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Books on the topic 'Physico-chemical'

Author: Grafiati

Published: 4 June 2021

Last updated: 7 July 2024

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1

Vakula, V. L. Polymer adhesion: Physico-chemical principles. Edited by Pritykin L. M, Vakula Alexander V, and Catterall Eric. New York: E. Horwood, 1991.

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2

Peters, A. T. Physico-Chemical Principles of Color Chemistry. Dordrecht: Springer Netherlands, 1996.

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3

Beckett, S. T., ed. Physico-Chemical Aspects of Food Processing. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-1227-7.

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4

Restelli, G., and G. Angeletti, eds. Physico-Chemical Behaviour of Atmospheric Pollutants. Dordrecht: Springer Netherlands, 1990. http://dx.doi.org/10.1007/978-94-009-0567-2.

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5

Burkinshaw, Stephen M. Physico-chemical Aspects of Textile Coloration. Chichester, UK: John Wiley & Sons, Ltd, 2016. http://dx.doi.org/10.1002/9781118725658.

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6

Angeletti, G., and G. Restelli, eds. Physico-Chemical Behaviour of Atmospheric Pollutants. Dordrecht: Springer Netherlands, 1987. http://dx.doi.org/10.1007/978-94-009-3841-0.

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7

Peters, A. T., and H. S. Freeman, eds. Physico-Chemical Principles of Color Chemistry. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-0091-2.

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8

Ranga, Narayanan, and COSPAR, eds. Gravitational effects in physico-chemical processes. Oxford: Published for the Committee on Space Research [by] Pergamon, 2003.

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9

T, Peters A., and Freeman H. S, eds. Physico-chemical principles of color chemistry. London: Blackie Academic & Professional, 1996.

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10

T, Beckett S., ed. Physico-chemical aspects of food processing. London: Blackie Academic & Professional, 1995.

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11

Yu, Kupriyanov L., ed. Semiconductor sensors in physico-chemical studies. Amsterdam: Elsevier, 1996.

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12

Beckett, S. T. Physico-Chemical Aspects of Food Processing. Boston, MA: Springer US, 1996.

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13

Hummel, Dieter O. Handbook of surfactant analysis: Chemical, physico-chemical, and physical methods. New York: John Wiley, 1999.

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14

Tan, D. C. K. W. Physico - Chemical studies of starch melt formation. Manchester: UMIST, 1990.

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15

Hoddinott, KB, and RO Lamb, eds. Physico-Chemical Aspects of Soil and Related Materials. 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959: ASTM International, 1990. http://dx.doi.org/10.1520/stp1095-eb.

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16

Albert, Adrien. Selective toxicity: The physico-chemical basis of therapy. 7th ed. London: Chapman and Hall, 1985.

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17

Luque, Javier, and Xavier Barril, eds. Physico-Chemical and Computational Approaches to Drug Discovery. Cambridge: Royal Society of Chemistry, 2012. http://dx.doi.org/10.1039/9781849735377.

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18

Lithium niobate crystals: (physico-chemical aspects of technology). Cambridge: Cambridge International Science Publishing, 1999.

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19

Physico-chemical principles for processing of oligomeric blends. Australia: Gordon and Breach Science Publishers, 1998.

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20

Mason, Gary. Preparation and physico-chemical studies of composite carbons. Salford: University of Salford, 1987.

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21

Yasuji, Kawai, Shiraishi Yukata, and Nihon Tekkō Kyōkai, eds. Handbook of physico-chemical properties at high temperatures. Tokyo: Iron and Steel Institute of Japan, 1988.

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22

Meerbeek, Bart Van. Dentine adhesion: Morphological, physico-chemical and clinical aspects. [S.l: sn.], 1993.

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23

1956-, Hoddinott Keith B., Lamb Robert O. 1943-, ASTM Committee D-18 on Soil and Rock. Subcommittee D18.06 on Physico-Chemical Properties of Soils and Rocks., and Symposium on Physico-Chemical Aspects of Soil, Rock, and Related Materials (1989 : Saint Louis, Mo.), eds. Physico-chemical aspects of soil and related materials. Philadelphia, PA: ASTM, 1990.

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24

W, Linert, ed. Physico-chemical applications of NMR: A practical guide. Singapore: World Scientific, 1996.

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25

Alena, Mudroch, Azcue José M, and Mudroch Paul, eds. Manual of physico-chemical analysis of aquatic sediments. Boca Raton, Fla: CRC Lewis, 1997.

