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Relevant bibliographies by topics / Pesticide Residues Analysis

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Academic literature on the topic 'Pesticide Residues Analysis'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Pesticide Residues Analysis"

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Dike-Iheanyi, Evelyn Ifeyinwa, J. C. Ifemeje, Chinenye Justy, Okoye, F. C. Okoroigwe, and V. C. Ezeanyanwu. "Determination of Residual Pesticides in Selected Grains, Fruits and Vegetables Commercially Sold in Eke Awka Market, Awka, Anambra State, Nigeria." IDOSR JOURNAL OF BIOCHEMISTRY, BIOTECHNOLOGY AND ALLIED FIELDS 9, no. 3 (2024): 1–6. http://dx.doi.org/10.59298/idosr/jbbaf/24/93.16000.

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Six samples from cucumber (Cucumis sativus), apple (Malus domestica), cabbage (Brassica oleracea), Tiger nuts (Cyperus esculentus), Beans (Phaseolus vulgaris), Green peas (Pisum sativum) were purchased from Eke Awka market, Awka in Anambra state, and were evaluated for their residual pesticides. Estimation of Pesticides residues were carried out using American Public Health Association Method. The result of the pesticide residues analysis showed that all the samples contain pesticide residues but the most prevalent one was Isopropylamine. The pesticide residues in beans have highest concentrat

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Handri, Silvi, Firmansyah Khairul Kamal, Desy Kurniawati, and Indang Dewata. "REVIEW ANALYSIS OF ORGANOCHLORINE PESTICIDE RESIDUES IN PLANTS WITH GAS CHROMATOGRAPHY METHODS." SPECTRUM 1, no. 01 (2022): 1–10. http://dx.doi.org/10.54482/spectrum.v1i01.107.

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The use of pesticides in the agricultural sector can overcome pest attacks and diseases on crops. Pesticide residue levels that exceed the maximum residue limit (BMR) will be a bad effect on health and the environment. Pesticides that cause the most damage to the environment and human health are the organochlorine group. Levels of organochlorine pesticide residues can be analyzed through gas chromatography (GC) methods. This study aims to describe the levels of organolcorin pesticide residues in a wide variety of plants using gas chromatography (GC) methods. The results of analysis from severa

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Nining, Euis, Rizal Sjarief Sjaiful Nazli, Zainal Alim Mas’ud, Machfud Machfud, and Sobir Sobir. "Profil Residu Insektisida Organofosfat di Kawasan Produksi Bawang Merah (Allium Ascalonicum L.) Kabupaten Brebes Jawa Tengah." Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) 9, no. 4 (2019): 999–1009. http://dx.doi.org/10.29244/jpsl.9.4.999-1009.

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Excessive use of pesticides can have an impact on the environment, including the loss of pesticide residues in soil and agricultural products. The purpose of this study was to determine the spreading of organophosphate pesticide residues in the shallot production area of Brebes Regency, Central Java. Research locations were two districts selected by purposive sampling based on production area, namely Kersana and Wanasari Districts. Organophosphate compounds analyzed include chlorpyrifos, paration, profenofos, diazinon, fenitrotion, metidation and malation. Organophosphate residue analysis was

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Ripke, Marcia Orth, Vanessa da Silva Corralo, and Junir Antônio Lutinski. "Safety of foods sold in street fairs: analysis of pesticide residues in lettuce (Lactuca sativa L.)." Revista Brasileira de Ciências Ambientais 57, no. 3 (2022): 467–76. http://dx.doi.org/10.5327/z2176-94781376.

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Pesticides are chemical contaminants that can be found in food. Those with the greatest residual representation include insecticides, fungicides, and herbicides. The objective of this study was to analyze the presence of pesticide residues in lettuce (Lactuca sativa L.) sold at street fairs. This was a quantitative, cross-sectional study, carried out in street fairs in Chapecó, state of Santa Catarina, with producers of fresh vegetables, and consumers, and also analyzed pesticide residues in lettuce from conventional and organic cultivation. Data were collected using a semistructured questionn

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Otitoju Olawale, Moses A. Abah, Otitoju T. Grace, Bilyaminu Habibu, Emmanuel C. Okoli, and Patience U. Omajali. "Risk assessment of pesticide residues in water samples from river Gongola, Adamawa state, Nigeria." World Journal of Advanced Research and Reviews 13, no. 1 (2022): 424–32. http://dx.doi.org/10.30574/wjarr.2022.13.1.0015.

