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1

Pramuditya, M. Alfian Happy, and Tinjung Mary Prihtanti. "PERSEPSI PETANI TERHADAP BUDIDAYA GANDUM TROPIS." Agric 31, no. 2 (January 20, 2020): 176–90. http://dx.doi.org/10.24246/agric.2019.v31.i2.p176-190.

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Indonesia tried to cultivated wheat since 2000. Characteristics of Indonesia as a tropical country caused the productivity of wheat crops was relatively lower than the productivity of sub-tropical wheat cultivation. The development of wheat cultivation was carried out in various regions, including in Central Java Province. Several institutions had participated to introduce the wheat cultivation in Central Java province. This study explores the farmer perceptions on wheat farming and correlation between internal driver and external driver and farmer's perception on wheat farming, and the correlation between farmer perception toward farmer motivation to cultivate wheat. This research used survey technique to collect primary data from farmers who get involved on wheat cultivation introduction program. Data analysis techniques were used rank spearman correlation analysis. The study showed that respondents in Demak Regency tend to have the perception that wheat cultivation is very unprofitable, not easily cultivated and has a high risk of crop failure. Respondents in Boyolali tend to have the perception that wheat is easily cultivated, but has a high risk of crop failure and high selling prices. Respondents in Klaten Regency tend to have the perception that wheat cultivation is not profitable and has a high risk of crop failure, but has a high selling price. There is no significant relationship on age, education, farming experience, frequency of extension, and farm environmental conditions on farmers' perceptions. There are significant relationship between farmer status, land area, with farmers’ perception on wheat cultivation, and the farmers perception had relation with farmers motivation to cultivate wheat
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Irsa, Riandari, Dewangga Nikmatullah, and Kordiyana K. Rangga. "PERSEPSI PETANI DAN EFEKTIVITAS KELOMPOK TANI DALAM PROGRAM UPSUS PAJALE DI KECAMATAN BANJAR BARU KABUPATEN TULANG BAWANG." Jurnal Ilmu-Ilmu Agribisnis 6, no. 1 (October 31, 2018): 1. http://dx.doi.org/10.23960/jiia.v6i1.1-8.

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The purposes of this research are to analyze farmer’s perception in Upsus Pajale Program, to find out the factors related with farmer’s perception in Upsus Pajale Program, effectiveness of farmer groups on Upsus Pajale Program, and the relationship between the perception and the effectiveness in implementation of Upsus Pajale Program in Banjar Baru. This research was conducted in Banjar Baru subdistrict, Tulang Bawang district with 67 respondents of rice farmers following the Program. Data were collected using a suvey method with descriptive analysis and use nonparametric statistics test rank Spearman correlation to examine the hypotesis. The results showed that farmer’s perception in Upsus Pajale Program is included in the profitable calssification, the factors related are education, motivation, social environment and the support of government agencies, while the unrelated factor is knowledge level. The effectiveness of farmer group is in effective category and farmer’s perception is related with farmer group effectiveness.Key words: farmer group effectiveness, farmer’s perceptions, Upsus Pajale Program
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Priyono, Basuki Sigit, Sriyoto, and M. Zulkarnain Yuliarso. "REVITALISASI LUMBUNG PANGAN MELALUI PEMBERDAYAAN KELOMPOK TANI DI KABUPATEN SELUMA PROPINSI BENGKULU." Jurnal AGRISEP 13, no. 1 (March 11, 2014): 91–102. http://dx.doi.org/10.31186/jagrisep.13.1.91-102.

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The objective of this research are to assess farmers' perceptions about the food barn revitalization of farmer groups and determine the relationship between rice farmers attributes with their perception of the food barn revitalization. This research was conducted in the subsdistrict of Northern Seluma and Sukaraja, district of Seluma, in 2013. This research used primary and secondary data. Analysis method used in this research were qualitative descriptive and linear probability model analysis. The research resulted that farmers’ perception of the food barn revitalization is a good perception i.e. 89%. The land area and capital attributes were correlated significantly with the farmers’ perception, whereas age, formal education, farming experience, the sum of family burden, meeting frequency, cosmopolitan, and technology information searching were not correlated significantly. Keywords: food barn, farmer group, revitalization, farmers’ perception
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4

Fitriyana, Elya, Arip Wijianto, and Emi Widiyanti. "PERSEPSI PEMUDA TANI TERHADAP PEKERJAAN SEBAGAI PETANI DI KECAMATAN PURWOREJO KABUPATEN PURWOREJO." AGRITEXTS: Journal of Agricultural Extension 42, no. 2 (July 27, 2020): 119. http://dx.doi.org/10.20961/agritexts.v42i2.43315.

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This research was aimed to investigate the perception of youth farmers to farmer's job, to investigate the factor of perception formers, and to investigate the relationship of perception-formers factors with the perception of youth to farmer's job. The basic method used was descriptive analysis with survey technique. The location of research was determined purposively that is Purworejo Subdistrict Purworejo District. The sample was determined by multistage cluster random sampling technique, as many as 60 youth farmers scattered in three villages namely Pacekelan Village, Ganggeng Village, and Paduroso Village. Data analysis used spearman rank. The results showed that the perception of youth to farmers’ job is 66.67% that youth have good perception on the farmers' job. The factors forming the perception of youth farmers in Purworejo sub district are majority of formal education in the high category, the majority of family environment in the medium category, majority social culture in low category, whereas non-formal education, primary social environment, secondary social environment and cosmopolitan majority in category very low. There is an intense significant relationship between family environment and socio-culture with youth perception on farmer's work at 99% confidence level, at 95% level there is a significant relationship between work involvement and primary social environment with youth perception on farmer's job, whereas formal education, non-formal education, secondary social and cosmopolitan environments do not have a significant relationship with youth perceptions of farmer's job.
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5

Moko, Koko Widyat, Suwarto Suwarto, and Bekti Wahyu Utami. "PERBEDAAN PERSEPSI PETANI TERHADAP PROGRAM KARTU TANI DI KECAMATAN KALIJAMBE KABUPATEN SRAGEN." Caraka Tani: Journal of Sustainable Agriculture 32, no. 1 (March 6, 2018): 9. http://dx.doi.org/10.20961/carakatani.v32i1.15926.

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<em>The aims of this research is to analyze the differences in the farmers’ perception to Farmers’ Card program in Kalijambe District Sragen Regency based on the environment of farmers among the farmers who have long distance access from the District Office and Bank BRI with the farmers who have at close range access from the District Office and Bank BRI and based on the position of farmers in farmers’ group, they are management and members of farmers’ group. The basic method of this research is descriptive quantitative and survey techniques. The method of Location determination was done purposively in Kalijambe District Sragen Regency by taking two farmer groups they are farmers’ group Tani Santoso Banaran village and farmers’ group Ngudi Mulyo Wonorejo village. The population of this research was a farmer who is included/listed in the program Farmers’ Cards in Kalijambe District Sragen Regency, with the number of farmers’ responder 60 peoples. The sample is determined by using multi-stage cluster random sampling. The Analysis of data used is the different test of U Mann Whitney. The results showed that there were significant differences in the perception of the Farmers’ Card program based on the environment of farmers and farmers’ position in farmers’ group. The differences of perceptions based on their environment showed that the farmers’ perception whose close access to the District Office and Bank BRI is better than the perception of farmers whose long distance access from the District Office and Bank BRI. Based on the farmers’ position in farmers’ group, it is showed that the farmers’ perception in farmers’ management is better than the farmers’ perception in farmers’ member.</em>
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6

Putra, Christian Pratama, Dwi Sadono, and Djoko Susanto. "Perceptions of Smallholders Farmers on Oil Palm Plantation Cooperative in Kongbeng, East Kutai." Jurnal Penyuluhan 16, no. 1 (April 12, 2020): 134–46. http://dx.doi.org/10.25015/16202028295.

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Farmers' perception toward a program is the primary basis for their willingness to participate in the program. The objectives of the research are: (1) to know the perception level of farmers in the palm oil plantation cooperatives, (2) to analyse the correlation between internal and external factors with farmers perception. The study was conducted on May 2018 in Kongbeng Sub District of East Kutai District. The sample size is 66 farmers who are a member of a cooperative and cultivate palm oil on his land. The analysis used is descriptive statistics and Rank Spearman correlation. The results showed that the perception of farmers about the existence of cooperatives in community palm oil plantations in the form of cooperative benefits and the implementation of cooperatives are in a good category. Internal factors are significantly related to the perception of farmers only at the level of formal education in the benefits of cooperatives. Other internal factors have no relationship with the perception of farmers. Most of the external factors are highly correlated with farmers' perceptions of partnership support, farmer group support, extension support, and local government support.
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7

M, Khumalo, D. Kibirige, M. B. Masuku, H. R. Mloza-Banda, W. O. Mukabwe, and B. P. Dlamini. "Determinants of Smallholder Maize Farmer’s Perception on Use of Improved Weed Control Technologies in Eswatini." Journal of Sustainable Development 13, no. 3 (May 15, 2020): 12. http://dx.doi.org/10.5539/jsd.v13n3p12.

