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Journal articles on the topic 'Physalis ixocarpa'

Author: Grafiati

Published: 4 June 2021

Last updated: 17 February 2022

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1

Sobrino Vesperinas, Eduardo, and Manuel Sanz Elorza. "Sobre el status de Physalis ixocarpa Brot. ex Hormen." Acta Botanica Malacitana 32 (December 1, 2007): 232–33. http://dx.doi.org/10.24310/abm.v32i0.7041.

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2

VALVERDE, R. A., F. CAN, and M. C. RUSH. "Yellow mottle of tomatillo (Physalis ixocarpa) caused by physalis mottle virus." Plant Pathology 42, no. 4 (1993): 657–60. http://dx.doi.org/10.1111/j.1365-3059.1993.tb01547.x.

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3

González-Pérez, Julio Emmanuel, and José Ángel Guerrero-Beltrán. "Tomatillo or husk tomato (Physalis philadelphica and Physalis ixocarpa): A review." Scientia Horticulturae 288 (October 2021): 110306. http://dx.doi.org/10.1016/j.scienta.2021.110306.

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4

Arruum, Zainyah Salmah, and Budi Waluyo. "Keberhasilan dan kompatibilitas penyerbukan sendiri dan silang pada hibridisasi interspesifik ciplukan (Physalis spp)." Jurnal Agro 8, no. 1 (2021): 84–99. http://dx.doi.org/10.15575/9368.

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Tanaman ciplukan digunakan untuk menghasilkan buah segar, bahan baku nutraceutical, dan biofarmasi. Kapasitas genetik ciplukan dapat ditingkatkan dengan hibridisasi interspesifik. Ketidakcocokan adalah masalah yang muncul pada persilangan antarspesies. Tujuan penelitian adalah untuk mempelajari keberhasilan dan kompatibilitas penyerbukan sendiri dan penyerbukan silang hibridisasi interspesifik ciplukan. Penelitian dilaksanakan di Seed and Nursery Industry, Agro Techno Park, Universitas Brawijaya pada bulan Januari sampai Juni 2020. Penelitian menggunakan bahan 5 spesies ciplukan, yaitu Physali

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5

López-López, R., R. Arteaga-Ramírez, M. A. Vázquez-Peña, I. L. López-Cruz, and I. Sánchez-Coen. "PRODUCCIÓN DE TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)(Physalis ixocarpa Brot.) BASADO EN LÁMINAS DE RIEGO Y ACOLCHADO PLÁSTICO." Revista Chapingo Serie Horticultura 15, no. 1 (2009): 83–89. http://dx.doi.org/10.5154/r.rchsh.2009.15.011.

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6

Santiaguillo-Hernández, J. F., Aureliano Peña-Lomelí, Jaime Sahagún-Castellanos, and J. D. Molina-Galán. "ROOTING OF HUSK TOMATO (Physalis ixocarpa Brot.) CUTTINGS." Revista Chapingo Serie Horticultura X, no. 1 (2004): 37–41. http://dx.doi.org/10.5154/r.rchsh.2003.03.025.

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7

Mulato-Brito, Juan, Aureliano Peña-Lomelí, Jaime Sahagún-Castellanos, Clemente Villanueva-Verduzco, and José de Jesús López-Reynoso. "Self-Compatibility Inheritance in Tomatillo (Physalis Ixocarpa Brot.)." Vegetable Crops Research Bulletin 67, no. 1 (2007): 17–24. http://dx.doi.org/10.2478/v10032-007-0026-4.

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Self-Compatibility Inheritance in Tomatillo (Physalis IxocarpaBrot.)One of the main limiting factors to improve tomatillo is the presence of self-incompatibility which has been reported to be gametophytic. In an early research, a self-compatible plant was found in the Rendidora landrace and this allowed us to investigate the inheritance of self-compatibility gene (s) in tomatillo. The following crosses were performed: self-compatible x self-incompatible, self-compatible x self-compatible and self-incompatible x self-incompatible and their respective reciprocal crosses. Segregation ratios on se

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8

Ostrzycka, Joanna, Marcin Horbowicz, Włodzimierz Dobrzański, Leszek S. Jankiewicz, and Jan Borkowski. "Nutritive value of tomatillo fruit (Physalis ixocarpa Brot.)." Acta Societatis Botanicorum Poloniae 57, no. 4 (2014): 507–21. http://dx.doi.org/10.5586/asbp.1988.049.

