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Books on the topic 'Phase and chemical composition'

Author: Grafiati

Published: 28 May 2022

Last updated: 31 July 2025

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1

1937-, Rao M. A., and Hartel Richard W. 1951-, eds. Phase/state transitions in foods: Chemical, structural, and rheological changes. M. Dekker, 1998.

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2

L, Knobel LeRoy, United States. Dept. of Energy., and Geological Survey (U.S.), eds. Chemical composition of selected solid-phase samples from the Snake River Plain aquifer system and contributing drainages, eastern Idaho and western Wyoming. U.S. Dept. of the Interior, U.S. Geological Survey, 2001.

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3

A, Prisyazhnaya A., and Kovács-Láng E, eds. Soil liquid phase composition. Elsevier, 2001.

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4

Wolfrum, J., H. R. Volpp, R. Rannacher, and J. Warnatz, eds. Gas Phase Chemical Reaction Systems. Springer Berlin Heidelberg, 1996. http://dx.doi.org/10.1007/978-3-642-80299-7.

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5

Darrell, Koza, and Cleef-Toedt Kathleen Van, eds. Chemical composition of everyday products. Greenwood Press, 2005.

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6

SHAHIN, MISHRA HARSHA PATHAN. CHEMICAL COMPOSITION OF KULTHI SEEDS. LAP LAMBERT ACADEMIC PUBL, 2011.

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7

Serebryakov, Andrey, Tat'yana Smirnova, Valentina Mercheva, and Elena Soboleva. Chemistry of combustible minerals. INFRA-M Academic Publishing LLC., 2021. http://dx.doi.org/10.12737/1041945.

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This textbook is a publication of the latest generation, designed to optimize the national project "Education"; develops theoretical knowledge about the genesis of natural liquid, gaseous and solid combustible minerals, the formation of the composition and properties, the practical significance of fuel and energy natural complexes. It is devoted to the study of the composition, properties and classification of oils, gas condensate, natural gases and solid combustible minerals, studied at the level of modern achievements of instrumental analytical and factory equipment in accordance with existi

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8

P, Bansal Narottam, and United States. National Aeronautics and Space Administration., eds. Phase transformations in xerogels of mullite composition. National Aeronautics and Space Administration, 1989.

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9

P, Bansal Narottam, and United States. National Aeronautics and Space Administration., eds. Phase transformations in xerogels of mullite composition. National Aeronautics and Space Administration, 1989.

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10

Kister, Henry Z. Equipment for distillation, gas absorption, phase dispersion, and phase separation. McGraw-Hill, 2008.

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11

Surkova, Galina. Atmospheric chemistry. INFRA-M Academic Publishing LLC., 2021. http://dx.doi.org/10.12737/1079840.

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The textbook contains material corresponding to the course of lectures on atmospheric chemistry prepared for students studying meteorology and climatology. The basic concepts of atmospheric chemistry are given, its gaseous components, as well as aerosols and chemical processes related to their life cycles, which are important from the point of view of the formation of the radiation, temperature and dynamic regime of the atmosphere, as well as its pollution, are considered. The main regularities of the transport of impurities in the atmosphere and the role of processes of different spatial and

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12

S, Belton P., ed. The chemical physics of food. Blackwell Pub., 2007.

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13

Côme, Guy-Marie. Gas-phase thermal reactions: Chemical engineering kinetics. Kluwer Academic Publishers, 2001.

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14

B, Kaplan Richard, and Lewis Research Center, eds. Lightweight solar concentrator structures: Phase II. Lewis Research Center, 1993.

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15

Kister, Henry Z. Perry's chemical engineers' handbook: Equipment for distillation, gas absorption, phase dispersion, and phase separation. 8th ed. McGraw-Hill, 2008.

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16

1931-, Rossiter Bryant W., and Hamilton John F, eds. Determination of chemical composition and molecular structure. Wiley, 1987.

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17

A, Fontijn, ed. Gas-phase metal reactions. North-Holland, 1992.

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18

Silveston, Peter L. Composition modulation of catalytic reactors. Gordon and Breach Science, 1998.

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19

Phase transitions in foods. Academic Press, 1995.

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20

Chemical Composition. Blurb, 2018.