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Environmental concerns, increase labour cost and increase in demand for food has urged farmer to use the most economic and concomitant method to their farming objectives. Therefore, this study focused on ascertaining maize farmer&rsquo;s perceptions on the weed control methods they choose and the socio-economic characteristics that determine these perceptions. This study was conduct countrywide in the four agro-ecological zones of Eswatini. Primary data was collected from 240 randomly selected maize farmers in the four Agro-ecological Zone of Eswatini. Factor analysis was used to estimate principal components about farmer&rsquo;s perception on the different weed control methods. Multiple regression method was used to ascertain the socio-economic factors determining farmers&rsquo; perceptions. Farmers were interviewed about their perception on the usage of herbicides and integrated weed control method. The five likert scale of attitudinal statements related to herbicide and integrated weed control methods was developed. Four principal components were generated by the analysis from the positive attitudinal statement on the use of herbicides. These include productivity and economical, inclusive and confidence, knowledgeable and readiness, environmental impact. Farmer perceived that herbicides are associated with increased productive, can be used with confidence, farmers were ready to use herbicides, on the other hand, farmers perceived herbicides to have a negative impact on the environment. The socio-economic drivers of these farmers&rsquo; perceptions included sex of the farmer, education level, farming experience, access to agricultural trainings, amount of farm incomes and group membership. Integrated weeding method (hand hoe weeding + herbicide use) was perceived to be labour saving, productive and has no harm on the environment. The socio-economic drivers of these farmers&rsquo; perception towards the use of integrated weed control method included group membership and education. The study recommends that government should increase the number of extension officers to extend extension contact to more farmers, thus improve information sharing to farmers on best agricultural practices. Sensitization workshops, trainings and On-farm demonstration related to the usage of the improved weed control technologies is desired to increase farmers&rsquo; access to knowledge about the use of these improved weeding technologies.
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8

Nurdayati, Nurdayati, Budi Purwo Widiarso, Dhestalia Eka Pratiwi, and Fabiana Mentari Putri Wijaya. "Pengetahuan sebagai Mediasi Intensitas Penyuluhan Terhadap Persepsi Peternak pada Penggunaan Serbuk Daun Nangka sebagai Obat Cacing pada Domba." Jurnal Penyuluhan 17, no. 1 (March 22, 2021): 25–39. http://dx.doi.org/10.25015/17202132921.

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The study was carried out in Banter Hamlet, Gumelem Village, Pakis District, Magelang District. The purpose is to determine the farmers' perceptions about the prevention of Haemonchosis using jackfruit leaves powder and to determine the effect of the counseling intensity and the knowledge level of farmers on farmers' perceptions. A sampling of 32 breeders from Ngudi Rejeki 1 Farmer Group was carried out using census method. Data collection techniques were carried out by observation and interview methods. This study was conducted by descriptive analysis using Likert scale to determine the perception level and path analysis to see the perception effect as an endogenous variable with the counseling intensity and knowledge level as exogenous variables. Based on the study, it can be concluded that the descriptive analysis shows farmers' perceptions about the prevention of Haemonchosis using jackfruit leaves powder is in the agree category. The path analysis shows that the counseling intensity does not have a direct effect on perceptions while indirectly from the counseling intensity through the knowledge level significantly influence the perception, so that the knowledge can be said to mediate the counseling intensity on the perception.
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9

Rokhani, Rokhani, Ahmad Asrofi, and Ahmad Fatikhul Khasan. "FACTORS AFFECTING FARMER'S CLIMATE RISK PERCEPTION IN DEVELOPED AND DEVELOPING COUNTRIES : EVIDENCE FROM SWITZERLAND AND GHANA." JSEP (Journal of Social and Agricultural Economics) 13, no. 3 (November 29, 2020): 296. http://dx.doi.org/10.19184/jsep.v13i3.20283.

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Climate change is the primary challenge of agricultural production in developing and developed countries. Farmers' perception of climate change is the critical driver in encouraging farmers to take autonomous adaptation practices. Thus, this study aimed to identify factors affecting farmers' perception of climate change in developing and developed countries and take Ghana and Switzerland as the study cases. The study used data from 378 cocoa farmers in Ghana and 109 farmers in Switzerland. The data was obtained from a structured interview and survey and contained socio-economic and farm characteristics of farmers. This study employed an ordered probit regression to estimate the factors affecting farmers' perception of climate change. The results show that landholding, farm income, and education significantly affect farmer perception of climate change. Landholding and farm income significantly affect farmer perception of climate change in Switzerland and Ghana. But, education only significantly affects the farmers' perception of climate change in Switzerland. Meanwhile, age and crops/livestock ownership does not significantly affect farmers' perception of climate change in Ghana and Switzerland. The results also show that Switzerland's farmers have a stronger perception of climate change than farmers in Ghana. Keywords: climate risk perception, climate change perception, Ghana, Switzerland
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10

Ardhianta, Luthfi Agung, Retno Setyowati, and Agung Wibowo. "PERSEPSI PETANI TERHADAP PROGRAM DEMONSTRASI AREA BUDIDAYA TANAMAN SEHAT PADI (STUDI KASUS DI KECAMATAN POLOKARTO KABUPATEN SUKOHARJO)." AGRITEXTS: Journal of Agricultural Extension 44, no. 1 (May 30, 2020): 49. http://dx.doi.org/10.20961/agritexts.v44i1.41882.

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The objectives of the study were to assess, the perception of farmers on the program for demonstration area of healthy rice cultivation, examine the characteristics of the factors forming the perception of farmers participating in the program for demonstration area of healthy rice cultivation, analyze of the correlation between the factors forming perceptions farmers to demonstration healthy rice cultivation area program. The study used the method of descriptive by using survey techniques. The location was in Polokarto, Sukoharjo, taking 2 villages implementing the program. The population was the member farmers of the Pilangrejo farmer group and the Kenteng Farmer Group. The study used a proportional random sampling technique and respondents were taken as many as 60 farmers. The data in this study were presented with a Likert scale and to test the correlation used Spearman rank analysis and t-test. The results showed that, the factors forming perceptions were age, formal education, non-formal education, land area, income, experience, and motivation, Farmers’ perceptions of the understanding, goals, benefits, and activities contained in the program demonstration area of healthy rice crop cultivation were good, There was a significant correlation between income and experience of farmers to the program demonstration area of healthy rice cultivation. Whereas age, formal education, non-formal education, land area, and motivation were not significantly related to farmers’ perceptions of the program for the cultivation of healthy rice.
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11

Fuady, Ikhsan, and Mardianah Mardianah. "Faktor-Faktor yang Mempengaruhi Intensi Petani Ternate dalam Melakukan Pertanian Organik." Jurnal Ilmiah Membangun Desa dan Pertanian 5, no. 3 (June 28, 2020): 96. http://dx.doi.org/10.37149/jimdp.v5i3.12132.

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Organic farming is one alternative farming system that is environmentally friendly and sustainable. Various kinds of activities to accelerate the development of organic agriculture in the city of Ternate have been carried out, but the productivity of organic agriculture is still relatively low. Many factors affect the intention of farmers to conduct organic farming. This study aims to determine the factors that influence the intention of farmers to carry out organic farming, within the framework of the technology acceptance model (TAM) theory. The research method used is the quantitative method of the survey approach. The study population was members of farmer groups in Ternate. The sampling technique used is multistage cluster random sampling. The sample of this research were 46 farmers. The results showed that the intention of farmers to carry out organic farming 65.5 percent of high-categorized farmers. In its agricultural business, farmers have started to utilize environmentally friendly agricultural inputs such as compost, and also plant-based pesticides. Most farmers have been able to independently make organic fertilizers such as location fertilizer with MOL independently. For factors that influence farmers to do organic farming, among others, are farmers' perceptions of the benefits of organic farming, with a correlation coefficient of 0.845 and a significance of 0.007. Another factor influencing farmers' intention to do organic farming is risk perception with a correlation coefficient of 0.296 and a significance value of 0.000. Benefit perception refers to the farmer's view of how much benefit is gained by carrying out an organic farming system. While risk perception refers to the small risk obtained by conducting an organic farming system.
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12

Munawaroh, Febria Yatimatul, Riyanto Riyanto, and Andi Warnaen. "PENGARUH DESAIN PESAN VIDEO INSTRUKSIONAL TERHADAP PERSEPSI PETANI TENTANG TRICHOKOMPOS." Jurnal Komunikasi 13, no. 1 (April 29, 2019): 27–40. http://dx.doi.org/10.21107/ilkom.v13i1.5214.

