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Journal articles on the topic 'Phyllanthus emblica (Amla) fruit'

Author: Grafiati

Published: 5 June 2025

Last updated: 1 August 2025

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1

Gupta, Shubham, Honey Antil, Geeta Dahiya, and Ritu VATS. "Real Time Emblica Fruit Disease Monitoring System." International Journal for Research in Applied Science and Engineering Technology 11, no. 1 (2023): 876–80. http://dx.doi.org/10.22214/ijraset.2023.48703.

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Abstract: Phyllanthus Emblica (Amla) fruit is vulnerable to fungal diseases mainly soft-rot and rust causing 25-30% loss in production of fruit in India, the largest producer of Phyllanthus Emblica. So, effective automated detection of Phyllanthus Emblica fruit disease at early stage will not only monitor health status but also help farmers to correctly identify and treat Phyllanthus Emblica disease. This project proposes novel technique of real time detection and categorization of soft-rot (Phomopsis Phyllanthi) and rust (Ravenelia Emblicae) using CNN and YOLO-V2 and providing eco-friendly tr

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Mirajkar, Dr Chaitali, and Dr Umesh Hambire. "Oral Health Benefits of Phyllanthus Emblica." Middle East Research Journal of Dentistry 1, no. 1 (2021): 23–26. http://dx.doi.org/10.36348/merjd.2021.v01i01.004.

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Abstract: Phyllanthus emblica also known as Emblica officinalis belongs to the Euphorbiaceae family. It is also known as Indian gooseberry, emblic myrobalans, and Amla (in Hindi). It has anti-inflammatory, antioxidant, cryoprotective, antiaging, antidiabetic and hepatoprotective properties. The fruit of Amla is rich in vitamin C (ascorbic acid) and contains several bioactive phytochemicals. It also contains polyphenols such as ellagic acid, chebulinic acid, gallic acid, chebulagic acid, apeigenin, quercetin, corilagin, leutolin. It has antimicrobial and anti-ulcerative property. It is used for

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3

S, Tapade S., Punam P. Suryawanshi, Priti Mane, et al. "Pharmacological and Medicinal Important of Plant Phyllanthus Emblica Linn. (Syn.Emblica Officinalis), Indian Gooseberry." International Journal for Research in Applied Science and Engineering Technology 11, no. 10 (2023): 1473–80. http://dx.doi.org/10.22214/ijraset.2023.56206.

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Abstract: The plant names phyllanthus emblica linn (Amla) are very precious gift of nature which have a vital role in health care. Nowadays, use of herbal product become most important for humans over the world. This drug is very useful for the treatment of disease. The most important part of this plant (phyllanthus emblica) is fruit. Phyllanthus emblica Linn. (syn. Emblica officinalis), commonly known as Indian gooseberry or amla, belongs to the family Euphorbiaceae. Though all parts of the plant are used for medicinal purposes, the fruits especially are found tremendous pharmacological appli

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Cahyaningrum, Putu Lakustini, Sang Ayu Made Yuliari, and Ida Bagus Putra Suta. "ANTIDIABETIC ACTIVITY TEST USING AMLA FRUIT (PHYLLANTHUS EMBLICA L) EXTRACT IN ALLOXAN-INDUCED BALB/C MICE." Journal of Vocational Health Studies 3, no. 2 (2019): 53. http://dx.doi.org/10.20473/jvhs.v3.i2.2019.53-58.

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Background: The content of secondary metabolites in amla (phyllanthus emblica L.) such as flavonoids and phenols have the potential as an antioxidant. One of the benefits of antioxidants is to prevent degenerative diseases, such as diabetes mellitus. Purpose: This research to determine activity of amla fruit extract in reducing blood glucose levels at balb/c mice induced with alloxan. Methods. This research method uses a pre and posttest-controlled group design with 35 balb/c mice divided into five treatments groups. In the positive control group and the treatment group alloxan was injected fo

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5

H, Alkefai Naila, Aayeena Altaf, and Zeeshan Altaf. "Medicinal and Therapeutic Potential of Phyllanthus emblica (Amla-Indian Gooseberry): A Review." Journal of Nutrition & Food Sciences 13, no. 3 (2023): 4. https://doi.org/10.35248/2155-9600.23.13.021.

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Amla (Phyllanthus emblica/Emblica officinalis Gaertn.) also known as Indian gooseberry is one of the most important therapeutic plants in Indian traditional system of medicine (ayurveda, unani and siddha). Almost all the parts of amla are considered to be useful in the treatment of various diseases. Fruit of amla is most important part among all. Amla as a medicine in Indian system are used as diuretic, laxative, liver-tonic, refrigerant, stomachic, restorative, antipyretic, hair tonic, ulcer preventive and for common cold, fever as alone or in combination with other plants. Various plant part

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Anwar, Ammar Ibne. "Cochrane Review of Bioactive Constituents of Phyllanthus emblica Linn. as an Strengthening Preparedness for Health Emergencies to Combat Infectious Pandemics." International Journal of Pharmacognosy & Chinese Medicine 4, no. 2 (2020): 1–4. http://dx.doi.org/10.23880/ipcm-16000203.