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Pesticides used in agricultural fields pose harmful effect to non-target organisms such as humans and many other aquatic and terrestrial organisms either directly or indirectly especially when they find their way into water bodies. This study is aimed at conducting a risk assessment of pesticide residues in water samples from River Gongola, Adamawa State, Nigeria. Samples were collected randomly from different points along the river. Water samples were collected by lowering pre-cleaned plastic bottles into the bottom of the water body, 30cm deep, and allowed to over flow before withdrawing. Sa

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Otitoju, Olawale, A. Abah Moses, T. Grace Otitoju, Habibu Bilyaminu, C. Okoli Emmanuel, and U. Omajali Patience. "Risk assessment of pesticide residues in water samples from river Gongola, Adamawa state, Nigeria." World Journal of Advanced Research and Reviews 13, no. 1 (2022): 424–32. https://doi.org/10.5281/zenodo.5895952.

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Pesticides used in agricultural fields pose harmful effect to non-target organisms such as humans and many other aquatic and terrestrial organisms either directly or indirectly especially when they find their way into water bodies. This study is aimed at conducting a risk assessment of pesticide residues in water samples from River Gongola, Adamawa State, Nigeria. Samples were collected randomly from different points along the river. Water samples were collected by lowering pre-cleaned plastic bottles into the bottom of the water body, 30cm deep, and allowed to over flow before withdrawing. Sa

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L. H, Hammshi, Maitera O.N, and Ishaku S. "Analysis of Pesticide Residue and Heavy Metals in Soil of Some Farm Area of Akko, Billiri and Kaltingo Local Government Area of Gombe State, Nigeria." IDOSR JOURNAL OF SCIENTIFIC RESEARCH 9, no. 2 (2024): 19–26. http://dx.doi.org/10.59298/idosrjsr/2024/9.2.1926.100.

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This study examined pesticide residues and heavy metals in farms in Akko, Billiri, and Kaltungo local government areas, Gombe State, Nigeria. A 2.5 cm spiral auger gathered soil samples at 0-10 cm, 10-20 cm, and 20-30 cm depths. The three research regions' soil samples were bulked together to produce a 1 kilogramme composite sample and digested using a 5:1:1 trio-acid combination (70% HNO3, 65% HClO4, and 70% H2SO4) at 80oC. The Atomic Absorption Spectrophotometer (AAS, shimadzu japan 6800) measured heavy metals and GC-MS measured pesticide residues. Thirteen organochlorine pesticide residues

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Omotehinwa, Folashade Habibat, Matthew Olaleke Aremu, and Jude Chinedu Onwuka. "Analysis and Health Risk Assessment of Organochlorine Pesticide Residues in Selected Livestock from Awe, Nasarawa South, Nigeria." Proceedings of the Faculty of Science Conferences 1 (February 26, 2025): 12–19. https://doi.org/10.62050/fscp2024.448.

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The analysis and Health risk Index of organochlorine (OC), and pesticide residues in Cow, Goat, Pig, and Ram meat samples in Awe sourced directly from the major feeding abattoir was carried out. Quick, Easy, Cheap, Effective and Robust (QuEChERs) Extraction method was employed for sample extraction. Instrumental analysis was performed on a gas chromatograph with a mass spectrometer detector (GC-MS). In all Meat samples varying concentrations of OC pesticide residue were detected. 20 OC pesticide was run across all Livestock samples. 17 pesticide residues were detected in Cow meat, 14 pesticide

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S, Shamshalniha, and Anbu N. "ANALYSIS OF CHEMICAL CONTAMINANTS IN SEVVIYADHI CHOORANAM." International Journal of Research in Ayurveda and Pharmacy 14, no. 5 (2023): 22–26. http://dx.doi.org/10.7897/2277-4343.1405139.

