Academic literature on the topic 'Phosphorus in agriculture'

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Journal articles on the topic "Phosphorus in agriculture"

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Hayder, Aneela, Stephen Vanderburgt, Rafael M. Santos, and Yi Wai Chiang. "Phosphorous runoff risk assessment and its potential management using wollastonite according to geochemical modeling." Open Agriculture 4, no. 1 (December 31, 2019): 787–94. http://dx.doi.org/10.1515/opag-2019-0075.

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AbstractLoss of phosphorus from agricultural land through water runoff causes serious detrimental effects on the environment and on water quality. Phosphorous runoff from excessive use of fertilizers can cause algal blooms to grow in nearby water systems, producing toxins that contaminate drinking water sources and recreational water. In this study, a risk analysis of the algal toxin micro-cystin-LR and the mitigation of phosphorus from agriculture runoff is discussed. A risk analysis was performed on the algal bloom toxin microcystin-LR considering the Lake Erie algal bloom event of 2011 as a
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Haque, Shama E. "How Effective Are Existing Phosphorus Management Strategies in Mitigating Surface Water Quality Problems in the U.S.?" Sustainability 13, no. 12 (June 9, 2021): 6565. http://dx.doi.org/10.3390/su13126565.

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Phosphorus is an essential component of modern agriculture. Long-term land application of phosphorous-enriched fertilizers and animal manure leads to phosphorus accumulation in soil that may become susceptible to mobilization via erosion, surface runoff and subsurface leaching. Globally, highly water-soluble phosphorus fertilizers used in agriculture have contributed to eutrophication and hypoxia in surface waters. This paper provides an overview of the literature relevant to the advances in phosphorous management strategies and surface water quality problems in the U.S. Over the past several
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UUSITALO, R., E. TURTOLA, and J. GRÖNROOS. "Finnish trends in phosphorus balances and soil test phosphorus." Agricultural and Food Science 16, no. 4 (December 4, 2008): 301. http://dx.doi.org/10.2137/145960607784125339.

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Soil test phosphorus (P) concentration has a major influence on the dissolved P concentration in runoff from agricultural soils. Thus, trends in soil test P partly determine the development of pollution potential of agricultural activities. We reviewed the changes of soil test P and P balances in Finnish agriculture, and assessed the current setting of P loss potential after two Agri-Environmental Programs. Phosphorus balance of the Finnish agriculture has decreased from +35 kg ha–1 of the 1980’s to about +8 kg P ha–1 today. As a consequence, the 50-yr upward trend in soil test P concentration
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Djodjic, Faruk. "Phosphorus, Agriculture and Water Quality." Journal of Environmental Quality 28, no. 5 (September 1999): 1685–86. http://dx.doi.org/10.2134/jeq1999.00472425002800050041x.

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N.B., Pokharnikar, A. S. Jadhav, Bhosale P.R., Patil Y.Y., and Raut P.D. "Studies on Degradation of Organic Food Waste, Municipal Solid Waste, and Agriculture Waste from Kolhapur, Maharashtra, India." Ecology, Environment and Conservation 29, suppl (2023): 409–13. http://dx.doi.org/10.53550/eec.2023.v29i06s.062.

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Present study deals with different types of organic waste samples collected from different areas of Kolhapur city such as food waste, agricultural waste and municipal waste. Different organic waste samples were degraded with increase in retention time from 1 to 50 days. The parameters like pH, EC, Nitrogen, Phosphorous and Potassium were studied after every 10 days of interval. The results were interesting showing increased degradation activity by using microorganisms. It is also evident in the study that if less energy is available for growth of microorganism less microbial biomass is produce
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Kauppi, L. "The Contribution of Agricultural Loading to Eutrophication in Finnish Lakes." Water Science and Technology 17, no. 6-7 (June 1, 1985): 1133–40. http://dx.doi.org/10.2166/wst.1985.0208.