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Traditional System of Medicine or Unani System of Medicines is the nature’s gift to human beings as they promote health and wellbeing in a best of the natural way. These are the System of Medicines that are affordable than conventional medicine, trouble-free to obtain than modern medicine and majority of them are pleasant to consume and these are the key benefits of these scientifically accepted System of Medicines. Unani System of Medicines is having a wealth of herbal medicine and among the divine treasure of herbs Phyllanthus emblica Linn. is a valuable herb. It belongs from the family Euph

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Mansoury, Manal. "A Review of the Antidiabetic, Antihyperlipidemic, and Related Metabolic Disorder Documented Activities of Emblic Fruits (Phyllanthus emblica L.)." Journal of Complementary Medicine Research 14, no. 1 (2022): 1. http://dx.doi.org/10.5455/jcmr.2022.13.05.01.

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Diabetes is a risky metabolic chronic sickness that threatens the lives and health of individuals, families, and communities everywhere. Management of diabetes and related metabolic syndrome (MS) relies heavily on diet. There are reports of folk plants showing varying levels of antihyperglycemic activity. Phyllanthus emblica Linn (syn. Emblica officinalis) (often referred to Emblic, Indian gooseberry, or amla) is a perennial tree in the Euphorbiaceae family. Due to the high concentration of phenolic compounds, Emblic fruit may be considered a plant source of natural antioxidants. Numerous stud

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Vijaya, Ambica Durga Bonthu* Bhaskararaju Vatchavai Tejasri Lakshmi Kunche Jyothsna Satya Priya Konala Shafiya Shaik Pujitha Sattineedi Dhanusree Seelamsetti. "Phytoconstituents And Pharmacological Activities of Phyllanthus emblica." International Journal of Pharmaceutical Sciences 2, no. 12 (2024): 1975–86. https://doi.org/10.5281/zenodo.14462949.

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Phyllanthus emblica, commonly referred to as Indian gooseberry or amla, has received a lot of attention recently due to its diverse phytochemical composition and associated pharmacological characteristics. This paper summarizes the phytochemistry, pharmacological characteristics, and historical uses of Phyllanthus emblica fruits. Through a careful evaluation of the literature, this review highlights the rich phytochemical profile of Phyllanthus emblica, which includes flavonoids, tannins, alkaloids, and polyphenolic compounds. Phyllanthus emblica fruits bioactive composition—particularly

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Shinde, Shvetal* Wani Apeksha Khemnar Vaishnavi. "Review On Amla Herbs." International Journal of Pharmaceutical Sciences 2, no. 10 (2024): 1824–29. https://doi.org/10.5281/zenodo.14014647.

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The Indian Gooseberry is one of the commonly used plants in the Indian system of medicine. Amla is a wonder superfood, belonging to the genus  Phyllanthus L.  Which is  mainly distributed  in tropical  areas. It represents a phytochemical reservoir of biologically important molecules. The plant contains tannins, alkaloids, amino acids, carbohydrates, vitamins and organic acids. Various parts of  the plant  have been  used to  treat a  wide array  of diseases.  The present  article highlights  the importance  of Phyllant

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10

Vivek, K. Patil, M. Chaudhari Roshan, S. Chaudhari Hitendra, and P. Pawar S. "A Review on Amla (Emblica Officinalis) as Anti-Inflammatory, Anti-Diabetic, Anti-Cancer." Journal of Advances in Clinical Pharmacology 2, no. 1 (2023): 1–12. https://doi.org/10.5281/zenodo.10215854.

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<i>Linn's Phyllanthus emblica, alternatively, Emblica officinalis Gaertn, often known as Indian or gooseberry. Emblica Amla officinalis is frequently utilized in the medical system in India (Siddha, Unani and Ayurveda). Considering archaic theories it is the first tree in Indian mythology. To be produced in the cosmos. It is a member of the family of<strong> </strong>Euphorbiaceae. The wealthiest source of vitamin C naturally. Emblica officinalis (EO) generally incorporates alkaloids, phenol and tannins, amino acids, mixtures and carbs. Natural product juice from it contains the best grou

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Sultana, Aireen, Md Maniruzzaman Sikder, Md Sabbir Ahmmed, Sanjida Sultana, and Nuhu Alam. "First report of pre-harvest amla fruit rots disease caused by Pestalotiopsis sp. in Bangladesh." Jahangirnagar University Journal of Biological Sciences 10, no. 1-2 (2022): 71–81. http://dx.doi.org/10.3329/jujbs.v10i1-2.60850.

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Fruit rot disease of Amla (Phyllanthus emblica L.) reduces the quality of the fruits and causes economic loss. An investigation was conducted to find out pre-harvest fruit rot fungal pathogen associated with Amla fruits. The fungal pathogen was isolated using tissue planting method. Both morphological and molecular characterization confirmed the pathogen identity as Pestalotiopsis sp. Result indicated that Pestalotiopsis sp. showed the highest radial mycelial growth on potato dextrose agar (PDA) medium. The utmost vegetative growth of the identified fungus was recorded at 25℃ on PDA medium, ho

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12

Bajpai, Anshuman, Jahnvi Shukla, Himanshu Singh, et al. "Phyllanthus Emblica: The Phytochemistry, Pharmacological Activity and Therapeutic Application of Amla." International Journal for Research in Applied Science and Engineering Technology 12, no. 12 (2024): 2214–18. https://doi.org/10.22214/ijraset.2024.66197.