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Aim: The aim of the study was to analyze the chemical contaminants such as heavy metals, aflatoxins and pesticide residues in Siddha polyherbal formulation Sevviyadhi Chooranam, in powder form is indicated for the treatment and management of Sinusitis. Materials and Methods: Sevviyadhi Chooranam, the Siddha polyherbal formulation was prepared as per GMP (Good Manufacturing Practices) guidelines. The formulation was analyzed for heavy metals such as mercury, arsenic, lead and cadmium, aflatoxins such as aflatoxin B1, B2, G1, G2 and pesticide residues such as organochlorine pesticides, organopho

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Лі, Фанг, В. І. Дубовик, and Рункіанг Ліу. "A review of rapid pesticide residues determination in vegetables and fruits." Bulletin of Sumy National Agrarian University. The series: Agronomy and Biology 42, no. 4 (2020): 40–48. http://dx.doi.org/10.32782/agrobio.2020.4.6.

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 With the increasing demand of production, pesticides have been widely used in fruit and vegetable yield. Pesticides are used to kill insects, fungi and other organisms that harm the growth of crops in order to ensure and promote the growth of crops. In particular, pesticides are used to control diseases and insects and regulate plant growth and weeding. From the point at this stage, the use of pesticides in agricultural production is inevitable, and the corresponding, also in rapid increase in the amount of pesticide, pesticide residue problem is along with the production and extensive

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Dissertations / Theses on the topic "Pesticide Residues Analysis"

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Ndengerio-Ndossi, Judicate Peter. "Risk analysis on contaminants in foods : pesticide residues in table-ready foods in Tanzania." Thesis, Leeds Beckett University, 2005. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.412874.

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Amajuoyi, Ifeanyi Kingsley. "Behavior and elimination of pesticide residues during supercritical carbon dioxide extraction of essential oils of spice plants and analysis of pesticides in high-lipid-content plant extracts." [S.l. : s.n.], 2001. http://deposit.ddb.de/cgi-bin/dokserv?idn=963029177.

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Boupha, Prasongsidh C. "Fate of the neurotoxic mycotoxin, cyclopiazonic acid in dairy products /." View thesis, 1998. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030801.153613/index.html.

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Thesis (Ph.D.) -- University of Western Sydney, Hawkesbury, 1998.<br>"A thesis presented to the University of Western Sydney for the degree of Doctor of Philosophy, September, 1998" Bibliography: leaves 193 - 219.

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Ahmad, Maqbool. "Pesticide residue analysis using supercritical fluid extraction." Thesis, University of South Wales, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.320724.

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Nina, Dimitrov. "Određivanje sadržaja patulina u proizvodima od jabuka i procena izloženosti stanovništva patulinu." Phd thesis, Univerzitet u Novom Sadu, Medicinski fakultet u Novom Sadu, 2018. https://www.cris.uns.ac.rs/record.jsf?recordId=107244&source=NDLTD&language=en.

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Sprovedena studija po prvi put izve&scaron;tava o prisustvu patulina, sekundarnog metabolita određenih vrsta plesni, u proizvodima od jabuka, kao i proceni rizika usled unosa patulina od strane odojčadi, dece, adolescenata i odrasle populacije u Republici Srbiji. Ukupno 356 uzoraka sokova i ka&scaron;ica za odojčad i malu decu (48 i 66, redom), sokova za decu (mala pakovanja sa cevčicom, 100) i sokova u porodičnom pakovanju (142), sakupljeno je sa trži&scaron;ta tokom tri godine i analizirano primenom tečne hromatografije sa ultraljubičastom detekcijom, metodom koja je predhodno validirana. Pr

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Al-Saad, Jalal Abdulla. "Development of novel solid phase extraction materials for pesticide residue analysis." Thesis, University of Southampton, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.263469.

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Yau, Kerrm Y. F. "Synthesis of recombinant antibody fragments for pesticide residue analysis using enzyme-linked immunosorbent assays." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp01/MQ35947.pdf.

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Boupha, Prasongsidh C. "Fate of the neurotoxic mycotoxin, cyclopiazonic acid in dairy products." Thesis, View thesis, 1998. http://handle.uws.edu.au:8081/1959.7/184.