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Agriculture accounts for 9 per cent of the total surface area of Finland and generates the greatest single nutrient input to Finnish watercourses. Since agricultural activity is scattered throughout the whole country its effects in lakes are less pronounced than those of domestic and industrial effluents. On the other hand, point source phosphorus loading of lakes and rivers decreased significantly during the nineteen-seventies. Phosphorus is the nutrient which primarily limits production in most Finnish lakes. The availability of phosphorus in agricultural runoff waters is therefore a crucial
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Oenema, O., and C. W. J. Roest. "Nitrogen and phosphorus losses from agriculture into surface waters; the effects of policies and measures in the Netherlands." Water Science and Technology 37, no. 3 (February 1, 1998): 19–30. http://dx.doi.org/10.2166/wst.1998.0167.

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The increased input of fertilizers and animal wastes after 1950 has boosted agricultural crop production to a high level in many industrialized countries, but it has also contributed to increased nitrogen and phosphorus emissions from agriculture to groundwaters and surface waters. This paper summarizes the pathways and controls of nitrogen and phosphorus losses to surface waters, and it presents estimates and predictions of the losses from agricultural soils in The Netherlands into surface waters, before and after the implementation of policies and measures to reduce nutrient losses from agri
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Bochove, Eric van, Georges van Thériault, Farida Dechmi, Marie-Line Leclerc, and Nadia Goussard. "Indicator of risk of water contamination by phosphorus: Temporal trends for the Province of Quebec from 1981 to 2001." Canadian Journal of Soil Science 87, Special Issue (March 1, 2007): 121–28. http://dx.doi.org/10.4141/s06-067.

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An indicator of risk of water contamination by phosphorus (IROWC-P) was developed to estimate the risk of phosphorus (P) contamination in water by agriculture, and to evaluate how this risk changes over time based on the census data obtained every 5 yr. For the province of Quebec, IROWC-P is calculated with census data from 1981, 1986, 1991, 1996 and 2001. In 2001, 85% of the Soil Landscapes of Canada (SLC) agricultural polygons of Quebec were in the low and moderate risk classes and the remaining 15% in the high risk class. Although agricultural production statistics show marked changes from
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Davydiuk, H. V., L. I. Shkarivska, I. I. Klymenko, N. I. Dovbash, M. A. Kushсhuk, and V. V. Hirnyk. "Features of mobile phosphorus accumulation under different systems of agriculture in agricultural landscapes." Agriculture and plant sciences: theory and practice, no. 1 (May 18, 2022): 24–33. http://dx.doi.org/10.54651/agri.2022.01.03.

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The aim of the article was to establish the features of the phosphorus regime of the soil under different systems of agriculture in the agricultural landscapes of the Right Bank and Left Bank Forest-Steppe in the cultivation of grain crops. The study used the method of agroecological monitoring and laboratory (methods of chemical, physico-chemical analysis using modern methods of atomic absorption spectrophotometry, flame photometry in accordance with the requirements of the quality management system, DSTU 3973-2000). The research was conducted in the right-bank Forest-Steppe on the basis of l
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Rashmi, I., A. K. Biswas, and V. R. Ramkrishana Parama. "Phosphorus management in agriculture: a review." Agricultural Reviews 35, no. 4 (2014): 261. http://dx.doi.org/10.5958/0976-0741.2014.00913.1.

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Dissertations / Theses on the topic "Phosphorus in agriculture"

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Bujatzeck, Baldur. "Decision support system for alleviating phosphorus contamination." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22032.

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The management of natural resources has greatly improved over the past decade. Despite advances in modelling the fate of nutrients or in modelling socio-economic effects of different farm management strategies, tools that integrate the advances made in these fields are still lacking. To develop a tool to overcome this gap, this research focused on the development of a multi-objective decision support system (MODSS) to alleviate phosphorus (P) contamination from agricultural fields and small watersheds. A decision supporting framework was designed to allow technical and public users to run the
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Cooperband, Leslie Rose. "Soil phosphorus dynamics in a humid tropical silvopastoral system /." The Ohio State University, 1992. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487777901660164.

