Dissertations / Theses on the topic 'Pesticide residues in feeds'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 dissertations / theses for your research on the topic 'Pesticide residues in feeds.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse dissertations / theses on a wide variety of disciplines and organise your bibliography correctly.
Boupha, Prasongsidh C. "Fate of the neurotoxic mycotoxin, cyclopiazonic acid in dairy products /." View thesis, 1998. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030801.153613/index.html.
Full text"A thesis presented to the University of Western Sydney for the degree of Doctor of Philosophy, September, 1998" Bibliography: leaves 193 - 219.
Roelofs, Jacobus Johannes Wilhelmu. "Novel statistical modelling approaches for pesticide residues." Thesis, Durham University, 2013. http://etheses.dur.ac.uk/9405/.
Full textHaag, Jennie, and Anna Landahl. "Pesticide residues in cucumbers cultivated in Bangladesh." Thesis, Uppsala universitet, Institutionen för geovetenskaper, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-234741.
Full textDoran, Edward M. "Measuring and modeling dermal absorption of pesticide residues /." Thesis, Connect to this title online; UW restricted, 2000. http://hdl.handle.net/1773/8454.
Full textGomes, James. "Health impact from pesticide residues in a desert environment." Thesis, Middlesex University, 1998. http://eprints.mdx.ac.uk/6415/.
Full textGithira, Peter N. (Peter Njuguna) Carleton University Dissertation Chemistry. "Extraction of pesticide residues from soils using different methods." Ottawa, 1995.
Find full textClark, Lisa Marie. "Assessment of pesticide residues in farmers' house dust and educational intervention to improve pesticide handling practices." College Park, Md. : University of Maryland, 2004. http://hdl.handle.net/1903/2104.
Full textThesis research directed by: Marine, Estuarine, Environmental Sciences Graduate Program. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Palm, Britta. "Pesticide use in rice cultivation in Tarapoto, Peru : usage patterns and pesticide residues in water sources /." Uppsala : Swedish University of Agricultural Sciences, Department of Environmental Assessment, 2007. http://epsilon.slu.se/10587693.pdf.
Full textHarris, Caroline Ann. "Factors affecting the transfer of organochlorine pesticide residues into breastmilk." Thesis, University of Leeds, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.418751.
Full textChen, Guang. "Prototype Micro Sensors for the Detection of Pesticide Residues on Blueberries." Fogler Library, University of Maine, 2002. http://www.library.umaine.edu/theses/pdf/ChenG2002.pdf.
Full textDiggle, Rebecca. "Regulatory science and uncertainty in the risk assessment of pesticide residues." Thesis, University of Nottingham, 2010. http://eprints.nottingham.ac.uk/11451/.
Full textLange, Gun. "Pesticide use in rice cultivation in Tarapoto, Peru : pesticide residues in blood of farmers, usage behaviour, and health care practices /." Uppsala : Institutionen för miljöanalys, Sveriges lantbruksuniversitet, 2006. http://epsilon.slu.se/10191555.pdf.
Full textMuhairi, Saeed M. Al. "Determination of pesticide residues on some commodities in the United Arab Emirates /." St. Lucia, Qld, 2001. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe16519.pdf.
Full textGanser, Leanne Marie. "Assessing the potential for doormats to reduce pesticide residues in the home." College Park, Md. : University of Maryland, 2006. http://hdl.handle.net/1903/3576.
Full textThesis research directed by: Marine, Estuarine, Environmental Sciences Graduate Program. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Ptychio, Kostas Andreou. "Assessment and significance of the availability of pesticide non-extractable residues in soil." Thesis, Lancaster University, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.527176.
Full textMpofu, Christopher. "Assessment of organochlorine pesticide residues in fish samples from the Okavango Delta, Botswana." Thesis, Rhodes University, 2011. http://hdl.handle.net/10962/d1006707.
Full textSnowdon, Philip J. "The cause of fruit flavour differences associated with the fungicide prochloraz." Thesis, University of Surrey, 1993. http://epubs.surrey.ac.uk/843276/.
Full textNdengerio-Ndossi, Judicate Peter. "Risk analysis on contaminants in foods : pesticide residues in table-ready foods in Tanzania." Thesis, Leeds Beckett University, 2005. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.412874.
Full textCrowe, Kristi Michele. "Effects of Post-harvest Treatments on the Microbiological Quality and Pesticide Residues of Lowbush Blueberries." Fogler Library, University of Maine, 2002. http://www.library.umaine.edu/theses/pdf/CroweKM2002.pdf.
Full textJohn, Christopher Vaughn Mr. "Determining Pesticide Dislodgeable Foliar Residues and Their Persistence Following Application to Tall Fescue lawn Turf." NCSU, 2007. http://www.lib.ncsu.edu/theses/available/etd-06122007-175300/.
Full textDem, Safiatou Berthe. "Environmental Study of Pesticide Residues in Soil and Water from Cotton Growing Areas in Mali." Thesis, Virginia Tech, 2004. http://hdl.handle.net/10919/42967.
Full textMaster of Science
Wu, Judy Yu. "Sub-lethal effects of pesticide residues in brood comb on worker honey bees (Apis mellifera L.)." Pullman, Wash. : Washington State University, 2010. http://www.dissertations.wsu.edu/Thesis/Spring2010/j_wu_042110.pdf.
Full textTsai, Ming-Yi. "The Washington orchard spray drift study : understanding the broader mechanisms of pesticide spray drift /." Thesis, Connect to this title online; UW restricted, 2007. http://hdl.handle.net/1773/8471.
Full textLy, Tuan Kiet. "Development of analytical methods of multi-pesticide residues for controlling the tea quality, from tea plantation to consumer." Thesis, Toulouse, INPT, 2020. http://www.theses.fr/2020INPT0059.