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The aim of the study in this thesis was to assess the stability of the mycotoxin, cyclopiazonic acid (CPA) in milk and dairy products processed from contaminated milk. A method was developed to detect CPA in milk and milk products using micellar electrokinetic capillary chromatography (MEKC), a technique of capillary electrophoresis (CE), which was rapid and non-labour-intensive. The quantifying efficiency of CE in detecting CPA was compared to Reverse Phase Liquid Chromatography. Heat-stability of CPA in milk was assessed under different conditions. A longer heat treatment of 60 degrees centi

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Lo, Fu-kiu, and 盧富嬌. "Multi-residue analysis of pesticides using on-line two dimension liquid chromatography-tandem mass spectrometry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2011. http://hub.hku.hk/bib/B47869951.

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This thesis begins with an examination of the feasibility of using the Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) method, and its variants, for the co-extraction of nonpolar and polar pesticides, including highly polar quaternary ammonium salts (QA) and organophosphates (OP). QuEChERS was performed on a mixture of nine different chemical classes of pesticides, with triphenyl phosphate (TPP) as the internal standard, on aqueous Chinese lettuce samples, at 0.1 and 1.0 μg/mL levels. QuEChERS provided superior sample recovery and precision (RSD) for nonpolar pesticides than

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Wang, Shuo. "Design and validation of ELISAs for pesticide residue analysis : benzoylphenylurea insecticides and the herbicide pyrithiobac-sodium." Thesis, The University of Sydney, 1999. https://hdl.handle.net/2123/27677.

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This thesis described the development of sensitive competitive enzyme-linked immunosorbent assays (ELISAs) for quantitative detection of five benzoylphenylurea (BPU) insecticides in soil and water. The desired sensitivity and specificity of the immunoassays were achieved through using different immunising haptens which were characterised by the presentation of different parts of BPU molecular structure, and manipulation of the resulting antibodies and enzyme conjugates in a solid-phase antibody immunoassay. This study provided insights into the influence of the immunising hapten's structure on

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Books on the topic "Pesticide Residues Analysis"

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Nollet, Leo M. L., 1948- and Rathore Hamir Singh, eds. Handbook of pesticides: Methods of pesticide residues analysis. Taylor & Francis, 2010.

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Branch, Canada Health Protection. Analytical methods for pesticide residues in food. 2nd ed. Health Protection Branch, 1986.

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A, McLeod H., Graham R. A, and Ritcey W. R, eds. Analytical methods for pesticide residues in foods. 2nd ed. Health Protection Branch, 1986.

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A, McLeod H., Graham R. A, and Ritcey W. R, eds. Analytical methods for pesticide residues in foods. 2nd ed. Health Protection Branch, 1986.

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L, Tadeo José, ed. Analysis of pesticides in food and environmental samples. CRC Press, 2008.

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Arizona. Water Assessment Section. Pesticides Unit., ed. Analysis for pesticide residues in soils, west central Phoenix. The Unit, 1992.

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Åkerblom, Malin. Pesticide residue analysis with special reference to ion pairing techniques. National Laboratory for Agricultural Chemistry, 1990.

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United States. Food and Drug Administration. and Center for Food Safety and Applied Nutrition (U.S.), eds. FDA pesticide analytical manual. 2nd ed. U.S. Dept. of Health and Human Services, Food and Drug Administration, 1990.

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United States. Food and Drug Administration. Pesticide analytical manual. 3rd ed. U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1994.

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D, O'Keeffe Michael Ph, ed. Residue analysis in food: Principles and applications. Harwood Academic Publishers, 2000.

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Book chapters on the topic "Pesticide Residues Analysis"

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De Souza, Djenaine, Danielle Gonçalves-Filho, and Diego L. Franco. "Pesticide Residues Analysis by Electroanalytical Techniques." In Sustainable Agriculture Reviews. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-54719-6_1.

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Pérez-Parada, Andrés. "Gas Chromatographic Analysis of Pesticide Residues." In Multiresidue Methods for the Analysis of Pesticide Residues in Food. CRC Press, 2017. http://dx.doi.org/10.1201/9781315118352-8.

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García-Reyes, Juan F., Patricia Pérez-Ortega, Bienvenida Gilbert-López, and Antonio Molina-Díaz. "Databases for Pesticide Residue Analysis." In Multiresidue Methods for the Analysis of Pesticide Residues in Food. CRC Press, 2017. http://dx.doi.org/10.1201/9781315118352-11.

