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Journal articles on the topic 'Phytochemistry'

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1

Sankaram, A. V. B. "Phytochemistry." Phytochemistry 26, no. 6 (1987): 1851. http://dx.doi.org/10.1016/s0031-9422(00)82308-0.

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2

Valle, M. G. "Phytochemistry." Phytochemistry 26, no. 6 (1987): 1851. http://dx.doi.org/10.1016/s0031-9422(00)82309-2.

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3

Bolwell, G. Paul, Norman G. Lewis, and Dieter Strack. "Phytochemistry 2000." Phytochemistry 54, no. 1 (2000): xi—xii. http://dx.doi.org/10.1016/s0031-9422(00)00086-8.

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4

Bolwell, G. Paul, Norman G. Lewis, and Dieter Strack. "Global phytochemistry." Phytochemistry 55, no. 2 (2000): xi. http://dx.doi.org/10.1016/s0031-9422(00)00338-1.

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5

Lewis, Norman G. "Phytochemistry foreword." Phytochemistry 69, no. 18 (2008): 3005. http://dx.doi.org/10.1016/j.phytochem.2008.11.002.

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6

Chaloner, Penny A. "Organic phytochemistry." Journal of Organometallic Chemistry 344, no. 2 (1988): C41. http://dx.doi.org/10.1016/0022-328x(88)80491-1.

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7

Phillipson, J. David. "Phytochemistry and pharmacognosy." Phytochemistry 68, no. 22-24 (2007): 2960–72. http://dx.doi.org/10.1016/j.phytochem.2007.06.028.

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8

Riaz, Muhammad, Asma Saleem, Shabana Siddique, et al. "Phytochemistry ofDaphne oleoides." Natural Product Research 30, no. 8 (2015): 880–97. http://dx.doi.org/10.1080/14786419.2015.1092146.

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9

Harborne, Jeffrey B. "Phytochemistry and agriculture." Phytochemistry 36, no. 5 (1994): 1340. http://dx.doi.org/10.1016/s0031-9422(00)89668-5.

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10

Li, Shiyou, and Ping Wang. "Phytochemistry of Camptotheca Decaisne." Pharmaceutical Crops 5, no. 1 (2014): 163–72. http://dx.doi.org/10.2174/2210290601405010163.

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11

Schmid, Rudolf, Jean Bruneton, and Caroline K. Hatton. "Pharmacognosy, Phytochemistry, Medicinal Plants." Taxon 44, no. 3 (1995): 469. http://dx.doi.org/10.2307/1223435.

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12

Scogin, Ron. "Reproductive Phytochemistry of Bombacaceae." Aliso 11, no. 3 (1986): 377–85. http://dx.doi.org/10.5642/aliso.19861103.09.

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13

Oladimeji, Ashaolu Victoria, and MF Valan. "HPLC techniques for phytochemistry." International Journal of Chemical Studies 8, no. 6 (2020): 2590–96. http://dx.doi.org/10.22271/chemi.2020.v8.i6ak.11174.

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14

Ernst, E. "Pharmacognosy: Phytochemistry, Medicinal Plants." Focus on Alternative and Complementary Therapies 5, no. 2 (2010): 157–58. http://dx.doi.org/10.1111/j.2042-7166.2000.tb02451.x.

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15

Phillipson, J. David. "Phytochemistry and medicinal plants." Phytochemistry 56, no. 3 (2001): 237–43. http://dx.doi.org/10.1016/s0031-9422(00)00456-8.

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16

Krebs, H. C. "Pharmacognosy, Phytochemistry, Medicinal Plants." Toxicon 39, no. 2-3 (2001): 429. http://dx.doi.org/10.1016/s0041-0101(00)00142-2.

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17

Seigler, D. "Phytochemistry has moved on." Trends in Plant Science 7, no. 2 (2002): 95. http://dx.doi.org/10.1016/s1360-1385(01)02215-4.

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18

Dräger, Birgit. "Phytochemistry—a monastic life?" Trends in Plant Science 3, no. 8 (1998): 291. http://dx.doi.org/10.1016/s1360-1385(98)01282-5.

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19

Bohlin, Lars. "The ABC of phytochemistry." Trends in Plant Science 3, no. 11 (1998): 449. http://dx.doi.org/10.1016/s1360-1385(98)01321-1.