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Donkor, Joseph. "Evaluation of the Potential for Direct-Fed Microbials to Enhance Utilization of Phosphorus in Broiler Chickens." Thesis, Tennessee State University, 2018. http://pqdtopen.proquest.com/#viewpdf?dispub=10641460.

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<p> Feed accounts for about 60&ndash;68% of the total cost of poultry production. Chicken cannot efficiently absorb organic or phytin-bound phosphorus, thus about 70&ndash;80% of dietary or plant based phosphorus is excreted in the manure of broiler chickens. The goal of this research was to identify microbes with the potential to improve utilization of a plant source of phosphorus in the gastrointestinal tract (GIT) of broilers. </p><p> A total of 8,082 sequences were obtained using a metagenomic approach, with 61% of those sequences representing 5,030 species of various bacterial organisms
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Cucarella, Cabañas Victor. "Phosphorus recycling from wastewater to agriculture using reactive filter media." Licentiate thesis, KTH, Land and Water Resources Engineering, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-4449.

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<p>This thesis focused on testing the suitability of reactive filter media used for phosphorus (P) removal from wastewater as fertilizers, thus recycling P to agriculture. The work compared the P sorption capacity of several materials in order to assess their suitability as a source of P for plants. The selected materials (Filtra P, Polonite and wollastonite) were saturated with P and used as soil amendments in a pot experiment. The amendments tended to improve the yield of barley and ryegrass compared with no P addition. The amendments also increased soil pH, P availability and cation exchang
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Cucarella, Cabañas Victor. "Phosphorus recycling from wastewater to agriculture using reactive filter media /." Stockholm : Mark- och vattenteknik, Kungliga Tekniska högskolan, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-4449.

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Pierzynski, Gary Michael. "The chemistry and mineralogy of phosphorus in excessively fertilized soils /." The Ohio State University, 1989. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487670346875087.

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Creekmore, Cathy E., and J. L. Stroehlein. "Phosphorus Response in Wine Grapes." College of Agriculture, University of Arizona (Tucson, AZ), 1990. http://hdl.handle.net/10150/215732.

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Yibirin, Humberto Peluffo. "Effects of daily applied nitrogen forms and phosphorus on corn production /." The Ohio State University, 1994. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487856076413367.

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Thompson, Christopher. "The Effect of Phosphorous Placement & Rate on Phosphorus Uptake, & Growth & Yield of Tomatoes." TopSCHOLAR®, 1990. https://digitalcommons.wku.edu/theses/2931.

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Research was undertaken in the summer of 1989 to determine the effect of phosphorus placement on the yield and quality of field grown tomatoes Lycopersicon esculentum. A subsequent study was undertaken in the winter of 1989 to determine the effect of phosphorus rate and placement on the early growth and phosphorus uptake of young tomatoes in the greenhouse. The purpose of this study was to attempt to find the most efficient placement and rate of supplemental phosphorus when growing tomatoes. It has been shown that placing phosphorus in a concentrated zone in contact with plant roots results in
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Seiler, Lauren Katherine Kaye Jason P. "Exploring potential soil phosphorus movement in four organic agriculture forage systems." [University Park, Pa.] : Pennsylvania State University, 2009. http://honors.libraries.psu.edu/theses/approved/WorldWideIndex/EHT-44/index.html.

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Books on the topic "Phosphorus in agriculture"

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Schnug, Ewald, and Luit J. De Kok, eds. Phosphorus in Agriculture: 100 % Zero. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-017-7612-7.

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Thomas Sims, J., and Andrew N. Sharpley, eds. Phosphorus: Agriculture and the Environment. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2005. http://dx.doi.org/10.2134/agronmonogr46.

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N, Sharpley Andrew, ed. Agriculture and phosphorus management: The Chesapeake Bay. Boca Raton, Fla: Lewis Publishers, 2000.

