of ATCC and Clinical Strains of Staphylococcus aureus in Relation to Their Antibiotic Resistance." Molecules 24, no. 7 (2019): 1276. http://dx.doi.org/10.3390/molecules24071276.

Full text

Abstract:

A number of reports have indicated a relationship between bacterial resistance to antibiotics and their lipid composition. In the present study, we characterized the lipid profiles of American Type Culture Collection (ATCC) and clinical strains of Staphylococcus aureus and its correlation with antibiotic resistance and hydrophobicity. The following strains were used: S. aureus ATCC 6538P, S. aureus ATCC 43300 (MRSA), seven clinical strains from the pharynges, two strains from duodenal ulcers, four strains from hip prostheses, and one strain from the conjunctiva. Lipid-related differentiation w

APA, Harvard, Vancouver, ISO, and other styles

33

Lee, Byung Chul, Dong Hyun Kim, Jae Hak Lee, et al. "99mTc(CO)3-15-[N-(Acetyloxy)-2-picolylamino]pentadecanoic Acid: A Potential Radiotracer for Evaluation of Fatty Acid Metabolism." Bioconjugate Chemistry 18, no. 4 (2007): 1332–37. http://dx.doi.org/10.1021/bc060299w.

Full text

APA, Harvard, Vancouver, ISO, and other styles

34

Jenkins, Benjamin, James West, and Albert Koulman. "A Review of Odd-Chain Fatty Acid Metabolism and the Role of Pentadecanoic Acid (C15:0) and Heptadecanoic Acid (C17:0) in Health and Disease." Molecules 20, no. 2 (2015): 2425–44. http://dx.doi.org/10.3390/molecules20022425.

Full text

APA, Harvard, Vancouver, ISO, and other styles

35

WIELER, H., K. P. KAISER, J. T. KUIKKA, B. HENKEL, J. FRANK, and K. LADWEIN. "Standardized noninvasive assessment of myocardial free fatty acid kinetics by means of 15-(p - iodo - phenyl) pentadecanoic acid (123I-pPPA) scintigraphy." Nuclear Medicine Communications 13, no. 3 (1992): 168–85. http://dx.doi.org/10.1097/00006231-199203000-00008.

Full text

APA, Harvard, Vancouver, ISO, and other styles

36

Villamor, Eduardo, Luis A. Villar, Anyela Lozano-Parra, Víctor M. Herrera, and Oscar F. Herrán. "Serum fatty acids and progression from dengue fever to dengue haemorrhagic fever/dengue shock syndrome." British Journal of Nutrition 120, no. 7 (2018): 787–96. http://dx.doi.org/10.1017/s0007114518002039.

Full text

Abstract:

AbstractPUFA might modulate inflammatory responses involved in the development of severe dengue. We aimed to examine whether serum PUFA concentrations in patients diagnosed with dengue fever (DF) were related to the risk of progression to dengue haemorrhagic fever/dengue shock syndrome (DHF/DSS). A secondary aim was to assess correlations between fatty acids (FA) and inflammatory biomarkers in patients with DF. We conducted a prospective case–control study nested within a cohort of patients who were diagnosed with DF and followed during the acute episode. We compared the distribution of indivi

APA, Harvard, Vancouver, ISO, and other styles

37

El-Wetery, A. S., Kh M. El-Azoney, and M. Raieh. "Kinetics and mechanism of the nucleophilic exchange reaction of iodide-131 with 15-(para-iodo-phenyl) pentadecanoic acid." Journal of Labelled Compounds and Radiopharmaceuticals 39, no. 12 (1997): 987–97. http://dx.doi.org/10.1002/(sici)1099-1344(199712)39:12<987::aid-jlcr44>3.0.co;2-#.

Full text

APA, Harvard, Vancouver, ISO, and other styles

38

Soukhov, V. Yu, N. P. Fadeev, I. Yu Savicheva, and N. A. Kostenikov. "Clinical application of '231-labelled 15-iodine pentadecanoic acid and SPET in patients with coronary heart disease (CAD)." Nuclear Medicine Communications 20, no. 5 (1999): 461. http://dx.doi.org/10.1097/00006231-199905000-00024.

