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Journal articles on the topic 'Phytochemicals compounds'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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1

Mascarenhas, Maria Emilia, Cibani Ramesh Mandrekar, Pratiksha Bharat Marathe, and Luena Joey Morais. "PHYTOCHEMICAL SCREENING OF SELECTED SPECIES FROM CONVOLVULACEAE." International Journal of Current Pharmaceutical Research 9, no. 6 (2017): 94. http://dx.doi.org/10.22159/ijcpr.2017v9i6.23438.

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Objective: To screen phytochemicals from stems and leaves of 23 selected taxa of Convolvulaceae.Methods: Stem and leaves of the selected 23 taxa were collected and shade dried. Methanol extract was used for preliminary screening of phytochemicals such as alkaloids, carbohydrates, glycosides, saponins, proteins, phytosterols, tepenoids, fixed oils, phenolic compounds, flavonoids and tannins.Results: Phytochemicals were present in all selected taxa of Convolvulaceae. Leaves showed most of the phytochemicals than stems. The important phytochemicals in leaves were flavonoids, carbohydrates, alkalo

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Huzafa, M., Z. Jamal, and A. Ahmed. "Qualitative Phytochemical Analysis of Incarvillea emodi (Royle ex Lindl.) Chatterjee and Malva neglecta (Wallr.)." Ukrainian Journal of Ecology 10, no. 4 (2020): 93–95. http://dx.doi.org/10.15421/2020_173.

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The present study was carried out to investigate the phytochemical profile of Incarvillea emodi and Malva neglecta. The two plants were screened for the presence of nine different classes of bioactive compounds. The qualitative tests were performed on the aerial and underground parts of the selected plants to relate the presence of phytochemicals with bioactivities of the plants. The selected plant material was extracted with three different solvents. These extracts were then subjected to phytochemical screening and the presence of various phytochemicals was confirmed by different standard con

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Swaminathan, V.* Manivannan R. Suresh Kumar G. Manoj R. Jeevanantham B. Vignesh P. Karthick S. Karthikeyan M. "Future Direction and Emerging Trends in Phytopharmaceutical Research." International Journal of Pharmaceutical Sciences 2, no. 12 (2024): 2569–87. https://doi.org/10.5281/zenodo.14535051.

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Phytochemical research has witnessed significant advancements, uncovering the vast potential of plant-derived compounds in promoting human health and combating diseases. Future directions include personalized phytotherapy, tailoring interventions to individual genetic profiles and health needs, and nanotechnology-enabled delivery, enhancing bioavailability and efficacy through nanocarrier systems. Synthetic biology, via microbial fermentation and genetic engineering, will enable scalable phytochemical production, while integrative omics will elucidate phytochemical mechanisms by combining geno

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Ayalew, Ayalew. "Phytochemical constituents in edible parts of anchote (Coccinia abyssinica (lam.) (cogn.)) accessions from Ethiopia." Botswana Journal of Agriculture and Applied Sciences 13, no. 1 (2019): 1–9. http://dx.doi.org/10.37106/bojaas.2019.16.

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Anchote (Coccinia abyssinica) accessions from Ethiopia were tested for the presence of major phytochemicals using qualitative and quantitative methods. The qualitative tests were performed for 12 phytochemical compounds with 6 solvent extracts and water using standard methods. Quantitative analysis for important secondary metabolites included total phenols, total flavonoids, crude saponins and beta-carotene. Of the 12 phytochemicals tested, five compounds showed positive results for all the seven extracts in the tubers, whereas only two phytochemicals responded positively in the leaves. The wa

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Haki, G. D. "Phytochemical constituents in edible parts of anchote (Coccinia abyssinica (lam.) (cogn.)) accessions from Ethiopia." Botswana Journal of Agriculture and Applied Sciences 13, no. 1 (2019): 1–9. http://dx.doi.org/10.37106/bojaas.2019.2.

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Anchote (Coccinia abyssinica) accessions from Ethiopia were tested for the presence of major phytochemicals using qualitative and quantitative methods. The qualitative tests were performed for 12 phytochemical compounds with 6 solvent extracts and water using standard methods. Quantitative analysis for important secondary metabolites included total phenols, total flavonoids, crude saponins and beta-carotene. Of the 12 phytochemicals tested, five compounds showed positive results for all the seven extracts in the tubers, whereas only two phytochemicals responded positively in the leaves. The wa

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Candra, Aditya, Yudha Fahrimal, Yusni, Azwar, and Tahara Dilla Santi. "SOIL CHEMISTRY, PHYTOCHEMISTRY, AND GC-MS PROFILES OF MORINGA LEAVES (Moringa oleifera ) AS AN ANTIFATIGUE CANDIDATE FROM GEOTHERMAL, COASTAL, AND URBAN AREAS IN ACEH BESAR DISTRICT AND BANDA ACEH MUNICIPALITY, INDONESIA." RASAYAN Journal of Chemistry 16, no. 03 (2023): 1333–41. http://dx.doi.org/10.31788/rjc.2023.1638128.