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ABSTRACTThis research was conducted in District of Babadan Regency of Ponorogo East Java Province,to 62 chilli farmers and cattle farmers selected by simple random sampling. The purpose of thisresearch is to know the influence of video usage and video message packaging elements to farmerperception about Trichokompos production and usage. The research design is One-Shot CaseStudy, independent variable used is narration, material, picture, music, time, and text, while thedependent variable is farmer perception on making and using Trichokompos. Information gatheringon this is obtained through a structured questionnaire. Influence of video packaging element wasanalyzed by multiple regression statistic test, while farmer perception toward Trichokompos wasanalyzed using class interval model. The results showed that the perception of farmers about themaking and use of Trichokompos influenced by independent variables of 52.1%, and the influenceof instructional video message design partially indicates that the narrative, material, image,music, and text variables significantly influence farmers’ and the use of Trichokompos. However,time variables do not significantly influence farmers’ perceptions. Meanwhile, the perception offarmers about the making and use of Trichokompos shows that as many as 36 respondents or58.1% claimed to receive Trichokompos innovation and perceived that the making and use ofTrichokompos characteristic of innovation in accordance with that required by farmers, have theadvantage, easy to apply by farmers, and materials standard available.
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13

Hein, Yarzar, Kampanat Vijitsrikamol, Witsanu Attavanich, and Penporn Janekarnkij. "Do Farmers Perceive the Trends of Local Climate Variability Accurately? An Analysis of Farmers’ Perceptions and Meteorological Data in Myanmar." Climate 7, no. 5 (May 5, 2019): 64. http://dx.doi.org/10.3390/cli7050064.

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With the existing state of issues related to global climate change, the accuracy of farmers’ perceptions of climate is critically important if they plan to implement appropriate adaptation measures in their farming. This article evaluated if farmers perceive the trends of local climate variability accurately, and was verified by the historical meteorological data analysis. Ordered probit perception models were applied in this study to determine the factors influencing the accuracy of farmer perception. It was observed that farmers’ perceptions of the rainfall amount during the early, mid, and late monsoon periods were highly accurate, and they also accurately perceived summer temperature change, but less accuracy of perception was observed of the temperate changes of the winter and monsoon seasons. Access to weekly weather information, participation in agricultural trainings, farming experience, and education level of the farmer were the major factors determining the accuracy of perception in this study. Based on the empirical results, this study suggested policy implications for (a) the locally specified weather information distribution, and (b) integration of weather information into agricultural training programs, which are available to the farming community to enhance the government implantation of the Myanmar Climate Smart Agriculture Strategy and Myanmar Climate Change Master Plan 2018–2030.
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14

Journal, Administrator. "KAJIAN PERSEPSI PETANI SAYURAN DALAM PENGGUNAAN PUPUK ORGANIK PADA LAHAN GAMBUT DI KELURAHAN KALAMPANGAN, KOTA PALANGKA RAYA KALIMANTAN TENGAH." Agrienvi, Jurnal Ilmu Pertanian 13, no. 01 (October 11, 2019): 8–13. http://dx.doi.org/10.36873/aev.v13i01.191.

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ABSTRACTThe purpose of this study was to determine farmers’ perception of using organic fertilizer on peat lands.The study was conducted in the Village of Kalampangan, Palangkaraya City. Data were obtained from 30 samplefarmers using questionnaires. Data were analyzed using descriptive and nonparametric statistics with spearmancorrelation technique. The results of research showed that farmer perception about organic fertilizer using at peatland is in moderate category. The characteristics of organic fertilizer innovation that are relative advantages,compatibility, complexity, probability and observability are positively related to farmers' perceptions of using organicfertilizers.Keywords: perception, organicfertilizer, vegetables, peatland
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15

Rachmah, Alisabela Dhiya, Elly Rasmikayati, and Bobby Rachmat Saefudin. "FACTORS RELATED TO CONTINUATION OF MANGO CULTIVATION." JURNAL PERTANIAN 10, no. 2 (October 22, 2019): 52. http://dx.doi.org/10.30997/jp.v10i2.1864.

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Usually, commodities shift occurs from food crops to commercial crops, such as horticulture with the aim of improving the welfare of farmer’s life. However, a different situation happened in Sedong Subdistrict, Cirebon Regency where mango farmers switched to paddy cultivation which is a non commercial crop. Most mango farmers began to abandon mango cultivation and made paddy cultivation as their main livelihood. Therefore this research aimed at analyzing the factors underlying the farmer’s decisions to abandon or continue mango cultivation and describing the potential and constraints of mango cultivation. Samples taken were 65 farmers in Sedong Subdistrict, Cirebon Regency consisting of 30 present-grower of mango who also experienced paddy cultivation and 35 past-grower of mango who switched to paddy cultivation. The research method used is the survey research method with data analysis using descriptive statistics and crosstabulation analysis with the fisher exact test. The results showed that the factors related to the farmer's decision to abandon or continue mango cultivation consisted of age, farmer's perception of mango cultivation, risk taking attitude, land tenure status, land area, and farmer group membership. Mango farming has easy transportation in the marketing activities provided by traders, as well as ease of access to credit bunt only for large scale farmers. The constraints felt by farmers in conducting mango farming consist of limited capital for small farmers,
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16

Amin, Muh. "EFEKTIVITAS DAN PERILAKU PETANI DALAM MEMANFAATKAN TEKNOLOGI INFORMASI BERBASIS CYBER EXTENSION." Informatika Pertanian 23, no. 2 (October 26, 2016): 211. http://dx.doi.org/10.21082/ip.v23n2.2014.p211-219.

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Information technology based on cyber extension is one of agricultural communication tools to achieve farmers welfare. Cyber extension is a technology innovation to accelerate communication of agricultural information to the user , so that information can be obtained more quickly, precisely and relevant to farmer demands.The study aimed to analyze the effectiveness and behavior of farmers in using cyber extension as a medium of communication and information in support of agricultural development. The study method was survey with 86 farmer as sample respondents. The data were analyzed descriptively and using path analysis. The results show that the effectiveness of cyber extension is influenced by the farmer characteristics, farmers interaction and farmer perception. The effectiveness of cyber extension is the most strongly influenced by farmer characteristics (coefficient rate 0.328 ), and can be seen from the availability of information technology facilities and motivation of farmers to seek required information for farming activities. On the other hand, farmer's behavior is directly influenced by farmer perception and farmer effectiveness in using cyber extension. In addition, cyber extension is strongly effective to influence farmer behaviour with a coefficient of 0.413.
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Petrescu-Mag, Ruxandra Malina, Ioan Banatean-Dunea, Stefan Cristian Vesa, Sofia Copacinschi, and Dacinia Crina Petrescu. "What Do Romanian Farmers Think about the Effects of Pesticides? Perceptions and Willingness to Pay for Bio-Pesticides." Sustainability 11, no. 13 (July 2, 2019): 3628. http://dx.doi.org/10.3390/su11133628.

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Farmers’ knowledge and perception of risks associated with pesticides are core issues in adopting sustainable behavior related to pesticides. This study aimed to find out if Romanian farmers’ perceptions regarding the effects of conventional pesticides on pests, health, and the environment can predict farmers’ willingness to replace conventional pesticides with bio ones and to pay a higher price for the latter. This is the first investigation of Romanian farmers’ perceptions regarding pesticides, thus providing information useful both from the market and environmental protection perspectives. Binary logistic regression was performed to test the relationship between the perceived effect of pesticides, on the one side, and willingness to change conventional with bio-pesticides and willingness to pay for bio-pesticides, on the other side. It was found that the efficiency of conventional pesticides on combating pests and their effects on a farmer’s health can predict farmer willingness to replace conventional approaches with bio-pesticides. Conclusions disclose entry points for interventions aimed at improving communication and information strategies at the country level for raising awareness of the adverse effects of pesticide products, both at the food consumer and farmer levels.
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Maghfirah, Geubrina, Dadang Dadang, and Eka Intan Kumala Putri. "The correlation between sociodemographic characteristics and chili farmers perception on pesticide application in Tegal regency." Sodality: Jurnal Sosiologi Pedesaan 7, no. 1 (May 20, 2019): 41–46. http://dx.doi.org/10.22500/sodality.v7i1.25328.

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Pest and disease are limiting factors in red chili cultivation. Chili farmers often use synthetic pesticides to control pest and disease However, improper application of pesticide can cause deleterious effects to human and environment. The objective of research was to know the level of red chilli farmers understanding regarding pesticides use. This research was conducted in Bumijawa Subdistrict, Tegal District by interviewing farmers. A total number of 140 farmers were purposely selected and divided into 4 groups, namely integrated pest management (IPM) monoculture, non IPM monoculture, IPM multiple cropping, and non IPM multiple cropping. Data analysis was performed using cross tabulation for likert scale questionnaire and Rank Spearman to analyze the relation among variables. Results showed that all four farmer groups had similar characteristics, i.e age range of 20-65 years, dominance of elementary school graduates, and more than 10 years of farming experience. These group of farmers had positive score for application and safety principle of pesticide but they still had negative score on ecological aspect. Farmer’s age, level of education, and farming experience did not affect the knowledge of non IPM monoculture and IPM monoculture groups. The level of education in non IPM multiple cropping group affected the application of pesticides. Farmer’s knowledge on pesticides usage and its safety application had significant correlation with farmer age and farming experience for IPM multiple cropping group.
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19

Cora, Galib Suwito, Didi Rukmana, and A. Amrullah. "PERSEPSI PETANI KAKAO TERHADAP TEKNIK SAMBUNG SAMPING DI DESA BATU LAPPA, SULAWESI SELATAN." Jurnal Sosial Ekonomi Pertanian 14, no. 1 (February 25, 2018): 15. http://dx.doi.org/10.20956/jsep.v14i1.3642.