Full text

APA, Harvard, Vancouver, ISO, and other styles

39

Tu, Zhude, Shihong Li, Terry L. Sharp, et al. "Synthesis and Evaluation of 15-(4-(2-[18F]Fluoroethoxy)phenyl)pentadecanoic Acid: A Potential PET Tracer for Studying Myocardial Fatty Acid Metabolism." Bioconjugate Chemistry 21, no. 12 (2010): 2313–19. http://dx.doi.org/10.1021/bc100343h.

Full text

APA, Harvard, Vancouver, ISO, and other styles

40

DORMEHL, I., L. FEINENDEGEN, N. HUGO, N. ROSSOUW, and A. WHITE. "Comparative myocardial imaging in the baboon with 123I-labelled ortho and para isomers of 15-(iodophenyl)pentadecanoic acid (IPPA)." Nuclear Medicine Communications 14, no. 11 (1993): 998–1004. http://dx.doi.org/10.1097/00006231-199311000-00011.

Full text

APA, Harvard, Vancouver, ISO, and other styles

41

Bendel, Stepani, Raimo Kettunen, Juha Hartikainen, et al. "Similar effect of revascularization on technetium-99m sestamibi and 15-( p -iodophenyl)pentadecanoic acid uptake in myocardial infarction patients." European Journal of Nuclear Medicine and Molecular Imaging 26, no. 10 (1999): 1304–9. http://dx.doi.org/10.1007/s002590050587.

Full text

APA, Harvard, Vancouver, ISO, and other styles

42

Lin, Yi-Chueh, and Akira Yokota. "Plantibacter auratus sp. nov., in the family Microbacteriaceae." International Journal of Systematic and Evolutionary Microbiology 56, no. 10 (2006): 2337–39. http://dx.doi.org/10.1099/ijs.0.64366-0.

Full text

Abstract:

Strain NCIMB 9991T is a Gram-positive, short rod-shaped, yellow-pigmented bacterium, with a high DNA G+C content, and was originally deposited in 1967 as Arthrobacter sp. The bacterium is aerobic, non-motile, catalase-positive and oxidase-negative. Comparative 16S rRNA gene sequencing studies demonstrated that this strain was highly related genealogically to Plantibacter flavus DSM 14012T. Strain IAM 14817T (=NCIMB 9991T) has the following characteristics: the predominant menaquinones are MK-9 and MK-10, the DNA G+C content is 68 mol%, the diamino acid in the cell wall is 2,4-l-diaminobutyric

APA, Harvard, Vancouver, ISO, and other styles

43

Karavaeva, T. M., M. V. Maksimenya, P. P. Tereshkov, I. N. Gaimolenko, T. A. Medvedeva, and A. A. Parshina. "Long-chain fatty acids and short-chain fatty acids in exhaled breath condensate of patients with chronic obstructive pulmonary disease." Biomeditsinskaya Khimiya 67, no. 2 (2021): 169–74. http://dx.doi.org/10.18097/pbmc20216702169.

Full text

Abstract:

In present study we performed gas-liquid chromatographic analysis of exhaled breath condensate to measure volatile fatty acids (C2 — acetic, C3 — propionic, C4 — butanoic, isoC4 — isobutyric, C5 — valerianic, C6 — caproic, C7 — heptanoic) and fatty acid with a long aliphatic chain (C14:0 — myristic, C15:0 — pentadecanoic, C16:0 — palmitic, C16:1 — palmitooleic, C17:0 — heptadecanoic, C17:1 — heptadecenoic, C18:0 — stearic, C18:1 — oleic, C18:2 — linolenic, C18:3ω3 — α-linolenic, C20:4ω6 — arachidonic) in patients suffering from moderate chronic obstructive pulmonary disease (2nd stage, GOLD).