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Tomatillo is widely cultivated in Mexico but is little known in other countries. The chemical composition of fruit from field grown plants was investigated during several vegetative seasons. Tomatillo contained a relatively high percentage of dry matter (7-10%) and extract (6.6-7.4%). Its potassium content was lower than that of tomato growing in the same conditions. The content of iron was higher, and that of other elements was comparable, depending on the conditions during the given year. The total sugar content amounted to 2.8-5.7%, depending on the selected population. The percentage of gl

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9

Santiaguillo-Hernández, J. F., T. Cervantes-Santana, A. Peña-Lomelí, J. D. Molina- Galán, and J. Sahagún-Castellanos. "POLINIZACIÓN CONTROLADA EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura XI, no. 1 (2005): 67–71. http://dx.doi.org/10.5154/r.rchsh.2003.10.064.

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10

Popova, Venelina, Albena Stoyanova, and Nadezhda Mazova. "Phytochemical composition and biological activity of Physalis spp.: A mini-review." Food Science and Applied Biotechnology 3, no. 1 (2020): 56. http://dx.doi.org/10.30721/fsab2020.v3.i1.80.

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The main objective of this mini-review was to synthesize recent data about the phytochemical composition, the nutritional properties, and the biological and pharmacological activities of a now cosmopolitan genus, Physalis (Solanaceae), being in the focus of intensive research over the last two decades. Six Physalis species with nutritional and pharmacological promise are considered in particular – P. peruviana L., P. philadelphica Lam., P. ixocarpa Brot. ex Horm., P. angulata L., P. pubescens L., and P. alkekengi L. Summarized contemporary data on the metabolite profile and the biological acti

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11

Zheng, Mengzhu, Jing Guo, Jiamin Xu, et al. "Ixocarpalactone A from dietary tomatillo inhibits pancreatic cancer growth by targeting PHGDH." Food & Function 10, no. 6 (2019): 3386–95. http://dx.doi.org/10.1039/c9fo00394k.

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3-Phosphoglycerate dehydrogenase (PHGDH) has been reported to associate with tumorigenesis in many cancers. IoxA, a natural withanolide obtained from dietary tomatillo (Physalis ixocarpa), was identified as the novel natural PHGDH inhibitor with high targeting and low toxicities for treatment of pancreatic cancers.

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12

Peña-Lomelí, A., J. D. Molina-Galán, T. Cervantes-Santana, F. Márquez-Sánchez, J. Sahagún-Castellanos, and J. Ortiz-Cereceres. "HETEROSIS INTERVARIETAL EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura IV, no. 01 (1998): 31–37. http://dx.doi.org/10.5154/r.rchsh.1997.12.093.

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13

Santos, Keylla Souza dos, Adriana Rodrigues Passos, Janay Almeida dos Santos Serejo, Lucymeire Souza Morais Lino, Mariana Carvalho Chaves Figueiredo, and Rogério Mercês Ferreira Santos. "Microsporogenesis and Pollen Viability in Physalis ixocarpa." CYTOLOGIA 82, no. 4 (2017): 363–67. http://dx.doi.org/10.1508/cytologia.82.363.

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14

Daniel, Gonzaacute lez Mendoza, Ascencio Martinez Davinia, Angel, et al. "Phenolic compounds and physiochemical analysis of Physalis ixocarpa genotypes." Scientific Research and Essays 6, no. 17 (2011): 3808–14. http://dx.doi.org/10.5897/sre11.370.

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15

Bock, Margaret A., Juanita Sanchez-Pilcher, Lisa J. McKee, and Melchor Ortiz. "Selected nutritional and quality analyses of tomatillos (Physalis ixocarpa)." Plant Foods for Human Nutrition 48, no. 2 (1995): 127–33. http://dx.doi.org/10.1007/bf01088308.

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16

Ortuño-Olea, L., A. Manzo-González, and A. Peña-Lomelí. "CULTIVO DE ANTERAS EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura IV, no. 01 (1998): 39–43. http://dx.doi.org/10.5154/r.rchsh.1997.06.045.

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17

Castro-Brindis, R., A. Galvis-Spínola, P. Sánchez-García, A. Peña-Lomelí, M. Sandoval-Villa, and G. Alcantar-González. "DEMANDA DE NITRÓGENO EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura X, no. 2 (2004): 147–52. http://dx.doi.org/10.5154/r.rchsh.2003.06.039.