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F, Zapata, Roy R. N. 1944-, Food and Agriculture Organization of the United Nations. Land and Water Development Division., and International Atomic Energy Agency, eds. Use of phosphate rocks for sustainable agriculture. Rome: Food and Agriculture Organization of the United Nations, 2004.

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Brogan, Jane. Developing a national phosphorus balance for agriculture in Ireland: A discussion document. Johnstown Castle, Co. Wexford: Environmental Protection Agency, 2001.

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Foy, R. H. The contribution of agricultural phosphorus to eutrophication. Peterborough: Fertiliser Society, 1995.

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Institute, International Rice Research, and International Council of Scientific Unions. Scientific Committee on Problems of the Environment., eds. Phosphorus requirements for sustainable agriculture in Asia and Oceania: Proceedings of a symposium, 6-10 March 1989. [s.l.]: International Rice Research Institute, 1990.

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Schindler, Frank V. Manure management BMPs based on soil phosphorus. [Pierre, S.D: Dept. of Environment and Natural Resources, 2005.

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H, Tunney, ed. Phosphorus loss from soil to water. Wallingford, OX: CAB International, 1997.

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Teagasc. Phosphorus recommendations for grassland: Good agronomic practice. Wexford: Teagasc, 1996.

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Book chapters on the topic "Phosphorus in agriculture"

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Gabasawa, Alhassan Idris. "Phosphorus Cycle Enzymes to Remedy Soil Phosphorus Deficiency." In Sustainable Agriculture Reviews, 177–205. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_9.

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Kebreab, Ermias, and April B. Leytem. "Phosphorus Utilization in Animal Agriculture." In Clinical Aspects of Natural and Added Phosphorus in Foods, 123–31. New York, NY: Springer New York, 2017. http://dx.doi.org/10.1007/978-1-4939-6566-3_8.

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Oberson, Astrid, and Emmanuel Frossard. "Phosphorus Management for Organic Agriculture." In Agronomy Monographs, 761–79. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/agronmonogr46.c24.

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Zahra, Zahra, Muhammad Arshad, Muhammad Arif Ali, Muhammad Qudrat Ullah Farooqi, and Hyung Kyoon Choi. "Phosphorus Phytoavailability upon Nanoparticle Application." In Sustainable Agriculture Reviews 41, 41–61. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-33996-8_2.

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Jehangir, Komel, Muhammad Riaz, Rashid Mahmood, and Muhammad Arif. "Biochar for Sustainable Phosphorus Management in Agroecosystems." In Sustainable Agriculture Reviews, 93–114. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_5.

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Mays, D. A., S. R. Wilkinson, and C. V. Cole. "Phosphorus Nutrition of Forages." In The Role of Phosphorus in Agriculture, 805–46. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/1980.roleofphosphorus.c29.

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Chakraborty, Debolina, and Rishi Prasad. "Phosphorus Management for Agriculture and the Environment." In Plant Phosphorus Nutrition, 1–17. Boca Raton: CRC Press, 2023. http://dx.doi.org/10.1201/9781003440079-1.

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Haneklaus, Silvia H., and Ewald Schnug. "Assessing the Plant Phosphorus Status." In Phosphorus in Agriculture: 100 % Zero, 95–125. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-017-7612-7_6.

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Ipsilantis, Ioannis, Mina Karamesouti, and Dionisios Gasparatos. "Beneficial Microorganisms for the Management of Soil Phosphorus." In Sustainable Agriculture Reviews, 53–75. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-98914-3_3.

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Malik, Hafiza Aasia, Atta Ur Rahman, Fazal Akbar, Nisar Ahmad, Syed Shujait Ali, Muhammad Suleman, Shahid Ali, et al. "Advanced Biotechnological Tools for Improving Phosphorus Use Efficiency." In Sustainable Agriculture Reviews, 137–54. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_7.