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Soil chemical components from different locations produce different macro-micro nutrients, phytochemicals compounds, and biological activities of the plant. This study aims to see whether soil chemistry from three different areas namely coastal, geothermal, and urban areas affect the phytochemical components and chemical compounds contained in Moringa (Moringa oleifera) leaves Soil chemical analysis showed that the coastal area had the highest macro-micro nutrients and the best phytochemical and chemical compounds of moringa leaves than those of the other two locations. The moringa leaves phyt

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S., Selvakumar* and J. Monica. "PRELIMINARY PHYTOCHEMICAL SCREENING OF VARIOUS EXTRACTS OF CTENOLEPSIS CERASIFORMIS." INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES 05, no. 03 (2018): 1337–40. https://doi.org/10.5281/zenodo.1196520.

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Medicinal plants besides therapeutic agents are also a big source of information for a wide variety of chemical constituents which could be developed as drugs with precise selectivity. These are the reservoirs of potentially useful chemical compounds which could serve as newer leads and clues for modern drug design . The medicinal plants are useful for healing as well as for curing of human diseases because of the presence of phytochemical constituents. Phytochemicals are naturally occurring in the medicinal plants, leaves, vegetables and roots that have defense mechanism and protect from vari

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Elkhattabi, Lamiae. "Data insights from a Moroccan phytochemical database (MPDB) derived from aromatic & medicinal plants." Bioinformation 19, no. 12 (2023): 1217–24. http://dx.doi.org/10.6026/973206300191217.

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The geographical location of Morocco and the diversity of its topography ensure a high variability of climate conditions, ranging from humid to Saharan, and extending through subhumid, arid, and semi-arid stages. This variability offers a high floristic diversity, while the medical use of these phytochemicals has not been fully explored. Advanced computer-aided drug discovery utilizes chemical biology to accelerate the study of phytochemicals at the molecular level and discover novel therapeutic pathways. Currently, there is no online resource for phytochemicals in Morocco. Therefore, it is of

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Asman, Saliza. "Extraction of Phytochemical from Murraya Koenigii (L.) Spreng Leaves using Maceration Method." Scientific Research Journal 20, no. 2 (2023): 147–60. http://dx.doi.org/10.24191/srj.v20i2.23459.

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Curry leaves, scientifically known as Murraya koenigii (L.) Spreng is employed as a flavoring agent in a wide range of dishes and possesses the potential for treatment due to its content of flavonoid, steroid, and phenolic compounds. These compounds exhibit antioxidant and antibacterial properties. In this work, the extraction of phytochemicals from M. koenigii leaves was satisfactorily performed. The extraction process was conducted using a maceration technique with three different solvents: 95 % ethanol, 99 % acetone, and 96 % methanol individually. The qualitative and quantitative of existi

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Ntakirutimana G., Kamanzi. "Harnessing the Power of Phytochemicals: Innovations in Malaria Prevention." NEWPORT INTERNATIONAL JOURNAL OF PUBLIC HEALTH AND PHARMACY 6, no. 2 (2025): 6–13. https://doi.org/10.59298/nijpp/2025/62613.

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Malaria remains a global health challenge, disproportionately affecting vulnerable populations in developing regions. The increasing resistance of Plasmodium species to conventional antimalarial drugs necessitates the exploration of alternative approaches. Phytochemicals, bioactive compounds derived from plants, have shown significant potential in combating malaria through their antiparasitic, insecticidal, and immune-modulating properties. This paper examines the role of various classes of phytochemicals, such as alkaloids, flavonoids, and terpenes, in malaria prevention. It also highlights t

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Lone, Aamir Sultan. "PLANT POWER: HARNESSING THE HEALING POTENTIAL OF PHYTOCHEMISTRY." Jurnal Mahasiswa Agribisnis 2, no. 1 (2023): 25–31. https://doi.org/10.29103/jma.v2i1.12277.

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Phytochemistry explores the chemical compounds produced by plants, known as phytochemicals, which serve various functions, including defense against pathogens and pests. Phytochemicals encompass a diverse range of structures and classifications, such as amino acids, phenolics, terpenoids, alkaloids, and organosulfur compounds. These compounds have been utilized in traditional medicines for centuries and exhibit potential therapeutic applications for metabolic, immunological, and neurological disorders. This article examines key examples of phytochemicals and their associated therapeutic proper

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Taulavuori, Kari, Riitta Julkunen-Tiitto, Valtteri Hyöky, and Erja Taulavuori. "Blue Mood for Superfood." Natural Product Communications 8, no. 6 (2013): 1934578X1300800. http://dx.doi.org/10.1177/1934578x1300800627.

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The term superfood refers to food with high levels of either nutrient or bioactive phytochemicals with human health benefits. Phytochemicals are naturally occurring compounds in plants that provide their color, flavor and odor. Phenolic compounds form the major constituents of phytochemicals. Plant traits in phytochemical production are tightly bound with the genome while modified markedly by the environmental conditions. Here, we studied the effect of supplemented blue light on the production of several phenolics in the leaves of tomato, basil and parsley, which are widely cultivated food pla

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Priyanka, Shanmugam, Rajendran Kanimozhi, Madhesh Murugesan, and Murugan Madhesh. "Phytochemical and Biochemical Studies Of Medicinal Plant Bacopa Monnieri." American Journal of PharmTech Research 12, no. 4 (2022): 40–47. https://doi.org/10.5281/zenodo.7124312.