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18

Roque-L, A., A. Pedro-R., and A. Peña-Lomelí. "Evaluación de herbicidas en tomate de cáscara (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura I, no. 04 (1995): 101–4. http://dx.doi.org/10.5154/r.rchsh.1994.07.048.

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19

Manzo-González, A., A. Ledesma-Hernández, J. C. Villatoro-López, I. Alvarez-Escareño, J. L. Rodríguez-De la O, and A. Peña-Lomelí. "REGENERACIÓN in vitro DE TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura IV, no. 01 (1998): 45–49. http://dx.doi.org/10.5154/r.rchsh.1997.06.044.

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20

López-López, R., R. Arteaga-Ramírez, M. A. Vázquez-Peña, I. L. López-Cruz, I. Sánchez-Cohen, and A. Ruiz-García. "CROP WATER STRESS INDEX FOR HUSK TOMATOES (Physalis ixocarpa BROT.)." Revista Chapingo Serie Horticultura XV, no. 3 (2009): 259–67. http://dx.doi.org/10.5154/r.rchsh.2009.15.036.

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21

Brito, Juan Mulato, Leszek S. Jankiewicz, Victor M. Fernández Orduňa, and Francisco Cartujano Escobar. "The root system of the husk tomato (Physalis ixocarpa Brot.)." Acta Agrobotanica 39, no. 2 (2013): 367–83. http://dx.doi.org/10.5586/aa.1986.030.

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The husk tomato (<i>Physalis ixocarpa</i> Brot.) is widely cultivated in central Mexico, and may be grown in countries with a temperate climate. The experiment was set up during the dry period of the year (average weekly temperature 17-22°C) in the State of Morelos, Mexico, using the cv. 'Rendidora' in loamy clay soil and furrow irrigation. The roots were investigated by the pinboard method modified by Garcia Blancas and Grajeda Gómez (in print), partly adapted by us for quantitative estimation of root systems. Two plants were investigated every second week. They had a well develop

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22

García-Osuna, Hermila Trinidad, Leticia Escobedo Bocardo, Valentín Robledo-Torres, Adalberto Benavides Mendoza, and Francisca Ramírez Godina. "Germinación y micropropagación de tomate de cáscara (Physalis ixocarpa) tetraploide." Revista Mexicana de Ciencias Agrícolas, no. 12 (January 16, 2018): 2301. http://dx.doi.org/10.29312/remexca.v0i12.763.

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   La variedad tetraploide de Phisalis ixocarpa presenta caraterísticas adaptativas tanto a nivel morfológico como fisiológico. Una de las limitantes de la semilla es la baja viabilidad, germinación y emergencia de la plántula, así como la poca capacidad de propagación vegetativa, es por ello que el objetivo del presente trabajo fue evaluar la respuesta en la germinación de semillas tetraploides de tomatillo con la aplicación de reguladores y ácidos orgánicos. Se realizó la aplicación de tratamientos de imbibición con reguladores y ácidos orgánicos a las semil

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23

Drost-Karbowska, K., M. Ellnain-Wojtaszek, A. Gawron-Gzella, et al. "Phytochemical investigation of the tomatillo fruit (Physalis ixocarpa Brot., Solanaceae)." Acta Societatis Botanicorum Poloniae 62, no. 3-4 (2014): 155–59. http://dx.doi.org/10.5586/asbp.1993.023.

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The occurence of alkaloids, witanolides, saponosides and flavonoids was investigated in the fruits of tomatillo (<i>Physalis ixocarpa</i> Brot.) cv. Bujna and Rendidora. The tomatillo is commonly cultivated in Mexico and has been introduced on a small scale in Poland. The chromatographic analysis of alkaloids showed only trace amounts of compounds reacting with the Dragendorff reagent. In the fraction of quaternary alkaloids soluble in water, only choline was found. Witanolides were not detected in tomatillo fruits. The saponosides were found only in trace amounts and their hemolyt

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24

Barrera-Irigoyen, Cesar Augusto, Aureliano Peña-Lomelí, Natanael Magaña-Lira, Jaime Sahagún-Castellanos, and Mario Pérez-Grajales. "Study of inbreeding in tomatillo (Physalis ixocarpa Brot. ex Horm.)." Revista Chapingo Serie Horticultura 27, no. 3 (2021): 185–98. http://dx.doi.org/10.5154/r.rchsh.2021.03.006.