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26

Selective toxicity: The physico-chemical basis of therapy. 7th ed. London: Chapman and Hall, 1985.

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27

Ksenofontov, Boris, Aleksandr Lukanin, and Evgeniy Pirogov. Chemical and physico-chemical methods of wastewater and man-made water treatment. ru: INFRA-M Academic Publishing LLC., 2022. http://dx.doi.org/10.12737/1863094.

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Abstract:

The monograph discusses issues related to chemical and physico-chemical methods of wastewater and man-made water treatment, including oxidation and sorption of pollutants, as well as their coagulation and flocculation and other processes of wastewater and man-made water treatment. At the same time, individual tasks are considered for the first time both in domestic and in the world practice of water treatment. First of all, this applies to the use of strong oxidizing agents in the practice of water purification, as well as neutralizing substances. In addition, the issues of intensification of chemical reactions occurring during wastewater treatment using various reagents are considered. At the same time, water treatment using ultraviolet light, electromagnetic fields, etc. is considered as an intensifying effect. As a result of the complex effect on the treated water, a high technological effect of purification is achieved. For a wide range of readers, including researchers, university professors, graduate students, masters, bachelors and undergraduates.

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28

Clay minerals: A physico-chemical explanation of their occurrence. Amsterdam: Elsevier, 1985.

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29

Stephen, Ballantine David, ed. Acoustic wave sensors: Theory, design, and physico-chemical applications. San Diego: Academic Press, 1997.

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30

Ismail, Baraem. Dates: Physico-chemical characteristics, total quality and nutritional significance. Oxford: Oxford Brookes University, 2003.

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31

Pitkethly, M. J. The correlation between chemical, physico-chemical and mechanical properties in carbon fibre reinforced composites. London: HMSO, 1992.

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32

McKinney, Sheena. Physico-chemical factor influencing fermentation of polysaccharides in the gut. [S.l: The author], 2003.

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33

Brun, Raymond. Shock Waves @ Marseille II: Physico-Chemical Processes and Nonequilibrium Flow. Berlin, Heidelberg: Springer Berlin Heidelberg, 1995.

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34

Os, N. M. van. Physico-chemical properties of selected anionic, cationic, and nonionic surfactants. Amsterdam: Elsevier, 1993.

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35

Adams, Gary. The physico-chemical assessment of lectin-based glucose-sensitive gels. Leicester: De Montfort University, 2000.

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36

Yahia, M. A. Physico-chemical sciences in archaeological arts and crafts of Bangladesh. Dhaka: Asiatic Society of Bangladesh, 1997.

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37

Oyarzúm, Juan M. Pigment Processing: Physico-Chemical Principles. Vincentz, Curt R., 2016.

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38

Murashov, Vladimir, and Richard C. Pleus. Physico-Chemical Properties of Nanomaterials. Jenny Stanford Publishing, 2018.

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39

Ostwald, Wilhelm. Manual of Physico Chemical Measurements. Khel Sahitya Kendra, 2002.

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40

Murashov, Vladimir, and Richard C. Pleus. Physico-Chemical Properties of Nanomaterials. Jenny Stanford Publishing, 2018.

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41

Physico-Chemical Properties of Nanomaterials. Taylor & Francis Group, 2018.

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42

Burkinshaw, Stephen M. Physico-Chemical Aspects of Textile Coloration. Wiley & Sons, Incorporated, John, 2016.

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43

Beckett, S. T. Physico-Chemical Aspects of Food Processing. Springer, 2011.

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44

Physico-Chemical Analysis of Molten Electrolytes. Elsevier, 2006. http://dx.doi.org/10.1016/b978-0-444-52116-3.x5000-4.

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45

Semiconductor Sensors in Physico-Chemical Studies. Elsevier, 1996. http://dx.doi.org/10.1016/s1386-2766(96)x8002-2.

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46

+, Vladimir Danek. Physico-Chemical Analysis of Molten Electrolytes. Elsevier Science & Technology Books, 2006.

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47

Beckett, S. T. Physico-Chemical Aspects of Food Processing. Springer, 2011.

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48

Burkinshaw, Stephen M. Physico-Chemical Aspects of Textile Coloration. Wiley & Sons, Incorporated, John, 2015.

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49

Beckett, S. T. Physico-Chemical Aspects of Food Processing. Springer, 1996.

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50

Gargioli, Cesare, Giancarlo Forte, and Alberto Rainer, eds. Physico-Chemical Control of Cell Function. Frontiers Media SA, 2019. http://dx.doi.org/10.3389/978-2-88945-998-8.

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