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ABSTRACT Screening of phytochemicals is a precious stair in the detection of bioactive principles present in particular medicinal plant and may lead to novel drug discovery. In the present study, <em>Bacopa monnieri</em> root extracts are tested for phytochemical and biochemical studies. Ethanolic extract shown good number of compounds compared to methanolic, ethyl acetate, aqueous and chloroform extracts. Phytochemical analysis of ethanolic tuber extract of <em>Bacopa monnieri</em> has shown the biological compounds like carbohydrates, cholesterol, Amino acids, Steroids, Alkaloids, Flavonoids

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Rana, Vijay Singh, Neeraj Kumar Sethiya, Sushil Kumar Chaudhary, et al. "TLC and Nutritional Composition Analysis of Allium wallichii Kunth (Himalayan Onion)." Journal of Phytopharmacology 11, no. 6 (2022): 403–6. http://dx.doi.org/10.31254/phyto.2022.11605.

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Allium wallichii (A. wallichii) Kunth, is an underutilized rare medicinal plant species with several beneficial ethnomedicinal health promotion activity Moreover, being so popular in both ethanobotanicals and traditional herbal system, still the plant is very less studied for phytochemical and nutritional composition analysis. Therefore, phytochemical and nutritional composition analysis of A. wallichii leaves are set as the main objective of the current work. In this context powder of A. wallichii leaves was subjected for the nutritional analysis and the extract was subjected to thin layer ch

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Iriani, Farida. "Karakteristik zodia (Evodia suaveolens) asal Papua berpotensi bagi industri hulu produk pertanian." Cassowary 6, no. 1 (2023): 1–8. http://dx.doi.org/10.30862/casssowary.cs.v6.i1.164.

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The purpose of this study was to determine the types of phytochemical compounds in the organs of the bark, leaves, roots and seeds of the zodia plant. Dried materials from zodiac plant organs (roots, bark, leaves, and seeds) were macerated with ethanol compounds for 3x24 hours, then distilled so that the ethanol compounds evaporate, then macerated again with methanol solvent to obtain a clear macerate, and ended with evaporation with a rotary vacuum device at 50oC. The results of simplisia were identified various phytochemicals contained in each organ through GCMS chromatography tool type QP-2

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Shikha, Swati, and Anil Kumar. "Analysis and Characterization of Phytochemical Compounds Present in Methanolic Extract of Neolamarckia cadamba (Roxb.) Bosser Bark." Journal of Plant Science Research 39, no. 1 (2023): 233–37. http://dx.doi.org/10.32381/jpsr.2023.39.01.24.

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Plants have been used as medicines throughout history due to the presence of therapeutic and healing properties. These medicinal properties of plants lies in phytochemicals present in them. Neolamarckia cadamba (Roxb.) Bosser is commonly found ethnomedicinal tree in India and is well known for its therapeutic properties. The present study reports the phytochemical investigation of bark of Neolamarckia cadamba. Gas chromatography mass spectrometry (GC-MS) is used for the identification and analysis of phytochemicals compounds. Twenty-three major phytochemical compounds were identified in methan

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Rezeki, Nadila Fauziah, Rezlie Bellatasie, and Ifora Ifora. "Phytochemistry and Anti-Inflammatory Properties of Muntingia calabura L. as a Medicinal Plant: A Review." International Journal of Pharmaceutical Sciences and Medicine 8, no. 11 (2023): 8–18. http://dx.doi.org/10.47760/ijpsm.2023.v08i11.002.

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Inflammation is a normal protective response to tissue injury caused by physical trauma, damaging chemical or microbiological agents. Muntingia calabura L. contains flavonoid compounds that have activities such as anti-inflammatory and antioxidant. This article aims to present the knowledge of the phytochemicals and anti-inflammatory activity of Muntingia calabura L. This review collects various articles related to the phytochemicals and in vitro or in vivo anti-inflammatory activity of Muntingia calabura L. An article search was conducted on electronic databases such as PubMed, Science Direct

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Andianto, Imam Wahyudi, Rita Kartika Sari, Gustan Pari, and Yanico Hadi Prayogo. "Phytochemical Profile of Rhizophora apiculata, Bruguiera gymnorhiza, and Bruguiera cylindrica for Wood Identification." Jurnal Sylva Lestari 12, no. 2 (2024): 435–44. http://dx.doi.org/10.23960/jsl.v12i2.884.

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Identification of wood species that are difficult to distinguish from their anatomical structure can be done through phytochemical (extractive substance) profiling. This research aimed to analyze the phytochemical profile as a sorter for three species of mangrove wood from Indramayu and Cilacap Regencies, Indonesia, using the liquid chromatography-mass spectrum. The phytochemical markers of taxonomic were the dominant compounds only found in one wood species. The results showed that the three types of wood are dominated by phytochemicals dissolved in ethanol. The results of LCMS analysis of th

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Nezbedova, Linda, Tony McGhie, Mark Christensen, Julian Heyes, Noha Ahmed Nasef, and Sunali Mehta. "Onco-Preventive and Chemo-Protective Effects of Apple Bioactive Compounds." Nutrients 13, no. 11 (2021): 4025. http://dx.doi.org/10.3390/nu13114025.