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AbstractThe research was aimed to: (1) describe factors that affected farmers’ perception toward side-grafting technique; (2) to analyze the level of cacao farmers’ perception toward side-grafting technique which include technique and results of side-grafting, (3) to analyze the relationship among factors of perception formulation with technique and results of side-grafting. The research was used quatitative methods . The data was collected by quetionnaire. The research showed that; (1) factors that formed perception include age, formal education, non-formal education, farming experience, accessibility on information, and social environment, (2) the level of farmer’s perception toward side-grafting technique was very good with score 4,48 and toward results of side-grafting also was very good with score 4,23; (3) it was showed that there were relationship among non-formal education, accessibility on information with farmer’s percepcion toward side-grafting technique. Also, there were relationsip among non-formal education toward results of side-grafting. Keywords: perception; cacoa farmer; side-grafting; step of side-grafting; results of side-grafting
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Xavier, Louise Caroline Peixoto, Samiria Maria Oliveira da Silva, Taís Maria Nunes Carvalho, João Dehon Pontes Filho, and Francisco de Assis de Souza Filho. "Use of Machine Learning in Evaluation of Drought Perception in Irrigated Agriculture: The Case of an Irrigated Perimeter in Brazil." Water 12, no. 6 (May 28, 2020): 1546. http://dx.doi.org/10.3390/w12061546.

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This study aimed to understand the perception of drought among farmers, in order to support decision-making in the water allocation process. This study was carried out in the Tabuleiro de Russas irrigated perimeter, in northeast Brazil, over the drought period of 2012–2018. Two analyses were conducted: (i) drought characterization, using the Standardized Precipitation Index (SPI) based on drought duration and frequency criteria; and (ii) analysis of farmers’ perceptions of drought via selection of explanatory variables using the Random Forest (RF) and the Decision Tree (DT) methods. The 2012–2018 drought period was defined as a meteorological phenomenon by local farmers; however, an SPI evaluation indicated that the drought was of a hydrological nature. According to the RF analysis, four of the nine study variables were more statistically important than the others in influencing farmers’ perception of drought: number of cultivated land plots, farmer’s age, years of experience in the agriculture sector, and education level. These results were confirmed using DT analysis. Understanding the relationship between these variables and farmers’ perception of drought could aid in the development of an adaptation strategy to water deficit scenarios. Farmers’ perception can be beneficial in reducing conflicts, adopting proactive management practices, and developing a holistic and efficient early warning drought system.
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Yoko, Budi, and Adistiar Prayoga. "UNDERSTANDING FARMERS’ ACCESS AND PERCEPTION TO ISLAMIC MICROFINANCE ON AGRICULTURAL FINANCING: STUDY IN CENTRAL LAMPUNG REGENCY." Journal of Halal Product and Research 2, no. 1 (June 2, 2019): 6. http://dx.doi.org/10.20473/jhpr.vol.2-issue.1.6-15.

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The agricultural sector is a major sector in economic activity in the province of Lampung. However, the crucial issues are still encountered in the agricultural sector, such as low productivity triggered by a narrow land ownership and restrictions on capital. Baitul Maal wat Tamwil (BMT) is one example of rural microfinance institutions that can be optimized role in improving farmers' access to financing sources. The purpose of this study was to identify the perceptions of farmers on the existence of BMT and identify factors that can increase the chances of farmers access the agricultural financing of BMT. The results of the analysis has pointed out that farmers assess the perception of the existence of BMT important role in supporting farming activities or other economic activity. In terms of employee services, facilities and infrastructure owned, as well as agricultural finance products from BMT, farmers assess it is already quite good. Farmers give agreed statements to each perception attribute with different percentages. The results of the analysis with the logistic regression model show that the significant variables to increase farmers' opportunities to access sharia agricultural finance from BMT are the distance of farmer's house to BMT service office, cost of fund, and farmer's view of the credit interest system.
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Sarjono, Haryadi, and Berliana Nathalia Jadi. "PERCEPTION OF FARMERS TOWARD ORGANIC PESTICIDE." Jurnal Riset Manajemen dan Bisnis (JRMB) Fakultas Ekonomi UNIAT 4, no. 2 (June 17, 2019): 235–44. http://dx.doi.org/10.36226/jrmb.v4i2.263.

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This study aims to analyze the perception of farmers in Central Java, toward the organic pesticides regarding their benefits, the safety of use, price and quality, easiness level, usage, the internal, and external factors affecting the perception of farmers, then level of education and knowledge of pesticide organic. This study is cross-sectional research with a sample of 36 potato farmers from Dieng Plateau, uses primary data obtained from the questionnaire. The results showed that the main perception of using organic pesticide was influenced by internal factors, the lowest perception score is for the usage. The components of this paper consist of introduction, literature review, materials and methods, result and discussions, conclusions with limitation and future research. Keywords : Farmer, potato, pesticide, perception
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TRAORE, Kalifa, Daouda SIDIBE, and Harouna COULIBALY. "Climate Smart Agriculture as Final Goal: Use of Improved Cereals Varieties in Cinzana, Mali." Journal of Agricultural Studies 5, no. 1 (January 10, 2017): 50. http://dx.doi.org/10.5296/jas.v5i1.10582.

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Climate variability and change are recognized as the greatest challenge to crop production and food security in sub-Saharan Africa. This work assesses farmers’ perception on the contribution of improved varieties of sorghum and millet in the search for food security in Cinzana rural commune of Mali in the current context of climate change.The methodology was based on focus group surveys with both, the decentralized technical services, administrative and municipal authorities, NGOs, farmer organizations and producers but also farmer exchanges visits on improved varieties tested in farmer’s field.The result shows that climate change is described by the majority of farmers (87%) as decrease in rainfall amount and length of rainy seasons, high increases in temperature and high deforestation and water scarcity. Unpredictability of climate, (80%), drought (70%) and heavy rain (65%) occurrence were identified as major perception of farmers on risks in climate for crop production and soil degradation. After farmers’ study tour, 80% of the participants mentioned a better growth of plants and increase of soil moisture with the use of contour ridges tillage as a water conservation technology. Adapted cycle (55%) and higher yield (37%) of improved varieties were farmer’s main drivers for adoption of improved millet and sorghum varieties.The study revealed that local farmers have substantial knowledge on climate variabilities and risks and also are aware of some adaptation strategies. However, for wide scale adoption of effective strategies, capacity strengthening appeared a prerequisite.
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Stroheim, Erich von, and Dana Loyd Keske Hoag. "Valuing Cattle Manure as an Agricultural Resource for Efficiency and Environmental Sustainability." Sustainability 13, no. 16 (August 20, 2021): 9375. http://dx.doi.org/10.3390/su13169375.

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Within a context of beef feedlots and feed-crop production systems, we surveyed farmers to identify their perceived monetary value for the manure they used or could have used. Value is contextual with respect to a number of socio-economic, environmental, regulatory, and physical factors, which influence farmer’s inclinations about how they manage manure. The most desirable manure management strategies are likely practiced by those who perceive its value highest, and, conversely, the least desirable manure management strategies are likely practiced by those who assign the lowest value to it. This study considered factors that affect or relate to farmer perceptions of manure’s value. Using quantile regression, we observed variations in how farmers perceived the value of manure, considering farm and farmer characteristics, farming practices, select preferences, and whether or not they used manure on their own cropland. For example, we found that livestock producers who grow feed for their own cattle value manure differently compared to crop producers who do not manage cattle, most likely due to perceived need. Added years of experience in farming lowered the farmer’s perception of manure’s value. Additionally, extra tillage required when using manure was seen by farmers not as a burden but rather as a benefit.
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Wang, Tao, Jianzhong Yan, Xian Cheng, and Yi Yu. "Irrigation Influencing Farmers’ Perceptions of Temperature and Precipitation: A Comparative Study of Two Regions of the Tibetan Plateau." Sustainability 12, no. 19 (October 2, 2020): 8164. http://dx.doi.org/10.3390/su12198164.

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Farmers are among the most vulnerable groups that need to adapt to climate change. Correct perception is a prerequisite for farmers to adopt adaptation strategies, which plays a crucial guiding role in the development of adaptation plans and the improvement of the security of livelihoods. This study aimed to compare farmers’ perceptions of temperature and precipitation change with meteorological data in two regions of the Tibetan Plateau, analyzed how irrigation affects farmers’ perceptions. Data were obtained from local meteorological stations and household questionnaires (N = 1005). The study found that, since 1987, the climate warming trend was significant (p < 0.01), and the temperature increase was faster in winter. Precipitation had no significant change trend, but the seasonal variations indicated that the precipitation concentration period moved forward in the Pumqu River Basin and was delayed a month in the Yellow River-Huangshui River valley. The farmers’ perception of temperature change was consistent with meteorological data, but there was an obvious difference in precipitation perception between the two regions. We noticed that irrigation facilities played a mediating role on precipitation perception and farmers having access to irrigation facilities were more likely to perceive increased precipitation. Finally, this study suggested that meteorological data and farmers’ perceptions should be integrated when developing policies, rather than just considering actual climate trends. Simultaneously, while strengthening irrigation investment, the government should also pay attention to publicizing the consequences of climate change and improving farmers’ abilities of risk perception.
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Bader, Alhafi Alotaibi. "Farmers’ perceptions of organic agriculture in southern Saudi Arabia." Journal of Agricultural Extension 24, no. 4 (October 28, 2020): 17–28. http://dx.doi.org/10.4314/jae.v24i4.3.