Full textTea is the second most-consumed beverage in the world, surpassed only by water, due to its health benefits. However, because of monoculture cultivation practices, the use of pesticides during tea cultivation is common. Over time, the number of pesticides used has increased, and, to protect consumers' health, many countries and regions have established maximum residue limits of pesticides for a variety of foods and beverages, including tea. For instance, the European Union (EU) has set the maximum residue limits (MRLs) for more than 480 pesticides and their metabolites in tea products. Therefore, the development of analytical methods for multi-pesticide residues in tea is a challenge, because tea is a complex commodity with many compounds that can interfere with results, such as polyphenols, pigments, and caffeine. The aim of this thesis is to develop rugged and robust methods with high sensitivity, accuracy, and precision to meet the EU regulations for simultaneous determination of 400 pesticide residues in tea products using ultra performance liquid and gas chromatographies coupled to tandem mass spectroscopy (UPLCMS/ MS and GC-MS/MS, respectively). The first part of thesis focused on elimination of matrix effects in green tealeaves by combining QuEChERS (quick, easy, cheap, effective, rugged, and safe) extraction and mixed-mode SPE (solid phase extraction) clean-up. A C18 SPE cartridge paired with SPE GCB/PSA proved to be the most effective clean-up method and enabled 225 pesticide residues to be quantified, based on solvent calibration curves (154 residues using UPLCMS/ MS and 71 residues using GC-MS/MS). The analytical methods were validated fully in accordance with the SANTE/11945/2015 (EU). LOQs for most pesticides (386/400 or 96.5%) were below 10 μg/kg, i.e., less than the EU MRL (5-70 mg/kg). In the second part, matrix effects for 400 pesticide residues were investigated and improved for the analysis of different types of teas (white, green, oolong and black ones). Results showed that combining QuEChERS extraction and mixed-mode SPE clean-up, and following the reduction of the injection volume were found to be the most effective procedure to overcome matrix effects. More than 190 pesticides (> 95% of the 200 ones) had the matrix effect within the range of ± 20% for UPLC-MS/MS. Therefore, they can be quantified using solvent calibration curves. On the other hand, matrix-matched calibration curves should be used to overcome matrix effects for GC-MS/MS. Moreover, we recognized that matrix effects in GC-MS/MS were not only signal enhancement but also suppression. Finally, in the third part of this work, the established method was successfully applied to the determination of multi-pesticide residues in 106 tea samples. In total, 26 tea samples (24.5%) were containing at least one pesticide violation, with 43 pesticide residue violations. The most frequently detected pesticides were neonicotinoids, synthetic pyrethroids, and triazole fungicides. In terms of origin in this study, Taiwan had the most pesticide-contaminated samples with 83.3%, following by China (73.7%), Vietnam (64.7%), and India (Darjeeling) (55.0%). The results showed that samples exceeding EU MRLs regulations were still high with 24.5%. Therefore, assessments of multipesticide residues in tea need to be continued
Sieke, Christian [Verfasser]. "Cumulative exposure and risk assessment for the German population with respect to pesticide residues in foods / Christian Sieke." Paderborn : Universitätsbibliothek, 2021. http://d-nb.info/1237748380/34.
Full textMonate, Pearl Naledi. "The relationship between urinary organophosphate pesticide residues and reproductive development among boys living in the rural Western Cape." Master's thesis, University of Cape Town, 2018. http://hdl.handle.net/11427/29591.
Full textNilsson, Johan. "Påfyllning av lantbruksspruta : plats, utrustning och rutiner = Filling of pesticide sprayers : location, equipment and routines /." Alnarp : Sveriges lantbruksuniv., Institutionen för landskaps- och trädgårdsteknik, 2004. http://www-pot.lt.slu.se/epub/nilsson2004exjobb.pdf.
Full textErrami, Mohamed. "Devenir atmosphérique de bupirimate et transfert de ses métabolites (les diazines) dans l’atmosphère, sa dissipation dans les fruits de tomate et sa dégradation électrochimique." Thesis, Reims, 2012. http://www.theses.fr/2012REIMS018/document.
Full textThe research study discussed in this thesis concerns the determination of the kinetic rate constants of the electrochemical and heterogeneous degradations of bupirimate. In this study we report the atmospheric fate of four compound heterocyclique by ozone and OH-Radicals using the technique of a simulation chamber coupled to a different analytical system.194 samples tomato samples from an agricultural region of the souss (Agadir, Morrocco) were analyzed for bupirimate (10%) endosulfan (7%), bifenthrine (4%), L. cyhalothrine (3%), iprodione (3%), procymidone (3%), deltamethrine (2%), tetradifon (2%), cypermethrine (1%), chlorothalonil (1%), tau-Fluvalinate (1%) and the concentration of author compounds is less of limits of detection (63%).The electrochemical oxidation of bupirimate is examined by bulk electrolyses at boron doped diamond (BDD) electrode. The influence of operating conditions on the reaction trend is investigated and suitable conditions for oxidative demolition of Bupirimate are individuated. The study also presents the results from bupirimate oxidation at BDD and SnO2 anodes. The COD of bupirimate solution was observed to fall with the first-Order kinetics. We also determined during this work that the constant kinetics of pesticide is about 109.10-4 min-1. In this study, we highlighted that the kinetics of degradation and the outputs of mineralization of bupirimate could be significantly increased, by variation of the various experimental parameters (concentration of electrolyte, value of the imposed current, and concentration of pesticide). The results of mineralization showed that the speed of degradation of the bupirimate by proceeds electrochemical is higher, one has obtains an output of elimination of 84% by the analyses of chromatography.UV spectra and the homogeneous reactivity vis-À-Vis the OH group of 4-Methylpyrimidine, pyrimidine, pyrrole, and pyridine (gaseous products of expected degradation of pesticides), were determined. Kinetic studies were carried out in several atmospheric chambers. The results show that for compounds 6 atoms aromatic ring, with 1 or 2 nitrogen atoms, the rate constants with OH radicals are of the same order of magnitude. The presence of atoms in the aromatic ring has a deactivating effect on the reactivity of these compounds with OH radicals. Moreover, the heterocyclic aromatic having 5 atoms is more highly reactive with OH radicals. The atmospheric lifetimes of these compounds, derived from our spectroscopic and kinetic measurements show that these species tend to be eliminated rapidly by different photochemical ways
Li, Yanhong. "Occurrence and the exposure potential of selected pesticide residues in strawberries, particularly preformed human malathion biomarkers in leaves and berries." Diss., UC access only, 2009. http://proquest.umi.com/pqdweb?index=113&did=1871875451&SrchMode=1&sid=1&Fmt=7&retrieveGroup=0&VType=PQD&VInst=PROD&RQT=309&VName=PQD&TS=1270486529&clientId=48051.