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20

Harborne, Jeffrey B. "Phytochemistry of medicinal plants." Phytochemistry 43, no. 1 (1996): 317–18. http://dx.doi.org/10.1016/0031-9422(96)84068-4.

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21

Bowen, Ian H. "Pharmacognosy, Phytochemistry, Medicinal Plants." Flavour and Fragrance Journal 11, no. 1 (1996): 75–76. http://dx.doi.org/10.1002/(sici)1099-1026(199601)11:1<75::aid-ffj561>3.0.co;2-9.

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22

Sagar A Sarode, Yogesh N Sonawane, Rohini K Suralkar, Dipak D Kumbhar, Poonam P Warade, and Parag R Patil. "Moringa Oleifera: Phytochemistry, pharmacology." GSC Biological and Pharmaceutical Sciences 24, no. 3 (2023): 041–55. http://dx.doi.org/10.30574/gscbps.2023.24.3.0352.

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The retrospective research on the Moringa Oleifera at the molecular level are reviewed in this study. The family Moringaceae includes roughly thirteen different species of moringa trees. The most well-known species of moringa is Moringa Oleifera Lam are used in traditional medicine to treat a variety of illnesses. Many tropical and subtropical nations support the growth of the Moringa Oleifera Lam. tree. Commercial cultivation occurs in regions including South and Central America, Africa, India, Hawaii, Mexico, and Asia. M. oleifera's seeds, leaves, roots, and flowers are frequently employed in traditional medicine, while the immature pods, leaves, and seed are utilised as food ingredients for human consumption. M. oleifera leaf extracts are essential for animal safety investigations and antioxidant activities. No negative impacts on humans have been reported thus far. Studies utilising powdered M. oleifera leaf preparations have shown anti-dyslipidemic and anti-diabetic effects. Leaf extracts and powders were used on animals to confirm these actions. Alkaloids, flavonoids, polyphenols, phenolic acids, and phenolic acids are the compounds responsible for the effects. This study's objective was to examine M. oleifera as a potential miracle tree and place more emphasis on its applications. Therefore, it is necessary to research the standardised M. oleifera leaf extracts that have a wide variety of applications. Future research would use this study's findings as a backdrop. They also have antitumor, antipyretic, anti-inflammatory, antiulcer, antispasmodic, diuretic, antihypertensive, cholesterol-lowering, antioxidant, antidiabetic, hepatoprotective, antibacterial, and antifungal properties.
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23

Sevenet, T. "Phytochemistry of medicinal plants." Biochimie 78, no. 4 (1996): 291–92. http://dx.doi.org/10.1016/0300-9084(96)82199-7.

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24

Verma, Kapil Kumar, Bhopesh Kumar, Hans Raj, and Akanksha Sharma. "A Review on Chemical Constituents, Traditional Uses, Pharmacological Studies of Zanthoxylum armatum (Rutaceae)." Journal of Drug Delivery and Therapeutics 11, no. 2-S (2021): 136–42. http://dx.doi.org/10.22270/jddt.v11i2-s.4786.

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Zanthoxylum armatum used as a medicine from ancient time for cure of various diseases such as toothache and problems related to tooth, asthma, used for gum bleeding, fever, dyspepsia, and tonics etc. Phytochemistry, pharmacological activities, diseases, traditional uses etc are explained in this review article .This article have information of the Z. armatum which may have Phytochemistry, pharmacological activities, diseases, traditional uses etc. Some latest info of Phytochemistry, pharmacological activities, diseases, traditional uses may show clearance in review. Different activities of various diseases known as antioxidants, antinociceptive, antifungal, antinflammtory, hepatoprotective, pesticides, anthelminitic, antiproliferative etc including chemical constituents like resins, 1-alphaphellandrene, linalool, carbonyl compound, methyl n-nonylketone. Linalyl acetate, sesquiterpene, hydrocarbon, tricosaine, dictamine, fragarine, magnoflorine, skimmianine, xanthoplanine. It is expected that more investigation on plant can be done. This review article is helpful to get various important evidence regarding the plant Zanthoxylum armatum which will works as key point for the future investigation.&#x0D; Keywords: Z.armatum, Phytochemistry, traditional uses, pharmacological activities.
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25

Lingadahalli Puttachar, Srikrishna, Teja Moreshwar Godkar, Vinisha Mascarenhas, et al. "Phytochemistry and Pharmacology of Coleus Forskohlii." International Journal of Science and Research (IJSR) 13, no. 5 (2024): 1234–42. http://dx.doi.org/10.21275/sr24512141340.