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Abstract: PhyllanthusEmblica, Indian Gooseberry and in Sanskrit we all known as “AMALAKI”, is a small to medium sized deciduous tree. It belongs to the Family Phyllanthus. Amalaki is the one of the most beneficial components in Ayurveda, Unani, Siddha and Chinese Medicine System. Amalaki is a type of notable fruit due to it’s high level of Vit-C. According to “CHARAK SAMHITA” amalaki is used to treat a lot of disease we also called it ‘AMRIT PHALA’ which mean ‘Fruit Of Heaven’. Tridosha and Panchbhuta both are the principle of oldest medicine system in world AYURVEDA , and AMLA is well mention

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Dahar, Batool, Narjes Khavasi, Koorosh Kamali, and Vahideh Rashtchi. "Comparison of the Effect of Cydonia oblonga and Phyllanthus Emblica on Gastric Residual Volume and Pulmonary Aspiration in Patients under Mechanical Ventilation in Mousavi Hospital ICU of Zanjan in 2020." Journal of Advances in Medical and Biomedical Research 30, no. 141 (2022): 357–64. https://doi.org/10.30699/jambs.30.141.357.

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<strong>Abstract</strong> <strong>Background and Objective: </strong>The gastric residual volume has a direct effect on the volume and timing of the subsequent feeding and causes gastric emptying and pulmonary aspiration. The present study compares the effect of <em>Cydonia oblonga</em> and <em>Phyllanthus Emblica</em> (Amla) fruit on gastric residual volume and pulmonary aspiration in mechanically- ventilated patients. <strong>Materials and Methods: </strong>This is a single-blind randomized clinical trial, including 48 patients (divided into three groups) u

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14

Radha Singh and Kusum Singh. "Amla: An ancient medicinal plant with wide-ranging properties." International Journal of Agricultural Invention 9, no. 2 (2024): 126–35. https://doi.org/10.46492/ijai/2024.9.2.20.

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Amla belongs to the family Euphorbiaceae. It is also named Phyllanthus emblica, Amla, or Indian gooseberry. The species is native to India and grows in tropical and subtropical areas. The amla is known for its therapeutic properties and holds a reputed position in theAyurvedic, Siddha, and Unani systems of medicine. It is known that all parts of amla are useful in curing numerous diseases. Among all, the most essential part is the fruit. Amla fruit is well known for its high levels of vitamin C (ascorbic acid), which is resistant tostorage and heat damage due to cooking. It has bioactive compo

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15

Mariam Ali Kki Mohamed Ali, Prakash B, Ling Shing Wong, et al. "Exploring the Antimicrobial Potential of Phyllanthus emblica L. (Amla) using Molecular Docking Studies against Shrimp Pathogens." Journal of Advanced Zoology 44, no. 4 (2023): 447–56. http://dx.doi.org/10.17762/jaz.v44i4.1865.

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Vibriosis is a major problem in shrimp farm. Farmers indiscriminately use hormones, antibiotics, disinfectants and other chemicals in fish feed and culture water to protect their crops. E. coli and Aeromonas sp were highly predominant isolates. Herbs act as agents in aquaculture to control or reduce pathogen infections. The results of phytochemicals screening of fruit extract of Phyllanthus emblica showed the presence of various phytchemicals. Phyllanthus emblica extract shows anti-bacterial properties against biofilm producing shrimp pathogens. Among the 10 bacterial genera, E. coli and P.aer

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16

Shah, Pratibha Jinesh, and Ruchi Malik. "Study of Antibacterial activity of Phyllanthus emblica and its role in Green Synthesis of Silver Nanoparticles." Journal of Drug Delivery and Therapeutics 9, no. 3 (2019): 76–81. http://dx.doi.org/10.22270/jddt.v9i3.2753.

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Objective: Phyllanthus emblica L. or amla is known for its therapeutic properties. The aim of the present study was to evaluate the antibacterial activity of aqueous Phyllanthus emblica fruit extract (APE) against eight pathogenic cultures and its application in green synthesis of silver nanoparticles. Methods: APE was screened for the presence of phytochemicals and its antibacterial activity was evaluated by agar well diffusion assay. The minimum inhibitory concentration (MIC) was quantified by broth macrodilution technique, and minimum bactericidal concentration (MBC) was determined. F

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Tilahun, Mekonnen, Liansheng Zhao, Lingling Sun, et al. "Fresh Phyllanthus emblica (Amla) Fruit Supplementation Enhances Milk Fatty Acid Profiles and the Antioxidant Capacities of Milk and Blood in Dairy Cows." Antioxidants 11, no. 3 (2022): 485. http://dx.doi.org/10.3390/antiox11030485.