APA, Harvard, Vancouver, ISO, and other styles

44

Jenkins, Benjamin, Manar Aoun, Christine Feillet-Coudray, Charles Coudray, Martin Ronis, and Albert Koulman. "The Dietary Total-Fat Content Affects the In Vivo Circulating C15:0 and C17:0 Fatty Acid Levels Independently." Nutrients 10, no. 11 (2018): 1646. http://dx.doi.org/10.3390/nu10111646.

Full text

Abstract:

Pentadecanoic acid (C15:0) and heptadecanoic acid (C17:0) have been described as dietary biomarkers of dairy-fat consumption, with varying degrees of reliability between studies. It remains unclear how the total amount of dietary fat, representing one of the main confounding factors in these biomarker investigations, affects C15:0 and C17:0 circulating concentrations independent of their relative intake. Additionally, it is not clear how changes in the dietary total-fat affects other fatty acids in circulation. Through two dietary studies with different total-fat levels but maintaining identic

APA, Harvard, Vancouver, ISO, and other styles

45

Yoneyama, Kihei, Yoshihiro Akashi, Kohei Ashikaga, Keisuke Kida, Kengo Suzuki, and Fumihiko Miyake. "METABOLIC IMAGING WITH ß-METHYL-P-[123I]-IODOPHENYL-PENTADECANOIC ACID IDENTIFIES ISCHEMIC MEMORY IN PATIENTS WITH VASOSPASTIC ANGINA." Journal of the American College of Cardiology 57, no. 14 (2011): E684. http://dx.doi.org/10.1016/s0735-1097(11)60684-0.

Full text

APA, Harvard, Vancouver, ISO, and other styles

46

Hudon, Marck P. J., Donald M. Lyster, Eric W. R. Jamieson, et al. "Efficacy of 15-(123I)-p-iodophenyl pentadecanoic acid (IPPA) in assessing myocardial metabolism in a model of reversible global ischemia." European Journal of Nuclear Medicine 14, no. 12 (1988): 594–99. http://dx.doi.org/10.1007/bf00251782.

Full text

APA, Harvard, Vancouver, ISO, and other styles

47

Humbert, Thierry, Christiane Keriel, Danièle Marti Batlle, et al. "Influence of the presence of a methyl group on the myocardial metabolism of 15-(paraiodophenyl)-3 methyl pentadecanoic acid (IMPPA)." International Journal of Radiation Applications and Instrumentation. Part B. Nuclear Medicine and Biology 17, no. 8 (1990): 745–49. http://dx.doi.org/10.1016/0883-2897(90)90020-2.

Full text

APA, Harvard, Vancouver, ISO, and other styles

48

WIELER, H., K. P. KAISER, J. FRANK, J. T. KUIKKA, K. LADWEIN, and A. WINKENS. "Standardized non-invasive assessment of myocardial free fatty acid kinetics by means of 15-(para-iodo-phenyl) pentadecanoic acid (123I-pPPA)scintigraphy: I. Method." Nuclear Medicine Communications 11, no. 12 (1990): 865–78. http://dx.doi.org/10.1097/00006231-199012000-00005.

Full text

APA, Harvard, Vancouver, ISO, and other styles

49

Hansen, Christopher L., Padmakar V. Kulkarni, Valentina Ugolini, and James R. Corbett. "Detection of aterations in left ventricular fatty acid metabolism in patients with acute myocardial infarction by 15-(p-123I-phenyl)-pentadecanoic acid and tomographic imaging." American Heart Journal 129, no. 3 (1995): 476–81. http://dx.doi.org/10.1016/0002-8703(95)90271-6.

Full text

APA, Harvard, Vancouver, ISO, and other styles

50

Mertens, J., J. Eersels, and W. Vanryckeghem. "New high yield Cu(I) assisted 123I radioiodination of 15(p-I-phenyl)-9-methyl pentadecanoic acid, a potential myocardial tracer." European Journal Of Nuclear Medicine 13, no. 3 (1987): 159–60. http://dx.doi.org/10.1007/bf00289030.

Full text

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!