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The study assessed farmers' perception of organic agriculture and level of knowledge regarding organic farming practices. The study involved a random sample of farmers from the governorate. The farmers’ perceptions regarding organic agriculture were slightly positive, although they had a low level of knowledge about organic farming practices. More than half of the farmers had insufficient knowledge about practicing organic farming. Farmers who practiced organic farming had networks with other farmers, sourced of information, and had training in organic agriculture were more likely to have greater perception of the importance of organic agriculture. Similarly, farmers educated beyond high school and younger than 40 years were more positive about organic farming than other farmers. Understanding farmers’ perceptions of the subject will prepare extension agents to develop better programmes in organic agriculture practices. Extension agents and policymakers should concentrate on these factors in developing training programmes for farmers. Keywords: organic agriculture, farmers' perceptions, extension, Saudi Arabia
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Uddin, A. B. M. A., K. S. Islam, M. Jahan, A. Ara, and S. Afrin. "Farmer`s Perception about Resurgence of Brown Planthopper, Nilaparvata Lugens (Stål) in Bangladesh." Bangladesh Rice Journal 23, no. 1 (March 23, 2020): 21–33. http://dx.doi.org/10.3329/brj.v23i1.46078.

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Studies were conducted on resurgence of brown planthopper (BPH), Nilaparvata lugens (Stål) and its possible management through a survey in six different regions (viz Tanore, Rajshahi; Niamatpur, Naogaon; Nachole, Chapai Nawabganj; Sadar, Dinajpur; Tarash, Sirajganj and Trishal, Mymensingh). Farmer’s perception of BPH resurgence and its management was more or less similar in different regions with some exception. About 60% farmers were able to identify BPH and 40% farmer could identify the pest problem at the later stage of the infestation when burning symptom was visible in patches. All the respondent farmers (100%) relied on use of insecticide where the selection of insecticide as well as its application was not appropriate. Bangladesh Rice j. 2019, 23(1): 21-33
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Talibo, Repli, B. F. J. Sondakh, A. A. Sajow, and J. Lainawa. "ANALISIS PERSEPSI PETANI PETERNAK SAPI POTONG TERHADAP PERAN PENYULUH DI KECAMATAN SANGKUB KABUPATEN BOLAANG MONGONDOW UTARA." ZOOTEC 37, no. 2 (July 31, 2017): 513. http://dx.doi.org/10.35792/zot.37.2.2017.16910.

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ANALYSIS OF CATTLE FARMERS PERCEPTION ON THE ROLE OF EXTENSION AGENTS IN SANGKUB DISTRICT NORTH OF BOLAANG MONGONDOW REGENCY. There are about 596 cattle farmers in Sangkub county North of Bolaang Mongondow Regency. Two hundreds and ten farmers from them are being corporated in 21 farmer groups. From those twenty one farmers, seven farmer groups that are actively categorized in farming operation, while others are considered inactive anymore. The reason for that might be due to the lack of capital or farm management misconduct, or the lack of knowledge in the value of cattle farming. The present study was designed to elaborate the perception of cattle farmers on the role of extension agents in Sangkub County North ofBolaang Mongondow Regency. The research was conducted in a descriptive method that delineated phenomenon of research variables. Cattle farmers group samples were choosen purposely and finally farmers in the village of Tombolango Induk, Busisingo, and Sangkub II were included in the study. All of thirty cattle farmers were taken as samples. Variables measurement were conducted using ‘Likert Scale’ and scoring at each indicator. Research results showed that perception of cattle farmers on the role of extension agents in Sangkub County North of Bolaang Mongondow Regency can be rated as follow: in term of extension agents as facilitator: 96.67% good, 3.33% very good; extension agents as mediator: 83.33% good enough (fair), 3.33% good; extension egents as motivator: 83.33% good enough (fair), 16.67% very good; extension agents as educator: 93.33% good, 6.67% very good; extension agents as communicator: 100% good. Overall, it can be concluded that perception of cattle farmers on the role of extension agents in Sangkub County of Bolaang Mongondow Utara Regency rated 93.33% as good and 6.67% as very good. Keywords: Perception,Cattle Farmers, Extension Agents, North of Bolaang Mogondow Regency
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Widiyanti, Emi, and Arief Iman Santoso. "PERSEPSI PETANI TERHADAP VIDEO PENYULUHAN SISTEM OF RICE INTENSIFICATION (SRI) SEBAGAI MEDIA INFORMASI PERTANIAN ORGANIK BAGI PETANI (Studi Kasus di Kelompok Tani Bina Lingkungan Kecamatan Andong Kabupaten Boyolali)." Caraka Tani: Journal of Sustainable Agriculture 31, no. 1 (March 1, 2016): 1. http://dx.doi.org/10.20961/carakatani.v31i1.11928.

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<p><em>The study aims to determine the farmer's perception of agricultural extension video System of Rice Intensification (SRI) as a information medium of organic agricultural for farmers. This research was a descriptive case study approach. Implementation of the research was conducted using survey techniques to 30 farmers in the Andong village, Boyolali District. The results showed that 73.33% of respondents had a good perception of SRI video capabilities in attracting the attention of farmers, 70.00% of respondents had a good perception of the ability of SRI video shows the importance of organic farming, 73.33% of respondents had a good perception the ability of the video to shows the solution for farmers problem and 83.33% of respondents had a good perception of the SRI video capabilities in showing a clear process, the audio and visual was attractive and easy to understand. It was concluded that the farmers have a good perception of the agricultural extension SRI video is quite effective as a education medium of organic agricultural for the farmers that are containt of attention, needs, satisfaction and visualization. Expected media outreach video was capable of facilitating the dissemination of SRI among farmers.</em></p>
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O'Hagan, Maria, and Fraser Menzies. "Farmers' perception of badger activity." Veterinary Record 180, no. 6 (February 9, 2017): 155.2–156. http://dx.doi.org/10.1136/vr.j691.

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Lencsés, Enikő, István Takács, and Katalin Takács-György. "Farmers’ Perception of Precision Farming Technology among Hungarian Farmers." Sustainability 6, no. 12 (November 25, 2014): 8452–65. http://dx.doi.org/10.3390/su6128452.

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Ratnasih, Yusrina Ulfah, Eny Lestari, and Dwiningtyas Padmaningrum. "HUBUNGAN ANTARA KARAKTERISTIK PETANI DENGAN PERSEPSI PETANI TERHADAP INOVASI PENERAPAN BURUNG HANTU TYTO ALBA SEBAGAI PENGENDALI HAMA TIKUS STUDI KASUS DESA GEMPOL KECAMATAN KARANGANOM KABUPATEN KLATEN." AGRITEXTS: Journal of Agricultural Extension 44, no. 1 (May 30, 2020): 66. http://dx.doi.org/10.20961/agritexts.v44i1.41884.

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<p>The success of adopting Tyto alba as rat pest control in Gempol village because of not only positive farmers’perception but also farmers’characteristic. The Positive farmers’perception are linear to farmers’belief in adopting Tyto alba innovation for rat pest control. This study aimed to analyze: 1) farmers’ characteristic, 2) farmers’ perception, and 3) the relationship between farmers’ characteristic and farmers’ perception in adopting Tyto alba Barn owl innovation as rat pest control. This study was quantitative with a survey method and conducted in Gempol Village, Karanganom sub-district, Klaten, Central Java. It was chosen because the first village in Klaten uses Tyto alba as rat pest control. A total of sixty farmers were obtained with purposive random sampling. SPSS Statistics 17.0 with Spearman’s rank correlation was applied to make data analysis. The results showed that: 1) Farmers had a positive attitude, strong motivation, and skillful, also social environment were involved to the innovation of Tyto alba as rat pest control. 2) Farmers had a positive perception of the innovation of Tyto alba as a pest control. 3) There was a significant relationship between farmer attitude, motivation, and social environment to Tyto alba innovation as rat pest control. There wasn’t a significant relationship between farmer experience and perception in adopting Tyto alba as rat pest control.</p>
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Edwina, Susy, Evy Maharani, Yeni Kusumawaty, Jumatri Yusri, and Yusmini Yusmini. "Perception of Farmers of Communal and Individual Stalls Towards the Role of Extension on Integrated Farming in Pelalawan District." Jurnal Penyuluhan 15, no. 2 (October 2, 2019): 217–29. http://dx.doi.org/10.25015/15201919248.