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The objective of this study was to investigate the effect of a diet supplemented with fresh amla fruit as a natural feed additive on blood metabolic parameters, milk antioxidant capacity, and milk fatty acid (FA) proportions in lactating dairy cows. Eight ruminally cannulated mid-lactation dairy cows were used in a repeated crossover design. The first group of four cows received total mixed ration (TMR) feed without fresh amla fruit (control group). The remaining four cows sequentially supplemented fresh amla fruit (FAF) at three levels (200, 400, then 600 g/d) (treatment group) at 14-day inte

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Karawita, Upeksha Gayani, Sarasi Withana, Shanaz Thasleem, et al. "Systematic review of the effect of <em>Phyllanthus emblica</em> in glycaemic control." Journal of the College of Community Physicians of Sri Lanka 29, no. 4 (2023): 311–27. http://dx.doi.org/10.4038/jccpsl.v29i4.8476.

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Introduction: Diabetes mellitus which is characterized by chronic hyperglycaemia accounts for 1.6 million deaths per year globally. In Sri Lanka, 7.4% of adults are with raised fasting blood glucose. Phyllanthus emblica, some fruit, which is also called by Nelli, Amla or Indian Gooseberry, is traditionally believed to facilitate control of hyperglycaemia.Objectives: To systematically review the glycaemic control effect of Phyllanthus emblica.Methods: PubMed, EMBASE, Cochrane Library, CINAHL and AGRICOLA databases were searched to select relevant studies. Studies were selected in two rounds. Th

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Tiwana, Gagan, Ian Edwin Cock, and Matthew James Cheesman. "Phyllanthus emblica: Phytochemistry, Antimicrobial Potential with Antibiotic Enhancement, and Toxicity Insights." Microorganisms 13, no. 3 (2025): 611. https://doi.org/10.3390/microorganisms13030611.

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Phyllanthus emblica Linn. (commonly known as Amla or Indian Gooseberry) is commonly used in Ayurvedic medicine to treat respiratory infections, skin disorders, and gastrointestinal issues. The fruit contains an abundance of polyphenols, which contribute to its strong antioxidant properties. The antibacterial activity of fruit extracts derived from P. emblica against Escherichia coli, Staphylococcus aureus, and Klebsiella pneumoniae was determined along with the antibiotic-resistant variants extended-spectrum β-lactamase (ESBL) E. coli, methicillin-resistant S. aureus (MRSA), and ESBL K. pneumo

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Rose, Kenneth, Chunpeng Wan, Amber Thomas, Navindra P. Seeram, and Hang Ma. "Phenolic Compounds Isolated and Identified from Amla (Phyllanthus emblica) Juice Powder and their Antioxidant and Neuroprotective Activities." Natural Product Communications 13, no. 10 (2018): 1934578X1801301. http://dx.doi.org/10.1177/1934578x1801301019.

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The edible fruit of Phyllanthus emblica (known as amla and Indian gooseberry) is widely used in Eastern traditional medicinal systems for a variety of ailments. Our group has previously reported that an amla juice powder shows neuroprotective effects in several in vitro and in vivo assay models but its chemical constituents and their neuroprotective activity remain unknown. Therefore, we conducted a phytochemical investigation of amla juice powder and evaluated the antioxidant and neuroprotective effects of the isolates. Ten phenolics (1–10), including gallic acid (1), five gallic acid derivat

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Sarojamma, Vemula, Eedlapalli Siddhartha, and Ramakrishna Vadde. "Antibacterial Effect of Indian Gooseberry (Phyllanthus emblica L.) Extract Against ESBL Producing Multi-Drug Resistant Bacteria." Journal of Biomedical Research & Environmental Sciences 5, no. 2 (2024): 227–32. http://dx.doi.org/10.37871/jbres1886.

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The most celebrating fruit in Indian traditional medicine Ayurveda is the Indian gooseberry also known as amla fruit, used the prevention of numerous diseases. No reports are available on the prevention of ESBL produced MDR bacteria has lead us to investigate amla’s bioactive compounds (total phenolics, flavonoids, tannins) and their antioxidant and antibacterial activities against MDR bacteria (E coli, P aeruginosa, S aureus, K pneumoniae, H influenza, S typhi). Higher levels of phenolics with elevated levels of antioxidant activities were noticed in amla extracts and also scavenged all types

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Khalil, Ubaid Ullah, Zahid Muhammad, Junaid Nisar, Nimra Shahzad, Madma Habib, and Samra Naz. "Phyllanthus Emblica Leaves and Fruits: A Spectroscopic Investigation Using Laser-Induced Breakdown spectroscopy (LIBS), x-ray Fluorescence (XRF) and Inductively Charged Plasma Mass Spectroscopy (ICP-MS)." Scholars Journal of Physics, Mathematics and Statistics 12, no. 04 (2025): 79–88. https://doi.org/10.36347/sjpms.2025.v12i04.001.