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Only intervarietal and interfamilial hybridization can be carried out in tomatillo. Therefore, the objective was to study the effect of inbreeding in families of four varieties of tomatillo obtained through three generations of mating by fraternal and plant-to-plant crosses. The varieties studied were Tecozautla, Diamante, Manzano and Morado, each represented by three maternal half-sib families (Generation 1). In 2018, plant-to-plant and fraternal crosses were made in selected plants within each family, resulting in full-sib (FSF) and maternal half-sib (MHSF) families, respectively (Generation

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25

Campos de Melo, Aniela Pilar, Paulo Marçal Fernandes, Carlos de Melo e. Silva-Neto, Gislene Auxiliadora Ferreira, and Alexsander Seleguini. "Primer registro de Chloridea (Heliothis) subflexa (Lepidoptera: Noctuidae: Heliothinae) en uchuva en Brasil." Revista Colombiana de Ciencias Hortícolas 11, no. 2 (2017): 267–72. http://dx.doi.org/10.17584/rcch.2017v11i2.6269.

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Chloridea (Heliothis) subflexa (Guenée) (Lepidoptera: Noctuidae: Heliothinae) es una especie frugívora y monófoga con hospederos que consta de las plantas del género Physalis. En los últimos años, gusano del tomato de cascara se convirtió en la principal plagas-insectos en cultivos de tomatillo (Physalis ixocarpa Brotero de México) y cultivo de la uchuva (Physalis peruviana L.) en Argentina. El objetivo fue reportar el primer registro de C. subflexa en P. peruviana en Brasil. Los especímenes se recogieron en la fase larvaria y se mantuvieron en una dieta natural hasta llegar a la etapa adulta.

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26

Silva, Daniel Fernandes da, Rafael Pio, Joyce Dória Rodrigues Soares, Paulyene Vieira Nogueira, Pedro Maranha Peche, and Fabíola Villa. "The production of Physalis spp. seedlings grown under different-colored shade nets." Acta Scientiarum. Agronomy 38, no. 2 (2016): 257. http://dx.doi.org/10.4025/actasciagron.v38i2.27893.

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The objective of this study was to evaluate the production of seedlings of Physalis L. species under different-colored shade nets. Four shade nets individually stained white, blue, red and black, all with 50% shading, were used in this study, and an additional treatment (control) was used in which seedlings were grown in full sun. The study examined four species of Physalis, namely, P. peruviana, P. pubescens, P. minima and P. ixocarpa. The experiment followed a randomized block design with three blocks and 25 seeds per plot. The species were sown in styrofoam trays. Germination was monitored

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27

Estrada-Trejo, V., A. Peña-Lomelí, and E. Contreras-Magaña. "Evaluación de 28 familias de tomate de cáscara (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura I, no. 02 (1994): 135–39. http://dx.doi.org/10.5154/r.rchsh.1993.06.044.

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28

Zarazúa-Bolaños, Pablo, Enrique Rico-García, Adán Mercado-Luna, Oscar Alatorre-Jacome, Perla Valeria Munguía-Fragoso, and Genaro Martín Soto-Zarazú. "Foliar temperature on husk tomato (Physalis ixocarpa Brot.) under water stress." Ingeniería Agrícola y Biosistemas 7, no. 2 (2015): 49–60. http://dx.doi.org/10.5154/r.inagbi.2015.05.004.

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29

Cantwell, Marita, Jaime Flores-Minutti, and Augusto Trejo-González. "Developmental changes and postharvest physiology of tomatillo fruits (Physalis ixocarpa Brot.)." Scientia Horticulturae 50, no. 1-2 (1992): 59–70. http://dx.doi.org/10.1016/s0304-4238(05)80009-3.

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30

Velásquez-Cabrera, M. V., A. Peña-Lomelí, and R. A. Cruz-Garza. "Fertilización foliar en tomate de cáscara (Physalis ixocarpa Brot.) en Chapingo, México." Revista Chapingo Serie Horticultura I, no. 02 (1994): 149–52. http://dx.doi.org/10.5154/r.rchsh.1993.12.085.

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31

Grimaldo-Juárez, O., A. García-Velázquez, and A. Peña-Lomelí. "MORFOLOGÍA CROMOSÓMICA Y COMPORTAMIENTO MEIÓTICO EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura V, no. 01 (1999): 31–35. http://dx.doi.org/10.5154/r.rchsh.1998.12.089.