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Cancer is one of the leading causes of death globally. Epidemiological studies have strongly linked a diet high in fruits to a lower incidence of cancer. Furthermore, extensive research shows that secondary plant metabolites known as phytochemicals, which are commonly found in fruits, have onco-preventive and chemo-protective effects. Apple is a commonly consumed fruit worldwide that is available all year round and is a rich source of phytochemicals. In this review, we summarize the association of apple consumption with cancer incidence based on findings from epidemiological and cohort studies

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Vélez, Luis A., Yamixa Delgado, Yancy Ferrer-Acosta, Ivette J. Suárez-Arroyo, Priscilla Rodríguez, and Daraishka Pérez. "Theoretical Prediction of Gastrointestinal Absorption of Phytochemicals." International Journal of Plant Biology 13, no. 2 (2022): 163–79. http://dx.doi.org/10.3390/ijpb13020016.

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The discovery of bioactive compounds for non-invasive therapy has been the goal of research groups focused on pharmacotherapy. Phytonutrients have always been attractive for researchers because they are a significant source of bioactive phytochemicals. Still, it is challenging to determine which components show high biomedical activity and bioavailability after administration. However, based on the chemical structure of these phytochemicals, their physicochemical properties can be calculated to predict the probability of gastrointestinal (GI) absorption after oral administration. Indeed, diffe

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Sadiq, Shifana C., Maria Pellissery Joy, Sreekumar U. Aiswarya, et al. "Unlocking nature’s pharmacy: an in-depth exploration of phytochemicals as potential sources of anti-cancer and anti-inflammatory molecules." Exploration of Drug Science 2, no. 6 (2024): 744–84. http://dx.doi.org/10.37349/eds.2024.00073.

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Phytochemicals, the bioactive compounds derived from plants, play a significant role in modulating pathways leading to cancer and inflammation, rendering themselves promising candidates for therapeutic interventions. This review explores the multifaceted potential of various phytochemicals in modulating key mechanisms involved in the development and progression of cancer and inflammation. The diverse array of phytochemicals discussed here encompasses polyphenols, flavonoids, alkaloids, terpenoids, and many others, each with distinct molecular targets and modes of action. This review is an atte

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Alum, Esther Ugo, and Okechukwu P. C. Ugwu. "Beyond Nutrients: Exploring the Potential of Phytochemicals for Human Health." IAA Journal of Applied Sciences 10, no. 3 (2023): 1–7. http://dx.doi.org/10.59298/iaajas/2023/4.1.3211.

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Phytochemicals are a broad class of bioactive substances that are produced by plants and can be found in a variety of foods, including fruits, vegetables, nuts, and herbs. These phytochemicals, which include dietary fibers, polysaccharides, phytosterols, isoprenoids, carotenoids, and saponins, provide a variety of health advantages, including antiviral, antibacterial, and anti-inflammatory effects. They also have strong antioxidant qualities. This thorough analysis focuses on the several phytochemicals, their origins, and the health benefits that go along with them. Recognizing the variety and

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Shirsath, Sai, Vaishnavi Mate, Anushka Sonawane, Vedika Dongare, and Pooja Sapale. "Phytochemicals used in the Treatment of Hepatic Cancer or Cervical Cancer." International Journal for Research in Applied Science and Engineering Technology 13, no. 4 (2025): 678–84. https://doi.org/10.22214/ijraset.2025.68308.

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Abstract: The treatment of hepatic and cervical cancers has been a significant area of research due to their high morbidity and mortality rates worldwide. Phytochemicals, natural compounds derived from plants, have been explored for their anticancer properties due to their ability to modulate various molecular pathways involved in tumorigenesis. This review provides an overview of various phytochemicals, including flavonoids, terpenoids, alkaloids, and phenolic compounds, that have demonstrated potential in the treatment of hepatic and cervical cancers. The review also discusses the mechanisms

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Pan, Zhibin, Weiqing Cheng, Zhibin Liu, Weibin Wu, Bin Yang, and Junhan Lin. "Comparative Study of the Phytochemical Profiles of the Rhizomes of Cultivated and Wild-Grown Polygonatum sibiricum." Separations 9, no. 12 (2022): 398. http://dx.doi.org/10.3390/separations9120398.

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The rhizome of Polygonatum sibiricum is a traditional Chinese medicine material and also a popular functional food consumed in China. Due to the increasing demand and overexploitation, the use of the cultivated plant is growing rapidly. However, the difference in phytochemical profile and health benefit between the cultivated and wild-grown P. sibiricum has not been revealed yet. The objectives of this study are to compare the phytochemical profiles of two types of P. sibiricum, i.e., the cultivated and the wild-grown types, by using UHPLC-Q-Orbitrap-MS based untargeted metabolomics approach.

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Osei-Asibey, Ryan. "Determination of phytochemicals in Thaumatococcus daniellii (sweet prayer leaves) and Musa paradisiaca (plantain leaves) as a food packaging material." International Journal of Technology and Management Research 8, no. 1 (2023): 1–13. http://dx.doi.org/10.47127/ijtmr.v8i1.155.

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Leaves from the plants of Thaumatococcus daniellii and Musa paradisiaca are used for wrapping foods in Ghana. In this study, the types of phytochemicals present in the two leaves were qualitatively determined. Standard qualitative phytochemical tests by Trease and Evans, Sofowora and Harborne were employed in screening for ten selected phytochemicals. The following phytochemicals were present in T. daniellii leaf extracts; saponins, polyuronides, phenolic compounds, reducing sugars, alkaloids, flavonoids, cyanogenic glycosides, phytosterols and anthracenosides. However, triterpenes were absent

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David, Bwanbale Geoffrey. "Synergistic Effects of Phytochemicals on Insulin Resistance and Lipid Metabolism in Obese Diabetic Individuals." RESEARCH INVENTION JOURNAL OF SCIENTIFIC AND EXPERIMENTAL SCIENCES 5, no. 2 (2025): 47–54. https://doi.org/10.59298/rijses/2025/524754.