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In this study we investigate Phyllanthus Emblica (Commonly Amla) leaves and fruits through different spectroscopic techniques, like calibration free LIBS (CF-LIBS), X-ray Fluoresces (XRF), and Inductively Coupled Plasma Mass Spectroscopy (ICP MS). The LIBS setup has Nd: YAG laser and is calibrated at its fundamental harmonic 1064nm and its energy is 400mJ. The basic principle of this spectroscopy is when laser interact with sample (Amla pellets in in this case) it generates plasma plume for the period of nanoseconds. The parameter of plasma such as Plasma Temperature was calculated by Boltzman

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Sikder, Md Maniruzzaman, Aireen Sultana, Md Sabbir Ahmmed, and Nuhu Alam. "First Report Of Fusarium Fruit Rot Causing Fusarium Incarnatum-equiseti On Amla In Bangladesh." Journal of Bio-Science 32, no. 1 (2024): 1–12. http://dx.doi.org/10.3329/jbs.v32i1.74983.

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Amla (Phyllanthus emblica L.) fruit is prone to rot, which is responsible for the qualitative losses of the fruits both during the pre- and post-harvest period. A fungal pathogen was isolated using tissue planting methods. The genomic DNA of the isolated fungus was amplified and sequenced under the Sanger Sequencing platform. Blast search showed 99% sequence similarity with Fusarium incarnatum-equiseti species complex. The vegetative growth of the targeted fungus was assessed on several fungal culture media, in which Richard Agar medium exhibited the maximum mycelial growth at 25ºC temperature

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Giri, Sunil, and Setu Visavadia. "Comparative Study of Synthesize of AG NP by Chemical and Green Method/Route." International Journal for Research in Applied Science and Engineering Technology 11, no. 6 (2023): 647–52. http://dx.doi.org/10.22214/ijraset.2023.53694.

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Abstract: The particles with a diameter of 1-100 nm are called nanoparticles. They have unique properties due to their dimensions and high surface area. As a result of this characteristic, they are a suitable candidate for catalysis, imaging, medical applications, energy-based research, and environmental applications. In our work, silver nanoparticles (AgNP) were synthesized by two different routes, i.e., chemical and green routes. The chemical method synthesized AgNP from AgNO3 and NaBH4 as reducing agents. While for eco-friendly and non-hazardous green synthesis, fruit extract of Phyllanthus

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Tandekar, Shruti Madkar Ketaki* Meera Deokar. "Research Paper On: Formulation And Evaluation Of Nutritional Tablet Of Amla For Antioxidant Activity." International Journal of Pharmaceutical Sciences 3, no. 5 (2025): 123–37. https://doi.org/10.5281/zenodo.15322095.

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The fruit, also called the Indian gooseberry or amla (Phyllanthus emblica), is rich in antioxidants, bioactive substances, and vitamins C and E, making it a good natural remedy for improving skin and hair health.  This study examines the potential benefits of chewable amla tablets, focusing on their effects on skin renewal and hair development.  Because of its high vitamin C content, amla helps to produce more collagen, make the skin soft, and reduce the appearance of wrinkles, fine lines, and pigmentation.  Its antioxidant properties protect the dermis from oxidative damage cau

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Sikder, MM, MS Ahmmed, A. Sultana, and N. Alam. "First report on black spot disease of Phyllanthus emblica L. fruits caused by Thielaviopsis paradoxa in Bangladesh." International Journal of Agricultural Research, Innovation and Technology 10, no. 2 (2021): 38–46. http://dx.doi.org/10.3329/ijarit.v10i2.51575.

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Fruit spot disease of Phyllanthus emblica L. is one of theproblems, which reduce the quality of the fruits at pre-harvest period. Fungal pathogen was isolated using tissue planting methods during November 2016 to December 2017. The fungus, Thielaviopsis paradoxa was identified using both morphological and molecular characterization based on internal transcribe spacer (ITS) region of ribosomal DNA (rDNA). Mycelial growth of the isolated fungus was evaluated on six different fungal culture media viz, potato sucrose agar (PSA), Richard agar (RA), carrot agar (CA), potato dextrose agar (PDA), hone

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MM, Sikder, Ahmmed MS, Sultana A, and Alam N. "First report on black spot disease of Phyllanthus emblica L. fruits caused by Thielaviopsis paradoxa in Bangladesh." International Journal of Agricultural Research, Innovation and Technology 10, no. 2 (2020): 38–46. https://doi.org/10.3329/ijarit.v10i2.51575.

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Fruit spot disease of <em>Phyllanthus emblica </em>L. is one of theproblems, which reduce the quality of the fruits at pre-harvest period. Fungal pathogen was isolated using tissue planting methods during November 2016 to December 2017. The fungus, <em>Thielaviopsis paradoxa </em>was identified using both morphological and molecular characterization based on internal transcribe spacer (ITS) region of ribosomal DNA (rDNA). Mycelial growth of the isolated fungus was evaluated on six different fungal culture media <em>viz</em>, potato sucrose agar (PSA), Richard agar (RA)

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Thoidingjam, Shivani, and Ashu Bhan Tiku. "Therapeutic efficacy of Phyllanthus emblica-coated iron oxide nanoparticles in A549 lung cancer cell line." Nanomedicine 14, no. 17 (2019): 2355–71. http://dx.doi.org/10.2217/nnm-2019-0111.

