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1

Swamy, Mallappa Kumara, and Ajay Kumar, eds. Phytochemical Genomics. Singapore: Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-5779-6.

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2

Opender, Koul, and Dhaliwal G. S, eds. Phytochemical biopesticides. Amsterdam, The Netherlands: Harwood Academic, 2001.

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3

Fischer, Nikolaus H., Murray B. Isman, and Helen A. Stafford, eds. Modern Phytochemical Methods. Boston, MA: Springer US, 1991. http://dx.doi.org/10.1007/978-1-4684-9060-2.

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4

T, Johnson I., and Williamson Gary 1958-, eds. Phytochemical functional foods. Cambridge, England: Woodhead Pub., 2003.

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5

Phytochemical Society of North America. Meeting. Modern phytochemical methods. New York: Plenum Press, 1991.

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6

W, Tallamy Douglas, and Raupp Michael J, eds. Phytochemical induction by herbivores. New York: Wiley, 1991.

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7

Downum, Kelsey R., John T. Romeo, and Helen A. Stafford, eds. Phytochemical Potential of Tropical Plants. Boston, MA: Springer US, 1993. http://dx.doi.org/10.1007/978-1-4899-1783-6.

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8

Saunders, James A., Lynn Kosak-Channing, and Eric E. Conn, eds. Phytochemical Effects of Environmental Compounds. Boston, MA: Springer US, 1987. http://dx.doi.org/10.1007/978-1-4613-1931-3.

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9

Southon, I. W., F. A. Bisby, J. Buckingham, and J. B. Harborne, eds. Phytochemical Dictionary of the Leguminosae. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4899-3047-7.

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10

Phytochemical Society of North America. Meeting. Phytochemical effects of environmental compounds. New York: Plenum Press, 1987.

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11

Saunders, James A. Phytochemical Effects of Environmental Compounds. Boston, MA: Springer US, 1987.

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12

Goh, S. H. Phytochemical guide to Malaysian flora. Kuala Lumpur, Malaysia: Institute for Advanced Studies, University of Malaya, 1991.

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13

Bohm, Bruce A. The Geography of Phytochemical Races. Dordrecht: Springer Netherlands, 2009.

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14

W, Southon I., Bisby F. A, Buckingham J, Harborne J. B, Zarucchi James Lee, International Legume Database and Information Service., and Chapman & Hall Chemical Database., eds. Phytochemical dictionary of the Leguminosae. London: Chapman & Hall, 1994.

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15

1952-, Downum Kelsey R., Romeo John T, Stafford Helen 1922-, Phytochemical Society of Europe, and Phytochemical Society of North America. Meeting, eds. Phytochemical potential of tropical plants. New York: Plenum Press, 1993.

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16

Romeo, John T., Kelsey R. Downum, and Rob Verpoorte, eds. Phytochemical Signals and Plant-Microbe Interactions. Boston, MA: Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-5329-8.

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17

Nigg, Herbert N., and David Seigler, eds. Phytochemical Resources for Medicine and Agriculture. Boston, MA: Springer US, 1992. http://dx.doi.org/10.1007/978-1-4899-2584-8.

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18

Romeo, John T. Phytochemical Signals and Plant-Microbe Interactions. Boston, MA: Springer US, 1998.

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19

1941-, Nigg Herbert N., Seigler David S, and American Chemical Society Symposium on Plant Chemicals Useful to Humans (1989 : Miami, Fla.), eds. Phytochemical resources for medicine and agriculture. New York: Plenum Press, 1992.

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20

Gopi, Sreeraj, Augustine Amalraj, and Shintu Jude. High-Resolution Mass Spectroscopy for Phytochemical Analysis. New York: Apple Academic Press, 2021. http://dx.doi.org/10.1201/9781003153146.

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21

Romeo, John T., James A. Saunders, and Pedro Barbosa, eds. Phytochemical Diversity and Redundancy in Ecological Interactions. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4899-1754-6.

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22

Saeidnia, Soodabeh, Ahmad Reza Gohari, Azadeh Manayi, and Mahdieh Kourepaz-Mahmoodabadi. Satureja: Ethnomedicine, Phytochemical Diversity and Pharmacological Activities. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-25026-7.

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23

T, Romeo John, Saunders James A, Barbosa Pedro 1944-, and Phytochemical Society of North America. Meeting, eds. Phytochemical diversity and redundancy in ecological interactions. New York: Plenum Press, 1996.

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24

High performance liquid chromatography in phytochemical analysis. Boca Raton: CRC Press, 2010.

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25

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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26

Raaman, N. Phytochemical Techniques. New India Publishing Agency, 2006.

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27

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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28

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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29

Harborne, A. J. Phytochemical Methods. Springer, 1998.

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30

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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31

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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32

Koul, Opender, and G. S. Dhaliwal. Phytochemical Biopesticides. Taylor & Francis Group, 2000.

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33

Johnson, Ian, and Gary Williamson, eds. Phytochemical Functional Foods. CRC Press, 2003. http://dx.doi.org/10.1201/9780203506318.

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34

Johnson, Ian, and Gary Williamson. Phytochemical functional foods. Woodhead Publishing Limited, 2003. http://dx.doi.org/10.1533/9781855736986.

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35

Staff, Johnston I. Phytochemical Functional Foods. Taylor & Francis Group, 2003.

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36

Stafford, Helen A., Nikolaus H. Fischer, and Murray B. Isman. Modern Phytochemical Methods. Springer, 2012.

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37

Harborne, Jeffrey B. Phytochemical Ecology (Annual Proceedings of the Phytochemical Society, No. 8). Academic Press, 1997.

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38

Harborne, Jeffrey B. Phytochemical Ecology (Annual Proceedings of the Phytochemical Society, No. 8). Academic Press, 1997.

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39

Focus On Phytochemical Pesticides. CRC Press, 2018. http://dx.doi.org/10.1201/9781351072052.

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40

Schmidt, Barbara M., and Diana M. Klaser Cheng. Ethnobotany: A Phytochemical Perspective. Wiley & Sons, Incorporated, John, 2017.

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41

Steelink, Cornelius, Frank A. Loewus, and Barbara N. Timmermann. Phytochemical Adaptations to Stress. Springer, 2013.

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42

Vogt, Herbert R., and Ph.D Herbert R. Vogt. Dr. Vogt's Phytochemical Diet. Xlibris Corporation, 1999.

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43

Jacobson, Martin. Focus on Phytochemical Pesticides. Taylor & Francis Group, 2018.

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44

Balamurugan, Mr Vishnu. Fundamentals of Phytochemical Analysis. Independently Published, 2019.

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45

Jacobson, Martin. Focus on Phytochemical Pesticides. Taylor & Francis Group, 2018.

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46

Schmidt, Barbara M., and Diana M. Klaser Cheng. Ethnobotany: A Phytochemical Perspective. Wiley & Sons, Incorporated, John, 2017.

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47

Vogt, Herbert R., and Ph D. Herbert R. Vogt. Dr. Vogt's Phytochemical Diet. Xlibris Corporation, 1999.

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48

Jacobson, Martin. Focus on Phytochemical Pesticides. Taylor & Francis Group, 2018.

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49

Jacobson, Martin. Focus on Phytochemical Pesticides. Taylor & Francis Group, 2018.

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50

Ethnobotany: A Phytochemical Perspective. Wiley-Blackwell, 2017.

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