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Clasen, Barbara, Tamiris Rosso Storck, Eloisa Lovison Sasso, and Tadeu Luis Tiecher. "Analysis of Pesticide Residues in Biotic Matrices." In Sustainable Agriculture Reviews. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-54712-7_11.

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Walorczyk, Stanisław. "QA/QC for Pesticide Residue Analysis." In Multiresidue Methods for the Analysis of Pesticide Residues in Food. CRC Press, 2017. http://dx.doi.org/10.1201/9781315118352-12.

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Huat, Tan Guan, Goh Swee Hock, and K. Vijayaletchumy. "Analysis of Pesticide Residues in Peninsular Malaysian Waterways." In Fourth Symposium on our Environment. Springer Netherlands, 1991. http://dx.doi.org/10.1007/978-94-011-2664-9_43.

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Dankwardt, A., K. Kramer, R. Simon, D. Freitag, A. Kettrup, and B. Hock. "Nonextractable Pesticide Residues in Humic Substances: Immunochemical Analysis." In ACS Symposium Series. American Chemical Society, 1997. http://dx.doi.org/10.1021/bk-1997-0657.ch024.

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Norman, Kevin N. T., and Sean H. W. Panton. "Application of Supercritical Fluid Extraction for the Analysis of Organophosphorus Pesticide Residues in Grain and Dried Foodstuffs." In Pesticide Protocols. Humana Press, 2006. http://dx.doi.org/10.1385/1-59259-929-x:311.

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Tsipi, Despina, Helen Botitsi, and Anastasios Economou. "Pesticide Chemistry and Risk Assessment." In Mass Spectrometry for the Analysis of Pesticide Residues and Their Metabolites. John Wiley & Sons, Inc, 2015. http://dx.doi.org/10.1002/9781119070771.ch1.

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Nielsen, S. Suzanne. "Analysis of Pesticide, Mycotoxin, and Drug Residues in Foods." In Instructor’s Manual for Food Analysis: Second Edition. Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-5439-4_20.

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Conference papers on the topic "Pesticide Residues Analysis"

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D, Jeya Sree, Mahalakshmi S, and S. Padma Devi. "Predictive Analysis of Pesticide Residues in Fruits and Vegetables Using Convolutional Neural Network to Enhance Food Safety." In 2024 1st International Conference on Sustainability and Technological Advancements in Engineering Domain (SUSTAINED). IEEE, 2024. https://doi.org/10.1109/sustained63638.2024.11073831.

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Alghawas, Masooma, and Sawsan Hilal. "Comparison Analysis of Machine Learning Models for Identification of Pesticide Residue." In 2024 5th International Conference on Data Analytics for Business and Industry (ICDABI). IEEE, 2024. https://doi.org/10.1109/icdabi63787.2024.10800196.

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Li, Jiang, Zhang Ying, He Rui, et al. "Analysis of Pesticide Residues in Vegetables from Shenyang, China." In 2011 International Conference on Intelligent Computation Technology and Automation (ICICTA). IEEE, 2011. http://dx.doi.org/10.1109/icicta.2011.489.

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Chang, Ting-Wei, Sheng-Hann Wang, Iuan Sheau Chin, et al. "Insect Odorant Binding Protein 2 Integrated with Flow Digital Nanoplasmon-metry for Neonicotinoid Pesticide Residues Sensing in Beverages." In Optical Manipulation and Its Applications. Optica Publishing Group, 2023. http://dx.doi.org/10.1364/oma.2023.am2d.4.

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Neonicotinoid is one class of the most used pesticides to repel pests. They demonstrated good efficiency but meanwhile pollute the ecosystem. Therefore, its abuse is an ever-thorny problem. Furthermore, since the multi-pesticide association is commonly used for high-efficient crop protection from pests in farms, quickly screening the pesticide contamination sorted by class is much more efficient and more accessible for on-site use. In this work, a novel and promising strategy that incorporated the neonicotinoid-specific odorant binding protein 2 (OBP2) with ultra-sensitive local surface plasmo

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Wang, Lei, and Xiaoyan Qiao. "Pesticide Residues Detection by Fluorescence Spectral Analysis Based on BP Neural Network." In 2010 Symposium on Photonics and Optoelectronics (SOPO 2010). IEEE, 2010. http://dx.doi.org/10.1109/sopo.2010.5504099.