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The rising prevalence of obesity and type 2 diabetes mellitus (T2DM) has led to an urgent need for effective therapeutic interventions targeting metabolic dysfunction. While pharmacological agents remain the mainstay treatment, plant-derived bioactive compounds (phytochemicals) have gained attention for their potential role in mitigating insulin resistance and dyslipidemia. This review explores the synergistic effects of phytochemicals, such as polyphenols, flavonoids, alkaloids, and terpenoids, in improving metabolic dysfunction in obese diabetic individuals. The mechanisms underlying these s

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Nayaka, Swapna R., Sabari Anand J V, Shaik Mabu Shareef, and Usha N S. "Gas Chromatography – Mass Spectroscopy [ Gc-Ms ] Analysis and Phytochemical Screening for Bioactive Compounds in Caulerpapeltata(Greenalga)." Biomedical and Pharmacology Journal 13, no. 4 (2020): 1921–26. http://dx.doi.org/10.13005/bpj/2069.

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Seaweeds (Marine macroalgae) area large group of marine organisms containing important phytochemical constituents with various biologicalactivities .They are potentially prolific sources of highly bioactivese condary metabolites, which manifest many of the rapeutic effects like anti-cancer, anti-oxidant, anti-inflammatory and anti-diabetic activities. Seaweeds are used by many Asian cultures fortraditional medicine preparations. The Caulerpapeltata was collected from Rameshwaram coastal area it was shadedried, madein to powder using standardized procedure to get Caulerpapeltata Methanolic Extr

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Ezghayer, Mohammed A., and Enas J. Kadhim. "UPLC-ESI-MS/MS and Various Chromatographic Technique for Identification of Phytochemicals in Populus euphratica Oliv. Leaves Extract." Iraqi Journal of Pharmaceutical Sciences ( P-ISSN: 1683 - 3597 , E-ISSN : 2521 - 3512) 29, no. 1 (2020): 94–114. http://dx.doi.org/10.31351/vol29iss1pp94-114.

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The aim of this study is to screen the phytochemicals found in Populus euphratica leaves since this type of trees are used traditionally by many villagers as treatment for eczema and other skin disease and also this plant is poorly investigated for their phytochemicals especially in Iraq. Phytochemical screening of the extracts obtained from the n-hexane and chloroform fraction of leaves of Populus euphratica was done by Thin-layer chromatography and various spraying reagents to test if alkaloids, sterols and other compounds are present. UPLC-electrospray ionization –tandem mass spectroscopy a

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Ferdian, Arif, Nurwahidatul Arifa, and Amri Bakhtiar. "Pelatihan Identifikasi Cepat Fitokimia pada Mahasiswa STIFI BP Palembang." ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi 2, no. 4 (2023): 495–500. http://dx.doi.org/10.55123/abdikan.v2i4.2372.

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Identification of phytochemicals is an important preliminary test that pharmacy students need to know and understand. As is known, that natural ingredients are an important aspect that plays a role in herbal medicine. One of the most prominent uses of plants is as a medicinal ingredient. In determining the traditional use of natural materials, it is necessary to know which groups of chemical compounds are contained in natural materials. Chemical compounds contained in natural products are grouped into alkaloids, phenolics, flavonoids, saponins, steroids and terpenoids. To determine the class o

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Francisco, Marta, and Víctor M. Rodríguez. "Importance of Daily Rhythms on Brassicaceae Phytochemicals." Agronomy 11, no. 4 (2021): 639. http://dx.doi.org/10.3390/agronomy11040639.

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The circadian clock serves to coordinate metabolism and physiology with the diurnal cycles derived from the daily rotation of the earth. In Brassicaceae, circadian rhythms contribute to the temporal daily variation in diverse phytochemicals and, hence, to both resistance to biotic stress and edible crop health value. Understanding the temporal variation in the specialized metabolites present in Brassica crops can improve selection and future breeding strategies. In this review, we focus on the importance of daily rhythms in the phytochemical biochemistry of the main bioactive compounds present

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Gupta, Akhil, Rakesh Sharma, Neeraj Kumar, and Mayank Bansal. "PHYTOCHEMICAL SCREENING, GAS CHROMATOGRAPHY-MASS SPECTROMETRY, AND IN VITRO ANTIOXIDANT POTENTIAL OF DRYOPTERIS MARGINALIS." Journal of Advanced Scientific Research 14, no. 10 (2023): 13–21. http://dx.doi.org/10.55218/jasr.2023141004.

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The leaves of the plant Dryopteris marginalis collected from Kumaon District, Nainital India, were analyzed for the presence of different phytochemicals. The aim of this study is to screen the biologically active compounds; alkaloids, glycosides, tannins, flavonoids, steroids, saponins, phenolic compounds, fat and oils, reducing and non-reducing sugar and amino acids. Phytochemical screening indicated the presence of flavonoids, phenolic compounds, steroids, saponins, alkaloids, amino acids, volatile oils, reducing and hexose sugar. The phytochemical composition of the leaves of the plants ind

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Dhasade, Vipul, and M. Komala. "Investigation for determination of therapeutic potential for antitubercular activity with special reference to Caesalpinia crista fruits." International Journal of Experimental Research and Review 30 (April 30, 2023): 321–29. http://dx.doi.org/10.52756/ijerr.2023.v30.029.