Full textLindahl, Anna M. L. "Sources of pesticide losses to surface waters and groundwater at field and landscape scales." Uppsala : Dept. of Soil and Environment, Swedish University of Agricultural Sciences, 2009. http://epsilon.slu.se/200950.pdf.
Full textPham, Van Toan [Verfasser]. "Pesticide Use and Management in the Mekong Delta and their Residues in Surface and Drinking Water / Toan Pham Van. Landwirtschaftliche Fakultät." Bonn : Universitäts- und Landesbibliothek Bonn, 2011. http://d-nb.info/1017567719/34.
Full textAdemoyegun, Olufemi Temitope. "Evaluation of some pharmaceutical and personal care products and pesticide residues in selected wastewater treatment plants and receiving watersheds in Eastern Cape, South Africa." Thesis, University of Fort Hare, 2017. http://hdl.handle.net/10353/2922.
Full textTrevizan, Luiz Roberto Pimentel. "Resíduos de acefato, de seu metobólito metamidofós e de clorotalonil em cultura protegida de tomate (Lycopersicon esculentum Mill) e de campo." Universidade de São Paulo, 2003. http://www.teses.usp.br/teses/disponiveis/11/11146/tde-18032003-165159/.
Full textThe development of agriculture, the modernization of means of agricultural production, the attempt to supply a demanding market for high quality produce has largely increased the crops carried out in greenhouse environment. Such crops demand the use of pesticides for the control the pest problems, which residues, mainly in fruit and vegetables, are reasons for worries about the health of consumers and workers that need to work in these installations. The objective of this study was to determine residues of the insecticide acephate, of its metabolite methamidophos and the fungicide chlorotalonil in a system of greenhouse tomato crop, in comparison to field crop, as to embrace: study of the metabolism of acephate to methamidophos; alteration of the contamination of residues of acephate, methamidophos and chlorotalonil in some compartments of the protected system (fruit, leaf and soil); and comparison between the residual levels found in the fruit of greenhouse crop with the maximum residue levels (MRLs) and the safety intervals stablished by the Brazilian legislation. It was carried out a greenhouse experiment (Piracicaba-SP) and another in field conditions (Pereiras-SP), in the period of May-August/2002 (Autumn-Winter), on a whole very similar to each other. The treatments applied were: a: check; b: an application of 100 g of Orthene 750 BR (75 g a.i. acephate) + 400 mL of Dacostar 500 (200 g a.i. chlorotalonil).100 L -1 of water; c: an application with the double dosage of the pesticides applied as treatment b; d: four applications with the dosage of the pesticides applied as treatment b. The samples were taken on the days -1, zero, 1, 3, 7, 14, 21 days after the last or only application. The analytical method included the residue extraction with ethyl acetate, clean-up of the extracts by gel permeation chromatography technique (GPC), with elution proceeded with a mixture of ethyl acetate/cyclohexane. The quantitative determination was done by gas chromatography technique, using flame photometric detector (PFPD) for the residues of acephate and of methamidophos, and electron capture detector (m-ECD, Ni 63 ) for the chlorotalonil. The limits of quantitation (LOQs) for the three pesticides, in fruit and soil was 0.05 mg.kg -1 (ppm); and in leaves 0.5 mg.kg -1 (ppm). There were performed 1512 analyses of the three analytis, being 252 samples from each one of the experiments. The results indicated that the residues of acephate, methamidophos and chlorotalonil, in greenhouse and field fruits, have always been below of their respective MRL's in the whole sample collecting period, including the safety intervals. It has shown as well, that the metabolism of acephate to metamidophos was much below in fruit, specially important in leaves, but not well characterized in the soil. It was still observed that the residues of acephate and chlorotalonil were invariable bigger in the greenhouse than in the field, specially in leaves as well as in soil, being also stable and persistent, in general, specially up to 7 day samples. Particularly, the residues of chlorotalonil were the most persistent, being found in the samples of 28 days in significant levels, specially in the soil.
Gomes, Viviane Ramos. "Impactos ambientais e (in)sustentabilidade no perímetro irrigado da Macela, Itabaiana." Universidade Federal de Sergipe, 2004. https://ri.ufs.br/handle/riufs/4070.