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32

Barbosa, Luiz Claúdio de A., Adilson V. Costa, Dorila Piló-Veloso, et al. "Phytogrowth-Inhibitory Lactones Derivatives of Glaucolide B." Zeitschrift für Naturforschung C 59, no. 11-12 (2004): 803–10. http://dx.doi.org/10.1515/znc-2004-11-1207.

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The sesquiterpene lactone glaucolide B (1), isolated from Vernonia fruticulosa (Asteraceae), was transformed into six lactones (2-7). The structures of the products were elucidated by spectroscopic analysis. A series of solutions of compounds 1-7, at 200 μᴍ, were tested on the germination and on the root and shoot growth of the dicotyledons Physalis ixocarpa and Trifolium alexandrinum and of the monocotyledons Lolium multiflorum and Amaranthus hypochondriacus. Lactone 5 exhibited clear selectivity towards dicotyledonous species at 200 μᴍ, with an average inhibition of 90% on the germination of

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33

MIKULEWICZ, EMILIA, and JOANNA MAJKOWSKA-GADOMSKA. "Miechunka pomidorowa (Physalis ixocarpa Brot. ex Hornem.) – roślina ozdobna i lecznicza o wielokierunkowym działaniu." Annales Horticulturae 29, no. 1 (2019): 15–24. http://dx.doi.org/10.24326/ah.2019.1.2.

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Miechunka pomidorowa (Physalis ixocarpa Brot. ex Hornem.) należy do rodziny psiankowatych (Solanaceae Juss.). Duże zdolności adaptacyjne rośliny sprawiły, iż uprawiana jest w różnych rejonach świata. W Polsce jest mało znana mimo dużej wartości odżywczej, wysokiej zawartości substancji biologicznie czynnych oraz coraz bardziej cenionych przez konsumentów walorów smakowych. Surowcem miechunki pomidorowej jest jadalna jagoda (Fructus Physalis), a głównymi składnikami biologicznie czynnymi są polifenole. Część jadalna jest zasobna również w kwas L-askorbinowy, β-karoten, antocyjany, garbniki, pek

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34

Aguiñaga-Bravo, Arturo, Kati Medina-Dzul, René Garruña-Hernández, Luis Latournerie-Moreno, and Esaú Ruíz-Sánchez. "Efecto de abonos orgánicos sobre el rendimiento, valor nutritivo y capacidad antioxidante de tomate verde (Physalis ixocarpa." Acta Universitaria 30 (March 25, 2020): 1–14. http://dx.doi.org/10.15174/au.2020.2475.

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Se evaluó en tomate verde el efecto de la adición de bocashi o estiércol de ovino mezclado con 50% de fertilizantes sintéticos. Se estudiaron variables fisiológicas, de producción de biomasa, rendimiento de fruto y contenido de minerales en el follaje, valor nutritivo y capacidad antioxidante del fruto. La biomasa y rendimiento de fruto no presentaron diferencias entre tratamientos, excepto la biomasa de raíz. La acumulación de N fue mayor en el follaje de plantas con estiércol de ovino + fertilización química 50% (EO-FQ 50%), la tasa de transpiración fue mayor y la conductancia estomática men

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35

Soldevilla-Canales, S., A. Peña-Lomelí, T. Solis-Mendoza, T. R. Vázquez-Rojas, and M. T. Colinas León. "APLICACIÓN RADICAL DE BIOXIDO DE CARBONO EN TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura III, no. 02 (1997): 17–23. http://dx.doi.org/10.5154/r.rchsh.1997.07.052.

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36

Sahagún-Castellanos, J., F. Gómez-Ruíz, and A. Peña-Lomelí. "EFECTOS DE APTITUD COMBINATORIA EN POBLACIONES DE TOMATE DE CÁSCARA (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura V, no. 01 (1999): 19–23. http://dx.doi.org/10.5154/r.rchsh.1998.07.050.

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37

Morales, Isidro, Gabino Alberto Martínez-Gutiérrez, Cirenio Escamirosa-Tinoco, Cinthia Nájera, Tatiana Pagan Loeiro da Cunha-Chiamolera, and Miguel Urrestarazu. "Production and Quality of Physalis ixocarpa Brot. Fruit under Colored Shade Netting." HortScience 53, no. 6 (2018): 823–28. http://dx.doi.org/10.21273/hortsci13100-18.