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Conference papers on the topic "Phosphorus in agriculture"

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"THE PHOSPHORUS INDEX: BACKGROUND AND STATUS." In Animal Agriculture and the Environment, National Center for Manure & Animal Waste Management White Papers . St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2006. http://dx.doi.org/10.13031/2013.20262.

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Milics, G., A. Vér, L. Szekeres, and J. Kauser. "Effect of variable rate phosphorus and nitrogen fertilizing on winter wheat (Triticum aestivum L.) in Mezoföld, Hungary." In 12th European Conference on Precision Agriculture. The Netherlands: Wageningen Academic Publishers, 2019. http://dx.doi.org/10.3920/978-90-8686-888-9_68.

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BRIUKHANOV, Aleksandr, Sergey KONDRATYEV, Veronica TARBAEVA, Ekaterina VOROBYEVA, and Natalia OBLOMKOVA. "CONTRIBUTION OF AGRICULTURAL SOURCES TO NUTRIENT LOAD GENERATED ON THE RUSSIAN PART OF THE BALTIC SEA CATCHMENT AREA." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.058.

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Agricultural production is one of the main sources of nitrogen and phosphorous inputs to the water bodies. Quantifying nutrient input from agriculture is needed both to develop effective environmental measures and to justify the technologies to be applied with due account for local natural and climatic conditions. Several related national studies have been conducted since 2015. Institute for Engineering and Environmental Problems in Agricultural Production (IEEP) methodology was used for this purpose. It determines the nitrogen and phosphorus content in the arable layer, including N and P amou
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Kong, Weiping, Wenjiang Huang, Lingling Ma, Lingli Tang, Chuanrong Li, and Yinli Bi. "Detecting leaf phosphorus content in arbuscular mycorrhizal fungi-inoculated soybean using hyperspectral remote sensing data." In Remote Sensing for Agriculture, Ecosystems, and Hydrology XXII, edited by Christopher M. Neale and Antonino Maltese. SPIE, 2020. http://dx.doi.org/10.1117/12.2570757.

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Magdum, Shubham Shankar, and Gopal M. Bhosale. "Studies on Application of Spent wash as a Nutrient for Agriculture waste Composting." In 7th GoGreen Summit 2021. Technoarete, 2021. http://dx.doi.org/10.36647/978-93-92106-02-6.14.

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Due to high organic loading rates, several chemicals in distillery spent wash have high B.O.D. and C.O.D. values. The cost of treating and disposing of spent wash is expensive. Hence Composting is one of the most effective methods for achieving this. Sugarcane farms agricultural waste is used as a raw material. The goal of this study is to figure out how to compost agricultural waste utilizing aerobic and windrow composting techniques. Pits should be 3m long, 1.5m wide and 1m high for aerobic composting, and 3m long, 1.5m wide, and 1.2m high for windrow composting (Composting, W.H.O Book). Tur
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Ronald E Sheffield, Troy F Davis, Vinicius R Moreira, and Brian D LeBlanc. "Phosphorus Removal of Dairy Wastewater via Lime Precipitation." In International Symposium on Air Quality and Manure Management for Agriculture Conference Proceedings, 13-16 September 2010, Dallas, Texas. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.32670.

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Keith E Bowers, Tianxi Zhang, and Joseph H Harrison. "Phosphorus Removal by Struvite Crystallization in Various Livestock Wastewaters." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23824.

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Skyba, O. I., L. Ya Fedonyuk, O. M. Yarema, and K. Lesnyak-Mochuk. "DEPENDENCE OF PHOSPHATE CONTENT IN WATER ON MOBILE AND TOTAL FORMS OF PHOSPHORUS IN SOIL IN AGRICULTURAL TERRITORY OF TERNOPIL REGION (UKRAINE)." In SAKHAROV READINGS 2021: ENVIRONMENTAL PROBLEMS OF THE XXI CENTURY. International Sakharov Environmental Institute of Belarusian State University, 2021. http://dx.doi.org/10.46646/sakh-2021-2-213-217.