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In recent years, plant biochemistry has played a significant role due to plant-derived products' phytochemical details. One of the difficulties of phytochemistry nowadays is performing the aforementioned procedures with limited material due to the wide variety and low yield of phytochemicals. The secondary metabolites found in Caesalpinia crista have a wide range of applications. To better understand the antitubercular properties of Caesalpinia crista, a major medicinal plant, this study examines the most essential compounds in its fruits. Results from both quantitative and phytochemical scree

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Prajapati, Pooja, Bharat Maitreya, and Rakesh Rawal. "EXPLORING THE ANTI-CANCER POTENTIAL OF PHYTOCHEMICALS FROM SPECIFIC PLANTS: EXAMINING AND VALIDATING THROUGH MOLECULAR DOCKING AND MD SIMULATIONS." International Association of Biologicals and Computational Digest 3, no. 1 (2024): 1–16. http://dx.doi.org/10.56588/iabcd.v3i1.198.

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Worldwide, cancer is the leading cause of death. Anti-cancer medications frequently induce side effects and multidrug resistance (MDR), which continues to be a key obstacle to effective cancer therapy. Essential nutrients and functionally bioactive substances can both be found in abundance in plants. The phytochemical components have great promise for treating both plant and human ailments. This study is designed to conduct an in-silico analysis on phytochemicals derived from Combretaceae family plants for targeting the proteins 4UWH, 5LWM, and 6P3D. The Combretaceae family has demonstrated ph

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Timothy, Deborah Oluwafunmilola. "Evaluating Antioxidants Present in Grapefruit Peel Phytochemicals Using Blending Extraction Method." Asian Journal of Chemical Sciences 15, no. 1 (2025): 30–40. https://doi.org/10.9734/ajocs/2025/v15i1346.

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Grapefruit peels, often discarded as waste, have gained attention for their potential as a source of natural antioxidants, addressing the growing demand for sustainable and cost-effective alternatives to synthetic compounds. Oxidative stress-related disorders continue to pose significant health challenges, emphasizing the need for natural antioxidant sources. This study investigates the antioxidant properties of grapefruit peel phytochemicals using the blending extraction method. Fresh grapefruits were purchased from Minna main market, Niger State Nigeria and stored under controlled conditions

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Okereke, A., O. Sanni, J. Mbonu, et al. "Evaluation of Phytochemical Constituents of Fresh Roots Aqueous and Ethanolic Extracts of the Medicinal Plants of Uvaria chamae, Anthocleista djalonensis and Euadenia eminens." Journal of Applied Sciences and Environmental Management 27, no. 3 (2023): 543–48. http://dx.doi.org/10.4314/jasem.v27i3.18.

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Phytochemicals are bioactive plant chemicals nutrients typically found in fruits, vegetables, grains, and other plant foods which may provide desirable health benefits beyond basic nutrition and can help reduce risks of major chronic diseases. This study was conducted to evaluate the phytochemical constituents of fresh roots ethanolic and aqueous extracts of medicinal plants of Uvaria chamae, Anthocleista djalonensis and Euadenia eminens using standard methods of phytochemical screening and Gas Chromatography - Mass Spectrometry (GC-MS) analysis. Phytochemical screening revealed a diverse arra

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Sanusi, Shuaibu Babaji, Mohd Fadzelly Abu Bakar, Maryati Mohamed, Siti Fatimah Sabran, and Muhammad Murtala Mainasara. "ETHNOBOTANICAL, PHYTOCHEMICAL, AND PHARMACOLOGICAL PROPERTIES OF NEPENTHES SPECIES: A REVIEW." Asian Journal of Pharmaceutical and Clinical Research 10, no. 11 (2017): 16. http://dx.doi.org/10.22159/ajpcr.2017.v10i11.20050.

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The genus Nepenthes (Nepenthaceae) has been utilized in folk medicine for a long time in India and Southeast Asia countries. They are used in the treatment of leprosy, cholera, night blindness, gastrointestinal discomfort, dysentery, stomachache, and bed-wetting among others. This review highlights the ethnobotanical uses, phytochemicals, and pharmacological activities of both crude extracts and pure bioactive compounds of Nepenthes spp. The phytochemical compounds isolated from Nepenthes species include flavonoids, terpenoids, tannins, alkaloids, and steroids among other phytochemicals. A wid

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Sakunthala, M., and J. John Peter Paul. "Characterization of Phytochemicals in Methanolic Extract of Enteromorpha compressa (L.) Nees Collected from Kanyakumary Coast of Tamil Nadu, India." Journal of Drug Delivery and Therapeutics 9, no. 3-s (2019): 649–53. http://dx.doi.org/10.22270/jddt.v9i3-s.2929.

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The present study was aimed to explore the preliminary phytochemicals analysis of Enteromorpha compressa (L.) Nees collected from Kanyakumari in the Southern coast of Tamil Nadu, India. The preliminary phytochemical analysis of the methanol extract was carried out using Harborne method, followed by the characterization was done using FT-IR and HPLC. The preliminary phytochemical analysis showed the presence of the following secondary metabolites such as alkaloids, emodines, tannins, flavonoids, quinones, glycosides, cardiac glycosides, terpenoids, phlobatannins, coumarins, steroids, diterpenes

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Rodriguez, Sheryl, Kristy Skeet, Tugba Mehmetoglu-Gurbuz, et al. "Phytochemicals as an Alternative or Integrative Option, in Conjunction with Conventional Treatments for Hepatocellular Carcinoma." Cancers 13, no. 22 (2021): 5753. http://dx.doi.org/10.3390/cancers13225753.