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Provision of government assistance to the SISKA (integration of cattle and oilpalm) program has encouraged farmers to form groups. One component of the aid was the communal stall which is a joint enclosure developed in one location. The development of communal stalls is not always successfully maintained by the groups. This study aimed to analyze the perception of SISKA farmers on the role of extension as well as the driving and inhibiting factors of the extension role. The study was conducted in Kecamatan Pangkalan Lesung and Kerumutan Subdistrict of Pelalawan District based on the existence of 11 groups of farmers who still apply SISKA. The analytical method used was perception analysis by average scoring method and perceptual mapping by spiderweb graph. Sampling was conducted by census in 11 farmer groups with a total of 125 members (38 farmers who applied individual stalls and 87 farmers who applied communal stalls). The results showed that the perception towards extension of farmers applying communal stalls was in “good”category, while the perception of farmers applying individual stalls was in “less good” category. The role of extension workers in both systems that has not been functioning was in facilitating farmers to partner.
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Iqbal, Muhammad Amjed, Azhar Abbas, Syed Asif Ali Naqvi, Muhammad Rizwan, Abdus Samie, and Umar Ijaz Ahmed. "Drivers of Farm Households’ Perceived Risk Sources and Factors Affecting Uptake of Mitigation Strategies in Punjab Pakistan: Implications for Sustainable Agriculture." Sustainability 12, no. 23 (November 26, 2020): 9895. http://dx.doi.org/10.3390/su12239895.

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Climate change is a serious threat to agriculture in many developing countries including Pakistan. Changing pattern of climate and its extreme conditions have already led to a decline in crop productivity. However, farmers in developing countries experience risks beyond just climate change, many of which are related to policy, strategy, and factor endowments. The impact of these risks have serious implications for food security, rural livelihood, farm households’ wellbeing, and, above all, their motive to adapt to these changes in the long-term. To have an in-depth knowledge of farmers’ perceptions about the changing climate, this study investigates various aspects such as the determinants of perception about various risk sources and the relevant mitigation and adaptation options. To do so, 480 farmers from agriculture-dominated Punjab province were randomly selected in order for us to evaluate their awareness levels, socioeconomic dynamics that influence their perceptions, and various factors that influence their perceptions to achieve the desired findings. We applied the principle factor analysis approach to ascertain major sources and strategies based on farmers’ perception and planned/practiced options. Further, regression analysis was done to evaluate the factors influencing the perception levels of farmers about risk sources. The results showed that majority of the farmers faced various risks, and were trying to adapt crop husbandry practices towards these perceived risks. Change in agricultural policies (3.96) was placed as the highest risk source, while the need for small dams/turbine schemes was the top priority for risk management strategy (mean value of 4.39). By observing the effect of farm and farmer’s characteristics on risk sources and risk management strategies, it was revealed that these characteristics ominously provoked farmers’ perspectives about risk sources and management strategies. The findings imply the need for coherent environmental policy that encompasses price stability, community-led adaptation campaigns, and easy/uninterrupted flows of information that enables the farming community to facilitate sustainable decision processes.
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Simatupang, Rosininta. "Persepsi Petani Terhadap Penggunaan Pupuk Organik Pada Kelompok Tani Tranggulasi, Kecamatan Getasan, Kabupaten Semarang." AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian 3, no. 1 (July 1, 2019): 59. http://dx.doi.org/10.32585/ags.v3i1.557.

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ABSTRAKPenelitian ini bertujuan untuk mengetahui karakteristik internal dan eksternal petani sayuran organik, mengetahui persepsi petani terhadap penggunaan pupuk organik pada kelompok tani Tranggulasi dan menganalisis hubungan antara karakteristik internal dan eksternal petani dengan persepsi petani untuk menggunakan pupuk organik pada kelompok tani Tranggulasi. Penelitian dilakukan di Kecamatan Getasan menggunakan metode survei dengan jumlah sampel 32 responden. Uji yang dilakukan yaitu korelasi rank Spearman. Hasil menunjukkan bahwa persepsi petani terhadap penggunaan pupuk organik termasuk dalam kategori tinggi dengan rataan skor 109. Hasil uji korelasi yang diperoleh 0,643**, 0,616** dan 0,538**. Hal ini menunjukkan bahwa umur mempunyai hubungan yang sangat nyata dengan persepsi petani terhadap tingkat kesesuaian, tingkat kerumitan dan tingkat kemudahan dilihat hasilnya. Jumlah anggota keluarga mempunyai hubungan yang nyata dengan persepsi petani terhadap tingkat kemudahan untuk dicoba dan tingkat kemudahan dilihat hasilnya. Luas lahan mempunyai hubungan yang nyata dengan persepsi petani terhadap tingkat kerumitan. Nilai koefisien korelasi rank Spearman pengalaman usahatani diperoleh 0,509** artinya berhubungan sangat nyata dengan persepsi petani terhadap tingkat kerumitan dan berhubungan nyata terhadap tingkat kesesuaian dan tingkat kemudahan untuk dicoba. Tingkat pendidikan tidak mempunyai hubungan dengan persepsi petani terhadap penggunaan pupuk organik.Kata Kunci : Persepsi, Pertanian Organik, Petani Sayur. ABSTRACT The research was aimed to know the internal and external characteristics of organic vegetable farmers, to know the perception of farmers on the use of organic fertilizer on Tranggulasi groups and to analyze the relationship between internal and external characteristics of farmers with farmers perceptions to use organic fertilizer on Tranggulasi groups. The research was conducted in Getasan Districs using survey method with 32 respondents. Spearman rank correlation were used to analyze. The result of correlation test obtained as 0,643**, 0,616** and 0,538**. This showed that age has a very real relationship with the perception of farmers on level of compatibility, the level of complexity and the level of observatibility. The number of family members has a real relationship with the perception of farmers on the level of trialability and the level of observability. Land area has significant relationship with farmers perception of complexity level. The value of rank Spearman correlation coefficient of farming experience obtained as 0,509** it means very real relationship with the perception of farmers to the level of complexity and relate significantly to the level of compatibility and level of triability. The level of education has no relationship with the perception of farmers on the use of organic fertilizers. Keyword : Perception, Organic farming, Vegetable farmer.
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Ghimire, Narhari P., and Maniratna Aryal. "Analysis of Perception and Adaptation to Climate Change by Farmers in Gulmi District, Nepal." Journal of Agriculture and Environment 14 (December 1, 2013): 31–43. http://dx.doi.org/10.3126/aej.v14i0.19784.

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Climate change is a global challenge, highly affecting the developing countries with low adapting capacity, of which Nepal is not an exception. Climate change highly affects agriculture and livelihoods of farmers in Nepal. Its objectives are farmer's perceptions, witnesses and experiences on effects of climate change on agriculture and adaptations by farmers. Primary informations collected through structured questionnaire of household survey by selecting samples randomly. Information on primary and secondary data sources verified scientifically by trend analysis of climatic data. Most farmers depending on subsistence agriculture have a perception of climate change and respond to the changes based on their own local knowledge and experiences on farming. They are practicing both agricultural and non-agricultural adaptations at individual level. Consequently, appropriate technologies and sustainable community based adaptation strategies built on farmers knowledge, experiences and situation to cope with increasing effects of climate change on agriculture are necessary in the coming years.
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Dutton-Regester, Kate J., Tamsin S. Barnes, John D. Wright, and Ahmad R. Rabiee. "Lameness in dairy cows: farmer perceptions and automated detection technology." Journal of Dairy Research 87, S1 (August 2020): 67–71. http://dx.doi.org/10.1017/s0022029920000497.

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AbstractThis Research Reflection provides an overview of three interrelated topics: (i) lameness in dairy cows, demonstrating the underpinning importance of the condition, (ii) dairy farmer detection, diagnosis and treatment of lameness and associated foot lesions as well as dairy farmer perceptions towards the condition and (iii) lameness detection technologies, and their potential application on farm to automate the detection of lameness in commercial dairy herds. The presented literature clearly demonstrates that lameness is a major health issue in dairy herds, compromising dairy cow welfare and productivity, and resulting in significant economic implications for dairy farmers. Despite this, dairy farmers fail to perceive lameness as a serious threat to their dairy business. This restricted perception of the importance of lameness may be a product of limited ability to detect lame cows. Many automated lameness detection technologies have been proposed to assist dairy farmers in managing their herds. However, limitations such as cost, performance and dairy farmer perception of the usefulness of these technologies, has lead to poor uptake. It can, therefore, be concluded that there is a need to more thoroughly evaluate the effectiveness of these technologies under on-farm conditions, potentially in the form of a demonstration farm network. This will allow generation of the necessary data required to show dairy farmers that these technologies are reliable and are economically rational for their dairy business.
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Mutaqin, Dadang Jainal, and Koichi Usami. "Rice Farmer Risk Management by Cropping Pattern Diversification in Rural West Java: Motivation, Behavior, and Perception." Journal of Indonesia Sustainable Development Planning 1, no. 1 (April 30, 2020): 1–19. http://dx.doi.org/10.46456/jisdep.v1i1.20.