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The use of colored shade nets is a method to protect plants from direct solar radiation and optimize the light spectra they transmit. The purpose of this work was to evaluate the photosynthetically active radiation (PAR), the photosynthetically active integrated radiation (IPAR), temperature, relative humidity, growth, production, and fruit quality of Physalis ixocarpa variety Tecozautla, cultivated under nets generating 60% shade in the colors beige, blue, green, red, and black and under a treatment without netting (control group). Different variables were observed: climatic variables, such a

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38

Cartujano-Escobar, Francisco, Leszek S. Jankiewicz, Victor M. Fernandez-Orduña, Juan Mulato-Brito, and Stefan Piętkiweicz. "Development of the husk tomato plant (Physalis ixocarpa Brot.). III. Growth analysis." Acta Societatis Botanicorum Poloniae 56, no. 3 (2014): 421–36. http://dx.doi.org/10.5586/asbp.1987.040.

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Growth analysis of husk tomato plants cv. Rendidora was done applying classical methods. Quantities such as the Relative Growth Rate, Leaf Area Ratio, Unit Leaf Rate and others were calculated in order to describe the changes which occur in the <em>Physalis ixocarpa</em> plant during its development from emergence to death. The mentioned quantities comported differently in the four periods of the life of husk tomato, providing a good insight into the changing direction and intensity of the main physiological processes and their mutual balance. It is believed that such recognition o

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39

Widyaelina, Ermila, and Budi Waluyo. "Seleksi Tomatillo (Physalis ixocarpa Brot. ex Hornem) untuk Hibridisasi Berdasarkan Karakter Morfologi." Jurnal Pertanian Terpadu 7, no. 2 (2019): 152–65. http://dx.doi.org/10.36084/jpt..v7i2.190.

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Tomatillo (Physalis ixocarpa Brot ex. Hornem) adalah spesies dari family Solanaceae yang baru diintroduksi ke indonesia. Tomatillo dikonsumsi dalam berbagai macam olahan dan memiliki kandungan flavonoid, alkaloid, terpen, vitamin A dan C yang tinggi. Perakitan varietas unggul tomatillo dari Indonesia belum dilakukan. Pemuliaan tanaman tomatillo perlu dilakukan untuk pengembangan genotipe potensial sebagai induk untuk pembentukan varietas unggul baru. Penelitian ini memiliki tujuan untuk menentukan keragaman karakter dan pengelompokan genotipe tomatillo berdasarkan karakter morfologi. Penelitia

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Khan, Wahid, Jehan Bakht, Bilal Muhammad Khan, Ijaz Naeem, Muhammad Nazir Uddin, and Bilal A. Padder. "Morphometric and genetic characterization of medicinally important accessions of Physalis ixocarpa Brot." Bangladesh Journal of Botany 48, no. 1 (2019): 105–11. http://dx.doi.org/10.3329/bjb.v48i1.47421.

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To support the crop improvement of Physalis ixopcarpa Brot., 16 accessions provided by National Plant Germ Plasm System USDA (USA) and one recently reported accession from Pakistan were characterized for morphometric and genetic diversity. These accessions were evaluated for morphometric and physiological traits. Among these traits, plant height, relative water content, total chlorophyll content, per cent germination and leaf area were found as best for the differentiation among these accessions. These accessions were also screened for genetic differentiation using RAPDs primers. The genetic s

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Trenado, Helena P., Isabel M. Fortes, Diamantina Louro, and Jesús Navas-Castillo. "Physalis ixocarpa and P. peruviana, new natural hosts of Tomato chlorosis virus." European Journal of Plant Pathology 118, no. 2 (2007): 193–96. http://dx.doi.org/10.1007/s10658-007-9129-5.

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Kaluzna-Czaplinska, J., and K. Bergier. "Chemical constituents of the methanol extract of hairy roots of Physalis ixocarpa." Chemistry of Natural Compounds 47, no. 2 (2011): 295–96. http://dx.doi.org/10.1007/s10600-011-9911-7.

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Peña-Lomelí, A., J. D. Molina-Galán, J. Sahagún-Castellanos, et al. "Parámetros genéticos en la variedad chf1 Chapingo de tomate de cáscara (physalis ixocarpa brot.)." Revista Chapingo Serie Horticultura 14, no. 1 (2008): 5–11. http://dx.doi.org/10.5154/r.rchsh.2006.11.046.