Full textO presente trabalho tem como objetivo avaliar os impactos ambientais e a (in)sustentabilidade no perímetro irrigado da Macela, localizado no município de Itabaiana - Sergipe - Brasil, importante área de cultivo de legumes, verduras e hortaliças. A problemática local deve-se ao aporte de esgotos domésticos e de efluentes de um curtume no açude, bem como ao uso intensivo e indiscriminado de agrotóxicos. Visando avaliar a dimensão dessa problemática, foram realizadas coletas de água ao longo do açude, sendo determinados os parâmetros coliformes totais e termotolerantes, pH, Oxigênio Dissolvido (OD), Demanda Bioquímica de Oxigênio (DBO), Demanda Química de Oxigênio (DQO), turbidez, Sólidos Dissolvidos Totais (SDT), salinidade, cloretos, cor, dureza total, alcalinidade, nitrato, nitrito, amônia, fosfato e cromo VI. Também foi pesquisada a existência de resíduos de agrotóxicos na água e nos alimentos. Os procedimentos analíticos estão de acordo com Clesceri et al. (1998). Os resultados revelam que a água é imprópria para a balneabilidade e está descaracterizada como sendo de classe 2 em relação aos coliformes totais e temotolerantes, pH, DBO, SDT, cloretos, cor, amônia e fosfato. Além disso, é imprópria para a irrigação, devido a alta carga de coliformes e salinidade. Foi analisado o comportamento dos agricultores em relação à prática do uso de agrotóxicos e os dados mostram que todos fazem uso constante, sem critérios de dosagem e especificidade na aplicação. No entanto, cerca de 16% das amostras analisadas foram condenadas por apresentarem elevados resíduos de metamidofós e carbofurano. Os resultados apontam para um alto índice de desinformação e de baixa consciência da dimensão do risco que o agrotóxico representa para a saúde coletiva e o meio ambiente. Assim, torna-se urgente a atuação das autoridades competentes no sentido de controlar os impactos ao açude, socializar os conhecimentos técnicos, fato que oportunizará opções mais conscientes por parte dos atores sociais envolvidos, e de uma constante vigilância à qualidade dos alimentos, contribuindo para a construção do desenvolvimento sustentável.
Satapornvanit, Kriengkrai. "Feeding behaviour of the prawn Macrobrachium rosenbergii as an indicator of pesticide contamination in tropical freshwater." Thesis, University of Stirling, 2006. http://hdl.handle.net/1893/125.
Full textValizadeh, Reza. "Summer nutrition of sheep based on residues of annual crops and medic pastures." Title page, contents and abstract only, 1994. http://web4.library.adelaide.edu.au/theses/09PH/09phv172.pdf.
Full textAperavičiūtė, Vaida. "Skirtingų veislių žieminių kviečių (Triticum aestivum L.) laikomų grūdų kokybės rodiklių palyginimas." Master's thesis, Lithuanian Academic Libraries Network (LABT), 2014. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2014~D_20140613_102223-82018.
Full textResearch object winter wheat varieties 'Julius', 'Leifer', 'Operetka' and 'Skagen' technological characteristics change during storage. Research aim explore the different varieties of winter wheat technological properties change dependent on the storage time. Objectives 1. First investigate the different varieties of winter wheat grain quality after the harvest. 2. Evaluate the quality of stored grain. 3. Summarize the technological properties of grain variation patterns. Research methods 2012-2013 year Pakruojo area were grown winter wheat. Winter wheat harvested in 2013 August 20 d. Perform quality in wheat research. Analyzed by standard methods of grain moisture content, protein, wet gluten, starch content, sedimentation value, falling number, bulk density, pesticide residues. Winter wheat samples kept in Diliauskų elevators, stock boxes of 4 kg, with three replications. Monthly indicators made of wheat quality tests. Research results. Winter wheat agricultural equipment, the use of pesticides in accordance with guidelines and in compliance with the allowable limits of pesticide residues in grain accumulation. Keeping dry grain stock of humidity increases the protein content moderation and weight does not change. Gluten content stored in winter wheat increased slightly . The starch content is stored in winter wheat increased an average of 1, 3 % . The storage period of sedimentation values in winter wheat decreased an average of 6, 45 ml . Falling number was... [to full text]
Wei, Jin Chao. "Research on novel sample preparation and analytical methods for trace determination of the pesticides in traditional Chinese medicine." Thesis, University of Macau, 2018. http://umaclib3.umac.mo/record=b3953269.
Full textCruz, Gielli Vieira. "O quadro de contaminação de frutas, legumes e verduras (FLVs) com resíduos de agrotóxicos no Brasil e as oportunidades emergentes." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2014. http://hdl.handle.net/10183/101490.
Full textThe disclosure of the existence of pesticide residues in food has gained space in Brazil, thus increasing the number of consumers who seek for safer food in the market. In such context, this research aimed at identifying the segments of consumers who are more likely to consume fruits and vegetables with pesticide residues in Brazil, and assessing the way that retail managers have explored the opportunities emerging from such demand. A quantitative study initially surveyed data about 18 fruits and vegetables and six categories of family income, aiming at verifying the consumption of food partially contaminated with pesticide residues, according to the Brazilian socioeconomic classification in 2009. This was based on both IBGE data about food consumption and Anvisa data about pesticide residues found in food. Data about retail strategies to offer more innocuous fruits and vegetables were then added to those preliminary results. At this stage, a qualitative methodology was adopted, and 10 experts were questioned about the ways that this sector has explored the market of safe fruits and vegetables considering such contamination. The results found in the first phase of this work pointed out that upper class Brazilians have been more exposed to the consumption of pesticide residues in fruits and vegetables. A number of such chemicals are potentially harmful to health, including carcinogenic characteristics among their chronic effects. At the second stage, the agents consulted evidenced the prevalence of the offer of organic fruits and vegetables by the Brazilian retail industry as a pertinent alternative, with lower risk of contamination with pesticide residues. However, the emphasis on the low price of food may limit the offer of organic fruits and vegetables. Furthermore, there was little and none reference by the experts concerning fruit and vegetable certification provided, respectively, by the integrated production system and the precision agriculture system as viable alternatives to offering safe fruits and vegetables in terms of pesticides residues. Such results are in contrast to the control that has been developed by authorities over retail to offer safe food, which would favor the expansion of safe fruit and vegetable retail regarding chemical contaminants.