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The Indonesian government have implemented agricultural production cost insurance since 2015 called Asuransi Usaha Tani Padi (AUTP). It is an issue that the rate of farmer participation in the insurance is still low. As a challenge to increase participation, it becomes important to be aware of motivation, behavior, and perception that influence the practical risk management of farmers. This study investigated the relationship between cropping pattern diversification (as risk management) and factors such as motivation, behavior, and perception. Based on a field survey of 240 smallholder farmers in Garut District, West Java Province, these were the characteristics of farmers who practiced cropping pattern diversification: (1) high-risk perception (impact and probability); (2) risk-averse; and (3) economic motivation. The study revealed that approximately one-third of farmers had risk-neutral and low-risk perceptions of whom approximately 70.7 percent practiced single cropping patterns. They may not adopt any risk- coping strategies unless they are aware of the risks that they face. Improving awareness about the negative impacts of risks on income from farming might encourage them to adopt risk-coping strategies for both on-farm risk coping (such as cropping pattern diversification) and off-farm risk-coping (such as agricultural insurance).
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Nella, Nadia Martin, Cepriadi Cepriadi, and Evy Maharani. "PERSEPSI PETANI RAKYAT TERHADAP PERAN PENYULUHAN PERKEBUNAN DI DESA SUNDATA KECAMATAN LUBUK SIKAPING KABUPATEN PASAMAN." DINAMIKA PERTANIAN 33, no. 1 (September 23, 2019): 39–54. http://dx.doi.org/10.25299/dp.2017.vol33(1).3816.

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Economic development in the agricultural sector has a very important role in the economy of developing countries, especially Indonesia which contributed most to the national development. It is understood that the welfare of farmers and rural communities will increase, which will ultimately improve the standard of living in most people and would enhance the overall national income. The purpose of this study was to determine the counseling implementation cocoa plantations in the village of Lubuk Sikaping Sundata District of Pasaman District, as well as to analyze the perception of the role of smallholder farmers in the village extension Sundata District of Lubuk Sikaping Pasaman district. This research was conducted in the District of Lubuk Sikaping Kanagarian Sundata, Pasaman District, with the consideration that Kanagarian Sundata needs counseling role for cocoa communities using survey methods. In this study, the sampling technique used (Proportionate Random Sampling), the sampling of members of the population at random and proportional. The population of farmer groups of 138 people, so by using the formula Slovin obtained as many as 57 respondents. The results showed that the implementation of the extension in Kanagarian Sundata can generally be said to be doing well because of compliance with elements of counseling. Farmer's perception of the role of agricultural extension officers in their duties categorized as "instrumental" well. Recapitulation of farmers' perceptions of the role of educator average number of seven factors: 2.53 with the category of "acts". The lowest score by category "no role" that is the perception of the role of educator as education and dissemination of information/innovation, while the perception of the role of educator as a facilitator, consultant, coaching, monitoring, and evaluation has the highest score by category "topic" well.
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Connor, Melanie, Annalyn H. de Guia, Arlyna Budi Pustika, Sudarmaji, Mahargono Kobarsih, and Jon Hellin. "Rice Farming in Central Java, Indonesia—Adoption of Sustainable Farming Practices, Impacts and Implications." Agronomy 11, no. 5 (April 29, 2021): 881. http://dx.doi.org/10.3390/agronomy11050881.

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Farmer adoption of sustainable rice farming technologies and practices is critical for climate change adaptation and mitigation. Often adoption is investigated in isolation focusing on factors influencing farmer decision making and overlooking the effects of technology adoption on farmers’ livelihoods and perceptions of change. Therefore, the present study investigated technology adoption and its effects on farmers with a special focus on additional revenue allocation and perception of social, economic and environmental change. Using a digital survey platform, 153 farmers (21.6% female) were interviewed in three sub-districts of Yogyakarta, Indonesia. On average, farmers adopted two technologies or practices, adopted high-yielding rice varieties, and increased their revenue from US$105 to US$122 per hectare per season. Barriers to adoption included time constraints, unsuitability for field conditions and incompatibility with cropping systems. Farmers invested the extra income in farming business and improved diets. Furthermore, farmers perceived changes in social and human capital and also poverty reduction due to technology adoption. This study highlights the importance of including an analysis of social impact in agricultural research.
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41

Fariroh, Indri, Nurul Dwi Novikarumsari, and Ratih Apri Utami. "Upaya Optimalisasi Lahan Pekarangan melalui Pelatihan Teknik Budidaya Cabai Rawit Terpadu dan Inisiasi Pembentukan KWT pada Kelompok Hidayah Tani di Jember, Jawa Timur." PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat 6, no. 4 (June 30, 2021): 348–55. http://dx.doi.org/10.33084/pengabdianmu.v6i4.1843.

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Hidayah Tani Farmers Group is a farmer's institution in Jember, East Java. The potential for large cayenne pepper productivity is around 523 tons, but most members of the Farmers Group still prioritize farming with rice-rice-palawija and rice-rice-tobacco cropping patterns. Meanwhile, cayenne pepper as a local potential has not become a priority because of the lack of technical knowledge about cayenne pepper cultivation. This group has several needs in terms of assistance and economic empowerment through farmer group institutions. Through group-based institutions, farmers can get counseling and assistance related to the cultivation of cayenne pepper in an integrated manner by utilizing their yards. Service activities are carried out through socialization of service programs, providing integrated cayenne pepper cultivation assistance, conducting counseling related to institutional strengthening of farmer groups, and monitoring and evaluation. Farmers' responses to the implementation of the mentoring program showed that the participants' perception of the cayenne pepper cultivation technique was good, and the women agreed that there would be a Women Farmers Group formed.
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42

Nafla, Martina, and Ekamaida Ekamaida. "The Perception of Salt Farmers to Technology Innovation Manufacture of Micro Salt In dewantara Sub-district Aceh Utara District." Journal of Agribusiness and Community Empowerment 3, no. 2 (September 23, 2020): 116–23. http://dx.doi.org/10.32530/jace.v3i2.266.

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The purpose of this research is to uncover the Perception of Salt Farmers to ManufactureTechnology Innovation of micro salt in Dewantara District, Aceh Utara. The sample in this research,consisting of 41 salt farmers, weretaken by census. Analysis of the data was done using descriptive qualitative utilizing a Likert scale. The results of the study determines the perception of salt farmers based on the innovative characteristics of themanufacturing technology of micro salt in Dewantara sub-district Aceh Utara district. The perception of relative advantage obtained a good category with an index value of 64.63%. The perception of the complexity is the less complicated category with an index value of 63.41%, perceptions of the technology can be observed as an unfavorable category with an index value of 60.12%. Furthermore, the perception of the level of conformity of the category is relatively not good with an index value of 54.75%.Finally, the perceptions of the technology can be tested unfavorable category with an index value of 54.63%.
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43

Tri Astuti, Bekti, Arip Wijianto, and Eksa Rusdiana. "Farmer’s perception on the role of babinsa in program of upsus pajale." E3S Web of Conferences 232 (2021): 01017. http://dx.doi.org/10.1051/e3sconf/202123201017.

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This research aimed to analyze farmer’s perception on the role of village supervisory non-commissioned officers (Babinsa) in the implementation of special effort program for improving rice, corn and soybean production (Upsus Pajale), to analyze the factors affecting farmer’s perception on the role of Babinsa in the implementation of special effort program for improving rice, corn and soybean production (Upsus Pajale), and to analyze the relationship between factor affecting farmer’s perception and farmer’s perception on the role of Babinsa in the implementation of special effort program for improving rice, corn and soybean production (Upsus Pajale). The research took place in Sukoharjo regency because Sukoharjo Regency has implemented the Upsus Pajale program and has collaborated with Babinsa for facilitation in each village. The sampling technique used was simple random sampling. The data analysis was carried out using Spearman’s rank correlational test. The result of research showed that farmer’s perception on the role of Babinsa as motivator, facilitator, and supervisor belongs to moderate or neutral category; the factors affecting farmer’s perception are need, mentality and emotionality, closeness, and cultural background, all of which affect significantly farmers' perceptions on the role of Babinsa in the implementation of Upsus Pajale
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44

Bonadonna, Alessandro, Andrea Matozzo, Chiara Giachino, and Giovanni Peira. "Farmer behavior and perception regarding food waste and unsold food." British Food Journal 121, no. 1 (January 7, 2019): 89–103. http://dx.doi.org/10.1108/bfj-12-2017-0727.

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Purpose The purpose of this paper is to analyze farmer behavior, considering their attitude toward food waste with particular focus on their involvement in the last phase of the process, the retail phase. It assesses the different approaches applied to food waste management and its future. Design/methodology/approach A sample of 35 farmers in the Porta Palazzo market, the biggest food market in the Turin Area (north-west Italy), was identified and a survey was carried out to determine the behavior and perception of farmers regarding food waste and the management of unsold food. Findings Results show that there is a high level of interest on the ethical and charitable aspects of food waste and unsold food. However, awareness and knowledge of the initiatives organized by institutions are not sufficient. Practical implications If policy makers and institutions have an understanding of farmer behavior, they can implement ad hoc initiatives to reduce food waste and build on the work already done by farmers. Additionally, farmers can help customers to better understand the products. Originality/value This study analyzes the perception of the food waste phenomenon for one type of traditional operator in the food supply chain, the farmer. The originality of the paper lies in the fact that it has not only considered the perception of food waste but also the management of unsold food in a market area.
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45

Sudrajat, Jajat, Ibrahim Isytar, and Nur Arifin. "Farmers' Perception and Engagement with the Role of Middlemen: A Case Study of the Vegetable Farmers." Makara Human Behavior Studies in Asia 25, no. 1 (July 31, 2021): 45–54. http://dx.doi.org/10.7454/hubs.asia.1070220.

