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Books on the topic 'Photography of fungi'

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1

Loeffler, Kent. Beneath notice: Adventures with a borescope. [Ithaca, N.Y.]: Kent Loeffler, 2009.

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2

Lockwood, Taylor F. Treasures from the kingdom of fungi: Featuring photographs of mushrooms and other fungi from around the world. Mendicino, CA: T.F. Lockwood, 2001.

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3

Lawson, John. And then some. [Victor Harbour, SA]: Top Books International, 2009.

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4

Ridley, G. S. A photographic guide to mushrooms and other fungi of New Zealand. Auckland, N.Z: New Holland, 2006.

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5

Jordan, Peter. The ultimate mushroom book: The complete guide to identifying, picking and using mushrooms : a photographic A-Z of types and 100 original recipes. London: Hermes House, 2002.

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6

Steven, Wheeler, and Kibby Geoffrey, eds. The ultimate mushroom book: The complete guide to identifying, picking and using mushrooms - a photographic A-Z of types and 100 original recipes. London: Lorenz, 1995.

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7

Pouliot, Alison, and Tom May. Wild Mushrooming. CSIRO Publishing, 2021. http://dx.doi.org/10.1071/9781486311743.

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Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
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8

Jordan, Michael. The Encyclopedia of Fungi of Britain and Europe: Indentifies 1,000 Species With Color Photographs. Sterling Pub Co Inc, 1998.

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9

Senn-Irlet, Beatrice. Arctic and Alpine Fungi: Agarics Photographed in the Swiss Alps. Lubrecht & Cramer Ltd, 1990.

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10

Ridley, Geoff. Photographic Guide to Mushrooms and Other Fungi of New Zealand. Upstart Press, 2022.

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11

McKenzie, Ross. Australia's Poisonous Plants, Fungi and Cyanobacteria. CSIRO Publishing, 2021. http://dx.doi.org/10.1071/9781486313877.

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Australia's Poisonous Plants, Fungi and Cyanobacteria is the first full-colour, comprehensive guide to the major natural threats to health in Australia affecting domestic and native animals and humans. The overriding aim of the book is to prevent poisoning, as there are few effective treatments available, particularly in domestic animals. The species have been chosen because of their capacity to threaten life or damage important organs, their relative abundance or wide distribution in native and naturalised Australian flora, or because of their extensive cultivation as crops, pastures or in gardens. These include flowering plants, ferns and cone-bearing plants, macrofungi, ergot fungi and cyanobacteria. The plant species are grouped by life form such as herbs, grasses and sedges, shrubs, trees, and for flowering plants by flower type and colour for ease of identification. Species described have colour photographs, distribution maps and notes on confusing species, habitats, toxins, animals affected, conditions of poisoning, clinical signs and symptoms, post mortem changes, therapy, prevention and control. Symbols are used for quick reference to poisoning duration and available ways of managing poisoning. As further aids to understanding, poisoning hot-spots are highlighted and the book lists plants under the headings of animals affected and organs affected. A Digest gives brief details for all poisonous species in Australia. This book is written in a straightforward style making it accessible to a wide audience including farmers, veterinarians, agricultural advisors, gardeners, horticulturists, botanists and park rangers, medical practitioners and paramedics, teachers, parents and pet owners.
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12

Shepley, Sara. The Wild Mushroom: A Photographic Exploration of Fungi in the Wild. Fountain Press,, 1996.

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13

Collins Complete British Mushrooms And Toadstools The Essential Photograph Guide To Britains Fungi. HarperCollins UK, 2009.

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14

Jordan, Peter, and Steven Wheeler. Ultimate Mushroom Book: The Complete Guide to Mushrooms - a Photographic a-Z of Types and 100 Original Recipes. Anness Publishing, 2015.

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15

Ladds, Philip. Pathology of Australian Native Wildlife. CSIRO Publishing, 2009. http://dx.doi.org/10.1071/9780643097933.

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Pathology of Australian Native Wildlife brings together in one volume available information on the pathology of Australian native vertebrate wildlife, excluding fish. It provides rapid access to documented information on diseases in Australian wildlife, domiciled either in Australia or overseas. The book comprises 45 chapters, each detailing pathological changes caused by specific pathogens including viruses, bacteria, fungi, protozoa, helminths and ectoparasites, and other injurious agents and conditions such as toxins and neoplasia affecting terrestrial and marine mammals, birds, reptiles and amphibians. Although the aim is to describe morphological (gross and microscopic) changes, the author also indicates history and clinical signs, thus providing guidance as to which lesions should be specifically searched for, and what ancillary testing might be needed to confirm a diagnosis. Illustrated throughout with colour photographs, this will be the essential reference for veterinary pathologists and clinicians, as well as wildlife researchers, zoos, wildlife parks, environmentalists, conservationists and students. Awarded a 2010 Whitley Certificate of Commendation for Zoological Resource.
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16

Key questions in biodiversity: a study and revision guide. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789248630.0000.

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Abstract An understanding of biodiversity is an important requirement of a wide range of programs of study including biology, zoology, wildlife conservation and environmental science. This book is a study and revision guide for students following such programs in which biodiversity is an important component. It contains 600 multiple-choice questions (and answers) set at three levels namley foundation, intermediate and advanced, and grouped into 10 major topic area: principles of classification and taxonomy; comparative anatomy and physiology; protoctists, monerans, fungi, lichens and acellular organisms; lower plants and pteridophytes; seed-bearing plants; sponges, cnidarians, nematodes and minor animal phyla; platyhelminths, annelids and molluscs; arthropods and echinoderms; fishes, amphibians and reptiles; and b0. Birds and mammals. The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in animal and plant classification, the principles of comparative physiology, and the characteristics of, and diversity in, the major animal and plant taxa. The structure of the book allows the study of one topic area or group of taxa at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to identify organisms and biological structures from drawings or photographs.
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17

Radclyffe, Dugmore Arthur. Nature and the Camera; How to Photograph Live Birds and Their Nests; Animals, Wild and Tame; Reptiles; Insects; Fish and Other Aquatic Forms; Flowers, Trees, and Fungi. Creative Media Partners, LLC, 2018.

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18

Radclyffe, Dugmore Arthur. Nature and the Camera [microform]: How to Photograph Live Birds and Their Nests; Animals, Wild and Tame; Reptiles; Insects; Fish and Other Aquatic Forms; Flowers, Trees, and Fungi. Creative Media Partners, LLC, 2021.

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