Amajuoyi, Ifeanyi Kingsley. "Behavior and elimination of pesticide residues during supercritical carbon dioxide extraction of essential oils of spice plants and analysis of pesticides in high-lipid-content plant extracts." [S.l. : s.n.], 2001. http://deposit.ddb.de/cgi-bin/dokserv?idn=963029177.
Full textYulistiani, Dwi. "The nutritive value of rice straw varieties for ruminants." Title page, Contents and Abstract only, 1997. http://web4.library.adelaide.edu.au/theses/09AS/09asy95.pdf.
Full textMohamed, Neijat. "Assessing the feeding value of pea straw and evaluating biological methods to improve its utilisation by ruminants." Title page, contents and abstract only, 1995. http://web4.library.adelaide.edu.au/theses/09AS/09asm697.pdf.
Full textPellegrino-Peard, Patricia L. "A review of research and literature linking breast cancer to pesticides." CSUSB ScholarWorks, 1995. https://scholarworks.lib.csusb.edu/etd-project/1216.
Full textVicari, Michele Camara de. "Determinação de bispiribaque-sódico, quincloraque e tebuconazole em água de lavoura de arroz irrigado empregando SPE e HLPC-DAD." Universidade Federal de Santa Maria, 2009. http://repositorio.ufsm.br/handle/1/10447.
Full textRice is one of the most produced and consumed cereal in the world. It plays a strategic role both economically and socially. Southern is responsible for about 60% of Brazilian rice production, which is directly linked to the intensive use of pesticides. Considering it, the study of the remaining of such compounds in crops to assess the risks of environmental contamination is socio-economically very important. Based on that this paper, an analytical approach has been developed and validated in order to determine the residues of bispyribac-sodium, quinclorac, and tebuconazole in water from irrigated rice crops, using Solid Phase Extraction (SPE) and High Performance Liquid Chromatography with Diode Array Detection (HPLC-DAD). The approach consists of preconcentration of water samples in SPE cartridges with 500 mg of C18, followed by elution with methanol and pesticides determination through HPLC-DAD. In the validation of the method, the analytical curve and linearity, limit of detection (LOD), limit of quantification (LOQ), precision (repetitivity and intermediate precision), as well accuracy (recovery) were assessed. The analytical curves displayed linearity between 0.03 and 10 mg L-1 for quinclorac, 0,1 e 10 mg L-1 for bispyribac-sodium and between 0,05 e 10 mg L-1 for tebuconazole, with determination coefficients higher than 0.9999. LOQ values for the approach, considering preconcentration phase of 250 times, were of 1.2 μg L-1 for bispyribac-sodium, 0.4 μg L-1 for quinclorac, and 0.6 μg L-1 for tebuconazole. The method presented recovery values between 76.1 and 116.5% and RSD values smaller than 19.8%. All the validation parameters are within the suggested limits for validation of chromatographic methods. The validated method was applied in the study of pesticides dissipation in water from irrigated rice crops. Bispyribac-sodium and quinclorac were found up to 28 and 91 days after the compounds have been used, respectively and tebuconazole to 21 days after the compound have been used.
O arroz é um dos cereais mais produzidos e consumidos no mundo e desempenha papel estratégico tanto no aspecto econômico quanto social. A Região Sul é responsável por cerca de 60% da produção brasileira de arroz, a qual está diretamente associada ao uso intensivo de pesticidas. Com isso, o estudo da persistência destes compostos nas lavouras para avaliar os riscos de contaminação ambiental é de suma importância sócio-econômica. Neste trabalho foi desenvolvido e validado um método analítico para a determinação de resíduos de bispiribaque-sódico, quincloraque e tebuconazole em amostras de água de lavoura de arroz irrigado, utilizando Extração em Fase Sólida (SPE) e Cromatografia Líquida de Alta Eficiência com Detecção por Arranjo de Diodos (HPLC-DAD). O método consiste na pré-concentração das amostras de água em cartuchos SPE contendo 500 mg de C18, seguida da eluição com metanol e determinação dos pesticidas por HPLC-DAD. Na validação do método avaliou-se curva analítica e linearidade, limite de detecção (LOD), limite de quantificação (LOQ), precisão (repetitividade e precisão intermediária) e exatidão (recuperação). As curvas analíticas apresentaram linearidade entre 0,03 e 10 mg L-1 para quincloraque, 0,1 e 10 mg L-1 para bispiribaque-sódico e entre 0,05 e 10 mg L-1 para tebuconazole, com coeficientes de determinação maiores que 0,9999. Os valores de LOQ para o método, considerando a etapa de pré-concentração de 250 vezes, foram de 1,2 μg L-1 para bispiribaque-sódico, 0,4 μg L-1 para quincloraque e 0,6 μg L-1 para tebuconazole. O método apresentou valores de recuperação entre 76,1 e 116,5% e valores de RSD inferiores a 19,8%. Todos os parâmetros de validação encontram-se dentro dos limites sugeridos para a validação de métodos cromatográficos. O método validado foi aplicado no estudo de dissipação dos pesticidas em água de lavoura de arroz irrigado. Foram encontrados bispiribaque-sódico e quincloraque até 28 e 91 dias após a aplicação dos compostos, respectivamente e de tebuconazole até 21 dias após a aplicação do composto.
Martins, Gisele Lutz. "Determinação de resíduos de pesticidas em solo de lavoura de arroz irrigado empregando QuEChERS modificado e LC-MS/MS." Universidade Federal de Santa Maria, 2010. http://repositorio.ufsm.br/handle/1/10477.