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Hepatocellular carcinoma (HCC) is the most abundant form of liver cancer. It accounts for 75–85% of liver cancer cases and, though it ranks globally as the sixth most common cancer, it ranks second in cancer-related mortality. Deaths from HCC are usually due to metastatic spread of the cancer. Unfortunately, there are many challenges and limitations with the latest HCC therapies and medications, making it difficult for patients to receive life-prolonging care. As there is clearly a high demand for alternative therapy options for HCC, it is prudent to turn to plants for the solution, as their p

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Niranjanadevi, M., and K. Sivakumar. "Phytochemical screening of Lycopersicum esculentum Mill. treated with seaweed liquid fertilizer." Journal of Drug Delivery and Therapeutics 8, no. 6-s (2018): 38–43. http://dx.doi.org/10.22270/jddt.v8i6-s.2195.

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Premise of the study: The objective of the work is to manitor the phytochemicals present in methanolic extract of Lycopersicum esculentum after treatment with different concentrations of seaweed liquid fertilizer (SLF). Methods: In this study SLF treated L.esculentum were characterized through gas chromatography and mass spectroscopy to identify the phytochemicals constituents and functional groups of the compounds. Results: Preliminary phytochemical analysis revealed the presence of alkaloids, phenols, carbohydrates, saponins, glycosides, flavonoids, terpinoids. Among the thirty nine phytoche

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Akram, Muhammad. "Food Security Situation Worldwide." International Journal of Clinical Medical Research 3, no. 3 (2025): 97–91. https://doi.org/10.61466/ijcmr3030005.

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Phytochemicals are chemical compounds naturally produced in plants during the food metabolism process. Phytochemicals also protect plants against hazards faced in the environment, such as moisture, drought, and extreme salt conditions. They also work on adapting plants to the surrounding environmental conditions and being responsible for giving plants their color. These compounds are represented in many types, including flavonoids, polyphenols, isoflavonoids, phytoestrogens, terpenoids, limonoids, phytosterols,anthocyanidins,glucosinolates, carotenoids, and fibers. Phytochemical are a good sou

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Rudzińska, Anna, Pola Juchaniuk, Jakub Oberda, et al. "Phytochemicals in Cancer Treatment and Cancer Prevention—Review on Epidemiological Data and Clinical Trials." Nutrients 15, no. 8 (2023): 1896. http://dx.doi.org/10.3390/nu15081896.

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Phytochemicals are a non-nutritive substances that are present in plants and contribute significantly to their flavor and color. These biologically active compounds are classified into five major groups, namely phenolics, carotenoids, organosulfur compounds, nitrogen-containing compounds, and alkaloids, and are known for their potential health benefits in the prevention of various diseases, including cancer. The purpose of this review article is to explore the potential therapeutic benefits of the dietary phytochemicals, such as flavonoids, phenolic acids, phytosterols, carotenoids, and stilbe

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Roonal, Kataria*1 Dr. Arjumanara Surti2. "Preliminary Screening of Phytochemicals and Essential Oils in Selected Herbs and Spices." International Journal of Pharmaceutical Sciences 2, no. 12 (2024): 1034–41. https://doi.org/10.5281/zenodo.14332882.

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The preliminary screening of phytochemicals and essential oils in selected herbs and spices aims to identify bioactive compounds that have potential therapeutic and medicinal benefits. Herbs and spices are rich sources of natural antioxidants, flavonoids, alkaloids, tannins, and essential oils, which contribute to their traditional use in treating various ailments. This study focuses on the extraction of phytochemicals and essential oils from selected spices and herbs and qualitative and quantitative screening of these bioactive compounds using standard methods. Selected herbs and spices, incl

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Malik, Ruchi, and Rajesh Patil. "Phytochemical analysis of various solvent extracts of mangrove plant associated Bacillus spp." Journal of Applied Biological Sciences 19, no. 1 (2025): 30–37. https://doi.org/10.71336/jabs.1400.

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The aim of the study is to investigate which groups are been produced by mangrove associated bacterial species and to check the effectiveness of the solvents in extracting specific bioactive compound groups. Mangrove associated microbial habitat are proven to produce potential bioactive compounds. In the present study, mangrove plants associated Bacillus spp. were bulk grown in the culture broth and the phytochemicals produced were extracted using various solvents viz. butanol, chloroform, ethyl acetate and hexane. The phytochemical testing of these extracts discovered that butanol extracted a

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Siahaan, Tanty Naomi, Basuki, and Amir Hamzah. "Phytochemical Screening and Chemical Compounds of Moringa Oleifera Leaf Hot Water Extract." International Journal of Ecophysiology 5, no. 2 (2023): 1–7. http://dx.doi.org/10.32734/ijoep.v5i2.13410.