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The role of middlemen in rural areas is often controversial, particularly because of the positive or negative roles they play in the farmer livelihood. This study aims to understand the farmers' perception of the role of middlemen in facilitating their farming system and to find out the socioeconomic factors that determine to what degree farmers attach themselves to middlemen. To get this information, we conducted a case study survey of 92 respondents from the subdistrict of Rasau Jaya, Kubu Raya, West Kalimantan, Indonesia. Approximately 95% of the farmers had a positive perception of the role of the middlemen, which was considered important in the farm produce marketing and also the transportation of both fertilizer and crops. Older farmers, farmers with a higher education level, and farmers with more vegetable commodities were less attached to the middleman in the marketing of their agricultural products. These farmers often changed the middleman to get a higher price. Conversely, farmers producing sweet maize and farmers with a higher income level were more attached to a middleman. A high level of engagement with a middleman is one of the farmer strategies to avoid marketing risks.
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Timbulus, Meksy V. G., Mex L. Sondakh, and Grace A. J. Rumagit. "PERSEPSI PETANI TERHADAP PERAN PENYULUH PERTANIAN DI DESA RASI KECAMATAN RATAHAN KABUPATEN MINAHASA TENGGARA." AGRI-SOSIOEKONOMI 12, no. 2A (June 29, 2016): 19. http://dx.doi.org/10.35791/agrsosek.12.2a.2016.12590.

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The purpose of this study was to determine the perception of the role of farmers in the village agricultural extension Rasi, District Ratahan, Southeast Minahasa Regency. The study was implemented for 4 months, namely from March to June 2016. This study uses primary data and secondary data. The primary data obtained through interviews with farmers based on a list of questions (questionnaire), while secondary data obtained from the Office of Agricultural Extension Agency for Fisheries and Forestry (BP3K), District Ratahan, Southeast Minahasa Regency. The sampling method in this study is using a non-probability. Analysis of data using a Likert Scale based on the answers of 25 questions to measure the perception of the role of farmers to extension workers with total respondents as many as 36 people. These results indicate that the total score of the level of farmers' perceptions of the role of agricultural extension for 3678 and are in the perception index of 81 percent, thus the perception of farmers as very good. Perception is in excellent farmers also on an indicator of increased productivity results, level of innovation ease of extension can be easily put into practice, the results of innovation extension can be easily seen or observed, productivity increased output is larger than before farmers using agricultural extension innovation.
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47

Liebig, Mark A., and John W. Doran. "Evaluation of farmers' perceptions of soil quality indicators." American Journal of Alternative Agriculture 14, no. 1 (March 1999): 11–21. http://dx.doi.org/10.1017/s0889189300007967.

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AbstractUnderstanding farmers' knowledge of soil quality and health is essential to ensure transfer of appropriate technology for on-farm assessments. The objective of this study was to evaluate farmers' knowledge of soil quality by comparing their perceptions of soil conditions for “good” and “problem” soils on their farms with values of soil quality indicators as determined by established assessment protocol. Twenty-four conventional and organic farmers throughout eastern Nebraska were paired within regions of similar climate, topography, and soil type and their perceptions of soil quality indicators were queried using a written questionnaire. Questionnaire data were compared directly to values of soil quality indicators and perception accuracy indices were calculated. Overall, perception accuracy of soil quality indicators did not differ between conventional and organic farmers. Farmers' perceptions of soil quality indicators tended to be more accurate for “good” soils as compared to “problem” soils. Indicators that were incorrectly estimated at a frequency greater than 33% included available nitrogen and phosphorus, soil color, degree of compaction, and infiltration rate. Despite this, farmers' perceptions were correct or nearly-correct over 75% of the time for the majority of indicators evaluated in the study. Evaluation of social and managerial factors indicated that perception accuracy of soil quality indicators declined as the time of on-farm tenure increased. Results from this study indicate that agriculturists should seek out farmers' knowledge of soil characteristics as a first iteration to pointscale evaluation of soil quality.
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48

Osgood, Daniel, Bristol Powell, Rahel Diro, Carlos Farah, Markus Enenkel, Molly Brown, Greg Husak, S. Blakeley, Laura Hoffman, and Jessica McCarty. "Farmer Perception, Recollection, and Remote Sensing in Weather Index Insurance: An Ethiopia Case Study." Remote Sensing 10, no. 12 (November 27, 2018): 1887. http://dx.doi.org/10.3390/rs10121887.

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A challenge in addressing climate risk in developing countries is that many regions have extremely limited formal data sets, so for these regions, people must rely on technologies like remote sensing for solutions. However, this means the necessary formal weather data to design and validate remote sensing solutions do not exist. Therefore, many projects use farmers’ reported perceptions and recollections of climate risk events, such as drought. However, if these are used to design risk management interventions such as insurance, there may be biases and limitations which could potentially lead to a problematic product. To better understand the value and validity of farmer perceptions, this paper explores two related questions: (1) Is there evidence that farmers reporting data have any information about actual drought events, and (2) is there evidence that it is valuable to address recollection and perception issues when using farmer-reported data? We investigated these questions by analyzing index insurance, in which remote sensing products trigger payments to farmers during loss years. Our case study is perhaps the largest participatory farmer remote sensing insurance project in Ethiopia. We tested the cross-consistency of farmer-reported seasonal vulnerabilities against the years reported as droughts by independent satellite data sources. We found evidence that farmer-reported events are independently reflected in multiple remote sensing datasets, suggesting that there is legitimate information in farmer reporting. Repeated community-based meetings over time and aggregating independent village reports over space lead to improved predictions, suggesting that it may be important to utilize methods to address potential biases.
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49

Esayas, Befikadu, Belay Simane, Ermias Teferi, Victor Ongoma, and Nigussie Tefera. "Climate Variability and Farmers’ Perception in Southern Ethiopia." Advances in Meteorology 2019 (June 2, 2019): 1–19. http://dx.doi.org/10.1155/2019/7341465.

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The study aims to analyze climate variability and farmers’ perception in Southern Ethiopia. Gridded annual temperature and precipitation data were obtained from the National Meteorological Agency (NMA) of Ethiopia for the period between 1983 and 2014. Using a multistage sampling technique, 403 farm households were surveyed to substantiate farmers’ perceptions about climate variability and change. The study applied a nonparametric Sen’s slope estimator and Mann–Kendall’s trend tests to detect the magnitude and statistical significance of climate variability and binary logit regression model to find factors influencing farm households’ perceptions about climate variability over three agroecological zones (AEZs). The trend analysis reveals that positive trends were observed in the annual maximum temperature, 0.02°C/year (p<0.01) in the lowland and 0.04°C/year (p<0.01) in the highland AEZs. The positive trend in annual minimum temperature was consistent in all AEZs and significant (p<0.01). An upward trend in the annual total rainfall (10 mm/year) (p<0.05) was recorded in the midland AEZ. Over 60% of farmers have perceived increasing temperature and decreasing rainfall in all AEZs. However, farmers’ perception about rainfall in the midland AEZ contradicts with meteorological analysis. Results from the binary logit model inform that farmers’ climate change perceptions are significantly influenced by their access to climate and market information, agroecology, education, agricultural input, and village market distance. Based on these results, it is recommended to enhance farm households’ capacity by providing timely weather and climate information along with institutional actions such as agricultural extension services.
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50

Wauters, E., F. van Winsen, Y. de Mey, and L. Lauwers. "Risk perception, attitudes towards risk and risk management: evidence and implications." Agricultural Economics (Zemědělská ekonomika) 60, No. 9 (September 30, 2014): 389–405. http://dx.doi.org/10.17221/176/2013-agricecon.

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The comprehensive risk analysis of a business such as farming entails questions on what is at stake, how important is the risk concern and how to deal with it. We performed a sequential mixed method, with the in-depth interviews in the first stage (n = 35), followed by a survey on the Flemish FADN (n = 614) in the second, to investigate the farmers&rsquo; risk perception, the attitudes towards risk and the perceived usefulness of the risk management strategies. We find that, rather than the short-term volatility in prices, the longer term co-evolution of expenses versus receipts is of a major concern to farmers, next to the land availability and the policy risks. Farmers are shown to be only slightly risk averse, rather risk neutral even. Further, our results suggest that farmers do not consider extensively studied risk management strategies such as contracts, futures and insurances, a valid option for their farm, and put more faith in internal strategies such as the debt management, the liquidity management and diversification. Last, risk management is to a substantial degree performed at the household level, rather than at the farm level, with strategies such as cutting the private expenses and the off-farm employment. These results hardly differ according to the farm and farmer characteristics. &nbsp;
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