Full textO uso de pesticidas e seus resíduos tornaram-se um problema devido à possível contaminação do solo, podendo impactar o meio ambiente e causar danos à saúde pública. Neste trabalho, otimizou-se e validou-se um método analítico para a determinação de resíduos de tiametoxam, imazapique, imazetapir, clomazona, propiconazol, fipronil e trifloxistrobina em solo proveniente de lavoura de arroz irrigado utilizando o método de extração QuEChERS modificado e Cromatografia Líquida acoplada à Espectrometria de Massas sequencial (LC-MS/MS), com fonte de ionização por Eletronebulização no modo ESI (+/-). O método QuEChERS modificado desenvolvido consistiu em uma etapa de extração inicial utilizando 5,0 g de solo no qual foi adicionado 20 mL de solução saturada de hidróxido de cálcio pH 12,0 e 10 mL de acetonitrila, seguida por uma etapa de partição após a adição de uma mistura de sais anidros (4,0 g de sulfato de magnésio e 3,0 g de cloreto de sódio). Após, foi realizada uma etapa de ajuste em pH 3,0, através da adição de 390 μL de solução aquosa de HCl 6 mol L-1, seguido de centrifugação a 3900 rpm por 10 min. Na sequência, foi realizada a etapa de clean-up com 250 mg de sulfato de magnésio em 2 mL de extrato, seguido de análise por LC-MS/MS. Após otimização dos parâmetros de extração e de quantificação, o método foi validado avaliando-se curva analítica, linearidade, LOD, LOQ, precisão (repetitividade e precisão intermediária) e exatidão. As curvas analíticas apresentaram linearidade entre 0,2 e 20,0 μg L-1 para propiconazol e entre 1,0 e 100,0 μg L-1 para tiametoxam, imazapique, imazetapir, clomazona, fipronil e trifloxistrobina, com valores de coeficiente de determinação maiores que 0,99. Os valores de LOQ para o método foram 0,4 μg kg-1 para propiconazol e 2,0 μg kg-1 para os demais pesticidas. O método apresentou boa precisão, com valores de RSD < 20%, e boa exatidão, com recuperações entre 70 e 120% para a grande maioria dos compostos analisados. Com relação ao Efeito Matriz avaliado para todos os compostos, este foi compensado através da utilização de curvas analíticas preparadas no extrato da matriz para a quantificação. O método otimizado apresentou como vantagens principais: rapidez, simplicidade, baixo custo, baixo consumo de solventes orgânicos, além da simplificação de etapas lentas e trabalhosas geralmente empregadas em métodos tradicionais de extração de pesticidas em solo. O método foi considerado adequado para a análise de resíduos de pesticidas em solo proveniente de lavoura de arroz irrigado, visto que todos os parâmetros de validação atenderam os limites sugeridos para validação de métodos cromatográficos. Após ser validado, o método foi aplicado para determinação de resíduos destes pesticidas em amostras de solo provenientes de um experimento realizado no Campus da UFSM, mostrando-se bastante eficiente.
CHIODINI, ALESSANDRO MARINO. "Valutazione dell'esposizione del consumatore a resdui di pesticidi negli alimenti: stato attuale e prospettive future in Lombardia." Doctoral thesis, Università Cattolica del Sacro Cuore, 2011. http://hdl.handle.net/10280/973.
Full textThe presented thesis describes the results of the pesticide monitoring programme in Lombardy Region from 1996 to 2008 and analyses the data gathered to calculate consumer exposure assessment with different approaches. A total of 9387 samples were analysed and the number of irregular samples was equal to 1%. The number of samples without residues was 69% and the number of samples with residues within the MRL was 30%. A further step to understand the exposure of consumers to residue of pesticides was obtained with the use of a deterministic approach developed by EFSA (PRIMo Model). It was found that among the detected irregular samples, only 31 might cause harm to the health of the consumer. An additional step was constituted by the use of one probabilistic method (Creme Software) to calculate the cumulative exposure of pesticides for the consumers. As a first step, residues of Chlorprofam were plotted in the software on samples of potato. In addition, samples containing residues of Organophosphates were also plotted along with the Italian consumption data. In both the case studies, the probabilistic acute cumulative assessment indicated that the intake, for adults and toddlers was below the set toxicological endpoint.
Milfont, Marcelo de Oliveira. "Use of honey bees (Apis mellifera L.) in the pollination and the gain in productivity of grains in variety of soybean (Glycine max (L.) Merril.)adapted to Brazilian Northeastern climatic conditions." Universidade Federal do CearÃ, 2012. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=7490.
Full textThe research was carried out between July and December 2009 using tropical soya bean (Glycine max (L.) Merril) cultivars irrigated by center pivots in the irrigation district of Jaguaribe-Apodi, belonging to the agribusiness Faedo Sementes situated at the Apodi plateau, Limoeiro do Norte, CearÃ, Brazil. The study aimed to investigate the use of Apis mellifera L. for pollination and productivity increment in the soya bean cultivars Monsoy 9144RR, BRS-CarnaÃba, BRS-SambaÃba, adapted for the tropical conditions of N and NE Brazil. The following aspects were investigated: floral biology, pollination requirements, pollination efficiency of A. mellifera ; behavior and pattern of foraging; use of A. mellifera to augment productivity per Ãrea, per plant, in oil and protein content; and potential for honey production in soya bean crops and risks of pesticide contamination of the honey. Results showed that the cultivars are attractive to honey bees and they concentrate their foraging for nectar collection in the morning shift. The varieties were capable of autopollination, however there were significant (p<0.05) increments of productivity when flowers were visited by biotic agents. A single honey bee visit raised productivity to equivalent (p>0.05) levels of those flowers open for pollination. Regarding absolute production, it differed significantly (p<0.05) from the areas where honey bees were introduced in the center or along the sideline of the plantation to that where flowers did not receive flower visits. The mean number of pods per plant was 49.64 Â 2.64, 57.16 Â 2.41 and 59.60 Â 2.71; the mean number of seeds per plant was 104.68 Â 5.13, 121.46 Â 3.98 and 127.42 Â 5.95; and the percentage of pods bearing three seeds was 18.65%, 20.43% and 23.72% for the caged, open and open + honey bees treatments, respectively. Oil and protein contents of seeds did not differ (p>0.05) among treatments. All colonies produced honey and by the end of the blooming period (30 days) total production reached 81.7 kg, with a mean production of 10.1 Â 0.86 kg per hive and no pesticide residue was found. It was concluded that the soya bean cultivars adapted to N and NE Brazil can be used for honey production and the foraging behavior of A. mellifera visiting flowers only in the morning allows to recommend spraying the crop only in the late afternoon and early evening when bees are no longer in the crop to produce residue-free honey and prevent poisioning risks to the bees; also, introducing A. mellifera for pollination purpose can increase production over 25% especially due to augment in the percentage of three-seeded pods.