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The indicators of phosphates in water, the content of mobile and total forms of phosphorus in bottom sediments and soils in the hydroecosystem of the agrarian territory, which is characterized by active agriculture and animal husbandry, have been determined and analyzed. It was found that the presence of the total form of phosphorus in soil, water and bottom sediments differs significantly in different months, and the mobile form, on the contrary, is the same. It indicates a significant mobility of mobile forms of phosphorus in the “soil-water-bottom” sediments system. It was found that in spr
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Dong, Wen, Tianjun Wu, Yingwei Sun, and Jiancheng Luo. "Digital Mapping of Soil Available Phosphorus Supported by AI Technology for Precision Agriculture." In 2018 7th International Conference on Agro-geoinformatics (Agro-geoinformatics). IEEE, 2018. http://dx.doi.org/10.1109/agro-geoinformatics.2018.8476007.

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Loban, Liudmyla, Nina Pyliak, and Vladislav Yaroshevsky. "Gene resource of industrially important microbial culture collection for agriculture biologization." In Scientific International Symposium "Plant Protection – Achievements and Perspectives". Institute of Genetics, Physiology and Plant Protection, Republic of Moldova, 2023. http://dx.doi.org/10.53040/ppap2023.26.

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The article is dedicated to describing the gene resource of Industrially Important Microbial Culture Collection for Agriculture Biologization of Engineering and Technological Institute "Biotekhnika" of the National Academy of Agrarian Sciences of Ukraine, which holds the status of the Ukrainian National Asset. The Collection includes known industrial microbial strains with antagonistic, entomocidal, rodenticidal, nematocidal, and cellulosolytic properties. There are natural isolates that can transform insoluble phosphorus and ones are phytohormones producers in the Collection. The Collection c
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Reports on the topic "Phosphorus in agriculture"

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Cushman, D. Agriculture actions to reduce phosphorus to Lake Erie. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 2017. http://dx.doi.org/10.4095/299767.

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Litaor, Iggy, James Ippolito, Iris Zohar, and Michael Massey. Phosphorus capture recycling and utilization for sustainable agriculture using Al/organic composite water treatment residuals. United States Department of Agriculture, January 2015. http://dx.doi.org/10.32747/2015.7600037.bard.

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Objectives: 1) develop a thorough understanding of the sorption mechanisms of Pi and Po onto the Al/O- WTR; 2) determine the breakthrough range of the composite Al/O-WTR during P capturing from agro- wastewaters; and 3) critically evaluate the performance of the composite Al/O-WTR as a fertilizer using selected plants grown in lysimeters and test-field studies. Instead of lysimeters we used pots (Israel) and one- liter cone-tainers (USA). We conducted one field study but in spite of major pretreatments the soils still exhibited high enough P from previous experiments so no differences between
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Palmborg, Cecilia. Fertilization with digestate and digestate products – availability and demonstration experiments within the project Botnia nutrient recycling. Department of Agricultural Research for Northern Sweden, Swedish University of Agricultural Sciences, 2022. http://dx.doi.org/10.54612/a.25rctaeopn.

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To increase our food security in Västerbotten we will need to become more self-sufficient of both energy, feed and nutrients that are now imported to the region. Biogas production from different waste streams is one solution to this. Biogas is produced using biowaste or sewage sludge as substrate in the major cities Umeå and Skellefteå. Biogas systems offer a range of benefits to society. Biogas production is currently prized for its climate benefits when replacing fossil fuels for the production of heat, electricity and vehicle gas, but at Bothnia Nutrient Recycling we have studied how to use
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Raghothama, Kashchandra G., Avner Silber, and Avraham Levy. Biotechnology approaches to enhance phosphorus acquisition of tomato plants. United States Department of Agriculture, January 2006. http://dx.doi.org/10.32747/2006.7586546.bard.