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YU, XIAOLEI, and ZHIMIN ZHAO. "DETECTION AND ANALYSIS OF FLUORESCENCE IMAGE FOR PESTICIDE RESIDUES OF TYPICAL VEGETABLE." In Proceedings of the 6th International Conference on Photonics and Imaging in Biology and Medicine (PIBM 2007). WORLD SCIENTIFIC, 2008. http://dx.doi.org/10.1142/9789812832344_0025.

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Chaovasuteeranon, Sarin, Firadao Boonmalert, Najwa Yanya Santiworakun, Acharee Suksuwan, Winai ,. Dahlan, and Nureesun Mahamud. "Characterization of Chitin Extracted from Apple Snail (Pomacea canaliculata) Shells: A Preliminary Study for Chitosan Production." In The International Halal Science and Technology Conference 2024 (IHSATEC): 17th Halal Science Industry and Business (HASIB). Yayasan Sinergi Riset dan Edukasi, 2024. https://doi.org/10.31098/hst24148.

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Background – GGolden apple snails (Pomacea canaliculata) are major pests in rice fields, causing significant challenges for farmers. Chemical controls leave sharp residual shells, increasing risks of leptospirosis and medical costs. While golden apple snails in Thailand are used for animal feed and wastewater treatment, they remain underutilized. Their shells, containing 20-50% chitin, can be extracted into chitosan-a non-toxic natural polymer suitable for Halal applications in health-related industries. Chitosan from snail shells offers an eco-friendly solution to reduce agricultural issues a

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"Quality control of residue analysis of POPs and pesticides." In Pesticide and persistent organic pollutants (POPs) residues in the environments and their effects on food safety. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2009. https://doi.org/10.56669/ocae3774.

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"Analysis of POPs residues in food in Taiwan: taking dioxins in milk products as an example." In Pesticide and persistent organic pollutants (POPs) residues in the environments and their effects on food safety. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2009. https://doi.org/10.56669/nrsn2427.

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Mačkić, Milica, Vojislava Bursić, Gorica Vuković, et al. "DEVELOPMENT AND VALIDATION OF A RELIABLE LC-MS/MS METHOD FOR THE QUANTITATIVE ANALYSIS OF PESTICIDE RESIDUES IN SOIL." In XXVII savetovanje o biotehnologiji. University of Kragujevac, Faculty of Agronomy, 2022. http://dx.doi.org/10.46793/sbt27.339m.

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n order to carry out the multi-residue determination of the pesticides in the soil the liquid chromatography coupled with tandem mass spectrometry with a triple quadrupole analyzer was applied. The basis of the method is the modified version of the environmentally friendly QuEChERS extraction. The validation parameters (linearity, recovery, precision, matrix effects, limit of detection and limit of quantification) were set in accordance with the SANTE/12682/2019. The obtained results show that the applied method represents the safe and reliable determination method for the cyprodinil, fenpropi

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Reports on the topic "Pesticide Residues Analysis"

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Amirav, Aviv, and Steven Lehotay. Fast Analysis of Pesticide Residues in Agricultural Products. United States Department of Agriculture, 2002. http://dx.doi.org/10.32747/2002.7695851.bard.

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The overall theme of this project was to increase the speed of analysis for monitoring pesticide residues in food. Traditionally, analytical methods for multiple pesticides are time-consuming, expensive, laborious, wasteful, and ineffective to meet critical needs related to food safety. Faster and better methods were needed to provide more cost-effective detection of chemical contaminants, and thus provide a variety of benefits to agriculture. This overarching goal to speed and improve pesticide analysis was successfully accomplished even beyond what was originally proposed by the investigator

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Science, Fera. Analysis of CBD Products. Food Standards Agency, 2022. http://dx.doi.org/10.46756/sci.fsa.cis490.

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The Food Standards Agency commissioned Fera Science Ltd. to carry out a survey to obtain a snapshot of CBD products on sale in England and Wales in order to inform FSA risk assessment of CBD products. Thirty CBD products were purchased from a range of online sellers from England and Wales. Samples comprised of two broad categories: oils and sprays, and edibles (including beverages). The sampling followed a scheme suggested by FSA. This is not a statistically representative sample of the market and instead provides a snapshot of the current market, to assist the design of future sampling and su

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Lehotay, Steven J., and Aviv Amirav. Ultra-Fast Methods and Instrumentation for the Analysis of Hazardous Chemicals in the Food Supply. United States Department of Agriculture, 2012. http://dx.doi.org/10.32747/2012.7699852.bard.