A pesquisa foi conduzida entre julho e dezembro de 2009 usando cultivares tropicais de soja (Glycine max (L.) Merril) irrigadas por pivà central no distrito de irrigaÃÃo Jaguaribe-Apodi, sendo o plantio pertencente à agroempresa Faedo Sementes situada na Chapada do Apodi, Limoeiro do Norte, CearÃ. O estudo teve por objetivo investigar o uso de Apis mellifera L. para polinizaÃÃo e incrementos de produtividade nas cultivares de soja Monsoy 9144RR, BRS-CarnaÃba, BRS-SambaÃba, adaptadas Ãs condiÃÃes tropicais do Norte e Nordeste brasileiro. Os seguintes aspectos foram investigados: biologia floral, requerimentos de polinizaÃÃo, eficiÃncia de polinizaÃÃo de A. mellifera; comportamento e padrÃo de forrageamento; uso de A. mellifera para elevar a produtividade por Ãrea, por planta, em conteÃdo de Ãleo e proteÃna dos grÃos; potencial para a produÃÃo de mel e os riscos de contaminaÃÃo deste mel. Os resultados mostraram que as cultivares estudadas sÃo atrativas para as abelhas melÃferas e elas concentram seu forrageio na coleta de nÃctar no turno da manhÃ. As variedades sÃo capazes de se autopolinizarem, contudo houve incrementos de produtividade significativos (p<0,05) quando as flores foram visitadas por agentes biÃticos. Uma Ãnica visita da abelha melÃfera elevou a produtividade para nÃveis equivalentes (p>0.05) ao das flores abertas para polinizaÃÃo. No que se refere à produÃÃo total, observou-se diferenÃas significativas (p<0,05) das Ãreas onde as abelhas foram introduzidas no centro ou ao longo da linha lateral do plantio para a Ãrea cujas flores nÃo receberam visitas. O nÃmero mÃdio de vagens por planta foi 49,64  2,64, 57,16  2,41 e 59,60  2,71; o nÃmero mÃdio de grÃos por planta foi 104,68  5,13, 121,46  3,98 e 127,42  5,95; e o percentual de vagens com trÃs grÃos foi 18,65%, 20,43% e 23,72% para os tratamentos onde as plantas foram engaioladas para nÃo receberem visitantes florais, deixadas abertas para receberem visitantes florais e aberta + a introduÃÃo de colÃnias de abelhas melÃferas, respectivamente. Os conteÃdos de Ãleo e proteÃna nÃo diferiram (p>0,05) entre os tratamentos. Todas as colÃnias produziram mel e ao final do florescimento (30 dias) a produÃÃo total alcanÃou 81,7 kg, com uma produÃÃo mÃdia por colmÃia de 10,1  0,86 kg e nenhum resÃduo de pesticida foi identificado no mel. Concluiu-se que as cultivares de soja adaptadas ao Norte e Nordeste do Brasil podem ser usadas para a produÃÃo de mel e o comportamento de forrageio de A. mellifera visitando flores somente no perÃodo da manhà permite recomendar a aplicaÃÃo de defensivos apenas no final da tarde ou cedo da noite, quando as abelhas nÃo se encontram no plantio para produzir mel livre de resÃduos de pesticidas e prevenir riscos de envenenamento das abelhas; tambÃm, a introduÃÃo de A. mellifera para polinizaÃÃo pode elevar a produtividade em mais de 25%, principalmente devido ao aumento no percentual de vagens com trÃs grÃos.
Monteiro, Sérgio Henrique. "Desenvolvimento e validação de metodologia para determinação de resíduos de pesticidas piretróides por HPLC em feijão." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/46/46133/tde-22062016-160326/.
Full textA rapid liquid chromatographic (LC) method has been developed for simultaneous determination of 7 pyrethroid insecticides (bifenthrin, cypermethrin, fenpropathrin, fenvalerate, permethrin, lambda-cyhalothrin and deltamethrin) in beans. Residues are extracted from beans with acetone and the partition realized according to the multi-residue method DFG-S19, replacing dichloromethane by ethyl acetate/cyclohexane (1+1) and cleaned up using gel-permeation with a Biobeads SX3 column and ethyl acetate/cyclohexane (1+1) as eluant. LC separation is performed on a LiChrospher 100 RP-18 column with acetonitrile/water (8+2) as mobile phase. The pesticides are detected at 212 nm. Recoveries of 7 pyrethroid insecticides from beans fortified at 0.010; 0.100; 1.000 mg/kg levels were 71-105 %. The particular differential of this method is the quantification limits, which were between 0.004-0.011 mg/kg, lower than most of the limits reported for LC methods described in the literature. The gas chromatographic (GC) with electron capture detection is more sensitive than LC, but the LC method facilitates the identification of the peaks. Analysis of pyrethroids by GC shows several peaks, but LC shows only one for most pyrethroids. The analysis by LC was a good alternative for determination pyrethroid residues in beans. During 2005 year, a total of 48 bean samples commercialized in Sao Paulo City were analyzed. No residues of pyrethroids pesticides were detected in the samples.