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26

Abdul Wahab, Mohd Fathi, Mohamad Fariz Hashim, Mohd Hafiz Yusof, Hannis Fadzillah Mohsin, and Ibtisam Abdul Wahab. "The Phytochemistry Of Syzygium Species." Open Conference Proceedings Journal 4, no. 1 (2013): 150. http://dx.doi.org/10.2174/2210289201304010150.

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27

Duan, Zhi-Kang, Zhao-Jun Zhang, Shu-Hui Dong, Yu-Xi Wang, Shao-Jiang Song, and Xiao-Xiao Huang. "Quassinoids: Phytochemistry and antitumor prospect." Phytochemistry 187 (July 2021): 112769. http://dx.doi.org/10.1016/j.phytochem.2021.112769.

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28

Garg, Munish, and Ruby Rohilla. "Phytochemistry and pharmacology ofTecomella undulata." International Journal of Green Pharmacy 8, no. 1 (2014): 1. http://dx.doi.org/10.4103/0973-8258.126811.

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29

Simmonds, Monique. "DNA and Phytochemistry of Bluebells." Curtis's Botanical Magazine 21, no. 1 (2004): 103–4. http://dx.doi.org/10.1111/j.1467-8748.2004.00421.x.

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30

Hegnauer, R. "Comparative phytochemistry and plant taxonomy." Giornale botanico italiano 120, no. 1-6 (1986): 15–26. http://dx.doi.org/10.1080/11263508609428018.

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31

Preziuso, Francesca, Vito Alessandro Taddeo, Salvatore Genovese, Francesco Epifano, and Serena Fiorito. "Phytochemistry of the Genus Trichocolea." Natural Product Communications 13, no. 9 (2018): 1934578X1801300. http://dx.doi.org/10.1177/1934578x1801300924.

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The genus Trichocolea (Fam. Trichocoleaceae) comprise 31 species of liverworts, most of which are endemic in a wide geographical area of the southern Pacific Ocean including New Zealand, Tasmania, and South Australia. Although few reports have been reported on the phytochemistry and pharmacognosy of these briophytes, data reported so far show a great pharmacological potential for their secondary metabolites. Phytochemicals isolated from Trichocolea spp. include benzoate esters, flavonoids, and diterpenes. The reported biological activities of these natural compounds refer to cancer cells growth inhibitory, antibacterial, anti-fungal, and anti-oxidant effects. The aim of this short review is to examine in detail from a phytochemical and pharmacological point of view what is reported in the current literature about the properties of phytopreparations or individual chemicals obtained from liverworts belonging to the Trichocolea genus.
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32

Chi, Sensen, Gaimei She, Dan Han, Weihua Wang, Zhao Liu, and Bin Liu. "GenusTinospora: Ethnopharmacology, Phytochemistry, and Pharmacology." Evidence-Based Complementary and Alternative Medicine 2016 (2016): 1–32. http://dx.doi.org/10.1155/2016/9232593.

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The genusTinosporaincludes 34 species, in which several herbs were used as traditional medicines by indigenous groups throughout the tropical and subtropical parts of Asia, Africa, and Australia. The extensive literature survey revealedTinosporaspecies to be a group of important medicinal plants used for the ethnomedical treatment of colds, headaches, pharyngitis, fever, diarrhea, oral ulcer, diabetes, digestive disorder, and rheumatoid arthritis. Indian ethnopharmacological data points to the therapeutic potential of theT.cordifoliafor the treatment of diabetic conditions. WhileTinosporaspecies are confusing in individual ingredients and their mechanisms of action, the ethnopharmacological history of those plants indicated that they exhibit antidiabetic, antioxidation, antitumor, anti-inflammation, antimicrobial, antiosteoporosis, and immunostimulation activities. While the clinical applications in modern medicine are lacking convincing evidence and support, this review is aimed at summarizing the current knowledge of the traditional uses, phytochemistry, biological activities, and toxicities of the genusTinosporato reveal its therapeutic potentials and gaps, offering opportunities for future researches.
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33

Plotkin, M. J. "Global phytochemistry: the ethnobotanist view." Phytochemistry 56, no. 2 (2001): 117–20. http://dx.doi.org/10.1016/s0031-9422(00)00395-2.