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Original proposal objectives: Our main original goal was to develop ultra-fast methods and instrumentation for the analysis of hazardous chemicals in the food supply. We proposed to extend the QuEChERS approach to veterinary drugs and other contaminants, and conduct fast and ultra-fast analyses using novel 5MB-MS instrumentation, ideally with real samples. Background to the topic: The international trade of agricultural food products is a $1.2 trill ion annual market and growing. Food safety is essential to human health, and chemical residue limits are legislated nationally and internationally

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Appel, M. J., J. G. J. Mol, S. Meijboom, S. Zebeda, and M. H. Vingerhoeds. Plant-based diets: what are the differences with traditional Dutch diets? : Analysis of pesticide residues in plant-based products. Wageningen Food Safety Research, 2020. http://dx.doi.org/10.18174/534074.

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Lehotay, Steven J., and Aviv Amirav. Fast, practical, and effective approach for the analysis of hazardous chemicals in the food supply. United States Department of Agriculture, 2007. http://dx.doi.org/10.32747/2007.7695587.bard.

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Background to the topic: For food safety and security reasons, hundreds of pesticides, veterinary drugs, and environmental pollutants should be monitored in the food supply, but current methods are too time-consuming, laborious, and expensive. As a result, only a tiny fraction of the food is tested for a limited number of contaminants. Original proposal objectives: Our main original goal was to develop fast, practical, and effective new approaches for the analysis of hazardous chemicals in the food supply. We proposed to extend the QuEChERS approach to more pesticides, veterinary drugs and pol

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MacDonald, S., M. Harrison, and K. Heinrich. Analysis of CBD Products (2022-23). Food Standards Agency, 2024. https://doi.org/10.46756/sci.fsa.vkv674.

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The Food Standards Agency (FSA) commissioned Fera Science Ltd. to carry out a survey of cannabidiol (CBD) products on sale in England and Wales in order to inform FSA risk assessment of CBD products. The survey commenced in October 2022 and was completed in March 2023. 100 CBD products on the FSA public list, at the time of the survey, were purchased from a range of online sellers from England and Wales. Samples comprised of oils and sprays, capsules, confectionary, beverages and a range of miscellaneous products that included other foods and dog treats. The sampling followed a scheme suggeste

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Gurevitz, Michael, William A. Catterall, and Dalia Gordon. Learning from Nature How to Design Anti-insect Selective Pesticides - Clarification of the Interacting Face between Insecticidal Toxins and their Na-channel Receptors. United States Department of Agriculture, 2010. http://dx.doi.org/10.32747/2010.7697101.bard.

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Structural details on the interacting faces of toxins and sodium channels (Navs), and particularly identification of elements that confer specificity for insects, are difficult to approach and require suitable experimental systems. Therefore, natural toxins capable of differential recognition of insect and mammalian Navs are valuable leads for design of selective compounds in insect control. We have characterized several scorpion toxins that vary in preference for insect and mammalian Navs, and identified residues important for their action. However, despite many efforts worldwide, only little

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Wackett, Lawrence, Raphi Mandelbaum, and Michael Sadowsky. Bacterial Mineralization of Atrazine as a Model for Herbicide Biodegradation: Molecular and Applied Aspects. United States Department of Agriculture, 1999. http://dx.doi.org/10.32747/1999.7695835.bard.

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Atrazine is a broadly used herbicide in agriculture and it was used here as a model to study the biodegradation of herbicides. The bacterium Pseudomonas sp. ADP metabolizes atrazine to carbon dioxide and ammonia and chloride. The genes encoding atrazine catabolism to cyanuric acid were cloned and expressed in Escherichia coli. The genes were designated atzA, atzB and atzC. Each gene was sequenced. The enzyme activities were characterized. AtzA is atrazine chlorohydrolase which takes atrazine to hydroxyatrizine. AtzB is hydroxyatrazine N-ethylaminohydrolase which produces N-isopropylammelide an

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