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Abstract: Phosphorus is one of the least available macronutrient in the soil. The high affinity phosphate transporters are known to be associated with phosphate acquisition under natural conditions. Due to unique interactions of phosphate with soil particles, up to 80% of the applied phosphates may be fixed forcing the farmers to apply 4 to 5 times the fertilizers necessary for crop production. Efficient uptake and utilization of this essential nutrient is essential for sustainability and profitability of agriculture. Many predictions point to utilization/exhaustion of high quality phosphate r
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Schuster, Gadi, and David Stern. Integration of phosphorus and chloroplast mRNA metabolism through regulated ribonucleases. United States Department of Agriculture, August 2008. http://dx.doi.org/10.32747/2008.7695859.bard.

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New potential for engineering chloroplasts to express novel traits has stimulated research into relevant techniques and genetic processes, including plastid transformation and gene regulation. This proposal continued our long time BARD-funded collaboration research into mechanisms that influence chloroplast RNA accumulation, and thus gene expression. Previous work on cpRNA catabolism has elucidated a pathway initiated by endonucleolytic cleavage, followed by polyadenylation and exonucleolytic degradation. A major player in this process is the nucleus-encoded exoribonuclease/polymerasepolynucle
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Wright, Alan L., Edward A. Hanlon, and J. Mabry McCray. Fate of phosphorus in Everglades agricultural soils after fertilizer application. Office of Scientific and Technical Information (OSTI), July 2012. http://dx.doi.org/10.2172/1337876.

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Hackbarth, Carolyn, and Rebeca Weissinger. Water quality in the Northern Colorado Plateau Network: Water years 2016–2018 (revised with cost estimate). National Park Service, November 2023. http://dx.doi.org/10.36967/nrr-2279508.

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Water-quality monitoring in National Park Service units of the Northern Colorado Plateau Network (NCPN) is made possible through partnerships between the National Park Service Inventory &amp; Monitoring Division, individual park units, the U.S. Geological Survey, and the Utah Division of Water Quality. This report evaluates data from site visits at 62 different locations on streams, rivers, and reservoirs in or near ten NCPN park units between October 1, 2015 and September 30, 2018. Data are compared to state water-quality standards for the purpose of providing information to park managers abou
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McGuire, Rob. Impacts of Phosphorus Lost from Agricultural Fields on Water Quality and Gypsums Capacity to Reduce the Loss to Tile Drainage. Ames (Iowa): Iowa State University, January 2020. http://dx.doi.org/10.31274/cc-20240624-874.

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Granot, David, Richard Amasino, and Avner Silber. Mutual effects of hexose phosphorylation enzymes and phosphorous on plant development. United States Department of Agriculture, January 2006. http://dx.doi.org/10.32747/2006.7587223.bard.

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Research objectives 1) Analyze the combined effects of hexose phosphorylation and P level in tomato and Arabidopsis plants 2) Analyze the combined effects of hexose phosphorylation and P level in pho1 and pho2 Arabidopsis mutants 3) Clone and analyze the PHO2 gene 4) Select Arabidopsis mutants resistant to high and low P 5) Analyze the Arabidopsis mutants and clone the corresponding genes 6) Survey wild tomato species for growth characteristics at various P levels Background to the topic Hexose phosphorylating enzymes, the first enzymes of sugar metabolism, regulate key processes in plants suc
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Lindfors, Axel, and Roozbeh Feiz. The current Nordic biogas and biofertilizer potential: An inventory of established feedstock and current technology. Linköping University Electronic Press, May 2023. http://dx.doi.org/10.3384/9789180752558.

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Biogas solutions in the Nordics is undergoing rapid developments and the demand for biogas is ever increasing because of the Russian war on Ukraine and the transition to fossil free industry and transportation. Furthermore, with the introduction of several multi-national companies into the biogas sector in the Nordics and with more and more biomethane being traded across national borders, it becomes increasingly important to view biogas solutions in the Nordics as a whole and to go beyond the confines of each individual nation. Since the transition and the current energy crisis require a quick
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