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Aim: Present work was undertaken to fabricate iron oxide nanoparticles (IONPs) using a green approach for increased therapeutic efficacy. Materials & methods: Two types of IONPs were synthesized, one without any coating (IONPUC) and other coated with Phyllanthus emblica (Amla) fruit extract (IONPA). Both the IONPs were characterized using different techniques and therapeutic efficacy was evaluated in A549 human lung cancer cell line. Results: IONPA were smaller in size with better dispersibility compared with IONPUC. They induced increased reactive oxygen species production, higher DNA dam

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Umakanthan, NULL, Madhu Mathi, NULL Umadevi, and NULL Sivaramakrishnan. "Influence of Mid-Infrared Irradiation on Amla’s (<i>Phyllanthus emblica</i>) Physicochemical Properties and Acceptability Index." Science Frontiers 5, no. 1 (2024): 52–62. http://dx.doi.org/10.11648/j.sf.20240501.17.

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Amla (&lt;i&gt;Phyllanthus emblica&lt;/i&gt;), commonly known as Indian gooseberry, is highly esteemed for its nutritional and medicinal properties. It possesses a rich abundance of bioactive compounds and exhibits a wide range of health benefits, including anti-hyperlipidemic, antidiabetic, anticancerous, anti-inflammatory, hepatoprotective, and neuroprotective effects. Amla lends itself to the production of diverse value-added goods such as powder, candy, juice, soup, and oil, offering a convenient and nutritious means of incorporating this fruit into one&apos;s daily reg

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G, Nandish, Akarsh S, Dhanyakumari Y, Nanditha B H, and Thippeswamy B. "Evaluation of Yeast Strain Diversity from Wild Edible Fruits for Wine Making Process." Current Journal of Applied Science and Technology 44, no. 6 (2025): 140–54. https://doi.org/10.9734/cjast/2025/v44i64565.

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Phyllanthous emblica L. (popularly known as amla or Indian goose berry) is an ephemeral tree belonging to the Euphorbiaceae family and Woodapple, also known as Feronia limonia or Limonia acidissima, is an underutilized dry land fruit crop, also known as kitha, kaintha bel, kothbel, and monkory fruits. In current study, the fresh fruit sample of amla and wood apple were collected from their natural habitat near Harapanahalli, Davangere district. The isolation of yeast involved serial dilution followed by plating techniques, including spread plate and streak plate methods, to assess morphology a

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Guragain, Nabin, and Yadav KC. "Preparation and Quality Evalution of Amala (Phyllanthus emblica L.) Fruit Leather." NUTA Journal 7, no. 1-2 (2020): 61–67. http://dx.doi.org/10.3126/nutaj.v7i1-2.39933.

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Preparation and quality evaluation of amala (Phyllanthus emblica L.) fruit leather from chakaiya variety was done. The amala pulp and sugar were mixed separately at the proportion of 50:50, 65:35, 57.5:42.5, 80:20, and 72.5:27.5 to prepare leather and labeled as samples A, B, C, D and E respectively. Total soluble solids, acidity, pH, total ash, crude protein, crude fat, crude fiber, total sugar and vitamin C content of each product samples prepared were determined. For sensory analysis, 9-point hedonic rating test was carried out. Sensory evaluation showed that all the sensory attribute score

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Chauhan, Mahima, Vandana Garg, Ghazala Zia, et al. "Effect of Extraction Methods on the Antioxidant Potential and Cytotoxicity of the Combined Ethanolic Extracts of Daucus carota L., Beta vulgaris L., Phyllanthus emblica L. and Lycopersicon esculentum against Gastric Adenocarcinoma Cells." Molecules 28, no. 18 (2023): 6589. http://dx.doi.org/10.3390/molecules28186589.

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Frequent consumption of fruits and vegetables in the daily diet may alleviate the risk of developing chronic diseases. Daucus carota L. (carrot), Beta vulgaris L. (beetroot) Phyllanthus emblica L. (amla), and Lycopersicon esculentum M (tomatoes) are traditionally consumed functional foods that contain a high concentration of antioxidants, ascorbic acid, polyphenols, and numerous phytochemicals. This study assessed how three distinct preparation methods affect the phenolic, flavonoid, carotenoid, and ascorbic acid contents, antioxidant level, and cytotoxicity of the combined fruit extract. The

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Kunchana, Khwandow, Wattanased Jarisarapurin, Linda Chularojmontri, and Suvara K. Wattanapitayakul. "Potential Use of Amla (Phyllanthus emblica L.) Fruit Extract to Protect Skin Keratinocytes from Inflammation and Apoptosis after UVB Irradiation." Antioxidants 10, no. 5 (2021): 703. http://dx.doi.org/10.3390/antiox10050703.

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Ultraviolet B (UVB) exposure is the primary risk factor for the deadliest type of skin cancer—melanoma. Incorporating natural antioxidants in skin protection products is currently a favored research theme. For this study, we selected Phyllanthus emblica L. fruit extract (PE) to assess its potential use in dermal protection against UVB-induced keratinocyte inflammation and apoptosis. High-performance liquid chromatography (HPLC) was used to investigate PE’s phytochemical constituents (ascorbic acid, ellagic acid, gallic acid, chlorogenic acid, and quercetin), while ferric reducing antioxidant p

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Tilahun, Mekonnen, Liansheng Zhao, Zitai Guo, et al. "Amla (Phyllanthus emblica) fresh fruit as new feed source to enhance ruminal fermentation and milk production in lactating dairy cows." Animal Feed Science and Technology 283 (January 2022): 115160. http://dx.doi.org/10.1016/j.anifeedsci.2021.115160.