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34

Saleh, Nabiel A. M. "Global phytochemistry: the Egyptian experience." Phytochemistry 63, no. 3 (2003): 239–41. http://dx.doi.org/10.1016/s0031-9422(03)00163-8.

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35

Asakawa, Yoshinori. "Global phytochemistry: research in Japan." Phytochemistry 64, no. 5 (2003): 909–12. http://dx.doi.org/10.1016/s0031-9422(03)00384-4.

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36

Parmar, Virinder S., Subhash C. Jain, Kirpal S. Bisht, et al. "Phytochemistry of the genus Piper." Phytochemistry 46, no. 4 (1997): 597–673. http://dx.doi.org/10.1016/s0031-9422(97)00328-2.

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37

Bell, E. A. "Phytochemistry of fruit and vegetables." Phytochemistry 47, no. 1 (1998): 153. http://dx.doi.org/10.1016/s0031-9422(97)00521-9.

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38

Coşkun, Maksut, and A. Mine Gençler Özkan. "Global phytochemistry: The Turkish frame." Phytochemistry 66, no. 9 (2005): 956–60. http://dx.doi.org/10.1016/j.phytochem.2005.03.012.

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39

(Klaus) Fischer, N. H. "Klaus Fischer (PSNA Phytochemistry Pioneer)☆." Phytochemistry 68, no. 14 (2007): 1838–41. http://dx.doi.org/10.1016/j.phytochem.2007.05.013.

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40

Petersen, Maike. "Current status of metabolic phytochemistry." Phytochemistry 68, no. 22-24 (2007): 2847–60. http://dx.doi.org/10.1016/j.phytochem.2007.07.029.

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41

Pohl, L., L. Quoniam, S. Quazzotti, and H. Dou. "Microlevel Infometric Investigation in Phytochemistry." Journal of Chemical Information and Computer Sciences 37, no. 5 (1997): 821–27. http://dx.doi.org/10.1021/ci9601067.

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42

Colombo, Paola S., Guido Flamini, Graziella Rodondi, Claudia Giuliani, Laura Santagostini, and Gelsomina Fico. "Phytochemistry of European Primula species." Phytochemistry 143 (November 2017): 132–44. http://dx.doi.org/10.1016/j.phytochem.2017.07.005.

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43

Bankova, Vassya, Milena Popova, and Boryana Trusheva. "The phytochemistry of the honeybee." Phytochemistry 155 (November 2018): 1–11. http://dx.doi.org/10.1016/j.phytochem.2018.07.007.

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44

Kato, Massuo Jorge. "Global phytochemistry: the Brazilian approach." Phytochemistry 57, no. 5 (2001): 621–23. http://dx.doi.org/10.1016/s0031-9422(01)00125-x.

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45

Gottlieb, Otto R., Maria Renata de M. B. Borin, and Nei Regis S. de Brito. "Integration of ethnobotany and phytochemistry." Phytochemistry 60, no. 2 (2002): 145–52. http://dx.doi.org/10.1016/s0031-9422(02)00088-2.

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46

Ghisalberti, Emilio L. "The phytochemistry of the myoporaceae." Phytochemistry 35, no. 1 (1993): 7–33. http://dx.doi.org/10.1016/s0031-9422(00)90503-x.

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47

Hu, Chun. "Taraxacum: Phytochemistry and health benefits." Chinese Herbal Medicines 10, no. 4 (2018): 353–61. http://dx.doi.org/10.1016/j.chmed.2018.08.003.

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48

Seigler, D. S. "Phytochemistry of Acacia—sensu lato." Biochemical Systematics and Ecology 31, no. 8 (2003): 845–73. http://dx.doi.org/10.1016/s0305-1978(03)00082-6.

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49

Jijith, U. S., C. R. Sudhakaran Nair, K. C. Ajithkumar, and K. Pramod. "Phytochemistry and Pharmacology ofAnamirta cocculusWilld." Research Journal of Pharmacognosy and Phytochemistry 8, no. 2 (2016): 90. http://dx.doi.org/10.5958/0975-4385.2016.00017.0.

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50

Hadacěk, F., A. Werner, and H. Greger. "Comparative Phytochemistry of the GenusPeucedanum." Planta Medica 55, no. 07 (1989): 636. http://dx.doi.org/10.1055/s-2006-962210.

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