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In this study, the phytochemical composition and chemical compounds present in Moringa oleifera leaf hot water extract were investigated. The extraction process involved using hot water to retain a wide range of bioactive constituents. Qualitative and quantitative analyses were employed to characterize the extract's phytochemical profile. Fourier Transform Infrared Spectroscopy (FT-IR) was employed to identify and quantify specific chemical compounds. The phytochemical analysis revealed the presence of various classes of secondary metabolites, including alkaloids, flavonoids, tannins, saponins

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S., Geethalakshmi. "In Silico anticancer analysis of compounds from Ludwigia perennis." International Journal of Biosciences (IJB) 24, no. 3 (2024): 212–22. https://doi.org/10.12692/ijb/24.3.212-222.

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Cancer related deaths has been on an increase world-wide and necessitates urgent action to investigate anticancer treatments. Natural substances are likely to be a viable source. In this study, 18 phytochemicals were identified using GC-MS analysis after a phytochemical examination of a chloroform root extract of <em>Ludwigia perennis</em>. Protein Data Bank accession number 4GIZ was used to attach these phytochemicals onto the E6 protein. While 18 identified phytochemicals were docked with cervical cancer proteins, six compounds mainly showed higher binding affinity. The binding affinity

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Pundir, Hemlata, Ramanand Pathak, Tanuja Pant, Manish Pant, Subhash Chandra, and Sushma Tamta. "In Silico Screening of Phytochemicals Targeting SmdCD of Streptococcus mutans using Molecular Docking Approach." Trends in Sciences 20, no. 6 (2023): 6036. http://dx.doi.org/10.48048/tis.2023.6036.

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Introduction: Dental caries is a chronic infectious disease caused by bacteria forming a biofilm formation on the tooth surface. Drug-resistant bacteria Streptococcus mutans (S. mutans) pose a vital public health issue. To overcome this, the development of effective drugs with a novel mechanism of action is very important. Drug repurposing is considered a viable alternative approach to overcome the above issue. In the present study, we have attempted to select unique and traditional source used as in traditional medicine. To continue this effort, in this study we used phytochemical of selected

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Filion, Vicky J., Ammar Saleem, Guy Rochefort, Marc Allard, Alain Cuerrier, and John T. Arnason. "Phytochemical Analysis of Nunavik Rhodiola rosea L." Natural Product Communications 3, no. 5 (2008): 1934578X0800300. http://dx.doi.org/10.1177/1934578x0800300510.

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This is the first report on the phytochemistry of Nunavik (Québec, Canada) populations of Rhodiola rosea L., a medicinal plant widely used in Eurasia as a tonic and adaptogen. The wild harvested rhizome of the Nunavik populations contained the marker phytochemicals (salidroside, rosarin, rosavin and rosin) reported in authentic Eurasian material, although in lesser amount. Phytochemical profiling by HPLC of the Nunavik populations also showed the presence of new marker compounds not found in the Eurasian material. For quantitative analysis of the phytochemicals, method validation was undertake

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Johnson, Ian T. "Phytochemicals and cancer." Proceedings of the Nutrition Society 66, no. 2 (2007): 207–15. http://dx.doi.org/10.1017/s0029665107005459.

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Epidemiological studies showing a protective effect of diets rich in fruits and vegetables against cancer have focused attention on the possibility that biologically-active plant secondary metabolites exert anti-carcinogenic activity. This huge group of compounds, now collectively termed ‘phytochemicals’, provides much of the flavour and colour of edible plants and the beverages derived from them. Many of these compounds also exert anti-carcinogenic effects in animal models of cancer, and much progress has been made in defining their many biological activities at the molecular level. Such mech

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Krusinski, Lucas, Isabella C. F. Maciel, Stephan van Vliet, et al. "Measuring the Phytochemical Richness of Meat: Effects of Grass/Grain Finishing Systems and Grapeseed Extract Supplementation on the Fatty Acid and Phytochemical Content of Beef." Foods 12, no. 19 (2023): 3547. http://dx.doi.org/10.3390/foods12193547.

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Grass-finished beef (GFB) can provide beneficial bioactive compounds to healthy diets, including omega-3 polyunsaturated fatty acids (n-3 PUFAs), conjugated linoleic acid (CLA), and secondary bioactive compounds, such as phytochemicals. The objective of this study was to compare fatty acids (FAs), micronutrients, and phytochemicals of beef fed a biodiverse pasture (GRASS), a total mixed ration (GRAIN), or a total mixed ration with 5% grapeseed extract (GRAPE). This was a two-year study involving fifty-four Red Angus steers (n = 54). GFB contained higher levels of n-3 PUFAs, vitamin E, iron, zi

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Bolling, Bradley W., C. Y. Oliver Chen, Diane L. McKay, and Jeffrey B. Blumberg. "Tree nut phytochemicals: composition, antioxidant capacity, bioactivity, impact factors. A systematic review of almonds, Brazils, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts." Nutrition Research Reviews 24, no. 2 (2011): 244–75. http://dx.doi.org/10.1017/s095442241100014x.

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Tree nuts contain an array of phytochemicals including carotenoids, phenolic acids, phytosterols and polyphenolic compounds such as flavonoids, proanthocyanidins (PAC) and stilbenes, all of which are included in nutrient databases, as well as phytates, sphingolipids, alkylphenols and lignans, which are not. The phytochemical content of tree nuts can vary considerably by nut type, genotype, pre- and post-harvest conditions, as well as storage conditions. Genotype affects phenolic acids, flavonoids, stilbenes and phytosterols, but data are lacking for many other phytochemical classes. During the

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