Granella, Vanusa. "QUALIDADE DO LEITE PRODUZIDO EM SISTEMAS ORGÂNICO E CONVENCIONAL." Universidade Federal de Santa Maria, 2013. http://repositorio.ufsm.br/handle/1/3406.
Full textA preocupação com segurança alimentar, bem-estar animal e impactos no meio ambiente causados pelos sistemas intensivos de produção, tem levado a um maior interesse por alimentos que sejam oriundos de um sistema de produção sustentável. Neste contexto, a produção de leite orgânico no Brasil cresceu consideravelmente nos últimos anos, porém pouco se sabe sobre a qualidade deste alimento produzido no país. Para avaliar a qualidade do leite orgânico foram realizadas análises que contemplaram aspectos da qualidade higiênica, composição química e a segurança quanto à presença de resíduos químicos. Cinco marcas de leite orgânico pasteurizado certificado e cinco de leite pasteurizado convencional comercializados em três Estados brasileiros foram coletadas entre maio de 2011 e março de 2012, com intervalo de dois meses, totalizando 29 amostras de leite orgânico (LO) e 27 de leite convencional (LC). As coletas de leite cru foram feitas de julho de 2011 a maio de 2012, também bimestrais, em 20 propriedades orgânicas e 20 propriedades convencionais na região Oeste de Santa Catarina, totalizando 120 amostras de LO e 115 de LC. No leite pasteurizado foram realizadas análises físico-químicas e o perfil de ácidos graxos. No leite cru foram realizadas as análises de composição química, contagem de células somáticas (CCS) e contagem bacteriana total (CBT). Ambos os tipos de leite foram submetidos à determinação de agrotóxicos e medicamentos veterinários. Comparando-se os resultados do leite cru, entre os dois sistemas de produção, não foi encontrado diferença para o valor médio de gordura, proteína e sólidos totais, assim como para CCS. O leite orgânico apresentou melhor qualidade em relação a contaminação microbiana e teor superior de lactose. Para o leite pasteurizado com exceção do extrato seco desengordurado (ESD), todos os valores médios dos parâmetros físicos e químicos atenderam aos limites da legislação brasileira. O perfil de ácidos graxos sofreu efeito da origem geográfica, e em menor escala o efeito da sazonalidade, provavelmente por diferenças no regime alimentar. Os leites obtidos no Rio Grande do Sul e em São Paulo se caracterizaram por possuir valores superiores de ácidos graxos promotores da saúde, entre eles o ácido linoléico conjugado (CLA), enquanto os leites coletados no Distrito Federal se caracterizaram por concentrações superiores de ácidos graxos saturados. Os resultados para o leite cru e pasteurizado indicam que o manejo orgânico por si só, não influenciou na qualidade do leite quanto aos aspectos de composição química, que são determinados por vários fatores que independem do sistema de produção. Não foram encontrados medicamentos veterinários em nenhuma das amostras analisadas. Quanto à contaminação por agrotóxicos não houve diferença quando considerado o número de amostras contaminadas em ambos os sistemas de produção. Os resultados indicam a necessidade de monitorar o leite quanto a presença de agrotóxicos a fim de melhorar a segurança alimentar, principalmente para leite orgânico, que deve estar livre desse tipo de contaminantes.
Nina, Dimitrov. "Određivanje sadržaja patulina u proizvodima od jabuka i procena izloženosti stanovništva patulinu." Phd thesis, Univerzitet u Novom Sadu, Medicinski fakultet u Novom Sadu, 2018. https://www.cris.uns.ac.rs/record.jsf?recordId=107244&source=NDLTD&language=en.
Full textThis study reports for the first time the occurrence of patulin, a secondary metabolite of certain fungi, in apple-based food, as well as risk assessment related to patulin intake by infants, children, adolescents and adults in Serbia. In total, 356 samples of infant fruit juices (48), infant purée (66), juices for children (small package with straw, 100), and juices in family package (142) were collected from the market over three years (2013–15) and analysed using validated method based on liquid chromatography with ultraviolet detection. Patulin was found in 44% of infant juices and 17% of infant purée, with all values below the legal limit of 10 μg/kg (maximum 8.3 and 7.7 μg/kg, respectively). The proportion of contaminated samples among fruit juices for children was 43%, with the highest patulin concentration at 30.2 μg/kg, not exceeding the maximum allowed level of 50 μg/kg. Patulin was found in 51% of juices in family package, with 0.7% of the samples in excess of the legal limit of 50 μg/kg (mean 4.3 μg/kg). Apple juices showed significantly higher percentage of contaminated samples (74% versus 28%), as well as higher mean patulin content (6.4 versus 2.1 μg/kg) when compared with the multifruit ones. Risk assessment of patulin intake by Serbian infants, children, adolescents and adults, conducted by deterministic and probabilistic approaches and including the bioaccessibility results, revealed a ratio between exposure and toxicological reference dose for patulin of 0,4 μg/kg body weigth, called hazard quotients, well below 1, indicating a tolerable exposure level and no health concern. Furthermore, analysis of pesticide residues and toxic metals confirmed safety of apple products on the market. However, identification of multiple pesticide residues is a reason for an active attitude and carefully planned and conducted monitoring of food safety, expecialy in the case of food for infants and young children, as they are the most susceptible population group.