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Valle-Guadarrama, Salvador, Adalberto Gómez-Cruz, Fabiola Cruz-Cruz, and Armando Chan-Chi. "Modeling of a modified atmosphere to preserve husk tomato (Physalis ixocarpa BROT.) fruits." Ingeniería Agrícola y Biosistemas 1, no. 1 (2015): 33–38. http://dx.doi.org/10.5154/r.inagbi.2009.05.004.

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Ramírez, H., C. E. Rivera-Cruz, A. Benavides-Mendoza, V. Robledo-Torres, and G. Reyna-Sustaita. "PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)." Revista Chapingo Serie Horticultura XVI, no. 2 (2010): 139–46. http://dx.doi.org/10.5154/r.rchsh.2010.16.017.

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Barroso, Natália dos Santos, Josandra Souza Teles Fonseca, Marilza Neves do Nascimento, and Claudinéia Regina Pelacani. "Physalis development according to the growing season in the semi-arid region of the Bahia state, Brazil." Pesquisa Agropecuária Tropical 48, no. 4 (2018): 429–35. http://dx.doi.org/10.1590/1983-40632018v4854173.

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ABSTRACT The Physalis ixocarpa species has an interesting performance in hot and dry regions. However, there has been a lack of information about the influence of edaphoclimatic conditions, during the growing period, on the physical and physicochemical characteristics of the fruits. This study aimed to evaluate the characteristics of ‘purple' and ‘green' fruits of the P. ixocarpa species, according to the growing season, in the semi-arid region of the Bahia state, Brazil. A randomized block design was used, in a 2 x 2 x 5 factorial scheme (variety x growing season x fruit maturation stages), w

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Sánchez-del Castillo, F., and T. Corona-Sáez. "Evaluación de 60 colectas de tomate de cáscara (Physalis ixocarpa, Brot.) en Chapingo, México." Revista Chapingo Serie Horticultura I, no. 02 (1994): 131–34. http://dx.doi.org/10.5154/r.rchsh.1994.02.012.

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Caballero Salinas, Juan Carlos, Sindy Guadalupe Ovando-Salinas, Erasmo Núñez-Ramos, and Fabián Aguilar-Cruz. "Sustratos alternativos para la producción de plántulas de tomate de cáscara (Physalis ixocarpa Brot.) en Chiapas." Siembra 7, no. 2 (2020): 014–21. http://dx.doi.org/10.29166/siembra.v7i2.1916.

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El presente trabajo tuvo como objetivo evaluar el efecto de distintos sustratos alternativos en la emergencia y crecimiento de Physalis ixocarpa Brot. obtenidos en cepellón, bajo condiciones de malla sombra. La investigación se llevó a cabo en el municipio de Cintalapa, Chiapas. Los sustratos empleados fueron T1 cosmopeat usado como testigo, T2 humus de lombriz, T3 aserrín de Pinus oocarpa y T4 composta. Los tratamientos se establecieron bajo un diseño completamente al azar con cuatro repeticiones, sembrándose 50 semillas por cada repetición en bandejas de unicel. Las variables de estudio fuer

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Escobar, Francisco C., Leszek S. Jankiewicz, Victor M. Orduña, and Juan M. Brito. "The development of the husk tomato plant (Physalis ixocarpa Brot.). II. Reproductive parts." Acta Societatis Botanicorum Poloniae 54, no. 4 (2014): 339–49. http://dx.doi.org/10.5586/asbp.1985.029.

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The development of the reproductive parts of husk tomato plants cv. 'Rendidora' was investigated and is presented in the form of curves based on regression equations or on the average data. The number of flower buds and flowers existing on a plant was highest at the 9th week after emergence (AE) and showed a second, lower pick toward the end of the experiment. These last flower buds and flowers did not have the opportunity to produce fruits of commercial size. The number of fruits reached its maximum at the 11th week AE but a great proportion of fruits smaller than 2 cm were shed. The plants w

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Moschini, Bruno, Nicole Cheng, Diêgo Bispo, Jefferson Santos, Carlos Pedrosa, and Pedro Peche. "CRESCIMENTO DE Physalis ixocarpa L., CULTIVADA EM DIFERENTES CONCENTRAÇÕES DE POTÁSSIO E FERRO." Agrotrópica (Itabuna) 31, no. 2 (2019): 141–50. http://dx.doi.org/10.21757/0103-3816.2019v31n2p141-150.

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