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21

Food Chemical Composition. Royal Society of Chemistry, 2003.

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22

Snakin, V. V., A. A. Prisyazhnaya, and E. Kovács-Láng. Soil Liquid Phase Composition. Elsevier Science & Technology Books, 2001.

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23

Soil Liquid Phase Composition. Elsevier, 2001. http://dx.doi.org/10.1016/b978-0-444-50675-7.x5000-x.

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24

Soustelle, Michel. Phase Transformations. Wiley & Sons, Incorporated, John, 2016.

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25

McCance, R. A. Chemical Composition of Foods. Creative Media Partners, LLC, 2021.

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26

Wolfrum, J. Gas Phase Chemical Reaction Systems. Brand: Springer, 2011.

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27

Phase Equilibria in Chemical Engineering. Elsevier, 1985. http://dx.doi.org/10.1016/c2013-0-04304-6.

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28

Walas, Stanley M. Phase Equilibria in Chemical Engineering. Elsevier Science & Technology Books, 2013.

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29

Phase equilibria in chemical engineering. Butterworth, 1985.

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30

Gas-phase chemical physics database. Elsevier, 1988.

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31

Soustelle, Michel. Chemical Equilibria. Wiley & Sons, Incorporated, John, 2015.

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32

Soustelle, Michel. Chemical Equilibria. Wiley & Sons, Incorporated, John, 2015.

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33

Soustelle, Michel. Chemical Equilibria. Wiley & Sons, Incorporated, John, 2015.

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34

Soustelle, Michel. Chemical Equilibria. Wiley & Sons, Incorporated, John, 2015.

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35

Hillert, Mats. Phase Equilibria, Phase Diagrams and Phase Transformations: Their Thermodynamic Basis. Cambridge University Press, 2007.

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36

Hillert, Mats. Phase Equilibria, Phase Diagrams and Phase Transformations: Their Thermodynamic Basis. Cambridge University Press, 2014.

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37

Hillert, Mats. Phase Equilibria, Phase Diagrams and Phase Transformations: Their Thermodynamic Basis. Cambridge University Press, 2007.

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38

Hillert, Mats. Phase Equilibria, Phase Diagrams and Phase Transformations: Their Thermodynamic Basis. Cambridge University Press, 2012.

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39

Hillert, Mats. Phase Equilibria, Phase Diagrams and Phase Transformations: Their Thermodynamic Basis. Cambridge University Press, 2009.

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40

Three-phase sparged reactors. OPA (Overseas Publishers Association) under license by Gordon and Breach Science Publishers, 1996.

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41

Soustelle, Michel. Phase Transformations. Wiley & Sons, Incorporated, John, 2016.

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42

Soustelle, Michel. Phase Transformations. Wiley & Sons, Incorporated, John, 2016.

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43

Soustelle, Michel. Phase Transformations. Wiley & Sons, Incorporated, John, 2016.

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44

Chemical Composition of Everyday Products. ABC-CLIO, LLC, 2005.

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45

McCane, R. A. The Chemical Composition of Foods. Agro Botanical Publishers, 2002.

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46

Van Cleef-Toedt, Kathleen, John Toedt, and Darrell Koza. Chemical Composition of Everyday Products. Greenwood, 2005. http://dx.doi.org/10.5040/9798400624872.

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Chemicals, both helpful and harmful, affect our everyday lives. From cosmetics to medications to cleansers to lighting, automotive, and office products, each is composed of a complex blending of elements to perform a specific task. This book analyzes over 100 groups of products, identifying the specific chemical composition of a product, its historical use, how it functions, and any associated environmental and/or human health issues. Ten laboratory exercises provide students with the opportunity to observe these chemicals in action. Readers will learn which chemical elements are in everyday p

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47

Chemical Composition of Everyday Products. ABC-CLIO, LLC, 2005.

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48

The Chemical Composition of Stars. Cambridge University Press, 2006.

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49

Chemical Composition of Everyday Products. Greenwood Press, 2005.

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50

Sears Foundatin for marine Reserach. Elementary Chemical Composition of Marine Organisms: The Elementary Chemical Composition of Marine Organisms. Yale University Press, 2010.

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