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Gautam, Amratan, Neeraj ., Ramesh Pandey, and Sushma . "Effect of amla fruit powder (Phyllanthus emblica) and turmeric powder (Curcuma longa) supplementation on growth performance parameters in caged broilers." Pharma Innovation 11, no. 11 (2022): 2336–38. http://dx.doi.org/10.22271/tpi.2022.v11.i11ab.17072.

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Akhbari, Marzieh, Alireza Firooz, Roja Rahimi, Meysam Shirzad, Niusha Esmaealzadeh, and Laila Shirbeigi. "The effect of an oral product containing Amla fruit (Phyllanthus emblica L.) on female androgenetic alopecia: A randomized controlled trial." Journal of Ethnopharmacology 318 (January 2024): 116958. http://dx.doi.org/10.1016/j.jep.2023.116958.

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Chaphalkar, Renuka, Kishori G. Apte, Yogesh Talekar, Shreesh Kumar Ojha, and Mukesh Nandave. "Antioxidants ofPhyllanthus emblicaL. Bark Extract Provide Hepatoprotection against Ethanol-Induced Hepatic Damage: A Comparison with Silymarin." Oxidative Medicine and Cellular Longevity 2017 (2017): 1–10. http://dx.doi.org/10.1155/2017/3876040.

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Phyllanthus emblicaL. (amla) has been used in Ayurveda as a potent rasayan for treatment of hepatic disorders. Most of the pharmacological studies, however, are largely focused on PE fruit, while the rest of the parts of PE, particularly, bark, remain underinvestigated. Therefore, we aimed to investigate the protective effect of the hydroalcoholic extract ofPhyllanthus emblicabark (PEE) in ethanol-induced hepatotoxicity model in rats. Total phenolic, flavonoid, and tannin content and in vitro antioxidant activities were determined by using H2O2scavenging and ABTS decolorization assays. Our res

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SINGH, SANDEEP, RESHMI SEKHAR, and SUNIL JOSE K. "Predatory spider fauna in fruit crops of Punjab, India along with new records." Indian Journal of Agricultural Sciences 90, no. 9 (2020): 1695–701. http://dx.doi.org/10.56093/ijas.v90i9.106598.

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Spiders are important predatory organisms in the orchards. Keeping in view their role in the natural biological control, the present studies were conducted from May 2012 to October 2019 in orchards belonging to 21 fruit crops, viz. apple (Malus sp.), amla (Phyllanthus emblica), citrus (Citrus spp.), banana (Musa spp.), ber (Zizyphus mauritiana), fig (Ficus carica), grapes (Vitis vinifera), guava (Psidium guajava), jamun (Syzygium cumini), litchi (Litchi chinensis), loquat (Eriobotrya japonica), mango (Mangifera indica), olive (Olea europaea), papaya (Carica papaya), peach (Prunus persica), pea

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Khan, Aimal, Tanveer Ahmed, Muhammad Rizwan, and Najma Khan. "Comparative therapeutic efficacy of Phyllanthus emblica (Amla) fruit extract and procaine penicillin in the treatment of subclinical mastitis in dairy buffaloes." Microbial Pathogenesis 115 (February 2018): 8–11. http://dx.doi.org/10.1016/j.micpath.2017.12.038.

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Krishnaveni, Mani, and Sankaran Mirunalini. "Chemopreventive efficacy of Phyllanthus emblica L. (amla) fruit extract on 7,12-dimethylbenz(a)anthracene induced oral carcinogenesis – A dose–response study." Environmental Toxicology and Pharmacology 34, no. 3 (2012): 801–10. http://dx.doi.org/10.1016/j.etap.2012.09.006.

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Mukhtar, Shanza. "A Meliorative potential of Phyllanthus Emblica Dried fruit powder and Trigonella foenum-graecum Dried seed powder Attrition of Hyperlipidemia." Wah Academia Journal of Social Sciences 3, no. 2 (2024): 212–29. https://doi.org/10.63954/wajss.3.2.13.2024.

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Background and objective: Hyperlipidemia is the innovative form of heart disease that is slow in progression but high in destructive levels. Fat accumulation in the wall of arteries and disturbed the blood flow towards the heart that increases the risk of certain coronary heart diseases such as atherosclerosis. The aimed of this study was carried out to explore the anti-hyperlipidemic effects of Indian gooseberry and fenugreek with the comparison of non-statin lipid lowering medications group(Gemfibrozil) and also execute its proximate and mineral analysis. Materials and method: Firstly, Amla

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Nguse, Mebrahtom, Yi Yang, Zilin Fu, Jianchu Xu, Lu Ma, and Dengpan Bu. "Optimizing amla (Phyllanthus emblica) fruit powder supplementation in liquid feed fed to Holstein dairy calves: Insights from growth performance and health events." Animal Feed Science and Technology 298 (April 2023): 115608. http://dx.doi.org/10.1016/j.anifeedsci.2023.115608.

