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Books on the topic 'Plant-based foods'

Author: Grafiati

Published: 4 June 2021

Last updated: 29 January 2023

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1

McClements, David Julian, and Lutz Grossmann. Next-Generation Plant-based Foods. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-96764-2.

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2

Julie, Morris, ed. Thrive foods: 200 plant-based recipes for peak health. Philadelphia, Penn: Da Capo Lifelong, 2011.

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3

Goyal, Megh R., Ritesh B. Watharkar, and N. Veena. Novel Processing Methods for Plant-Based Health Foods. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003284109.

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4

Brazier, Brendan. Thrive foods: 200 plant-based recipes for peak health. Philadelphia, Penn: Da Capo Lifelong, 2011.

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5

Natural lifestyle cooking: Healthy, tasty plant-based recipes. Nampa, Idaho: Pacific Press Pub. Association, 2012.

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6

Handbook of plant-based fermented food and beverage technology. 2nd ed. Boca Raton, FL: CRC Press, 2012.

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7

Grossmann, Lutz, and David Julian McClements. Next-Generation Plant-Based Foods : Design, Production, and Properties: Plant-Based Foods. Springer International Publishing AG, 2022.

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8

Plant-based Ingredients for Functional Foods. Leatherhead Fonn Research Assoc, 2002.

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9

Goyal, Megh R., Hafiz Ansar Rasul Suleria, and Arijit Nath. Plant-Based Functional Foods and Phytochemicals. Taylor & Francis Group, 2021.

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10

Fleming, Catherine G. Whole Foods Plant-Based Lifestyle Guidebook. CathySpreadingWellness, 2021.

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11

Zumdick, Bettina, Edward Esko, and Alex Jack. Diabetes: A Whole Foods, Plant-Based Approach. Independently Published, 2019.

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12

Green Eating: Delicious Plant-Based Recipes. Publications International, Ltd., 2017.

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13

Sultanbawa, Yasmina, Michael Erich Netzel, Dharini Sivakumar, and Olivia Renee Louise Wright, eds. Food and Nutrition Security: Underutilized Plant and Animal-Based Foods. Frontiers Media SA, 2022. http://dx.doi.org/10.3389/978-2-88974-532-6.

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14

Brazier, Brendan. Thrive Foods: 200 Plant-Based Recipes for Peak Health. Hachette Books, 2011.

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15

photographer, Barth Oliver, ed. Superfood soups: 100 delicious, energizing & plant-based recipes. 2016.

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16

Peter, Amber St. Homestyle Vegan: Easy, Everyday Plant-Based Recipes. Page Street Publishing Company, 2016.

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17

Homestyle Vegan: Easy, Everyday Plant-Based Recipes. Page Street Publishing, 2016.

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18

Borges, Marco, Jay-Z, and Beyoncé. Greenprint: Plant-Based Diet, Best Body, Better World. Harlequin Mills & Boon, Limited, 2019.

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19

Borges, Marco, Jay-Z, and Beyoncé. Greenprint: Plant-Based Diet, Best Body, Better World. HarperCollins Publishers Limited, 2018.

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20

Boles, Anne W. Plant-Based Diet: Quick and Easy Plant-Based Recipes Cookbook with Vegetables and Whole Foods. Independently Published, 2019.

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21

Nixon, Lindsay S. Happy Herbivore Guide to Plant-Based Living. BenBella Books, 2014.

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22

Alarid, Linnea. Simply Plant-Based Foods Preparing : Decrease Anti-Nutrients and Improve Nutritional Content: Autoimmune Plant-Based Recipes. Independently Published, 2021.

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23

The Greenprint: Plant-Based Diet, Best Body, Better World. Harmony, 2018.

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24

Vegan snacks & munchies: Plant-based nibbles, snacks, dips & bites. 2018.

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25

Smart, Niomi. Eat Smart: Over 140 Delicious Plant-Based Recipes. HarperCollins Publishers Limited, 2017.

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26

Disla, Steven Campbell, and LeAnne Campbell. China Study Cookbook: Over 120 Whole Food, Plant-Based Recipes. Echo Point Books & Media, LLC., 2016.

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27

Glenn, Barry C. Guide to Plant Based Baby and Toddler: Plant-Based or Plant-forward Eating Patterns Focus on Foods Primarily from Plants. Independently Published, 2021.

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28

My New Roots: Inspired Plant-Based Recipes for Every Season. Appetite by Random House, 2015.

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29

My new roots: Inspired plant-based recipes for every season. 2015.

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30

Woodward, Ella. Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes. Scribner, 2015.

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31

The happy herbivore guide to plant-based living. BenBella Books, Inc., 2015.

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32

English, Rosalyn Price. The Whole Foods Plant-Based Handbook: How-To Guide & Cookbook. Independently published, 2019.

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33

Corcran, Emani. Blk and Vegan: Plant-Based Versions of Cultural Comfort Foods. Page Street Publishing Company, 2023.

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34

Corcran, Emani. Blk and Vegan: Plant-Based Versions of Cultural Comfort Foods. Page Street Publishing Company, 2023.

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35

Thrive energy cookbook: 150 plant-based whole food recipes. 2014.

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36

McKeon, Rick. Plant Based Health and Wellness: How to Improve Your Health by Adopting a Whole Foods Plant Based Lifestyle. Independently Published, 2019.

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37

Odell, Kat. Unicorn Food: Beautiful Plant-Based Recipes to Nurture Your Inner Magical Beast. Workman Publishing Company, Incorporated, 2018.

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38

Unicorn food: Beautiful plant-based recipes to nurture your inner magical beast. 2018.

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39

The meatless Monday family cookbook : kid-friendly, plant-based recipes. Fair Winds Press, an imprint of The Quarto Group, 2020.

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40

Ross, Christina. Love Fed: Purely Decadent, Simply Raw, Plant-Based Desserts. BenBella Books, 2015.

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41

Love fed: Purely decadent, simply raw, plant-based desserts. 2015.

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42

Gazdar, Joel, and Aiste Gazdar. Wild: Plant-Based Recipes to Nourish Your Wild Essence. Ebury Publishing, 2019.

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43

Baby Nosh: Plant-Based, Gluten-Free Goodness for Baby's Food Sensitivities. Skyhorse Publishing Company, Incorporated, 2016.

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44

Browne, Jennifer, and Tanya R. Loewen. Baby Nosh: Plant-Based, Gluten-Free Goodness for Baby's Food Sensitivities. Skyhorse Publishing Company, Incorporated, 2016.

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45

Moreno, Ilene Godofsky. The colorful kitchen: Simple plant-based recipes for vibrancy, inside and out. 2017.

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46

Campbell, LeAnne. The China study cookbook: With over 175 whole food, plant-based recipes. 2018.

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47

Pinnock, Dale. Medicinal Chef: Plant-Based Diet - How to Eat Vegan and Stay Healthy. Octopus Publishing Group, 2021.

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48

author, Piatt Julie, ed. The plantpower way: Whole food plant-based recipes and guidance for the whole family. Avery, an imprint of Penguin Random House, 2015.

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49

Everyday Plant Based: Easy Recipes for a Healthier Lifestyle. Publications International, Limited, 2021.

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50

Bosgraaf, Veronica. Pure food: Eat clean with seasonal, plant-based recipes. 2015.

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