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Bakshi, Gayatri, and Laxmi Ananthanarayan. "Pectin degrading enzymes and their inhibitors in brined amla (Phyllanthus emblica) and lemon (Citrus limon (L.) fruits during storage." Journal of Food Measurement and Characterization 14, no. 1 (2019): 95–105. http://dx.doi.org/10.1007/s11694-019-00271-9.

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Nguse, Mebrahtom, Yi Yang, Zilin Fu, Jianchu Xu, Lu Ma, and Dengpan Bu. "Phyllanthus emblica (Amla) Fruit Powder as a Supplement to Improve Preweaning Dairy Calves’ Health: Effect on Antioxidant Capacity, Immune Response, and Gut Bacterial Diversity." Biology 11, no. 12 (2022): 1753. http://dx.doi.org/10.3390/biology11121753.

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Disease is the main reason for the use of antimicrobials in calf rearing, and antibiotics are commonly used to treat calves, including for unknown diseases. This leads to antimicrobial resistance, which is a challenge to the livestock industry and public health. Plant products containing high levels of phytochemicals may improve the immunity and resistance of calves against infections, thereby reducing the use of antimicrobials. This study aimed to investigate the effect of Phyllanthus emblica (Amla) fruit powder (PE) supplementation on antioxidant capacity and immune response of preweaning da

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Gera, Mohit, and Suresh Chauhan. "Carbon benefits from triphala plantations in Terai region of Uttarakhand: A financial analysis." Journal of Non-Timber Forest Products 17, no. 4 (2010): 377–85. http://dx.doi.org/10.54207/bsmps2000-2010-08p6cw.

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Forestry CDM projects involving afforestation and reforestation offer opportunities for CO2 mitigation by removal of accumulated CO2 in atmosphere, and sequester it in vegetation, soil and wood products. Besides being grown for longer periods, tree species of medicinal importance are associated with recurring benefits to the growers, on account of fruits, seeds and other products. The potential of involvement of low income communities in growing these tree species for sustainable economic returns make these plantations a promising activity under CDM framework. The present study on plantation m

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Van Doan, Hien, Chompunut Lumsangkul, Korawan Sringarm, et al. "Impacts of Amla (Phyllanthus emblica) fruit extract on growth, skin mucosal and serum immunities, and disease resistance of Nile tilapia (Oreochromis niloticus) raised under biofloc system." Aquaculture Reports 22 (February 2022): 100953. http://dx.doi.org/10.1016/j.aqrep.2021.100953.

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Vaithiyanathan, Veluchamy, and Sankaran Mirunalini. "Chemo preventive potential of fruit juice of Phyllanthus emblica Linn. (amla) against mammary cancer by altering oxidant/antioxidant status, lipid profile levels and estrogen/progesterone receptor status in female Sprague–Dawley rats." Biomedicine & Preventive Nutrition 3, no. 4 (2013): 357–66. http://dx.doi.org/10.1016/j.bionut.2013.10.005.

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Mauliza, N. P., C. M. Rosnelly, Satriana, and M. D. Supardan. "Solvent extraction of Amla (Phyllanthus emblica) seed oil using hexane." IOP Conference Series: Earth and Environmental Science 1116, no. 1 (2022): 012037. http://dx.doi.org/10.1088/1755-1315/1116/1/012037.

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Abstract This study investigated the effect of extraction time on yield, phytochemical content in the form of phenolic and flavonoid compounds, and functional groups contained in amla seed oil extract. The research was conducted by extraction using hexane solvent equipped with a stirrer at a speed of 400 rpm at 60 °C for 30 and 120 minutes. The results showed that the extraction time affected the yield of amla seed oil. The highest yield was obtained by using an extraction time of 120 minutes. It can be proven by the morphological structure analysis using scanning electron microscope. Phytoche

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Sharvari, Yadav* Satyashri Sargar Bhagyashri Yamgar Rutuja Bagade Sharad Kamble. "Exploring The Cytoprotective Effect of Phyllanthus Emblica (Amla Leaf)." International Journal of Pharmaceutical Sciences 3, no. 6 (2025): 964–68. https://doi.org/10.5281/zenodo.15601467.

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Phyllanthus emblica (amla) leaf extract's cytoprotective ability is assessed in this work using the in vitro MTT test on L929 fibroblast cell lines. This study examines the lesser-known leaf extract of amla for its capacity to maintain cell viability under cytotoxic stress, despite the fruit's well-established therapeutic qualities. High cell viability was sustained at escalating concentrations (20–100 µg/mL), indicating the extract's strong cytoprotective action. A protective effect against oxidative and toxic insults was demonstrated by the cell viability of 72.30 percent at the

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Judit Anto, A. Valsa. "Amla (Phyllanthus emblica): Effective Remedy against Aeromonas hydrophila." Asian Journal of Emerging Research 2, no. 4 (2020): 170–71. http://dx.doi.org/10.3923/ajerpk.2020.170.171.

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